Issue # 2Issue # 2

# 2

This timethe Evil E.coliwill notget away !!!

Vital Oxide ManVital Oxide ManVital Oxide ManVS E. ColiE. ColiE. Coli

Mom always took her time at the supermarket to choose the best products for the family that included an extra few minutes in the meat section to carefully choose the best chicken....

Then she would bring the groceries home to prepare a nice home cooked meal.

There is always a threat when cooking food, in this case E.coli is a danger we need to consider specially when placing food on a cutting board.

WOWVITAL OXIDE MAN in my kitchen?

That can’t be, I wash my cuttingboard with water and dish soapevery time after i use it

I suspect that there is bacteriain that cutting board, I musttake a closer look

That may not be enough to getrid of all bacteria and viruslet me take a closer look

Please step aside m’am i’m going to activate my chlorine dioxide power toreduce to microscopic size so that icansee what’s happening on your cutting board

Vital Oxide Man uses his chlorine Dioxide powers to shrinkhis whole body to microscopic size, that way he can penetratethe pores of a surface and fight the bacteria

Vital Oxide uses in the kitchen

• Vital Oxide eliminates bacterias and viruses from any surface the kitchen.

• Vital Oxide penetrates non porous surfaces like cutting boards and counter tops without damaging them.

• Vital Oxide eliminates odors lingering around the kitchen in a very effective way by eliminating and removing all odor causing bacteria.

• Spray Vital Oxide on your cutting board and allow to air dry.

• Vital Oxide is NSF certified for no rinse required for food contact surfaces, it does not alter the taste of food.

• Vital Oxide is super effective eliminating mold and mildew that may grow under the sink because of lack of ventilation and accumu- lation of humidity.

• It’s a good practice to disinfect the kitchen’s trash can before you put a new trash bag, spray Vital Oxide to eliminate all foul odors.

• Sponges and Dishtowels are items that need to be disinfected often. Because of its porous nature bacteria can get trapped and create more problems that it solves.

• Kitchen appliances and specially the refigerator need to be disinfected since they are in direct contact with the food.

Just as i suspected..... Iknew I would find you heree.coli

Ohh don’t be surpised VitalOxide Man I’ve been here inthis cutting board for awhile now......

and i don’t think there isanything you can do to stopus, as you can see I canmultiply very quick !

I know about you and your abilitiesand I don’t think you know about all ofmine, specially my ability to increase my speed to reach two points at the same time.

Thank you Vital Oxide Man for disinfecting

my cutting board, I thought that usingdish soap and water would be enough but

from now on i’ll keepa bottle of Vital Oxide close by

The best part is that Vital Oxideis NSF certified so there is no rinserequired for food contact surfaces.

No need to thank me m’amit’s my Job to disinfect and sanitize.

it’s what i do !

Chlorine Dioxide penetrates the cell wall of the bacteria

For more information on Vital Oxide, Vital Oxide Manand the rest of the Ecology Works line

please visit our website and our social media channels

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