THE MALTESE LUZZU, A

TRADITIONAL FISHING BOAT

PUT THIS HIDDEN FISHING VILLAGE ON YOUR RADAR

DIP INTO THESE LAKES NEAR YOU

AND SO MUCH MORE!

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A Stars and Stripes Community Publication

By Karen Bradbury

For wine drinkers, one of the joys of the German lifestyle is the chance to sample some of the world’s best whites. But not every occasion calls for a Riesling, the country’s undisputed king of grapes. Humbler varietals and sparkling wines from Germany and beyond often serve as the basis for tasty summer cocktails. Here are a just a few to try when out at your next fest, basking in the sun at a sidewalk cafe, or just chilling on your balcony.

MAIBOWLEAlthough most closely associated with May Day celebrations, the drink is also consumed throughout the warm months of spring. Its defining ingredient is an herb known as woodruff, or Waldmeister in German. Ingredients typically used to make a classic Maibowle include an everyday white wine; a couple bunches of fresh woodruff leaves, bound together; sugar; sparkling wine; and lemon as a garnish.

A popular variation of the Maibowle is made with strawberries. Other fruits from pineapple to pears make appearances in Bowle as well. The drink is often served with a little plastic fork so you can pick out and snack on the edible bits. Just think of all those healthy vitamins you’re ingesting!

Other wine-based cocktails you’ll run into in Germany and throughout much of Europe include:

APEROL SPRITZThe somewhat bitter taste in this drink comes from Aperol, an Italian aperitif made of oranges, herbs and root. Made with Aperol, sparkling wine, a dash of soda water and an orange slice, this pretty drink seems to glow in its glass.

BELLINIThis drink of Venetian origin is a combination of Processo and peach nectar or puree.

HUGO This cocktail’s distinctive taste comes from elderflower or Holunderblüten. In addition to a sweet syrup made from the fragrant white flower's blossoms, its other ingredients include sparkling wine, mint and slices of lime.

LILLET BERRY This relative newcomer is made with Lillet, a French wine-based aperitif, mixed with Schweppes Russian Wildberry soda, sparkling wine, fresh berries and mint.

NON-ALCOHOLIC VARIATIONSIf the sudden profusion of offerings on supermarket shelves is anything to go by, sales of alcohol-free wines geared toward adult consumers are booming. Those who would rather avoid alcohol altogether can enjoy, for example, the Light Live range of beverages, alcohol-free sparkling wines in such tempting flavors as rhubarb-vanilla, pomegranate, raspberry and mango.

Be sure to enjoy these cocktails during these warmer months!

FESTIVE IDEAS

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Read letters from kids to deployed servicemembers and their heartwarming responses.

Brighten your day!

penpal.stripes.com

If you’ve been in Germany for a while, you’ve no doubt discovered the German love affair with celebrating life deliciously. From the wine festivals which crop up in the summer to rowdy Oktoberfests, there’s usually a seasonal party somewhere. One of the most popu-lar harvests is near its tail end–“Spargelzeit.” Also known as asparagus season, “Spargel-zeit” regales the rarer white-stalked vegetable. The season ends June 24, coinciding with the Christian celebration of St. John the Baptist.

A LITTLE HISTORY

Germany’s penchant for the pale vegetable dates back to the 1600s. Prince Karl Ludwig is said to have been so enamored with the white stalks, he had them planted on the castle grounds in Schwetzingen to serve his guests in the spring. However, in the 19th century, the popularity of “Spargel” exploded once the canning and preserving methods were perfected. No longer was this nutrient-dense veggie reserved for royalty.

Today, “Spargel” is planted along the 750-kilometers long Spargelstrasse, or Asparagus Road, from Beelitz (near Berlin in the northeast) to Bruschal (in the south near Heidel-berg). Known as “white gold,” this particular type of asparagus is rare due to the difficulty of growing and cultivating. “Spargel” is grown entirely underground beneath mounds of soil and must be harvested carefully by hand. It’s a labor of love which results in more than 100,000 tons being consumed nationally each year.

SCHWETZINGEN

Nestled between Mannheim and Heidelberg sits the self-proclaimed “Asparagus Capital of the World” — the city of Schwetzingen. Famous not only for its majestic castle, this small metropolis celebrates the white asparagus with gusto. “Spargelfest” kicks off a two-week revelry with the “Spargellauf” — a running event offering 5-kilometer, 10-kilometer and half-marathon distances. Lasting approximately two weeks at the height of the sea-son, the festival also offers cooking demonstrations and workshops during the week-ends, plenty of vendors and activities, as well as the crowning moment of the coronation of the “Spargelfrau,” or Asparagus Queen, on the last Saturday of the fest.

JUST EAT IT

Once you see the lovely white asparagus begin gracing seasonal menus, it’s time to dig in. “Spargel” is best eaten right after it’s harvested. Not as bitter or pungent as it’s green sibling, it’s most often served alongside ham and potatoes with a dollop of velvety, rich hollandaise sauce on top. You’ll also see it as a topping on savory “Flammküchen” or turned into a deliciously creamy soup. If you want to try preparing it yourself, be sure the tips and stalks are firm and intact. Peel the stalks and pop them into steamer until tender. Serve with a little drawn butter and your taste buds will thank you. Even if you’re not a fan of the green variety, embrace the moment and give the sweeter, more mellow “Spargel” a try. n

Spargelzeit

EmbracingGERMANY

By Stacy Roman

GERMAN LIVING

Once you see the lovely white asparagus begin gracing seasonal menus, it’s time

to dig in.

6

If you’ve been in Germany for a while, you’ve no doubt discovered the German love affair with celebrating life deliciously. From the wine festivals which crop up in the summer to rowdy Oktoberfests, there’s usually a seasonal party somewhere. One of the most popu-lar harvests is near its tail end–“Spargelzeit.” Also known as asparagus season, “Spargel-zeit” regales the rarer white-stalked vegetable. The season ends June 24, coinciding with the Christian celebration of St. John the Baptist.

A LITTLE HISTORY

Germany’s penchant for the pale vegetable dates back to the 1600s. Prince Karl Ludwig is said to have been so enamored with the white stalks, he had them planted on the castle grounds in Schwetzingen to serve his guests in the spring. However, in the 19th century, the popularity of “Spargel” exploded once the canning and preserving methods were perfected. No longer was this nutrient-dense veggie reserved for royalty.

Today, “Spargel” is planted along the 750-kilometers long Spargelstrasse, or Asparagus Road, from Beelitz (near Berlin in the northeast) to Bruschal (in the south near Heidel-berg). Known as “white gold,” this particular type of asparagus is rare due to the difficulty of growing and cultivating. “Spargel” is grown entirely underground beneath mounds of soil and must be harvested carefully by hand. It’s a labor of love which results in more than 100,000 tons being consumed nationally each year.

SCHWETZINGEN

Nestled between Mannheim and Heidelberg sits the self-proclaimed “Asparagus Capital of the World” — the city of Schwetzingen. Famous not only for its majestic castle, this small metropolis celebrates the white asparagus with gusto. “Spargelfest” kicks off a two-week revelry with the “Spargellauf” — a running event offering 5-kilometer, 10-kilometer and half-marathon distances. Lasting approximately two weeks at the height of the sea-son, the festival also offers cooking demonstrations and workshops during the week-ends, plenty of vendors and activities, as well as the crowning moment of the coronation of the “Spargelfrau,” or Asparagus Queen, on the last Saturday of the fest.

JUST EAT IT

Once you see the lovely white asparagus begin gracing seasonal menus, it’s time to dig in. “Spargel” is best eaten right after it’s harvested. Not as bitter or pungent as it’s green sibling, it’s most often served alongside ham and potatoes with a dollop of velvety, rich hollandaise sauce on top. You’ll also see it as a topping on savory “Flammküchen” or turned into a deliciously creamy soup. If you want to try preparing it yourself, be sure the tips and stalks are firm and intact. Peel the stalks and pop them into steamer until tender. Serve with a little drawn butter and your taste buds will thank you. Even if you’re not a fan of the green variety, embrace the moment and give the sweeter, more mellow “Spargel” a try. n

Spargelzeit

EmbracingGERMANY

By Stacy Roman

GERMAN LIVING

Once you see the lovely white asparagus begin gracing seasonal menus, it’s time

to dig in.

7

By Amanda Palumbo

Whether you’re in a caravan or a tent,

there’s a spot for you to hunker down for a

weekend away.

While Germany is not land-locked, getting to a beach can be a long journey. But, do not despair if the water bug bites you one Saturday morning. Germany has dozens of lakes that will provide you with all the fun in the sun you need. Allow me to introduce you to Lake Chiemsee.

Not your average lakeChiemsee is Bavaria’s largest lake and the country’s third-largest at 30 square miles. That’s not the only reason it’s referred to as the Bavarian Sea. The lake has tides very similar to a sea and this body of water was part of the Tethys Ocean, a body of water from the Mesozoic area that covered much of Europe. The lake itself was carved out by a glacier at the end of the ice age. In short, the lake is really, really old.

Island lifeThere are three islands situated on the western side of the lake. The largest (and probably most famous) is Herreninsel. It spans just under 600 acres and holds King Ludwig II’s last and, some would argue most majestic fairy tale palace. There are guided tours of the palace, including a stop in the Great Hall of Mirrors, which looks like it was plucked from a scene from “Beauty and the Beast.”

Fraueninsel is the second-largest, though much smaller with just 38 acres. For a small island in the middle of the lake, it’s pretty densely populated, with homes lining the shores for the 300 or so folks who call this island home. It’s also home to the still-active, 1,200-year-old Frauenwörth Monastery. The church makes its own wine, gingerbread and marzipan! Boat tours are offered for both Harreninsel and Fraueninsel.

Krautinsel is the smallest island and translates to “herb island.” It was an 8.6-acre vegetable and herb garden in the Middle Ages. Nobody lives on the island and it now serves as cattle pasture in the summer. Krautinsel is open to explore but it can only be reached by row or pedalboat.

Family-friendly swimmingThere are several “bathing beaches” that line Chiemsee. Parents with little ones will want to check out Chiemseepark Seebruck. The area is very well maintained with shallow water. There are playgrounds and sandpits along with full changing rooms and showers.

Families with older kiddos and teens can head to Chieming Lido, which has more than three miles worth of sandy beaches, beach volleyball courts and it’s home to a wind and kitesurfing school.

AccommodationsChiemsee is a popular site for just about any kind of camping. Whether you’re in a caravan or a tent, there’s a spot for you to hunker down for a weekend away. There is no shortage of hotels along the lake’s coast, many of them with inhouse spas and private beaches.

Beyond the lakeSoutheast Bavaria is one of those perfect locations where you’re close to everything. Salzburg is just a quick 45-minute drive east of Lake Chiemsee. The Chiemgau Alps are a half-hour south, with some prime bucket list hiking. And, if you haven’t gotten enough lake life, the famous Königssee Lake in Berchtesgaden National Park is just an hour away. n

ChiemseeIf you grew

up in a land-locked state as I did, a

day at the beach meant piling into the station wagon without air

conditioning and driving at least six hours in the sweltering Texas heat. While the

ocean felt like it was 400-miles away, because it was, we often

turned to an equally awesome body of

water: lakes.

Germany’s Highlight

Lake

8

GERMAN LIVING

By Amanda Palumbo

Whether you’re in a caravan or a tent,

there’s a spot for you to hunker down for a

weekend away.

While Germany is not land-locked, getting to a beach can be a long journey. But, do not despair if the water bug bites you one Saturday morning. Germany has dozens of lakes that will provide you with all the fun in the sun you need. Allow me to introduce you to Lake Chiemsee.

Not your average lakeChiemsee is Bavaria’s largest lake and the country’s third-largest at 30 square miles. That’s not the only reason it’s referred to as the Bavarian Sea. The lake has tides very similar to a sea and this body of water was part of the Tethys Ocean, a body of water from the Mesozoic area that covered much of Europe. The lake itself was carved out by a glacier at the end of the ice age. In short, the lake is really, really old.

Island lifeThere are three islands situated on the western side of the lake. The largest (and probably most famous) is Herreninsel. It spans just under 600 acres and holds King Ludwig II’s last and, some would argue most majestic fairy tale palace. There are guided tours of the palace, including a stop in the Great Hall of Mirrors, which looks like it was plucked from a scene from “Beauty and the Beast.”

Fraueninsel is the second-largest, though much smaller with just 38 acres. For a small island in the middle of the lake, it’s pretty densely populated, with homes lining the shores for the 300 or so folks who call this island home. It’s also home to the still-active, 1,200-year-old Frauenwörth Monastery. The church makes its own wine, gingerbread and marzipan! Boat tours are offered for both Harreninsel and Fraueninsel.

Krautinsel is the smallest island and translates to “herb island.” It was an 8.6-acre vegetable and herb garden in the Middle Ages. Nobody lives on the island and it now serves as cattle pasture in the summer. Krautinsel is open to explore but it can only be reached by row or pedalboat.

Family-friendly swimmingThere are several “bathing beaches” that line Chiemsee. Parents with little ones will want to check out Chiemseepark Seebruck. The area is very well maintained with shallow water. There are playgrounds and sandpits along with full changing rooms and showers.

Families with older kiddos and teens can head to Chieming Lido, which has more than three miles worth of sandy beaches, beach volleyball courts and it’s home to a wind and kitesurfing school.

AccommodationsChiemsee is a popular site for just about any kind of camping. Whether you’re in a caravan or a tent, there’s a spot for you to hunker down for a weekend away. There is no shortage of hotels along the lake’s coast, many of them with inhouse spas and private beaches.

Beyond the lakeSoutheast Bavaria is one of those perfect locations where you’re close to everything. Salzburg is just a quick 45-minute drive east of Lake Chiemsee. The Chiemgau Alps are a half-hour south, with some prime bucket list hiking. And, if you haven’t gotten enough lake life, the famous Königssee Lake in Berchtesgaden National Park is just an hour away. n

ChiemseeIf you grew

up in a land-locked state as I did, a

day at the beach meant piling into the station wagon without air

conditioning and driving at least six hours in the sweltering Texas heat. While the

ocean felt like it was 400-miles away, because it was, we often

turned to an equally awesome body of

water: lakes.

Germany’s Highlight

Lake

9

Peacefully resting in the Mediter-ranean Sea between Sicily and the coast of North Africa is Malta. While the island is currently a prime place to vacation, this wasn’t always true. Malta’s history has been plagued with sieges, wars and various rulers. Tour a fort from the Great Siege, learn about the Knights of St. John and wander through the streets of the silent city to discover the rich history embedded within the very walls of the buildings. Malta is teem-ing with history, ancient architecture and radiant sea views.

By Jessica Zen

TRAVEL INSPIRATION

10

HISTORYThe Knights of St. John played an important role in Malta’s history. They were part of a Catholic military order that ruled from the 16th to 19th century. Malta was gifted to the knights by Charles V of Spain in 1530. These magnificent knights settled in Birgu and made improvements to Fort St. Angelo to make it their position of power. Their rule came to an end in 1798 when Napoleon seized the island.

Despite their downfall, the knights left evidence of their military rule all over the island with forts, bastions, watchtowers, cathedrals and more. Take note in the signature eight-point Maltese Cross displayed every-where, which symbolizes the eight obligations of the knights: “to live in truth, have faith, repent one’s sins, give proof of humility, love justice, be merciful, be sincere and whole-hearted, and to endure persecution.” Anything you can find with this cross makes a perfect souvenir!

”

TOUR A FORT FROM THE

GREAT SIEGE, LEARN

ABOUT THE KNIGHTS OF

ST. JOHN AND WANDER

THROUGH THE STREETS

OF THE SILENT CITY TO

DISCOVER THE RICH

HISTORY EMBEDDED

WITHIN THE VERY WALLS

OF THE BUILDINGS

”

TRAVEL INSPIRATION GOZOLocated a quick 20-minute ferry ride from Malta is Gozo. Known as the “little sister,” this island is perfect for finding secluded sandy beaches and impressive architecture. The Ta’Pinu Basilica dominates an open landscape while the ocean glistens in the background. This place of worship was constructed on a site of miracles, where the Virgin Mary appeared to villagers. Inside features a marble canopy, mosaics, stained-glass windows and various sculptures. After you’ve taken in the views of the basilica, take a walk down the Stations of the Cross path to the top of the hill. Here you can enjoy amazing views of the island.

You can’t leave without visiting one of the shimmering beaches. Ramla l-Hamra is the biggest and most popular due to the rich, almost red-colored sand and idyllic surround-ing countryside. The shallow waters and ample space are perfect for families that want to get away and spend some time relaxing in the sun.

MDINAThe old capital of Malta from the middle ages is the fortified “silent city” of Mdina. It rests on a hill in the center of the island and is quite impressive to view from afar. Be sure to visit St. Paul’s Cathedral. This 17th-century structure has a Baroque facade and took 5 years to build. Inside you’ll find an ornate vault and a ceiling with paintings of St. Paul’s shipwreck by the Manno brothers. Outside you’ll notice the twin bell towers, which loom over the city.

In many gallery windows throughout Mdina, you’ll see colorful hand-blown glass. These mesmerizing pieces range from marbled vases to intricate sculptures. At Mdina Glass, you can watch the glassblowing workshop where master artists create amazing pieces. These pieces also make great souvenirs.

VALLETTAThe first stone was laid in 1566 for the new capital of Valletta. This took place after the Great Siege of 1565, when against all odds, the Knights of St. John defeated the Ottoman armada. Fort St. Elmo was constructed by the knights in 1552 and was at the forefront of many battles during the siege. It has since been rebuilt to mirror its original star shape. Today it is home to the National War Museum. Inside you’ll find military armor from both order knights and the Ottoman Turks, as well as various items from wars from the Bronze Age until World War II.

St. John’s Co-Cathedral was also constructed by the Knights of St. John. It was completed in 1577 and features a Baroque facade, but the inside is what is truly stunning. This place of worship is a veritable work of art, with a marble tombstone floor and gold-gilded ev-erything. The massive vaulted ceiling features various works of art, but you can’t miss the work by Michelangelo Merisi da Caravaggio in the oratory. His famous painting, “The Be-heading of St. John the Baptist,” was created in 1608. If you do nothing else in Valletta, make time to visit this gem.

For a more thrilling adventure, go diving in the warm, sparkling waters to the HMS Maori British destroyer that was sunk in 1942. This dive is great for all skill levels, even beginners. You’ll glide along the sandy seafloor at a depth of about 52 feet. If you’re looking for a more challenging dive, the island of Gozo offers dives to the Blue Hole and various other opportunities to take in the underwater oasis that surrounds the islands.

The sheer amount of history located on these two small islands is extraordinary. Spend your time next to the sea or wander-ing through the narrow streets in the cities. Discover elaborate worship sites and ancient forts on your Malta adventure.

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HISTORYThe Knights of St. John played an important role in Malta’s history. They were part of a Catholic military order that ruled from the 16th to 19th century. Malta was gifted to the knights by Charles V of Spain in 1530. These magnificent knights settled in Birgu and made improvements to Fort St. Angelo to make it their position of power. Their rule came to an end in 1798 when Napoleon seized the island.

Despite their downfall, the knights left evidence of their military rule all over the island with forts, bastions, watchtowers, cathedrals and more. Take note in the signature eight-point Maltese Cross displayed every-where, which symbolizes the eight obligations of the knights: “to live in truth, have faith, repent one’s sins, give proof of humility, love justice, be merciful, be sincere and whole-hearted, and to endure persecution.” Anything you can find with this cross makes a perfect souvenir!

”

TOUR A FORT FROM THE

GREAT SIEGE, LEARN

ABOUT THE KNIGHTS OF

ST. JOHN AND WANDER

THROUGH THE STREETS

OF THE SILENT CITY TO

DISCOVER THE RICH

HISTORY EMBEDDED

WITHIN THE VERY WALLS

OF THE BUILDINGS

”

TRAVEL INSPIRATION GOZOLocated a quick 20-minute ferry ride from Malta is Gozo. Known as the “little sister,” this island is perfect for finding secluded sandy beaches and impressive architecture. The Ta’Pinu Basilica dominates an open landscape while the ocean glistens in the background. This place of worship was constructed on a site of miracles, where the Virgin Mary appeared to villagers. Inside features a marble canopy, mosaics, stained-glass windows and various sculptures. After you’ve taken in the views of the basilica, take a walk down the Stations of the Cross path to the top of the hill. Here you can enjoy amazing views of the island.

You can’t leave without visiting one of the shimmering beaches. Ramla l-Hamra is the biggest and most popular due to the rich, almost red-colored sand and idyllic surround-ing countryside. The shallow waters and ample space are perfect for families that want to get away and spend some time relaxing in the sun.

MDINAThe old capital of Malta from the middle ages is the fortified “silent city” of Mdina. It rests on a hill in the center of the island and is quite impressive to view from afar. Be sure to visit St. Paul’s Cathedral. This 17th-century structure has a Baroque facade and took 5 years to build. Inside you’ll find an ornate vault and a ceiling with paintings of St. Paul’s shipwreck by the Manno brothers. Outside you’ll notice the twin bell towers, which loom over the city.

In many gallery windows throughout Mdina, you’ll see colorful hand-blown glass. These mesmerizing pieces range from marbled vases to intricate sculptures. At Mdina Glass, you can watch the glassblowing workshop where master artists create amazing pieces. These pieces also make great souvenirs.

VALLETTAThe first stone was laid in 1566 for the new capital of Valletta. This took place after the Great Siege of 1565, when against all odds, the Knights of St. John defeated the Ottoman armada. Fort St. Elmo was constructed by the knights in 1552 and was at the forefront of many battles during the siege. It has since been rebuilt to mirror its original star shape. Today it is home to the National War Museum. Inside you’ll find military armor from both order knights and the Ottoman Turks, as well as various items from wars from the Bronze Age until World War II.

St. John’s Co-Cathedral was also constructed by the Knights of St. John. It was completed in 1577 and features a Baroque facade, but the inside is what is truly stunning. This place of worship is a veritable work of art, with a marble tombstone floor and gold-gilded ev-erything. The massive vaulted ceiling features various works of art, but you can’t miss the work by Michelangelo Merisi da Caravaggio in the oratory. His famous painting, “The Be-heading of St. John the Baptist,” was created in 1608. If you do nothing else in Valletta, make time to visit this gem.

For a more thrilling adventure, go diving in the warm, sparkling waters to the HMS Maori British destroyer that was sunk in 1942. This dive is great for all skill levels, even beginners. You’ll glide along the sandy seafloor at a depth of about 52 feet. If you’re looking for a more challenging dive, the island of Gozo offers dives to the Blue Hole and various other opportunities to take in the underwater oasis that surrounds the islands.

The sheer amount of history located on these two small islands is extraordinary. Spend your time next to the sea or wander-ing through the narrow streets in the cities. Discover elaborate worship sites and ancient forts on your Malta adventure.

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Gawdi ghax mid-dinja m’ghandna xejn.Have fun because we have nothing from this world.

- Maltese proverb -

TRAVEL INSPIRATION

14

10 Reasons to Love

By Mary Del Rosario

1. The luzzu docked on the shore makes the already blue waters explode with color.

2. Open on a Sunday, the fish market is a must-do. Sample fish right from the sea! 3. Xrobb l-Għaġin Nature Park is 155,000 square kilometers of un spoiled nature home to 4,200 spe- cies of wildlife that will have you feeling one with Mother Nature.

4. You can dine on the freshest “Aljotta,” a fish soup infused with tomato and mint flavors. 5. Local art can be found every where—from the doors to its hidden alleyways.

6. The weather is almost always

perfect with 3,000 hours of sun-

shine per year.

7. No matter where your head turns,

you’re bound to get gorgeous snap-

shots of the inviting Mediterranean.

8. Though a popular fishing village to

tourists, you still get the real feel of

Malta living amongst the locals.

9. Relaxing the day away is a breeze at

St. Peter’s Pool, a natural pool with

crystal clear aqua waters.

10. Saying the name of the village is fun.

Malta’s beloved fishing village may be small but packs a punch with its beautiful views and history waiting to be uncovered. Marsaxlokk has become a popular stop when visiting this small and alluring country, and thanks to its kind locals, color-ful boats and delicious seafood, it’s easy to see why.

Marsaxlokk

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TRAVEL INSPIRATION

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16

10 Reasons to Love

By Mary Del Rosario

1. The luzzu docked on the shore makes the already blue waters explode with color.

2. Open on a Sunday, the fish market is a must-do. Sample fish right from the sea! 3. Xrobb l-Għaġin Nature Park is 155,000 square kilometers of un spoiled nature home to 4,200 spe- cies of wildlife that will have you feeling one with Mother Nature.

4. You can dine on the freshest “Aljotta,” a fish soup infused with tomato and mint flavors. 5. Local art can be found every where—from the doors to its hidden alleyways.

6. The weather is almost always

perfect with 3,000 hours of sun-

shine per year.

7. No matter where your head turns,

you’re bound to get gorgeous snap-

shots of the inviting Mediterranean.

8. Though a popular fishing village to

tourists, you still get the real feel of

Malta living amongst the locals.

9. Relaxing the day away is a breeze at

St. Peter’s Pool, a natural pool with

crystal clear aqua waters.

10. Saying the name of the village is fun.

Malta’s beloved fishing village may be small but packs a punch with its beautiful views and history waiting to be uncovered. Marsaxlokk has become a popular stop when visiting this small and alluring country, and thanks to its kind locals, color-ful boats and delicious seafood, it’s easy to see why.

Marsaxlokk

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Begin your exotic trip by flying into Marrakech (just three hours east) and get ready for an experience unlike any other! Essaouira is full of 18th-century fortifications, prime surfing spots and beautiful riads. Forget the usual hustle and bustle travel style when here. Essaouira is all about relaxation and laid-back days in the sun.

Essaouira is known for its beautiful medina. Head here for a taste of the lo-cal market scene, including everything from the aromatic spices to brightly colored slippers. You can easily navi-gate the medina by using the main avenue as your guide. The avenue runs from the northern gate of the medina, Bab Doukkala, to the main square, Place Moulay Hassan, on the water-front. Hit Avenue d’Istaqal for some fabulous shopping. Here you’ll find ceramics, leatherwear and brightly-colored fabrics.

Once you’ve shopped to your heart’s content, head to Adwak for a taste of authentic Moroccan cuisine. Located in the me-dina, this restaurant has a cozy, home-like feel. You’ll find items like tagines and couscous on the menu. Other great options are the food stands, known as gargottes, along the water. At these blue and white stalls, you’ll have some of the freshest fish you’ve ever tasted!

To get a feel for the village’s history, head to Musée Sidi Mo-hammed Ben Abdellah. This 19th-century mansion was once a former pasha’s residence. Today you’ll find historical items like ancient pottery, coins, carpets, traditional garments and more. As you stroll through the halls, imagine living the life of luxury of the former rulers.

The beach and lovely sea breeze are likely calling your name by now. Whether you want to lounge in the golden sand or hit the waves, there’s no wrong way to enjoy the coast. When there, don’t miss going to Beach and Friends. This hipster hangout

has incredibly friendly staff, international and local dishes with reggae music to set the ambiance.

After you’ve relaxed on the beach for a spell, head to the walk-way on Skala de la Ville. This cliff-top sea bastion couldn’t be

more perfect for an evening stroll. This platform was once used to defend the harbor, but is now the perfect place to take in the charming Atlantic Ocean views.

When searching for lodging, you may notice the lack of con-ventional hotels. The best places to stay in this village are the riads, which are traditional homes built around courtyards. These riads have patios with breathtaking views, pools for end-less floating in the sun and rooftop terraces. Pick the perfect one for you, whether close to the beach or in the middle of the medina. There’s no wrong option.

Longing to experience the foreign coastline of Morocco can go from a far off dream to reality in a snap with a trip to Essaouira. Take in the culture wandering through the medina, eating on the coast and staying in a traditional riad. You’ll leave relaxed and completely satisfied with your latest travel adventure. n

If you are dreaming of escaping to Africa but are unsure of the crowds in Marrakesh, this is the place for you. Essaouira is nestled on the coast of Morocco in North Africa. It’s packed with all of the culture, colors and

cuisine you want, but not the excessive amounts of people. Though you may not have heard of this charming village, it certainly should be on your radar as a travel hotspot.

By Jessica Zen

ON YOUR RADAREssaouira, Morocco

©GG

EROL

DGRO

TELU

ESCH

EN /1

23RF

.COM

Plan the exotic trip of a lifetime in Essaouira! Explore the colorful medina, savor flavorful local cuisine and spend some quality time lounging on the beach. There’s no wrong way to enjoy everything this lively city has to offer. Escape the

hustle and bustle of Marrakesh and relax without a care in the world while you unwind in this African coastal city.

WHY GO THERE

Essaouira, Morocco

TRAVEL INSPIRATION

18

Begin your exotic trip by flying into Marrakech (just three hours east) and get ready for an experience unlike any other! Essaouira is full of 18th-century fortifications, prime surfing spots and beautiful riads. Forget the usual hustle and bustle travel style when here. Essaouira is all about relaxation and laid-back days in the sun.

Essaouira is known for its beautiful medina. Head here for a taste of the lo-cal market scene, including everything from the aromatic spices to brightly colored slippers. You can easily navi-gate the medina by using the main avenue as your guide. The avenue runs from the northern gate of the medina, Bab Doukkala, to the main square, Place Moulay Hassan, on the water-front. Hit Avenue d’Istaqal for some fabulous shopping. Here you’ll find ceramics, leatherwear and brightly-colored fabrics.

Once you’ve shopped to your heart’s content, head to Adwak for a taste of authentic Moroccan cuisine. Located in the me-dina, this restaurant has a cozy, home-like feel. You’ll find items like tagines and couscous on the menu. Other great options are the food stands, known as gargottes, along the water. At these blue and white stalls, you’ll have some of the freshest fish you’ve ever tasted!

To get a feel for the village’s history, head to Musée Sidi Mo-hammed Ben Abdellah. This 19th-century mansion was once a former pasha’s residence. Today you’ll find historical items like ancient pottery, coins, carpets, traditional garments and more. As you stroll through the halls, imagine living the life of luxury of the former rulers.

The beach and lovely sea breeze are likely calling your name by now. Whether you want to lounge in the golden sand or hit the waves, there’s no wrong way to enjoy the coast. When there, don’t miss going to Beach and Friends. This hipster hangout

has incredibly friendly staff, international and local dishes with reggae music to set the ambiance.

After you’ve relaxed on the beach for a spell, head to the walk-way on Skala de la Ville. This cliff-top sea bastion couldn’t be

more perfect for an evening stroll. This platform was once used to defend the harbor, but is now the perfect place to take in the charming Atlantic Ocean views.

When searching for lodging, you may notice the lack of con-ventional hotels. The best places to stay in this village are the riads, which are traditional homes built around courtyards. These riads have patios with breathtaking views, pools for end-less floating in the sun and rooftop terraces. Pick the perfect one for you, whether close to the beach or in the middle of the medina. There’s no wrong option.

Longing to experience the foreign coastline of Morocco can go from a far off dream to reality in a snap with a trip to Essaouira. Take in the culture wandering through the medina, eating on the coast and staying in a traditional riad. You’ll leave relaxed and completely satisfied with your latest travel adventure. n

If you are dreaming of escaping to Africa but are unsure of the crowds in Marrakesh, this is the place for you. Essaouira is nestled on the coast of Morocco in North Africa. It’s packed with all of the culture, colors and

cuisine you want, but not the excessive amounts of people. Though you may not have heard of this charming village, it certainly should be on your radar as a travel hotspot.

By Jessica Zen

ON YOUR RADAREssaouira, Morocco

©GG

EROL

DGRO

TELU

ESCH

EN /1

23RF

.COM

Plan the exotic trip of a lifetime in Essaouira! Explore the colorful medina, savor flavorful local cuisine and spend some quality time lounging on the beach. There’s no wrong way to enjoy everything this lively city has to offer. Escape the

hustle and bustle of Marrakesh and relax without a care in the world while you unwind in this African coastal city.

WHY GO THERE

Essaouira, Morocco

TRAVEL INSPIRATION

19

SUMMER INSPIRATION

What you’ll need:• Shells, pebbles, driftwood – basically any treasure your kiddos can find!

• Hot glue gun

AHOY!SPLASH aroundwith a BOAT RACE

Create aBEACH SCULPTURE

POP the Heat by following this

BUBBLE RECIPE

Use markers or crayons to design the paper to create a flag for the boats. Tape the finished flag to the popsicle stick. Use the tape to secure the stick to the middle of the plastic tray. Place the boats into a small paddling pool, then race the boats by blowing on them. Raining outside? Fill the bathtub!

What you’ll need:• Paper• Coloring supplies• Popsicle stick• Tape• Plastic tray

Use your imagination to create an abstract sculpture from the supplies you’ve collected. Or, use popsicle sticks and shells to glue together a small picture frame.

W ith school almost out for the summer, think-ing of creative ways to entertain children

isn’t always easy, but not every parent wants their kid watching hours of cartoons every day. Use this as a guide to grab your kid’s interest this summer.

What you’ll need:• Tray/bowl• Paint• Dish detergent• Straw• Paper

Get COLORFULwith the BUBBLES

Take your bubbles to the next step by making a bubble painting. Mix together dish detergent and paint in a tray large enough to fit your paper. The mixture should have enough water to be runny. Using a straw, blow bubbles into the mixture. Carefully hold paper on top of the bubbles until they pop, then leave the paper to dry.

Crafty

KidsBy: Emma Bareihs

BEACHBoats

BubblesWhat you’ll need:• ½ cup dish detergent• 5 cups water• 2 tablespoons glycerin (found at supermarket)

22

SUMMER INSPIRATION

What you’ll need:• Shells, pebbles, driftwood – basically any treasure your kiddos can find!

• Hot glue gun

AHOY!SPLASH aroundwith a BOAT RACE

Create aBEACH SCULPTURE

POP the Heat by following this

BUBBLE RECIPE

Use markers or crayons to design the paper to create a flag for the boats. Tape the finished flag to the popsicle stick. Use the tape to secure the stick to the middle of the plastic tray. Place the boats into a small paddling pool, then race the boats by blowing on them. Raining outside? Fill the bathtub!

What you’ll need:• Paper• Coloring supplies• Popsicle stick• Tape• Plastic tray

Use your imagination to create an abstract sculpture from the supplies you’ve collected. Or, use popsicle sticks and shells to glue together a small picture frame.

W ith school almost out for the summer, think-ing of creative ways to entertain children

isn’t always easy, but not every parent wants their kid watching hours of cartoons every day. Use this as a guide to grab your kid’s interest this summer.

What you’ll need:• Tray/bowl• Paint• Dish detergent• Straw• Paper

Get COLORFULwith the BUBBLES

Take your bubbles to the next step by making a bubble painting. Mix together dish detergent and paint in a tray large enough to fit your paper. The mixture should have enough water to be runny. Using a straw, blow bubbles into the mixture. Carefully hold paper on top of the bubbles until they pop, then leave the paper to dry.

Crafty

KidsBy: Emma Bareihs

BEACHBoats

BubblesWhat you’ll need:• ½ cup dish detergent• 5 cups water• 2 tablespoons glycerin (found at supermarket)

23