valentines day · valentines day amuse-bouche oyster* pomegranate | black pepper | basil starter...

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VALENTINES DAY amuse-bouche oyster* pomegranate | black pepper | basil starter choice of: arugula strawberry | goat cheese | candied pecan | strawberry balsamic beet blood orange | fennel | blue cheese | pistachio | citrus vinaigrette lobster bisque crème fraîche | tobikko | chive entrée choice of: tiger shrimp* spaghetti puttanesca | tomato | black olive | caper | anchovy | parsley diver sea scallops* forbidden rice | carrot | marcona almond | vanilla butter | sage prime filet* cheddar polenta | pickled onion | jalapeño | blueberry | bourbon dessert choice of: strawberry tiramisu lemongrass | mascarpone | yuzu chocolate tart raspberry | crème fraîche | merlot $68 per person + applicable sales tax gratuity not included Jason Paterno | Chef de Cuisine *We are required to inform you that these items may be served undercooked or contain raw ingredients. Consuming raw or undercooked meats, poultry, sea- food, shellfish or eggs may increase your risk of food-borne illness. V a l e n t i n e s D a y V a l e n t i n e s D a y

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Page 1: VALENTINES DAY · VALENTINES DAY amuse-bouche oyster* pomegranate | black pepper | basil starter choice of: arugula strawberry | goat cheese | candied pecan | strawberry balsamic

VALENTINES DAY

amuse-bouche

oyster* pomegranate | black pepper | basil

starterchoice of: arugula strawberry | goat cheese | candied pecan | strawberry balsamic

beet blood orange | fennel | blue cheese | pistachio | citrus vinaigrette

lobster bisque crème fraîche | tobikko | chive

entrée choice of: tiger shrimp* spaghetti puttanesca | tomato | black olive | caper | anchovy | parsley

diver sea scallops* forbidden rice | carrot | marcona almond | vanilla butter | sage

prime filet* cheddar polenta | pickled onion | jalapeño | blueberry | bourbon

dessertchoice of: strawberry tiramisu lemongrass | mascarpone | yuzu

chocolate tart raspberry | crème fraîche | merlot

$68 per person+ applicable sales tax gratuity not included

Jason Paterno | Chef de Cuisine

*We are required to inform you that these items may be served undercooked or contain raw ingredients. Consuming raw or undercooked meats, poultry, sea-food, shellfish or eggs may increase your risk of food-borne illness. Va

lentine’s Day

Va l e n t i n e ’ s D ay

Page 2: VALENTINES DAY · VALENTINES DAY amuse-bouche oyster* pomegranate | black pepper | basil starter choice of: arugula strawberry | goat cheese | candied pecan | strawberry balsamic

cocktails

barrel aged bourbon manhattan | bulleit | sweet vermouth | bitters | luxardo 15

litchfield cooler | jack daniel’s | cucumber | club soda | sprite 10

peach cosmo | ciroc peach | cointreau | lime juice | cranberry juice 10

mojito | rum | garden mint | citrus infused simple syrup 10

belvedere bloody mary | belvedere | housemade mary mix | spicy salted rim 11

prickly pear margarita | herradura blanco | triple sec | prickly pear syrup 10

berry margarita | don julio blanco | triple sec | lime juice | fresh berries 11

sangria | fresh fruit | korbel brandy | red wine 10

grey goose fizz | grey goose | st. germain | lime juice | soda water 12

woodford old fashioned | woodford reserve | bitters | orange | cherry 12

strawberry caipirinha | bacardi rum | fresh strawberry | lime 11

cucumber martini | hendrick’s | dry vermouth | fresh cucumber 12

belvedere basil | belvedere | basil | lemon juice | soda water 12

domestic & imported beer

draught 7stella artois | belgian lagersam adams | seasonalwigwam ale | pale alelagunitas | ipa

import & craft bottle 7amstel light | light lagerdos equis | lager especialbass | pale aleheineken | pale lagercorona | pale lageranchor steam | american lagerhoegaarden | wheat aleodell 90 schilling | scottish alefour peaks kiltlifter | scottish alesierra nevada | pale alela fin du monde | tripel alefour peaks hop knot | ipa

domestic bottle 6bud light | light lagercoors light | lagermiller lite | lagermichelob ultra | light lagerbudweiser | lagero’doul’s n/a | lager