2015APRIL

Free Junior Golf Kickoff Dinner- SEE INSIDE

Jim and Eden Sparks are excited about JR. PGA

Check-in for a Free Drink During April

Thursday Golf, Beer & WingsSEE INSIDE

Enjoy a free drink at the Country Club by doing a “Facebook Check-In” on your mobile device while at the Club. One per day. Members only.

Managers Message —by Anthony Chelena

Discussions about the

Club’s dress code have

been around from the

beginning and will

probably be around

forever. Dress code

for a private Club is a

funny thing. If a Club is a collection of “like

minded” Members who want to enjoy a social

and recreational facility, why would a dress

code be necessary? If the Members were “like

minded”, why would the Club need a standard

of what to wear? In fact, today’s Club is

“diverse minded” about attire. Society dresses

a little differently every year and certainly

differently over the decades. Club leadership

wants to establish policy that maximizes every

Member’s enjoyment of the Club, and so as

the membership evolves, the Club’s dress code

evolves.

Recently, two of the Club’s committees, House

Committee and Committee X, considered

the oft-requested idea of allowing blue denim

in the Main Clubhouse. They made similar

recommendations and the Board of Directors

approved their recommendations and set

a new policy effective immediately: Blue

denim will be allowed in all areas of the Main

Clubhouse except for the Main Dining Room

(back center). Also, men will now be asked

to wear a jacket in the Main Dining Room

for dinner- a return to a standard from years

ago. Again, jeans are welcome in the Main

Clubhouse except the Main Dining Room,

where men must also wear a jacket for dinner.

Any discussion about allowing denim in the

Clubhouse will sooner or later get around to a

discussion about “nice” jeans. We all recognize

that expensive, current fashion jeans arrive at

posh stores with holes and tatters already in

them. Are a pair of $200 jeans with holes in

them “nice” jeans? Thankfully, the Board did

not place the staff in a position to evaluate

whether or not someone’s jeans are “nice”. But

the Board asks all Members to “Show respect

to your fellow Club Members” regarding attire.

And again it will be the Board, not staff, who

decides if Members meet that standard.

President’s Message —by Chris Burns

Have I mentioned that your board is a resourceful

bunch? Recall last month that we need to generate

about $300,000 in annual cash flow to meet our capital

repair/replacement demands, as well as make other

capital improvements to the club to keep us attractive,

relevant and desirable. This week, your board of

directors approved a budget that should generate

$327,000 in cash before capex in the next fiscal year.

The dues rates for 2014-2015 have been set and the rates reflect a 3%

increase from last year:

Annual Quarterly MonthlyA 2,785 721 245 B 1,800 478 163 C 845 233 79

There are significant cost reductions in the new fiscal year beginning May

1. These cost reductions were tough decisions, but as Anthony said to

the board, if they were easy, we would have already done them. The most

obvious reductions include:

Clubhouse Dining We will be closing the Clubhouse for lunch and dinner on Tuesdays.

Tuesdays have consistently been our slowest days in the Clubhouse and the

savings generated here are very significant.

Golf Handicap ChargeBased on our research, we are one of very few clubs that do not pass the golf

handicap charge on to the golfer. The Club pays a vendor for that service.

Next year a fee of $20/year will be charged to each member that maintains

a handicap. If you do not desire to maintain a handicap, there is no charge

for you.

Print Your Own NewsletterOur email newsletter data consistently shows that more and more members

are accessing our newsletter online and through email. Starting in May, we

will stop printing and mailing our newsletter. We realize this is a significant

change and will make it as easy as possible to minimize the impact. For

instance, when we email you the newsletter it will be in a format easy to

view on your computer. Still want a hard copy to read? No problem. We

will include a ready-formatted and ready to print version in the email AND

on our website, so you have ready access to print it on your printer.

There are other significant cost reductions in place that will be less

noticeable as we are adjusting our operating expenses to the new size of our

Club. Ultimately, we are excited about the financial impact of these changes.

They will provide substantial cash to spend on capital expenditures. And

in turn, these capital expenditures will keep the Club fresh and relevant

for generations to come. We think Members will appreciate seeing the

pace of capital expenditures accelerating and we hope they enhance your

enjoyment of your social activities.

HCC’s Explore the Outdoors Series

Family Bicycling on the Swamp Rabbit Trail • May 3 No Charge

Paddling WNC • May 6, 6:30 PM to 8:00 PM No Charge

Camping on the Golf Course • Saturday, May 16 $25 per Adult, $12.50 per Child

Ever thought about how to get involved in canoeing, kayaking, mountain biking, or other outdoor activities that are so prevalent in our area? Well HCC is going to “test the waters” and organize some seminars and trips that will allow you to learn more about what’s involved and how to get started. We are kicking off the series with an easy camping trip, a bike ride on the Swamp Rabbit Trail and seminar entitled Paddling WNC.

Join us for a great day of bicycling from Travelers Rest to downtown Greenville (approximately 9 miles each way) on the abandoned railway turned into a bicycle path. http://greenvillerec.com/swamprabbit Meet at the Hendersonville Country Club at 9:00 AM for the drive (in your own car) to Sunrift Adventures in Travelers Rest. From there, everyone is on their own to pedal as far, linger as long, and return as they wish. This will not be a guided trip. Many groups expect to pedal to Reed Creek Park in downtown Greenville to enjoy one of the many restaurants for lunch, or some may choose to bring their own picnic in the many parks along the trail before pedaling back to Travelers Rest. (A one way shuttle can be arranged if you request in advance.) In any case, there are many options for lunch and refreshments along the way. Bring all your own equipment or rent a bicycle from Sunrift Adventures (864) 834-3019. Call the Club at 692-2261 to let us know you plan to join us.

Do you have a canoe, kayak or some sort of boat in your basement or garage and you wonder how, where and with whom to use it? Are you thinking about buying one? Join us for our Explore Outdoors talk. You will leave with an understanding of what to buy, what you already own, what it was designed to do, and maybe meet some people who will do it with you. This talk will be led by Chris Burns, a long time canoe instructor for Tennessee Valley Canoe Club. This interactive session will give you an overview of how to get started, what gear is needed, what’s involved and where to do it. At this event plans will be organized for a group to paddle a gentle stretch of the French Broad River past the new Sierra Nevada brewery and their riverside refreshment area. Please call for reservations.

Get your family, tent and sleeping bags ready to experience the Hendersonville Country Club golf course like you’ve never experienced it- all night long! The Club will have a limited number of “campsites” available for this sleepover behind #4 green and to the left and right of #5 tee. It will start with a hotdog/hamburger cookout, then we’ll provide marshmallows to roast on our campfire, watch a movie on our giant screen, then, in the morning, wake up to coffee, juice and a breakfast casserole, break down your tents and go home for some sleep. Maximum 2 non-member guests per membership family. No pets, please.

5:30 PM Move in starts

6:30 PM to 7:30 PM Dinner Provided

7:30 PM – campfire- movie- games

10:30 PM – quiet time

6:30 AM – Wake up to the sound of greens mowers

6:45 AM to 7:15 AM Breakfast Provided

7:15 AM – 7:45 AM Break down and depart

Membership —by Beth Edwards

Wow! Membership is booming this spring in anticipation of a huge season!

We are very excited about the signals we are receiving from the community.

Please join us in welcoming the following new members into HCC: Michael and Nancy Leonard

Golf News —by Ben Balentine

Spring is here and golf has returned! The 2015

tournament schedule will kick off with the Spring

Member-Member on Saturday and Sunday, May

2nd and May 3rd, followed by a full slate of golf

tournaments during the month.

This season we will continue our mixed events that were so successful

last year, with the first to be held on Sunday, July 5th. Tee times will start

at 12:00pm and run until 1:30pm. The entry fee will be $10 per couple,

which will include prizes. Please sign up in the Golf Shop at any time.

Please keep in mind that these events are open to all Members and you

do not have to play with your spouse. The following event will also be

held on Sunday afternoon September 6th. Don’t miss a great day of fun

with your friends!

Beginning on Wednesday, April 1st the golf shop will return to

the Spring, Summer and Fall hours of operation from 7:00am to

6:30pm,with tee times starting at 8:00am. Carts will not be dispatched

after 6:30pm and must be returned by 8:00pm. Practice Range hours

will be from 7:15am to 7:00pm with no balls sold after 6:30pm.

Golf, Beer & WingsTHURSDAY AFTERNOONS AFTER 3:00 PM

Join us on Thursday afternoons in April and May for Golf, Beer & Wings. Here’s the set up: Tee up after 3:00 PM, rent a cart for at least 9 holes, get a coupon for a free beer and a dozen wings to enjoy (same day) at the Main Clubhouse (Grill & Ward Room not included). Knock off work early on Thursday and play some golf. Then, then sit on the patio and enjoy the fruits of your labor- beer and wings! What could be a better way to get ready for Friday?

JUNIOR PGA GOLF LEAGUE REGISTRATION DINNERTuesday, April 14 • Pro Shop Grill • 5:30 pm

FREE Cookout – Hot dogs, Hamburgers and MoreCall Emily at 692-2261 to RSVP for dinner

ALL Members welcome (A, B and C), as well as Member’s Grandchildren. HCC’s PGA Junior League is equivalent to “Little League Baseball”, but for golf. It features a team-vs-team scramble format in a structured league setting. This provides a more popular, less stressful competition with the emphasis being on having FUN! It is open to boys and girls ages 13 and under. Cost per player is $75. This entry fee will include team jerseys, golf balls, PGA Junior League bag tags, 5-6 regular season league competitions, instruction with a PGA Professional, team practices, awards, and opportunity for All-Star advancement.

Our Junior program grew by leaps and bounds last year! We had over 25 kids involved last year, and are planning on at least 40 participating this year. This dinner will be an informative session on how to sign your kids up, the practice schedule, uniform sizing and more. Don’t be left behind, get your kids involved today!

GOLF OPERATION HOURSGolf Shop Opens at 7:00am Closes at 6:30pmCourse Opens at 8:00am Carts in by 8:00pmRange Opens at 7:15am Closes at 7:00pm Last Balls at 6:30pm

GOLF GUEST POLICYPlease keep in mind that local guests are limited to playing 1 time per month. A local guest is defined as a resident of Henderson, Buncombe, Transylvania, Rutherford or Polk Counties.

SPRING MEMBER/MEMBERBe sure to sign up for the Spring Member-Member tournament being played on Saturday, May 2nd and Sunday, May 3rd. Saturday and Sunday tee times will begin at 8:15am. An entry fee of $70 will include a cookout on Saturday and Sunday. Awards will be presented at the scoreboard on Sunday. Prizes will be up for grabs for Overall Gross and Net winners as well as all Flight Winners. The defending champions in the Net Division are Dick Huskes and Ron Broadway and in the Gross Division are Jim Sparks and John Kelly.

FRIDAY NIGHT TWILIGHT GOLFFriday, May 29th will mark the opening Twilight Golf event of the year with a 5:00pm shotgun start. The entry fee this year will be $10 per couple for prizes and there will be an optional buffet dinner in the Ward Room following play. The field is limited to first 48 players. Sign up in the Golf Shop as a single, couple or foursome.

MEN’S MEMBER/GUEST JULY 16-18The Men’s Member Guest invitations were mailed on March 1st and we expect to fill up fast ounce again. The format for this year will be match play. The field is made up of eight flights with six teams per flight. Each team will play five nine hole matches within their flight and the winners will advance to the shoot out to be played on Saturday afternoon. The dates for this event are July 16-17-18. Come join us for three great days of fun and fellowship.

2015 JUNIOR GOLF SPRING CLINICS Pre & Elementary School Students $40.00 for the series

Mon. May 11 3:45 – 4:30pm Tues. May 12 3:45 – 4:30pmWed May 13 3:45 – 4:30pmThur. May 14 3:45 – 4:30pmFri. May 15 3:45 – 4:30pm

Middle School & High School Students $40.00 for the series

Mon. May 11 4:45 - 5:45pm Tues. May 12 4:45 – 5:45pmWed. May 13 4:45 – 5:45pmThur. May 14 4:45 – 5:45pmFri. May 15 4:45 – 5:45pm

LADIES CLINICS Complimentary Ladies Introductory ClinicApril 14 & 16 2:00 – 3:00

This clinic is designed for ladies who are new to golf or have been away from the game for many years. If you are an experienced golfer, this might not be the class for you, please check out our other Ladies clinics below.

Ladies Intermediate and Advanced Clinics$40.00 for the series

Wed Apr 22 1:00 – 2:00pm Putting & ChippingFri. Apr 24 1:00 – 2:00pm Short Game (Pitching & Sand) Mon. Apr 27 1:00 – 2:00pm Full Swing (Set Up & Alignment)

Cost for each clinic is $15 per person. Please call the Golf Shop and sign up. (First come, first serve, space is limited)

GREAT SHOTSTully Graziano made a hole-in-one onthe par 3, 181 yard 4th hole using a 5 iron.

WGA 18-Hole —by Kiki Matthews

Our opening Coffee was held on March 31st, where we signed up for our

annual ringers and birdies. Now we are ready for the month long “April

Shoot” event. The co-chairs for this are Elaine Harris and Megan Wilson.

Similar to last year, the pro shop will be running our weekly tournaments

with the monthly co-chairs setting up the pairings. Reminder: The sign-up

deadline for all Ladies’ Day tournaments is the prior Thursday at noon!

Please watch for the following events:

Western Carolina: April 21st at Keowee Vineyards

State Play Day: May 5th

Interclub: The schedule is still being finalized. Lavinia Zimmermann is

the chairperson.

Member / Guest: The sign-up sheet will be posted in the near future.

Megan Wilson is the chairperson.

Please make sure to check both the WGA website www.wgahcc.com and

the ladies’ locker room bulletin board for any details on the upcoming

tournaments and events.

Golf Quip: “Golf is deceptively simple and endlessly complicated.” -Arnold Palmer

WGA 9-Hole —by Dorothy Spall

Are you ready for the start of our golf season? As you read this, we will have had

our opening Coffee and meeting on Tues, Mar. 31st.

Starting Thurs. April 2nd, we will begin our April Shoot, playing every Tues. and

Thurs. thru to April 30th. On Tues. May 5th, join us for our Opening Luncheon

in the Clubhouse at noon.

Looking forward to a great golf season.

Golf Tips —by Jay King

With our PGA junior league golf

program beginning again this

April, I wanted to write about the

importance of kids (and all of us)

playing from the correct yardage.

Notice I did not say the correct tee.

I recently attended a seminar on youth player

development held by Ed Ibarguen, Director of Golf

at Duke University. He talked about how many

beginner and youth golfers are playing from too long

of a distance and taking four or more shots just to

reach the green. Doing this is teaching them to be 40

handicappers when they grow up. Not to mention they

get bored quickly because of how much time it’s taking

them to play. His point was that juniors should begin

playing and learning early on to have birdie putts and

get comfortable making pars. This is accomplished by

playing from the correct yardage so that he/she may use

similar clubs on their second shot that an experienced

or expert golfer would use.

I encourage all of you to try playing a few rounds from

a shorter yardage this year. If you aren’t able to reach

the greens in regulation try playing from a yardage that

will allow you to reach all the greens with your second

shot. You will have more fun and the game it won’t take

as long.

During the next few months I will be doing some

research on what clubs we all hit into the greens and

the yardage of our second shots. Bring me your data! I

would appreciate your help and will give the results in a

future newsletter article.

“Tee it forward this year!”

Grounds —by Craig DeJong

It’s beginning to happen on the golf course! Spring is

here and our staff is getting busier by the day. Our off

season was very successful, as we saw numerous projects

completed that will help add to the enjoyment of your

golf course. We are still working to finish up two areas;

the left side of #14, and the landscaping at the lower

putting green. Both should be completed soon.

Our aerification of the greens in March went very well. This year, in

addition to our core aerification, we used a Graden to dethatch the greens.

If left unmonitored, too much thatch can be detrimental to the overall

performance of the greens, including playability and health. This is a very

time consuming and labor intensive process, and once again our staff rose

to the occasion and did an excellent job! The greens will quickly return

to normal putting quality soon and remain there for the remainder of the

season. Our seasonal staff members are beginning to return, and we’re very

excited about continuing our successes of last year.

craigwdejong@gmail.com

BIRDIE DAYThursday, April 23

$25 Round of Golf and Lunch through the Clubhouse BuffetBring up to 3 guests to showcase our Golf Course. Call the Membership Office at 692-2262 x 112 for details and to make a reservation

SMGA —by Diedrich Mohring ATTENTION: All Senior Men GolfersOur Opening Event is Friday April 10th and will be open to all senior men of our club. It will be a team event with pairings made by the Pro

Shop. A hot breakfast at 7:30 in the Ward Room followed a shotgun start at 9:00 am and a buffet luncheon in the Clubhouse to award the

honors & prizes. Sign up now for this opening event.

Let me extend again an invitation to all of our club golf members to consider joining the Senior Men’s Golf Asso. This is a great way to meet

and play with other golf members. We have a variety of team events every Monday and regardless of handicap, you’ll be welcome to play. 55

years or older and only $15.00 per year dues and $4.00 on Mondays when you play. Join us now!!

2015 SMGA Special EventsWe are trying to make all of our special events fun with food, prizes, frustration and (of course) camaraderie and a little competition.

• Opening&ClosingTournaments:April10–Oct16(Friday&Friday)Bothopentoallseniormembersofourclub.

• Interclub Events: Pebble Creek, May 8th (Fri); Cliffs Valley, June 24th (Wed); Kenmure July 23rd (Fri).

• SMGA Guest Day: May 22nd (Fri) A one day two man team better ball event with breakfast/practice/shotgun & Luncheon

• Jones Gap Challenge: HCC vs Cummings Cove CC Away June5th (Fri) Home Sept 9th (Wed)

• SMGA Championship: July 27th-28th (Mon & Tue) Flighted two-day event with low individual low net score. Recent past winners

have come from three different flights. If you can manage a couple of good days you’ll have a chance no matter what your handicap.

• Regular Monday Events: Several new fun events this such as “Colored Ball” which is a modified Best Ball Net Tournament & “The

Tournament Director’s Surprise”. Then we will an assortment of 4-Man Team Events with A/B/C & D flighted played on each team.

We are working hard this year to make our matches go smoothly and be a fun time for all.

Additional details of events are available on the club website.

Saturday, April 4Buffet: 10:00 – 11:00amGames: 11:00am

Adults: $16.95Children 11-12: $7.95Children 7-10: $4.95Children 6 and Under: FREEDJ, Clowns, Balloon Artist

Menu:Jello Salad/ Ambrosia/ Pasta Salad

Charred Beef Medallions with Penne Pasta & Red Wine Sauce

Fried Chicken Nuggets/ Grilled Cheese Sandwiches

Eggs Benedict/ Bacon and Sausage/ Cheese Grits

Housemade Ice Cream and Cookies

Sunday, April 5Seatings: 12:00 & 12:30 / 2:30 & 3:00 / 5:00

Adults: $26.95Children 11-12: $7.95Children 7-10: $4.95Children 6 and Under: FREE

Menu:Roast Prime Rib of Beef au jusCola Glazed Sugar Cured HamSpinach, Goat Cheese, and Almond

Stuffed Leg of LambRosemary SauceThai Style Chicken Breasts with

Jasmine RiceOven Roasted Atlantic SalmonPasta with Spring VegetablesLow Country Shrimp and Grits

EASTEREGGHUNT

EASTERSUNDAYBRUNCH

ARE YOU GOING TO THE THEATER TONIGHT?

Are You Going To Any Of The Great Performances At The Flat Rock Playhouse Or To The

Hendersonville Symphony? If So Let Us Know When You Make Your Dinner Reservation And We’ll Have

You Out In Time For The Show.

APRIL 16 – 26: The Music of Frankie Valli& The Four Seasons

APRIL 23 – 26: Donny EdwardsA Heart & Soul Tribute to The King

Chamber Quartet6:00 PM • May 12Join us for an evening of delicious food and soaring chamber music. This event size will be strictly limited for a very intimate music experience. Start at 6:00 PM in the Clubroom and Laurel Room with cocktails and a dinner-like hors d’ oeuvres buffet, then at 7:00 PM move to the Main Dining Room to enjoy the performance in theater style seating. The price of 24.95++ per person includes food and music. We request that gentlemen wear jackets while attending this event.

FAMILY GOLF will start back on Saturday April 18th. No age limit or skill level required. This program is designed to allow everyone to get out and enjoy golf in a fun, quick, pressure free atmosphere. Open to all members, learn how to play golf with your family.

April 9 – Ping April 16 - TitleistMay 1 – TaylorMadeMay 7 – Adams May 14 – Cobra

DEMODAYS

Golf Events ScheduleApril 9, Thursday Demo Day – Ping 1-5pm

April 10, Fri SMGA Opening Event 9:00am Shotgun

April 16, Thurs Demo Day - Titleist 1-5pm

May 1, Fri Demo Day – Taylormade / Adams Demo 1 – 5pm

May 2, May 3, Sa- Su Men’s Spring Member-Member Tee Times – 8:15

May 13, W Arnie’s Army Fight for Cancer Day – Tee Times

May 14, Thurs Demo Day - Cobra

May 22, Fr SMGA Guest Day 9:00 Shotgun

May 29, F Twilight Golf – 5:00 Shotgun

June 11, Th WGA 18 Holers Member Guest 9:00am Shotgun

June 12, Fri WGA Member Guest Rain Date

June 18, Th 9 Holers Twilight Golf – 4:30 Shotgun

June 30, Tu WNC Juniors 11:00 Tee Times

MOTHER’S DAYSUNDAY, MAY 10Seatings:12:00 / 12:30 / 2:30 / 3:00

Saturday,April 25 Price: $26.95

Menu:Shrimp and Parmesan Crusted Snapper / Orzo, Spinach, Sauce MornayAsian Barbeque Atlantic Salmon / Fried RiceChar Grilled Mahi Mahi / Black Beans, Rice, SalsaFried Shrimp and OystersGrilled Chicken, Artichokes, Mushrooms, Greens

Iced Shrimp CocktailSmoked Seafood Display

Seafood Buffet

GOLF GIFT CERTIFICATES EXPIREAPRIL 30

CARLY OWENBY TAKES OVER AS POOL MANAGER

You remember Carly. She’s worked as a lifeguard at HCC since she was a sophomore at West Henderson High School. Well she’s recently graduated

from Appalachian State University and is ready to start here career (in Henderson County, we hope) as an elementary school teacher. Carly has 9 guards returning from last year and is looking forward to having a great season this year. Pool opens May 23.

April 7Beef Medallions, Sauce BéarnaiseShrimp Curry, Jasmine RiceHoney Pecan Chicken BreastChar Grilled Pork Steak, Penne Pasta,

Pesto Alfredo

April 14Beef and Broccoli Stir Fry, Jasmine

RiceBaked Scallops with Chardonnay

Butter SauceParmesan Crusted Chicken with

PeppersGrouper Oscar

April 21Blackened White FishSweet and Sour Pork, Fried RiceSteak MilaneseChicken Almandine

April 28Catfish and Hush PuppiesWienerschnitzelBeef BurgundyBaked Ham

April 1Greek Salad Pita with ChickenNY Deli Style ReubenBeef ParmesanKey West Style Sloppy Joe

April 8Southwestern Chicken WrapPhilly Cheese Steak with

MushroomsSouthern Fried Grouper

SandwichDenver Omelet Sandwich

April 15Taco SaladSmoked Turkey with Brie and

Apple ButterCatfish Poor BoyCreole Crabmelt

April 22Chef SaladShrimp QuesadillaCordon Bleu Chicken SandwichHot Corned Beef and Swiss

Cheese

April 29Grilled Chicken Salad with Fresh

FruitGrilled English Cheddar with

Roast Beef and Caramelized Onions

Salmon Pattie with Horseradish Mayonnaise

Pulled Pork Barbeque Sandwich

Tuesday Night Menu Wednesday Night Menu

$15.25++ $11.95++

CLU

BH

OU

SE n

ews CLUBHOUSE

HOURSLUNCH-11:30 TO 2:00 TUESDAY-

FRIDAYDINNER 5:00 TO 8:00 TUESDAY-

THURSDAY DINNER 5:00 TO 9:00 FRIDAY AND

SATURDAY BRUNCH SUN 11:00 TO 1:30BAR 11:30AM TO 2:00 PM TUESDAY-

FRIDAYBAR 5:00 PM TO 9:00 PM TUESDAY-

SATURDAYBAR 12:00 PM TO 1:30 PM SUNDAY

The Clubhouse will close on Tuesdays in May

Ladies

Jacqui Perry is the new owner of The Sanctuary Boutique, a fine boutique for women, offering Designer Fashions by:

Eileen Fisher, Lilla P, NYDJ, IC Collection, Nally & Millie, HOBO, Scarves, Jewelry and much more.

The Sanctuary Boutique is known as the premier women’s boutique in Hendersonville with personalized service in a beautiful, rustic, elegant atmosphere; also offering color and wardrobe consultations.

Open Monday through Friday 10am - 5:30pm

Menu:Herbed Chicken Crepes with a Rosemary Cream SauceServed with a seasonal fresh fruit cup Strawberry Pie

WEDNESDAY, MAY 13$14.95++FEATURING: THE SANCTUARY

Check-in for a Free Drink During April

Enjoy a free drink at the Country Club by doing a “Facebook Check-In” on your mobile device while at the Club. One per day. Members only.

APRILLunch SpecialMonday thru Friday

Beer Battered Alaskan Cod Wrapwith Natural (minimally processed) Fry Chips.

$9.25

APRIL Ward RoomBeer of the Month

Hi-Wire Brewing Lager 16oz Draft

$3.95

Grill Monthly Specials Monthly Specials

GR

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new

s

2 Thr Prime Rib Queen cut $15.95 King $17.953 Fri Fresh Fried Oysters $14.955 Sun (lunch) Chicken Parmesan $9.95

9 Thr Prime Rib Queen cut $15.95 King $17.9510 Fri Fresh Grilled Salmon $14.9512 Sun (lunch) Country style steak $9.95

16 Thr Prime Rib Queen cut $15.95 King $17.9517 Fri Fried Seafood Platter $14.9519 Sun (lunch) Baked Meat Loaf $9.95

23 Thr Prime Rib Queen cut $15.95 King $17.9524 Fri Crab Stuffed Flounder $14.9526 Sun (lunch) Stuffed Pork Chop $9.95

30 Thr Prime Rib Queen cut $15.95 King $17.95

GRILL HOURSMONDAY THRU SUNDAY 7:30 AM TO 11:00 AM

FOR BREAKFAST11:00 AM TO 3:00 PM FOR LUNCHTHURSDAY AND FRIDAY 5:00 PM TO 8:00 PM

FOR DINNER.WARD ROOM SATURDAY THRU WEDNESDAY

7:30 AM TO 6:30 PMTHURSDAY AND FRIDAY 7:30 AM TO 8:00 PM

FITNESSby Rose Huscher

Body MatrixBody Matrix is a complete workout with a low impact cardio segment, trim and tone using light weights and a yoga/pilates based stretch and balance finish. Various levels of

the movements are explained to meet individual needs. The class meets Monday, Wednesday and Fridays at 8:30 am in the Horizon Room. Bring a set of weights and a mat. Complimentary to A & B memberships For questions call 828-691-3835 Rose Huscher, CFI,PT, 35 years experience

Fitness CenterIt’s not too late to start waking up those muscles for spring and summer activities. The fitness center is available 24/7. Orientations to explain the proper use of the equipment are free to members. Rose Huscher, Personal Trainer 828-691-3835

FITNESSby Maria JohnsonFunctional training class is growing! The 1hr class is cardio strong followed by light weight or just your body weight. Classes are challenging but can be modified to suit any fitness level. Our new schedule is: Wed/Thur, 9:30-10:30 & Tues/Thur, 8:15-9:15. Classes are held upstairs @ the A Tennis House, limited to 6 as space is limited. Pre-registration preferred. Cost is $10/class. Please call Maria Johnson, CPT, IFTA, 674-5390 for more information. Personal sessions also available.

The Grill Take-Out OrderDon’t let your $50 quarterly food minimum sneak up on you. Try an easy take out at the Grill. You can even pick this order up during breakfast hours. Just heat and serve. Call ahead for this order to go.

2 Half Racks of BBQ Ribs

1 Dozen Buffalo Wings

1 Whole Pecan Pie

$50 for the entire meal

Quarterly Food MinimumExpire April 30, 2015.

Clubhouse (828) 692-2261Pro Shop (828) 693-6507Pool (828) 692-2788

Hendersonville Country ClubP.O. Box 589Hendersonville, NC 28793

The Hendersonville Country Club is continually striving to protect the beauty of our mountain community and is determined to be proactive in our environmental stewardship. The Score is printed using lineseed/soy based inks and uses only FSC® certified paper.

w w w . h e n d e r s o n v i l l e c c . c o m

TENNIS —by Pam Cloer

We have had a great turn out for our 2.5 USTA Ladies league and clinic series. Everyone is having a good time while learning and participating in this wonderful sport for a lifetime.Keep up the good work ladies.

TEN

NIS

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Tennis House (828) 692-7744Grill (828) 692-2262 ext. 125Ward Room (828) 692-2262 ext. 130E-mail hvlcc@bellsouth.net

MEMBER/GUESTSaturday April 25th4pm-5:30pm play5:30pm-6:30pm social$30.00 per team Invite a friendCome play and have a good timeFixed partner round robin format

Jr Tennis is Booming!!We had 25 kids in our March sessionThis is a great way to introduce and build your kids’ love for this sport. Learning skills early makes playing this sport so much more fun!

No Friday Jr Play Day April 3Jr Play Days Fridays 10th & 17 @ 3:30Jr/Adult Play Day Friday 24th with covered dish cook out 5:30pm.

April Jr Tennis Sessions Begin on the 6th (3:30 & 4:30)Call or come by tennis shop for more information

Western NC will have a Spring Jr League HCC is putting together teams nowKids must be able to score and serve to participate.These are skills they learn in clinics.

Upcoming Events May 4th: 4 week Jr clinic session beginsMay 25th: Memorial Day Round Robin (10am-11:30am)May 29th: Jr/Adult Play Day & Cook-Out 5:30June 16th: Weekly Jr Tennis sessions beginJune 13th Welcome Summer Round Robin( 6pm-8pm)June 26th: Jr/Adult Play day & Cook Out (5:30pm)