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Page 1: Free€¦ · Free FROM VEGAN / ADD VEGAN CHEESE FOR $3. Our Vegan Cheese is Lactose, Gluten & Soya FreE GLUTEN FREE / Change to a GF BASE ON ANY GF* TOPPED PIZZA FOR $4. AVAILABLE
Page 2: Free€¦ · Free FROM VEGAN / ADD VEGAN CHEESE FOR $3. Our Vegan Cheese is Lactose, Gluten & Soya FreE GLUTEN FREE / Change to a GF BASE ON ANY GF* TOPPED PIZZA FOR $4. AVAILABLE

FreeFROM

VEGAN / ADD VEGAN CHEESE FOR $3. Our Vegan Cheese is Lactose, Gluten & Soya FreE

GLUTEN FREE /Change to a GF BASE ON ANY GF* TOPPED

PIZZA FOR $4. AVAILABLE IN MEDIUM ONLY

At Crust, we believe everyone should be able to enjoy a good quality pizza, regardless of dietary or lifestyle requirements.

Whether you’re Gluten Free, Lactose or Dairy Free, Vegan or Vegetarian, we’ve got something delicious for you.

Page 3: Free€¦ · Free FROM VEGAN / ADD VEGAN CHEESE FOR $3. Our Vegan Cheese is Lactose, Gluten & Soya FreE GLUTEN FREE / Change to a GF BASE ON ANY GF* TOPPED PIZZA FOR $4. AVAILABLE

Upper Crust PIZZAS15” x 9” Premium Rectangular Pizzas

NEW WAGYU PRAWN $27 7390kJ (W, G, M, SOY , )Wagyu Beef, butterflied Garlic Prawns, Roasted Red Capsicum, Shallots and fresh Asparagus Spears on a Tomato base, topped with a zig-zag of Bearnaise sauce and finished with Cracked Black Pepper and Sea Salt.

Peking Duck $257500kJ (W, G, M, PNUTS, TNUTS, Ss, , )Marinated Duck Breast, Shallots, on a Tomato & Hoisin base, garnished with Sesame Seeds, fresh chopped Chilli & dressed with Orange Glaze. Served with a side of Cucumber, Shallot and Coriander Slaw.

Truffle Beef ‘Rossini’ $2510200kJ (W, G, M, PNUTS, TNUTS, SOY, Ss, Sp, , )Wagyu Beef, Wild Mushroom Medley and Caramelised Onions on a Béchamel base, garnished with fresh Parsley & Basil, topped with Buffalo Mozzarella and Truffle Aioli.

Moroccan Lamb $25 7000kJ (W, G, M, SOY, Ss)House Cooked Lamb roasted in aromatic spices, Spanish Onions and Baby Spinach on a Tomato base, garnished with Mint Yoghurt and a Lemon wedge.

Pulled Pork & Slaw7680kJ (W, G, M, PNUTS, SOY, ) $25Twice Cooked Shredded Pork and Caramelised Onions on a BBQ base, topped with fresh Pear, Slaw and Garlic Aioli.

The average adult daily energy intake is 8700kJ

*30% less carbs when compared to the same base of Crust’s standard dough. #Upper Crust, Gluten Free & Kids Pizza not available on Low Carb base.

NEW ‘Crab’ Cakes $124270kJ (W, G, SOY) The plant based alternative to traditional Crab Cakes, featuring our sustainably and ethically sourced Palm Hearts. Served on a bed of Rocket with a side of vegan Sriracha Aioli and a fresh Lemon Wedge.

HERB & GARLIC SOURDOUGH $6.502422kJ (W, G) Sourdough Loaf with Herb & Garlic Butter topped with Polenta.

VEGAN PIZZAS

Truffled Mushroom Gnocchi $164560kJ (W, G, M, , )House Cooked Gnocchi tossed with our Wild Mushroom Medley and rich Truffled Crème sauce, garnished with fresh Thyme and shaved Parmesan.

Prosciutto Blanco $154120kJ (W, G, M, SOY, )Prosciutto & Wild Mushroom Medley with Parmesan & Garlic Blanco Crème sauce, served with shaved Parmesan & fresh Herbs. Made with House Cooked Linguine.

Homestyle Bolognese $132810kJ (W, G, M, SOY, )House Cooked Beef Bolognese, Bacon, Garlic & Basil served with shaved Parmesan & fresh Herbs. Made with House Cooked Linguine.

TruffledMushroom

Gnocchi

LOW CARB PIZZAS*Enjoy your favourite Crust Pizza# on a Low Carb* base.

Traditional S 9” $15 • M 11” $17 Gourmet S 9” $19 • M 11” $23 Seafood S 9” $20 • M 11” $24

NEW PULLED JACKFRUIT & SLAW 15” x 9” Premium Rectangular Pizza $25 6900kJ (W, G, SOY, TNUTS, Ss)House cooked smokey BBQ Pulled Jackfruit and Caramelised Onions on a BBQ base, topped withfresh Pear, Slaw & Vegan Garlic Aioli. Available from December.

NEW ‘Scallop’ Al Fungi M 11” $19 4740kJ • L 13” $23 6560kJ (W, G, SOY) GF* Sustainably and ethically sourced Heart of Palm ‘scallops’, Baby Spinach, Mushrooms and EVOO, with a light sprinkling of Chilli Flakes, on a creamy base. Garnished with fresh Parsley, Cracked Black Pepperand Sea Salt, and finished with a Lemon wedge.

NEW PERi-PERI JACKFRUIT M 11” $19 4300kJ • L 13” $23 6040kJ (W, G, SOY) House cooked shredded Jackfruit, Roasted Capsicum, Caramelised Onions and Shallots on a Tomato base, topped with Vegan Peri-Perisauce. Available from December.

SWEET PEPPERED PINEAPPLEM 11” $19 5110kJ • L 13” $23 6730kJ (W, G, PNUTS, SOY) GF* Peppered Pineapple, Caramelised Onion & BabySpinach on a Sweet Chilli base garnished withVegan Aioli & fresh Basil.

SMOKEY BBQ PULLED JACKFRUITM 11” $19 4300kJ • L 13” $23 5930kJ (W, G, SOY) Smokey BBQ Pulled Jackfruit, Spanish Onions and Roasted Capsicum on a Tomato base, garnished with Vegan Aioli, Parsley and freshly choppedChilli & Sea Salt.

VEGAN SIDES

Page 4: Free€¦ · Free FROM VEGAN / ADD VEGAN CHEESE FOR $3. Our Vegan Cheese is Lactose, Gluten & Soya FreE GLUTEN FREE / Change to a GF BASE ON ANY GF* TOPPED PIZZA FOR $4. AVAILABLE

To FinishDark Chocolate Panzerotti w/ Salted Honey $123700kJ (W, G, M, SOY, PNUTS, TNUTS) Crispy parcels of premium Dark Chocolate and creamy Ricotta, dusted with Cinnamon Sugar and served with a Salted Honey drizzle.

Belgian Waffles $124770kJ (W, G, M, SOY, )Served with your choice of drizzle sauce. (Choose from Pure Canadian Maple Syrup, Salted Caramel or Chocolate Fudge)

Black Forest Crumble $128510kJ (W, G, M, TNUTS, SOY, )Dessert Pizza layered with Custard, Mud Cake, Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar.

Caramelita 100mL $5 (W, M, TNUTS, )Swiss Chocolate 100mL $5 | 900mL $17 (W, M, TNUTS, ) Vanilla Dream 100mL $5 | 900mL $17 (W, M, TNUTS, )

To StartBourbon BBQ Pork Ribs $14.50 3260kJ (W, G, M, Ss, SOY, )Succulent, Sticky Pork Ribs marinated in our signature Bourbon BBQ sauce, served on a bed of Rocket.

BRUSCHETTA SQUARES $9.504920kJ (W, G, M, Sp) GF* Freshly Diced Tomatoes, Spanish Onions & Feta on a Tomato base topped with Fresh Basil & Balsamic Glaze.

Herb & Garlic Squares $8.507279kJ (W, G, M) GF*

Herb & Garlic Sourdough $6.502422kJ (W, G)

SALAD BOWLSNEW FETA SLAB $13747kJ (M)Fresh Rocket, Cucumber, Green Capsicum, Cherry Tomatoes, Spanish Onions and Kalamata Olives tossed with a traditional Italian dressing, topped with a slab of creamy Feta, Oregano, Cracked Black Pepper and Sea Salt.

Thai Wagyu Beef $14.50 739kJ (W, G, SOY, TNUTS, Ss) Tender oven roasted Wagyu Beef, Cashew Nuts, Cherry Tomatoes, Spanish Onions, Cucumber, fresh Chilli and Mixed Leaves tossed with a Thai Sweet Chilli Dressing and topped with crispy Fried Shallots.

Peking Duck $14.50 756kJ (W, G, SOY, Ss)Succulent oven roasted Peking Duck Breast, Asian Slaw, Cucumber, Coriander and Mixed Leaves tossed in Hoisin and Sweet Chilli, dressed with an Orange Glaze and topped with crispy Fried Shallots.

Middle Eastern Falafel $13 2430kJ (W, G, Ss) Traditional oven roasted Falafels, Tabouli, Harissa Hummus, Cherry Tomatoes and Rocket dressed with fresh Lemon.

Garden Salad $8.50356kJ (Sp) GF* Mixed Leaves, Spanish Onions, Cherry Tomatoes and Cucumber tossed with EVOO, Lemon and dressed with Balsamic.

TraditionalMargheritaM: 4690kJ • L: 6700kJ (W, G, M) GF*Mozzarella and Oregano on a Tomato base.

CapricciosaM: 4540kJ • L: 6310kJ (W, G, M, ) GF*Ham, Mushrooms and Olives on a Tomato base. (Anchovies optional)

HawaiianM: 4432kJ • L: 6170kJ (W, G, M) GF*Ham and Pineapple on a Tomato base.

M 11” $15 L 13” $17

*30% less carbs when compared to the same base of Crust’s standard dough. #Upper Crust, Gluten Free & Kids Pizza not available on Low Carb base.

VISIT CRUST.COM.AU TO BECOME A V.I.P.P AND RECEIVE EXCLUSIVE OFFERS

MiddleEasternFalafelSalad

Black Forest

Crumble

Page 5: Free€¦ · Free FROM VEGAN / ADD VEGAN CHEESE FOR $3. Our Vegan Cheese is Lactose, Gluten & Soya FreE GLUTEN FREE / Change to a GF BASE ON ANY GF* TOPPED PIZZA FOR $4. AVAILABLE

ChickenVietnamese Chilli ChickenM: 5400kJ • L: 7130kJ (W, G, M, PNUTS, TNUTS, SOY, Ss, , ) House Cooked Chicken topped with Shallots, on a Tomato, Hoisin, Sweet Chilli & Garlic base, garnished with Slaw, fresh Coriander, Chilli & Coriander Aioli.

Pesto Chicken ClubM: 5920kJ • L: 8190kJ (W, G, M, TNUTS, SOY, ) GF*House Cooked Chicken, thinly sliced Prosciutto, Spanish Onions and Tomatoes on a Tomato & Garlic base, garnished with fresh Avocado, Rocket and Pesto Aioli.

Peri-PeriM: 6050kJ • L: 8400kJ (W, G, M, SOY, ) GF* House Cooked Chicken, Roasted Capsicum, Caramelised Onions, Shallots and Bocconcini on a Tomato base, topped with Peri-Peri sauce.

BBQ M: 4980kJ • L: 6900kJ (W, G, M, PNUTS) House Cooked Chicken, Mushrooms, Spanish Onions and Shallots on a BBQ base. (Feta optional / Add Avocado for $2)

M 11” $19 L 13” $23

POPULAR PIZZASVISIT CRUST.COM.AU FOR OUR FULL MENU

SeafoodGarlic PrawnM: 4890kJ • L: 6420kJ (W, G, M, Sp, ) GF*Marinated Prawns, Sun-dried Tomatoes, Shallots, Roasted Capsicum and Feta on a Tomato base, garnished with fresh Herbs and a Lemon wedge.

Szechuan Chilli PrawnM: 4100kJ • L: 6180kJ (W, G, M, ) Spicy Szechuan Seasoned Prawns, Green Capsicum, Shallots and Bocconcini on a Sweet Chilli base, garnished with fresh Chilli and a Lemon wedge.

M 11” $20 L 13” $24

MeaT Mediterranean LambM: 4890kJ • L: 6250kJ (W, G, M, SOY) GF*House Cooked Lamb roasted in Mediterranean spices, Tomatoes, Green Capsicum, Spanish Onions, Feta and Oregano on a Garlic Infused base, garnished with Mint Yoghurt and a Lemon wedge.

PROSCIUTTO M: 4800kJ • L: 6470kJ (W, G, M, ) GF*Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan and Wild Rocket.

Crust Supreme M: 4910kJ • L: 6680kJ (W, G, M, SOY) GF*Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Green Capsicum, Spanish Onions, Pineapple and Kalamata Olives on a Tomato base.

Meat DeluxeM: 5580kJ • L: 6940kJ (W, G, M, PNUTS, SOY, Sp)Smoked Ham, Pepperoni, Italian Sausage, House Cooked Chicken & Ground Beef and Bacon on a BBQ base.

PepperoniM: 6730kJ • L: 7670kJ (W, G, M, SOY, Sp) GF* Pepperoni, Spanish Onions, Green Capsicum, House Cooked Ground Beef, Olive Tapenade and Garlic on a Tomato base. (Chilli optional).

M 11” $19 L 13” $23

VegetarianNEW PANEER MASALAM: 4950kJ • L: 6350kJ (W, G, M, PNUTS, TNUTS)Creamy, marinated Paneer pieces, diced Tomato and Spanish Onions on a rich Masala sauce base, sprinkled with Chilli Flakes. Topped with a swirl of Garlic Aioli and garnished with fresh Coriander.

Vegetarian SupremeM: 5310kJ • L: 7170kJ (W, G, M, TNUTS, SOY, Sp, ) GF*Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sun-dried Tomatoes and Bocconcini on a Tomato base, topped with Pesto Aioli.

c. 1889 MargheritaM: 4550kJ • L: 6420kJ (W, G, M) GF*Originating in 1889, a genuine Margherita with Buffalo Mozzarella and Roasted Cherry Tomatoes on a Tomato base, garnished with fresh Basil, Cracked Pepper and Sea Salt.

M 11” $19 L 13” $23

FOR THE KIDSSuper Hero SCROLLS + JUICE $102360kJ (W, G, M)Our special Super Hero sauce twisted through cheesy pizza swirls, served with BBQ dipping sauce. Contains one whole serve of veggies – but shhh! They’ll never know!

Super Hero PASTA + JUICE $102640kJ (W, G, M, SOY)A cheesy kid-size serve of our House Cooked Beef Bolognese with our Super Hero sauce. Contains one whole serve of hidden veggies!

9” PIZZA + JUICE $9.50 (W, G, M, PNUTS) Select your toppings from Cheese, Ham, Chicken & Pineapple.Not available on Gluten Free or Low Carb* bases.

Paneer Masala

Page 6: Free€¦ · Free FROM VEGAN / ADD VEGAN CHEESE FOR $3. Our Vegan Cheese is Lactose, Gluten & Soya FreE GLUTEN FREE / Change to a GF BASE ON ANY GF* TOPPED PIZZA FOR $4. AVAILABLE

order online at crust.com.auW Wheat G Gluten M Milk PNUTS Peanuts TNUTS Tree Nuts SOY Soy Egg Fish/Seafood Ss Sesame Seeds

Sp May contain Sulphites Spicy GF Gluten Free GF* Gluten Free Toppings EVOO Extra Virgin Olive Oil

Minimum $5 delivery charge. Minimum delivery order $25. Surcharge applies for credit card payments made by phone. Surcharge applies on all Public Holidays. All pizzas contain Gluten in the base and in some toppings. For Gluten Free requirements choose

GF* pizza and request a Gluten Free base. Gluten Free bases contain Soy. We go to great lengths to identify allergens in the food we prepare, however we cannot guarantee that they have been created in a 100% allergen free environment. All products may contain traces of allergens: gluten, milk, nuts, soy, fish/seafood, egg, sesame seeds & sulphites and other ingredients: meat & meat products, olive pits, onion, garlic and chilli. Menu correct at time of print, but is subject to change without notice. Visit crust.com.au for detailed nutrition and

allergen information, catering portal and store trading hours.

The average adult daily energy intake is 8700kJ

CR

USU

M19

NEWWagyu Prawn Upper Crust

NEWFeta Slab

Salad Bowl