simple guide for choosing f&b pos system in singapore
Post on 17-Feb-2017
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Simple guide for choosing F&B POS in Singapore
For F&B Entrepreneurs TipsGo To
https://blog.ichefpos.sg
iCHEF ClubConnecting Restaurant Owners
Traditional or iPAD POS?
Pros & Cons
Traditional POS Pros
Work offline Mature companies Works with Excel
Traditional POS Cons
X Difficult to make changesX Limited business insightX Outdated technology
iPAD POS Pros
Portable, table side order User friendly Sales analytics Control how it works
iPAD POS Cons
X Need to charge iPadX Buying from distributor
cost more
For the full article, click herehttps://blog.ichefpos.sg/2016/04/28/the-singapore
-restaurant-owners-guide-to-choosing-a-pos-system/
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