aperitifs desserts · cheese soufflé 15.50 twice baked soufflé, creamed spinach, cheese sauce and...
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D E S S E R T S
Sticky Toffee Pudding 5.95Butterscotch sauce, ice-cream
Home-Baked Chocolate Brownie 5.95
Salted caramel ice-cream
Apple, Pear & Raspberry Crumble 5.95Homemade Custard or Vanilla Ice Cream
Lemon Meringue Cake 5.95Soft baked meringue, light sponge, lemon curd
Crème Brûlée 5.95Shortbread biscuit
Homemade Ice Creams and Sorbets 4.50
Selection of British Cheeses 8.00Red onion marmalade, sourdough crisps, grapes, celery
Coffee or Tea and Homemade Truffles 5.75
A P E R I T I F S
Bloody Mary Soames 6.95Classic Churchill Bloody Mary - Tomato juice,
Stolichnaya vodka, dash of Worcestershire sauce and tabasco, lime, pepper, salt, chili flakes, soda
Rosé Mimosa 8.75Chilled rosé, Stolichnaya vodka, sugar syrup,
soda and strawberries
Prosecco Macchiato 8.50Chilled prosecco with a Campari twist
Tony’s Gin Fizz 8.95Bulldog gin, fresh lime juice, sugar syrup,
soda, egg white foam
* Bed and breakfast tariffs include any Full Breakfast. Please make our staff aware if you have any dietary requirements or allergies.
B A R S N A C K S & N I B B L E S
3.50Homemade Pork Scratchings
Salted Smoked AlmondsArtisan Bread & Butter
Marinated OlivesPickled Eggs
S TA R T E R S
Ham Hock Croquettes 5.95Homemade brown sauce and fried quail’s egg
Cheese Soufflé 7.75Twice baked soufflé, creamed spinach, cheese sauce
and parmesan
Half Pint Prawn Cocktail & Bloody Mary Dressing 6.95
Prawns, Marie Rose sauce, baby gem, cherry tomatoes
Potted Shrimp 6.95Potted shrimps, avocado, prawn butter and sourdough toast
Mussels 7.50Mussels, Yorkshire cider, leeks and pancetta
Mushrooms on Toast 5.95Truffled mushrooms, garlic and parsley
Add poached hen’s egg 1.50
French Onion Soup 5.95Gruyère cheese crouton
Chicken Liver Parfait 6.50Churchill red onion marmalade and toasted brioche
B R E A K FA S T
Light Breakfast 7.75Toast & preserves, cereal, fruit juice,
tea or coffee, Cornflakes, Crunchy Nut Cornflakes, Coco Pops, Weetabix, Muesli
Full Breakfast* 15.95Toast & preserves, cereal, fruit juice, tea or coffee
Followed by your choice of:
Granola
Seasonal fruit & berries, natural yoghurt, honey and Yorkshire granola
Eggs Benedict
Toasted muffin, ham, poached eggs and hollandaise sauce
Pancake Stack
Served with fresh blueberry compote, maple syrup or Canadian style with crispy bacon
Smoked Salmon & Scrambled Eggs
Served on toasted brioche
Churchill Full English Breakfast
Bacon, sausage, black pudding, hash brown, mushroom, tomato, beans, poached, fried or scrambled eggs
Vegetarian English Breakfast
Vegetarian sausage, mushroom, tomato, hash brown, beans, poached, fried or scrambled eggs
M A I N
Churchill Fish Pie 14.95Prawns, cod, salmon, scallops, cheddar mash and herb crumb
Moules-Frites 14.95Mussels, Yorkshire cider,
leeks and pancetta
Fish & Chips 15.95Cod fillet in crisp seasoned batter,
Yorkshire Caviar (mushy peas), tartare sauce and thick cut chips
Pan Roasted Cod Loin 18.50Prosciutto crisp, spinach
and lemon caper beurre blanc
Steak & Yorkshire Stout Pie 13.95
Slow braised in a rich sauce served with mashed potato
Chicken Schnitzel 15.75Fried hen’s egg, dressed salad leaves,
truffle mayonnaise
Confit Duck Leg 17.95Black cherry jus, dauphinoise potatoes
5-Hour Lamb Shank 21.95Creamed mashed potato,
baby vegetables, minted jus
Winston’s Burger 15.50Beef burger, brioche bun,
Yorkshire cheddar, smoked bacon, English mustard mayonnaise,
gem lettuce, tomato, pickle and fries
Dish of the DayPlease ask your server
Curry of the DayMango chutney, poppadums and rice
Please ask your server
V E G E TA R I A N
Cheese Soufflé 15.50Twice baked soufflé, creamed spinach,
cheese sauce and parmesan
Mushroom Bourgignon 14.95Wild & porcini mushrooms, red wine and creamed potatoes
Vegetarian Shepherds Pie 14.95Dauphinoise potato topping, rocket,
parmesan and balsamic glaze
S T E A K S
8oz Ribeye Steak 21.508oz Sirloin Steak 22.50
Lightly dressed baby watercress and fries
Sauce 2.95Blue cheese / Peppercorn / Béarnaise
S I D E S
3.50 Thick Cut Chips
Parmesan & Truffle French FriesOnion Rings
Dauphinoise Potato
Chantenay CarrotsCreamed SpinachButtered Greens
Seasonal Mixed Salad
S A N D W I C H E S
9.00 Wensleydale Cheese & Chutney
Ham & Whole Grain Mustard Mayonnaise Prawn & Marie Rose Sauce
White or granary bread, salad leaves and Yorkshire crisps
H O T S A N D W I C H E S
13.00Fish Finger Sandwich, Tartar Sauce
Steak Sandwich, Whole Grain Mustard Mayonnaise Salad leaves and thick cut chips
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