breakfast - camden on the lake resort · 2019-02-19 · 1 continental $11.95 selection of chilled...

1

Continental $11.95

Selection of Chilled Juices to include Orange,

V-8 & Cranberry

Assorted Danish & Muffins with Butter & Fruit Preserves

Seasonal Sliced Fresh Fruits & Berries

Freshly Brewed Coffee, Assorted Teas & Milk

Executive Continental $14.95

Selection of Chilled Juices to Include Orange,

V-8 & Cranberry

Variety of Fruit Yogurts

Bagels served with Cream Cheese




Toad Cove Plated Breakfast $14.95

Chilled Orange Juice, Fluffy Scrambled Eggs

Choice of Bacon or Link Sausage

Country Style Potatoes

Buttermilk Biscuits with Butter & Fruit Preserves


Classic Plated Breakfast $15.95

Chilled Orange Juice

Fluffy Scrambled Eggs with Cheddar Cheese & Chives

Grilled Country Ham Steaks


Buttermilk Biscuits with Butter & Fruit Preserves


BREA KFAST

Camden on the Lake ‖ 2359 Bittersweet Rd. ‖ Lake Ozark, MO 65049 ‖ 573.365.5620 ‖ www.CamdenontheLake.com

Prices Subject to a 22% Service Charge & Applicable Tax

Lakeside Plated Breakfast $19.95

Selection of Chilled Juices to Include Orange,

V-8 & Cranberry

Fluffy Scrambled Eggs with Shredded Cheddar Cheese

Broiled Ribeye Steak, Country Style Potatoes

Buttermilk Biscuits with Butter, Fruit Preserves &

Home-style Gravy


2

Traditional Breakfast Buffet $17.95

Selection of Chilled Juices to include Orange, Cranberry & V-8



Fluffy Scrambled Eggs with Fresh Chives

Crispy Bacon & Link Sausage


Select One of the Following:

Buttermilk Biscuits with Country Gravy or

Texas French Toast with Maple Syrup or

Waffles with Maple Syrup

Fiesta Breakfast Buffet $17.95

Selection of Chilled Juices to include

Orange, Cranberry & V-8


Fluffy Scrambled Eggs with choice of Assorted Toppings:

Cheddar Cheese, Mushroom, Green Onion, Tomato,

Salsa & Sour Cream

Warm Tortilla Wraps

Crispy Bacon & Link Sausage

Breakfast Potatoes with Peppers, Onions & Chorizo

BREA KFAST BUFFET

All Breakfast Buffets Subject to a Minimum Guarantee of 25 people.

All Breakfast Buffets are Served with Freshly Brewed Coffee, Assorted Teas & Milk



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DELUXE BRUNCH BUFFET

Selection of Chilled Juices to Include Orange, Cranberry & V-8


Seasonal Sliced Fresh Fruit & Berries

Tossed Seasonal Greens with Assorted Dressings

Marinated Vegetable Pasta Salad

Fluffy Scrambled Eggs with Fresh Chives

Southwestern Quiche with Chorizo, Shredded Pepper-Jack Cheese, Fire Roasted Peppers & Onion

Crisp Bacon & Link Sausage


Buttermilk Biscuits with Country Gravy


Chef’s Vegetable Medley

Au Gratin Potatoes

Warm Fruit Cobbler with Whipped cream

Roasted Banana & Chocolate Bread Pudding with Caramel Rum Sauce

Entrée Selections

Boneless Grilled Chicken Breast with Mushroom Marsala Demi

Roasted Pork Loin with Caramelized Apples & Vermont Maple Sauce

Seared Fillet of Salmon with Sweet Chili Sauce

Baked Holland Sole with Lemon-Dill Sauce

Sliced Roast Beef with Rosemary Au jus

One Entrée-$26.95

Two Entrée-$29.95

Three Entrée-$32.95

All Brunch Buffets Subject to a Minimum Guarantee of 25 people.



4

PLATED LUNCH SANDWICHES

All Plated Sandwiches Served with Chef’s Dessert

Freshly Brewed Coffee & Iced Tea

Add a Salad to Sandwich:

Fresh Seasonal Green Salad with Grape Tomato, Cucumber, Red Onion,

Cheddar Cheese & Garlic-Herb Croutons $1.50 additional per person

Choose Two Dressings:

Ranch, Blue Cheese, Italian & Greek Vinaigrette

Classic Caesar with Crisp Romaine, Garlic-Herb Croutons,

Fresh Parmesan & Caesar Dressing $2.50 additional per person

Chicken Santa Fe Sandwich $16.95

Grilled Chicken with Cheddar Cheese, Lettuce,

Tomato, Red Onion,

Salsa & Sour Cream on a Kaiser Roll

Potato Salad OR Marinated Vegetable Pasta Salad

Grilled Chicken Caesar Wrap $16.95

Grilled Chicken with Romaine Lettuce, Parmesan Cheese &

Caesar Dressing

in a Spinach Herb Tortilla


Turkey Club Croissant $17.95

Oven Roasted Turkey, Hickory Smoked Bacon,

Swiss Cheese, Lettuce,

Tomato & Mayonnaise on a Buttery Croissant


On The Go Box Lunches $15.95

Oven Roasted Turkey & Swiss Cheese

OR Baked Ham & American Cheese on a Hoagie Bun

Chips, Whole Fruit & Grandma’s Home Style Cookies

Bottled Water or Assorted Coke Products

Charbroiled Strip Steak Sandwich $19.95

A tender 8 oz Strip Steak grilled Medium

With Sweet Red Onion Marmalade, Swiss Cheese, Lettuce,

Tomato and creamy Garlic Mayo on a Toasted Hoagie Bun

Potato Salad or Marinated Vegetable Pasta Salad



5

Chicken Florentine $19.95 Lightly Breaded Boneless Chicken Breast with

Provolone Cheese & Spinach with a

Chardonnay Cream Sauce

Roasted Red Potatoes

Chef’s Seasonal Vegetable

Vermont Maple Pork Loin $20.95 Oven Roasted Pork Loin topped with

Vermont Maple Sauce

Herb Roasted Red Potatoes


BBQ Brisket $20.95 Tender slices of smoked Brisket topped with a

Rich Texas Barbecue Sauce

Served with Roasted Red Potatoes,

Country Style Green Beans

Chicken Parmesan $19.95 Boneless Breast of Chicken lightly breaded and grilled,

Topped with Marinara Sauce over Herbed Linguine

Chef’s Seasonal Vegetables

Served with Bread Sticks

HOT LUNCH SELECTIONS

All Hot Plated Lunches Served with Fresh Seasonal Green Salad, Rolls & Butter,

Chef’s Dessert, & Freshly Brewed Coffee & Iced Tea

Upgrade Your Salad:

Classic Caesar with Crisp Romaine, Garlic-Herb Croutons,

Fresh Parmesan & Caesar Dressing $1.50 per person

Herb Roasted Chicken Breast $18.95 Herb Roasted Boneless Chicken Breast topped with

Chardonnay Cream Sauce

Rice Pilaf


London Broil $20.95 Marinated overnight with Herbs & Spices,

Broiled to medium and thinly sliced

Served with Bordelaise Sauce

Boursin Cheese Smashed Potatoes &

Green Beans Amandine



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Italian Buffet $22.95 Fresh Romaine Lettuce, Diced Roasted Red Peppers,

Shredded Parmesan Cheese, Grape Tomatoes

& Sliced Black Olives

Tossed with a Creamy Italian Dressing

Classic Chicken Parmesan with Marinara

& Provolone Cheese

Vegetable Lasagna with Cream Sauce

Hearty Marinara Sauce & Three Cheese Alfredo Sauce

with Cavatappi Pasta

Italian Style Green Beans with Red Onion & Parmesan

Garlic Cheese Bread Sticks

Cheesecake with Amaretto Caramel Sauce

LUNCH BUFFETS


Deli Buffet $19.95 Chef’s Soup du Jour

Fresh Seasonal Greens with

Assorted Toppings & Dressings

Potato Salad


Assorted Deli Meats to Include: Sliced Turkey Breast,

Baked Ham & Roast Beef

Swiss & Cheddar Cheese

Lettuce, Tomato, Pickle, Dijon Mustard & Mayonnaise

Assorted Breads to Include:

Whole Grain, White & Wheat Berry

Fudge Nut Brownies

All Lunch Buffets are Served with Freshly Brewed Coffee & Iced Tea

All Lunch Buffets Subject to a Minimum Guarantee of 25 people


American Cook-Out Buffet $17.95 Fresh Seasonal Greens with


Grilled Hamburgers & Ball Park Franks with Assorted Buns

Lettuce, Tomato, Onion, Pickle, Mayonnaise, Mustard & Ketchup

Sliced Swiss & American Cheese

BBQ Baked Beans


Potato Salad

Assorted Freshly Baked Cookies

Enhance American Cook-Out Buffet with Bratwursts

or Boneless BBQ Charbroiled Chicken Breast $2.50 per person

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Country Buffet $24.95 Fresh Seasonal Greens with


Cole Slaw

Country Fried Chicken

Slow Roasted Sliced Roast Beef with Bordelaise Sauce

Mashed Potatoes & Gravy

Macaroni & Cheese Casserole

Country Style Green Beans

Dinner Rolls & Butter

Warm Fruit Cobbler with Whipped Cream

Build Your Own Baked Potato Buffet $16.95 Fresh Seasonal Greens with


Soup Du jour

Starting with a Fluffy Baked Potato and indulge

with your Favorite Toppings:

Cheddar Cheese, Green Onion, Tomato, Black Olive,

Sour Cream, Salsa, Butter, Bacon, Chili


Rolls and Butter

Chef’s Assorted Desserts

LUNCH BUFFETS CONT’D


Fiesta Buffet $22.95 Fresh Seasonal Greens with


Build Your Own Tacos & Fajitas:

Seasoned Ground Beef & Fajita Style Chicken

Shredded Lettuce, Cheddar Cheese, Green Onion,

Tomato, Black Olive,

Jalapeño Pepper, Sour Cream, Salsa & Guacamole

Warm Tortillas & Taco Shells

Refried Beans & Spanish Rice

Tri-Color Tortilla Chips with Nacho Cheese Sauce & Salsa

Sopapillas with Honey & Powdered Sugar

Lakeside Buffet $24.95 Fresh Seasonal Greens with



Herb Roasted New Potatoes

Stuffed Chicken Florentine with Chardonnay Cream Sauce

Herb Roasted Porkloin with Sage dressing

& Homestyle Gravy


Rolls and Butter


All Lunch Buffets are Served with Freshly Brewed Coffee & Iced Tea



8

Blackened Grouper $30.95 Pan Seared Fillet of Grouper coated with Cajun Seasoning

and simmered in a in a Mild Cajun Cream Sauce

Brandied Apple Pork Chop $29.95 Bone-In Pan Seared Pork Chop with roasted Vermont

Maple Sauce & Brandied Apples

Duet of Beef & Shrimp $39.95 Duet of Sliced Peppered Beef Tenderloin

with Cabernet Demi Glaze & Crab Stuffed Jumbo Shrimp

with Lemon Chardonnay Beurre Blanc

Duet of Chicken & Salmon $37.95 Grilled Boneless Chicken Breast with Shiitake Mushrooms

& Whole Grain Mustard Demi Glaze

Seared Salmon Filet with Champagne Dill Beurre Blanc

DINNER ENTREES


Prime Rib $33.95 12 oz Herb Encrusted Prime Rib of Beef with Rosemary

Au Jus & Creamy Horseradish Sauce

*Chef Recommends Roasted to Med Rare and Medium*

K. C. Strip $32.95 12 oz Broiled Kansas City Strip Steak with

Roasted Shallot Cabernet Sauce

*Chef Recommends Broiled to Med Rare and Medium*

Honey Mustard Chicken $26.95 Boneless Honey Mustard Chicken Breast with

Pina Colada Sauce & Grilled Pineapple

Chicken Italiano $26.95 Lightly Breaded Pan Sautéed Boneless Chicken Breast with

Artichokes, Mushrooms & Sundried Tomatoes with

Marsala Demi Glaze

All Entrees Served with Fresh Seasonal Green Salad with Grape Tomato, Cucumber, Red Onion, Cheddar Cheese & Garlic-Herb Croutons,

Chef’s Choice Starch & Vegetable, Dinner Rolls & Butter & Chef’s Choice Dessert


Upgrade Your Salad: $1.50 per person

Classic Caesar with Crisp Romaine, Garlic-Herb Croutons

Fresh Parmesan & Caesar Dressing

~OR~

Baby Spinach Leaves with Grape Tomato, Shredded Carrot, Red Onion, Bacon Vinaigrette

Fresh Mushrooms & Garlic-Herb Croutons

Choose from Two Dressings:

Ranch, Blue Cheese, Italian & Greek Vinaigrette


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Taste of Italy Buffet $32.95 Classic Caesar with Crisp Romaine, Garlic-Herb Croutons,

Fresh Parmesan & Caesar Dressing

Marinated Zucchini, Tomato & Mozzarella Salad

Antipasto Platter: Genoa Salami, Pepperoni, Marinated

Mushrooms, Artichokes, Roasted Peppers,

Provolone & Olives

Pasta Primavera with Fresh Seasonal Vegetables

Tossed with White Wine Garlic Butter

Lasagna Bolognaise

Asiago Cheese Ravioli with Green Peas

& Creamy Alfredo Sauce

Boneless Grilled Chicken Breast with

Fresh Mushrooms & Marsala

Green Beans Paysanne

Garlic-Cheese Toast & Italian Bread Sticks

Italian Cream Torte & Tiramisu

DINNER ENTREES CONT’D

The Ozark Buffet $30.95 Fresh Seasonal Greens with Assorted

Toppings & Dressings

Potato Salad

Cole Slaw

Smoked BBQ Beef Brisket

BBQ Chicken

Deep-Fried Catfish fillets with Green Onion Hushpuppies

& Creole Tarter Sauce

Roasted Garlic New Potatoes

Southern Style Green Beans

Buttered Corn on the Cob

Dinner Rolls, Corn Muffins & Butter

Warm Fruit Cobbler & Strawberry Shortcake

All Dinner Buffets Subject to a Minimum Guarantee of 40 people

DINNER BUFFETS

All Dinner Buffets Served with Freshly Brewed Coffee & Iced Tea

Chicken Saltimbocca $24.95 Boneless Breast of Chicken stuffed with Prosciutto Ham,

Sage, Artichoke and Swiss Cheese

and roasted till tender and juicy

Finished with Mornay Sauce

Peppercorn Crusted Strip Loin $26.95 Roasted Strip Loin encrusted with Pepper Corns cooked to

medium and sliced English-style

Accented with Diane Sauce



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Taste of New Orleans Buffet $36.95 Fresh Seasonal Greens with


Bay Shrimp & Crab Meat Pasta Salad

with Creole Style Dressing

Easy Street Red Beans & Rice with Andouille Sausage

French Cut Green Beans with Roasted Red Peppers

& Cajun Onion Straws

Smoked Cheddar Mashed Potatoes

Blackened Red Snapper with Shrimp & Crawfish

in a Cajun Tomato Cream Sauce

Chicken Creole with Peppers, Onions

& Spicy Tomato Sauce

Beef Tips over Fettuccini with Button Mushroom

& Marsala Demi Glaze

French Rolls & Cajun Butter

New Orleans Style Bread Pudding with

Roasted Bananas & Caramel Rum Sauce

Enhance New Orleans Buffet with

Charbroiled Blackened Rib Eye Steak topped with Cajun Butter

for $5.95 per person

*Steaks are prepared Medium Rare to Medium unless otherwise

requested*

DINNER BUFFETS CONT’D

Hawaiian Luau Buffet $30.95 Hawaiian Style Garden Salad tossed with Peppers,

Mushrooms, Cucumbers, Grape Tomatoes,

Red Onion, Mandarin Oranges,

Toasted Coconut & Assorted Dressings

Fluffy Ambrosia Salad

Tropical Fruit Display

Pulled Pork with Bora Bora Sauce

Sweet Chili Glazed Chicken Breast

Luau Fried Rice with Caramelized Pineapple

Stir Fry Vegetables

Hawaiian Style Dinner Rolls & Honey Butter

Champagne Cake with Mango Sauce

& Pineapple Cheesecake

Enhance Luau Buffet with Grilled Mahi

garnished with Coconut Vanilla Sauce and Toasted Macadamia

Nuts for $5.95 per person

OR

Teriyaki Glazed Roast Prime Rib of Beef for $5.95 per person





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5th Avenue Buffet $49.95 Fresh Spring Mix & Romaine Salad with

Diced Hearts of Palm,

Crisp Bacon, Asparagus & Shredded Smoked Cheddar

served with House Made Bacon Vinaigrette

Imported Cheese Tray with Gourmet Crackers & Spreads

Fresh Asparagus Bundles drizzled with Lemon Butter

Scalloped Dauphinoise Potatoes with Gruyére Cheese

Cold Water Lobster Stuffed Chicken Breast served

with Margarita Beurre Blanc

Crab Stuffed Jumbo Shrimp with Lemon Herb Sauce

Peppercorn Encrusted New York Strip prepared to

medium and served with Wild Mushroom Demi

– Carving Station with Chef Included

Assorted Focaccia Rolls & Bread Sticks

Gourmet New York Style Cheesecake & Crème Brûlée


Camden on the Lake Deluxe Buffet $42.95 Fresh Romaine Salad with Candied Walnuts, Grape

Tomato, Cucumber, Red Onion, Shredded Provolone Cheese

& Assorted Dressings

Steamed Broccoli & Baby Carrots

Herb Roasted New Potatoes tossed with Boursin Cheese

Chicken Oscar with Crab Meat, Asparagus

& Madeira Demi Glaze

Roasted Pork Loin with Vermont Maple Sauce

& Caramelized Granny Smith Apples

Horseradish & Dijon Encrusted Prime Rib of Beef

cooked to medium with Rosemary Au Jus &

Creamy Horseradish Sauce

– Carving Station with Chef Included

Dinner Rolls & Butter






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Oriental Dinner Buffet $34.95 Oriental Crab, Cucumber & Rice Noodle Salad

With Rice Wine Vinaigrette Chopped Romaine and Purple Cabbage Salad

With diced Watermelon, crisp Snow Peas, shredded Carrots, Grape Tomato and Cucumber Tossed with Oriental Dressing Pot Stickers and Crab Rangoon

With Sweet and Sour Sauce Stir Fry Station to Include:

Teriyaki marinated Chicken Breast, Bay Shrimp, Assorted Vegetables and Oriental Sauces Pork Fried Rice

Steamed Broccoli with Bell Peppers and Carrots Beef Lo-Mein

With Julienne Carrots, Water Chestnuts, Mushrooms, Peanuts, Scallions and Broccoli Tossed with Garlic Black Bean Sauce and Soba Noodles

Hoisin glazed Porkloin slow roasted and finished with caramelized Pineapple and grilled Peppers Tempura Chicken with Thai Peanut Sauce and Sweet and Sour

Rolls and butter Choice of Dessert:

Fried Wonton Cups with Strawberry Mousse Chocolate Tiger Cake

Fortune Cookies

Add Egg Drop Soup or Won Ton soup for $2.00



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CAMDEN BUFFET


Choose two of the following Salads: Tossed Seasonal Greens with Dressings Red Skinned Potato Salad

Marinated Vegetable Salad Pasta Salad or Cole Slaw

Choose one of the following Starches: Wild Rice Pilaf Herb Roasted Red Potatoes

Au Gratin Potatoes Macaroni & Cheese Casserole

Fried Potatoes Baked Potato with Topping

Lyonnaise Potatoes

Choose one of the following Vegetables: Country Style Green Beans Buttered Corn O’Brien

Honey Glazed Carrots Chef’s Seasonal Medley

Choose from the following Entrées: Homemade Fried Chicken

Boneless Herb Roasted Chicken Breast

Roasted Inside Round of Beef with Caramelized Onion & Mushroom Demi Glaze

Herb Roasted Pork Loin with Cornbread Stuffing & Home-style Gravy

Classic Chicken Parmesan with Marinara & Provolone Cheese

Lightly Dusted Fillet of Sole with Bay Shrimp, Diced Tomato & Spinach Cream Sauce

Choose two of the following Desserts: Fruit Cobbler Chocolate Sheet Cake

New York Style Cheesecake

Buffet includes Dinner Rolls & Butter


Two Entrée- $30.95

Three Entrées - $32.95

Four Entrées - $34.95



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EXECUTIVE CAMDEN BUFFET


Choose two of the following Salads:

Tossed Seasonal Greens with Dressings Roma Tomato & Mozzarella Salad

Marinated Vegetable Pasta Salad Spinach Salad with Mushrooms, Mandarins

Caesar Salad & Toasted Almonds with Bacon Vinaigrette

Cole Slaw Ranch Potato Salad

Choose one of the following Starches:

Wild Rice Pilaf Twice Baked Potato

Herb Roasted Red Potatoes Au Gratin Potatoes

Macaroni & Cheese Casserole Lyonnaise Potatoes

Garlic Mashed Potatoes

Choose one of the following Vegetables:

Country Style Green Beans Buttered Corn O’Brien

Green Bean Amandine Honey Glazed Carrots

Grilled Asparagus with Lemon Butter Chef’s Seasonal Medley

Choose from the following Entrées:

Smoked Pork Chop with Stone Ground Mustard Demi Glaze

Open Face Chicken Cordon Bleu with Ham & Gruyére Cream Sauce

Honey Dijon Chicken with Pina Colada Beurre Blanc & Caramelized Pineapple

Boneless Grilled Chicken Breast Marsala

Beef Ribeye Steak (Chef recommends cooked medium rare to medium)

Blackened Fillet of Salmon with Teriyaki Glaze & Watermelon Salsa

Blackened Mahi Mahi with Cajun Tomato Cream Sauce

Choose two of the following Desserts:

Red Velvet Cake Chocolate Finale Cake

New York Style Cheesecake Crème Brûlée Cheesecake

Chocolate Tiger Stripe Cake Strawberry Layer Cake

Buffet includes Dinner Rolls & Butter


Two Entrée- $33.95

Three Entrées - $36.95

Four Entrées - $39.95



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HORS D’ OEUVRES

Hot Selections: Per 50 Pieces

Swedish Meatballs $125.00

Toasted Ravioli with Marinara Sauce $85.00

Chicken Tenders with Honey Mustard & Ranch Dip $100.00

Crab Rangoon with Sweet & Sour Sauce $145.00

Vegetable Quesadilla with Salsa & Sour Cream $125.00

Petite Quiche Lorraine $100.00

Coconut Shrimp with Sweet & Sour Sauce $150.00

Mini Beef Wellington with Madeira Sauce $200.00

Chicken & Pineapple Brochette with Sweet Chili Glaze $175.00

Sea Scallops wrapped in Bacon with Lemon Beurre Blanc $200.00

Smoked Chicken Quesadilla with Salsa & Sour Cream $125.00

Spicy Chicken Wings with Ranch & Bleu Cheese Dip $125.00

Vegetable Eggrolls with Plum Sauce & Hot Mustard $125.00

Spinach & Artichoke Dip with Tri-Colored Tortilla Chips $125.00

Monterey Jack Cheese Queso with Tri-Colored Tortilla Chips $85.00

Mini Chicken Cordon Bleu $125.00

Boursin Cheese Stuffed Mushrooms $125.00

Breaded Artichoke Hearts with Parmesan $165.00

Carving Stations: Chef ’s Carving Fee $50.00 Roasted Inside Round of Beef prepared medium with Rosemary Au Jus, (serves 75) $395.00

creamed Horseradish Sauce, Dijon Mustard

Honey Glazed Ham with Pineapple Rum Sauce (serves 50) $260.00

Slow Roasted Boneless Turkey Breast (serves 35) 175.00

*All served with Silver Dollar Rolls



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HORS D’ OEUVRES CONT’D

Cold Appetizers—Per 50 Pieces

Grilled Asian Chicken Salad with crisp Snow Peas and Alfalfa Sprouts

Served in fried Wonton cup and Thai Peanut sauce $135.00

Smoked Salmon with Dill Cream Cheese, Tomato Relish and Caper Vinaigrette

Served on a herbed Focaccia Crouton $150.00

Turkey Pinwheels with Boursin Cream Cheese, Tomato, Cilantro, & Pepper Jack cheese

Wrapped in a Spinach Herb Tortilla $135.00

Cucumber Rondelle with Lump Crab Meat and Dill Cream Cheese $135.00

Sesame Crusted Ahi Tuna with Jicama Slaw and Wasabi Cream

Served in Butter Lettuce $165.00

Thinly sliced Pastrami with Stone Ground Mustard and Giardiniera

Served on Toasted Cocktail Rye $150.00

Prosciutto wrapped marinated Asparagus Tips $135.00

Smoked Chicken and Boursin stuffed Belgian Endive $165.00

Classic Deviled Eggs with Lump Crab Meat $135.00

Lobster Bruschetta with Tomato Basil Relish and shaved Parmesan

Served on a herbed French Baguette $175.00

Cold Displays

Gulf Shrimp (on ice) with Cocktail Sauce (50) $125.00 (100) $225.00

Domestic Cheeses with Seasonal Fresh Fruit

Accompanied with Assorted Crackers (35) $175.00 (75) $250.00

Seasonal Sliced Fresh Fruit & Berries Display $175.00 (50 ppl)

Crudité of Fresh Vegetables with French Onion & Ranch $150.00 (50 ppl)

Smoked Salmon with Dill Cucumber Relish $145.00 (50 ppl)

Dollar Roll Sandwiches with Sliced Deli Meats $135.00 (50 ea)



17

A LA CARTE

Camden on the Lake ‖ 2359 Bittersweet Rd. ‖ Lake Ozark, MO 65049 ‖ 573.365.5620 ‖ www.CamdenontheLake.com Prices Subject to a 22% Service Charge & Applicable Tax

Specialty Items: Sliced Seasonal Fresh Fruit (pp) $4.95

Donuts (dz) $24.00

Assorted Fruit Danish (dz) $24.00

Scones (Chocolate Chip, Apple & Cinnamon, Blueberry) (dz) $30.00

Selection of Muffins (dz) $24.00

Mini Breakfast Sandwich (bacon or ham/egg/cheese/biscuit or English muffin) (dz) $40.00

Bagels with Cream Cheese (dz) $28.00

Hard Boiled Eggs (dz) $24.00

Assorted Whole Fresh Fruit (each)2.00

Variety Chilled Fruit Yogurts (each) $3.00

Assorted Cold Cereals (pp) $3.00

Granola Bars (each) $2.00

Freshly Baked Cookies (Chocolate Chip, Oatmeal Raisin & Peanut Butter) (dz) $25.00

Fudge Nut Brownies (dz) $28.00

Warm Pretzels with Cheese Sauce (dz) $29.00

Kettle Chips (lb) $16.00

Dips (Green Onion, Salsa OR Guacamole) 1( pint) $15.00

Salted Pretzels (lb) $12.00

Corn Chips (lb) $17.00

Fancy Mixed Nuts (lb) $20.00

Dry Roasted Peanuts (lb) $16.00

Gardettos Snack Mix (lb) $16.00

Trail Mix (lb) $15.00

Candy Bars (Snickers, M&Ms & 3 Musketeers) (each) $2.50

Buttered Pop Corn (lb) $15.00

Beverages: Freshly Brewed Coffee (gal) $30.00

Chilled Fruit Juices: Orange, V-8 & Cranberry per carafe $16.00

Freshly Brewed Iced Tea (gal) $27.00

Assorted Coke Products (each) $2.75

Lemonade or Fruit Punch (gal) $26.00

Bottled Water (each) $2.75

2% Milk per carafe $12.00

Assorted Hot Teas (each) $2.50

18

SPECIALTY BREAKS

Sweet-n-Salty $8.95 per person Salted Pretzels

Dry Roasted Peanuts

Potato Chips

Assorted Candy Bars

Fruit Punch & Lemonade

Sundae Bar $8.95 per person Hand Dipped Vanilla & Chocolate Ice Cream

with Chopped Nuts, Assorted Candy Toppings

Chocolate, Caramel & Strawberry Sauces

Root Beer Floats

Bottled Water

South of the Border $10.95 per person Seven Layer Dip

Garden Fresh Salsa

Con Queso Cheese Dip

Tri-Colored Tortilla Chips

Lemonade & Limeade

Chocolate Lovers $12.95 per person

Chocolate Chip Cookies

Fudge Nut Brownies

Chocolate Fountain with Pretzels, Strawberries

& Pound Cake

Chocolate Candy Bars

Assorted Coke Products & Bottled Water

Stay Fit $8.95 per person Sundried Tomato Hummus with Toasted Pita Points

Seasonal Fresh Vegetables

Sliced Seasonal Fruit

Oatmeal Raisin Cookies

Bottled Water & Lemonade



19

FIRST MATE’S ALL DAY MEETING PACKAGE $35 PER PERSON

Breakfast

Selection of Assorted Pastries Selection of Chilled Juices to Include Orange, V-8 & Cranberry


Mid-Morning Refresh Break Freshly Brewed Coffee, Decaffeinated Coffee & Iced Tea

Deli Lunch Buffet Chef’s Soup du Jour

Fresh Seasonal Greens with


Potato Salad


Assorted Deli Meats to Include: Sliced Turkey Breast, Baked Ham & Roast Beef

Swiss & Cheddar Cheese

Lettuce, Tomato, Pickle, Dijon Mustard & Mayonnaise

Assorted Breads to Include:

Whole Grain, White & Wheat Berry

Fudge Nut Brownies

Afternoon Break Assorted Soft Drink & Bottled Water

Freshly Brewed Coffee, Decaffeinated & Iced Tea

Freshly Baked Cookies




20

CAPTAIN’S ALL DAY MEETING PACKAGE $45 PER PERSON


Executive Breakfast Buffet

Selection of Chilled Juices to Include Orange, V-8 & Cranberry

Variety of Fruit Yogurts Bagels served with Cream Cheese

Seasonal Sliced Fresh Fruits & Berries Assorted Danish & Muffins with Butter & Fruit Preserves



Mid-Morning Refresh Break Freshly Brewed Coffee, Decaffeinated Coffee & Iced Tea

Lakeside Buffet Fresh Seasonal Greens with



Herb Roasted New Potatoes

Stuffed Chicken Florentine with Chardonnay Cream Sauce

Herb Roasted Pork loin with Sage dressing

& Homestyle Gravy


Rolls and Butter


Sweet-n-Salty Break Salted Pretzels & Dry Roasted Peanuts

Potato Chips & Assorted Candy Bars

Fruit Punch & Lemonade


21

Cash Bar: (priced per drink) House $5.00

Call Brand $7.00

Premium Brand $8.50

Domestic Beer $4.50

Premium & Handcrafted Beer $5.50

House Wine by the Glass $6.50

Soft Drink $2.75

Host Bar: (priced per drink) House $4.50

Call Brand $6.50

Premium Brand $8.00

Domestic Beer $4.00

Premium & Handcrafted Beer $5.00

House Wine by the Glass $6.00

Soft Drink $2.50

Domestic Keg Beer $375.00

Banquet Wine: House Wine: Round Hill Cabernet, Merlot & Chardonnay $24 per bottle

Woodridge Pinot Grigio, Simply Naked Moscato

Complete Wine List available upon request

All Beverages Consumed In CAMDEN on the Lake Meeting Rooms Must Be Purchased

From CAMDEN on the Lake Resort, Spa & Yacht Club

A Bartender Fee of $55 per hour will be charged for each event if bar sales do not meet $250 per hour minimum.



BEVERAGES & SPIRITS

22

ALCOHOLIC BEVERAGES

House Brand Bar— Bourbon—Bellows

Canadian Whiskey—Canadian Mist

Scotch— Clan MacGregor

Gin—Bellows

Tequila—Montezuma

Vodka—Bellows

Rum—Bellows

Domestic Beer-—Budweiser, Bud Select, Bud Light, Coors Light, Miller Lite and Michelob Ultra

House Wine—Round Hill Cabernet, Merlot, Chardonnay, Woodbridge Pinot Grigio and

Simply Naked Moscato

Call Brand Bar— Bourbon—Jim Beam

Canadian Whiskey—Seagram’s 7

Scotch—Cutty Sark

Gin—Beefeater

Tequila—Cuervo Gold

Vodka—Three Olive

Rum—Malibu and Bacardi

Domestic Beer-—Budweiser, Bud Select, Bud Light, Coors, Miller Lite and Michelobe Ultra

Premium & Handcrafted Beer—Samuel Adams, Corona and Goose Island IPA

House Wine—Round Hill Cabernet, Merlot, Chardonnay, Woodbridge Pinot Grigio and Simply

Naked Moscato




23

ALCOHOLIC BEVERAGES CONTINUED

Premium Brand Bar— Bourbon—Jack Daniels

Canadian Whiskey—Crown Royal

Scotch—Dewar’s

Gin—Tanqueray

Tequila—1800 Gold

Vodka—Ketel One

Rum—Captain Morgan

Domestic Beer-—Budweiser, Bud Select, Bud Light, Coors Light, Miller Lite and Michelobe Ultra

Premium & Handcrafted Beer—Samuel Adams, Corona, and Goose Island IPA

House Wine—Round Hill Cabernet, Merlot, Chardonnay, Woodbridge Pinot Grigio and Simply

Naked Moscato




24

BEVERAGES & SPIRITS CONT’D

Bar Mixes Blue Curacao Red Bull

Cranberry Juice Soda

Club Soda Tonic

Grenadine Triple SEC

Lime Juice Pineapple Juice

Orange Juice Amaretto

Peach Schnapps

Keg In order to meet group needs, we request that our clients order enough kegs to last through the function. Orders need to be placed at least one

week before your event. It is not our policy to charge for untapped kegs.

Per Person Bar Pricing

Domestic Beer, Wine and House Brands

$12.00++ Per Person for First Hour

$6.00++ Per Person for Each Additional Hour

Domestic & Import Beer, Wine and Call Brands



Domestic & Import Beer, Premium Wine and Premium Brands






25

SPECIALTY BANQUET BARS

Fiesta Margarita Bar Our selection of call tequilas includes mixers, juices & fresh fruit.

Bar set up with blenders for frozen specialties,

tortilla chips and our house made salsa.

$16.95 per person first hour

$9.95 per person each additional hour

Frozen Bar Selection of deliciously frozen cocktails: Rum Runner, Pina Colada,

PIA, The Patriot (PIA & Blue Curacao)



Wine Bar Choice of wines for each of the following Coastal Vines selections: Chardonnay, Pinot Grigio,

Merlot, Cabernet & Pinot Noir

Served with Cheese & Crackers & Fruit



All Beverages Consumed In Meeting Rooms/Outdoor Outlets Must Be Purchased From CAMDEN on the Lake




26

AUDIO VISUAL EQUIPMENT

Computer/Data Projection LCD/Data Projector $150.00

VGA 25ft Extension Cable (Each) $20.00

VGA 50ft Extension Cable (Each) $40.00

Laptop Computer $75.00

Audio/Visual Accessories DVD/CD Player $75.00

Cassette Player/Recorder $40.00

Slide Show Advancer w/ Laser Pointer $20.00

White Board (3’x4’) $30.00

MO & US Flags with Stands $35.00

Flip Chart with Pad & Markers $30.00

Flip Chart with Post It Paper $35.00

Additional Pad of Paper $20.00

Tripod Easel $10.00

Message Board $15.00

Portable Tripod Screen/Drop Screen $30.00

(Optimized for Video/Data Projection)

Portable Sound System & Speakers $95.00

Front Rear Screen (7 ½’ x 10”) Call for Availability

Dress Kit (7 ½’ x 10”) Call for Availability

Pipe & Drape (Per Linear Foot) Call for Availability

Extension Cords (Each) $2.50

Fixed 42” Flat Screen TV w/VGA Cable $75.00

Audio/Visual Equipment Podium $25.00

Stage Riser (8’x 4’x 18”) Call for Availability

Dance Floor per Square Foot Call for Availability

Microphone Stand (Table Top or Floor) $20.00

Sound System Mixer Patch Fee $35.00

Video Data Equipment 37” Monitor w/Cart $75.00

Video Camcorder w/Tripod Call for Availability

Sound Reinforcement Wireless Hand Held or Lavaliere Microphone $75.00

Channel Microphone Mixer Call for Availability

Telephone Lines Dedicated Phone Line $35.00

(Including Speaker Phone)

Long Distance Additional Call for Availability

Labor Operator (4hr. Minimum) $40.00/hr

Multiple Setup Labor $40.00/hr

Package Handling Fee 15%

Value Packages: LCD/Audio Package $175.00

- LCD/Data Projector (Save $80.00)

- Hand Held or Lavaliere Microphone

- All A/V Cords Safely Taped

- Audio Patch to House Sound

Extras Exhibit Tables $45.00

(Table/Cloth/Two Chairs/Trash Can)

Ice Delivered to Sleeping Room $25.00

Rental of Large Cooler $10.00

**Room setup changes requested after Banquet Event Orders have been

approved may incur additional setup fees*



breakfast - camden on the lake resort · 2019-02-19 · 1 continental $11.95 selection of chilled...

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