wine list - carmello'scarmellos.com/wp-content/.../2018/02/carmelloswinelist2018_small.pdf ·...

Wine List

There has never been a better time to drink wine. It

is being produced in a wide array of styles, offering

an unprecedented level of fun and pleasure.

Our award-winning wine program has been

designed to be accessible to everyone. With a focus

on Italian and Portuguese selections, our wine list

spans the globe with the intention that each and

every wine selected compliments our cuisine.

Fine wine should express a strong sense of place

and the winemaker's personal stamp. We strive to

bring these types of artisan wines to you at an

affordable price.

As the old Portuguese proverb goes,

“A rash man, a skin of good wine, and a glass vessel, do not last long.”

*Vintages subject to availability

**Label photos are used as likeness only

2

Champagne, Sparkling White

Bin #100-C Moët et Chandon 2009

Champagne Champagne, France

$265

Moët et Chandon Dom Perignon

“The first hints of fresh almond and harvest aromas immediately open up into preserved lemon and dried fruits, the whole rounded off by darker smoky and toasted qualities. The presence of the wine on the palate is immediately captivating. Paradoxically concentrated yet creamy, it is energetic and warm in the mouth, focusing on the fruit, then gradually taking on more profound bass notes. The whole holds its note perfectly, intensively, with just a subtle, elegant hint of underlying bitterness.” -Wine Maker

96 pts. Robert Parker 96 pts. Decanter 97 pts. James Suckling 96 pts. Wine Spectator

Bin #101 Veuve Cliqout NV

Champagne, Champagne, France

$150

Veuve Cliqout Brut ‘Yellow Label’

“A fine example of a dry, sophisticated brut, this is an elegant style of Champagane whose understated apple and butter flavors are well balanced by crisp acidity” – Wine Spectator

Bin #102 Moët & Chandon NV


$125

Moët et Chandon Imperial Brut Rosé

“Rosé Imperial displays a pink color with amber highlights. Lively and intense, the bouquet exudes red fruits (wild strawberry, raspberry, cherry) with floral nuances of rose and a slight hint of pepper. On the palate, the wine shows a juicy intensity of berries (strawberry, raspberry, redcurrant) rounded out by the fleshiness and firmness of peach and the freshness of a subtle note of mint.” –wine.com

91 pts. Wine Spectator

Bin #103 Moët & Chandon NV


$115

Moët et Chandon Imperial Brut

“Moët maintains an impressive consistency with this lemon and lime flavored wine. Smooth but crisp, and easy to drink.” – Wine Enthusiast


3

Champagne, Sparkling White

Bin #104 Marsuret Veneto,

Italy $36

Marsuret Prosecco di Valdobbiadene

Bright pale straw yellow, lively with a fine and persistent perlage. Elegant and complex of golden apples with hints of wild flowers.

Bin #108 Anna de Codorníu N/V Pinot Noir, Chardonnay

Spain $35

Anna de Codorníu Brut Rosé

Cherry and strawberry tones, aromas of red berries with faint notes of green apple. Creamy on the palate with a good balance between acidity. and sugars and a very refreshing finish.

Bin #109 Anna de Codorníu

N/V Cava Spain

$32

Codorníu Cava Brut Ann

The Anna de Codorníu Cava Brut begins with pale straw yellow color in the glass, clean and brilliant. Fine bubbles with continuous beads and a persistent mousse. On the nose, it displays delicate aromas of tropical fruit such as pineapple as well as citrus, grapefruit, and lime. On the palate it is soft with elegant citrus notes. Well balanced and refreshing. Its freshness and delicacy makes it ideal as an apéritif. It also goes well with shellfish and whitefish

Bin #125 Twin Vines N/V

Vinho Verde Portugal $35

Twin Vines Vinho Verde

“Pale straw with green highlights this wine features fresh aromas of tropical fruit, melon, banana and lime. Slightly spritzy and lively on the palate, with refreshing citrus fruit flavors this crisp, refreshing, versatile wine pairs well with salads, chicken, rice dishes, seafood and vegetable pasta dishes, shellfish and seafood.” –Palm Bay International Fine Wines & Spirits

4

Riesling, Sauvignon Blanc

Bin #134 Dr. H. Thanisch Muller-

Burggraef 2016

Mosel, Germany $36

Dr. H. Thanisch Muller-Burggraef Riseling

This wine is extremely well structured with a deep golden color and powerful but also elegant characteristics: Minerals, peach, pear, cumquat, watermelon, currant, grapefruit, with a hint of gooseberry and raspberry.

93 pts. Wine Enthusiast

Bin #135 Klein Constantia 2016

Constantia, South Africa

$38

Klein Constantia Sauvignon Blanc

“Bright and inviting with a flinty nose. The palate is well integrated with flavors of gooseberries and tropical fruit. Expressive with a balanced acidity, the finish is long and rich, showcasing the typical Klein Constantia minerality.” –wine.com

90 pts. Wine Advocate 90 pts. James Suckling

Bin #136 Spy Valley 2016

Marlborough, New Zealand

$40

Spy Valley Sauvignon Blanc

“A classic Marlborough Sauvignon Blanc with intense flavors and crisp acid in a dry style. Full, ripe, and rich, the powerful fruit flavors are supported by a concentrated, fine structure. Pairs perfectly with seafood and salads and tomato, lemon and vinaigrette dressings.” –wine.com

91 pts. Wine Enthusiast 90 pts. Wine Spectator

Bin #130 Cakebread Cellars 2016 Sauvignon Blanc Napa

Valley, California

$60

Cakebread Cellars Sauvignon Blanc

Boasts characteristically fresh, pure, and complex white grapefruit, guava, green apple, honeydew melon, and mineral aromas. It’s concentrated; guava, gooseberry, and melon flavors persist into a long, lively finish boasting bright citrus, light spice, and mouthwatering mineral tones.

5

Sauvignon Blanc, Soave, Pinot Grigio

Bin #138 Cape Mentelle

Western Australia, Australia

$48

Margaret River Sauvignon Blanc Sémillon (2016)

“Pale straw with green hues. Delicate and lifted aromas of citrus blossom, lime, honeydew melon, blackcurrant and a hint of chalk dust. Juicy clean and fresh with pithy acidity and mineral character balanced by rich fruit flavors of limes, passionfruit and pink grapefruit. The palate is bright, elegant, well balanced with a creamy texture and a long finish.” –wine.com “This has lots of exotic fruit with dried mango, grapefruit and pomelo character. Full body, vinous and flavorful. Fruit forward. Lively.”

91 pts. James Suckling

Bin #110 Inama 2014

Garganega Veneto, Italy $42

Inama Soave Classico Vigneti di Foscarino

Intense yellow color. On the nose there is honey of sweet field flowers such as camomile, elder flower, iris. Large and mineral on the palate with a finish of sweet almond.


Bin #111

Alois Lageder 2016

Trentino-Alto Adige, Italy $37

Alois Lageder Pinot Grigio

“A brilliant straw yellow with green shimmer. There are quite pronounced and expressive aromas of flowers with somewhat spicy notes. There is rich flavor in the mouth, with slight smokiness at the back and a good, fresh finish.

Pairs well with fish or meat starters, pates and terrines, fish and shellfish, poultry, white meat and mushrooms.” –wine.com


Bin #113 Barone Fini 2015 Pinot Gris/Grigio

Trentino-Alto Adige, Italy

$38

Barone Fini Pinot Grigio

Soft, round fruit fills the mouth with ripe, juicy flavors. A long finish glides into flavors of ripe apples and lychee. A wine to be enjoyed alone, as an aperitif, or with light dishes. “Pairs great with seafood, chicken, white-sauce pasta dishes, and salad.” –wine.com

6

White Blends

Bin #N/B Pêra-Manca 2014

Antão Vaz Alentejo, Portugal

$100

Cartuxa Pêra-Manca Vinho Branco

“The wine displays fruit on the nose, showing body and balance on the palate and is characterized with a long and lingering finish.” – Wine Enthusiast

95 pts Wine Enthusiast

Bin #122 Quinta de Soalheiro 2016 Alvarinho, Vinho Verde

Minho, Portugal

$48

Quinta de Soalheiro Alvarinho Nose is youthful and a bit aromatic with medium aroma intensity. Aromas of green pear, chalky minerals, fresh grass, green bananas, and fresh herbs. Palate is dry and very fruity. Medium acidity and body.


Bin #118 Herdade do Esporão 2016

Antão Vaz, Arinto, Roupeiro Alentejo,

Portugal $40

Herdade de Esporão Reserva Branco

This is a dry, medium bodied, and woody wine with a greenish yellow color and features medium balsamic, woody, and fruity scents. Offers a full-bodied texture.


Antão Vaz Alentejo, Portugal

$35

Herdade do Esporão Monte Velho Branco

“This wine is crystal clear citric. On the nose, it offers aromas of fresh white stone fruits and lemon. It is firm and well-balanced on the palate; with a long aromatic finish.” –wine.com


7

White Blends, Chardonnay

Bin #124 Quinta do Monte d'Oiro

2015 Viognier, Arinto Lisboa,

Portugal $39

Quinta do Monte d’Oiro ‘Libra’ Viognier

“This beautiful wine blends Apricot and fresh steel into a bright fresh package. It is fruity and touched with light vanilla toast and a bit of herbs. Crisp clean acidity cleans the palate and leaves you wanting more. Very aromatic with dried flowers notes of tropical fruit and ripe citrus. The wine has good mouth feel and an elegant finish.” –Wine Enthusiast


Bin #126 Cakebread Cellars 2015

Chardonnay Napa Valley, California

$85

Cakebread Cellars Chardonnay

“Boasts fresh, fragrant apple, melon, and pear aromas with a hint of oak spice. Rich and mouth filling on the palate, its smooth, beautifully balanced, yellow apple, nectarine and honeydew melon flavors segue into a long, succulent finish enhanced by refreshing mineral and spicy oak tones.”–wine.com

Bin #128 Duckhorn Vineyards 2015 Sonoma Coast, California

USA $75

Duckhorn Vineyards, Sonoma Coast Chardonnay Migration

“Seamlessly balancing intensity with elegance, this wine displays lovely layers of peach, ripe apricot and grapefruit, along with subtle notes of creamy French oak.” –wine.com

Bin #127 Jordan 2015 Chardonnay

Russian River Valley, California

$70

Jordan Chardonnay

“Classic Russian River fruit at its best. Intense aromas of passion fruit, persimmon and Granny Smith apple leap from the glass, woven with notes of Meyer Lemon, Asian pear and wet stone minerality. A juicy mid-palate of honeydew melon, fresh guava and a touch of baking spice is balanced by firm acidity and a creamy mouth feel that carries through the lingering finish. The lively fruit and vivid backbone of acidity and subtle oak nuances make it sing with lobster or creamy pastas, as well as grilled chicken, fish or light citrus salads.” –wine.com


8

Barbaresco, Amarone, Valpolicella,

Bin #205 Pio Cesare 2011

Nebbiolo Piedmont, Italy $145

Pio Cesare Barbaresco

A very classic Barbaresco, this wine is elegant with ripe and spicy fruit, great depth and complexity. The mild and ripe tannins provide this wine with gentleness and finesse, but also strength and opulence. It has a lengthy ageing potential.

96 pts. Wine Advocate 93 pts. Wine Enthusiast 92 pts. James Suckling 90 pts. Wine Spectator 90 pts. Wine & Spirits

Bin #207 Sergio Zenato 2010 Valpolicella Blend

Veneto, Italy $175

Sergio Zenato Amarone Classico Riserva

Ruby red in color, this Amarone Riserva offers dense and smokey aromas of dark cherries, raisins, chocolate, and anise, framed by fruity tannins and a spicy finish. With the level of complexity and balance that this wine shows, it will evolve beautifully for 10+ years. Pair this wine with beef wellington, demi-glaces, liver, and grilled red meats.


Bin #208 Sergio Zenato 2013

Valpolicella Blend Veneto, Italy $195

Zenato Amarone Della Valpolicella

Boasts fabulous intensity and richness. An especially heady, port-like Amarone imbued with tons of depth. Chocolate, black cherries, leather, and spices wrap around the serious, palate-staining finish.

Bin #224 Bertani 2014

Corvina, Rondinella, Molinara Veneto, Italy

$47

Bertani Valpolicella Ripasso

Color is a deep red with a bouquet of dark fruits (blackberry, blackcurrant, and cherry). The taste is full, complex, and round with lovely flavors of cherry, licorice, and a lingering finish.

9

Montepulciano, Sangiovese

Bin #221 Fattoria La Valentina

Montepulciano d’Abruzzo Abruzzo Italy

$46

Montepulciano d'Abruzzo Spelt (2014)

Intense red, with purple shadows. The aromas: wild rose, violet, crisp redcurrant, pomegranate and licorice. The taste appears velvety and sharp at the same time, with polished tannins that make a voluptuous and savory profile. Long persistence with great freshness and mineral finish. Pair with baked lamb, grilled meats, and lamb chops, pasta with ragù sauce.

Bin #223 Farnese 2015

Montepulciano Abruzzo, Italy $48

Farnese ‘Fantini’ Montepulciano d’Abruzzo

“A lush, delightful Abruzzi gem from the classic native variety. Ruby red with garnet reflections; intense, fruity, and persistent bouquet with floral and spicy notes confirmed on a full, well-balanced palate.” –wine.com

Bin #229 Di Majo 2016

Sangiovese (Nielluccio) Molise, Italy

$36

Di Majo Sangiovese

Bright red in color, aromas of violets and red berries compliment the undertones of leather and anise. On the palate, this wine is dry and mellow with smooth tannins that make for a crowd-pleasing, easy-to-drink red wine.

10

Tempranillo, Barbera

Bin #704 Viña Bujanda

2016 Tempranillo Rioja, Spain

$30

Viña Bujanda Rioja Tempranillo

“This wine is ruby red with purple highlights. Fresh and fruity, it is a perfect sipper and refreshing even in warmer weather (try it with a slight chill!). The nose shows red berry, blue fruit, and spice, while the palate is medium bodied with food-friendly acidity.” –wine.com

Bin #705 Viña Bujanda

2014 Tempranillo Rioja Spain

$38

Viña Bujanda Crianza

“Aromas of blackberry with spicy tones (clove and cinnamon) from American oak, mild tobacco and light balsamic notes. The Tempranillo variety showing its typical elegance and complexity. Fresh and silky tannins, developing a great volume and structure. Long and tasty ending with an extraordinary after-nose aroma.” –wine.com


Bin #703 Bodegas Avante

2014 Tempranillo

Castilla y León, Spain $52

Bodegas Avante Ribera del Duero

Cherry color, garnet rime. Aromas of ripe fruit, spice, creamy oak. –wine.com

The 2014 Avante is a beautiful Ribera del Duero made from a tiny 1.1 tons of fruit per acre from a vineyard planted in 1960. This wine spent 22 months in Burgundy and Bordeaux barrels prior to being bottled unfiltered. An attractive nose of licorice, incense, vanilla, blackcurrants and black cherry jump from the glass of this opaque purple wine. Deep, rich, full-bodied and impressively endowed, this wine should drink well for 7-8 years and is an excellent bargain for a high-end Ribero del Duero. – Wine Advocate

90 pts. Wine Advocate

Bin #226 Michele Chiarlo 2014

Barbera Piedmont, Italy $46

Michele Chiarlo ‘Le Orme’ Barbera d’Asti Superiore

Garnet in color, the wine is medium bodied and robust with rich, ripe cherries, and earth on the nose and an elegant palate.

11

Barbera, Red Blends

Bin #206 Castello di Neive 2015 Alba Piedmont, Italy

$46

Barbera d'Alba Santo Stefano

From one of the best vineyard sites in the village of Neive, this red is rich, intense and vibrant and offers aromas of raspberry, tilled soil, tobacco and chopped herbs. The chewy, delicious palate doles out juicy black cherry, crushed blackberry and baking spice alongside enveloping, velvety tannins and fresh acidity tapering down on the fresh finish. Pairs well with all tomato based dishes and lighter red meats such as burgers and BBQ.

Bin #211-C Tenuta San Guido

2009/2010 Cabernet Franc, Cabernet

Sauvignon Tuscany, Italy

$400

Sassicaia Bolgheri

“This supremely elegant and age-worthy Sassicaia opens with an intense bouquet of black cherry. Mediterranean herbs, blue flower, cedar, and leather aromas. Powerful, but graceful, the palate delivers a vibrant core of black cherry accented with white pepper, mineral, and balsamic notes alongside youthful but polished tannins and vibrant acidity.” –wine.com

98 pts. James Suckling 98 pts. Decanter 96 pts. Wine Advocate 93 pts. Wine Spectator 92 pts. Wine & Spirits

Bin #220 Tua Rita 2015

Trentino-Alto Adige, Italy $46

Tua Rita Rosso dei Notri

Deep ruby red in color, with aromas of black fruits, namely blackberries, plums and ripe black cherries over more subtle notes of cocoa, licorice and sweet spice. On the palate, the wine is smooth, with silky tannins and bracing acidity, showing structural balance long into the finish.

Blend: 50% Sangiovese, 20% Cabernet Sauvignon, 20% Syrah 10% Merlot

Bin #213 Ruffino 2014

Sangiovese, Merlot, and Cabernet Sauvignon

Tuscany, Italy $55

Ruffino Modus Toscana

“Delightful hints of tobacco and spice lead to inviting aromas of cherries, strawberries, and plums. This full- bodied wine is rich with refined, silky tannins and a long finish of vanilla and red berry essence that is particularly pleasurable. Modus’ structure on the palate promises that this wine can be aged for many years.” –wine.com

89 pts. Wilfred Wong

12

Red Blends

Bin #219 Borgo Scopeto 2014

Sangiovese (Nielluccio) Tuscany,

Italy $45

Borgo Scopeto Chianti Classico

“Deep ruby red with light burgundy reflections. Full and intense, with notes of small wild berries and pleasing scents of noble wood, vanilla, and cocoa. Dry, well structured, austere, and elegant; good harmony between the tannic and acid components and those responsible for softness. Excellent persistence on the palate.” –wine.com


Bin #212 Romitoiro Di Santedame

2006 Colorino, Merlot

Tuscany, Italy $48

Romitoria Di Santedame

“A rare, intense, and complex wine. It is beautifully structured with balanced tanning, acidity, and fresh fruit flavors that lead into a long, velvety finish of strawberries, coffee, and hazelnuts.” –wine.com

Bin #300 Alves de Sousa 2003

Tinta Roriz, Tinta Cao, Touriga National Douro, Portugal

$100

Domingos Alves de Sousa Reserva Pessoal Tinto

Made from the best grapes from the oldest vines at Gaivosa this wine has more mineral and sanguine, with rich plummy fruit, firm tannins, and good acidity.

Bin #301-C Sogrape Vinhos Casa

Ferreirinha 2004 Touriga Franca, Touriga Nacional, Tinta Roria,

Tinta Cao Douro,

Portugal $425

Sogrape Vinhos Casa Ferreirinha Barca Velha

Intense ruby hue and a harmonious and complex bouquet, with a strong presence of well-ripened red fruits, floral hints of lavender and violet, and a fine spice component. Its palate is full-bodied, with lively balanced acidity, well-integrated tannins and layers of character to epitomize the best of the Douro. Its supreme quality is expressed through fresh red fruit flavors accompanied by spicy and balmy notes. It has a long complex finish, with remarkable delicacy and structure.


13

Red Blends

Bin #302 Quinta Vale D. Maria

2004 Portuguese Red Blend

Douro, Portugal $105

CV-Curriculum Vitae

Incredibly deep colored, violet, dark red and purple, with a very high concentration of mature dark red fruit aromas. Very long and fruity finish.

Bin #303-C Cartuxa 2005

Aragonez, Trincadeira Alentejo, Portugal

$225

Cartuxa Pêra-Manca Tinto

Aromatic complexity is maintained with many notes of wood which accompany the elegant ripe fruit. Rich, with silky tannins and flavors of black plum and cocoa.

Bin # 304 Quinta de Foz de Arouce

2005 Baga Beiras,

Portugal $58

Quinta de Foz de Arouce Vinhas Velhas de Santa Maria

A finely perfumed wine, its ripe fruits given extra style by wood aging. Made from the local Baga, this shows the potential of what can be a tannic grape. It has richness, structure, bramble, and red stone fruits and a core of minerality.



Douro, Portugal $95

Quinta Vale D. Maria

Well balanced with jam, chocolate, black currant. Medium-bodied red, slightly short finish , provides a very enjoyable change, and always distinctive.

14

Red Blends

Bin #306 Prats & Symington 2012

Touriga Nacional, Touriga Franca Douro, Portugal

$85

Prats & Symington Chryseia

Intense vibrant color. Very fine, complex nose, combining the floral character of the Touriga Nacional with fruity notes of black currants and black cherries as well as a hint of toasty bacon. On the palate the wine is sumptuous and sweet. Very long in the mouth with superb concentration, albeit not excessive. A wine of great power whilst also elegant, with a supple and long finish, leaving a lingering aftertaste.

Bin #307 Prats & Symington 2013

Touriga Nacional, Touriga Franca, Tinta Barroca,

Tinta Roriz Douro, Portugal

$65

Prats & Symington Post Scriptum de Chryseia DOC

Very young dark purple color. Ripe nose leading to fresh flavors of cherry and dark fruit with a very discreet note of French oak. In the mouth the wine shows a long structure with very soft tannins. It gives a feeling of freshness and drinkability. The long finish echoes the intensity of the fruit.

92 pts. Tasting Panel

Bin #309 Caves Messias 2008 Tinta Roriz Douro,

Portugal $55

Caves Messias Dados Reserva

Earthy savory nose. Full, sweet and solidly structured fruit with loads of tannin. Fresh, balanced and well made.


Bin #311 Quinta Castelo Melhor

2009 Touriga Nacional, Touriga

Franca, Tinta Roriz

Douro, Portugal $95

Reserva Old Vines Vinhas Velhas Duorum

Deep red color, with an intense aroma dominated by ripe fruits, like blackberries and currants, and wild flowers, such as violet. Subtle notes of spice and exotic wood result from aging in barrique. This aromatic complexity will only increase with time Full- bodied, with a well balanced acidity and firm, ripe tannins. These characteristics make this Reserva a powerful wine with a persistent finish.

93 pts. Wine Advocate 93 pts. Wine Enthusiast 92 pts. Wine Spectator 90 pts. Wine & Spirits

15

Red Blends

Bin #312 Dão Sul 2009

Portuguese Red Blend Dão, Portugal

$150

Casa de Santar Conde de Santar

Adds richness to a deep, complex and powerful wine, which is full of dark plum and damson flavors, rounded by wood-aging.


Bin #314 Paulo Laureano 2010 Antão Vaz Alentejo,

Portugal $48

Paulo Laureano Reserve DOC

Deep crimson in the glass with notes of jam and spice on the nose. The wine has a soft attack, well balanced acidity with flavors of jam, spice, and a hint of tobacco. This is a well crafted artisanal wine with a long and persistent finish that lingers with a delicate essence of the wine.

Bin #316 Luis Pato 2011

Bical Beiras, Portugal $70

Luis Pato Vinha Velhas Tinto

Intense, crisp, and quite stunning, it is gripping on the finish, silky, and impressive. It’s structure and acidity should give it a long life ahead, but it has depth to support those structural items as well.

Bin #317 Jose Maria da Fonseca

2014 Tough Nacional, Touriga

Franca, Tinta Roriz Douro,

Portugal $38

Jose Maria da Fonseca Domini

It is a smooth, supple red with dark fruit and mineral flavors, rich but harmonious, with what seems like effortless balance.


16

Red Blends


Alicante Bouschet, Aragonês, Syrah Alentejo,

Portugal $95

Esporão Private Selection

The aroma is finer and firmer than usual with blackberry fruits and a touch of graphite, with notes of toast and spice. The palate is firm with nice freshness, ripe, but solid tannins, great structure and elegance.


Bin #319 Quinta de la Rosa 2014

Touriga Nacional, Touriga Franca, Tinta Roriz

Douro, Portugal $80

Quinta de La ROSA Reserva

A profound, almost opaque color with enormous intensity and aromatic complexity and layer upon layer of flavors. Starting with red fruit, moving to black, and finishing with wild forest fruit and a touch of spice. On the palate there is a vigor and liveliness to the wine and, as the aromas suggest, intense complexity and completeness. It is structured, but at the same time elegant and balanced.


Bin #321 Quinta do Vallado 2013

Touriga Nacional, Touriga Franca, Tinta Roriz,

Sousão Douro,

Portugal $52

Quinta do Vallado Douro Tinto

This blend is dark red, with crimson highlights and an intense, mature red fruit nose, with hints of violets and “esteva” (a local Portuguese herb that has sweet, warm balsamic aromas with a hint of earthiness). The palate shows great structure and a full-bodied elegance, with mature, round tannins, leading to a long, persistent finish.


Touriga Nacional, Alfrocheiro, Tempranillo

Dão, Portugal $42

Quinta de Cabriz Reserva

Wine of the region of Dão, it presents a beautiful ruby color with fragrances of pine leaf and wildflower with taste of red fruits. It can gain great complexity with aging in the bottle or consumed young.


17

Red Blends

Bin #326 Palestra 2014

Tinta Roriz, Touriga Franca, Tinta Barroca

Douro, Portugal

$28

Palestra Douro

Shows some of the natural tannic structure of the Douro while really bringing out plenty of fruit. It is rich, full of black fruits, ripe berries, and elegant acidity. Firm and fruity at the end.

Bin #327 Passadouro 2012

Touriga Nacional Douro, Portugal

$78

Passadouro Touriga Nacional

Very deep in color. This wine has great expression with elegant notes of black fruit and violet flowers well integrated with oak notes. On the palate, it displays intense and fresh flavors with perfect balance.



Douro, Portugal $95

Quinta Vale D. Maria

A very elegant and a very fresh wine, with good color, violet, dark red and purple, with a good concentration of mature dark red fruit aromas, black cherries and plums and gentle aromatic and fruity flavors. Great balance and acidity, intense and velvety, with finesse and elegance, so traditional of Quinta Vale D. Maria Douro Red.

Bin #329 Cartuxa 2012

Alicante, Aragonez Alentejo

$135

Cartuxa Reserva Tinto

This is an impressive wine that is rich and generous while also being firm and structured. It has a sense of concentration and power that doesn’t take away from its elegance. A fresh black currant tone is balanced by tannins and a lingering flavor of oak. Already showing good integration, this wine will be ready to drink soon.


18

Red Blends

Bin #330 Cartuxa 2012

Portuguese Red Blend Alentejo, Portugal

$55

Cartuxa Evora Colheita Tinto

“A big enjoyable red built for food, opens with aroma of early rich red fruit, deep but not overly complex. The palate has life, tannins integrated and working well with the acid and the darker fruits. The finish has length plenty of the fruit. Excellent wine which would cope by itself but would be even better with food.” –wine.com 93 pts. Wine Enthusiast

Bin #331 Pintas 2013

Portuguese Red Blend Douro,

Portugal $125

Pintas Tinto

“Full-bodied and deep, Pintas shows spicy and floral aromas and flavors of blackberry and dark chocolate. Ripe, round, and balanced with notable acidity, it has fine tannins and a long, persistent finish.” –wine.com

Bin #333 Adega de Borba 2013

Aragonez, Trincadeira, Castelão, Alicante Bouschet Alentejo,

Portugal $55

Adega de Borba Cork Label

“Clear aspect and ruby color with red nuances. The aroma is fine and elegant with notes of black fruits, jam, and white chocolate. The flavor is soft, with a slight astringency and balanced. Tannins are fruity, soft, and structured. Elegant finish.” –wine.com


Portuguese Red Blend Alentejo, Portugal

$48

Esporão Reserva

Complex spicy aroma of dark berry fruits, with notes of toasty vanilla. Firm and well-structured with dense fruit. Fruit is still youthful, with supporting tannins that will provide against aging potential. Color is a dense deep red.

19

Red Blends

Bin #335 Quinta do Crasto 2013 Tinta Roriz, Touriga

National, Tinta Barroca, Touriga Franca

Douro, Portugal

$48

Quinta do Crasto

“Deep ruby red in color with very ripe red fruit aromas. Very fruity on the palate, with good structure and light tannins which make it a very pleasant wine. Un-oaked, it is produced to be a fresh, fruity, easy-to-drink wine.” –Wine Spectator



Baga, Merlot Beiras, Portugal

$32

Quinta do Encontro ‘Q do E’ Tinto

Nose complete with a blend of red and dark berries, some raspberries, and boysenberries with hints of pepper and a little smokiness. Much darker and spicier on the palate – some peppery notes combined with layers of berry fruit and nice tannic structure.

Bin #339 Quinta de la Rosa 2013

Touriga Nacional, Touriga Franca, Tinta Roriz

Douro, Portugal $42

Quinta de la Rosa Douro Red

Plenty of ripeness here but also a sense of restraint which keeps the wine fresh and shows its potential for the future.


Bin #341

Quinta da Pacheca 2013 Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto

Cão Douro, Portugal

$38

Quinta da Pacheca Superior Tinto

Very concentrated, with intense mature red fruit aroma, hints of violets and cocoa. This wine has a great structure, full bodied, matured round tannins, with a long persistent finish.


20

Red Blends

Bin #342 Luis Pato 2013

Baga, Touriga Nacional Beiras,

Portugal $34

Luis Pato Beira Atlântico Colheita Selecionada

Bright ruby/cherry colored. Smells earthy and dusty, charcoal, anise, and black pepper on top of bright black cherries and raspberries. Tart and bright on the palate with medium tannins and refreshing acid. A juicy, forward approach with black cherries and raspberries leading the way.

Bin #343 Herdade do Esporão 2014 Syrah, Touriga Nacional

Alentejo, Portugal $40

Herdade do Esporão Defesa

Floral aromatics from the Touriga variety, with balancing notes of leather and chocolate from Syrah. Rich and full-bodied palate, with firm structural tannins and balancing acidity. Clear intense ruby color.


Bin #344 Quinta de Chocapalha


Lisboa, Portugal $32

Quinta de Chocapalha Castelão

Radiant purple in color with an alluring nose of fresh raspberries, ripe cherries, and subtle nuances of cocoa. The silky tannins and supple body attribute great balance and elegance to the palate.


Trincadeira Alentejo, Portugal

$45

Herdade do Esporão Trincadeira

The color is bright ruby with an aroma of mature ripe fruit; plummy. The texture is velvety with soft integrated tannins and balancing acidity.

21

Red Blends

Bin #702 El Enemigo

2013 Bonarda, Cabernet Franc

Mendoza, Argentina $65

El Enemigo, Bonarda (2013)

“This Bonarda shows a deep violet color with bluish reflections. The nose is intense and complex. Intense aromas of ripe black fruit, blackberries, raspberries, black cherries, chocolate and liquor, with some spicy notes of fresh herbs provided by the Cabernet Franc appear. The taste has a sweet impact with silky tannins and aromas of ripe black and red fruits with notes of licorice and vanilla. Its natural acidity is refreshing. By its concentration and complexity the finish is long and persistent. Enjoy this wine alongside roast lamb, and light pasta dishes. .” –wine.com

91pts Wine Spectator

Bin #701 Cousiño-Macul

2012 Cabernet Sauvignon,

Merlot Central Valley, Chile

$65

Cousiño-Macul, Valle del Maipo Finis Terrae (2012)

“With a deep cherry color, the Finis Terrae showcases an intense nose of red fruit with subtle eucalyptus and spice. It also offers very elegant and discrete wood notes with clove. In the mouth it is very tasty and elegant, medium-bodied and succulent. Cherries stand out on the very long ending.

Possessing a great body and structure it’s a great complement for any red meat. The subtlety of aromas and flavors is a perfect partner for Italian pastries, potato, pumpkin, gnocchi, aged cheeses such as blue-veined and parmesan.” .” –wine.com

Bin #707 Roger Sabon

2016 Grenache, Syrah, Cinsault

Rhône Valley, France $38

Roger Sabon, Côtes du Rhône Rouge

Bold fruit flavors, accents of forest floor, sweet spice and asphalt with a plush texture. The palate is long in flavor with ripe tannins. This is a food friendly wine that pairs well with beef, pork, duck, lamb, and tomato-sauce based pasta dishes.


Bin #708 Château de Saint Cosme

2014 Grenache, Syrah,

Mourvedre Rhône Valley, France

$85

Château de Saint Cosme Châteauneuf-du-Pape Rouge

“Plenty of tarry, black fruits and plum paste, this has waves of flavor and ripe tannins on the palate that emanate long with red plum fruit flavors and a ripe, open-knit finish.” –wine.com

22

Red Blends

Bin #423-C Opus One 2010

Petit Verdot, Merlot, Malbec Napa Valley,

California $380

Opus One

“Aromas of black olive and minerals underlie more traditional notes of dark chocolate, cola, and espresso. Showing flavors of ripe blueberry, cassis, and licorice. This age-worthy wine simultaneously offers a smooth finish and a slight grip of tannin at the close.” –Wine Enthusiast

96 pts Wine Spectator 92 pts. Wine Advocate

Bin# 424-C Cakebread Cellars 2010

Cabernet Sauvignon, Cabernet Franc, Merlot Napa Valley, California

$245

Cakebread Cellars ‘Dancing Bear Ranch’

“Presents a nose of dense, earthy, ripe black fruits – primarily blackberry and dark plum – complimented by cocoa, anise, pepper, and black Asian spice scents.

Beautifully structured on the palate, its rich, deeply concentrated, boysenberry, fig, mountain spice and dark chocolate flavors are framed by fine-grained tannins and culminate in a long, spicy finish featuring savory oak, blackberry and mineral tones.” –wine.com

Bin #425-C Robert Mondavi 2013

Merlot, Cabernet Franc, Cabernet Sauvignon, Petit

Verdot, Malbec Napa Valley, California

$125

Robert Mondavi Meastro 50th Anniversary Red Blend

“Merlot leads the orchestra of aromas, flavors and textures in this deeply colored Bordeaux blend. Each varietal plays it part, yet all contribute to the harmonious crescendo of dark black fruit, dark plum, spicy cardamom, nutmeg, and dried herb flavors. The finished piece is mouth-filling with fine tannins and closes with luxuriously, long notes of rich dark berries and spice.” –Wine Enthusiast

Bin #503 Hedges Family Estate

2012 Cabernet Sauvignon,

Merlot Columbia Valley, Washington

United States $65

Hedges Family Estate ‘Red Mountain’

“Medium to full-bodied. Dark brambly fruit, excellent concentration and exciting acidity. Eucalyptus and sweet tannins on the finish. Very good length and well- balanced.” –Wine Spectator

*Limited yearly availability – Check with your server to see if this wine is currently in stock.

23

Red Blends, Merlot

Bin #600 Barboursville Vineyards

2014 Merlot, Cabernet Franc,

Cabernet Sauvignon, Petit Verdot

Monticello, Virginia $180

Barboursville Vineyards ‘Octagon’

Deep garnet black color. Aromas of roasted espresso beans, dark chocolate, cranberry, clay, and tomato on the vine with a silky, dry-yet-fruity medium-to-full body and a long, dusty, forest floor accented finish with fine tannins. A wonderfully structured Old World styled red blend for the table. Rated ‘Best Virginia Red Wine’. San Fransico Chronicle Wine Competition 2017: Gold 89 pts. Wine Enthusiast

Bin #434 Jonata 2012

Syrah, Sangiovese, Merlot, Cabernet Sauvignon,

Grenache, Viognier, Petit Verdot

Santa Ynez Valley California

$95

Jonata, Santa Ynez Valley Todos

“Defined by exuberant fruit, both red and black. Also shaped by familiar Jonata notes of smoked sausage, black pepper and black plum skin. Fruit sweetness and power also mixed with fennel and Indian spices. Plush fruit on the attack. Tremendous depth. Pure fruit throughout the attack and mid-palate. Truly a pleasure to drink today. Perfectly balanced and evolved tannins. By no means a shrinking violet, but manages to retain exceptional overall balance. Syrah sexiness with cabernet sauvignon focus and structure.” –wine.com

Bin #428

Opolo Vineyards 2014 Cabernet Sauvignon, Petite

Sirah, Merlot, Syrah, Malbec North Coast,

California $48

Opolo Vineyards Merlot

“Plush, silky smooth, dark fruits. This is very much in the Opolo style where the mid-palate has a bit of a candied character. The finish is a quite nice spice of cinnamon. It is recommended that this wine will benefit from decanting prior to serving.” –Wine Enthusiast

Bin #426 Cakebread Cellars

2014 Merlot, Syrah, Cabernet Sauvignon, Petit Verdot Napa Valley, California

$90

Cakebread Cellars Merlot

“Ripe black cherry and plum compote aromas complemented by enticing tea-leaf, toasted vanilla, and woodsy scents. Plush, rich and juicy on the palate, its densely concentrated black cherry, dark plum and pomegranate flavors are supported by fine-grained tannins and a long, sumptuous finish graced by savory spice and mocha tones. An irresistibly lush blend of great depth, length and suppleness.” –Wine Enthusiast

24

Merlot

Bin #420 Duckhorn Vineyards 2012

Merlot Napa Valley,

California $75

Duckhorn Merlot

Napa Valley Merlot is a complex blend of several individual vineyard lots, incorporating fruit from the Estate Vineyards and from top independent growers throughout the Napa Valley. The final wine is a rich and cohesive expression of the entire Napa Valley, reflecting the varied microclimates and soils of this unique appellation.

91 pts. Tasting Panel 91 pts. Wilfred Wong 91 pts. Wine Enthusiast 91 pts. Wine Spectator 90 pts. James Suckling

Bin #421 Shafer Vineyards 2013

Merlot Napa Valley, California

$88

Shafer Vineyards Merlot

“Fragrant aromas through the round, full mouth to its long, polished finish this wine offers both layered complexity and easy-to-love juiciness. In the nose and mouth are many scents and flavors – red and black cherry, red and black plum, smoke, white pepper, sage, oregano, and wet earth. This lush package is kept together in a structure of fine, ripe tannins.” –wine.com

91 pts. Wilfred Wong 91 pts. James Suckling 90 pts. Wine Enthusiast

Bin #422 Sterling Vineyard 2012

Merlot Napa Valley, California

$60

Sterling Napa Merlot

“A harmonious blend of black cherry, berries, all-spice and cola lead the nose. Smooth and luxurious, the palate continues with a balanced blend of red fruits, and well-integrated oak notes, rounding out the flavors with decadent caramel and cocoa top notes. Satisfying and complete, this wine is perfect served on its own or with a variety of bold, flavorful dishes.” –wine.com

Bin #433 Ancient Peaks Winery

2015 Merlot

Pasa Robles California

$38

Ancient Peaks Merlot Santa Margarita Ranch Vineyard

“Ancient sea-bed soils combine with a long growing season to yield a Merlot with silky dark fruit flavors and a luscious texture, resulting in what has become one of the Paso Robles region’s most notable Merlots.” –wine.com

25

Pinot Noir

Bin #508 King Estate 2013

Pinot Noir Willamette Valley, Oregon

$95

King Estate Domaine Pinot Noir

“The color is a deep garnet red with aromas of spice, strawberry, toast, rose petal, sweet raisin, plum, bramble berry, mocha, light caramel, and hazelnut. Flavor consists of cranberry, raspberry, cherry, orange citrus, dried cranberry, and currant. The mouth has a soft entry, medium body, and a long viscous finish.” –wine.com


Bin #510 J K Carriere 2013

Pinot Noir Willamette Valley, Oregon

$75

J K Carriere ‘Vespidae’

“Transparent garnet in color. The wine throws ripe cherry-watermelon, slight green spice and perfumed cinnamon-cardamom to the nose. The mouth enters sweet, long, and structured on red fruits, lifts at the middle and finishes slightly bitter.” –wine.com

Bin #512 J. Christopher 2013

Pinot Noir Willamette Valley,

Oregon United States

$80

J. Christopher ‘Dundee Hills’ Cuvée Pinot Noir

“This bright red colored Pinot Noir from Oregon opens up with a fragrant black raspberry bouquet with hints of black cherry. On the palate, this wine is medium bodied, balanced, and displays ripe fruit. That fruit is ripe black cherry and black plum with notes of oak. One can detect a hint of currant and dash of pepper towards the end. The finish is dry and its flavors and mild tannins are nicely prolonged.” –wine.com

92 pts. Wine Enthusiast 91 pts. Wine & Spirits

Bin #514 Rex Hill Winery

2014 Wilamette Valley, Oregon

United States $65

Rex Hill Pinot Noir

“Aromas of violets, iris, ripe raspberries, dark cherries, rose, blueberries, wild strawberries and wet stones all emerge from the glass when the wine is first poured. As the wine opens, more savory aromas of wood smoke, cured tobacco, earth, sandalwood and cinnamon add complexity to the original aromatics.” –wine.com

91 pts. James Suckling 91 pts. Wine Spectator 90 pts. Wine Advocate

26

Pinot Noir, Zinfandel

Bin #515 Elouan Vineyards

2016 Wilamette Valley, Oregon

United States $38

Elouan Pinot Noir

“Bright ruby red in color. Ripe cranberry, sweet cinnamon and fresh cherry create an inviting bouquet, with a subtle earthiness. The palate shows texture and weight with firm acidity that carries the flavor through. The flavor profile shows red plum, bright cherry, minerality, dusty earth, and a hint of sweet tobacco, creating rustic layers of flavor with soft refined tannins.” –wine.com

Bin #430 Dutton-Goldfield 2014

Pinot Noir Russian River Valley,

California $95

Dutton-Goldfield ‘Dutton Ranch’ Pinot Noir

“Showcases the deeper cherry, thick tannins, and opulence we get in fully ripe years. The core of the aromatics is red and black cherry, but nuances of strawberry, raspberry, nutmeg, and toffee are quite evident with time in the glass. In the mouth, the first impression is bright, luscious berry, but it’s the soft broad tannins that carry the complex flavors across your palate and open up tones of cranberry, nutmeg, and coriander. The finish lingers with fresh cherry and creamy berry compote.” –wine.com

92 pts. Wine & Spirits 91 pts. Wine Enthusiast

Bin #432 Böen Wine 2016

Pinot Noir Russian River Valley

California $80

Böen Pinot Noir Russian River Valley

“Deep, dark ruby-red with notes of bright Bing cherry, dark chocolate, coconut, black licorice, a hint of toast, smoked meat, blueberry, and barrel spice. Cola, vanilla cream soda, chocolate and black licorice carries through to the palate. Dried strawberry flavors with hints of cranberry and prune. Fresh, bright acidity. A dustiness or earthiness and very fine and persistent tannins.” –wine.com

Bin #435 Seghesio Family Vineyards 2013

Zinfandel Sonoma County,

California $85

Seghesio ‘Old Vine’ Zinfandel

“Intense ruby red with bright highlights. On the nose, red fruit, spicy and green pepper, nutmeg, and licorice. It has sweet firm tannins that give the body and structure characteristic of the strain. Its finish is nice and long.” –wine.com


27

Norton, Syrah, Malbec, Cabernet Franc

Bin #602 Paradise Springs

2014 Norton

Clifton, VA $55

Paradise Springs Norton

“The Real American Grape was first cultivated in Richmond, VA in 1830. Having the highest concentration of Antioxidants in any red grape, Norton is “the healthiest wine you can drink”! This distinctly dark-colored wine has jammy black fruit flavors such as blackberry & plum and finishes with notes of baking spices.” –Paradise Springs of Clifton

Bin #325 Quinta do Monte d'Oiro

2013 Syrah Lisboa,

Portugal $48

Quinta do Monte d’ Oiro Lybra

Ruby-red in color with aromas of ripe berry fruit, chocolate, and spices. On the palate, the wine has flavors of dark fruit, hints of chocolate and cassis, and some mineral notes. Full-bodied, with silky tannis and a long persistent finish.


Bin #700 Bodega Cantena Zapata

2015 Malbec

Mendoza, Argentina $48

Bodega Catena Zapata Malbec

“The wine shows a dark violet color with deep purple tones. The nose offers aromas like red fruit and ripe, concentrated dark berries with fresh herbs and floral notes like lavender and violets, some traces of vanilla and tobacco. The mouth feel is rich, with raspberries and blueberries, spices notes and a touch of mocha. The finish presents soft and well-structured tannins with bright, crisp acidity that gives the wine exceptional length.” .” –Wine Enthusiast

92 pts. James Suckley 91 pts. Wine Advocate

Bin #603 Tarara 2014

Cabernet Franc Loudoun County, VA

$45

Tarara ‘Long Bomb’ Cabernet Franc

“A dark violet-colored wine with loads of lovely blueberry, blackberry, and cassis on the nose with some undertones of savory meaty notes. The palate is firm but approachable with a medium body, velvety tannins and balanced acidity. Something to enjoy now but there is also no rush. The wine should hold well for several years.” –Wine Spectator

28

Cabernet Sauvignon

Bin #401-C

Caymus Vineyards 2010 Cabernet Sauvignon Napa

Valley, California $350

‘Special Selection’ Cabernet Sauvignon

CSS is the flagship wine of the Wagner family and is comprised of the very best barrels of the vintage. This wine is not produced in difficult years. Opaque crimson color, intriguing nose of freshly tilled Napa vineyard soil. The presence of this wine includes flavors of ripe cherry, dried rose petals, cacao, mocha, and cassis. Perfectly complex and balanced.


Bin #402-C Ghost Block 2014

Cabernet Sauvignon Napa Valley, California

$185

Ghost Block Estate ‘Single Vineyard’

Slightly richer and more complex aromatically is the dense purple 2013 Cabernet Sauvignon Single Vineyard. This wine has a deeper, richer, slightly broader and more savory style with extra levels of concentration and intensity. It should drink well for at least 15+ years.

94 pts. Wilfred Wong 92 pts. Wine Advocate

Bin #403-C O'Shaugnessy 2010


$200

O’Shaugnessy ‘Howell Mountain’ Cabernet Sauvignon

Covers every inch of the palate with layers of deep, rich, dark fruit. Blueberries, blackberries, violet, and cloves seem to pop right out of the glass in this juicy, extroverted wine. Deceptively approachable, the 2010 has plenty of tannin lurking beneath its massive fruit.

Bin #404-C Robert Mondavi Winery

2012 Cabernet Sauvignon Napa

Valley, California $225

Robert Mondavi Reserve Cabernet Sauvignon

A powerful wine, our 2012 Reserve Cabernet Sauvignon has rich, spicy blackberry and blueberry fruit, cinnamon, sage, coriander and tobacco flavors. While muscular, the wine is elegantly structured with fresh acidity, fine tannins and a richly dense mouth feel. 95 pts. Wine Spectator 95 Tasting Panel

29

Cabernet Sauvignon

Bin #405-C Caymus Vineyards 2015

Cabernet Sauvignon Napa Valley,

California $140

Caymus Vineyards

Lavishly oaked, with creamy mocha, vanilla, cedar, and anise notes at the edge of a rich core of dark berry, plum, and black licorice flavors. Tight, focused, and persistent, showing a seductive character.


Bin #407-C Silver Oak Vineyards 2013

Cabernet Sauvignon Alexander Valley,

California $140

Silver Oak ‘Alexander Valley’ Cabernet Sauvignon

“Dark rich, full-bodied wine with great tannic structure and mouth-feel. It has a garnet color and a nose of ripe boysenberries, cherry liqueur, dark chocolate, sandalwood, and a hint of roasting meat. On the palate, it is mouth-coating and incredibly rich in umami. It has a very long, savory finish with the slight grip of fine-grained tannins.” –Wine Enthusiast


Bin #408 Chimney Rock Winery

2015 Cabernet Sauvignon

Napa Valley, California $145

Chimney Rock Cabernet Sauvignon

“This Cabernet shows cherry, cassis, as well as whispers of sage, floral, and wet gravel. The wine shows a tannin backbone that is reminiscent of Bordeaux reds.” –Wine Enthusiast


Bin #409 Cakebread Cellars 2013


$138

Cakebread Cellars Cabernet Sauvignon

“Luxurious dark cherry, boysenberry, blackcurrant, and black fig aromas, with scents of oak toast and dark chocolate introduce layers of rich, deeply concentrated, yet elegant flavors. The wine’s vibrant acidity, supple, seamlessly integrated tannins and impeccable balance contribute to a round, plush mouthfeel, leading to a long, savory finish marrying rich boysenberry fruit, French oak spice and a hint of dark chocolate.” –Wine Enthusiast


`

30

Cabernet Sauvignon

Bin #410 Groth Vineyards 2013

Cabernet Sauvigno Oakville, Napa Valley,

California $125

Groth Cabernet Sauvignon

Big and lush with huge gobs of fruit in the aroma and flavor. The texture of the wine is soft and supple, typical of Cabernet Sauvignons grown in the area.

93 pts. James Suckling 93 pts. Wilfred Wong 91 pts. Wine Enthusiast

Bin #417

J. Lohr Estates 2015 Cabernet Sauvignon

Paso Robles, California $35

J. Lohr Estates ‘Seven Oaks’ Cabernet Sauvignon

Red-purple in color with a bright hue at release. Fruit aromas are black cherry, plum, and blueberry accented with a barrel bouquet of toasted pastry, dark caramel, and vanilla. Sturdy tannins strike the palate and finish with the high-toned fruit signature typical of the Paso Robles appellation.

Bin #500 Charles Smith Wines 2013

Cabernet Sauvignon Columbia Valley,

Washington $40

Charles Smith ‘Château Smith’ Cabernet Sauvignon

“Classy and refined with cassis, pencil lead, fresh herb, and crushed granite. It is satin smooth and elegant, further defined with a super long finish.” –wine.com


Bin #502 Drumheller Cellars 2014

Cabernet Sauvignon Columbia Valley,

Washington United States

$34

Drumheller Cellars Cabernet Sauvignon

“Sourced from the Beverly and Four Feathers Vineyards. Both of these vineyards have low-yielding vines which produce smaller clusters and berries, resulting in intense varietal flavors and deep color. The bright floral nose of this Cabernet Sauvignon opens to flavors of cola, ripe cherries, fresh blackberry, and cinnamon with a delicate texture. The finish is intense, yet silky.” –Wine Spectator

31

Barolo

Bin #200 Vignto Garretti 2013 Nebbiolo Piedmont,

Italy $165

La Spinetta Vigneto Garretti, Barolo

This is dark and concentrated in color, but surprisingly approachable on the palate. Nose has some mushroom and herbs, but with plenty of dark fruit and a whiff of smoky oak. The palate is inviting and relatively generous, although the tannin structure is formidable.

95 pts. James Suckling 93 pts. Wine Spectator

Bin # 201 Damilano Cannubi 2011


Damilano Cannubi Barolo

The wine has a striking garnet, ruby-red color with subtle orange reflections. It has an ample nose with evident notes of cherry and plum that evolves into hints of tobacco, licorice, and cocoa. On the palate, it has a harmonic flavor that is pleasantly dry, with soft tannins and full body.

92 pts. Wine Advocate 92 pts. Wine Enthusiast 92 pts. James Suckling 90 pts. Vinous Media

Bin #203 Pecchenino 2010


Pecchenino ‘Le Coste’ Barolo

Shows generous floral aromas with back notes of menthol and incense. The fruit is very flavorful but only moderately weighty, with delicate red berry flavors that show impressive purity and delicacy for the vintage

95 pts. Wine Spectator 95 pts. Wine & Spirits

Bin #204 Franco Serra 2012


Franco Serra Barolo

Nebbiolo wines are distinguished by their strong tannins, high acidity, and distinctive scent which is often described as “Tant Roses”.

wine list - carmello'scarmellos.com/wp-content/.../2018/02/carmelloswinelist2018_small.pdf ·...

Documents