good agricultural practices (gap)...

Good Agricultural Practices (GAP) Training

Funded in part through a cooperative agreementwith U.S. Small Business Administration

Wednesday •June 15, 2016 | 9am-4pm

•Small business operators in the Ag community•Farmers, Growers, FLC’s, Crew Leaders, Supervisors, Bookkeepers, and other Key Staff

Who should attend

995 N. Reed AvenueReedley, CA 93654

To Register, Go To:commerce.cashnet.com/fresnoem_oced

Certified trainer, Cosme Sanchez is a Senior Safety and HR Consultant. Through his company T.R.A.I.N, he provides consulting services to companies throughout California. Cosme has over 26 years’ experience in the Ag industry, and a thorough understanding of Good Agricultural Practices (GAP). He is an outstanding presenter, and connects well with adult learners in both English and Spanish.

About the Trainer

•ON-FARM DEMONSTRATIONS INCLUDED•It’s the law! Food Safety Modernization Act•Buyers are requiring food safety plans•Know the food safety requirements•Understand the risks to your business•Be prepared for an audit

•Why you need a food safety program•Four elements to a good food safety program•How to create a Personalized Food Safety Plan (PFSP)•Strategies for training employees and maintaining records•What to expect in a food safety audit

Top Reasons to Attend:

What you will learn:

For more information, contact:Ismael D. Herrera559.278.0519 | isherrera@csufresno.eduPaula Cuesy559.324.6462 | paula.cuesy@fresnocitycollege.edu

*Registration Fee is non-refundable and includes lunch

Registration Fee: $25 per person (By June 6)

(After June 6, Walk-ins)Registration Fee: $50 per person

Reedley CollegeMechanized Agricultural Shop (AGM)