INTRODUCTION | DAY DELEGATE PACKAGE | BREAKS | EXPRESS LUNCH | DAILY LUNCH | GUESTROOMS

"A TASTE OF RIALTO"WINTER MEETINGS OFFER

A V A I L A B L E F O R N E W EVENTS H E L D B E T W E E N 1 A U G U S T - 3 0 S E P T E M B E R , 2 0 1 9 .O F F E R E N D S O N 3 0 S E P T E M B E R , 2 0 1 9 .

Here on prestigious Collins Street, InterContinental Melbourne The Rialto’s façade is a stunning example of 1890s neo-gothic architecture combined with a luxurious modern interior, offering 253 beautiful rooms and iconic suites alongside 13 function spaces close to the city’s best food and shopping.

We understand that as the sunshine fades and as the weather gets cooler this winter, it is even more important to keep your delegates engaged and committed. Our new “A taste of Rialto” winter meetings offer has been designed to make it easier for you to enjoy our premium winter conference menu and luxury guest rooms, at a special price.

A TASTE OF RIALTO WINTER OFFER INCLUDES:

• Full Day Delegate Package at $99 per person or Half Day at $90 per person• For every 15 guest rooms booked, enjoy a complimentary upgrade to a King

Club Room, inclusive of Club InterContinental access on us.• For every 25 guest rooms booked, enjoy a complimentary room on us.

Terms and Conditions: Valid for new and existing bookings made prior to 30 September 2019 for events held between 01 August to 30 September 2019. Complimentary conference room hire is based on minimum delegate numbers. King Club Room upgrade and complimentary guest room is capped at a maximum of 3 per night. All bookings are subject to availability.

INTRODUCTION - A TASTE OF RIALTO ENQUIRIES: events . icm@ihg.com or ca l l +61 3 8627 1622

• Seasonal fruit bowl on arrival• Chef’s selection of 2 morning tea items• Lunch: Groups under 25 delegates are offered the sit down Express

Lunch Winter menu in Alluvial Restaurant. Groups over 25 delegates areoffered the Chef’s Daily Winter lunch menu served stand-up on theconference floor

• Chef's selection of 2 afternoon tea items• All breaks include the finest selection of herbal infusions from TWG teas.• Complimentary conference room hire (includes notepads, pens, water

and mints)• Complimentary wireless internet

INTRODUCTION | DAY DELEGATE PACKAGE | BREAKS | EXPRESS LUNCH | DAILY LUNCH | GUESTROOMS

"A TASTE OF RIALTO"WINTER DAY DELEGATE PACKAGE

F U L L D A Y F R O M $ 9 9 | H A L F D A Y F R O M $ 9 0 P E R P E R S O N

This winter, enjoy "A taste of Rialto”, with our reduced Day Delegate Packages

at $99 per person Full Day and at $90 per person Half Day.

For all of our menus, we source ingredients locally where possible with the

emphasis on fresh and natural produce. Whichever the scale or theme of your

meeting or event, our chef's pride themselves on their considerable culinary

know-how to create authentic and appetizing meals for your delegates.

A TASTE OF RIALTO DAY DELEGATE PACKAGE INCLUDES:

WINTER DAY DELEGATE PACKAGE ENQUIRIES: events . icm@ihg.com or ca l l +61 3 8627 1622

SWEET SELECTION Buttermilk scones with cream Lemon meringue tartBanana cakeHandcrafted lamington Mini éclair Opera sliceGreek yogurt muesli pots with fruit coulisIndividual bircher muesli Granola muesli barHouse-made fruit smoothie shooter Berry friand Walnut and chocolate brownie

SAVOURY SELECTIONMelbourne vegetable quiche LO

Tandoori chicken pie WK

Warm croissants with ham and cheese LO

Cold smoked Tasmanian salmon bagel with soft cream cheese Mini sausage rollMaple-glazed bacon sliders with lettuce and tomatoVegetable samosa WK

Burgundy beef pie WK

Parmesan scone with herbed butter Tempura pumpkin flower with sweet corn ricottaTomato, bocconcini and basil skewers Mixed vegetable pakora

INTRODUCTION | DAY DELEGATE PACKAGE | BREAKS | EXPRESS LUNCH | DAILY LUNCH | GUESTROOMS

WINTER MORNING AND

AFTERNOON BREAKSS A M P L E M E N U ( S U B J E C T T O C H A N G E )

WINTER MORNING AND AFTERNOON BREAKS ENQUIRIES: events . icm@ihg.com or ca l l +61 3 8627 1622

Enjoy our winter express lunch menu which features fresh, local produce and is inspired by Melbourne’s multicultural melting pot.Groups of 25 and under will be served lunch in Alluvial Restaurant, which is nestled under the soaring glass atrium between the two historic wings of the hotel, The Rialto and Winfield.

SAMPLE MENU (SUBJECT TO CHANGE)

TO START

Sharing platters served in centre of table

MAIN Your selection of main course (Choice of the below - delegates will pre-select at Morning Tea)

• Panko crumbed chicken parma,spicy tomato ragout, mozarella,kale pesto, ham with paprikafries.

• Salmon fillet, orange carrotpurée, parmesan potatoes andvin blanc sauce.

• Riverina Angus strip loin withtruffled mash, baby carrot’s,asparagus, oyster mushroomand port wine jus.

• Cheese burger with angus beefpatty, crispy bacon, cheddar,gherkin, iceberg lettuce, garlicaioli on brioche and fries.

WINTER EXPRESS LUNCH MENU

AVAILABLE FOR GROUPS UNDER 25 GUESTS

INTRODUCTION | DAY DELEGATE PACKAGE | BREAKS | EXPRESS LUNCH | DAILY LUNCH | GUESTROOMS

WINTER EXPRESS LUNCH MENU | WINTER CHEF’S DAILY LUNCH MENU ENQUIRIES: events . icm@ihg.com or ca l l +61 3 8627 1622

Each expertly crafted menu has been hand-selected by our Executive Chef to enhance your conferencing experience. The daily lunch includes:

Two varieties of sandwiches with various artisan breads and gourmet fillings.

Seasonal salads of local produce Chefs hot dish of the day

Seasonal fresh fruit platter Assortment of sweet bites from our patisserieServed with selection of mineral water, orange juice, finest teas and herbal infusions, from TWG Tea and Nespresso coffee

SAMPLE MENU (SUBJECT TO CHANGE)

SANDWICHES

Grilled chicken, avocado, mayonnaise and shredded lettuce wrap Smoked salmon, brie cheese, red onion, guacamole and mesclun leaves on Turkish

SALADS

Rialto Caesar, egg, croutons and crispy baconAsian vermicelli rice noodle salad with beef and Nuoc cham dressing

HOT

Salmon fillets, miso beurre blanc with steamed garden vegetablesRoast carrot and chick pea tagine

TO FINISH

Pavlova with strawberry cream emulsion and sliced fresh fruit

WINTER CHEF'S DAILY LUNCH MENU

AVAILABLE FOR GROUPS OVER 25 GUESTS

INTRODUCTION | DAY DELEGATE PACKAGE | BREAKS | EXPRESS LUNCH | DAILY LUNCH | GUESTROOMS

WINTER EXPRESS LUNCH MENU | WINTER CHEF’S DAILY LUNCH MENU ENQUIRIES: events . icm@ihg.com or ca l l +61 3 8627 1622

A stay at our iconic address offers a charming combination of elegance, luxury and comfort.

All our guest rooms come with complimentary bathrobes and slippers and a hand-picked selection of Agraria spa products. Also access to our leisure facilities, including indoor heated pool, spa, sauna, jacuzzi and gymnasium.

All guests in our club rooms and suites enjoy premium access to Club InterContinental to experience a true sense of elevated luxury.

Are your delegates staying overnight?

Stay overnight and enjoy the below:• For every 15 guest rooms booked,

enjoy a complimentary upgrade to aKing Club Room, inclusive of ClubInterContinental access on us.

• For every 25 guest rooms booked,enjoy a complimentary room on us.

WINTER GROUP ROOM RATES

MINIMUM OF 10 ROOMS PER NIGHT

INTRODUCTION | DAY DELEGATE PACKAGE | BREAKS | EXPRESS LUNCH | DAILY LUNCH | GUESTROOMS

GUESTROOMS - WINTER VALUE ADDS ENQUIRIES: events . icm@ihg.com or ca l l +61 3 8627 1622