Weddingsat ATKINSON RESORT & COUNTRY CLUB

ON-SITE CEREMONIES NO SITE FEENO ROOM RENTAL FEE

OVERNIGHT ACCOMODATIONS

Cover Photos Courtesy of: A Photographic Memory

To the Newly Engaged Couple, Congratulations! We are delighted you are considering Atkinson Resort & Country Club for your wedding! At Atkinson Resort & Country Club we pride ourselves on offering our clients a personalized wedding experience with customizable wedding packages, private wedding suites, two outdoor ceremony locations, and reception rooms available to accommodate 10 guests to 400. The resort includes 16 onsite hotel rooms, two golf courses, Merrill’s Tavern and Game Room, and our Stagecoach Grill Restaurant. Our wedding packages are designed to include everything you need for your wedding reception with no hidden fees, no room rental charges, and no site fees. Our dedication to your wedding day begins today! We will be here to guide you through each step of your wedding planning, sharing our expertise and knowledge to ensure every detail is complete.

I welcome the opportunity to meet with you to provide a tour of the country club and to learn more about your wedding vision and how we can assist you in hosting a wedding unique to your personality and style.

Warm Regards,Jennifer Chipman, Wedding Sales ManagerAtkinson Resort & Country Club

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SignatureWedding Package $49 per person

INCLUDED WITH PACKAGE:

RECEPTION ROOMNo site fees or room rental fees. 5-hour wedding reception.

Event Planning Service and Day of Event Coordinator.

Includes dance floor, tables, chairs,white or ivory linen and napkins, china and glassware, set up and break down, and choice of house centerpiece.

CULINARY DISPLAY Array of imported and domestic cheeses, fresh fruit, crackers and vegetable crudités served with creamy herb dip.

PASSED HORS D’OEUVRESChoice of three butler passed hors d’oeuvres for cocktail hour.

WEDDING TOASTSelect champagne, wine or sparkling cider.

CAKE CUTTINGComplimentary wedding cake cutting service and coulis enhancement.

COFFEE SERVICERegular and decaffeinated coffee and tea service with dinner.

PRIVATE WEDDING SUITESpacious private changing area and bathroom for wedding party. Includes a private server for cocktail hour with hors d’oeuvres and beverage service.*based on availability with Signature Room receptions

MENU SELECTIONS:

PASSED HORS D’OEUVRES (SELECT THREE)Antipasto Skewers Buffalo Chicken BlossomTomato Mozzarella Brushetta Crab RangoonSpanikopita Parmesan Herb Stuffed Mushrooms

BUFFET SELECTIONSWarm Rolls and ButterCaesar Salad with croutons and shredded ParmesanChicken ParmesanCavatappi with MarinaraCavatappi with AlfredoSeasonal Vegetable Medley

ADDITIONAL ENTREES AVAILABLE UPON REQUESTVegan Chef’s Choice $49ppGluten Free Chef’s Choice $49ppChildren’s Meal (Ages 12 & Under) $25ppVendor Entrée Chef’s Choice $25pp

Denotes Gluten Free Option All prices are subject to a 13% gratuity, 7% taxable service charge and NH State Meals Tax. Package inclusions and prices are subject to change without notice.

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BrunchWedding Package $56 per person

INCLUDED WITH PACKAGE:

RECEPTION ROOMNo site fees or room rental fees.

5-hour wedding reception.

Event Planning Service and Day of Event Coordinator.

Includes dance floor, tables, chairs, white or ivory linen and napkins, china and glassware, set up and break down, and choice of house centerpiece.

CULINARY DISPLAY Array of imported and domestic cheeses, fresh fruit, crackers and vegetable crudités served with creamy herbdip.

HOUSE BAKED BREAKFAST PASTRIES

PASSED HORS D’OEUVRESChoice of three butler passed hors d’oeuvres for cocktailhour.

WEDDING TOASTSelect champagne, wine or sparkling cider. CAKE CUTTINGWedding cake cutting service and coulis enhancement.

COFFEE SERVICE Regular and decaffeinated coffee, tea and chilled juices.

PRIVATE WEDDING SUITESpacious private changing area and bathroom forwedding party. Includes a private server for cocktail hour with hors d’oeuvres and beverage service.*based on availability with Signature Room receptions

MENU SELECTIONS:

PASSED HORS D’OEUVRES (SELECT THREE)Antipasto Skewers Chicken Lemongrass DumplingsTomato Mozzarella BrushettaSpanikopita

BREAKFAST STATIONFarm Fresh Scrambled Eggs Sausage LinksHome Fried Potatoes Apple Smoked Bacon Cinnamon Swirl French Toast

PASTA STATIONCavatappi with Marinara Cavatappi with Alfredo Mixed Field Green Salad Garlic Toast

CARVING STATION WITH ATTENDANT (SELECT ONE)Apple Cured Turkey Breast with Cranberry Mayo Fire Braised Ham served with Honey Dijon

BRUNCH ENHANCEMENTSWaffle Station $5ppBaked Haddock $8pp

ADDITIONAL ENTREES AVAILABLE UPON REQUESTVegan Chef’s Choice $56ppGluten Free Chef’s Choice $56ppChildren’s Meal (Ages 12 & Under) $25ppVendor Entrée Chef’s Choice $25pp

Denotes Gluten Free Option All prices are subject to a 13% gratuity, 7% taxable service charge and NH State Meals Tax. Package inclusions and prices are subject to change without notice.

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Brunch Wedding Package is available: Satutrdays & Sundays 11:00 AM - 4:00 PM

Denotes Gluten Free Option All prices are subject to a 13% gratuity, 7% taxable service charge and NH State Meals Tax. Package inclusions and prices are subject to change without notice.

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Plated Wedding Package $65 per person

INCLUDED WITH PACKAGE:

RECEPTION ROOMNo site fees or room rental fees.

5-hour wedding reception.

Event Planning Service and Day of Event Coordinator.

Includes dance floor, tables, chairs, white or ivory linen and napkins, china and glassware, set up and break down, and choice of house centerpiece.

CULINARY DISPLAY Array of imported and domestic cheeses, fresh fruit, crackers and vegetable crudités served with creamy herbdip.

PASSED HORS D’OEUVRESChoice of three butler passed hors d’oeuvres for cocktailhour.

WEDDING TOASTSelect champagne, wine or sparkling cider. CAKE CUTTINGWedding cake cutting service and coulis enhancement.

COFFEE SERVICERegular and decaffeinated coffee and tea with dinner.

PRIVATE WEDDING SUITESpacious private changing area and bathroom for wedding party. Includes a private server for cocktail hour with hors d’oeuvres and beverage service.*based on availability with Signature Room receptions

HOTEL ROOM Complimentary overnight stay for evening of your wedding for the couple (based on availability).

MENU SELECTIONS:

PASSED HORS D’OEUVRES (SELECT THREE)Antipasto Skewers Chicken Lemongrass DumplingsTomato Mozzarella Brushetta Crab RangoonCoconut Crusted ChickenSriracha Chilled Shrimp & Avocado Beef Empanada Parmesan Herb Stuffed Mushroom Spanikopita

FIRST COURSE SELECTIONS (SELECT ONE)Served with warm rolls and butterItalian Wedding Soup Vegetable Minestrone SoupApple Butternut Bisque

SECOND COURSE SELECTIONS (SELECT ONE)Caesar Salad Mixed Field Greens Salad

ENTRÉE SELECTIONS (SELECT TWO)Served with Chef’s selection of vegetable and potato Bistro Sirloin with Demi Glace

Baked Haddock with Buttery Crumb Topping Choice of finish: Sherry or citrus cream sauce

Pan Seared Marinated Chicken Choice of finish: Marsala Wine Sauce with Roasted button mushrooms, Milanese, or Maple Bourbon

ADDITIONAL ENTREES AVAILABLE UPON REQUESTVegetarian or Vegan Chef’s Choice $65ppGluten Free Chef’s Choice $65ppChildren’s Chicken Finger and French Fries $25pp(Ages 12 & Under) Vendor Entrée Chef’s Choice $25pp

StationsWedding Package $78 per person

INCLUDED WITH PACKAGE:

RECEPTION ROOMNo site fees or room rental fees.

5-hour wedding reception.

Event Planning Service and Day of Event Coordinator.

Includes dance floor, tables, chairs, white or ivory linen and napkins, china and glassware, set up and break down, and choice of house centerpiece.

CULINARY DISPLAY Array of imported and domestic cheeses, fresh fruit, crackers and vegetable crudités served with creamy herbdip.

PASSED HORS D’OEUVRESChoice of three butler passed hors d’oeuvres for cocktailhour.

WEDDING TOASTSelect champagne, wine or sparkling cider. CAKE CUTTINGWedding cake cutting service and coulis enhancement.

COFFEE SERVICERegular and decaffeinated coffee and tea with dinner.

PRIVATE WEDDING SUITESpacious private changing area and bathroom for wedding party. Includes a private server for cocktail hour with hors d’oeuvres and beverage service.*based on availability with Signature Room receptions

HOTEL ROOM Complimentary overnight stay for evening of your wedding for the couple (based on availability).

MENU SELECTIONS:

PASSED HORS D’OEUVRES (SELECT THREE)Antipasto Skewers Chicken Lemongrass DumplingsTomato Mozzarella Brushetta Crab RangoonShrimp Tempura Coconut Crusted ChickenSriracha Chilled Shrimp & Avocado Beef Empanada Parmesan Herb Stuffed Mushroom Spanikopita

SALAD STATIONServed with warm rolls and butterCaesar Salad Mixed Field Greens Salad

PASTA STATIONCavatappi with Marinara Cavatappi with AlfredoChicken ParmesanGarlic Toast

SEA STATIONBaked Haddock with Buttery Crumb ToppingVegetable MedleyRoasted Red Bliss Potatoes

CARVING STATION WITH ATTENDANT Apple Cured Turkey Breast with Cranberry Mayo Slow Roasted Prime Rib with Horseradish Cream and Au Jus

DESSERT STATION (SELECT ONE)Sweet and Salty Pretzel Station Fresh Baked Cookies and Milk

ADDITIONAL ENTREES AVAILABLE UPON REQUESTVegetarian or Vegan Chef’s Choice $78ppGluten Free Chef’s Choice $78ppChildren’s Meal (Ages 12 & Under) $25ppVendor Entrée Chef’s Choice $25pp

Denotes Gluten Free Option All prices are subject to a 13% gratuity, 7% taxable service charge and NH State Meals Tax. Package inclusions and prices are subject to change without notice.

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Cocktail Hour & Package Enhancements

COCKTAIL HOUR ENHANCEMENTS:

ADDITIONAL PASSED HORS D’OEUVRES:

Steak and Cheese Spring Roll $4ppScallops Wrapped in Bacon $4pp Shrimp Tempura $5pp Shrimp and Grit Cake $4pp Buffalo Chicken Blossom $3ppSpanikopita $3ppAntipasto Skewers $3ppCrab Rangoon $3ppParmesan Herb Stuffed Mushroom $3ppChicken Lemongrass Dumplings $3pp

STATIONARY DISPLAYS:

MEDITERRANEAN DISPLAY $8ppHummus, tabouli, sundried tomato tapenade, Kalamata olives, and feta cheese served with flat bread and pita chips

SPINACH AND ARTICHOKE DIP $3ppArtichokes, baby spinach, and creamy cheeses blended and baked, served with toasted pita chips (minimum 75 guests) BRIE EN CROUTE $4ppBrie en croute with orange marmalade served with warm French bread crostinis (minimum 50 guests)

ANTIPASTO STATION $11ppItalian hams, salami, and Provolone cheese, displayed with fresh mozzarella, herb and balsamic grilled vegetables, Kalamata olives, and hot cherry peppers

BUFFALO CHICKEN DIP $3ppBuffalo chicken, creamy cheese, and blue cheese baked andserved with tri-colored tortilla chips (minimum of 75 guests)

COCKTAIL HOUR CARVING STATIONS: (30 person minimum)

PRIME RIB CARVING STATION $12ppHand carved prime rib with au jus and horseradish cream FIRE BRAISED HAM CARVING STATION $7pp HAND CARVED APPLE CURED TURKEY BREAST $7ppwith cranberry mayonnaise

PLATED DINNER ENHANCEMENTS:

PLATED APPETIZER (in lieu of soup course):

Shrimp Cocktail $4ppRavioli Pomodoro $2ppTomato Mozzarella Napolean $2pp

ENHANCED SALAD OPTIONS:

Garden Salad $3ppWatermelon, Feta, and Blueberry $3ppSpinach Salad $3pp ADDITIONAL ENTRÉE SELECTIONS:

Cranberry Apple Chicken $4ppCaprese Chicken $4pp Chicken Florentine $4pp Filet Mignon $12pp NY Sirloin Strip $8pp

PLATED DUET ENTRÉES:

Petite Filet paired with your choice of: Baked Stuffed Shrimp $10ppBaked Haddock $9pp Chicken Florentine $7pp Cranberry Apple Chicken $7pp Caprese Chicken $7pp

Denotes Gluten Free Option All prices are subject to a 13% gratuity, 7% taxable service charge and NH State Meals Tax. Package inclusions and prices are subject to change without notice.

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SWEET TREATS:

DONUT STATION $3ppYour customized choice of assorted donut flavors (minimum of 75 guests)

MINI PASTRY DISPLAY $10pp Cheesecake lollipops, mini cannoli’s, and chocolate-dipped strawberries

ICE CREAM STATION $7ppVanilla and chocolate ice cream served with hot fudge, caramel sauce, and strawberry sauce. Toppings include whipped cream, cherries, and Oreos

CHOCOLATE FOUNTAIN $8ppStanding three feet tall with stacked tiers cascading with decadent chocolate. This is a chocolate lovers’ delight! Strawberries, Angel Food Cake, Pretzel Sticks, Oreos, Pineapple, Rice Crispy Treats and Marshmallows. Pricing includes dippers and attendant (minimum of 100 guests) SWEET AND SALTY PRETZEL STATION $5ppWarm soft baked pretzels served with sweet salty caramel, spicy mustard, and honey mustard dips

FRESH FRUIT DISPLAY $4ppDisplay of seasonal fresh fruit

MILK AND COOKIES $7ppIndividually wrapped assorted house baked cookies served with individual cartons of milk

LATE NIGHT SNACK OPTIONS:

CHEESEBURGER SLIDERS $5ppCheeseburger slider with pickles, ketchup and mustard

CHICKEN SLIDER $6ppBreaded chicken with Cheddar cheese and chipotle mayonnaise on a toasted brioche roll

SPINACH AND ARTICHOKE DIP $3ppArtichokes, baby spinach, and creamy cheeses blended and baked, served with toasted pita chips (minimum of 75 guests)

BUFFALO CHICKEN DIP $3ppBuffalo chicken, creamy cheese, and blue cheese bakedand served with tri-colored tortilla chips (minimum of 75 guests)

6 FOOT ITALIAN SANDWICH $6ppSalami, capicola, ham, provolone, herb mayonnaise, lettuce, and tomato stacked inside a braided Italian loaf topped with pepperoncini, Kalamata olives, and pepperoni served on a butcher block(minimum of 75 guests)

SOFT TACO STATION $8ppWarmed soft taco shells with pulled chicken and seasoned beef, Monterey jack cheddar, lettuce, tomato, sour cream, and Pico de Gallo (minimum of 75 guests)

CHAIR & LINEN ENHANCEMENTS:

Mahogany Chiavari Chairs $6 eachChair Cover with Sash $6.50 eachRhinestone Wrap Sash Enhancement $1 eachRhinestone Buckle Sash Enhancement $1.50 eachChair Covers (White, Ivory or Black) $3.50 each Chair Sash (Satin or Organza) $3 each Colored Napkin Upgrade $0.75 eachTable Runners Starting at $15 per tableCustom Overlays Starting at $20 per tableFloor Length Dining Table Linen Starting at $23 per table

Late Night Snacks & Linen Enhancements

Denotes Gluten Free Option All prices are subject to a 13% gratuity, 7% taxable service charge and NH State Meals Tax. Package inclusions and prices are subject to change without notice.

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Bar ServiceOptionsBEVERAGE SELECTIONS:

SODA BARCoca-Cola Diet Coke Sprite Lemonade Ginger Ale

SOFT BAR (includes Soda Bar Selections)

Domestic Beer: Bud Light Harpoon IPA Budweiser Coors Light Sam Seasonal Imported Beer: CoronaNon-Alcoholic: O’Doul’s

Wine: Copper Ridge White ZinfandelChardonnay Cabernet Sauvignon Pinot GrigioChateau St. Jean Pinot Noir Ruta 22 Malbec Dr. Loosen Riesling

PREMIUM BAR(Includes Soft Bar Selections)

Vodka: Smirnoff Absolut Stolichnaya Flavored Vodka Gin: Sapphire Tanqueray BeefeaterRum: Bacardi Captain Morgan MalibuScotch: Dewar’s Johnnie Walker Red LabelBourbon: Jim Beam Jack Daniel’sBlended Whiskey: Seagram’s Seven Crown Southern Comfort JamesonCanadian ClubTequila: Juarez Silver Cuervo

SUPER PREMIUM BAR(Includes Soft Bar and Premium Bar Selections)

Vodka: Grey Goose Tito’sGin: Sapphire Tanqueray BeefeaterScotch: Johnnie Walker Black LabelBourbon: Makers MarkBlended Whiskey: Crown Royal GlenlivetTequila: PatronWine: Rodney Strong Chardonnay St. Supery Sauvignon Blanc

BAR SERVICE OPTIONS:

CASH BARBeverage is paid by guest by cash or credit.*Does not apply toward a prepaid food and beverage minimum*

CONSUMPTION BARBeverage orders will be tallied and paid for at conclusion ofevent. *Does not apply toward a prepaid food and beverage minimum*

PREPAID BAR SERVICES Prepaid Bar Service applies toward a Food and Beverage Minimum.*Service will be charged for all guests over the age of 21.*

PREPAID SODA BAR $5pp

PREPAID SOFT BARCocktail Hour $15pp2 Hours $30pp3 Hours $33pp4 Hours $36pp5 Hours $39pp

PREPAID PREMIUM BARCocktail Hour $20pp2 Hours $40pp3 Hours $43pp4 Hours $46pp5 Hours $49pp

PREPAID SUPER PREMIUM BARCocktail Hour $27pp2 Hours $54pp3 Hours $60pp4 Hours $66pp5 Hours $72pp

MARTINI LUGEIncludes Ice Sculpture, Bartender and Assorted Martinis1st Hour $15002nd Hour $500

WINE SERVICEAvailable during dinner serve. Priced per bottle. Inquire forcurrent pricing.

Bar Service and Liquor PolicyAtkinson Resort & Country Club reserves the right to refuse service to any guest who cannot provide a valid form of identification per New Hampshire State Law.

All persons must be of legal drinking age to be served alcohol. No alcoholic beverages may be given to persons under the legal drinking age or to persons without positive identification. For the safety of you and your guests, no glasses or bottles are allowed on the dance floor. No outside liquor is permitted in the resort.

The bar will close 15 minutes prior to the end of your reception. All prices are subject to a 13% gratuity, 7% taxable service charge and NH State Meals Tax. Package inclusions and prices are subject to change without notice.

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WINTER WEDDINGS

Weddings held November-April receive a complimentary onsite ceremony and a 15% discount of our Plated or Stations wedding packages. Complimentary chair covers in white or ivory.Additionally, you’ll enjoy use of your private wedding suite throughout the day. *Excludes Holidays

MILITARY & FIRST RESPONDER DISCOUNT

To thank our service men and women for your dedication and service to our country we offer a complimentary onsite ceremony and 15% discount for all wedding dates when booking with our Plated or Stations wedding package.

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WEEKDAY WEDDINGS

Host your wedding on Monday-Thursday and receive a 20% discount off our Plated or Stations wedding packages or use of our Signature Wedding Package. Use of our candelabra or lantern centerpieces will be included. Additionally, you’ll enjoy use of private wedding suites for both sides of the wedding party throughout the day, and a separate room reserved for the onsite ceremony in the event of inclement weather.

*Some restrictions may apply. Cannot be combined with other offers. Subject to change without notice.

Special Offers

Onsite Ceremony Friday, Saturday Day & Sunday $600 Saturday Evening $800

TRELLIS CEREMONY

Our Trellis is available May-October for ceremonies with receptions in our Tuscany, Farview or Legacy Ballroom. The Trellis offers an open ceremony area with woodland views and a water fountain backdrop. This site can accommodate ceremonies ranging in size from 10-300.

GAZEBO CEREMONY

Our Gazebo hosts ceremonies May-October with receptions in our Signature, Brookside or Legacy Room. The Gazebo offers a romantic garden setting surrounded by waterfalls. This area can host ceremonies ranging in size from 10-175 guests.

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INDOOR WINTER CEREMONY

Our Farview and Tuscany Room are transformed November-April into indoor ceremony sites. The Farview Room can host an onsite ceremony between 50-200 people and the Tuscany Room is available for ceremonies of 120 people or less. Use of our wedding drapes and fairy lights are available complimentary.

ON SITE CEREMONIES

May-October ceremonies held on a Friday, Saturday Day or Sunday have a $600 onsite ceremony fee. Saturday evenings have an $800 onsite ceremony fee. Ceremonies hosted November- April are complimentary.

Ceremonies are held outdoor May-October weather permitting. If the weather is not favorable to host a ceremony outdoors, the decision will be made 2 hours prior to move the ceremony indoors to your reception room.Chairs will be set up on the dance floor for immediate family, guests are seated at their dining tables. Ceremonies November-April will have a separate room reserved for the ceremony.

Your onsite ceremony fee includes the set up and breakdown of white garden chairs, microphone system, and a rehearsal the Monday- Thursday prior to your wedding.

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SIGNATURE ROOM

Our Signature room is perfect for intimate wedding receptions hosting 10-40 guests. This quaint room features a stonewall fire place and oversized windows overlooking our 18th green. Onsite ceremonies are held at the Gazebo area and reception times are flexible. Our Signature Room has no rental fee or food and beverage minimum requirement.

TUSCANY ROOM

The Tuscany Room comfortably accommodates up to 110 guests for a wedding reception. Guest have access to a private patio area throughout the reception and your wedding party will enjoy access to the Providence Bridal Suite throughout the day.

Onsite Ceremonies May-October are held at the Trellis. Ceremonies November-April will be performed in the Farview Room.

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Reception Rooms for up to 110 guests

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TUSCANY ROOM MAY - OCTOBER

MONDAY- THURSDAY: Select your 5 hour Reception timeframeNo pre-paid food & beverage minimum

FRIDAY: 3:30 PM Trellis Ceremony

4:00 - 9:00 ReceptionNo pre-paid food & beverage minimum

SATURDAY: 10:30 AM Trellis Ceremony

11:00 AM- 4:00 PM ReceptionOR

3:30 PM Trellis Ceremony 4:00 - 9:00 PM Reception

$7,000 pre-paid food & beverage minimum

SUNDAY:Select your 5 hour Reception timeframeNo pre-paid food & beverage minimum

*Timeframes are adjusted in the Fall to accommodate earlier sunset

NOVEMBER - APRIL

FRIDAY, SATURDAY AND SUNDAYSelect your own 5-hour reception timeframe

No pre-paid food & beverage minimum*Some restrictions may apply

SUNDAYS OF HOLIDAY WEEKENDS AND NEW YEARS EVE WILL HAVE A SATURDAY

FOOD AND BEVERAGE MINIMUM

FARVIEW STATEROOM

Drenched in natural light from our floor to ceiling windows you and your guests will cherish every moment of your celebration. The private patio welcomes guests as they head to the Trellis for your onsite ceremony and will be the perfect cocktail hour location to watch the sunset and mingle.

BROOKSIDE STATEROOM

A grand staircase entrance makes a statement as you are introduced into your reception. Floor to ceiling windows overlooking the Gazebo gardens and waterfalls provide a romantic backdrop for your celebration. Your guests will love mingling out on the private deck with views of our meticulous landscape. End the evening tossing your bouquet from your private Juliet balcony or dancing under the stars at the Gazebo.

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Reception Rooms for up to 175 guests

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FARVIEW ROOM

FRIDAY: Select your 5 hour Reception timeframe$9,500 pre-paid food & beverage minimum

SATURDAY DAY: 10:30 AM Trellis Ceremony 11:00 AM- 4:00 PM ReceptionNo pre-paid food & beverage minimum*May- August

SATURDAY EVENING: 6:30 PM Trellis Ceremony 7:00 PM-12:00 AM Reception$12,500 pre-paid food & beverage minimum*Timeframes are adjusted in the Fall to accommodate earlier sunset.

SUNDAY:Select your 5 hour Reception timeframeNo pre-paid food & beverage minimum (non- holidays)

MONDAY- THURSDAY: Select your 5 hour Reception timeframeNo pre-paid food & beverage minimum

*Timeframes are adjusted in the Fall to accommodate earlier sunset.* Sundays of holiday weekends will have a Saturday Food and Beverage minimum.

BROOKSIDE ROOM

FRIDAY: Select your 5 hour Reception timeframe$9,500 pre-paid food & beverage minimum

SATURDAY DAY:10:30 AM Gazebo Ceremony 11:00 AM- 4:00 PM ReceptionNo pre-paid food & beverage minimum

SATURDAY EVENING: 7:00 PM Gazebo Ceremony 7:30 PM -12:30 AM Reception$12,500 pre-paid food & beverage minimum*Timeframes are adjusted in the Fall to accommodate earlier sunset.

SUNDAY:Select your 5 hour Reception timeframeNo pre-paid food & beverage minimum (non- holidays)

MONDAY- THURSDAY: Select your 5 hour Reception timeframeNo pre-paid food & beverage minimum

*Timeframes are adjusted in the Fall to accommodate earlier sunset.* Sundays of holiday weekends will have a Saturday Food and Beverage minimum.

FARVIEW AND BROOKSIDE STATEROOM

MAY - OCTOBER

NOVEMBER - APRILSelect your own 5 hour Reception timeframe

No pre-paid food & beverage minimum15% dicscount off Plated and Stations Packages & complimentary on-site ceremony

Reception Rooms for up to 400 guests

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LEGACY BALLROOM

Take all that the Farview and Brookside Staterooms have to offer and put them together to make our Legacy Ballroom. This magnificent space can be designed to suite your wedding style. This room can accommodate up to 400 guests as one or can be beautifully divided into a cocktail space and reception space. You’ll have access to our Wellington Wedding Suite all day with flexibility in selecting your ceremony location and 5 hour reception timeframe.

LEGACY BALLROOM

MAY - OCTOBER

No site fee or room rental fee when booking with a wedding package.

Reception Timeframe:Friday, Saturday, and Sunday: Select your 5-hour reception

Prepaid Food & Beverage Minimum:Friday: $19,000 prepaid Food and Beverage minimum

Saturday: $25,000 prepaid Food and Beverage minimumSunday: No prepaid minimum

Sundays of holiday weekends will have a Saturday Food and Beverage minimum

NOVEMBER - APRIL

Reception Timeframe: Friday, Saturday and Sunday

Select your own 5-hour reception timeframeNo pre-paid food & beverage minimum

15% discount off Plated and Stations Packages & complimentary on-site ceremony

*Some restrictions may apply

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Private Wedding Suites

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WELLINGTON SUITES

Our Wellington Suites are available with our Farview, Brookside, or Legacy Rooms. These private rooms offer a spacious cocktail area for the wedding party and feature a private changing area and full bathroom. Our vintage vanities and Juliet balconies make these rooms a desired location by photographers and wedding parties.

Wellington Wedding Suites are available for the full day when hosting a Friday or Sunday wedding date May through October. Or any date November-April.

When booking our Farview or Brookside Room for a Saturday evening May-October this suite will be available to you 30 minutes prior to the ceremony or upon arrival from your offsite ceremony.

PROVIDENCE SUITES

Our Providence Suite is available when hosting your reception in the Tuscany Room. This private room offers a spacious vanity area with a separate full bathroom. Your wedding party will have ample space to gather and celebrate in the adjacent cocktail room.

The Providence Suite is available for the full day to get ready in. This room will remain your private suite through the end

of the reception.

Resort Accomodations

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FIELDSTONE SUITES

16 on-site Guest Rooms with King or two Queen beds.

Whirlpool tub, refridgerator, and coffee maker.

Check-in time is 3:00pm, check-out time is 11:00am.

Reservations can be made through Guest Services at 603-362-8700.

A $75 non-refundable deposit is required for each room. Hotel rooms are reserved on a first-come, first-serve basis and room blocks are not available.

RATES

Peak Season Weekday (Monday - Thursday, April 1 - October 31)King Suite: $229 / All Other Rooms: $179

Peak Season Weekend (Friday, Saturday or Sunday, April 1 - October 31)King Suite: $249 / All Other Rooms: $199

Off Peak Season Weekday (Monday - Thursday, November 1 - March 31)King Suite: $184/ All Other Rooms: $154

Off Peak Season Weekend (Friday, Saturday & Sunday November 1 - March 31)King Suite: $194 / All Other Rooms: $164

Rates are based on double occupany and availability. Room rates are subject to 9% NH Tax. Prices subject to change.

STAGECOACH GRILLE AND MERRILL’S TAVERN

Stagecoach Grille and Merrill’s Tavern are open to the public serving lunch and dinner.

During the warmer months, experience al fresco dining overlooking the 18th hole while sipping cool cocktails and enjoying entrees from our wood-fired grill.

Reservations are recommended.

Dining and Entertainment

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Golf and Virtual Golf

TWO PUBLIC GOLF COURSES

18 Hole Par 72 Course

9 Hole Par 3 Course

Full-Service Pro Shop

Wedding couple will receive:

(2) Complimentary rounds a the Par 3

course with cart OR

(2) Rounds on 18 hole course at current

inner-club rate.

*tee times on 18-hole course are limited to after-

noon time on Saturday and Sunday.

WILLOWCREEK GOLF ACADEMY

New England’s best practice facilities with dedicated practice areas, golf tools such as Trackman and V1 video swing analysis, private lessons and clinics, TPI Certified Instructors, and Club Fittings.

THE GAME ROOMS AT MERRILL’S TAVERN

Offering year-round golf with 45 courses to play including Pebble Beach, St. Andrews and TPC Sawgrass. Game room also features 3 pool tables and dart board. Available for private parties and rehearsal dinners.

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Preferred Vendors

CAKES & DESSERTS:

JACQUES PASTRIES603.485.4035www.jacquespastries.com

HANNAH’S BAKERY603.989.2233www.hannahsbakery.com

ENTERTAINMENT:

MAIN EVENT ENTERTAINMENT LLC888.833.8293www.amainevent.com

NORTH STAR ENTERTAINMENT800.935.2263www.northstarevents.com

GET DOWN TONIGHT ENTERTAINMENT INC.888.411.3696www.getdowntonight.com

FLORISTS:

HARRINGTON FLOWERS603.437.4030www.harringtonflowersllc.com

SUSANNE’S WEDDINGS603.329.5280www.susannesweddings.com

FRESHWATER FARMS603.362.6200www.freshwaterfarms.net

MAKEUP ARTISTS:

APRIL GUSLER603.819.8509www.aprilguslermakeup.com

ACCOMODATIONS:

HAMPTON INN HAVERHILL978.374.7755www.haverhill.hamptoninn.com

HOLIDAY INN SALEM603.893.5511www.holidayinn.com/salemnh

CEILING DRAPERY AND LINENS:

DIVINE LINEN603.965.0040

PHOTO BOOTHS:

MAIN EVENT ENTERTAINMENT LLC888.833.8293www.amainevent.com

PHOTOGRAPHY:

A PHOTOGRAPHIC MEMORY888.833.8293www.apmnh.com

GARONE PHOTOGRAPHY603.490.2917www.garonephotography.com

NH IMAGES PHOTOGRAPHY & VIDEO603.566.7911www.nhimages.com

PHOTOGRAPHY BY LINDA800.730.3686www.photographybylinda.com

TRANSPORTATION:

BLACK TIE LIMOUSINE, INC.800.624.9990www.blacktielimo.com

VIDEOGRAPHY:

NH IMAGES PHOTOGRAPHY & VIDEO603.566.7911www.nhimages.com

MCELROY WEDDINGS781.229.5900www.mcelroyweddings.com

PRECIOUS MOMENTSWEDDING FILMS800.486.0216www.preciousmomentsweddingfilms.com

JUSTICE OF THE PEACE:

JEFFREY DEMARCO603.867.7976www.jeffreydemarco-jp.com

TOM KERSHAW603.860.3424tomkershaw65@gmail.com

AL GOLDSTEIN603.362.6529

INVITATIONS:

ASHLEY ELIZABETH DESIGNS877.309.2379www.ae-invitations.com

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*ALL VENDORS MUST HAVE LIABILITY INSURANCE

Vendor Packages

Atkinson Resort & Country Club has partnered with the area’s top wedding professionals to provide all of the services needed for your wedding. These vendors are familiar with our Resort and will work directly with you to customize all the details.

THE VENDOR PACKAGE INCLUDES:

Custom designed floral centerpiece based on tables of 10 people. Available with your choice of florist. www.susannesweddings.comwww.harringtonflowersllc.com

DJ services included are for your 5 hour reception. Main Event also offers package enhancements you may choose to add on (JP, services, uplighting, photo booths, and/or ceremony music). www.amainevent.com

Select your choice of baker to customize your cake or cupcakes with the option of selecting from all available cake flavors and fillings. www.jacquespastries.com

PACKAGE PRICING INCLUDES ALL 3 VENDOR SERVICES:

200 Guests and Up: $25pp161 - 199 Guests: $27pp131 - 160 Guests: $29pp101 - 130 Guests: $33pp75 - 100 Guests: $37pp50 - 74 Guests: $40pp

Black Tie Limousine is our exclusive transportation vendor. Please contact us for assistance in coordinating all your transportation needs. www.blacktielimo.com

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Inquire with our Wedding Sales Manager today and ask about our current monthly promotions: jennifer@atkinsoncc.com

*Discounts may not be combined. Based on availability. Some restrictions may apply.