Simple guide for choosing F&B POS in Singapore

For F&B Entrepreneurs TipsGo To

https://blog.ichefpos.sg

iCHEF ClubConnecting Restaurant Owners

Traditional or iPAD POS?

Pros & Cons

Traditional POS Pros

Work offline Mature companies Works with Excel

Traditional POS Cons

X Difficult to make changesX Limited business insightX Outdated technology

iPAD POS Pros

Portable, table side order User friendly Sales analytics Control how it works

iPAD POS Cons

X Need to charge iPadX Buying from distributor

cost more

For the full article, click herehttps://blog.ichefpos.sg/2016/04/28/the-singapore

-restaurant-owners-guide-to-choosing-a-pos-system/