1 dairy crest group plc annual results 2012 24 may 2012 doing the right thing
TRANSCRIPT
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Dairy Crest Group plcAnnual Results 201224 May 2012
DOING THE
RIGHT
THING
Preliminary Results
For the year ended 31 March 2012
24 May 2012
DAIRY CREST GROUP plc
Agenda
20011/12 Mark Allen, Chief Executive
Financial Review Alastair Murray, Finance Director
Looking Forward Mark Allen, Chief Executive
DAIRY CREST GROUP plc
Mark Allen
Chief Executive
2011/12
5
Strong growth in Foods, continuing progress with key brands – Revenue +10%
Decisive action in Dairies – restore profitability in medium term – Revenue -2%
Adjusted profit before tax maintained at £87.4m (2011: £87.6m)
Increased shareholder returns – dividend up 4% to 20.4p per share
Good performance in challenging trading conditions
Sales up – adjusted profits stable – dividend up
6
Our broadly based business provides stability
08/09 09/10 10/11 11/120
20
40
60
80
100
120
60 54 5363
34
1728
36
835
2710
Operating Profit by Segment
Dairies
Cheese
Spreads
102106 108 109
Strong performances from Spreads and Cheese have compensated
for a difficult year in Dairies
7
Despite an even more challenging year for consumers, retailers and dairy processors alike
For consumers Who faced real increases in food prices
For retailers Intense competitionFalling consumption
For dairy processors Increasing commodity costsFalling returns from dairy commodity markets
FOOD INFLATION
+5%
DAIRY CREST:COMMODITY COSTS+£80 MILLION YOY
PRICE WARS
RETAIL MILK PRICEApril 2011 £1.25 / 4 pts
March 2012 £1.18 / 4 pts
BULK CREAM PRICESMarch 2011: £1.55/litreJune 2011: £1.85/litre
March 2012: £1.08/litre
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Against this background Dairy Crest maintained adjusted profit at £87.4 million
Our consistent strategy proves its worth
Build market leading positions in branded and added value markets
11% increase in sales of key brands
10% increase Foods revenues
milk&more weekly sales > £1.2 million
Focus on cost reduction and efficiency improvements
Efficiency projects have delivered £22 million
Further £20 million in pipeline for 2012/13
Plans to close two non-core Dairies
Improve quality of earnings and reduce commodity risk
Foods Revenues up to 34% of Group
(2007: 29%)
Successful innovation: 10% of sales from products and services <3 years old
Generate growth and focus thebusiness through acquisition& disposals
Strategic Review of St Hubert
Purchase of MH Foods
9
Key brands: another year of strong growth
* DC value sales 12 months to 31 March 2012v 12 months to 31 March 2011 ** Nielsen, IRI data 52 weeks to 31 March 2012*** DC value sales 12 months to 31 March 2012 v 12 months to 31 March 2007
12%
16%
-1%
19%
4%
27%
1%12%
12%
7%
0%
100%
35%
1%60%
54%
84%0%6%6%
2.5
0.1
1.3
0%0%6%0.3
1.3
Core Brand
Market Brand Growth11/12*
Market Size(£bn)
Market Growth11/12**
5 Year Brand Growth 11/12 v
06/07 ***
UK Cheese
UK Butter Spreads
Margarine
UK Butter Spreads
Margarine
French Non-Butter
Spread
Fresh Flavoured
Milk
Achieved target to have 10% of sales from products and services launched within the last three years
Recent innovation: milk&more, Jugit and ‘lighter’ products have provided a strong base…
…that exciting new products launched in 2011/12 have built on
10
Innovation: delivering for consumers and retailers
11
Ongoing focus on cost reduction has contributed to a solid year and allowed increased marketing investment
Cost reduction – an essential part of the mix
£million 10/11 11/12 12/13
Production efficiencies 5 7
Overheads 5 3
Purchasing 5 9
Distribution 5 3
Total 20 22 20 (minimum)
£75 million three year investment programme for liquid dairies on track
Consultations on closures of Aintree and Fenstanton underway
12
Strategic review of French spreads business progressing to plan
- A successful business but Dairy Crest was unable to make further synergistic acquisitions as envisaged in 2007
Strength of St Hubert confirmed during the year ended 31 March 2012
- Record high profits
- Record market share
Disposal would reduce debt and provide alternatives
- Releasing some proceeds to shareholders
- Investing in core business
- Making strategic UK branded chilled and dairy acquisitions
St Hubert – review progressing to plan
13
Continue to make progress with Corporate Responsibility
- 40 pledges developed during the year to add transparency and aid reporting
- Highlights include a reduction in workplace accidents and a significant reduction in carbon footprint
Take practical approach and align with commercial strategy
- Environmental savings improve profits
- Increase number of women by targeting return to work after maternity leave
Acting responsibly across the supply chain
BITC – Gold Award – highest new entry in BITC Index 2012
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Working with dairy farmers
Strengthened support package
- Water conservation
- Herd health improvements
Increasing amount of milk bought direct
Introducing flexible new contracts
- Fixed price
- ‘Farm business’
Paying fair, market-related milk prices
- Milk prices have increased steadily during the last two years
- Recent cuts disappointing but unavoidable given weak markets since year-end
Alastair Murray
Finance Director
Financial Review
16
Adjusted profit before tax* maintained at £87.4m (2011: £87.6m)
Adjusted earnings per share* up 5% to 49.4p (2011: 47.1p)
Exceptional non-cash impairment charges in Dairies lead to reported loss
Final dividend up 4% to 14.7p (2011: 14.2p) – total dividend 20.4p (2011: 19.7p)
Net debt increased by £24.8m to £336.4m (2011: £311.6m)
Financial highlights
* Before exceptional items, amortisation of acquired intangibles and pension interest.
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Income Statement
* Before exceptional items and amortisation of acquired intangibles
£m 2011/12 2010/11
Profit on operations* 108.7 108.4
Finance costs (21.0) (20.6)
Share of associate net loss (0.3) (0.2)
Adjusted profit before tax* 87.4 87.6
Other finance income - pensions 5.5 -
Exceptional items (93.9) (1.1)
Amortisation of acquired intangibles (9.1) (8.7)
(Loss)/Profit before tax (10.1) 77.8
Taxation (7.0) (20.3)
(Loss)/Profit after tax (17.1) 57.5
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Segmental analysis – Cheese
Volume growth despite pack size reduction
Revenues up - comparative includes three months of Wexford
Cathedral City clear leader in the branded everyday cheese category
New Davidstow cheddar brand growing
Chedds launch and strong NPD pipeline
Improved efficiencies at Davidstow and Nuneaton
£m 2011/12 2010/11
Revenue 229.6 223.1
Profit 35.5 28.0
Margin 15.5% 12.6%
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Strong sales growth for St Hubert Omega 3 and Clover
Successful launch of two new products in France
Continued efficiency improvements delivered with more to come
Strong profit delivery and increased A&P
£m 2011/12 2010/11
Revenue 328.7 285.5
Profit 63.0 53.3
Margin 19.2% 18.7%
Segmental analysis – Spreads
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Segmental analysis – Dairies
Tough trading conditions exacerbated in H2 by falling cream realisations
Continue to focus on cost, quality and service
Increased sales of new products – milk&more, FRijj The Incredible and 1%milk
Action taken to restore Dairies’ margins by increasing efficiency and capacity utilisation
Significant exceptional impairment of fixed assets and goodwill
£m 2011/12 2010/11
Revenue 1,069.0 1,089.8
Profit 10.2 27.1
Margin 1.0% 2.5%
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Exceptional Items
£m P&L Charge Cash Impact
Depot rationalisation costs (5.3) (5.3)
Impairment of Dairies assets and goodwill (81.7) -
Clover rationalisation costs (2.6) (0.2)
Bad debt provision (4.3) -
OFT settlement (incl costs) - (7.3)
Wexford onerous contract costs - (0.9)
Total (93.9) (13.7)
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£m Mar-12 Mar-11 Change
Fixed assets, goodwill & intangibles 713.4 799.6 (86.2)
Inventories 187.8 164.5 23.3
Debtors less creditors (134.9) (124.2) (10.7)
Pension deficit (79.8) (60.1) (19.7)
Deferred tax (69.4) (86.3) 16.9
Net debt (336.4) (311.6) (24.8)
Other (6.4) (16.4) 10.0
Net assets 274.3 365.5 (91.2)
Balance Sheet
Pensions
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IAS-19 deficit as of March 2012 - £79.8m (2011: £60.1m)
Annual contributions of £20m agreed for 2010-2013
Benefits from asset outperformance and cash contributions offset by reduced discount rate for calculating liabilities
Continued work on de-risking the Scheme
- ETV exercise removed £14.6m of liabilities
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* Before exceptional items, amortisation of acquired intangibles and share of associates** Including amortisation of grants*** Share based payments and profits on asset disposals
£m 2011/12 2010/11
Adjusted profit on operations* 108.7 108.4
Depreciation & amortisation** 33.5 33.9
Exceptional Items (13.7) (3.7)
Pensions (21.0) (21.7)
Other*** (2.4) (0.5)
Working capital (20.6) 11.7
Cash generated from operations 84.5 128.1
Capital expenditure (net of grants) (53.1) (48.5)
Operating cash flow 31.4 79.6
Operating Cash Flow
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£m 2011/12 2010/11
Operating cash flow 31.4 79.6
Interest (23.6) (19.8)
Tax (14.1) (16.1)
(6.3) 43.7
Dividends paid (26.5) (25.4)
Proceeds from disposal of assets 12.6 2.5
Acquisition/disposal of businesses
Other
(12.3)
0.1
3.9
(0.1)
Net cash flow (32.4) 24.6
Foreign exchange movements 7.6 1.0
Movement in net debt (24.8) 25.6
Opening net debt (311.6) (337.2)
Closing net debt (336.4) (311.6)
Net Cash Flow
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Net Debt history
Mar 08 Sep 08 Mar 09 Sep 09 Mar-10 Sep-10 Mar-11 Sep-11 Mar-12200
250
300
350
400
450
500
550
2
2.2
2.4
2.6
2.8
3
3.2
475
491
416
380
337 335
312
365
336
Net debt history
Net debt
Net debt / EBITDA
£m
Summary
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Adjusted profit before tax maintained in a tough year
Pre-tax loss mainly caused by non-cash goodwill impairment
Small increase in IAS-19 pension deficit
Good year-end net debt position despite cash outflows for
- 2nd year of Dairies investment
- Acquisition of MH Foods
- Additional cheese stock to allow further growth- OFT fine
Business has renewed long term facilities and has 1.3 turns of headroom in important net debt: EBITDA covenant
Mark Allen
Chief Executive
Looking Forward
- Restoring Dairies- Building on UK Foods
29
Focus on cost reduction and efficiency improvements
Improve quality of earnings and reduce commodity risk
Generate growth and focus the business through acquisitions and disposals
Build market leading positions in branded and added value markets
Looking forward
We will continue with consistent strategy
We plan to restore our Dairies business to a satisfactory level of profitability in the medium term
And build on the strength of our Foods business
30
Restoring Dairies – a clear plan in a market with potential
UK liquid milk – a large, complex, cyclical market that Dairy Crest can benefit from
- 6 billion litres of milk consumed each year
- Annual retail milk sales alone over £3 billion
- A multi-layered supply chain where expertise counts
Dairy Crest has around 25% market share
Dairy Crest has a clear vision of success
- Strategy driven by profitability
- Right volumes at right price
Decisive action since year end to build on ongoing operational improvements
- Two dairies to close (subject to consultation)
- Depot closures
- Head Office reorganisation
- Reduced milk purchase prices
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A clear vision of where we want to go
Focused well invested dairies supplying major retailers, residential customers and selective ‘middle ground’ customers
Efficient distribution from the right dairy and depot network
Leaders in flavoured milk – FRijj and retailer own brand
Grow milk&more
With a strong, profitable farmer supply base
And what we have to do to get there
Ongoing drive for efficiencies
Complete our three year, £75 million investment programme
Use depot network to minimise distribution costs
Grow our brands and innovation
Focus on key customers
32
Operational Improvements
We have driven significant improvements in our Dairies operations over recent years
08/09 09/10 10/11 11/12
61.60%
62.60%
64.40%
65.50%
Dairies efficiencies (OEE)
08/09 09/10 10/11 11/12
4,675
2,575
1,4521,035
Accident rates (per 100,000 employees)
08/09 09/10 10/11 11/12
263297
331 332
Milk processed per employee (‘000 litres)
08/09 09/10 10/11 11/12
15.8
15.015.2
13.9
Depot costs (ppl)
33
Dairies processing – a balanced footprint….
We compete on cost, quality and service
Our focus is on 3 core well-positioned, well invested liquid dairies
Processing milk with the same equipment operated by our competitors
Backed up by specialist cream and glass bottling dairies
34
With market-leading distribution….
Focus and transparency improved by organisational changes
Annual cost of milk collection and distribution > £120 million
Projects underway to implement advanced planning tools
Collaboration with key customers to tackle higher costs
Extensive depot network makes Dairy Crest different
Ongoing projects to reduce cost of operating depots
35
And with 2 strong branded propositions….
FRijj
The UK’s leading flavoured milk brand with retail sales c. £50 million
In strong growth after investment in capacity
With more innovation coming soon
milk&more
Continuing to grow despite challenging economic environment
>200,000 active customers generating weekly sales consistently over £1.2 million
Focus on customer service
36
Restoring Dairies – summary
This business operates in a large market with potential
It has a good market share and brings critical mass to Dairy Crest
We have a well-invested solid base and strong brands to build on
With a track record of driving operational improvements
Short-term market weakness has resulted in unsatisfactory profits
We have a clear plan to remedy this
We will continue to manage the business to make progress in challenging markets
Aiming to achieve 3% on sales
Our target is to be able to restore Dairies to a satisfactorylevel of profits in the medium term
37
Building on UK Foods
We have created the UK’s leading portfolio of dairy brands in large, mature markets
38
Investment in consumer understanding leads our decision making
- Promotional background
- Smaller packs v higher prices
Ongoing communication with consumers
- TV advertising core
- Supplemented by other media
- Promotions
Continuous new product development
- Cathedral City big slice
- Clover seedburst
- Selections
Our focus is on the consumer
38
“We want to earn consumers’ loyalty by providing healthy
enjoyable, convenient products. We aim to meet consumers’ needs
and go where this takes us” Dairy Crest Vision
39
It is not just about marketing ..... success requires continuous investment in supply chain
- Consistent quality
- Record packing speeds and efficiencies at Nuneaton
- Increased flexibility at Frome
- Investment in modern tools to help sales force
- Packaging innovation – for example single spreads tubs
Supported by a well invested strong supply chain
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MAT WE 19.04.08 MAT WE 18.04.09 MAT WE 17.04.10 MAT WE 02.04.11 MAT WE 31.03.120
50
100
150
200
250
300
350
400
Cathederal City Clover Country Life
Source: Nielsen. 31 March 2012
Resulting in strong growth in sales of key brands
40
266
401
Val
ue
Sal
es (
£m)
Retail sales of Dairy Crest’s 3 key UK foods brands have increased by 51%From £266 million to £401 million in 4 years of unbroken growth
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• Virtuous circle of growth and investment
• Skillful execution of a well-established strategy
• Strong key brands
• Wide customer base
• We expect to achieve market leading growth and long term margin improvement
We will keep building on our UK Foods success
Our proven ability to develop brands in mature markets leavesus well set for further profitable growth in our foods businesses
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Summary and current year outlook
Summary
Sales up – adjusted profits stable – dividend up
Strategic review of French spreads business
Clear plan for Dairies
Build on UK Foods
Current year outlook
Continued cost discipline
Strong momentum in our branded Foods businesses
Expect Dairies to benefit from decisive actions
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Questions
A video interview with Mark Allen, Group Chief Executive is available at www.dairycrest.co.uk & www.cantos.com