what women want: sports nutrition for the active...

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Dr Lauren C Duckworth Senior Lecturer in Sport and Exercise Nutrition Academic Associate of the Sport and Exercise Nutrition Register School of Sport, Carnegie Faculty Leeds Beckett University, UK What women want: sports nutrition for the active female

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  • Dr Lauren C Duckworth

    Senior Lecturer in Sport and Exercise Nutrition

    Academic Associate of the Sport and Exercise Nutrition Register

    School of Sport, Carnegie Faculty

    Leeds Beckett University, UK

    What women want: sports

    nutrition for the active female

  • • Traditionally sport and exercise nutrition research has

    focused on males aged 18-35 years

    • Understanding that requirements of females may be different

    • Responses to nutritional interventions may differ

    • Overall aims of exercise are also different

    Nutrition for the active female

  • • Exercise and dietary practices are not well documented

    • Survey of 200 active females aged 18-45 years in NE

    England

    • Defined as being physically active for at least 30 min a

    day, at least 3 days per week for at least the previous 6

    months

    • 40 questions – demographics, dietary habits, appetite and mood, exercise habits

    Nutrition for the active female

    Veasey et al., The Effect of Breakfast Consumption Prior to Exercise on Cognitive Performance, Mood

    and Appetite, Under Review (Phd Thesis)

  • Survey results

    0

    5

    10

    15

    20

    25

    30

    35

    40

    45

    50

    % r

    esp

    on

    se

    s

    Main reasons for exercising (n=200)

    Veasey et al., The Effect of Breakfast Consumption Prior to Exercise on Cognitive

    Performance, Mood and Appetite, Under Review (Phd Thesis)

  • • Exercise improves mood, alertness,

    concentration and improved ability to

    perform work

    • Over half the sample reported that they

    felt hungrier for the rest of the day

    when they had exercised in the morning

    compared to days with no exercise

    Survey results

    Veasey et al., The Effect of Breakfast Consumption Prior to Exercise on Cognitive

    Performance, Mood and Appetite, Under Review (Phd Thesis)

  • Gender differences- fuel utilisation

    Suggested that women more accurately balance energy expenditure and intake

    to defend body fat stores and preserve reproductive function.

    Tarnopolsky, M.A. (2000). Gender differences in metabolism; nutrition and supplements. Journal of Science

    and Medicine in Sport 3 (3): 287-298.

  • Gender differences- fuel utilisation

  • Gender differences- food choice

    Gender Differences in Food Choice and Dietary Intake in Modern Western Societies in "Public Health -

    Social and Behavioral Health“ (2012)

    More aware about diet

    Embrace dietary change

    “quality/freshness,

    price”,

    Greater level of nutritional

    knowledge

    Habitual and routine,

    necessary activity to fuel

    Perceive healthy eating as

    monotonous / unsatisfying.

    “taste”

    More independent

    regarding food preferences

  • • Gender differences in post-

    exercise appetite regulation?

    • Potential issue of over-

    compensation following

    exercise over consecutive days

    Appetite regulation: acute exercise

    Thackray et al. (2016) Exercise, Appetite and Weight Control: Are There Differences between

    Men and Women? Nutrients, 8, 583

  • Appetite regulation: chronic exercise

    Thackray et al. (2016) Exercise, Appetite and Weight Control: Are There Differences between

    Men and Women? Nutrients, 8, 583

    • 12-week exercise programme

    • No changes in daily energy

    intakes

    • No weight changes

    • Large individual variability

  • Appetite regulation- exercise vs. diet

    Alajmi et al. (2016) Appetite and Energy Intake Responses to Acute Energy Deficits in Females versus

    Males, Med. Sci. Sports Exerc., 48, 3, 412–420.

  • • In response to long-term endurance exercise, women oxidise proportionately more lipid and

    less carbohydrate and protein as compared to men.

    • Men and women show similar rates of glycogen re-synthesis when carbohydrate (~0.6–1.0

    g/kg) and protein (~10 g) are consumed in the minutes following exercise.

    • Women are at greater risk for energy and protein insufficiency as compared to men due to

    the greater incidence of energy restriction.

    • Men and women do not exhibit different responses (appetite, appetite-regulatory hormones,

    energy intake) to acute or chronic exercise-induced energy deficits.

    Conclusions…

  • • We need to do more research in females!

    • Acute studies versus chronic practice

    • Growing developments in sports nutrition products for the active female

    • Recovery from exercise induced muscle damage – does oestrogen play a

    protective role?

    • Muscle glycogen and lipid utilisation and resynthesis in females

    • Specific nutrient requirements of female athletes

    Future research…

  • Thank you

    [email protected]

    @duckworth_l

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