bh - winter menu jan17 - storage.googleapis.com · blue cheese peppercorn sauce on the side… 4.00...

MAIN MENU All prices are inclusive of VAT. All items are subject to availability. Management reserves the right to withdraw or limit any offers at short notice. All fish may contain bones. (v) These dishes are suitable for vegetarians. Whilst we take every care to preserve the integrity of our vegetarian products, we must advise these products are handled in a multifunctional kitchen environment. (GF) Gluten Free variation available – please notify your server. All our products may contain seeds, traces of nuts or nut derivatives. Please speak to your server if you suffer from any allergies NIBBLES… just a nibble while you wait! 4.50 [EB] BLACK PUDDING FRITTERS – chilli jam 4.00 [EB] PORK SCRATCHINGS - chorizo chilli 3.50 [EB] MARINATED OLIVES 4.50 [EB] WARM BREADS – whipped butter 4.00 GARLIC CIABATTA (add cheese/Parma Ham 50p) (v) 5.25 [EB] HOMEMADE SOUP- crusty bread & whipped butter (v)(GF) 5.75 [EB] BEER BATTERED FISH GOUJONS– tartar sauce 6.00 [EB] WARM BREADED GOATS CHEESE – beetroot & balsamic salad (V) 6.50 THAI FISHCAKES – pickled ginger & cucumber salad 6.50 SQUID & PANCETTA – tender-stem broccoli, garlic & parsley oil 6.25 COURGETTE, RED PEPPER & TOMATO FILO TART 6.75 HOMEMADE BLACK PUDDING - soft poached egg, mustard cream sauce & Pancetta crisp 8.50 SCALLOPS & PORK BELLY – roasted shallots (GF) 6.25 QUEENIE SCALLOPS – chilli, chorizo & coriander (GF) 2 Courses for £15.95 Tuesday – Friday until 7.30pm! marked [EB] LETS GET STARTED… THE USUAL SUSPECTS… 13.00 [EB] BEER BATTERED HAKE - Hand-cut chips, marrowfat peas, & tartar sauce 14.00 [EB] BEEF & GUINESS PIE – short crust bottom, puff pastry top, hand-cut chips, seasonal vegetables & gravy 14.00 [EB] FISH PIE – wilted greens 15.50 [EB] LANCASHIRE BEEF HOTPOT –cauliflower cheese, pickles & crusty bread 13.00 [EB] PAN FRIED LAMBS LIVER & ONIONS – creamy mash & pancetta 12.75 [EB] GOURMET BURGER (28 day aged steak) 12.75 [EB] SPICY BEAN BURGER - goats’ cheese & smoked chilli jam (v) Toasted brioche bun, hand-cut chips, tomato, gem lettuce, homemade slaw, tomato relish & pickled gherkins Add Bacon 50p, Lancashire/Blue Cheese 50p, Pulled Ham 1.50, Black Pudding 1.0, Jalapenos 50p MAIN EVENT… 16.50 PORK BELLY – black pudding & pulled pork potato cake, bacon jam & greens 15.00 ROASTED CHICKEN – roasted new potatoes, crispy bacon, green beans, onion seeds & balsamic dressing (GF) 16.00 SHORT RIB OF BEEF–creamed potato, roasted root veg & mushroom puree (GF) 16.50 LAMB SHANK – creamed potato, braised red cabbage, & buttered kale 17.00 SEABASS FILLETS – crushed crab & chilli potatoes, samphire & Thai cream 16.00 SALMON – squid, pancetta, tender-stem broccoli, garlic & parsley oil (GF) 17.50 DUCK BREAST – fondant potato, buttered kale, chestnuts & redcurrant jus (GF) 17.75 FILLET BEEF STRIPS- creamed potato, seasonal veg & peppercorn sauce 13.50 WINTER BEAN STEW - melting feta cheese & toasted grains (V) 13.50 TUMERIC SPICED SWEET POTATO BUBBLE & SQUEAK - crispy hens egg (V) SUNDAY LUNCH 12pm – 7pm 3 Courses £18.95 Soup of the Day -Crusty bread & butter (V)(GF) Warm Smoked Mackerel – beetroot & horseradish salad (GF) Chicken Livers Parfait – toasted sour dough & fruit chutney Smoked Garlic Mushroom – puff pastry & toasted nut crumb Our Boathouse Roast Roast Beef (Served Pink), or Chicken Seasonal vegetables, roasted potatoes, Yorkshire pudding & pan gravy Salmon – crushed peas & new potatoes, samphire & garlic cream Super Green Tagliatelle – roasted tomatoes & lemon & herb crumb Fruit Crumble – homemade custard Bakewell Tart – clotted cream & poached pear syrup (GF) Chocolate Torte Cake – winterberries & fig gel FROM THE GRILL… Served with hand cut chips, parsnip puree, confit tomatoes & mushrooms (GF) 16.75 10oZ RUMP 25.95 8oZ FILLET 44.50 CHATEAUBRIANDE (limited availability)17.75 8oZ RIB EYE SAUCES - 2.50 BLUE CHEESE PEPPERCORN SAUCE ON THE SIDE… 4.00 ROASTED SALSIFY (v)(GF) 3.00 HAND CUT CHIPS (v)(GF) 4.00 CAULIFLOWER CHEESE 3.50 SPROUTS & BACON 4.00 SWEET POTATO FRIES 2.50 ONION RINGS (v) TUESDAY STEAK NIGHT! Chateaubriand £35 Until 8pm House Wine £13 FRIDAY NIGHT CHIPPY TEA! Fish & Chips £8.95 Until 7pm Bottle of Fizz £15 KIDS EAT FREE! Weekdays until 7pm! Free Little Sailors Main with any Adults Main Course! SEASONAL SPECIALS MENU Available from 5.30pm

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Page 1: BH - winter menu JAN17 - storage.googleapis.com · blue cheese peppercorn sauce on the side… 4.00 (v)(gf)roasted salsify 3.00 hand cut chips (v)(gf) 4.00 cauliflower cheese 3.50

MAINMENU

AllpricesareinclusiveofVAT.Allitemsaresubjecttoavailability.Managementreservestherighttowithdraworlimitanyoffersatshortnotice.Allfishmaycontainbones.(v)Thesedishesaresuitable

forvegetarians.Whilstwetakeeverycaretopreservetheintegrityofourvegetarianproducts,wemustadvisetheseproductsarehandledinamultifunctionalkitchenenvironment.(GF)GlutenFree

variationavailable–pleasenotifyyourserver.Allourproductsmaycontainseeds,tracesofnutsornutderivatives.Pleasespeaktoyourserverifyousufferfromanyallergies

NIBBLES…justanibblewhileyouwait!

4.50 [EB]BLACKPUDDINGFRITTERS–chillijam

4.00 [EB]PORKSCRATCHINGS-chorizochilli

3.50 [EB]MARINATEDOLIVES

4.50 [EB]WARMBREADS–whippedbutter

4.00 GARLICCIABATTA(addcheese/ParmaHam50p)(v)

5.25 [EB]HOMEMADESOUP-crustybread&whippedbutter(v)(GF)

5.75 [EB]BEERBATTEREDFISHGOUJONS–tartarsauce

6.00 [EB]WARMBREADEDGOATSCHEESE–beetroot&balsamicsalad(V)

6.50 THAIFISHCAKES–pickledginger&cucumbersalad

6.50 SQUID&PANCETTA–tender-stembroccoli,garlic&parsleyoil

6.25 COURGETTE,REDPEPPER&TOMATOFILOTART

6.75 HOMEMADEBLACKPUDDING-softpoachedegg,mustardcream

sauce&Pancettacrisp

8.50 SCALLOPS&PORKBELLY–roastedshallots(GF)

6.25 QUEENIESCALLOPS–chilli,chorizo&coriander(GF)

2Coursesfor£15.95

Tuesday–Friday

until7.30pm!

marked[EB]

LETSGETSTARTED…

THEUSUALSUSPECTS…

13.00 [EB]BEERBATTEREDHAKE-Hand-cutchips,marrowfatpeas,&tartarsauce

14.00 [EB]BEEF&GUINESSPIE–shortcrustbottom,puffpastrytop,hand-cutchips,

seasonalvegetables&gravy

14.00 [EB]FISHPIE–wiltedgreens

15.50 [EB]LANCASHIREBEEFHOTPOT–cauliflowercheese,pickles&crustybread

13.00 [EB]PANFRIEDLAMBSLIVER&ONIONS–creamymash&pancetta

12.75 [EB]GOURMETBURGER(28dayagedsteak)

12.75 [EB]SPICYBEANBURGER-goats’cheese&smokedchillijam(v)

Toastedbriochebun,hand-cutchips,tomato,gemlettuce,homemadeslaw,tomato

relish&pickledgherkins

AddBacon50p,Lancashire/BlueCheese50p,PulledHam1.50,BlackPudding1.0,Jalapenos50p

MAINEVENT…

16.50 PORKBELLY–blackpudding&pulledporkpotatocake,baconjam&greens

15.00 ROASTEDCHICKEN–roastednewpotatoes,crispybacon,greenbeans,onion

seeds&balsamicdressing(GF)

16.00 SHORTRIBOFBEEF–creamedpotato,roastedrootveg&mushroompuree(GF)

16.50 LAMBSHANK–creamedpotato,braisedredcabbage,&butteredkale

17.00 SEABASSFILLETS–crushedcrab&chillipotatoes,samphire&Thaicream

16.00 SALMON–squid,pancetta,tender-stembroccoli,garlic&parsleyoil(GF)

17.50 DUCKBREAST–fondantpotato,butteredkale,chestnuts&redcurrantjus(GF)

17.75 FILLETBEEFSTRIPS-creamedpotato,seasonalveg&peppercornsauce

13.50 WINTERBEANSTEW-meltingfetacheese&toastedgrains(V)

13.50 TUMERICSPICEDSWEETPOTATOBUBBLE&SQUEAK-crispyhens

egg(V)

SUNDAYLUNCH

12pm–7pm

3Courses£18.95

SoupoftheDay-Crustybread&butter(V)(GF)

WarmSmokedMackerel–beetroot&horseradishsalad(GF)ChickenLiversParfait–toastedsourdough&fruitchutney

SmokedGarlicMushroom–puffpastry&toastednutcrumb

OurBoathouseRoast

RoastBeef(ServedPink),orChickenSeasonalvegetables,roastedpotatoes,Yorkshirepudding&pangravy

Salmon–crushedpeas&newpotatoes,samphire&garliccream

SuperGreenTagliatelle–roastedtomatoes&lemon&herbcrumb

FruitCrumble–homemadecustard

BakewellTart–clottedcream&poachedpearsyrup(GF)ChocolateTorteCake–winterberries&figgel

FROMTHEGRILL…

Servedwithhandcutchips,parsnippuree,confittomatoes&mushrooms(GF)

16.75 10oZRUMP 25.95 8oZFILLET

44.50CHATEAUBRIANDE(limitedavailability)17.75 8oZRIBEYE

SAUCES-2.50BLUECHEESEPEPPERCORNSAUCE

ONTHESIDE…

4.00 ROASTEDSALSIFY(v)(GF)

3.00 HANDCUTCHIPS(v)(GF)

4.00 CAULIFLOWERCHEESE

3.50 SPROUTS&BACON 4.00 SWEETPOTATOFRIES

2.50 ONIONRINGS(v)

TUESDAY

STEAKNIGHT!

Chateaubriand£35

Until8pm

HouseWine£13

FRIDAYNIGHT

CHIPPYTEA!

Fish&Chips£8.95

Until7pm

BottleofFizz£15

KIDSEATFREE!

Weekdaysuntil7pm!

FreeLittleSailorsMainwithanyAdultsMainCourse!

SEASONALSPECIALSMENU

Availablefrom5.30pm

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