Please be aware that a 3% service charge will be added to your bill. The company retains the entire service charge. The company provides its service staff and back of house employees with fair wages and

sick pay benefits. *The Snohomish County Health Department would like to remind you that eating raw or under cooked eggs, shellfish, fish or meat may increase your risk of food borne illness, especially if you have certain medical conditions. All of our

steaks are cooked to order. We use peanut oil. Salmon will be cooked to your preference.

Located in Edmonds & Mukilteo

Starters

Bay Shrimp Cocktail gf Tender bay shrimp, house made cocktail sauce. 11.49

Green Chile Polenta Fries Sweet pepper aioli, pico de gallo. 8.99

Calamari Aioli Lightly fried, marinara and lemon pepper aioli. 14.99

Ahi Poke* Sesame-soy marinated raw Yellowfin tuna, papaya vinaigrette and crispy won tons. 16.49

Steamed Manila Clams gf White wine, garlic butter and lemon. 17.99

Penn Cove Mussels gf Dill-sorrel pesto, wine reduction and cream. 17.99

Sambal Shrimp Three-chile sauce and Napa slaw. 16.49

Oven Roasted Crab Dip Artichoke hearts, crab and Parmesan with toasted herb flat bread. 17.49

Ginger Chicken Lettuce Wraps Wok seared chicken, braised shiitake, water chestnuts and tender butter lettuce leaves. 15.99

Korean Chicken Wings Battered and fried, tossed in a sweet, spicy glaze with garlic and ginger.

14.99

Salt & Pepper Prawns

BREAD SERVED UPON REQUEST

Soups and Salads

Arnies Clam Chowder gf Our classic recipe of clams, potatoes, bacon and cream. 8.49

Seafood Bisque gf Crab, bay shrimp and Alaskan cod in a rich sherry-cream sauce. 10.49

Classic Caesar Salad House made dressing, croutons and fresh Parmesan. Entree 12.99 Starter 8.49 Add grilled chicken or bay shrimp for 5.99, bronzed salmon or prawn-

scallop skewer* for 7.99

Mixed Greens Salad v Seasonal wild greens with your choice of basil vinaigrette, honey-Dijon, or

blue cheese dressing. 7.99

Chopped Seafood Salad gf Bay shrimp, Dungeness crab, artichoke, tomatoes, cucumbers, blue cheese crumbles and toasted pine nuts over wild greens tossed with fresh basil vinaigrette. Entree 25.49 Starter 19.49

Arnies Trio of Seafood Louie gf Grilled salmon, Dungeness crab, bay shrimp, pickled asparagus, tomatoes, black olives and hard–boiled egg on shaved iceberg tossed with classic Louie dressing. 29.49

Smoked Chicken Salad gf House smoked chicken breast, wild greens, fresh basil, Gruyere, fresh fruit and glazed walnuts tossed in honey-Dijon dressing. 23.99

Hot Seafood Salad gf

NW Favorites

Pit Roasted Salmon* House smoked with lemon beurre blanc and fried capers. 32.99

Cashew Crusted Alaskan Cod Cashews, lemon zest and Japanese breadcrumbs. 31.99

Arnies Seafood Grill* gf Char-grilled salmon, sea scallops, prawns and steamed Manila clams. Served with a baked potato. 33.99

Alaskan Cod and Chips Beer battered Alaskan cod, ginger coleslaw and roasted onion tartar sauce. 22.99

Fisherman’s Platter Beer battered prawns, Alaskan cod, sea scallops and calamari. Cocktail and tartar sauces. 32.49

Top Sirloin and Prawns* Char-grilled top sirloin, jumbo prawns, potato croquette, beurre blanc and

blue cheese crumbles. 34.49

Cornmeal Crusted Oysters gf Petite yearlings. Cocktail and roasted onion tartar sauces. 24.99

Chicken Parmesan Herb-Panko breaded and pan-seared. Parmesan cream linguine and marinara. 25.99

Prawns Undecided Jumbo prawns; crab stuffed, beer battered and garlic grilled. Baked potato and vegetables. Beurre blanc and cocktail sauce. 34.99

Alaskan King Crab Legs gf

Steaks and Prime Rib

Top Sirloin* gf Char-grilled choice 8 ounce, cabernet demi glace, baked potato and

vegetables. 33.49

New York Steak* gf Char-grilled 12 ounce choice, cabernet demi glace, garlic mashed potatoes and vegetables. 42.99 Add cracked black pepper, brandy-green peppercorn sauce and frizzled

onions 5.50

Slow Roasted Prime Rib* gf Available while it lasts. 10 oz. Cut 36.99 14 oz. Cut 39.99

Add to any steak- Alaskan King Crab Legs gf 12 ounces. 40.99

Pasta

Northwest Seafood Fettuccine Bay shrimp, prawns, clams, mussels, salmon and cod in parmesan-garlic cream. 31.99

Dungeness Crab Ravioli Three cheese sauce, parmesan and fresh basil. 33.99

Welcome to Arnies

Discover your Pacific Northwest Favorites! We take pride in delivering genuine service, skillfully

Prepared local products and spectacular views over the Edmonds waterfront since 1981.

Enjoy the best the Pacific Northwest has to offer.

Sunday Brunch

Delicious Three-Course 10am - 3 pm

Early Dinners

Three-Course Dinner in the Dining Room for only $24.99

Tuesday Through Friday 4 pm - 6 pm

Happy Hour

Tuesday - Saturday

3pm - 6pm

$2 Off

House Margaritas

and Bloody Marys

$1 Off

DESSERTS

Burnt Cream Vanilla custard with caramelized sugar topping. 8.49

Chocolate Utopia Six-layer chocolate cake, served warm with vanilla ice cream. 10.50

Tiramisu House made with ladyfingers, mascarpone, espresso, dark rum & shaved chocolate. 8.99

Key Lime Pie Nellie and Joe's famous lime juice, sweet custard and whipped cream in a graham cracker crust. 7.99

*Mixed Berry Cobbler Strawberries, raspberries, blueberries and blackberries with a delicate crust served warm with a scoop of vanilla ice cream. 8.99

*Almond Joy Sundae Olympic mountain toasted coconut ice cream with hot fudge, toasted almonds & whipped cream. 9.99

Dessert Sampler

NON-ALCOHOLIC BEVERAGES

Twisted Iced Tea 4.99 Strawberry, raspberry or peach.

Strawberry or Raspberry Lemonade 4.99

Blended and refreshing.

Peach Cooler 4.99

Peach puree, orange juice, simple syr-up, soda and a splash of peach bitters.

Cappuccino Blast 5.49

With a touch of ice cream and choco-late syrup.

Fruit Fusion 4.99

Strawberry, mango and raspberry puree blended with orange and cranberry juice.

Tropical Lemonade 4.99

A blend of mango and strawberry with thirst quenching lemonade.

Spicy Virgin Mary 4.99

House made spicy Mary mix.

Arnold Palmer 3.99

Unsweetened tea and tart lemonade.

Hot Caramel Apple cider 4.99

Garnished with orange, cinnamon and house made whipped cream.

Elderflower Cordial 4.49

Citrus, apple, lightly floral, clean and refreshing.

BEVERAGES

San Pellegrino 500ml 4.00

San Pellegrino Aranciata 3.99

Email Dining Club

Join the Arnies Email Dining Club and receive exclusive club alerts about special offers, birthday gifts, cooking classes, wine tastings, tips, featured seasonal products,

recipes…..and much more. You can visit our website at

www.arniesrestaurant.com or ask your sever for an application card.

Gift Cards

Gift cards are great for any occasion and come packaged with a personalized card

and stylish envelope. Just ask your server,

COCKTAILS

Jameson Mule Jameson Irish whiskey, triple sec, Rose’s Lime juice. Ginger beer & muddled limes. 9.75

Perfect Margarita

Tequila, triple sec, sour, lemonade, orange li-queur, lemon, lime and orange. 8.50

Lavender Cosmopolitan Absolut Mandarin vodka, lavender liqueur, cran-berry juice and lime. 9.50

Paloma Tequila, fresh lime juice, agave, grapefruit bitters, sour, lemons and a splash of ruby red grapefruit juice. 8.50

Huckleberry Lemon Drop 360 Huckleberry vodka, lemonade, triple sec, and muddled lemons. 9.75

Strawberry Basil Smash Bacardi Limon rum, lemonade, fresh lemons and Strawberries and fresh basil. 10.50

Mango Mojito Bacardi lime rum, mango puree, triple sec, rose’s lime and a splash of Sierra Mist, muddled with fresh mint. 9.00

DRAFT BEER

Coors Light 5.99 Mac & Jack’s African Amber 6.49 Pyramid Hefeweizen 6.49 Lucille IPA 6.49 Alaskan White Ale 6.49 Manny’s Pale Ale 6.49 Rotating Seasonal Tap 6.99

BOTTLED BEER

Amstel Light 5.99 Black Butte Porter 5.99

WHITE WINE

Glass Btl

Chateau Ste. Michelle Riesling 7.49 29 Columbia Valley -Pear, Passion Fruit, Limestone

Mirassou Pinot Grigio 8.49 33

California -Honeysuckle, Green Apple, Peach

Erath Pinot Gris 9.99 39

Oregon -Honeydew Melon, Citrus, Lychee

Santa Cristina Pinot Grigio 10.49 41

Italy -Tropical Fruit, Citrus, Pineapple

Columbia Crest “Grand Estates”

Chardonnay 8.99 35 WA -Pear, Honeydew, Butterscotch

Chateau Ste. Michelle Chardonnay 9.49 37

Columbia Valley -Apple, Pear, Acidity

Coppala Votre Sante’ Chardonnay 37

California Spiced Vanilla, Peach, Spiced Pear

Chateau Ste. Michelle “Mimi”

Chardonnay 10.99 43 Horse Heaven Hills -Apple, Pear, Acidity

*La Crema Chardonnay 43

California -Citrus, Floral, Toasted Caramel

The Crossings Sauvignon Blanc 35

New Zealand -Gooseberry, Lime Zest, Mineral

Sutter Home White Zinfandel 5.99 23

California -Tropical Fruit, Citrus, Lime

Chateau St. Michelle Gertwürztraminer 31

Columbia Valley –Medium-dry, Nutmeg, Spice

Santa Cristina Cipresseto Rosé 8.49 33

Italy -Floral, Raspberry, Jasmine Blossom

Michelle Brut 8.49 33

WA -Pear, Pineapple, Green Apple

Korbel Brut 9.99-187ml

California –Orange, Lime Vanilla

*Moët & Chandon Imperial 68

France -Green Apple, Citrus, Brioche

RED WINE

Glass Btl

Trinity Oaks Pinot Noir 6.49 27 California -Black Cherry, Boysenberry, Vanilla

Erath Pinot Noir 12.99 51 Oregon -Cherry, Cranberry-Raspberry, Herbs

*WillaKenzie Estate Pinot Noir 63 Willamette Valley –Black Cherry, Baking Spice

Columbia Crest “Grand Estates” Merlot 8.49 33 WA -Dark Cherry, Chocolate, Velvet Finish

Canoe Ridge Merlot 43 WA -Ripe Berries, Vanilla, Leather

Alexandria Nicole “Gravity” Merlot 59 WA -Blackberry, Spice, Cocoa

Chateau Ste. Michelle “Indian Wells”

Cabernet Sauvignon 11.49 45

WA -Dark Fruit, Blackberry, Vanilla

Joel Gott 815 Cabernet Sauvignon 51 California –Red & Black Fruit, Cedar, Black Tea

Red Diamond Shiraz 6.99 27 WA –Fig, Black Cherry, Spice

Chateau St. Michelle Syrah 9.49 37 WA -Black Raspberry, Black Cherry, Toasted Oak

Alamos Malbec 8.49 33 Mendoza Argentina -Red Cherry, Spice, Vanilla

Santa Cristina “Le Maestrelle” 9.99 39

Italy-Red Fruit, Chocolate, Mint

Santa Cristina Chianti Superiore 10.49

Tuesday &

Wednesday Nights

“Half Priced Bottles”

Join us for half priced bottled wine night!

Selections marked with * are not available at half price.

Half priced wines are not available in combination with