we’re taking broccoli from bland to bam
TRANSCRIPT
WE’RE TAKING BROCCOLI
FROM BLAND TO
BAMifas.ufl.edu
FEEDING THE WORLD OF THE
FUTUREIS WHAT WE’RE
WORKING ON TODAY
ifas.ufl.edu
OUR RESEARCH IS
ALIVE
ifas.ufl.edu
THE SCIENCE OF
LIVING
BETTER
ifas.ufl.edu
100%
ifas.ufl.edu
OF IT
71% OF THE EARTH’S
SURFACE IS WATER. WE’RE WORKING TO
CONSERVE
water.ifas.ufl.edu
blogs.ifas.ufl.edu
waterinstitute.ufl.edu
100% OF IT.
71% OF THE EARTH’S
SURFACE IS WATER. WE’RE WORKING TO
CONSERVE
WaterBanner2.indd 1 1/31/18 1:29 PM
water.ifas.ufl.edu
blogs.ifas.ufl.edu
waterinstitute.ufl.edu
WELLSPRINGA
OF WATER EDUCATION,
RESEARCH AND EXTENSION
RESOURCES.
WaterBanner2.indd 2 1/31/18 1:29 PM