2012 upc chapter 6 water systems part 2 - anytimece.com · 2012 upc chapter 6 water systems part 2...

19
2012 UPC Chapter 6 Water Systems Part 2 RV 11.14.16 1 PLEASE DO NOT BOOKMARK ANY ANYTIMECE WEBPAGES! Our system will remember the last page you viewed when logging out and back in but please DO NOT exit out when taking a test. Your place will NOT be saved. How to take this course. 1. Download and Print the test questions. 2. Login to your account with your ID and password. 3. Viewing your status page, scroll down and click on “Click here to start this course”. 4. Begin viewing the web pages. Refer to your printed test to find the correct answers. The questions track the web pages. 5. As you find the answers, circle them on your printed copy. 6. At the end of each section, you’ll enter the quiz which is the same as your printed test. Refer to your circled answers when actually answering the quiz on the web. 7. Upon passing, you will proceed to the next section. If failed to pass, you will be moved to the beginning of that section for more review. Mobile users Many current mobile devices are compatible with AnytimeCE and will probably work. If not, use a desktop or laptop computer to complete your course. Quiz 1 1. The size of each water meter is based on _______ demand of the system. average typical minimum total none of the answers provided 2. The pressure loss through backflow prevention device such devices shall be included in the pressure loss calculations of the system, and the water supply pipe and meter shall be adequately sized to provide for any such pressure loss. True False 3. Equivalent fixture values as show in Table 610.3 are only for cold water demand. True False 4. The WSFU for a clothes washer in a private home is _______ of cold water. 1.0 2.0 3.0 4.0 5.0 5. To get the total WSFU for a system, add all of the WSFU of the fixtures together. True False 6. The developed length of the system is the total length of the pipes to the most remote outlet. True False

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Page 1: 2012 UPC Chapter 6 Water Systems Part 2 - AnytimeCE.com · 2012 UPC Chapter 6 Water Systems Part 2 RV 11.14.16 1 PLEASE DO NOT BOOKMARK ANY ANYTIMECE WEBPAGES! Our system will …

2012 UPC Chapter 6 Water Systems Part 2 RV 11.14.16

1

PLEASE DO NOT BOOKMARK ANY ANYTIMECE WEBPAGES!

Our system will remember the last page you viewed when logging out and back in but please DO NOT exit out when taking a test. Your place will NOT be saved.

How to take this course.

1. Download and Print the test questions.

2. Login to your account with your ID and password.

3. Viewing your status page, scroll down and click

on “Click here to start this course”.

4. Begin viewing the web pages. Refer to your

printed test to find the correct answers. The

questions track the web pages.

5. As you find the answers, circle them on your

printed copy.

6. At the end of each section, you’ll enter the quiz

which is the same as your printed test. Refer to

your circled answers when actually answering the

quiz on the web.

7. Upon passing, you will proceed to the next section. If failed to pass, you will be moved to the

beginning of that section for more review.

Mobile users – Many current mobile devices are compatible with AnytimeCE and will probably work. If not, use a desktop or laptop computer to complete your course.

Quiz 1 1. The size of each water meter is based on

_______ demand of the system.

average

typical

minimum

total

none of the answers provided 2. The pressure loss through backflow

prevention device such devices shall be included in the pressure loss calculations of the system, and the water supply pipe and meter shall be adequately sized to provide for any such pressure loss.

True

False 3. Equivalent fixture values as show in Table

610.3 are only for cold water demand.

True

False

4. The WSFU for a clothes washer in a private home is _______ of cold water.

1.0

2.0

3.0

4.0

5.0 5. To get the total WSFU for a system, add all

of the WSFU of the fixtures together.

True

False 6. The developed length of the system is the

total length of the pipes to the most remote outlet.

True

False

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7. In designing a water system, use the _______ pressure in the water main.

minimum

typical

average

maximum Quiz 2 – Size Water System for Studio Apartment 1. Design Pressure at Meter Base is _______.

25 psi

45 psi

44 psi

52 psi

76 psi 2. The total demand WSFU for the entire

system is _______.

5.0

6.5

9.0

15.5

24.0 3. The total WSFU to the water heater demand

is _______.

5.0

6.5

9.0

15.5

24.0 4. The longest developed length from the

meter to the most remote outlet is ______.

32 ft.

56 ft.

85 ft.

91 ft.

102 ft. 5. The design pressure range for sizing this

system is _______.

30-45 psi

46-60 psi

60 psi 6. The Maximum allowable length column for

this system using Table 610.4 is _______.

40

60

80

100

150

7. The Meter and Street service is _______.

3/4 inch

1 inch

1-1/2 inch

2 inches 8. The Building Supply and branch service size

is _______.

3/4 inch

1 inch

1-1/2 inch

2 inches 9. The main branch on this system has a total

demand of _______ WSFU.

5.0

6.5

9.0

15.5

24.0 10. The branch supply to the water heater is

_______.

3/4 inch

1 inch

1-1/2 inch

2 inches Quiz 3 – Size Water System for Small House 1. Design Pressure at Meter Base is _______.

35 psi

45 psi

47 psi

52 psi

76 psi 2. The total demand WSFU for the entire

system is _______.

6.5

10.5

16.5

24.0

28.5 3. The total WSFU to the water heater demand

is _______.

6.5

10.5

16.5

24.0

28.5

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3

4. The longest developed length from the meter to the most remote outlet is _______.

32 ft.

57 ft.

72 ft.

91 ft.

102 ft. 5. The design pressure range for sizing this

system is _______.

30-45 psi

46-60 psi

60 psi 6. The Maximum allowable length column for

this system using Table 610.4 is _______.

40

60

80

100

150 7. The Meter and Street service is _______.

3/4 inch

1 inch

1-1/2 inch

2 inches 8. The Building Supply and branch service size

is _______.

3/4 inch

1 inch

1-1/2 inch

2 inches 9. Branch 1 on this system has a total demand

of _______ WSFU.

4.0

6.5

8.0

11.5

16.5 10. The size of the pipe to Branch 1 is _______.

3/4 inch

1 inch

1-1/2 inch

2 inches

11. Branch 2 on this system has a total demand of _______ WSFU.

4.0

6.5

8.0

10.5

16.5 12. The size of the pipe to Branch 2 is _______.

3/4 inch

1 inch

1-1/2 inch

2 inches 13. The total hot water demand WSFU for the

system is _______.

5.0

7.5

10.5

14.0 14. The size of the pipe feeding the Water

heater is ________.

3/4 inch

1 inch

1-1/2 inch

2 inches Quiz 4 – Size Water System for Town House 1. Design Pressure at Meter Base is _______.

35 psi

38 psi

45 psi

47 psi

52 psi 2. The total demand WSFU for the entire

system is _______.

10.5

16.5

19.5

21.5

28.5 3. The total WSFU to the water heater demand

is _______.

6.5

9.5

10.5

13.0

24.0

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4. The longest developed length from the meter to the most remote outlet is _______.

32 ft.

70 ft.

80 ft.

84 ft.

96 ft. 5. The design pressure range for sizing this

system is _______.

30-45 psi

46-60 psi

60 psi 6. The Maximum allowable length column for

this system using Table 610.4 is _______.

40

60

80

100

150 7. The Meter and Street service is ________.

3/4 inch

1 inch

1-1/2 inch

2 inches 8. The Building Supply and branch service size

is _______.

3/4 inch

1 inch

1-1/2 inch

2 inches 9. Branch 1 on this system has a total demand

of _______ WSFU.

6.5

8.0

13.0

16.5

20.5 10. The size of the pipe to Branch 1 is _______.

3/4 inch

1 inch

1-1/2 inch

2 inches

11. Branch 2 on this system has a total demand of _______ WSFU.

4.0

6.5

7.5

10.5

12.5 12. The size of the pipe to Branch 2 is

________.

3/4 inch

1 inch

1-1/2 inch

2 inches 13. The total hot water demand WSFU for the

system is _______.

7.0

13.0

15.5

18.0 14. The size of the pipe feeding the Water

heater is _________.

3/4 inch

1 inch

1-1/2 inch

2 inches Quiz 5 – Size Water System for Rambler Style Home 1. Design Pressure at Meter Base is _______.

35 psi

38 psi

45 psi

47 psi

52 psi 2. The total demand WSFU for the entire

system is _______.

10.5

16.5

19.5

20.0

25.5 3. The total WSFU to the water heater demand

is _______.

6.5

9.5

10.5

13.0

17.0

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5

4. The longest developed length from the meter to the most remote outlet is _______.

32 ft.

60 ft.

72 ft.

83 ft.

94 ft. 5. The design pressure range for sizing this

system is _______.

30-45 psi

46-60 psi

60 psi 6. The Maximum allowable length column for

this system using Table 610.4 is _______.

40

60

80

100

150 7. The Meter and Street service is ________.

3/4 inch

1 inch

1-1/2 inch

2 inches 8. The Building Supply and branch service size

is ________.

3/4 inch

1 inch

1-1/2 inch

2 inches 9. Branch 1 on this system has a total demand

of _______ WSFU.

6.5

8.0

10.5

13.0

21.0 10. The size of the pipe to Branch 1 is _______.

3/4 inch

1 inch

1-1/2 inch

2 inches

11. Branch 2 on this system has a total demand of _______ WSFU.

4.0

6.5

7.5

10.5

12.5 12. The size of the pipe to Branch 2 is _______.

3/4 inch

1 inch

1-1/2 inch

2 inches 13. Branch 3 on this system has a total demand

of _______ WSFU.

4.0

6.5

8.0

10.5

12.5 14. The size of the pipe to Branch 3 is _______.

1/2 inch

3/4 inch

1 inch

1-1/2 inch

2 inches 15. The total hot water demand WSFU for the

system is _______.

10.0

13.5

17.0

21.5 16. The size of the pipe feeding the Water

heater is ________.

3/4 inch

1 inch

1-1/2 inch

2 inches Quiz 6 – Size Water System for 2 Story House 1. Design Pressure at Meter Base is _______.

45 psi

47 psi

52 psi

65.5 psi

78 psi

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2. The total demand WSFU for the entire system is _______.

14.5

16.5

19.5

25.5

29.0 3. The total WSFU to the water heater demand

is _______.

9.5

10.5

13.0

18.0

27.5 4. The longest developed length from the

meter to the most remote outlet is _______.

101 ft.

122 ft.

140 ft.

148 ft.

158 ft. 5. The design pressure range for sizing this

system is _______.

30-45 psi

46-60 psi

60 psi 6. The Maximum allowable length column for

this system using Table 610.4 is _______.

40

60

80

100

150 7. The Meter and Street service is _______.

3/4 inch

1 inch

1-1/2 inch

2 inches 8. The Building Supply and branch service size

is _______.

3/4 inch

1 inch

1-1/2 inch

2 inches

9. Branch 1 on this system has a total demand of _______ WSFU.

6.5

8.0

10.5

13.0

21.0 10. The size of the pipe to Branch 1 is _______.

1/2 inch

3/4 inch

1 inch

1-1/2 inch

2 inches 11. Branch 2 on this system has a total demand

of _______ WSFU.

4.0

6.5

7.5

10.5

12.5 12. The size of the pipe to Branch 2 is _______.

1/2 inch

3/4 inch

1 inch

1-1/2 inch

2 inches 13. Branch 3 on this system has a total demand

of _______ WSFU.

4.0

6.5

7.5

10.5

12.5 14. The size of the pipe to Branch 3 is _______.

1/2 inch

3/4 inch

1 inch

1-1/2 inch

2 inches 15. The total hot water demand WSFU for the

system is _______.

9.5

11.5

15.5

18.0

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7

16. The size of the pipe feeding the Water heater is ________.

1/2 inch

3/4 inch

1 inch

1-1/2 inch

2 inches Quiz 7 Flushometers

Questions 1 – 10 refer to the above drawing 1. Branch A is sized for ______ WSFU.

40

70

90

105

125 2. Branch B is sized for ______ WSFU.

48

55

63

87

118 3. Branch C is sized for ______ WSFU.

48

55

63

87

188

4. Branch D is sized for ______ WSFU.

40

70

90

105

125 5. Branch E is sized for ______ WSFU.

48

55

63

87

118 6. Branch F is sized for ______ WSFU.

93

107

185

278

363

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7. Branch G is sized for ______ WSFU.

40

70

90

105

125 8. Branch H is sized for ______ WSFU.

48

55

63

87

118

9. Branch I is sized for ______ WSFU.

93

107

188

278

368 10. Given Design minimum pressure of 65 psi,

length 90, what is the minimum size for Branch I?

3/4

1

1-1/4

2

2-1/2

Questions 11 – 21 refer to the above drawing 11. Branch A is sized for ______ WSFU.

40

70

90

105

125

12. Branch B is sized for ______ WSFU.

48

55

63

87

118

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13. Branch C is sized for ______ WSFU.

93

107

188

278

363 14. Branch D is sized for ______ WSFU.

40

70

90

105

125 15. Branch E is sized for ______ WSFU.

45

70

90

105

125 16. Branch F is sized for ______ WSFU.

107

118

233

305

500 17. Branch G is sized for ______ WSFU.

45

70

90

105

125 18. Branch H is sized for ______ WSFU.

107

188

248

253

278 19. Branch I is sized for ______ WSFU.

90

250

375

425

750

20. Branch J is sized for ______ WSFU.

107

188

238

253

278 21. Given Design min. press. of 52 psi, length

75, what is the min. size for Branch J?

3/4

1

1-1/4

2

2-1/2 Quiz 8 1. The maximum velocity of water in a cold-

water copper pipe is ______ per second.

3 feet

5 feet

8 feet

12 feet

15 feet 2. The maximum velocity of water in a hot

water copper pipe is ______ per second.

3 feet

5 feet

8 feet

12 feet

15 feet 3. The maximum velocity of water in a cold

water PEX tube is ______ per second.

3 feet

5 feet

8 feet

12 feet

15 feet 4. The maximum velocity of water in a hot

water PEX tube is ______ per second.

3 feet

5 feet

8 feet

12 feet

15 feet 5. Drinking water treatment units shall meet the

requirements of the appropriate standard referenced in Table 140.1.

True

False

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6. Discharge from all drinking water treatment units shall enter the drainage system through an airgap.

True

False 7. The tubing to and from drinking water

treatment units shall be of a size and material as recommended by the manufacturer.

True

False 8. The minimum size connection to a

residential water softener is ______.

1/2 inch

3/4 inch

1 inch

none of the answers provide

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Step 1. Determine design pressure to building. Use minimum pressure at meter plus or minus elevation at 0.5 psi per foot difference.

Min press – (0.5 x Ft. above) = __________________________________

Min press + (0.5 x Ft. below) = __________________________________

Step 2. Table 610.3 Determine the number of Cold / Hot Water WSFU for the system.

TABLE 610.3 WATER SUPPLY FIXTURE UNITS (WSFU)

Fixture Type Fixtures Cold WSFU Total WSFU - Cold Hot WSFU Total WSFU Hot

Bath

Tub / Shower 4.0 4.0

Shower 2.0 2.0

Water Closet 2.5 __________

Bath sink 1.0 1.0

Laundry

Laundry sink 1.5 1.5

Clothes washer 4.0 4.0

Kitchen

Kitchen sink 1.5 1.5

Dish washer 1.5* 1.5

Hose Bibb 2.5 __________

Hose Bibb - Add. 1.0 __________

Totals

Important: Total System WSFU = Total Cold Water WSFU plus dishwasher WFSU

Branch 1 Cold WSFU = ___________________________________ = ____________

Hot WSFU = ___________________________________ = ____________

Branch 2 Cold WSFU = ___________________________________ = ____________

Hot WSFU = ___________________________________ = ____________

Branch 3 Cold WSFU = ___________________________________ = ____________

Hot WSFU = ___________________________________ = ____________

Branch 4 Cold WSFU = ___________________________________ = ____________

Hot WSFU = ___________________________________ = ____________

Total System Demand: Total of Branch 1 + 2 + 3 + 4 = ________________________________

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Step 3. Determine the Hot Water demand for system. This will be used in Step 8 to size the branch line to the water heater. Hot water system demand = total of hot water WSFUs from each branch. Branch 1 – total of hot water WSFU = ___________________________________= ____________

Branch 2 – total of hot water WSFU = ___________________________________= ____________

Branch 3 – total of hot water WSFU = ___________________________________= ____________

Branch 4 – total of hot water WSFU = ___________________________________= ____________

Total Hot Water Demand = Total of Branch 1 + 2 + 3 + 4 hot WSFU = ______________________

Step 4. Determine longest run of pipe to the remote outlet. (From Meter Base) Branch 1: Length of Cold: ____________________________________________ = ____________

Length of Hot: _____________________________________________ = ____________

Branch 2: Length of Cold: ___________________________________________= ____________

Length of Hot: ____________________________________________ = ____________

Branch 3: Length of Cold: ___________________________________________= ____________

Length of Hot: ____________________________________________ = ____________

Branch 4: Length of Cold: ___________________________________________= ____________

Length of Hot: ____________________________________________ = ____________

Longest run to remote outlet is __________ ft. (Branch _______ Cold / Hot)

Step 5. Determine the pressure range rows and column for the longest run. Use Table 610.4 Always round up to the next vertical column of run of pipe to the remote outlet. Pressure range on Table 610.4 use: (cycle one) 30-45 psi 46–60 psi Over 60 psi Max allowable length column use: (cycle one) 40 60 80 100 150 200 250 300 400 500 600 700

Step 6. Size supply to meter and to building. Use Table 610.4 Read down to column until the minimum number of fixtures that were determined in Step 2 is found. Read Minimum Size Supply to Meter and to Building from far left column of table. Use: Meter size 3/4 Building Supply size 3/4 1 11/4 Use: Meter size 1 Building Supply size 1 11/4 11/2 2 Use: Meter size 1 1/2 Building Supply size 11/4 11/2 2 Use: Meter size 2 Building Supply size 11/2 2 2 ½

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Step 7. Sizing branches. Calculate branch demand WSFU for both the cold and hot water. Longest run to remote Outlet from Step 4 and the appropriate pressure rows, read down the column to the total WSFU for that branch. The far left column will show the minimum branch size. Note that the branch size does NOT need to be larger than the building service size. Branch 1: ______ (cold water WSFU) + _____ (hot water WSFU) =_____ total: _____” size Branch 2: ______ (cold water WSFU) + _____ (hot water WSFU) =_____ total: _____” size Branch 3: ______ (cold water WSFU) + _____ (hot water WSFU) =_____ total: _____” size Branch 4: ______ (cold water WSFU) + _____ (hot water WSFU) =_____ total: _____” size

Step 8. Size supply ONLY to water heater. Size the pipe to Water Heater using Total Hot Water WSFU from Step 3.

Total system hot water WSFU = ________ total: _______ “size

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Quiz 2 – Studio Apartment All W. C. – 1.6 Gravity feed

Min. Press. at meter – 48 psi

Highest outlet above meter – 8 ft.

Drawing NOT to Scale.

Pipe Section

Length

A 30 ft.

B 16 ft.

C 18 ft.

D 6 ft.

E 4 ft.

F 18 ft.

G 12 ft.

H 15 ft.

I 10 ft.

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Pipe Section

Length Pipe Section

Length

A 20 ft. I 15 ft.

B 10 ft. J 2 ft.

C 18 ft. K 10 ft.

D 15 ft. L 15 ft.

E 5 ft. M 5 ft.

F 3 ft. N 15 ft.

G 20 ft. O 25 ft.

H 12 ft.

Quiz 3 – 1 Bedroom Small House All W. C. – 1.6 Gravity feed

Min. Press. at meter – 40 psi

Highest outlet above meter – 10 ft.

Drawing NOT to Scale

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Pipe Section

Length Pipe Section

Length

A 20 ft. K 8 ft.

B 10 ft. L 10 ft.

C 2 ft. M 8 ft.

D 3 ft. N 8 ft.

E 10 ft. O 10 ft.

F 8 ft. P 10 ft.

G 3 ft. Q 8 ft.

H 18 ft. R 20 ft.

I 25 ft. S 12 ft.

J 5 ft. T 20 ft.

Quiz 4 – 2 Bedroom Town House 1.5 Bath All W. C. – 1.6 Gravity feed

Min. Press. at meter – 43 psi

Highest outlet above meter – 10 ft.

Drawing NOT to Scale

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Pipe Section

Length Pipe Section

Length

A 25 ft. M 10 ft.

B 10 ft. N 3 ft.

C 2 ft. O 10 ft.

D 5 ft. P 8 ft.

E 18 ft. Q 3 ft.

F 5 ft. R 15 ft.

G 3 ft. S 5 ft.

H 25 ft. T 18 ft.

I 25 ft. U 5 ft.

J 5 ft. V 8 ft.

K 3 ft. W 18 ft.

L 15 ft.

Quiz 5 – Rambler House 2 Bath All W. C. – 1.6 Gravity feed

Min. Press. at meter – 52 psi

Highest outlet above meter – 10 ft.

Drawing NOT to Scale

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Quiz 6 – 3 Bedroom House 2 Story 2.5 Bath All W. C. – 1.6 Gravity feed

Min. Press. at meter – 78 psi

Highest outlet above meter – 25 ft.

Drawing NOT to Scale

Pipe Section

Length Pipe Section

Length Pipe Section

Length

A 50 ft. J 5 ft. S 3 ft.

B 10 ft. K 3 ft. T 25 ft.

C 2 ft. L 20 ft. U 5 ft.

D 15 ft. M 20 ft. V 20 ft.

E 25 ft. N 20 ft. W 5 ft.

F 5 ft. O 3 ft. X 10 ft.

G 3 ft. P 2 ft. Y 10 ft.

H 15 ft. Q 15 ft. Z 20 ft.

I 35 ft. R 10 ft.