zimbo kit chen.co m http://www.zimbokitchen.com/traditional-mbuyas-tomato-and-onion-soup/

Traditional mbuya’s tomato and onion soup

1/2 onion

1/2 tomato

1/2 tsp curry powder

1/2 tsp salt

2 tbsp soup powder

60ml cold water

oil f or f rying

This basic soup is prepared in most households and is served with just about anything. From the most popularsadza or rice to potatoes and bread even. It ’s so basic and easy to do but that doesn’t mean it should berunning and you can so see every component or the tomatoes f loating in the soup as I have of ten heardpeople complaining.

Quick Instructions

1. Gather ingredients. Chop onions, tomatoes and garlic f inely. Heat oil in pan and add garlic f irst and stir.(30 seconds)

2. Add onions and stir. Add curry powder and stir.

3. When onions are done and the curry powder has inf used well with the onions add tomatoes and stir. Addsoup powder and water, stir and let it simmer f or 3 minutes, stirring occasionally until soup thickens. Andyour soup is ready.

Pictorial Detailed Instructions

Gathe r ing re d ie nts which are g arlic , to mato , o nio n, o il and so up p o wd e r (a) . Cho p o nio ns, to mato e s and g arlicfine ly (b ). He at o il in p an and ad d g arlic firs t (c) and stir (d ). (30 se co nd s)

Ad d o nio ns (a) and stir (b ). Ad d curry p o wd e r (c) and stir (d ).

That’s it. Keepin touch f ordaily recipeupdates byliking us onZimboKitchenFacebook. Youmay also leavea commentbelow. Thanks!

Whe n o nio ns are d o ne and the curry p o wd e r has infuse d we ll with the o nio ns ad d to mato e s (a) and (b ) ad d saltand stir unti l to mato e s are d o ne (c). Ad d so up p o wd e r and wate r, s tir and le t it s imme r fo r 3 minute s, s tirring

o ccasio nally unti l so up thicke ns (d ). And yo ur so up is re ad y.

All re ad y!

Enjo y!