vents - hilton · choice of (1) salad: potato salad, pasta salad, coleslaw choice of banana or...

17
VENTS Catering Menus | Event Services Embassy Suites Columbus Airport | 2886 Airport Drive | Columbus, OH 43219 | PH 614-536-0500 | FX 614-536-0502

Upload: others

Post on 08-Jul-2020

3 views

Category:

Documents


0 download

TRANSCRIPT

VENTSCatering Menus | Event Services

Embassy Suites Columbus Airport | 2886 Airport Drive | Columbus, OH 43219 | PH 614-536-0500 | FX 614-536-0502

CONTINENTAL $16Seasonal fresh fruit and berries

Selection of freshly baked muffins

Assorted danish and croissants

Fruit preserves, butter and honey

DELUXE CONTINENTAL $19Seasonal fresh fruit and berries

Selection of freshly baked muffins, scones, cinnamon rolls and croissants

SPA $20Assorted naked® juices

2% and skim milk

Seasonal fresh fruit and berries

Assorted yogurts

Granola and raisins

Hot oatmeal

Eggbeaters® scrambled eggs

CONTINENTAL BREAKFASTSBreakfast buffets include orange, cranberry & apples juices, starbucks® regular & decaffeinated coffees and tazo® hot teas.

A service charge of 22% and sales tax of 7.5% applies. Service charge is taxable. Minimum order of twenty-five guests.

Selection of freshly baked muffins, scones, cinnamon rolls and croissants

Bagels and assorted flavored cream cheeses

Assorted yogurts and boxed cereals

Fruit preserves, butter and honey

CONTINENTAL BREAKFAST ENHANCEMENTSScrambled egg and breakfast wrap $5(choice of ham | sausage | bacon)

Flavored fruit smoothies $4

Yogurt parfaits $5

Smoked salmon and bagels | red onion | capers | chopped egg $11

Assorted whole fruit $3

Made-to-order omelet station $7

(assorted toppings | chef attendant fee of $75 applies)

Assorted boxed cereals and milk $3

Menu prices subject to change

THE EMBASSY $23Seasonal fresh fruit and berries

Selection of freshly baked muffins

Assorted danish

Bagels and assorted flavored cream cheeses

Fruit preserves, butter and honey

Scrambled eggs

Smoked bacon or sausage links

Country style breakfast potatoes

BREAKFAST ENHANCEMENTSLox and bagels $6

Biscuits and gravy $4

Assorted cold cereals with milk $3

Yogurt parfaits $5

Assorted whole fruit $3

Pancakes or waffles or french toast $5

Made-to-order omelet station $7

(assorted toppings | chef attendant fee of $75 applies)

FULL BREAKFAST BUFFETSBreakfast buffets include orange, cranberry & apples juices, starbucks® regular & decaffeinated coffees and tazo® hot teas.

A service charge of 22% and sales tax of 7.5% applies. Service charge is taxable. Minimum order of twenty-five guests.

THE GRAND $26Seasonal fresh fruit and berries

Selection of freshly baked muffins, breakfast pastries and croissants

Fruit preserves, butter and honey

Assorted yogurts and dried fruits

Assorted cold cereals with 2% and skim milk

Scrambled eggs

French toast with honey, butter and maple syrup

Smoked bacon or sausage links

Country style breakfast potatoes

Menu prices subject to change

ALL AMERICAN $18Scrambled eggs with cheddar cheese and chives

Smoked bacon or sausage links

Breakfast potatoes

Assorted muffins

QUICHE $19Quiche lorraine

Smoked bacon or sausage links

Fresh fruit salad

STEAK & EGGS $25Grilled NY strip loin with au jus

Eggs benedict

Smoked bacon or sausage links

Crispy potato cake

Assorted muffins

PLATED BREAKFASTSPlated breakfasts include fresh orange juice and starbucks® regular & decaffeinated coffees and tazo® hot teas.

A service charge of 22% and sales tax of 7.5% applies. Service charge is taxable. Minimum order of fifteen guests.

Fresh fruit salad

Assorted muffins

Menu prices subject to change

NACHO BREAK $10

Corn tortilla chips

Nacho cheese sauce

Guacamole

Pico de gallo

Assorted soft drinks

Add beef or chicken +$2

MILK & COOKIES $10

Assorted freshly baked cookies

SWEET TOOTH $13

Assorted candy bars

Cracker Jacks

Build-your-own trailmix(dried cranberries | granola | raisins | m&m’s | peanuts)

Assorted soft drinks and bottled water

HEALTH BREAK $15

Assorted sliced seasonal fruit

Raw vegetable bar with hummus

ALL DAY BEVERAGE $12

Assorted soft drinks

Bottled water

Starbucks® coffee

Tazo® tea*4-8 hours of service

HALF DAY BEVERAGE $9

Assorted soft drinks

Bottled water

THEMED BREAKSA service charge of 22% and sales tax of 7.5% applies. Service charge is taxable. Minimum order of twenty-five guests.

Assorted freshly baked cookies

Chocolate chunk brownies

2% and skim milk

Chocolate milk

VEGETABLE GARDEN $14

Traditional hummus

Vegetable crudité with ranch dip

Spinach dip

Vegetable chips

Herb pita chips

Bottled water

Raw vegetable bar with hummus

Granola bars

Assorted roasted nuts

Assorted berry smoothies

Bottled water

SPORTS FAN $14

Warm salted soft pretzels with mustard &

cheese sauce

Buttered popcorn

Roasted peanuts

Cracker jacks

Lemonade

Soft drinks and bottled water

Bottled water

Starbucks® coffee

Tazo® tea*0-4 hours of service

Menu prices subject to change

SNACKSGranola bars $3/each

Vegetable crudité with ranch dip $7/person

Seasonal fresh sliced fruits and berries with fruit dip $8/person

Imported and domestic cheese assortment $11/person(includes assorted nuts | jam | grape clusters | rustic breads | crackers)

Assorted whole fruit $3/piece

Assorted chips with salsa and guacamole $8/person

Assorted candy bars $4/each

Bags of assorted chips $3/each

BEVERAGESStarbucks® coffee $48/gallon

Tazo® tea $48/gallon

Lemonade $15/gallon

Fruit punch $15/gallon

Coca Cola products $3/each

Individual fruit juices $4/each(orange | apple | cranberry)

Fresh orange juice $36/gallon

Boxed single-serve milk $3/each

Á LA CARTE BREAKS & BEVERAGESA service charge of 22% and sales tax of 7.5% applies. Service charge is taxable.

Bags of assorted chips $3/each

Roasted red pepper hummus with pita chips $6/person

Assorted flavored yogurts $3/each

Mixed nut assortment $5/person

BAKERYAssorted danish $36/dozen

Fresh baked muffins $36/dozen

Chocolate chunk brownies $36/dozen

Assorted fresh baked cookies $36/dozen

Lemon bars $36/dozen

Warm soft pretzels with mustard $36/dozen

Bagels and cream cheese $42/dozen

Pound cake $34/dozen slices

Boxed single-serve milk $3/each(chocolate | 2% | skim)

Sparkling water $5/each

Starbucks® frappuccino $7/each

Red bull $7/each

Naked® juices $7/each

Menu prices subject to change

DELIBOARD $27Soup du jour

Fresh fruit salad

Mediterranean pasta salad

Sliced american, swiss, provolone, pepper jack cheeses

Deli sliced turkey, ham, roast beef, salami, tuna salad

Sliced tomatoes, onion, lettuce, dill pickles

Yellow mustard, dijon mustard, mayonnaise

Kettle chips

Assorted sliced breads

GOURMET SANDWICHS AND WRAPS $29(choose up to 3 sandwiches/wraps)

Roast beef (spinach, tomatoes, horseradish mayo on focaccia)

Portobello (alfalfa sprouts, tomatoes, provolone cheese)

Turkey panini (tomato, grilled onion, pepperjack on tuscan bread)

Black forest ham (cheddar, lettuce, tomato, sun dried tomato mustard)

Italian sub (classic sub with italian dressing on sub roll)

Tomato, basil, mozzarella panini

Tuna salad wrap (lettuce, diced tomato, cheddar)

Chicken caesar wrap

LUNCH DELI AND BOXED LUNCHESLunch buffets include starbucks® regular & decaffeinated coffees and tazo® hot teas.

A service charge of 22% and sales tax of 7.5% applies. Service charge is taxable. Minimum order of twenty-five guests.

Assorted sliced breads

Assorted cookies and brownies

BOXED LUNCH $22(sandwich/wrap choice – 15 order

minimum per choice)

Choose from gourmet sandwiches and wraps

Choice of (1) salad: potato salad, pasta salad, coleslaw

Choice of banana or apple

Bagged potato chips

Choice of (1) dessert: cookie, brownie, fruit salad

Choice of soft drink or bottled water

Disposable flatware and to-go-box included

Chicken caesar wrap (romaine, tomato, croutons, parmesan)

Buffalo chicken wrap (lettuce, onion, tomatoes, buffalo sauce)

Served with:

Soup du jour

Fresh fruit salad

Mediterranean pasta salad

Kettle chips

Assorted cookies & brownies

Menu prices subject to change

ITALY $31Italian wedding soup

Caesar salad

Antipasto display

Selection of (2) entrees:

Chicken parmesan

Baked tilapia with pomodoro

Grilled italian sausage and peppers

Chicken limone

Classic beef lasagna

SOUTHWESTERN $29Tortilla soup

Mixed green salad with black olives,

avocado, red onion, tomatoes with

chipotle vinaigrette dressing

Corn and black bean salad

Chicken and beef fajitas

Cilantro lime rice

Refried beans

Vegetable Medley

EXECUTIVE $35Soup du jour

Mixed green salad with tomato,

cucumber, carrots with balsamic and

maytag bleu cheese dressings

Mushroom and roasted pepper salad

Selection of (3) entrees:

Grilled chicken with spinach, crispy

artichoke hearts, asiago cream sauce

Pan seared chicken with fresh mushrooms,

LUNCH BUFFETSLunch buffets include starbucks® regular & decaffeinated coffees and tazo® hot teas.

A service charge of 22% and sales tax of 7.5% applies. Service charge is taxable. Minimum order of twenty-five guests.

Classic beef lasagna(V)Wild mushroom gnocchi(V)Baked penne pasta

Roasted potatoes

Sautéed italian green beans

Bread sticks

Garlic bread

Tiramisu

(V) Vegetarian

Vegetable Medley

Tortilla chips

Soft flour tortillas

Pico de gallo

Guacamole

Sour cream

Shredded cheese

Churros

Pan seared chicken with fresh mushrooms,

sweet corn and au jus

Roasted beef strip loin with chasseur sauce

Seared salmon with leeks, scallions and a

smoked tomato jus

Grilled petite filet, shiitake mushrooms,

caramelized onions & port wine demi glace(V)Eggplant relleno

Medley of roasted vegetables

Roasted potatoes

Flourless chocolate cake

Menu prices subject to change

GAME DAY $28Classic beef chili

Red bliss potato salad

Spinach and artichoke dip with kettle chips

Fresh fruit salad and coleslaw

Mini burgers with cheddar

Buffalo chicken wraps

Fresh baked cookies and brownies

IDAHO POTATO & SALAD BUFFET $25

PLATED LUNCHESInclude choice of salad, rolls

and butter, choice of dessert

SALADSSummer Mixed GreensMandarin oranges, cherry tomatoes,

dried cranberries, goat cheese,

raspberry vinaigrette

ENTREESPan Seared Chicken $24Herb roasted fingerling potatoes and

summer vegetable medley with natural

chicken jus

Pan Seared Choice Sirloin $27Garlic whipped potatoes, haricot vert and

red wine demi glace

Grilled Salmon $25

LUNCH BUFFETS (CON'T) AND PLATED LUNCHESLunch buffets and plated lunches include starbucks® regular & decaffeinated coffees and tazo® hot teas.

A service charge of 22% and sales tax of 7.5% applies. Service charge is taxable. Minimum order of twenty-five guests. Add $3

per plate for multiple entrée selections.

IDAHO POTATO & SALAD BUFFET $25Spicy chili

Mixed green salad with cucumber, tomato, green

pepper with ranch and italian dressings

Rolls and butter

Jumbo sea salt baked potatoes with toppings to

include: broccoli florets, diced chicken breast,

shredded cheddar, butter, sour cream, diced

bacon, green onions

Fresh baked cookies and brownies

Spinach and PearCrumbled boursin, walnuts, crisp

pears, balsamic vinaigrette

Embassy CaesarCrisp romaine, croutons, tomatoes,

shredded parmesan, classic caesar

dressing

ArugulaRoasted baby beets, goat cheese,

caramelized walnuts, aged balsamic

dressing

Grilled Salmon $25Wild rice, zucchini and yellow squash,

cucumber-dill cream sauce

(V)Vegetable Penne Pasta $22Roasted vegetables with cream sauce

add chicken +$3

(V)Eggplant Napoleon $22Panko crusted and pan fried with italian

vegetables, fresh pomodoro and basil oil

DESSERTSCheesecake

Flourless Chocolate Torte

Apple Pie

Menu prices subject to change

(V) Vegetarian

CHILLED HORS D’ OEUVRES

$175 per 50 pieces(V)Tomato basil bruschetta(V)Endive with bleu cheese & walnut

Cucumber rounds with crab mousse

$195 per 50 pieces

*Char beef carpaccio

Smoked salmon canapé

HOT/AMBIENT HORS D’ OEUVRES

$175 per 50 pieces(V)Asian vegetable spring roll with thai chili sauce(V)Spanakopita(V)Crispy asiago asparagus

Coconut fried chicken with orange marmalade

Swedish meatball

Chicken potsticker with ponzu

RECEPTIONA service charge of 22% and sales tax of 7.5% applies. Service charge is taxable. Minimum fifty piece order.

Smoked salmon canapé

Proscuitto and melon wrapped asparagus(V)Roma tomato, mozzarella, garlic crostini

$225 per 50 pieces

Shrimp shooter in gazpacho sauce

California roll with soy sauce and wasabi

*Spicy tuna tartar with avocado cream

$225 per 50 pieces

Grilled ginger-garlic chicken skewer(V)Spinach and garlic stuffed mushrooms

Grilled teriyaki beef skewer

Beef bourguignon skewer

Thai chicken skewer

$250 per 50 pieces

Coconut fried shrimp

Crispy crab cake with mustard rémoulade(V)Petite fig and caramelized onion puff

Almond stuffed date wrapped in bacon

Menu prices subject to change

*Consuming raw or undercooked meat, fish, shellfish or eggs may increase your risk of food-borne illness

(V) Vegetarian

Fire Roasted Vegetable Display $9/personBalsamic glaze and fresh basil

Antipasto $12/personDried and cured meats, olives, vegetables and cheeses

Imported and Domestic Cheeses $11/personFresh preserves, grape clusters, rustic breads and crackers

Fresh Sliced Seasonal Fruits $8/personFruit dip

RECEPTION DISPLAYSA service charge of 22% and sales tax of 7.5% applies. Service charge is taxable. Minimum twenty-five guest order.

Fruit dip

Seasonal Vegetable Crudité $7/personRanch dip

Warm Spinach and Artichoke Dip $7/personFrench bread rounds and pita chips

Roasted Red Pepper Hummus $6/personHerbed pita chips

Menu prices subject to change

CARVING STATIONSRoasted Turkey Breast $200Cranberry chutney and silver dollar rolls

Serves approximately twenty-five guests

Honey Roasted Ham $200Stone ground mustard and silver dollar rolls

Serves approximately twenty-five guests

*Roasted Prime Rib $275

ACTION STATIONSPasta Station $15/personTri-colored toretllini, farfalle and penne pastas

Alfredo, pomodoro, asiago cream, and pesto sauces

Asparagus tips, diced tomatoes, grilled chicken, roasted red peppers, zucchini,

mushrooms, parmesan and romano cheeses

Garlic and focaiccia breads

Fajita Station $13/personGrilled chicken, beef, and chorizo

Grilled onions, peppers and tomatoes

STATIONSA service charge of 22% and sales tax of 7.5% applies. Service charge is taxable. Stations may be added to any dinner buffet,

or may be made available in conjunction with hors d’oeuvre reception. Uniformed chef attendants are required for carving and

action stations for $100 per chef.

*Roasted Prime Rib $275Horseradish cream sauce and silver dollar rolls

Serves approximately twenty guests

*Roasted Beef Tenderloin $300Horseradish cream sauce and silver dollar rolls

Serves approximately twenty guests

*New York Strip Loin $325Horseradish cream sauce and silver dollar rolls

Serves approximately twenty-five guests

*Roast Beef $175Horseradish cream sauce and silver dollar rolls

Serves approximately twenty-five guests

Grilled onions, peppers and tomatoes

Flour tortillas

Tortilla chips, pico de gallo, shredded cheddar, guacamole, sour cream, pickled

jalapenos, cheddar cheese dip

Asian Station $16/personStir-fry chicken

Lo mein noodles

Steamed rice

Shredded carrots, bok choy, scallions, chinese broccoli, red peppers

Assorted dim sum

Vegetable spring rolls

Menu prices subject to change

*Consuming raw or undercooked meat, fish, shellfish or eggs may increase your risk of food-borne illness

SALADS (choose one salad)

Summer Mixed GreensMandarin oranges, cherry tomatoes, dried

cranberries, goat cheese, raspberry vinaigrette

Spinach and PearCrumbled boursin, walnuts, crisp pears,

balsamic vinaigrette

Embassy Caesar

ENTREESChicken Florentine $37Chicken roulade stuffed with spinach and

mozzarella with a sun-dried tomato cream sauce

Herb Roasted Chicken $36Airline breast with boursin cream sauce

Chicken Saltimbocca $39Sage, proscuitto, and fresh basil stuffed airline

*Prime Rib of Beef $46Horseradish cream and au jus

(V)Eggplant Napoleon $32Panko crusted, pan fried with italian

vegetables, fresh pomodoro, basil oil

*Petite Filet and Chicken

Florentine(DUET) $48Sautéed mushroom and natural au jus

PLATED DINNERSPlated dinners are paired with chef’s choice of vegetable and starch, and include choice of one salad, one dessert, warm rolls and

butter, starbucks® regular & decaffeinated coffees and tazo® hot teas. A service charge of 22% and sales tax of 7.5% applies.

Service charge is taxable. Add $3 per plate for multiple entrée selections.

Embassy CaesarCrisp romaine, croutons, tomatoes, shredded

parmesan, classic caesar dressing

ArugulaRoasted baby beets, goat cheese, caramelized

walnuts, aged balsamic dressing

CHILDRENS MEAL (up to age twelve)

Fried Chicken Tenders $15Breaded tenders and french fries with ketchup

bbq sauce and fruit cup

(V) Vegetarian

Sage, proscuitto, and fresh basil stuffed airline

chicken breast with lemon herb chardonnay sauce

*Grilled Salmon $37Grilled with a lemon butter glaze and fried leeks

Maryland Crab Cakes $38Duo of maryland-style crab cakes with whole grain

mustard rémoulade

*Herb Crusted NY Strip Steak $43Herb crusted with truffle butter

*Grilled Filet Mignon $47Béarnaise Sauce

*Petite Filet and Grilled

Salmon(DUET) $48Cucumber relish and red wine demi-

glace

DESSERT (choose one dessert)

Chocolate CakeRaspberry coulis

CheesecakeFresh berries

Apple GaletteCinnamon fraîche

Menu prices subject to change

*Consuming raw or undercooked meat, fish, shellfish or eggs may increase your risk of food-borne illness

CREATE YOUR OWN DINNER BUFFETSelection of (2) Entrées $43

Additional Entrées +$6

Select (3) SaladsMixed field greens with tomato, cucumber,

carrot with (2) dressings

Grilled vegetable pasta salad

Asian slaw

Select (2) EntréesChicken parmesan

Chicken limone

Roasted salmon in cream sauce

Herb white fish with lemon sauce

Shrimp and grits

*Grilled strip loin with chasseur

*Tender beef medallions with demi glace

*Pork tenderloin with apple chutney

DINNER BUFFETDinner buffets include rolls and butter, starbucks® regular & decaffeinated coffees and tazo® hot teas. A service charge of 22%

and sales tax of 7.5% applies. Service charge is taxable. Minimum twenty-five guests.

Asian slaw

Classic caesar

Caprese

Corn and black bean

Select (1) SoupTomato basil

Beef chili

Chicken tortilla

Ministrone

Vegetable

Broccoli cheddar

(V) Vegetarian

*Pork tenderloin with apple chutney

Classic Beef Lasagna(V)Grilled vegetable penne pasta with cream sauce(V)Wild mushroom gnocchi

Select (3) AccompanimentsGarlic mashed potatoes

Roasted red skin potatoes

Rice pilaf

Roasted root vegetables

Seasonal vegetable medley

Green beans and carrots medley

DessertAssorted cakes and pies

Menu prices subject to change

*Consuming raw or undercooked meat, fish, shellfish or eggs may increase your risk of food-borne illness

HOST SPONSORED BARAn extensive wine selection, by the bottle is also available upon request.

All liquor prices include the cost of mixer, ice, glasses and garnishes. Any

special order items will be charged for the full amount ordered.

Call BrandsSmirnoff Vodka | Beefeater Gin| Cruzan Rum

Jim Beam Bourbon| Jose Cuervo Gold Tequila | Seagram’s 7 Blended

Whiskey | J&B Scotch | Christian Brothers Brandy

Premium Brands

CASH BARAdd $1 per drink to host bar pricing for cash bars

BARTENDERSA bartender fee of $75 per bartender will apply for 0-4 hours of bar

service. The bartender fee will be waived on hosted bars if

the beverage revenue exceeds $500 per bar.

OHIO LIQUOR LAWSUnder Ohio law, the hotel is the only licensed authority to sell and

serve alcoholic beverages for consumption on premises, therefore,

BEVERAGEA service charge of 22% and sales tax of 7.5% applies to all beverages sales. Service charge is taxable.

Premium BrandsAbsolut Vodka | Tanqueray Gin | Bacardi Silver Rum

Jack Daniels Whiskey| Jose Cuervo 1800 Gold Tequila

Crown Royal Blended Whiskey| Johnnie Walker Red Scotch| Courvoisier

Cognac

serve alcoholic beverages for consumption on premises, therefore,

non-hotel provided beverages may not be brought in or consumed

in any hotel meeting or event spaces. Guests must be 21 years of

age or older to posses or consume alcoholic beverages and must

present a valid government photo ID upon request from the hotel

staff. Hotel reserves the right to refuse service to guests that in its

judgment are intoxicated.

Menu prices subject to change

Call Brand Cocktails $6

Premium Brand Cocktails $7

Assorted House Wines (glass) $7

Domestic Bottled Beer $4

Imported Bottled Beer $5

Soft Drinks/Juices/Bottled Water $3

Assorted House Wines (bottle) $28

PACKAGESProjection Assistance $125/dayIncludes Screen, A/V Projection Cart,

VGA Cable, Power Strip and Extension Cord

Standard LCD Projection $350/dayIncludes LCD Projector, Screen, A/V Projection Cart,

VGA Cable, Power Strip and Extension Cord

Standard Audio $250/dayIncludes 2 x Self-Powered Speakers or House-Sound

Patch, 4-Channel Mixer, Wired Handheld Microphone

AUDIO COMPONENTS EVENT SUPPORT EQUIPMENT

EXHIBITS

AUDIO-VISUAL AND EXHIBITIONCustom and Specialty A/V Services Available. A service charge of 22% and sales tax of 7.5% applies. Service charge is taxable.

Self-Powered Speaker $75

Wired Microphone $40

Wireless Microphone $175

4-Channel Sound Mixer $75

8-Channel Sound Mixer $100

House Sound Patch $30

Multi-Disk CD Player $75

Dry Erase Board w/ Markers $100

Display Easel $15

Flipchart Pad w/ Easel/Markers

Post-It Pad

$70

$85

Power Strip $20

Extension Cord $15

Laser Pointer $25

Patch, 4-Channel Mixer, Wired Handheld Microphone

+$175 Wireless Handheld or Lavaliere Microphone

Podium Audio $75/dayIncludes Podium, Wired Handheld Microphone and

House-Sound Patch

VIDEO COMPONENTS

SCREENS

LABOR

EXHIBITS

Menu prices subject to change

LCD Projector (standard) $275

LCD Projector (5000 lumen) $500

DVD or Blu-Ray Player $100

Remote Presenter $60

A/V Cart $25

Laptop Computer (windows) $250

VGA Cable $20

Conference Phone $120

8 ft. Drop-Down $75

6 ft. or 8ft. Tripod $75

9’x12’ Fast Fold with Drape $250

10’ x 10’ Cradle $125

Set-Up & Assistance (weekday 8a-5p) $60/Hour

Set-Up & Assistance (evening/weekend) $75/Hour

In-Room Technician (0-5 hours) $450

In-Room Technician (6-10 hours) $650

6 ft. Skirted Exhibit Table $20

Exhibit Power Supply $20

Power Drop $150

Spider Box $175

Package/Freight Handling

Freight (+75 lbs or on pallet)

$5/ea.

$50/ea.

Internet /Phone

Per Additional Connection

Call For Custom Connections

Phone Line

$150

$10

$75

Trash Pull $30/ea.

Staging (4’ x 8’) $60/ea.

FULL DAY $55FULL DAY (no lunch) $27

All Day Beverage Service(up to 8 hours)

Starbucks® coffee and tea

Assorted Coca Cola products

Bottled water

Continental BreakfastSeasonal fresh fruit and berries

Selection of freshly baked muffins

EVENING RECEPTION $44One hour of service

+$10 for 2-hour reception

BeveragesAssorted house wines

Assorted imported and domestic beers

Call brand liquors and mixers

Coca Cola products and bottled water

Reception Displays

PLANNER PACKAGESA service charge of 22% and sales tax of 7.5% applies. Service charge is taxable. Minimum twenty-five guests.

Selection of freshly baked muffins

Assorted danish and croissants

Fruit preserves, butter and honey

Orange and cranberry juices

Lunch Buffet (full day only)Select from lunch menu (excludes Executive Buffet)

Afternoon BreakChoose (2) Items

Assorted cookies

Granola bars

Candy bars

Warm soft pretzels

Bagged chips

Assorted whole fruit

Vegetables and hummus

Reception DisplaysFire roasted vegetable display

Imported and domestic cheese display

Butlered Hors d’ oeuvres & CanapésSelect up to (4)

Coconut fried chicken tender

Swedish meatball

Smoked salmon canapé

Chicken potsticker

Asian vegetable springroll

Tomato basil bruscetta

Roma tomato, mozzarella and garlic crostini

Menu prices subject to change