SERVED WITH GARLIC SOURDOUGH TOAST 13 • + HAND CUT FRIES +2

PORTUGUESE chorizo, tomatoes, white wine, cilantroDIAVOLO marinara, red pepper flakes, parsleyCOCONUT-CURRY cilantro, lime, coconut milk, lemongrass, gingerWHITE WINE garlic, shallots, herbs, lemonGARLIC CREAM red pepper flakes, Parmesan, lemon, white wine, fresh garlic, creamCAJUN Andouille sausage, bell peppers, onions, tomatoes, scallions,Fresno peppers, white wine, Cajun spice

NEW ENGLAND CLAM CHOWDER 8 chopped clams, potatoes, bacon, celery, cream OYSTER STEW 9fresh shucked oysters, cream, butter, bacon, herbs, chive oil, oyster crackers MARYLAND CRAB SOUP 9 lump crab, tomato, corn, haricot verts, lima beans

TOP WITH CHICKEN +8 • ATLANTIC SALMON +11 • CRAB CAKE +12

SHRIMP AND AVOCADO TORTILLA 15romaine hearts, grape tomato, roasted corn, red onion,

cotija, honey-lime jalapeño vinaigrette

LOBSTER SALAD 25Boston bibb lettuce, avocado, cherry tomatoes,

brown butter vinaigrette

FRIED OYSTERS 12 dusted & fried, tartar sauce, lemon STEAMER CLAMS 12 middle necks, white wine sauce, toasted sourdough P.Y.O. SHRIMP (half pound/pound) 13/24 Baltimore style with Old Bay, sweet onions, cocktail sauce, garlic sourdough toast HAND BREADED CHICKEN TENDERS 11 bu�alo style, BBQ, long hot aioli -or- honey mustard CRAB DIP 15 cream cheese, cheddar, Old Bay, lump crab, served with choice of crostini -or- veggie sticks

FIERY FRIED SHRIMP 12buttermilk battered, Sriracha aioli TSOH SLIDER TRIO 13bu�alo fried oyster with blue cheese, Angus burger with cheddar, Maryland crab cake with tartar sauce FRIED CALAMARI 11 roasted long hot aioli, homemade marinara CRISPY FRIED CLAMS 11 hand breaded clam strips, tartar sauce, lemon CRISPY CAULIFLOWER BITES 9fried cauliflower tossed with honey sriracha sauce-or- bu�alo, served with blue cheese

BRUSSELS SPROUTS & APPLES 9shaved brussels, Gala apples, to�ee pecans, red onion, Parmesan CAESAR 8romaine hearts, Parmigiano, croutons, classic dressing WEDGE 8 tomato, bacon, blue cheese crumbles, blue cheese dressing SPINACH & ARUGULA 9goat cheese, red onion, to�ee pecans, sweet balsamic vinaigrette

DOCKSIDE STEW 23 shrimp, mussels, clams, calamari, fish, tomato-sherry broth, Spanish rice, garlic sourdough toast BROILED MARYLAND CRAB CAKES 27 roasted potatoes, roasted brussels sprouts, cocktail sauceSHORT RIB BOWL 21 braised boneless beef short ribs, fingerling potatoes, spinach, crispy onion strings, chipotle bbq sauceSCOTTISH SALMON 25 pan seared with fingerling potatoes, asparagus & lemon beurre blancFRIED FISH N’ CHIPS 17beer battered cod, Cajun coleslaw, hand-cut Old Bay fries, tartar sauce

DELMARVA LOW COUNTRY BOIL 24shrimp, clams, mussels, potatoes, corn

and Andouille sausage, garlic sourdough toast

We serve All-Natural, Free-Range Organic Chicken.

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

MAINE LOBSTER ROLL 24chilled, tossed with brown butter mayo & spices, split top bun, sea salt chips LOBSTER & CRAB MAC 19 Maine lobster, lump crab, orecchiette, parmesan-herb bread crumbs SEAFOOD LINGUINE 25Maine lobster & lump crab, tossed with a Parmesan cream sauceover linguine with garlic sourdough toast

SHORT RIB GRILLED CHEESE 15 braised beef short rib, fontina cheese, arugula, pickled red onion, sourdough BROILED MARYLAND CRAB CAKE 17 with lettuce & tomato, tartar sauce & Cajun coleslaw, potato bun

SERVED WITH SEASONED SHOESTRING FRIES & A PICKLE (OLD BAY FRIES OR HOMEMADE CHIPS UPON REQUEST)

TROLLEY BURGER 14 1/2 lb. Angus beef, pimento cheese, fried green tomato, jalapeño-bacon jam, kaiser bunBUFFALO CHICKEN 14bu�alo fried chicken, lettuce, tomato, blue cheese, kaiser roll FISH OUT OF WATER 15Louisiana fried catfish, dill pickle, tomato, Cajun coleslaw, chipotle aioli, sourdough toast CRAB GRILLED CHEESE 17Maryland crab cake, cheddar, tomato, sourdough BUTTERMILK FRIED CHICKEN CLUB 15 bacon, lettuce, tomato, mayo, sourdough

PO’ BOYSServed on French bread with shredded lettuce, pickles

and red onion. Choice of Cajun Mayo or Curry Aioli.FRIED SHRIMP - 14 • FRIED OYSTERS - 15

FRIED CLAMS - 14 • FRIED CAULIFLOWER - 12

SAUTÉED SPINACH garlic, shallots, butter 5 ROASTED BRUSSELS SPROUTS bacon, long hot aioli 6HOMEMADE CHIPS sea salt 4SHOESTRING FRIES seasoned 5FINGERLING POTATOES roasted with herbs & sea salt 6CAJUN COLESLAW Fresno chilies, Louisiana style dressing 4SAUTÉED ASPARAGUS garlic, shallots, butter, parsley 7

TROLLEY SQUARE OYSTER HOUSE • WILMINGTON, DE • GENERAL MANAGER - ERIK HOLZBAUR