tools of the trade lab
Post on 01-Jan-2016
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TOOLS
OF
THE T
RADE LAB
BEAKER
BALANCE – ELECTRONIC
TRIPLE BEAM BALANCE
ANALYTICAL BALANCE
WEIGH BOAT
CENTRIFUGE
HOT PLATE
BUNSEN BURNER
BURETTE
BURETTE
- Used in analytical chemistry for the dispensing of variable, measured amounts of a chemical solution
- Delivers measured volumes of liquid
CLAMPS
CRUCIBLE AND COVER
DROPPER
EVAPORATING DISH
WATCH GLASS
TONGS
ERLENMEYER FLASH
VOLUMETRIC FLASH
FORCEPS
FUNNEL
GAUZE SQUARE
GRADUATED CYLINDER
GRADUATED PIPETTE
PIPETTE PUMP
PIPETTE
THIN STEM PIPETTE
MICROPIPETTE AND TIPS
MICROSCOPE
DISSECTING MICROSCOPE
MORTAR AND PESTLE
PETRI DISH
RING STAND
SCOOPULA
STIRRING ROD
TEST TUBE
TEST TUBE RACK
TEST TUBE HOLDER
TEST TUBE BRUSH
THERMOMETER
WASH BOTTLE
WELL PLATE
RULER
HOT MITT
SI UNITS
- Systeme International d’Unites- A globally agreed system of units
- Length: meters (m)- Volume: Liter (L)
- m3, cm3 or cc, & mL- Mass: gram (g)
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