york elementary school y.e.s. indeed! · grade level in grades k-4 and a total of 45 in grades 5-7....

8
Y.E.S. Indeed! York Elementary School Monthly Parent Newsletter May 2018 Volume 13 Issue 11 SUMMER BOOST & ALL STAR PROGRAMS Does your student get bored in the summer? Occupy their time and solve their boredom by enrolling them in Summer Boost. Summer Boost is open from 8 AM to 12 NOON. We serve breakfast, and lunch is also served from noon to 12:45 PM. The best part is that both meals and the program are FREE. To check out our plans for summer and to enroll your student go to: http://yps21cclc.wixsite.com/21cclc. Across the top of the page you will find the enrollment link and the summer plan link. We only take the first 30 per grade level in grades K-4 and a total of 45 in grades 5-7. Enroll soon! You can find enrollment forms at www.yorkpublic.org, at the YES office, or by emailing a request to [email protected]. What’s Inside… Page 1 ~Title 1 meeng ~Summer Breakfast/Lunch ~Summer Boost Page 2 ~Classroom Happenings ~Transportaon Registraon Page 3 ~Nurses’ Notes Page 4 ~Lunch and Learn Page 5 ~Encore Calendar Pages 6 & 7 ~May Breakfast and Lunch menus Dear Parents: Schools in communies that meet certain income requirements can use Federal Title money for the whole school. This is called a school-wide program. YES became eligible for this school-wide tle program in 2010. This means that all children have access to academic support as needed and determined by staff. As a part of the Title I Nebraska State Regulaons, the school district will hold an annual public meeng for parents of all children who parcipate in the Title I program. You are invited to aend a public meeng at the District Office on the east side of the high school campus on Monday, May 7, 2018, at 4:00 p.m. The Title I program will be explained and discussed at this meeng and I will aempt to answer any quesons you may have. Sincerely, Mike Lucas, Superintendent [email protected] Free Breakfast and Lunch!! York Public Schools Summer Food Program Where: York Elementary School 1501 Washington Ave When: May 29th to July 6th, Excluding July 4th Times: Breakfast 8:00 a.m. to 9:00 a.m., Lunch 11:30 a.m. to 12:30 p.m. Price: Free to children 1 to 18 Adult Breakfast: $2.50 Adult Lunch: $3.75 Reminder from PATT: We are accepting Box Tops and Country & Village Hearth labels Thanks for your support!

Upload: vancong

Post on 29-Aug-2018

218 views

Category:

Documents


0 download

TRANSCRIPT

Y.E.S. Indeed!

York Elementary School

Monthly Parent Newsletter

May 2018

Volume 13 Issue 11

SUMMER BOOST & ALL STAR PROGRAMS

Does your student get bored in the summer? Occupy their time and solve their boredom by enrolling them in Summer Boost. Summer Boost is open from 8 AM to 12 NOON. We serve breakfast, and lunch is also served from noon to 12:45 PM. The best part is that both meals and the program are FREE. To check out our plans for summer and to enroll your student go to: http://yps21cclc.wixsite.com/21cclc. Across the top of the page you will find the enrollment link and the summer plan link. We only take the first 30 per grade level in grades K-4 and a total of 45 in grades 5-7. Enroll soon!

You can find enrollment forms at www.yorkpublic.org, at the YES office, or by emailing a request to [email protected].

What’s Inside…

Page 1

~Title 1 meeting

~Summer Breakfast/Lunch

~Summer Boost

Page 2

~Classroom Happenings

~Transportation

Registration

Page 3

~Nurses’ Notes

Page 4

~Lunch and Learn

Page 5

~Encore Calendar

Pages 6 & 7

~May Breakfast

and Lunch menus

Dear Parents:

Schools in communities that meet certain income requirements can use Federal Title money for the whole school. This is called a school-wide program. YES became eligible for this school-wide title program in 2010. This means that all children have access to academic support as needed and determined by staff.

As a part of the Title I Nebraska State Regulations, the school district will hold an annual public meeting for parents of all children who participate in the Title I program.

You are invited to attend a public meeting at the District Office on the east side of the high school campus on Monday, May 7, 2018, at 4:00 p.m. The Title I program will be explained and discussed at this meeting and I will attempt to answer any questions you may have.

Sincerely,

Mike Lucas, Superintendent [email protected]

Free Breakfast and Lunch!!

York Public Schools Summer Food Program

Where: York Elementary School 1501 Washington Ave

When: May 29th to July 6th, Excluding July 4th

Times: Breakfast 8:00 a.m. to 9:00 a.m., Lunch 11:30 a.m. to 12:30 p.m.

Price: Free to children 1 to 18

Adult Breakfast: $2.50 Adult Lunch: $3.75

Reminder from

PATT:

We are accepting

Box Tops and

Country & Village

Hearth labels

Thanks for your

support!

Important Dates:

KG Field Trip to Lincoln

Chrildren’s Museum

Friday, May 4

Slushie Day

Friday, May 4

4th Grade Swimming Unit

May 4 - 10

Girls on the Run

5K -Saturday, May 5

4th Grade Field Trip

to Lincoln

4C, 4P: Monday, May 7

4L, 4S: Tuesday, May 8

5th Grade Field Trip

5AB, 5L: Tuesday, May 8

5NB, 5F: Thursday, May 10

3rd Grade Zoo Trip

May 10-11

2nd Grade Field Trip

to Hastings IMAX & Fossil

Museum

Friday, May 11

5th Grade Recognition

Monday, May 14

7:00 pm

at York High School

5th Grade

Fun Fitness Day

Tuesday, May 15

KG Graduation

Thursday, May 17

2:00 pm

Last Day of School

Friday, May 18

12:10 Dismissal

(No Lunch)

Classroom Happenings….

Kindergarten Corner….Spring is here and we are continuing to blossom in kindergarten.

We are busy practicing all 68 kindergarten sight words and blending words to read. We are also building fluency for adding and subtracting and teen numbers. Looking toward the end of the year, some upcoming events are: *May 4-Field trip to the Lincoln Children's Museum and Antelope Park.*May 16-End of the Year Picnic*May 17-Kindergarten Graduation at 2pm*May 18-Last Day of SchoolAs kindergarten teachers we want to say thank you to all of our fabulous families. It has been a special year that we will never forget and we are thankful for the time we got to spend with your children. As summer begins, we want to encourage all of you to visit Kilgore Memorial Library and participate in their summer reading program. Keep learning and reading and make sure to come back and visit YES Kindergarten ANYTIME!

Second Grade Snippets….

We are wrapping up the school year quickly here in second grade! Our final science unit is all about magnets, where the students will get to perform lots of cool experiments. Even though our school year is coming to a close, we strongly encourage the students to keep reading dur-ing the summer so they are ready to go in third grade. There are great programs happening at Kilgore Memorial Library and the school is offering a summer BOOST program. Also, practic-ing those math facts would be a great idea over the summer. Maybe they could even make a game out of it while at the pool or playing outside with sidewalk chalk? *Important dates*Friday, May 11th- 2nd grade field trip to Hastings Museum Monday, May 14th- class picnic Friday, May 18th- Jump Up Day

For all students requiring transportation during the 2018-2019 school year:

Registering your child or children is a yearly responsibility and all who ride MUST register.

Routes for over 500 students, including stops and times, are designed

based on the

information we receive by the deadline. Please fill out and return to

your child’s school* no later than July 27, 2018. Any registration received

after this deadline will not be eligible for or receive transportation during the

first week of school. Please note that ALL school registration nights are after this date and those

who choose to register at Back to School night will not be eligible to ride until August 22rd.

For those that pre – register: Stop information will be printed on a bright blue card that will be placed in your child’s Back to School folder or packet. This card is for you to keep. If you receive a bright blue card in your packet, you will NOT need to stop at the Transportation Department table on Back to School night. On the first day of school, color cards will be handed out to all students K – 12 who registered prior to the deadline. This card displays your child’s name, teacher or building, and stop location.

Any student not possessing a bus card will not receive transportation and will be sent back into their school and allowed to call their parent. Any registrations received after July 27th, will be contacted by the Transportation Department and informed of their start date. If you have any questions, the Transportation Department can be reached at 402-362-1988. Thank you for joining us in our efforts to make the first days of school run smoothly at route times. *Registrations turned in after the last day of school may be sent to the District Office:

York Public Schools Attn: Transportation Dept.

It is the policy of York Public Schools not to discriminate on the basis of gender, disability, race, color,

religion, marital status, age, or national origin in its educational programs, administration, policies,

employment, or other district programs.

Summer Reminders and Safety

Summer is a great time to schedule those well-child check-ups, eye exams, and dental checks.

Also, do you have or know an incoming kindergartener? Let’s get those kindergarten shots!

Kindergarteners will need a booster of DTAP, which is a combination of Tetanus, Diphtheria, and Pertussis,

a Polio booster, the second MMR, which is a combination of Measles, Mumps and Rubella and the second

Varicella, or chicken pox. You may call Home Care Plus Immunization Clinic directly at 402-362-2566 to

discuss what your student may need and make that appointment. Please have everything done and ready

to turn in on back-to-school night.

Does your child have a chronic illness, Asthma, severe allergies or seizures? Please be certain

you contact your school nurse at your school’s open house. We, as your school nurses, need to have

medical plans in place to keep your child safe at school.

You will also be receiving a health history to be completed prior to the first day of school. We

would like these forms completed fully so that we know what medication your child may be on, what health

conditions affect your child and any other information you think we should know so that we can keep your

child as safe and healthy as possible. Even if your child does not take his/her medication at school, it is

important that we have a listing of what your student is on, so that we can be aware of any potential side

effects of their medication.

You can help keep your kids healthy while they enjoy summer fun! Kids like to dive in to summer to

relax, unwind and have fun. Warm weather brings more opportunity to enjoy the outdoors. Here are

some ways to stay safe while indoors and outdoors:

Master water safety!

Swimming and other water activities are excellent ways to get the physical activity and health benefits

needed for a healthy life. Get the most from these activities while helping everyone stay safe and healthy.

Always be certain that children are properly supervised around water and wear life jackets when boating.

Take an evening to learn CPR or refresh your CPR skills. Always remember to liberally apply sunscreen

when outside and make sure you are refreshing it often.

Beat the Heat!

Watch out for the heat; the best defense for heat is prevention. Take advantage of early morning and

evenings to do your lawn work; outside exercise and any other strenuous outside activities. Make sure you

are educated on the signs of heat exhaustion and heat stroke.

Be safe at home and at play!

Play it safe on the playground. Learn what to do if a concussion occurs. A concussion is a type of traumatic

brain injury caused by a bump, blow or jolt to the head that can change the way your brain normally works.

Let’s remember to always wear helmets, when appropriate!

Please enjoy this time to relax, unwind, reconnect with your family and have fun!

Patti Vincent, LPN [email protected]

Donelle Ellison RN BSN [email protected]

402-362-1414 Ext 105

1501 Washington

Avenue

York, NE 68467

PHONE:

(402) 362-1414

FAX:

(402) 362-5488

_______________

Kris Friesen,

Principal

Ken Booth,

Asst. Principal

________________

Website:

At YES it is:

Never okay tobe hurtful

Never okay tobe disruptive.

Always okayto be kind

Twitter:

YESDukePride

Facebook Page:

York Elementary School

Boost Phone #:

(402) 366-2454

Childcare Phone #:

(402) 363-2726

Bus Barn #

(402) 362-1988

www.yorkpublic.org

YPS “Lunch & Learn”

Tuesday, May 8th at 12:00

YPS District Office (east side of high school campus)

Presentations will include updates about:

YMS Robotics

YMS Manufacturing & Entrepreneurship

YHS Greenhouse tour

*** Come get a FREE lunch! Email [email protected] by Monday, May 7th at 10:00 AM so we can get an accurate headcount for our sandwich bar. Bring a friend or two!

Ma

y 2

018

S

un

M

on

T

ue

W

ed

T

hu

F

ri

Sa

t

1 K-1

-2-4

-5 R

ed

3–

Ora

ng

e

2

K-1

-2-4

-5 O

ran

ge

3–

Pu

rple

3

K-1

-2-4

-5 P

urp

le

3–

Gre

en

4

K-1

-2-4

-5 G

reen

3–

Re

d

Kin

der

ga

rten

F

ield

Tri

p

4th

Gra

de

S

wim

min

g U

nit

S

LU

SH

IES

5

Gir

ls o

n t

he

R

un–

HS

T

rack

10

:00

AM

6

7

K-1

-2-4

-5 R

ed

3–

Blu

e

4P

an

d 4

C F

ield

T

rip

4

th G

rad

e

Sw

imm

ing

Un

it

8

K-1

-2-4

-5 O

ran

ge

3–

Ora

ng

e

4S

an

d 4

L F

ield

T

rip

4

th G

rad

e S

wim

min

g U

nit

5

L a

nd

5A

B

Fie

ld T

rip

9

K-1

-2-4

-5 P

urp

le

3–

Pu

rple

4th

Gra

de

Sw

imm

ing

Un

it

10

K-1

-2-4

-5 G

reen

3–

Gre

en

3rd

Gra

de

ZO

O

Ov

ern

igh

t Tri

p4

th G

rad

e S

wim

min

g U

nit

5

NB

an

d 5

F

Fie

ld T

rip

11

KL

-1-2

-4-5

Red

3–

Red

3rd

Gra

de

ZO

O

Tri

p

All

2n

d G

rad

es

Fie

ld T

rip

13

14

K-1

-2-4

-5 O

ran

ge

3–

Blu

e

5th

Gra

de

R

eco

gn

itio

n 7

:00

Y

HS

Th

eate

r 2

nd

Gra

de

Pic

nic

15

K-1

-2-4

-5 P

urp

le

3–

Ora

ng

e

5th

Gra

de

Fu

n

Da

y

16

K-1

-2-4

-5 G

reen

3

-Pu

rple

Kin

der

ga

rten

an

d

1st

Gra

de

Pic

nic

s 3

rd G

rad

e

Co

un

ty F

air

17

K-1

-2-4

-5 R

ed

3–

Gre

en

Kin

de

rg

ar

ten

G

ra

du

ati

on

2

:00

at

YE

S

18

LA

ST

DA

Y O

F

SC

HO

OL

12

:10

D

ISM

ISS

AL

JU

MP

UP

DA

Y

Ad

dit

ion

al

Mid

dle

& H

igh

Sc

ho

ol

Ch

oic

es

off

ere

d d

ail

y •

Sm

ucker’s U

ncru

sta

ble

Dutc

h W

aff

le

Cheese P

retz

el

Sto

p &

Go

Bre

ak

fas

t-H

igh

Sc

ho

ol O

nly

S

TO

P b

y t

he

ca

fete

ria

. B

ag

yo

ur

bre

akfa

st, a

nd

GO

on

with

yo

ur

da

y!

Choic

es D

aily

: •

Pancake

or

Fre

nch T

oast

Min

is

Min

iCin

is

Fru

del

Yogurt

with G

old

fish G

raham

s

Inclu

des F

ruit a

nd 1

00%

ju

ice c

hoic

e a

nd m

ilk

This

bre

akfa

st

is a

vaila

ble

for

stu

de

nts

that

qu

alif

y f

or

free o

r re

duce

d p

rice

meals

.

Bre

ak

fas

t M

ea

l Pri

ce

s &

Ext

ras

Stu

de

nt B

reakfa

st

$

1.4

5

Ad

ult B

rea

kfa

st

$2

.15

Extr

a B

rea

kfa

st

En

tré

e

$

1.0

0

Extr

a C

ere

al

$0

.85

Extr

a T

oa

st

$0

.25

Extr

a M

ilk

$0

.45

Me

nu

s a

re s

ub

ject

to c

ha

ng

e w

ith

ou

t n

otice.

YO

RK

SC

HO

OL

DIS

TR

ICT

G

R K

-12

Bre

ak

fas

t C

ho

ice

s

Ava

ilab

le e

ve

ry d

ay,

bre

akfa

st in

clu

des:

Bre

akfa

st e

ntr

ée

or

Cho

ice

of ce

rea

ls w

ith

to

ast

Fru

it

100%

Fru

it J

uic

e

Milk

ch

oic

es

Th

is institu

tion

is a

n e

qua

l op

po

rtu

nity p

rovid

er

an

d e

mp

loye

r.

Qu

esti

on

s o

r co

mm

en

ts -

Conta

ct

Mitch N

ovak,

Foodserv

ice D

irecto

r at

402

-363

-91

69 o

r m

.novak@

lunchtim

esolu

tions.c

om

Ap

plic

atio

ns f

or

Fre

e a

nd

Redu

ce

d p

rice

me

al a

re a

va

ilab

le in

all

bu

ildin

g o

ffic

es.

Mo

n

Tu

e

We

d

Th

u

Fri

7

* P

ancake S

ausage

S

tick

* C

ere

al C

hoic

es

w

ith T

oast

Juic

e C

hoic

es

Mix

ed F

ruit

8

* B

reakfa

st P

izza

* C

ere

al C

hoic

es

w

ith T

oast

Juic

e C

hoic

es

Pin

eapple

9

* Y

ogurt

with G

old

fish

G

raham

*

Cere

al C

hoic

es

w

ith T

oast

Juic

e C

hoic

es

Fre

sh A

pple

Wedges

10

* E

gg &

Cheese B

iscuit

S

andw

ich

*

Cere

al C

hoic

es

w

ith T

oast

Juic

e C

hoic

es

Apple

sauce

11

* F

resh B

aked

C

innam

on R

oll

* C

ere

al C

hoic

es

w

ith T

oast

Slic

ed P

eaches

Juic

e C

hoic

es

1

* S

ausage G

ravy o

ver

Fre

sh B

aked B

iscuit

* C

ere

al C

hoic

es

w

ith T

oast

Juic

e C

hoic

es

Apple

sauce

2

* E

gg &

Cheese

T

aco R

oll

* C

ere

al C

hoic

es

w

ith T

oast

Juic

e C

hoic

es

Fre

sh O

range

3

* B

reakfa

st P

izza

*

Cere

al C

hoic

es

w

ith T

oast

Juic

e C

hoic

es

Mix

ed F

ruit

4

* F

resh B

aked

C

innam

on R

oll

* C

ere

al C

hoic

es

w

ith T

oast

Juic

e C

hoic

es

Slic

ed P

ears

14

* U

ltim

ate

Chocola

te

C

hip

Bre

akfa

st R

ound

*

Cere

al C

hoic

es

w

ith T

oast

Juic

e C

hoic

es

Fre

sh A

pple

Wedges

15

* S

ausage G

ravy o

ver

Fre

sh B

aked B

iscuit

* C

ere

al C

hoic

es

w

ith T

oast

Juic

e C

hoic

es

Pin

eapple

16

* W

affle

s w

ith S

yru

p

* C

ere

al C

hoic

es

w

ith T

oast

Juic

e C

hoic

es

Mix

ed F

ruit

17

* B

reakfa

st P

izza

*

Cere

al C

hoic

es

w

ith T

oast

Juic

e C

hoic

es

Pin

eapple

18

* F

resh B

aked

C

innam

on R

oll

* C

ere

al C

hoic

es

w

ith T

oast

Juic

e C

hoic

es

Apple

sauce

21

22

23

24

25

28

29

30

31

BR

EAK

FAS

T M

ENU

- M

AY 2

018

Co

me

Jo

in u

s f

or

Lu

nch

th

is S

um

me

r N

utr

itio

n f

or

ou

r stu

de

nts

is im

po

rtan

t to

us a

ll y

ear!

T

he

su

mm

er

meal p

rog

ram

is a

gre

at

wa

y t

o e

ns

ure

th

at

every

stu

de

nt

ha

s a

ccess t

o h

ealt

hy f

oo

d d

uri

ng

th

e s

um

mer

mo

nth

s. T

he

Su

mm

er

Fo

od

Pro

gra

m a

t Y

ork

Ele

men

tary

will b

e s

erv

ing

Mo

nd

ay t

hro

ug

h

Fri

da

y B

reakfa

st

fro

m 8

:00a t

o 9

:00a a

nd

Lu

nc

h f

rom

11:3

0a t

o 1

2:3

0 f

rom

Ma

y 2

9 t

o J

uly

6th

.

Th

ese m

eals

are

FR

EE

to

an

y c

hild

ag

e 1

to

18.

Ad

ult

Pri

ces

Bre

akfa

st

$2.5

0

Lu

nc

h $

3.7

5

Lun

ch

Me

al P

rice

s &

Extras

E

S L

un

ch

$2

.75

Extra

En

trée

$1

.75

Ad

ult L

unch

$3

.55

Extra

Milk

$

0.4

5

Ad

ult O

NE

TR

IP F

ruit &

Ve

ggie

Ba

r $

1.7

5

YO

RK E

LEMEN

TAR

Y SC

HO

OL G

R K-5

Fruit &

Ve

gg

ie B

ar &

Milk

Ch

oic

es

U

nlim

ited fru

its a

nd

ve

ge

table

s

an

d c

ho

ice

of m

ilk a

re in

clu

ded

w

ith th

e lu

nch m

ea

l eve

ryd

ay.

Ea

ch

stu

de

nt is

no

w re

qu

ired

to

have

1/2

cu

p o

f fruits

or

ve

geta

ble

s o

n th

eir tra

y.

Th

is in

stitu

tion

is a

n e

qua

l op

po

rtun

ity e

mplo

ye

r and

pro

vid

er.

Oth

er En

trée

Ch

oic

es

Ava

ilab

le D

aily:

C. S

ub

/Sa

lad

/Sa

nd

wic

h E

ntré

es

M

Sa

nd

wic

h C

hoic

e

T-T

h

Su

b S

and

wic

h C

ho

ice

W

E

ntre

e S

ala

d C

ho

ice

F

W

rap

or S

ub

San

dw

ich

Ch

oic

e

Choic

es v

ary

. See m

enu b

oard

for d

eta

ils.

Qu

estio

ns o

r co

mm

en

ts:

Con

tact M

itch

No

va

k, F

oo

d S

erv

ice

Dire

cto

r at

40

2-3

63-9

16

9 o

r m.n

ova

k@

lun

ch

timeso

lutio

ns.c

om

.

Applic

atio

ns fo

r Fre

e a

nd R

educed P

rice m

eals

are

availa

-ble

in th

e s

chool o

ffice.

Mo

n

Tu

e

We

d

Th

u

Fri

25

24

23

22

21

31

30

29

28

1

* Beef S

troganoff

* Chic

ken N

uggets

G

reen B

eans

Fre

sh B

aked

Cin

nam

on R

oll

2

* Hom

e-s

tyle

Chic

ken

& N

oodle

s

* Bre

aded S

teak

Fin

gers

M

ashed P

ota

toes

with

Gra

vy

3

* Hom

esty

le S

paghetti

* Cris

py C

hic

ken

Sandw

ich

Peas

Gela

tin D

essert

4

* Beef &

Bean B

urrito

* P

izza

Ste

am

ed C

arro

ts

7

* Hom

e-s

tyle

Scallo

ped

Pota

toes a

nd H

am

W

ith D

inner R

oll

* Cheeseburg

er

Gre

en B

eans

14

* Hot H

am

and C

heese

Sandw

ich

* Piz

za

G

old

en C

orn

8

* Ta

co in

a B

ag

* Hot D

og

Chili L

ime C

orn

C

innam

on B

readstic

k

15

* Hom

e-s

tyle

Macaro

ni

& C

heese

* Chic

ken N

uggets

P

eas

Carn

ival C

ookie

9

* Hom

e-s

tyle

Meatlo

af

With

Din

ner R

oll

* Chic

ken N

uggets

W

ith D

inner R

oll

Mashed P

ota

toes

With

Gra

vy

16

* Hom

e-s

tyle

Cheese

Quesadilla

with

Beef

Enchila

da S

oup

* Cris

py C

hic

ken

Sandw

ich

Ze

sty

Bla

ck B

eans

10

* Hot P

eppero

ni S

ub

* Grille

d C

hic

ken

B

aked B

eans

Chocola

te C

hip

Cookie

17

* Hom

e-s

tyle

Piz

za

Pasta

Bake

* Min

i Corn

Dogs

Gre

en B

eans

Sugar C

ookie

11

* Slo

ppy J

oe

* Piz

za

Mix

ed V

egeta

ble

s

18

NO

ON

DIS

MIS

AL

NO

LU

NC

H

LU

NC

H MEN

U - MAY 2

018

Co

me

Jo

in u

s fo

r Lu

nch

this

Su

mm

er

Nu

trition

for o

ur s

tud

en

ts is

imp

orta

nt to

us a

ll year!

Th

e s

um

mer m

eal p

rog

ram

is a

gre

at w

ay to

en

su

re

tha

t every

stu

de

nt h

as a

ccess to

he

alth

y fo

od

du

ring

th

e s

um

mer m

on

ths. T

he

Su

mm

er F

oo

d P

rog

ram

at

Yo

rk E

lem

en

tary

will b

e s

erv

ing

Mo

nd

ay th

rou

gh

F

rida

y B

reakfa

st fro

m 8

:00a to

9:0

0a a

nd

Lu

nc

h fro

m

11:3

0a to

12:3

0 fro

m M

ay 2

9 to

Ju

ly 6

th.

Th

ese m

eals

are

FR

EE

to a

ny c

hild

ag

e 1

to 1

8.

Ad

ults

Bre

akfa

st $

2.5

0 L

un

ch

$ 3

.75