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    BASIC CONCEPTSOF QUALITY

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    Learning Objectives

    QUALITY

    QUALITY CONTROL

    QUALITY ASSURANCE

    QUALITY MANAGEMNT

    TOTAL QUALITY MANAGEMENT

    Little q vs Big Q

    ISO SYSTEM

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    QUALITY

    A subjective term for which each person

    has his or her own definition.

    Characteristics of a product that bears onits ability to satisfy the stated or implied

    needs.( ASQ)

    (ASQ)Note:

    American Society for Quality ASQ

    American Society for Quality Control.(ASQC)

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    QUALITY

    Features of products which meet customer

    needs and thereby provide customer

    satisfaction.

    In this sense the meaning of quality is

    oriented to income

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    QUALITY

    A product or service free of deficiencies.

    Freedom from errors that require doing workover again (rework) or that may results in field of

    failures, customer dissatisfaction, customer

    claims and so on.

    In this sense quality is oriented to cost and

    higher quality means Costs Less

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    QUALITYProduct features meet

    customer needs Higher quality enables

    companies to: Increase customer satisfaction

    Make products salable

    Meet competition

    Increase market share

    Provide sales income

    Secure premium prices

    The major effect is on

    sales

    Usually higher quality

    costs more.

    Freedom from deficiences

    Freedom from

    deficiencies Reduce error rates

    Reduce rework, waste

    Reduce failure

    Warranty charges

    Reduce customer dissatisfaction

    Reduce inspection, test

    Shorten time to put new products in the

    market

    Increase yields, capicity

    Improve delivery performance

    Major effect is on cost

    Usually, higher quality

    costs less

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    What is Quality?

    User-based: In the eyes of the beholder

    Manufacturing-based: Right the first

    time

    Product-based: Precise measurement

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    Accuracy Vs

    Precision

    AccuracyThe accuracy of a

    measurement describes

    how close it is to the

    'real' value.

    Precision

    The ability of a

    measurement to be

    consistently reproduced

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    Dimensions of Product Quality

    Performance

    Aesthetics

    Special features: convenience, high tech Safety

    Reliability

    Durability

    Perceived Quality

    Service after sale

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    Dimension 1: Performance

    Does the product or serv ice do what it is

    supposed to do , wi th in i ts def inedtolerances?

    Performance is often a source of

    contention(conflict) between customers and

    suppliers, particularly when deliverables are not

    adequately defined within specifications.

    The performance of a product often influences

    profitability or reputation of the end-user. Assuch, many contracts or specifications include

    damages related to inadequate performance.

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    Dimension 2: Features Does the produc t or serv ices possess al l of

    the features specif ied, o r requ ired for i ts

    intended (future planned) purpose?

    While this dimension may seem obvious,performance specifications rarely define the

    features required in a product. Thus, its

    important that suppliers designing product or

    services from performance specifications arefamiliar with its intended uses, and maintain

    close relationships with the end-users.

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    Dimension 3: Reliability

    Will the product consis tent ly perform wi th in

    speci f icat ions?

    Reliability may be closely related to

    performance. For instance, a productspecification may define parameters for up-time,

    or acceptable failure rates.

    Reliability is a major contributor to brand or

    company image, and is considered a

    fundamental dimension of quality by most end-

    users.

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    Dimension 4: Conformance

    Does the product or serv ice conform to

    the speci f icat ion?

    If its developed based on a performance

    specification, does it perform as specified?

    If its developed based on a design

    specification, does it possess all of the

    features defined?

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    Dimension 5: Durability

    How long w i ll the product perform or last ,

    and under what condi t ions?

    Durability is closely related to warranty.

    Requirements for product durability are oftenincluded within procurement contracts and

    specifications.

    For instance, fighter aircraft procured to operate

    from aircraft carriers include design criteria

    intended to improve their durability in the

    demanding naval environment.

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    Dimension 6: Serviceability

    Is the produc t relat ively easy to

    maintain and repair?

    As end users become more focused on

    Total Cost of Ownership than simple

    procurement costs, serviceability (as well

    as reliability) is becoming an increasingly

    important dimension of quality and criteriafor product selection.

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    Dimension 7: Aesthetics

    The way a product looks is important to

    end-users. The aesthetic properties of a

    product contribute to a companys or

    brands identity. Faults or defects in aproduct that diminish its aesthetic

    properties, even those that do not reduce

    or alter other dimensions of quality, areoften cause for rejection.

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    Dimension 8: Perception

    Percept ion is real i ty . The p roduc t o r serv ice

    may possess adequate or even superior

    dimens ions of quali ty , bu t st i l l fal l v ict im to

    negat ive cus tomer or pub l ic percept ions.

    As an example, a high quality product may getthe reputation for being low quality based on

    poor service by installation or field technicians. If

    the product is not installed or maintained

    properly, and fails as a result, the failure is oftenassociated with the products quality rather than

    the quality of the service it receives.

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    Dimensions of service Quality

    1. Time & Timeliness

    customer waiting time, completed on

    time

    2. Completeness

    customer gets all they asked for

    3. Courtesytreatment by employees

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    Dimensions of service Quality

    4. Consistency

    same level of service for all customers

    5. Accessibility & Convenience

    ease of obtaining service

    6. Accuracy

    performed right every time

    7. Responsiveness

    reactions to unusual situations

    --reaction time of the service.

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    Two Aspects of Quality

    Quali ty of designmeasures how closely

    the characteristics of products or services

    meet the needs and wants of customers.

    Conform ance quali tyrefers to the

    performance of a product or service

    according to design and product

    specifications.

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    GRADE ?

    Category or rank given to different quality

    requirements for products, processes, or

    systems having the same functional use

    ( ISO 9001:2000)

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    Importance of Quality

    Lower costs (less labor, rework, scrap)

    Motivated employees

    Market Share Reputation

    International competitiveness

    Revenues generation increased (ultimategoal)

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    INSPECTION

    It is the sorting / segregation of Non

    conforming items from the conforming

    items

    Means separation of Defective items from

    the right items

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    QUALITY CONTROL

    Quality control: The observation,

    technical techniques and activities that

    are used to fulfill requirements for quality.

    OR

    Quality Control (QC) is a system of routine

    technical activities, to measure and control

    the qualityof the inventory as it is being

    developed.27

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    QUALITY CONTROL

    The QC system is designed to:

    (i) Provide routine and consistent checks to ensure

    data integrity, correctness, and completeness;

    (ii) Identify and address errors and omissions;

    (iii) Document and archive inventory material and

    record all QC activities.

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    QUALITY ASSURANCE

    is all systematic and planned actions

    which are necessary to provide

    adequate confidence that a product orservice will satisfy the given

    requirement for quality.

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    QUALITY MANAGEMENT

    is a systematic set of operatingprocedures which is company wide,

    documented, implemented andmaintained while ensuring the growthof business in a consistent manner

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    QM Vs QAThe Prime Focus of

    Quality Management Quality Assurance

    Achieving results that satisfy the

    requirements for quality.

    Demonstrating that the requirements for

    quality have been (and can be) achieved.

    Motivated by stakeholders internal to theorganization, especially the organizations

    management

    Motivated by stakeholders, especiallycustomers, external to the organization

    Goal is to satisfy all stakeholders Goal is to satisfy all customers.

    Effective, efficient, and continually

    improving, overall quality-related

    performance is the intended result.

    Confidence in the organizations products

    is the intended result

    Scope covers all activities that affect the

    total quality-related business results of the

    organization

    Scope of demonstration coves activities

    that directly affect quality-related process

    and product results37

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    TOTAL QUALITY MANAGEMENT

    THE LATEST APPROACH

    The comprehensive approach towardsquality management system

    It is the process of individual &organizational development the purpose ofwhich is to increase the level of satisfaction

    of all the stakeholders

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    HIERARCHIAL STRUCTURE

    TOTAL QUALITY MANAGEMENT

    QUALITY MANAGEMENT

    QUALITY ASSURANCE

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    HIERARCHIAL STRUCTURE

    QUALITY ASSUR. (GMP+Original prod. design &development)

    GOOD MFG. PRACTICE

    QUALITY CONTROL

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    HISTORICAL BACKGROUND

    THE OLDEST TERM QUALITY

    QUALITY CONTROL

    QUALITY ASSURANCE (1970s)

    QUALITY MANAGEMENT

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    HISTORICAL BACKGROUND

    TOTAL QUALITY MANAGEMENT

    CURRENTLY ENTERPRISES ARE RUSHING TO

    1. SIX SIGMA

    2. DEMING AWARD

    3. MALCOLM BALDRIDGE NATIONAL QUALITYAWARD (MBNQA)

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    Quality Statements

    There are three types of quality statements:

    1. Vision statement2. Mission statement3. Quality policy statement

    The utilization of these statements varies from

    organization to organization. Small organizationmay use only the quality policy statement

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    Vision Statement

    A vision statement is sometimes called a picture

    of your company in the future but its so muchmore than that. Your vision statement is your

    inspiration, the framework for all your strategicplanning.

    A vision statement may apply to an entirecompany or to a single division of that company.

    Whether for all or part of an organization, thevision statement answers the question, Where dowe want to go?

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    Example

    Institute of Quality & TechnologyManagement (IQTM) will be a dynamiccontributor of the professionals to the local,

    regional, national, and internationalmanufacturing and services organizations inthe field of Industrial Engineering & Quality

    Management.

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    Mission Statement

    A mission statement concerns what an organization is allabout. The statement answers the questions such as: whowe are, who are our customers, what do we do and howdo we do it. This statement is usually one paragraph or

    less in length, easy to understand, and describes thefunction of the organization. It provides clear statement ofpurpose for employees, customers, and suppliers.

    Mission statements describe the overall purpose ofan organization: what you do, who you do it for,and how and why you do

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    Example

    The IQTM has 3 fold educational missions:

    1. The teaching mission is to provide high qualityundergraduate and postgraduate courses in the field

    of Industrial Engineering and quality management.2. The research mission is to advance knowledge in the

    area of Industrial Engineering & Quality Managementto strengthen and support manufacturing and service

    sectors3. The service mission is to participate in the faculty

    governance, in the broader community of theengineering profession, and in the mission of the

    university.50

    Difference between a mission

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    Difference between a missionstatement and a vision statement

    a mission statement focuses on a

    companys present statewhile

    a vision statement focuses on acompanys future.

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    Quality Policy Statement

    The quality policy is a guide for everyone inthe organization as to how they shouldprovide products and services to the

    customers. It should be written by the CEOwith feedback from the workforce and beapproved by the quality council. A quality

    policy is a requirement of ISO 9000.

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    QUALITY POLICY

    It is the mission statement of theorganization which is consistent with otherorganizational policies, and is understood,

    implemented, and reviewed at all level ofthe organizations.

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    Quality Policy Example

    Institute of Quality and Technology Management,University of the Punjab is committed to provide efficientand cost effective education/training in QualityManagement for Manufacturing and Service sectors. We

    are dedicated to provide trained professionals who shall beinstrumental in our continuous quality improvement inmanufacturing and services sectors of Pakistan. We shallachieve our aims by fulfilling our objectives, training of our

    faculty members and assuring a continual qualityimprovement in our working system.

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    QUALITY OBJECTIVES

    Quality Objectives are measurable goalspertaining to quality, fitness for use,performance, safety, and dependability

    which is consistent with the quality policyand which reflect the satisfaction ofcustomers requirements.

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    QUALITY MANUAL

    The main document used to demonstrate ordescribe a documented quality system.

    A sign-post or map of a quality system.

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    QUALITY PROCEDURES

    Quality Procedures are elements,requirements and descriptions of processadopted by an Organization for its quality

    system, which are documented in an orderlyand understandable manner.

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    QUALITY RECORDS

    Quality Records All evidence in anyform (whether on paper, magnetic disks,software or other form of recordings) which

    demonstrate conformance to specifiedrequirements, and the effective operation ofthe quality system.

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    QUALITY COSTS

    Quality Costs All corrective, preventive,inspecting, and opportunities lost as a resultof not meeting customer requirements.

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    BIG Q Vs LITTLE q

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    BIG Q Vs LITTLE q

    Expression that contrasts the differencebetween striving for quality in all of thefirm'sproducts and processes (the big 'Q')and striving for quality in a limited or

    specific area (the little 'q').

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    http://www.businessdictionary.com/definition/quality.htmlhttp://www.investorwords.com/1967/firm.htmlhttp://www.businessdictionary.com/definition/product.htmlhttp://www.businessdictionary.com/definition/quality.htmlhttp://www.investorwords.com/1967/firm.htmlhttp://www.businessdictionary.com/definition/product.htmlhttp://www.businessdictionary.com/definition/limited.htmlhttp://www.businessdictionary.com/definition/limited.htmlhttp://www.businessdictionary.com/definition/limited.htmlhttp://www.businessdictionary.com/definition/product.htmlhttp://www.investorwords.com/1967/firm.htmlhttp://www.businessdictionary.com/definition/quality.html
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    GLP -----Goods laboratory practices

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    TQM V ISO SYSTEM (1)

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    TQM Vs ISO SYSTEM (1)

    ISO 9000 TQMNOT NECESSARILY

    CUSTOMER

    FOCUSED

    DEFINITELY

    CUSTOMER FOCUSED

    TECHNICAL SYSTEM

    & PROCEDURES

    FOCUSED

    PHILOSPHY,

    CONCEPTS, TOOLS

    &TECHNIQUES

    FOCUSEDEMPLOYEE

    INVOLVEMENT NOT

    NECESSARY

    EMPLOYEE

    INVOLVEMENT

    NECESSARY64

    TQM V ISO SYSTEM (2)

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    TQM Vs ISO SYSTEM (2)

    ISO 9000 TQMLESS OR NO FOCUS

    ON CQI (Continuous

    Quality Improvement)

    CQI &TQM ARE

    SYNONYM

    CAN BE

    DEPATMENTALLY

    FOCUSED

    ORGANIZATION WIDE

    QUALITYDEPARTMENT

    RESPONSIBLE FOR

    QUALITY

    EVERYONERESPONSIBLE FOR

    QUALITY