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Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime National Food Crime Unit @NFCULondon

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Bridging the GapThe work of the

National Food Crime Unit

Andy Morling

Head of Food Crime

National Food Crime Unit@NFCULondon

Page 3: Bridging the Gap - GOV UK...Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime @NFCULondon National Food Crime Unit © 2015 Food Standards Agency

1. Serious dishonesty that impacts

detrimentally on either the safety or

the authenticity of food.

Food crime (noun)

2. Any meal prepared by Andy Morling.

Page 4: Bridging the Gap - GOV UK...Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime @NFCULondon National Food Crime Unit © 2015 Food Standards Agency

National leadership.

Page 5: Bridging the Gap - GOV UK...Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime @NFCULondon National Food Crime Unit © 2015 Food Standards Agency

Proactivity.

Page 6: Bridging the Gap - GOV UK...Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime @NFCULondon National Food Crime Unit © 2015 Food Standards Agency

Severity of punishment.

Page 7: Bridging the Gap - GOV UK...Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime @NFCULondon National Food Crime Unit © 2015 Food Standards Agency

Food crime is new.

Page 8: Bridging the Gap - GOV UK...Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime @NFCULondon National Food Crime Unit © 2015 Food Standards Agency

June 2012 June 2016

Page 9: Bridging the Gap - GOV UK...Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime @NFCULondon National Food Crime Unit © 2015 Food Standards Agency

“Ok yes, I was motivated by greed, but I blame that on workplace culture”

1980

Page 10: Bridging the Gap - GOV UK...Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime @NFCULondon National Food Crime Unit © 2015 Food Standards Agency

2012

Page 11: Bridging the Gap - GOV UK...Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime @NFCULondon National Food Crime Unit © 2015 Food Standards Agency

Characteristics of ‘new’ crimes

Not perceived as ‘real’ crime

Industry ambivalence

Few ‘natural break-out points’

Very low levels of reporting

Poor understanding of threat

Complex response landscape

Victims largely unaware

Page 12: Bridging the Gap - GOV UK...Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime @NFCULondon National Food Crime Unit © 2015 Food Standards Agency

Natural surveillance – see something, say something

Multi-sector vigilance

Foregrounding ethics - making it industry’s problem

Incentivising informers

Detection algorithms

Dedicated law enforcement response

Zero tolerance.

Page 13: Bridging the Gap - GOV UK...Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime @NFCULondon National Food Crime Unit © 2015 Food Standards Agency

PURSUEIdentifying and disrupting

people involved in food crime

PREVENTPreventing people from

becoming involved in food crime

PROTECTCreating a more hostile offending environment

Page 14: Bridging the Gap - GOV UK...Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime @NFCULondon National Food Crime Unit © 2015 Food Standards Agency

STRATEGIC

KNOWLEDGE

TARGET

DISCOVERY

CASE

DEVELOPMENT

INTERVENTION

LEARNING

Page 15: Bridging the Gap - GOV UK...Bridging the Gap The work of the National Food Crime Unit Andy Morling Head of Food Crime @NFCULondon National Food Crime Unit © 2015 Food Standards Agency

NOKNOWLEDGE

[email protected]

@NFCULondon

Thank you

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