what is it? how is it carried out ? good manufacturing practices
TRANSCRIPT
What is it?
How is it carried out?
Good Manufacturing Practices
The Early Beginnings1900’s house-calls
Home remedies, ointments and miracle elixirs
Entertainment and music
No regulations until 1902
Food and Drug Administration Assures Safety in Drugs it ApprovesHistory of control of drugs, food, cosmetics sold to
the public:
1905- The Jungle by Upton Sinclair - Meatpacking industry led to the Food and Drug Act against unsanitary
conditions
1937-Sulfanilamide caused death in children Control over the purity and effectiveness led to
Federal Food, Drug and Cosmetic Act (1938)
1941 -Carry out clinical trials to determine the efficacy and
toxicity (Insulin)
1962 -Thalidamide tragedy leads to testing of drugs for side effects
A Time Line of GMP continued1963 Establishment of GMP’s for Drug and
Production1966- 1968 Packaging is accurate/Drug Manufacturing Sanitary and Drug is effective1978 cGMP’s for Drugs and Devices
established1979 GLP’s final rules written1988 Food and Drug Administration is
formed and has an appointed commissioner
Premises & EquipmentThe premises and equipment must be
located, designed, constructed, validated and maintained to support the intended operations
Lay out, design and operation must be designed so as to minimize the risk of errors and permit effective cleaning
Adequate and safe provision of lighting, heating ventilation, power, gases, water and drainage.
Premises and Equipment-GMPThere should be defined storage areas
for quarantine, released, rejected and recalled materials.
Where specific storage conditions are required these should be provided, checked and monitored for compliance.
Storage areas should be secure, restricted to authorised person access.
Premises and Equipment- GMPAdequately specified prior to
purchaseValidated correctly before being put
into use and when in useAll equipment must have a serial
numberAll equipment should be calibrated,
cleaned and maintained according to written instructions
Documentation - Why?
1.Clarity of procedures __ Standard Operating Procedures Approved :QualityAssurance2.Confirmation that correct procedures are followed
__ Reviewed by Quality Assurance supervisors, personnel
3.Allows for corrective measures to determine best to use __ Reviewed by Quality Control Management and Production
Documentation Included - GMPKeep procedures, instructions,
specifications, records.Write in a clear concise and
unambiguous way.Review regularly and controlled.Records are kept in inkAlterations to a record should be
signed and dated but must be signed by an authorised person.
Production/Procedures - GMPMust follow clearly defined
procedures and be performed by trained and competent staff
Significant amendments or changes to the production process that may affect the quality of the product or reproducibility of the process should be validated.
Good Manufacturing Practices
Audits TrainingInternal Audits by QA,
QC and Production will External Audits carried
out by the Food and Drug
AdministrationFDA can issue a
warning, and eventually stop production
Records showing consistent review of training of staff
Training includes New personnelChange in
regulationsChange in process
Change ControlWritten procedures should be in place
to describe actions
All changes and/or deviations that affect product quality
Reproducibility of the process should beformally requested documented and accepted.
Production/Procedures - GMPValidation studies should show that the
process, equipment