well you eat...pesto burger* local goat cheese, basil pine nut pesto, roasted red pepper with sweet...
TRANSCRIPT
You Eat Well
You
Eat
Wel
l
EXECUTIVE CHEF YPE VON HENGST
L O C A L LY-S O U R C E D F L E X I TA R I A N M E N U
2 0 2 0
CSD.DC_Menu_Fall 2020.indd 1CSD.DC_Menu_Fall 2020.indd 1 10/19/20 10:44 AM10/19/20 10:44 AM
HEAVY SEAS, MDCraft Beer
D E V ILS BAC KBONE, VACraft Beer
FLYING DOG, MDCraft Beer
B E E R W I N E M I M O S A S M A R Y SLocal Brews & Handcrafted Drinks
We partner with local purveyors to offer you the best from the region: craft brews, local ingredients, all-natural juices, and house-made syrups.
DC-10/20-2
Chesapeake Bloody Mary
Tropical Mimosa
The Silver Diner
BRUNCH Drink
SpecialsAvailable on Weekends
M I M O S A SMade with sparkling wine.
CLASSIC MIMOSAS 6.99
THE SILVER DINERAll-natural orange juice topped with a strawberry.
THE MIGHTY MANGOAll-natural mango juice, simple syrup, topped with a strawberry.
DELUXE MIMOSAS 8.99
New! BLUEBERRY-CINNAMON SPRITZNatural blueberry purée, house-made cinnamon syrup.
TROPICAL MIMOSAGuava-mint purée, all-natural orange juice and mango juice.
B L O O DY M A R Y SMade with MD’s own George’s Bloody Mary Mix. 6.99
CHESAPEAKE BLOODY MARYVodka, Old Bay rim.
ATOMIC BLOODY MARYVodka, spicy mix, jalapeño slices, Old Bay rim.
W I N E SServed by the glass. 8.99
MERLOT Angeline – Napa Valley, CAMedium bodied red. Aromas of blackberries, maraschino cherries and jammy blueberries with hints of fresh coffee beans and dark caramel finish.
CABERNET SAUVIGNON Excelsior – South AfricaRipe blackcurrants, sweet dark fruits, light tannins, and toasty oak aromas create a wine with good structure and a soft, clean finish.
MALBEC Tupã – Mendoza, Argentina Intense aromas of plums, black cherries and cherry jam. On the palate it is soft and round, well balanced with a long finish.
New! PINOT NOIR Angeline – Napa Valley, CAA vivid and easy pinot noir. Medium body, fine tannins and a crisp and dry finish.
CHARDONNAY Entrada – Chile Wonderful tropical fruit flavors are balanced by just a touch of French oak.
PINOT GRIGIO Cielo – Italy A light and refreshing pinot grigio from sustainable Famiglia Cielo vineyards. It is the vineyard’s best seller.
New! SAUVIGNON BLANC Oxford Landing – Australia Fresh and zesty aromas of guava, passion fruit pith, pineapple and mango. Palate of fresh lemongrass and papaya.
ROSÉ Chateau Vartely – Moldova Malbec and Syrah Rosé. Light, fresh, and crisp with clear notes of sweet fruits, elegant and zesty.
New! SPARKLING WINE Cricova – Moldova Aromas of green apple, toast and hazelnut.
B O T T L E D B E E R SLOCAL CRAFTS 6.99
DEVILS BACKBONE VIENNA LAGER
FLYING DOG PALE ALE
FLYING DOG BLOOD ORANGE ALE
HEAVY SEAS LOOSE CANNON AMERICAN IPA
PREMIUM & DOMESTIC 4.99
GF ANGRY ORCHARD HARD CIDER
BLUE MOON
BUD LIGHT
CORONA
GUINNESS STOUT
SAMUEL ADAMS
YUENGLING
CSD.DC_Menu_Fall 2020.indd 2CSD.DC_Menu_Fall 2020.indd 2 10/19/20 10:44 AM10/19/20 10:44 AM
Campfire Shake
Guava-Mint Ginger Ale
HOUSE-MADE SODASSpike any Soda with Vodka - add 3.99.
New! BLUEBERRY-CINNAMON SODA Natural blueberry purée, house-made cinnamon syrup, club soda, lemon garnish. 4.99
HIBISCUS LEMONADE 3.99– Sugars 8g
GUAVA-MINT GINGER ALE 4.99
BEVERAGESALL-NATURAL ORANGE JUICE, APPLE, CRANBERRY, GRAPE OR V-8 JUICE 10 oz. – 2.99 / 20 oz. – 4.49
MILK WHOLE, SKIM, OAT10 oz. – 2.49 / 20 oz. – 3.99
HOT CHOCOLATE 2.99
SARATOGA SPRING WATER – sparkling or natural 2.49
HAND-SPUN SHAKESCLASSIC SHAKES 7.49All-natural Breyers ice cream, Lehigh Valley Dairy Farms milk.
CHOCOLATE, VANILLA, STRAWBERRY, or BLACK & WHITE
DELUXE SHAKES 7.99All-natural Breyers ice cream, Lehigh Valley Dairy Farms milk, fresh fruit.
New! COFFEE CRUNCH Chocolate ice cream, Oreo, brewed and ground coffee, salted caramel.
NUTELLA BANANA Vanilla ice cream, nutella, banana, salted caramel.
PEPPERMINT PATTYVanilla ice cream, mint syrup, Oreo cookies.
CHUNKY MONKEY BANANA Vanilla ice cream, banana, chocolate chips, chocolate sauce, Oreo cookies.
OREO COOKIE Vanilla ice cream, Oreo cookies.
CAMPFIRE SHAKE Vanilla ice cream, graham crackers, marshmallow, chocolate pearls.
HEALTHIER SHAKES 7.99All-natural, fat-free ice cream, Lehigh Valley Dairy Farms skim milk.
ACAI BANANAFat-free vanilla ice cream, skim milk, hemp hearts.
– Cal 447, Fat 2g, Chol 1mg, Carb 144g, Fiber 25g, Prot 11g
HEALTH Fat-free vanilla ice cream, bananas, strawberries, skim milk, honey, wheat germ.
– Cal 581, Fat 1g, Chol 4mg, Carb 135g, Fiber 11g, Prot 15g
GF HIBISCUS MANGO SOY SHAKE Hibiscus and cane sugar, mango, oat milk and vanilla soy ice cream.
B O T T O M L E S SFree refills on the following beverages.
CUP OF COFFEE Ground fresh, all day – regular or decaf
TAZO HOT TEA
GOLD PEAK FRESHLY BREWED ICED TEAPeach or Raspberry
New! BLUE SKY CANE SUGAR SODABlood Orange or Black Cherry. No artificial colors, caffeine free.
* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-10/20-3
Shakes So Big
WE INCLUDE THE SHAKE TIN
ON THE SIDE
LEHIGH VALLEY DAIRY FA RMS, PAMilk
GRE E NBE RRY ROA STE RS, VAFrench Roast Coffee
M I L K S H A K E S B E V E R A G E SAll-Natural Milk, Ice Cream, & Agave Toppings
Simple ingredients including Breyers all-natural ice cream, Lehigh Valley Dairy Farms milk, and fresh fruit, make the best tasting shake.
Healthier Flexitarian Options Lower in Fat & Cholesterol VG Vegetarian Plant-Based (Vegan) GF Gluten-Free
Gluten-Free products do not have gluten but are prepared in a kitchen that is not gluten-free.
CSD.DC_Menu_Fall 2020.indd 3CSD.DC_Menu_Fall 2020.indd 3 10/19/20 10:44 AM10/19/20 10:44 AM
* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-10/20-4
FIREFLY FARMS, MDGoat Cheese
BA SC IA NI FA RMS, PACremini Mushrooms
LOC A L FARMSNon-GMO Produce
A P P E T I Z E R S S A L A D S S O U P SLocal Non-GMO Produce In Season
Local produce which is picked at their peak is less likely to lose its beneficial nutrients. By working with local partners we know where the produce comes from and how it is grown.
A P P E T I Z E R S & S M A L L P L AT E S GF New! LEMONY CHICKPEA HUMMUS
& CAULIFLOWER PITA House-made, tahini-based, sunflower seeds, apricots, olive oil, pickled onions and cilantro. 7.99
AVOCADO TOASTAvocado mix, hemp hearts, olive oil, micro-greens, sourdough. 12.49
– Smoked salmon* - add 3.99– Substitute GF toast - add .99
VG BRUSCHETTA TOASTFirefly farms goat cheese, pesto, tomatoes, balsamic glaze, basil, sunflower seeds, sourdough. 8.99
– Cal 533, Fat 24g, Chol 13mg, Carb 63g, Fiber 5g, Prot 16g– Substitute GF toast - add .99
GF COCONUT CURRY TOFU SKEWERSSambal-agave glazed non-GMO tofu skewers, banh mi slaw, curry sauce. 9.49
VG CRISPY FRIED BRUSSELS SPROUTSCinnamon-chipotle seasoned, dried apricots and cranberries, pecans, southwest ranch. 10.99
CAROLINA SHRIMP QUESADILLATasso ham, andouille, peppers, scallions, parmesan and jack cheddar cheeses, arugula, guacamole, cilantro sour cream. 13.49
BUFFALO WINGS Roasted in-house, then fried, with celery, and bleu cheese dressing. 5 for 7.49 / 10 for 12.99
CHEESE FRIESOld Bay, jack cheddar, bacon, scallions, southwest ranch. 9.99
CRISPY CHICKEN TENDERS Our own recipe! Antibiotic and hormone-free with honey mustard. 10.99
S I G N AT U R E S O U P S Served with all-natural, trans fat free, non-GMO crackers.
MOM’S CHICKEN NOODLE Our own recipe loaded with chicken and noodles! 6.99
TURKEY CHILISweet and spicy chopped turkey, beans. 6.99
– Cilantro sour cream and jack cheddar - add .99– Cranberries and scallions - add .99– GF Gluten-free without crackers
KICKIN’ CRAB & CORN CHOWDERA Chesapeake favorite. 6.99
SD VEGGIE CHILITomatoes, kidney beans, carrots, onions, mushrooms, squash. 6.99
– Cal 201, Fat 7g, Chol 0mg, Carb 23g, Fiber 6g, Prot 5g– VG Cilantro sour cream and jack cheddar - add .99– GF Gluten-free without crackers
Avocado Toast with Salmon
Healthier Flexitarian Options Lower in Fat & Cholesterol VG Vegetarian Plant-Based (Vegan) GF Gluten-Free
Gluten-Free products do not have gluten but are prepared in a kitchen that is not gluten-free.
CSD.DC_Menu_Fall 2020.indd 4CSD.DC_Menu_Fall 2020.indd 4 10/19/20 10:45 AM10/19/20 10:45 AM
F R E S H S A L A D S Fresh greens chopped daily.
* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-10/20-5
Changing the Way America Eats W E H AV E S O M E T H I N G F O R E V E R YO N EWhether you’re vegetarian, vegan/plant-based, gluten-free, or a traditional diner lover, there’s plenty to choose from. And with Chef Ype’s Flexitarian™ menu featuring healthier, customizable options, you can eat as healthy or hearty as you'd like.
F R E S H & L O C A L I N G R E D I E N T SOur menu features the highest quality products from more than 15 local farms. Chef Ype then creates dishes that make the most of what’s in season in our area.
T H A N K YO U F O R O V E R 30 Y E A R S Since our founding in 1989, we have been a committed part of the communities we live in and serve. Thanks to you we have contributed over $1 million dollars to our local communities. We look forward to continuing our ongoing evolution in our non-stop journey to BE THE BEST WE CAN BE.
Robert GiaimoFounder, President & CEO
Ype “Ee-pah” Von Hengst Founder, Executive Chef
VG GF New! LEMONY HUMMUS GREEK SALAD & CAULIFLOWER PITA BOWLHummus, tomatoes, romaine, cucumbers, peppers, red onion, oregano, olives, feta dressing, cauliflower pita. 14.99
– Cal 586, Fat 43g, Chol 40mg, Carb 31g, Fiber 10g, Prot 16g– Grilled chicken - add 3.99 – Grilled salmon* or Carolina shrimp - add 6.99
ANCIENT GRAIN SHRIMP BOWL Quinoa, farro, fresh mozzarella, roasted tomatoes, greens, Kalamata olives, watermelon radish, sunflower seeds, micro-greens, pesto vinaigrette. 16.99
CHOPPED COBBGreens, nitrate-free bacon, grilled chicken, tomatoes, carrots, hard boiled egg, cucumbers, croutons, bleu cheese, guacamole, tossed with tangy ranch dressing. 14.99 / Half 12.49
GF WARM ROASTED LOCAL VEGGIE SALADBeets, squash, Brussels sprouts, red peppers, basil, rocket greens, kale, sunflower seeds, pecans, dried apricots in our house-made champagne vinaigrette. 14.99
– Grilled chicken - add 3.99 – Grilled salmon* or Carolina shrimp - add 6.99
GRILLED SALMON CAESAR* Sustainable fresh Atlantic salmon, cinnamon-chipotle spiced, romaine, kale, romano, tomatoes, croutons, tossed with Caesar dressing. 16.99
– Extra fillet of grilled salmon* - add 6.99
GRILLED CHICKEN CAESAR Romaine, kale, romano, tomatoes, croutons, tossed with Caesar dressing. 13.99
Ancient Grain Shrimp Bowl
CSD.DC_Menu_Fall 2020.indd 5CSD.DC_Menu_Fall 2020.indd 5 10/19/20 10:45 AM10/19/20 10:45 AM
Beef, Bison, Chicken, Turkey or Plant-BasedS E L E C T B U R G E R S & S L I D E R S We grill our Creekstone beef burgers medium with a pink center unless otherwise requested. Rocket greens, tomato, red onion and pickles with choice of crispy fries or veggie.
BUILD YOUR OWN BURGER* 11.99
Step 1: Choose a Meat Creekstone Beef* Organic Bison* - add 2.99 Chicken (Halal) VG Beyond Meat Burger - add 1.99 Koch’s Turkey (pea protein and beets)
Step 2: Choose a Sauce BBQ Honey Mustard Mayo Sambal Glaze
Step 3: Choose Additional Toppings - Add .99 each American Nitrate-Free Bacon Cheddar Caramelized Onions Swiss Cremini Mushrooms Bleu Cheese Onion Straws Jalapeños Egg
New! MASHED AVOCADO BURGER*Bbq basted, guacamole, pepper jack, southwest ranch. 14.99
New! KICKIN’ WAGYU BURGER*Creekstone beef, sliced sous vide wagyu brisket, nitrate-free bacon, cheddar, jalapeños, onion straws, southwest ranch and bbq. 16.99
HICKORY SMOKEHOUSE CHEDDAR BURGER*BBQ basted, cheddar, caramelized onions, cremini mushrooms, nitrate-free bacon. 14.99
BACON BLEU BURGER*Bleu cheese crumbles, nitrate-free bacon, onion straws, A-1, honey mustard. 14.99
VG BEYOND MEAT MISO BURGERMiso glazed plant-based burger, watermelon radish, pickled ginger, arugula, wasabi sour cream. 14.99
WASABI FRESH ATLANTIC SALMON SLIDERS*Sustainable salmon, reduced sodium ginger-teriyaki glaze,pickled ginger, wasabi sour cream, on sweet potato buns,side pineapple citrus salad (instead of fries). 2 for 13.49
– Add an extra slider for 2.99
New! Kickin’ Wagyu Burger*
* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-10/20-6
BLACKWING FARMSOrganic Bison
C RE E KSTONE FA RMSBlack Angus Beef (Halal)
U P TOW N BAKERY, MDMultigrain Breads Baked Daily
B U R G E R S S L I D E R S S A N D W I C H E SGrass-Fed Creekstone Black Angus
Creekstone beef uses an all-natural, vegetarian feed to raise their hand-selected, USDA Certified 100% black angus cattle. The result, a better burger consistently tender and flavorful.
GOES GREAT WITH A
Hand-Dipped Milkshake
HALAL CERTIFIED
CSD.DC_Menu_Fall 2020.indd 6CSD.DC_Menu_Fall 2020.indd 6 10/19/20 10:45 AM10/19/20 10:45 AM
* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-10/20-7
S A N D W I C H E SWith coleslaw and choice of crispy fries or veggie.
VG CAULIFLOWER SANDWICHFlash-fried, cinnamon-chipotle spiced, feta, mozzarella, roasted red pepper, arugula, tahini-harissa yogurt, pesto, sub roll, sweet potato fries. 12.99
TOFU BANH MI Sambal agave-glazed non-GMO tofu, banh mi slaw, pickled ginger, eggless mayo, ciabatta, sweet potato fries (instead of coleslaw). 12.99
FIERY FRIED CHICKENPickle brined stacked chicken, sambal-agave glaze, peach salsa, wasabi sour cream, with crispy fries and coleslaw. 13.99
RIBEYE PHILLY STEAKCaramelized onions, white American cheese, mayo, scallions, sub roll, side of honey-pepper relish. 12.99
– Sautéed cremini mushrooms, or roasted red peppers - add .99
VG TOMATO-MOZZARELLAFresh mozzarella, tomatoes, romaine, basil pine nut pesto, balsamic drizzle, roasted red pepper, ciabatta. 12.99
TRIPLE DECKER CLUBFree-range turkey, ham, mozzarella, nitrate-free bacon, lettuce, tomato, mayo, toasted sourdough. 13.99
– Guacamole - add 1.99
SOUTHWEST TURKEYFree-range turkey, tomatoes, romaine, southwest ranch, pepper jack, guacamole, ciabatta. 12.99
PASTRAMI REUBEN Lean, smoky pastrami, thousand island, Swiss, sauerkraut, grilled Jewish rye. 13.99
V E G G I E S & S I D E SAdd to any meal for 3.49 each.
GF SW QUINOA GF GARLIC SPINACH GF ROASTED VEGGIES GF FRESH VEGGIES GF ORGANIC NON-GMO EDAMAME BEANS GF BROWN RICE
VG GF MASHED POTATOESVG GF CORNVG SIDE SALADCRISPY FRIESSWEET POTATO FRIES - 4.49
VG Beyond Meat Miso Burger
B L U E P L A T E SWeekday Lunch
FEATURING ASIAN RICE BOWLS Available weekdays 11am-4pm, see the Blueplate insert for details.
VG Cauliflower Sandwich
VG GRILLED CHEESE DELUXEWhite American cheese, mozzarella, grilled sourdough, side of cranberry-orange ginger sauce. 9.99
– GF Nitrate-free bacon, ham, or tomato - add .99
TUNA MELTCheddar, tomato, grilled sourdough. 10.99
TUNAMayo, romaine, tomatoes, toasted sourdough. 8.99
CLASSIC BLT Nitrate-free bacon, lettuce, tomato, mayo, toasted sourdough. 9.99
Healthier Flexitarian Options Substitute VG veggie for crispy fries – no charge
GF Substitute gluten-free burger bun or sandwich bread – add .99
Lower in Fat & Cholesterol VG Vegetarian Plant-Based (Vegan) GF Gluten-Free
Gluten-Free products do not have gluten but are prepared in a kitchen that is not gluten-free.
CAR HOP, CARRYOUT OR DELIVERY AVAILABLE AT ALL LOCATIONSJust Call Ahead or Order Online using the Silver Diner App or SilverDiner.com
(Car Hop not available Gathersburg/Rio)
CSD.DC_Menu_Fall 2020.indd 7CSD.DC_Menu_Fall 2020.indd 7 10/19/20 10:45 AM10/19/20 10:45 AM
C L A S S I C E N T R É E S Choice of cup of soup, chili, side mixed green or Caesar salad.
F R E S H S E A F O O D & S T E A KChoice of cup of soup, chili, side mixed green or Caesar salad.
KOCH’S FARM FREE-RANGE TURKEY PLATTERSustainable turkey over sourdough toast, rosemary-sage gravy, mashed potatoes, fresh veggies, cranberry-orange ginger sauce. 16.99
– GF Substitute gluten-free bread instead of sourdough - add .99
BELL & EVANS ROASTED CHICKEN POT PIEMushrooms, basil, roasted squash, peas, organic corn, scallions, tarragon, topped with a flaky buttery crust. 16.99
CALF’S LIVER, ONIONS & CREMINI MUSHROOMS* Nitrate-free bacon, caramelized onions, mashed potatoes, gravy, corn, fresh veggies. 14.99
CREEKSTONE BLACK ANGUS MEATLOAFHalf pound, thickly sliced, brown gravy, crispy onion straws, mashed potatoes, fresh veggies, corn. 17.99
CHICKEN TENDER PLATTEROur own recipe! Antibiotic and hormone-free with honey mustard, coleslaw and choice of crispy fries or veggie. 14.99
LOCAL FLAT IRON STEAK*Topped with bleu cheese butter and crispy onion straws, mashed potatoes, scallions, sautéed garlic spinach. 19.99
– GF Gluten-free without onion straws
WILD CAUGHT CAROLINA SHRIMP SCAMPISustainable, basil garlic shrimp, garlic wine sauce, scallions, tomatoes, cremini mushrooms, angel hair pasta. 18.99
– Substitute GF quinoa pasta - add .99
BAR HARBOR-STYLE FISH & CHIPS PLATTERNordic flounder, tartar sauce, coleslaw, choice of Old Bay crispy fries or veggie. Malt vinegar upon request. 16.99
TARRAGON CRAB CAKE PLATTERTwo crabcakes, tartar sauce, coleslaw, and choice of Old Bay crispy fries or veggie. 19.99
* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-10/20-8
CREEKSTONE FARMSBlack Angus Beef (Halal)
KOCH’S FARMS, PAFree-Range Turkey
BE LL & E VA NS, PAChicken
MD / PA / VAFlat Iron Steak
C L A S S I C M O D E R N E N T R É E SAll-Natural, Antibiotic & Hormone-Free
Silver Diner is committed to sustainable agriculture and pure ingredients by using all-natural, antibiotic and hormone-free meats. Our organic meats are certified to the USDA Organic Standards.
FIND A
Perfect MatchLOCAL CRAFT
BEER OR WINE
Local Flat Iron Steak*Sourced from MD/PA/VA Farms
CSD.DC_Menu_Fall 2020.indd 8CSD.DC_Menu_Fall 2020.indd 8 10/19/20 10:45 AM10/19/20 10:45 AM
* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-10/20-9
Beyond Meatballs “Mac” N Cheese
P L A N T-B A S E D V E G A N E N T R É E S New! HEN OF WOODS MUSHROOM PICATTA
Over house roasted tomatoes, farro, roasted organic corn, butternut squash, lemon-caper sauce, asparagus, sunflower seeds. 15.99
BEYOND MEATBALLS “MAC” N CHEESENo pasta! Smoky tempeh “bacon,” house-roasted tomatoes, over cauliflower, vegan cheese sauce, zucchini, “nooch,” asparagus. 17.99
GF PINEAPPLE-BASIL VEGAN STIR FRYCremini mushrooms, carrots, mixed peppers, organic non-GMO edamame beans, reduced-sodium ginger teriyaki, bean sprouts, scallions, ginger, hemp seeds, organic gluten-free quinoa pasta. 13.99
– Cal 599, Fat 15g, Chol 0mg, Carb 97g, Fiber 11g, Prot 16g
TOFU & LENTILSSambal-agave glazed non-GMO tofu skewers, toasted coconut,spiced lentils, onions, tomatoes, banh mi slaw, curry sauce. 15.99
GF SUMMERTIME CODWild caught Alaskan cod, over quinoa and pomegranate, grilled tomatoes, asparagus, lemon-garlic sauce. 19.99
– Cal 467, Fat 19g, Chol 85g, Carb 32g, Fiber 4g, Prot 41g
BAJA FISH TACOSFried Nordic flounder, southwest ranch, shredded cabbage, cilantro, scallions, oaxaca black bean salsa, cilantro sour cream with side pineapple-citrus salad. 13.99
– Cal 597, Fat 26g, Chol 52mg, Carb 58g, Fiber 7g, Prot 29g– Available with grilled Nordic flounder
LEMON CHICKEN PICCATALemon-caper sauce, cinnamon-chipotle farro with zucchini and tomato, scallions, basil, fresh veggies. 14.99
– Cal 598, Fat 28g, Chol 98mg, Carb 38g, Fiber 6g, Prot 45g
GF GRILLED FRESH ATLANTIC SALMON*Sustainable salmon, cinnamon-chipotle spiced, lemon-garlic sauce, brown rice and organic non-GMO edamame beans, fresh veggies. 16.99
– Cal 588, Fat 27g, Chol 71mg, Carb 53g, Fiber 6g, Prot 34g
Healthier Flexitarian Options Lower in Fat & Cholesterol VG Vegetarian Plant-Based (Vegan) GF Gluten-Free
Gluten-Free products do not have gluten but are prepared in a kitchen that is not gluten-free.
GF Summertime CodV E G G I E S & S I D E SAdd to any meal for 3.49 each.
GF SW QUINOA GF GARLIC SPINACH GF ROASTED VEGGIES GF FRESH VEGGIES GF ORGANIC NON-GMO EDAMAME BEANS GF BROWN RICE
VG GF MASHED POTATOESVG GF CORNVG SIDE SALADCRISPY FRIESSWEET POTATO FRIES - 4.49
U N D E R 600 C A L O R I E E N T R É E S
CSD.DC_Menu_Fall 2020.indd 9CSD.DC_Menu_Fall 2020.indd 9 10/19/20 10:45 AM10/19/20 10:45 AM
JUST Egg Benedict
FA R M F R E S H 3-E G G O M E L E T T E SVG OAXACA (WAH-HAW-KAH)Oaxaca black bean salsa, pepper jack, salsa roja, cilantro, guacamole, fresh strawberries and fruit, whole wheat toast. 13.99
BABY SPINACH, FETA & CREMINI MUSHROOM Tomatoes, toasted bagel with cream cheese, and home fries. 13.99
VG LOW FAT VEGETARIANEggbeaters, low-fat cheddar, zucchini, cremini mushrooms, tomatoes, fresh strawberries and fruit, whole wheat toast. 12.49
– Cal 387, Fat 18g, Chol 36mg, Carb 23g, Fiber 4g, Prot 32g (without toast)
JACK CHEDDAR CHEESE Shredded jack cheddar cheese, served with biscuit and home fries. 9.99
– Diced GF nitrate-free bacon, sausage, or ham - add .99 each
CALIFORNIAEggbeaters, chicken, tomato, jack cheddar, scallions, baja black bean salsa, cilantro sour cream, fresh strawberries and fruit, whole wheat toast. 13.99
– Cal 638, Fat 27g, Chol 122mg, Carb 36g, Fiber 6g, Prot 59g (without toast)
– Guacamole - add 1.99
WESTERNHam, green peppers, onions, served with biscuit and home fries. 11.99
PHILLY STEAKSliced ribeye, caramelized onions, white American cheese, jack cheddar, scallions, served with biscuit and home fries. 14.49
– Sautéed cremini mushrooms, or roasted red peppers- add .99 each
We offer a 10% Senior’s discount for 65 years and older.
* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-10/20-10
BARNYARD’S BEST, PACage-Free Amish Eggs
LOGAN’S SAUSAGE, VAChorizo Sausage
FIRE FLY FA RMS, MDGoat Cheese
BA SCIANI FARMS, PACremini Mushrooms
A L L D A Y B R E A K F A S T B R U N C HNot Your Typical Breakfast
We are committed to serving Fresh & Local ingredients to make healthier meals. We serve cage-free eggs from Amish farms, use unbleached flour with more nutrients, and offer vegetarian & gluten-free options for today’s lifestyles.
FA R M F R E S H E G G C O M B O SServed with buttermilk biscuit and home fries.
POWER BREAKFASTEgg whites topped with cremini mushrooms, spinach, roasted tomatoes, feta, turkey bacon, fresh strawberries and fruit, whole wheat toast (no home fries, biscuit). 14.99
– Cal 642, Fat 36g, Chol 75mg, Carb 43g, Fiber 10g, Prot 39g (without toast)
LUMBERJACK BREAKFAST*Silver dollar pancakes (instead of biscuit), cage-free Amish eggs any style, two choices of meat. 15.49
THE AMERICAN FAVORITE*Cage-free Amish eggs any style, choice of breakfast meat. 10.99
COUNTRY SCRAMBLERCage-free Amish scrambled eggs, sausage, home fries, cremini mushrooms, onions, green peppers, jack cheddar, sausage gravy, silver dollar pancakes, fresh strawberries and fruit (instead of biscuit and side home fries). 14.99
CORNED BEEF HASH & EGGS*Cage-free Amish eggs any style. 13.99
COUNTRY-FRIED STEAK & EGGS*Breaded steak, with sausage gravy, cage-free Amish eggs any style. 15.99 B L U E P L A T E S
Weekday Breakfast
STARTING AT 7.99 Available weekdays until 11am, see the Blueplate insert for details.
Healthier Flexitarian Options
Lower in Fat & Cholesterol VG Vegetarian Plant-Based (Vegan) GF Gluten-FreeGluten-Free products do not have gluten but are prepared in a kitchen that is not gluten-free.
New! Substitute vegan scrambled JUST Egg - add 1.99
Substitute fresh strawberries and fruit for home fries - add 1.29
GF Substitute gluten-free bread for toast or
french toast - add .99
Cholesterol-free egg substitutes or egg whites for our omelettes
or egg combos - add .99
CSD.DC_Menu_Fall 2020.indd 10CSD.DC_Menu_Fall 2020.indd 10 10/19/20 10:45 AM10/19/20 10:45 AM
New! OAT MILK BLUEBERRY PANCAKES Pistachios, almond-coconut whipped cream, powdered sugar, agave. 13.99
VG GF QUINOA COCONUT PANCAKESBlueberries, pecans, grilled bananas, fresh strawberries and fruit, agave. 13.99
BUTTERMILK PANCAKES & EGGS*Two cakes, whipped butter, cage-free Amish eggs any style, choice of meat. 10.99
– Blueberry, Banana, Cranberry, Pecan, or Chocolate Chips - add .99
VG CARAMEL FRENCH TOASTChallah bread, salted caramel drizzle, powdered sugar. 9.99
– With cage-free Amish eggs any style and choice of meat - 11.99– Substitute GF toast - add .99
VG BANANA-STUFFED FRENCH TOASTLayered with vanilla bean créme, sliced bananas, chocolate chips, salted caramel and vanilla drizzle. 12.49
BELGIAN WAFFLE & EGGS*Powdered sugar, whipped butter, cage-free Amish eggs any style, choice of meat. 10.99
* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-10/20-11
G R E AT A D D-O N S & A L A C A R T E
F R E S H F R O M T H E G R I D D L ETop with fresh strawberries for 2.99, Add 100% pure maple syrup for 1.49
Bison Huevos Rancheros*
E V E R Y D AY B R U N C H S P E C I A LT I E SVG AVOCADO TOAST & EGGS*Avocado mix, hemp hearts, olive oil, micro-greens, sourdough, with cage-free Amish eggs. 14.49
– Smoked salmon* - add 3.99– Substitute GF toast - add .99
BISON HUEVOS RANCHEROS* Crispy whole wheat tortillas, chorizo hash with organic bison, cage-free Amish eggs over-easy, peppers, salsa roja, scallions, cilantro, goat cheese, guacamole. 16.99
New! BRUSSELS SPROUTS & HUMMUS BOWL Flash fried, lemony chickpea hummus and pomegranates, JUST egg, balsamic glaze, tempeh bacon, pickled onions and cilantro, cauliflower pita. 15.99
PICKLE BRINED FRIED CHICKEN & WAFFLESBoneless breaded chicken, pecan waffle, with cherry pepper honey, sausage gravy, and syrup. 14.99
New! WAGYU BENEDICT*Sliced sous vide wagyu brisket, butternut squash, spinach, bbq, cage-free Amish eggs over easy, hollandaise, home fries. 16.99
CLASSIC EGGS BENEDICT*English muffin, maple ham, tomatoes, cage-free Amish eggs over-easy, hollandaise, home fries. 14.99
JUST EGG BENEDICT Vegan scrambled “eggs,” smoky tempeh “bacon,” baby spinach, house-roasted tomatoes, vegan cheese sauce, sourdough toast, fresh strawberries and fruit. 15.99
LOCAL FLAT IRON STEAK & EGGS*Black angus steak, cage-free Amish eggs any style, home fries. 19.49
– Please allow the proper cooking time for medium-well to well done steaks; between 15-20 minutes. Well done steaks will take longer than our guaranteed cooking time.
VG GF ACAI ICELANDIC YOGURT PARFAIT Granola, blueberries, bananas, strawberries. 7.99
– Cal 393, Fat 5g, Chol 5mg, Carb 73g, Fiber 5g, Prot 16g
STURM’S VILLAGE FARM ORGANIC OATMEAL OR SOUTHERN GRITS Available until 11am. 2.99
– Raisins, cranberries, or cheese - add .99
FRESH STRAWBERRIES & FRUIT Cup 3.99 / Bowl 6.49
ROASTED HOME FRIES 2.99
BREAKFAST MEATSGF Applewood-Smoked Ham Steaks 3.49GF Nitrate-Free Bacon 3.49GF Turkey Bacon 2.99GF Pork Sausage 2.99GF Maple Chicken Sausage 2.99
Veggie Sausage 2.99 Tempeh Bacon 3.99
ENGLISH MUFFIN 1.99
SESAME BAGEL With cream cheese or butter 2.49
CSD.DC_Menu_Fall 2020.indd 11CSD.DC_Menu_Fall 2020.indd 11 10/19/20 10:45 AM10/19/20 10:45 AM
SMITH ISLA ND, MDCakes
D E S S E R T SThe Sweet Spot
From our apple pie to Smith Island cake, these traditional desserts with a modern twist are perfect to share.
APPLE PIEOur signature dessert baked daily! Made with cinnamon-spiced apples in a buttery crust, drizzled with salted caramel. Slice 6.99 / A la mode - add .99
GF New! PEANUT BUTTER BANANA CHIA PUDDINGOnly 7 grams of sugar! Monk fruit sweetened oat milk chia pudding, organic peanut butter, garnished with strawberries and pistachios. 5.99
– Cal 297, Fat 19g, Chol 0mg, Carb 27g, Fiber 9g, Prot 10g
HOMESTYLE BREAD PUDDINGCinnamon-spiced apples, walnuts, served warm with Breyers all-natural vanilla ice cream and salted caramel. 6.99
DOUBLE CHOCOLATE TRIPLE-LAYER CAKEA chocolate lover’s dream! Drizzled with vanilla and dark chocolate. Slice 6.99 / A la mode - add .99
SMITH ISLAND CAKEMaryland’s official state dessert. Ask your server for today’s selection. 6.99 / a la mode - add .99
I C E C R E A M D R E A M SGF BROWNIE DECADENCE Chewy fudge brownie topped with all-natural Breyers vanilla and chocolate ice cream, hot fudge, salted caramel, whipped cream and walnuts. 6.99
SILVER DINER SUNDAEGreat to share! Two scoops of all-natural Breyers ice cream, whipped cream, walnuts and your choice of hot fudge, salted caramel, or strawberry topping. 6.99
WORLD’S SMALLEST SUNDAEOne scoop of all-natural Breyers ice cream with whipped cream, walnuts and your choice of topping. 3.99
– Cal 301, Fat 16g, Chol 19mg, Carb 37g, Fiber 0g, Prot 3g(based on vanilla ice cream with hot fudge)
H O U S E-M A D E D E S S E R T S
Apple Pie a la Mode
** Restrictions apply.
* Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. DC-10/20-12
Maryland, New Jersey, & Virginia SilverDiner.com
All New!
Rewards ClubDownload the Silver Diner App for iOS and Android.
Learn more or link your phone number at SilverDiner.com/ewdw
$5 FOR EVERY 5 VISITS Within 5 months
EXCLUSIVE REWARDS & PROMOTIONS with the Silver Diner App for iOS & Android
EASIER TO USE Earn points using Silver Diner app, card, or phone number
BEST RESTAURANT REWARD Complimentary birthday entrée**
SUPPORT LOCAL SCHOOLS! Schools can earn 5% of your spending
CSD.DC_Menu_Fall 2020.indd 12CSD.DC_Menu_Fall 2020.indd 12 10/19/20 10:45 AM10/19/20 10:45 AM