alberts schloss wintermarchen 2021 final proof

32
BIER & PLEASURE PALACE ALBERT’S SCHLOSS BY WINTER MÄRCHEN

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B I E R & P L E A S U R E P A L A C E

A L B E R T ’ S

S C H L O S S

B Y

W I N T E RM Ä R C H E N

High German (noun)

W I N T E R M Ä R C H E N

A dark winter fairy tale. Commonly used as an

expression to describe the perfect winter’s day.

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N 0 3

B I E R & P L E A S U R E P A L A C E

T R I N K E N

C O C K T A I L L I S T E

W INTER ZEIT

H AUS W ÜNDERS

SPRIT Z

A PRÈ S SK I

K LASSICS

LOW + NO A LKOHOL

SOF TS

A RTISA N SCHNA PPS

SHOW TIME

0 5

0 6

07

08

09

10

10

11

12

B I E R L I S T E

TA P BIER

BOT TLED BIER

W I N E L I S T E

PROSECCO

CH A MPAGNE

W HITE

RED

ROSÉ

TA BLE SERV E S

1 5

17

20

20

21

24

26

27

A L B E R T ’ SS C H L O S S

TO SUPP OR T OUR MU SICI ANS , AC TORS AN D PER F OR MERS A SUPPLE MEN TARY CH ARGE

OF £ 1 IS ADDED TO ALL DR INK S DUR ING SHOW TI ME HOURS . THIS E XCL UDE S SOF T

DR INK S . £ 2 IS ADDED TO ALL B O T TLE S OF WINE , CH A MPAGNE AN D PRO SE CCO. DANK E .

S H O W T I M E

SOME OF OUR DR INK S CON TAIN FR E SH INGR EDIEN TS AN D M AY CON TAIN

ALLERGENS . PLE ASE ASK YOUR SERVER F OR MOR E INF OR M ATION.

A DISCR E TION ARY SERVICE CH ARGE OF 10 % IS ADDED TO PAR TIE S OF SI X OR MOR E .

B I E R & P L E A S U R E P A L A C E

C H A P T E R

O N E

C O C K T A I LL I S T E

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N

W I N T E R Z E I T

0 5

A L L 9 . 5

B L A C K F O R E S TM A R T I N I

Beefeater gin, white cacoa, Sangue Morlacco

cherry, cranberry, cream & chocolate

G I N G E R B R E A DO L D F A S H I O N E D

Woodford Reserve bourbon, gingerbread, bitters

S P I C E D A P P L ES T R U D E L

Żubrówka Bison Grass vodka, Pedro Ximénez

sherry, apple, lemon, cinnamon

R H U B A R B &R A S P B E R R I S O U R

Slingsby Rhubarb gin, Absolut Raspberri vodka,

Aperol, lemon, aquafaba

K L E M E N T I N IDiablese Spiced Clementine rum, Cointreau,

orange, lemon, cinnamon foam

S E A S O N A L K R E A T I O N S

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N0 6

H A U S W Ü N D E R S

A L L 9 . 5

A L B E R T ’ S E I S T E ESpecial iced Chai tea, Finders Sherbet Lemon vodka,

Tanqueray, Havana 3, Cointreau, lemon

P I N K G R A P E F R U I TP A L O M A

Olmeca Blanco tequila, lime juice,

Two Keys pink grapefruit

R A S P B E R R I R O Y A L EManchester Gin Raspberry, Absolut Raspberri

vodka, framboise, lime, vanilla,

Fever-Tree light tonic

B E A R H U N T E R H I G H B A L LJameson whiskey, Bärenjäger Honey liqueur,

lime, vanilla, Fever-Tree ginger ale

W I N T E R B E R R YP U N C H

Grey Goose Vanilla vodka, Finders Lemon & Lime gin,

Luxardo Sangue Morlacco, red berry iced tea,

lemon, ginger beer

W U N D E R B A R

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N

S P R I T Z

0 7

A L L 9

A P E R O L S P R I T ZAperol, prosecco, soda

E L D E R F L O W E R &W I L D R A S P B E R R Y

Didsbury Elderflower & Raspberry gin,

Chambord, St. Germain Elderflower liqueur,

lemon, raspberry, prosecco, soda

M A N D A R I N S P R I T ZTanqueray Flor de Sevilla, Mandarine Napoleon,

orange, Supasawa, prosecco, soda

R O S E & A P P L ES P R I T Z

Żubrówka Rose vodka, Manzana Verde,

apple, Supasawa, prosecco, soda

S T R AW B E R R YS P R I T Z

Puerto de Indias strawberry gin, Beefeater

Pink gin, cranberry, Supasawa, strawberry,

prosecco, soda

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N0 8

M O N D A Y— F R I D A Y 4 — 7 P M

H A U S W Ü N D E R S & S P R I T Z £ 5

P R O S E C C O £ 2 0 • K O Z E L £ 4

A P R È S — S K IG E T O N T H E P I S T E

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N 0 9

K L A S S I C S

A L L 1 0

P O R N S TA R M A R T I N I ABSOLUT VANILIA

E S P R E S S O M A R T I N I ABSOLUT

F R E N C H M A R T I N I CHAMBORD

M A R G A R I TA PATRÓN SILVER

D A I Q U I R I HAVANA 3

S T R AW B E R R Y D A I Q U I R I HAVANA 3

M A N H AT TA N WOODFORD RESERVE

M A R T I N I GREY GOOSE / STAR OF BOMBAY

O L D F A S H I O N E D WOODFORD RESERVE

N E G R O N I TANQUER AY NO.10

M O J I T O HAVANA 3

A M A R E T T O S O U R SALIZA

B L O O D Y M A R Y KETEL ONE

ADDI TION AL K L AS SIC S AVAIL ABLE ON R E QUE S T.

SPE AK TO YOUR B AR TEN DER .

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N1 0

L O W + N O A L K O H O L

A L L 5

L O W A L K O H O L

W H I T E P O R T & T O N I CGraham's White port, lemon, cucumber, Fever-Tree

Mediterranean tonic

N O A L K O H O L

V I R G I N M O J I T OApple, mint, lime, soda

N O A L K O H O L

S T R AW B E R R Y S O U RLyres Italian Orange, strawberry, lemon, cranberry

N O A L K O H O L

V I R G I N M A R T I N IPassionfruit, pineapple, vanilla, lime

S O F T S

FRITZ KOLA

RED BULL

COKE/ DIET COKE BOTTLE

TING

OLD JAM AICA GINGER BEER

SAN PELLEGRINO LIMONATA

SAN PELLEGRINO BLOOD OR ANGE

FEVER-TREE WHITE GR APE & APRICOT

FEVER-TREE ITALI AN BLOOD OR ANGE

TWO KEYS PINK GR APEFRUIT 200ml

TWO KEYS LEMON 200ml

CRODINO BITTER OR ANGE APERITIVO

FRESHLY SQUEEZED OR ANGE JUICE

4

4

4

3.5

3.5

3.5

3.5

3.5

3.5

3.5

3.5

3.5

3.5

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N 1 1

W I L D S TR AW B E R RYL E MO N C U R D

B L AC KC U R R A N TB L AC K F O R E S T G ATE AUR A S PB E R RY & VA N I L L AS E A S A LTE D C A R A M E L

B L AC K C H E R RYPE A R & A L PI N E H O N E Y

ALL UNIQUELY M ADE TO OUR OWN AU THEN TIC R E CIPE S ,

INSPIR ED BY THE HI MBEERGEIS T TE CHNIQUE .

SINGLE SHO T 3. 5

5 SHO T PADDLE 15

10 SHO T PADDLE 30

20 SHO T SK I 60

A L B E R T ’ S S C H L O S S

B Y

A L B E R T ’ S S C H L O S S P R E S E N T S1 2

TO SUPP OR T OUR MU SICI ANS , AC TORS AN D PER F OR MERS A SUPPLE MEN TARY CH ARGE

OF £ 1 IS ADDED TO ALL DR INK S DUR ING SHOW TI ME HOURS . THIS E XCL UDE S SOF T

DR INK S . £ 2 IS ADDED TO ALL B O T TLE S OF WINE , CH A MPAGNE AN D PRO SE CCO. DANK E .

PLEASUREPALACE

BABYGRAND SLAM

S A T U R D A Y S

SUNDAY SERVICE

M O N D A Y S

S U N D A Y S

T U E S D A Y S F R I D A Y S

T H U R S D A Y S

W E D N E S D A Y S

FRIDAYFRÖLICH!

kunstKABARET

L OC ALLY AN D N ATION ALLY SOURCEDAR TIS AN AL BE ATS & VIBE S .

S ATUR DAY N IGH TSPLEN D OUR ,DE C ADENCE

AN D DELIGH T.

S E V E N D A Y S O F

AR TFUL MU SIC AL CUR ATION.

E X TR E ME & FL A MB OYAN T LI VEPER F OR M ANCE S FROM THE C AB AR E TUN DERWOR LD, SPE CI ALLY CUR ATED

F OR ALBER T’ S SCHL OS S .

ONE S TAGE . T WO PI ANIS TS .EN DLE S S R E QUE S TS .

K ICK OFF THE WEEK EN DWI TH OUR H AU S B AN D

& IN TER AC TI VE AR TIS TE S .

THANK FRÖLICH IT 'S FRIDAY!

H AU S B AN D, RO TATING D Js , CO OK H AU S ROAS TS ,GRO OVE S , GR AV Y AN D G O OD TI ME S .

B I E R & P L E A S U R E P A L A C E

C H A P T E R

T W O

B I E RL I S T E

P LZ E Ň , C Z E C HBREWED IN

ENJOYED IN MANCHESTER

TANK B

IER

PILSNER URQUELLTHE WORLD’S FIRST PILSNER.

Brewed in Plzeň. Fresh, unpasteurised and

delivered direct from the brewery

in the Czech Republic every

single week.

V A C L A V B E R K O , B I E R M A S T E R .

P I L S N E R U R Q U E L L .

“Bier is always best in the cellar of the brewery, but

not everyone can get to the Czech Republic, so we

bring our brewery fresh pilsner to Albert's Schloss. 

That's 1,500 miles every week to serve Manchester

the freshest pint of pilsner this side of the Danube.

Unpasteurised bier, must be drank within just

seven days. Then we bring you more!” 

5 . 8P I N T

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N 1 5

5 . 8

5 . 6

5 . 9

5 . 8

5 . 4

5 . 4

5 . 8

5 . 8

5 . 8

T A P B I E R

PIL SNER URQUELLC Z E C H R E P U B L I C 4 . 4%

Brewed in Plzeň. Fresh, unpasteurised and delivered

direct from the brewery in the Czech Republic every

single week.

M ANCHE STER REINM A N C H E S T E R 4 . 5 %

German style pilsner, brewed in Manchester

to the German bier purity law.

PAUL ANER MUNICHG E R M A N Y 4 .9 %

Soft, round with grainy sweetness and low

bitterness. Easy drinking.

STIEGL GOLDBR AUA U S T R I A 5 %

Lighty toasted malt f lavours balanced with

noble hops. Clean and fresh.

DOR TMUNDER VIERG E R M A N Y 4%

Clean and fresh. Very quaffable.

KOZELC Z E C H R E P U B L I C 4%

Traditional lager with all the Bohemian

characteristics but lower in gravity.

K ROMBACHER PIL SG E R M A N Y 4 . 8 %

Light malt f lavours with a hint of spice from

noble hops. Crisp & refreshing.

BITBURGER K ELLERBIERG E R M A N Y 4 .9 %

Traditional German amber bier. Unpasturised

and unfiltered.

KOSTRITZER SCH WAR ZBIERG E R M A N Y 4 . 8 %

German dark lager made with roasted malt

and aromatic hops.

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N1 6

T A P B I E R

B I E R F L I G H T S

3 FLIGHTS (3 X 1/3RDS)

6 FLIGHTS (6 X 1/3RDS)

6

12

T O U R T H E T A P S

5 . 8

5 . 8

5 . 6

5

5 . 6

FRÜH KOL SCHC O LO G N E 4 . 8 %

Pale fresh lager style bier brewed using top

fermenting ale yeast.

ERDINGER WEISSBR ÄUG E R M A N Y 5 . 3 %

Unfiltered, naturally cloudy. Made with

minimum 50% wheat.

SEVEN BRO7HERS E ASY IPAM A N C H E S T E R 4 .7 %

Easy IPA is crisp and aromatic. Lots of citrus

f lavours and fruity aromas.

FRÜLI STR AWBERRY SCHOONERB E L G I U M 4 . 5 %

Belgian witbier, made with wheat and

strawberries. Delicious speciality bier

from Ghent.

CAPLE ROAD CIDERE N G L A N D 5 . 2 %

Traditional full bodied f lavour from mature

apples and oak.

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N 1 7

AUGUSTINER EDEL STOFF 500ml

G E R M A N Y 5 . 6%

MENABRE A 330ml

I TA LY 4 . 8 %

BUDVAR 330ml

C Z E C H R E P U B L I C 5 %

PERONI 330ml

I TA LY 5 .1%

1936 BIERE 330ml

S W I T Z E R L A N D 4 .7 %

H ACK ER–PSCHORR K ELLERBIER 500ml

G E R M A N Y 5 . 5 %

STIEGL WEISSE 500ml

A U S T R I A 5 .1%

BACCHUS K RIEK 375ml

B E L G I U M 5 . 8 %

PAULANER HEFE WEISSE 500ml

LOW ALKOHOLG E R M A N Y 0 . 5 %

JEVER FUN 500ml

LOW ALKOHOLG E R M A N Y 0 . 5 %

MONGOZO 330ml

GLUTEN FREEB E L G I U M 5 %

CR ANE S R ASPBERRY &POMEGR ANATE CIDER 500ml

E N G L A N D 4%

WE STONS VINTAGE CIDER 500ml

E N G L A N D 8 . 2 %

5 . 6

5 . 3

5 . 3

5 . 3

5 . 5

7

5 . 5

6

4 . 4

4 . 4

5 . 5

5 . 5

6 . 5

B O T T L E D B I E R

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N1 8

WHILE THE WIND WI TH VAGR AN T FIFE ,

WHIP S THE FROZEN TR EE S TO LIFE .

IN THE WIN TER F OR E S T I C AN SEE

THE DAR K SH APE S BL OWING FR EE .

B I E R & P L E A S U R E P A L A C E

C H A P T E R

T H R E E

W I N EL I S T E

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N2 0

P R O S E C C O / S PA R K L I N G

1 2 5ML / B TL

7 / 34

45

40

60

50

55

LE DOLCI COLLINE PROSECCOV E N E TO, I TA LY 11. 5 %

HENNERS BRUTE A S T S U S S E X , E N G L A N D 12 %

FERGHE T TINA FR ANCI ACOR TA BRUTLO M B A R D I A , I TA LY 12 . 5 %

FERGHE T TINA FR ANCI ACOR TA SATÈNLO M B A R D I A , I TA LY 12 . 5 %

FERGHE T TINA FR ANCI ACOR TAROSÉ BRUTLO M B A R D I A , I TA LY 12 . 5 %

HENNERS BRUT ROSÉE A S T S U S S E X , E N G L A N D 12 %

C H A M PA G N E

55

65

70

160

260

95MAGNUM 175

100

MUM M CORDON ROUGEC H A M PAG N E , F R A N C E 12 %

BILLECAR T-SAL MON BRUT RÉ SERVEC H A M PAG N E , F R A N C E 12 %

VEU VE CLICQUO TC H A M PAG N E , F R A N C E 12 . 5 %

PERRIER JOUË T BELLE EPOQUEC H A M PAG N E , F R A N C E 12 %

LOUIS ROEDERER CRISTALC H A M PAG N E , F R A N C E 12 %

L AURENT PERRIE CU VÉEROSÉ BRUTC H A M PAG N E , F R A N C E 12 %

BILLECAR T-SAL MON BRUT ROSÉC H A M PAG N E , F R A N C E 12 . 5 %

ALPINE

ALPINE

ALPINE

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N 2 1

W H I T E W I N E

1 2 5ML ME ASUR E S AL SO AVAIL ABLE

175ML / 2 50ML / B TL

6 / 8 / 23

6.5 / 9 / 25

7.5 / 10 / 28

8 / 10.5 / 31

30

33

CATARR AT TO,DA VERO BIOLOGICOS I C I LY, I TA LY 13 %

All-day classic from Palermo, Sicily.

PINO T GRIGIO,M ASTRI VERNACOLIT R E N TO, I TA LY 12 . 5 %

The mountains of Trentino help make this

a peach of a pinot grigio.

SAU VIGNON BL ANC,DOM AINE DU PRÉ BARONLO I R E , F R A N C E 13 . 5 %

‘New-world' style made by 'old-world'

winemakers. Fresh, and sophisticated.

RIE SLING,GYMNASIUM FRITZ WILLIM O S E L , G E R M A N Y 11%

Will change your opinion on rieslings.

Named after the Jezuits school’s gym they

helped build. No need to use the gymnasium

to drink this, and much more enjoyable.

GRÜNER VELTLINER ,FR ANZ & FRIENDSK R E M S TA L , A U S T R I A 12 . 5 %

The very passionate Franz Turk and his

friends got together to produce this fine

example of Austria's most drunk white.

G AVI DEL COMUNE DI G AVI, SANTA SER AFFAP I E M O N T E , I TA LY 12 %

Looking out to sea drinking this extremely

well-balanced Gavi is one of life's greatest

pleasures. As we're not by the sea, enjoy the

wine and let it take you there.

ALPINE

ALPINE

ALPINE

ALPINE

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N2 2

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N 2 3

W H I T E W I N E

B TL

36

40

44

47

50

MUSCADE T,DOM AINE DE L A COMBEVIEILLE S VIGNE SLO I R E , F R A N C E 12 %

‘Vieilles Vignes' (old vines) are used

to give additional body and character to

this classy, clean wine.

GR AUBURGUNDER(PINO T GRIS),ME SSMER MUSCHELK ALKP FA L Z , G E R M A N Y 12 . 5 %

The winemakers play Miles Davis to the wine

to give added character. We think Mr Davis

would be very happy with the result.

PINO T GRIGIO,RULENDIST R E N TO, I TA LY 13 %

Voted the best Pinot Grigio in the world.

Serious PG for grown ups.

SANCERRE ,DOM AINE MICHEL GIR ARDLO I R E , F R A N C E 13 . 5 %

Pure Sancerre, expressive and

very enjoyable.

CH ARDONNAY,M ASO TORE SELL AT R E N TO , I TA LY 13 %

A classic, powerhouse chardonnay,

with the added complexities of being

grown in the mountains.

ALPINE

ALPINE

ALPINE

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N2 4

R E D W I N E

1 2 5ML ME ASUR E S AL SO AVAIL ABLE

175ML / 2 50ML / B TL

6 / 8 / 23

6.5 / 9 / 25

7.5 / 10 / 28

8.5 / 11.5 / 33

30

35

BARBER A,AR ALDICAP I E M O N T E , I TA LY

Smooth as Victoria's royal gowns,

and with as much character.

MERLO T,DOM AINE M AS BAHOUR ATG A R D, F R A N C E

Super-quaffable example of France's

most planted grape.

G A M AY,U VA NON GR ATALYO N , F R A N C E 13 %

Philip the Bold tried to kill off gamay in the

14th Century. We're very grateful he didn't.

Bold but comfortable red-fruit.

M ALBEC,CH ÂTE AU PINER AIEC A H O R S , F R A N C E 13 . 5 %

5th generation winemaker sisters Anna

and Emmanuelle show off this classic

grape with style.

CÔ TE S DU RHÔNE VILL AGE S,'LE S CO TE AU X'R H Ô N E , F R A N C E 13 . 5 %

The sun rises over Mont Ventoux onto

the hill-top estate in southern Rhône.

A daily reminder of the tasks of making

this fabulous wine for the village.

CHI ANTI,UGGI ANO FAGI ANOT U S C A N Y, I TA LY 13 . 5 %

Complex, yet charming Chianti perfect after

a hard day foraging in the Tuscan forests.

ALPINE

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N 2 5

R E D W I N E

B TL

38

44

50

52

55

SAINT-ÉMILION,CH ÂTE AU MILON'CU VÉE CAPRICE'B O R D E A U X , F R A N C E 13 . 5 %

Plush claret with super-dignified body.

Soul mate of Sunday roasts.

PINO T NOIR ,BRUSAFERT R E N TO, I TA LY 13 %

Super elegant pinot noir from the slopes

of the Dolomites.

VALPOLICELL ARIPASSO SUPERIORE ,PR À MOR ANDINAV E N E TO, I TA LY 14 . 5 %

Prà make serious wines. Like meeting

David Bowie in your glass. Character

and tons of elegance.

Z WEIGELT,SEPP MOSER RE SERVEB U R G E N L A N D, A U S T R I A 13 . 5 %

The Moser family have been making

outstanding Austrian wines for

generations. This unusual grape

shows some of their greatest work.

A M ARONE DELL AVALPOLICELL A,MONTRE SOR ' SATINATO'V E N E TO, I TA LY 15 %

Montresor have been making

internationally recognised wines

since 1892. This uber-classy Amarone

will take you to Verona on a cloud of

deep red velvet.

ALPINE

ALPINE

ALPINE

ALPINE

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N2 6

R O S É W I N E

175ML / 2 50ML / B TL

6 / 8 / 23

26

40

CHI ARE T TO,PAL A ZZI ROSATOP I E M O N T E , I TA LY 12 . 5 %

Berries, cherries and sunshine.

CÔ TE S DU RHÔNE ROSÉ ,'LE S CERISIERS'R H Ô N E , F R A N C E 13 %

Perfect in the rose garden with

strawberries and cream.

CÔ TE S DEPROVENCE ROSÉ ,RI M AURE SQ CRU CL ASSÉP R OV E N C E , F R A N C E 13 %

Classé customer, as good as

Provence can be.

1 2 5ML ME ASUR E S AL SO AVAIL ABLE

ALPINE

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N 2 7

T A B L E S E R V E SB Y T H E B O T T L E

V O D K A

Served with Fever-Tree tonic water,

plus your choice of Coca-Cola, lemonade or juice.

Garnished with lemons & limes.

ABSOLUT 40% 125

ABSOLUT ELY X 42.3% 140

GREY GOOSE 40% 155

G I N

Served with Fever-Tree tonic water,

raspberries, pink grapefruit and juniper.

BEEFE ATER 40% 125 BEEFE ATER 2 4 45% 140

TANQUER AY 10 47.3% 155

R U MServed with Coca-Cola, your choice of juice,

plus ginger beer and Ting. Garnished with

orange, mint, and limes.

H AVANA CUBAN SPICED 35% 125 H AVANA 3 YE AR 40% 125

H AVANA 7 YE AR 40% 140

W H I S K E YServed with Coca-Cola and your choice of

mixer, with orange, bitters, maraschino

cherries and sugar cubes.

JA ME SON IRISH 40% 125 CHI VAS REG AL SCO TCH 40% 155

GENTLEM AN JACK BOURBON 40% 155

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N2 8

“ THE JA M MIE S T BI T OF JA M”

B I E R & P L E A S U R E P A L A C E

C H A P T E R

F O U R

T H ESCHLOSSARY

A L B E R T ’ S S C H L O S S W I N T E R M Ä R C H E N3 0

T H E S C H L O S S A R Y

LE AR N TO SPE AK THE QUEEN ’ S ENGLISH:

ARFARFAN'ARF“Look at him, he’s definitely

arf’arf’an’arf.” (A term to describe

drunken people. Meaning he has had

many ‘arfs,’” or half-pints of booze).

JA M MIE ST BIT OF JA M“This place is full of the jammiest bit

of jam.” (Very attractive people).

DOING THE BE AR“Check out those two doing the

bear.” (Courting or dating that

involves hugging).

NOSE B AGGER“Young Michael never shares. He’s

such a nose bagger.” (Someone who

comes to the party but brings his

own provisions. Doesn’t share or

contribute to the group).

CHURCH–BELL“Lady Lill is a right church-bell.”

(A talkative woman).

BENJO“We’re having a benjo. We’re having

a ball.” (Slang for “A riotous holiday,

a noisy day in the streets).

CHUCK ABOO“Grab your chuckaboos and meet

Isabel at Schloss.” (A nickname

for your closest friends).

DADDLE S“Keep those daddles to yourself.”

(A delightful way to refer to your

rather boring hands).

B AGS O’ MYSTERY“Gordon Bennett what’s in them

bags of mystery.” (Sausages,

“because no man but the maker

knows what is in them...”).

G AS–PIPE S“Cor Blimey! Jack’s got some

serious gas-pipes on him.”

(Especially tight pants).

FLY RINK“Have you seen that guys f ly rink?”

(A polished bald head).

BUT TER UPON B ACON“Are you going to put lace over

the feather, isn't that rather

butter upon bacon?” (Too much

extravagance).

ALBER T, VIC TOR I A AND ALL THOSE VIC TOR I ANS PR E T T Y MUCH

IN VEN TED SL ANG . HER E’ S A FE W DICK ENSI AN PHR ASE S

TO GE T YOU IN THE SPIR I T OF THE SCHL OS S .

STAY WUNDERB AR:

ALBER TSSCHL OSS.CO.UK

@ALBER TSSCHL OSS

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INSPIR ED BY THE HI MBEERGEIS T TE CHNIQUE .

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