zanzibar mix or bhel mogo - safari grill · pdf filezanzibar mix or bhel 8 chickpea soup with...

- No substitution- Please inform us of any allergies- 15% Gratuity added to all parties of 5 or more- Limit of 2 Cards- Patience is the secret to good food - Gari Simmons

Zanzibar Mix or Bhel 8Chickpea soup with chevdo

(Crisp rice, potato chips, dry cereal, peanuts, lentils, raisin and cashew nuts)

Mogo 7.5Deep fried cassava sprinkled with spices

Masala Mogo 9Deep fried cassava With crushed tomatoes and spices

Nominated as #6 in “75 things we love in Calgary” by Where Magazine“Laura Lushington by Culinaire Magazine”

Pili-pili Mogo 8.5Deep fried cassava dipped in african pili-pili sauce with lemon

“John Gilchrist of CBC reviews Safari Grill”Http://www.cbc.ca/player/radio/local+shows/Alberta/Calgary+Eyeopener/ID/2305392019

Calgary Eyeopener Nov.16.2012

Masala Chipsi 8.5Fries with crushed tomatoes and spices

Pili-Pili Chipsi 8Fries dipped in african pili-pili sauce with lemon

“Glow in the dark fries” - YYC Envy”

Kachori 8.5Round pastries filled with lentils

Gengeni Chicken 14.5Marinated chicken pieces, fried & topped with chilies, cabbage

Samosa 63 pieces of home-made pastries stuffed with beef, chicken or veggies with spices


Wings 12.5A pound of teriyaki, salt & pepper honey garlic, mild, medium. hot or suicide,

dipped in masala sauce

Viazi Bhajya 8Fried potato scallops in a special house batter

Mchicha Bhajya 8Deep fried spinach fritters

Kababu Ya Libya Street 84 pieces of African meatballs

Chicken, Beef or Nundu Mishkaki 13.53 skewers of BBQ cubes marinated in Indo - African spices and grilled to crisp

Safari Fusion Ribs (Sweet and spicy) 14.5

Short Beef Ribs (nyama ya mbavu) 14.5mild, medium, hot, suicide, teriyaki, honey garlic, salt & pepper

thinly sliced BBQ short ribs, smoky, tender and flavourfulexploding in african sauce and spices

“Anh Chu, [email protected] 2011, Safari Grill is highly addictive, but you’ll be happy oblige.”“Miss food Gourment, ugonnaeatthat.com and The Calgary Herald”

“Alberta Travel: Six must-see places in Calgary”“Mayor Nenshi's East Calgary tour”

”5 "Stick To Your Ribs" Yelper Recommendations! | Wendy”“Laura Lushington by Culinaire Magazine”

Spicy Kuku Bite 12Chicken in a light tempura batter with sweet and spicy chili sauce

“Eat Your Broccoli”

Safari Ndizi Bite 16Marinated beef cubes with banana and peppers

Tanzania Bite 16.5Marinated beef cubes with ndizi, tomato chutney and cabbage


Kuku Sitin na Tano Ya Zanaki 18.5(Chicken oh la la, fantasy of Hyderabad)

Hot and spicy marinated chichen in Hyderabad style

Maini (liver) 12.5Liver cooked in african peri-peri sauce

Nyama Combo 15.5Samosa, gengeni chicken and kababs

Mbogo Combo 14.5Mogo, Kachori & veggie samosa


Ngorongoro Combo 30Half BBQ chicken, 2 skewers of chicken mishkaki and gengeni chicken

Forodhani Platter 34.5Half BBQ chicken, half pound rib & mishkaki’s beef, chicken & prawns

“Issue Culinaire #6 (November 2012)Story and photography by Adrian Bryksa”


(Vegetarian)

Served with wali(rice) and chapati(roti)

Dengu (lentils) 12

Bamiya (okra) 13“with simple flavours and never slimy-www.ugannoeatthat.com”

Mchicha (spinach) 12

Mbaazi Na Viazi (peas and potatoes) 12

Viazi Na Koliflaa (potatoes and cauliflower) 12

Biringani (eggplant) 12.5“John Gilchrist of CBC reviews Safari Grill”

Http://www.cbc.ca/player/radio/local+shows/Alberta/Calgary+Eyeopener/ID/2305392019Calgary Eyeopener Nov.16.2012

Veggie Korma 18“Vegetables(peas potatoes & eggplant) cooked in pistachios, cashews

and almonds cream sauce“Recommended by linda Garson of Fine & Dine”

Paneer Karahi Masala 18.5Paneer cooked in spicy karahi masala paneer karahi has soft chic of paneer immersed

in a spicy tomatoes onion based masala

Chilli Paneer 17Paneer cooked in african spices mixed veggies served with naan or chapati


Served with vegetable rice or masala chipsi or pili-pili chips

Afrique Mishkaki 18.5BBQ chicken cubes marinated on peri-peri, spiced and grilled to crisp

“Featured in culinaire magazine” - November 2013 issue by fred malley”“Eat Your Broccoli”

Tandoori Kuku 19.5Half BBQ chicken marinated in tandoori masala

Mishkaki Ya Kuku 18.53 skewers of BBQ chicken marinated in Indo - African spices

Nyama Ya Ng’ombe Mishkaki 18.53 skewers of BBQ beef marinated in Indo - African spices

Mishkaki Ya Kamba 243 skewers of BBQ prawns marinated in Indo - African spices

Afrique Kuku 19.5Half BBQ chicken marinated in peri-peri sauce

“Really flavorful, the fries toothsome and the corn crisp and acted likepalate cleanser - by missfoodgourmet.com”

Kondoo Chops 254 lamb chops marinated in african spices


Safari Platter 241 skewer of beef, chicken & prawns mishkaki

Serengeti Platter 22Quarter BBQ chicken, 1 skewer of chicken & 1 skewer beef mishkaki

“The meats themselves are super flavourful”- miss foddie’s gourmet


Tanzanian Platter 20.5Ugali, nyama choma (beef ribs) and Maharage (beans)

Masai Platter 18.5Ugali, beef curry and curry mchicha (spinach curry)

Chicken Poussin (chicken pili-pili) 22.5Full golden fried cornish game hen dipped in African bird’s eye chili pepper

“explodes with flavours-ugonnaeatthat.com”


Served with rice and naan or chapati

Kuku Paka 18.5Chicken in coconut curry sauce

“John Gilchrist of CBC reviews Safari Grill”Http://www.cbc.ca/player/radio/local+shows/Alberta/Calgary+Eyeopener/ID/2305392019

Calgary Eyeopener Nov.16.2012

Karai Masala(Beef) 18 / (Chicken) 19 / (Lamb) 20 / (Prawns) 24 / (Halibut) 24 / (Goat) 21

Boneless meat served in sercret Indo - African sauce“linda garson form fine the Dine”

“Laura Lushington by Culinaire Magazine”

Butter Chicken 18.5Boneless chicken cooked in butter cream sauce

Malai Korma(Chicken) 19 / (Lamb) 20 / (Prawns) 24 / (Halibut) 24 / (Goat) 21

Boneless meat cooked in cream sauce, pistachios, cashews and almonds

Vindaloo(Beef) 18 / (Chicken) 19 / (Lamb) 20 / (Prawns) 24 / (Halibut) 24 / (Goat) 21

Boneless meat basted in red & green chili curry

Masai Goat Ya Rift Valley 22.5Goat meat served in secret Indo - African sauce“John Gilchrist of CBC reviews Safari Grill”

Http://www.cbc.ca/player/radio/local+shows/Alberta/Calgary+Eyeopener/ID/2305392019 Calgary Eyeopener Nov.16.2012

Ndizi Na Nyama Ya Masasani 18.5Banana and beef cooked in coconut sauce with maharage (beans)

Chili Kuku 18.5Chicken cooked in african spices mixed veggies served with naan or chapati


Fish Tikka 22Fish fillets marinated with spices, ginder and garlic grilled in oven

Safari Grill’s Signature Butter Prawns 24Prawns cooked in butter cream sauce. served with rice and naan

Prawns Coconut Masala Ya Stone Town 24Prawns in coconut curry sauce served with rice and naan

Issue Culinaire #6(November 2012)Story and photography by Adrian Bryksa

Chili Kamba Ya Stone Town 24Prawns cooked in african spices mixed with veggies served with naan or chapati

Halibut Masala 24Halibut cooked in safari masala and served with masala potatoes,

rice, chapati(roti) and daal

Samaki 24Deep fried tilapia fish, fried in Zanzibari spices served with masala potatoes &

chapati(roti) or ugali and spinach curryIssue Culinaire #6(November 2012)

Story and photography by Adrian Bryksa

Safari Grill’s Signature Salmon 20Salmon in a honey, tamarind, chillies, ginger and garlic sauce with safari garden salad“Recommended by Miss food Gourmet, followmyfoodtrail.wordpress.com”

“Laura Lushington by Culinaire Magazine”

Kamba Masala 24Prawns cooked in safari masala and served with masala potatoes,

rice, chapati(roti) and daal

Nguru Ya Kigamboni 22Kingfish in coconut curry sauce served with rice and naan or chapati


Safari’s Salad 9.5Carrots, cucumber, tomatoes, cabbage, strawberries and pomegranate

Garden Salad 9.5Pomegranates, strawberries, carrots and green leaves

Kachumbari Salad 8.5Cabbage, green peppers, red peppers, green onions, red onions, carrots and cucumber

Ceasar Salad 7.5Romaine lettuce, croutons and parmesan cheese in ceasar dressing

Roti 2.5

Chapati 3Naan 2.5

Cheese Naan 3.5

Garlic Naan 3

Basmati Wali (rice) 4

Pilau Ya Ukwaju 8.5

Riata 3

Ugali 6.5

Mahindi (spicy corn) 5

Chicken Fried Rice 8.5

Beef Fried Rice 8

Vegetable Rice 7.5

Vazi Moto (spicy potatoes) 6.5


Gulab Jaman 4

Kulfi 6Traditional ice cream: paan, pistachio, mango, coconut or vanilla

Gulab Heaven 8.5Gulab jamun with kulfi

Rose Faluda 6Flavoured milk with ice cream, sweet noodles and poppy seeds

Rasmalai 6house cheese with flavored milk with pistachios

Signature Safari desserts

LAVA CAKE with Kulfi 10.5Chocolate lave cake with Indian ice-cream

Paan 2


Masala Chai 3

Lemonade 4

Pop 3

Juice 3.5Mango, Orange, Pineapple, Passion, Coconut, Guava, Zambarau

Crushed Vimto 4

Vimto 3Fruit flavoured, Carbonated pop

Lassi 5Mango, Salted

Mango Shake 5

Pomegranate Lassi 6

Domestic 6.5Kokanee, Canadian, Coors, Bud

Imported 7.5Corona, Heineken, Stella, Smirnoff ice

Special Beers 8.5Tusker (an African Original), Castle, St.George

Cider 5Savanna dry


Highball (1.5oz.) 6Drinks with pop

Premium (1.5oz.) 7Drinks with pop

Extra premium (1.5oz.) 8Drinks with pop

Shooters (1.5oz.) 6

Extra premium shooters (1.5oz.) 8

Cocktail (1.5oz.) 7.5Drinks with juice

Premium (1.5oz.) 7.5Drinks with juice

Extra premium (1.5oz.) 8Drinks with juice

Caesar or paralyzer (1.5oz.) 8


Flat Roof Manor (Alberta beverages awardee) Merlot 6oz. 6.5 / 9oz. 9.5

Spier Pinotage 6oz. 6.5 / 9oz. 9.5

Spier Pinotage 30

Nederburg Shiraz 30

Durbanville Hills Shiraz 30

Frisky Zebras Merlot 28

Spier Block 3 Shiraz / Mourvedre / Viognier 35

Spier Block 5 Cabs / Merlot / Petit Verdot 40

Flat Roof Manor (Alberta beverages awardee) Merlot 35

Juno 2010 Shiraz (Alberta beverages awardee) 35

Flat Roof Malbec 40

Pinotage 21 Gables 45


Flat Roof Manor Pinot Grigio 6oz. 6.5 / 9oz. 9.5

Spier 2012 Chenin Blanc 6oz. 6.5 / 9oz. 9.5

Golden Kaan Chardonnay 30

Arabelle Chenin Blanc 30

Excelsior Cabernet Sauvignon 30

Boschendal Chardonnay 35

Spier Block 2 Sauvignon Blanc / Semillon 35

Flat Roof Manor Pinot Grigio (Alberta beverages awardee) 35

Spier 2012 Chenin Blanc (Alberta beverages awardee) 35

Laibach Winery 2012 Ladybird (Alberta beverages awardee) 35

Frisky Zebras 28

Petit Chenin Blanc (Alberta beverages awardee) 35

Chenin Blanc 21 Gables 40


Flat Roof Merlot Malbec

Juno 2010 Shiraz“Culinaire Calgary Fresh Food”Beverage Magazine Sept 2013

Alberta Beverages Awardee

Flat Roof Manor Pinot Grigio

Ken Forrester 2011 Petite Chenin Blanc

Spice 2012 Chenin Blanc

Laibach Winery 2012 Ladybird

Alberta Beverages Awardee


Issue Culinaire #6(November 2012)

Story andphotography by

Adrian Bryksa


Bhajya(Potato scallops in special Safari Grill batter and Spinach Pakora with Slaw,

Tamarind and coconut Relishes)~Spier Signature Methode Cape Classique

Chili Kamba Ya Stone Town(Prawns cooked in African spices with vegetables)

~Spier Chenin Blanc

Fish Tikka(Tilapia marinated with spices, Ginger and garlic and grilled in the oven)

~Spier Block 2 - Sauvignon Blanc/Semillion

Safari Grill Butter Chicken with Rice(Boneless chicken cooked in a buttery cream sauce)~Spier Block 3 - Shiraz/Mourvedre/Viognier

Fusion Ribs(BBQ fusion ribs, beef Kababu (African meatballs) and Biringani eggplant)

~Spier Pinotage~Spier Block 5 - Cab S/Merlot/Cab F/Petit Verdot

Rasmalai(Ricotta cheese dumplings with cardamon in sweetened milk)

~Amarula Cream

Spier

TM


Zanzibar BhelChickpea soup with Chevdo(Crisp rice, potato, cereal, peanuts, lentils, raisins & cashew nuts)

~Pongracz, Sparkling Wine

Chicken Oh La LaFantasy of Hyderabad Kuku Sitini Na Tano Ya Zanaki

(Hot &spicy chicken in Hyderabad sauce with pilau rice Ya Ukwaju)~Flat Roof Manor, Pinot Grigio

Prawn Coconut MasalaPrawns in coconut sauce served with naan bread

~Plaisir de Merle, Chardonnay

Safari Grill Ndizi BiteMarinated beef cubes with banana and peppers

~Flat Roof Manor, Malbec

Ndizi Na Nyama Ya MsasaniBeef and banana cooked in coconut sauce with beans

~Allesverloren, Cabernet Sauvignon

Chocolate Lava CakeWith Kulfi

~Amarula Cream

Cape Legends

TM


Nylon Bhajya and Kachori with dipping saucesFried potatoe scallops and home-made pastries stuffed with lentils, coconut and spices

~De Wesbof Chardonnay Sur Lie

Mildly spiced beef ribs with masala mogoDeep fried cassava coated with masala sauce

~Graham Beck Pinotage

Gengeni ChickenMarinated chicken pieces, fried and topped with chillies, cabbage, and red onion

~Arabelle Chenin Blanc

Safari Grill Signature SalmonIn a honey, tamarind, chillies, ginger and garlic sauce with Safari Grill Salad

~Two Oceans Pinot Noir

Chicken Karai Masala and RiceBoneless chicken in Safari Grill’s secret masala sauce

~Drostdy Hot Merlot

Paan Kulfi~Wild African Cream Liquor

TM

- No substitution- Please inform us of any allergies- 15% Gratuity added to all parties of 5 or more- Limit of 2 Cards- Price subject to change without notice

Chicken SamosasHome-made pastries stuffed with chicken and spices with a selection of relishes

~Graham Beck Brut

Vegetable KormaVegetables cooked in pistachio, cashew and almond cream sauce with Baigan

(Spiced eggplant) and naan~Boschendal Chardonnay

Safari Grill’s Signature Butter Prawn and Rice~Nederburd Shiraz

Safari Grill Beef Ribs and Beef KababsBeef ribs is in a Teriyaki Marinade served with beef kababs (African meatballs)

~Durbanville Hills Cabernet Sauvignon

Afrique ChickenBBQ chicken marinated in periperi sauce served with Masala fries

(spiced potatoes with crushed tomatoes) and spicy corn ~Spier Pinotage

Coconut Kulfi~Amarula Cream

TM

- No substitution- Please inform us of any allergies- 15% Gratuity added to all parties of 5 or more- Limit of 2 Cards- Price subject to change without notice

TM

Mchicha Bhajya (Spinach fritters) with Tamarind and Coconut Relishes

Spier signature Chenin Blanc

Kamba Coconut Masala (prawns cooked in coconut curry sauce) with rice

Spier 21 Gables Chenin Blanc

Mishkaki Ya Kuku (skewers of marinated BBQ chicken) and Kababu Ya Libya (African meatballs)

Spier Vintage Selection Pinotage

Safari Grill Butter Chicken with Paneer Karai, chapati and rice

Spier Creative Block 3

BBQ beef short ribs in sauce with Kondoo Chops (Lamb Chop) and Masala Mogo (Cassava with crushed tomatoes)

Spier Creative Vlock 5Spier 21 Gables Pinotage

Pistachio Kulfi with Combier Kummel Extra 700ml

zanzibar mix or bhel mogo - safari grill · pdf filezanzibar mix or bhel 8 chickpea soup with...

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