unit 13- organic chemistry

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Unit 13- Organic Chemistry • Addition reaction • Alcohol • Aldehyde • Alkane • Alkene • Alkyne • Amide • Amine Amino acid • Esterification • Ester • Ether • Fermentation • Functional group • Hydrocarbon • Isomer • Ketone Organic acid Organic halide Polymer Polymerizat ion Saponificat ion Saturated Substitutio n reaction

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Unit 13- Organic Chemistry. Organic halide Polymer Polymerization Saponification Saturated Substitution reaction Unsaturated. Addition reaction Alcohol Aldehyde Alkane Alkene Alkyne Amide Amine Amino acid. Esterification Ester Ether Fermentation Functional group - PowerPoint PPT Presentation

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Page 1: Unit 13- Organic Chemistry

Unit 13- Organic Chemistry• Addition reaction• Alcohol• Aldehyde• Alkane• Alkene• Alkyne• Amide• Amine• Amino acid

• Esterification• Ester• Ether• Fermentation• Functional group• Hydrocarbon• Isomer• Ketone• Organic acid

• Organic halide• Polymer• Polymerization• Saponification• Saturated• Substitution

reaction• Unsaturated

Page 2: Unit 13- Organic Chemistry

What is organic chemistry?

• Organic- containing carbon• Study of carbon and carbon containing

compounds• Carbon compound characteristics:– C almost always forms covalent bonds– Bonds are strong– Aren’t very reactive under ordinary conditions– Can bond to 4 other atoms due to valence electrons

• Therefore can produce a vast number of compounds

Page 3: Unit 13- Organic Chemistry

Carbon compounds• Allotropes- different forms of an element– Diamond vs. graphite vs. buckminsterfullerene

• Hydrocarbons- alkanes, alkenes, alkynes– Contain just C and H– Can be saturated- all single bonds or

unsaturated- containing a double or triple bond– Can be in a straight line form or ring

Page 4: Unit 13- Organic Chemistry
Page 5: Unit 13- Organic Chemistry

Alkanes

• Saturated hydrocarbons• CnH2n+2

• Release E when burned• 5C’s – 12C’s – found in

gas• 10C’s- 16C’s- heating oil• 20+C’s – candle wax• 40+C’s- tar (asphalt)• As # of C’s increases,

boiling point increases

• CH4- Methane– 90% of gas that heats

homes

• C2H6- Ethane– Rest of natural gas

• C3H8- Propane– Heating fuel, grills

• C4H10- Butane– Disposable lighters

Page 6: Unit 13- Organic Chemistry

Alkenes

• Contain at least 1 double bond

• CnH2n

• Needs to have at least 2 C’s so not methane equivalent

• C2H4- Ethene– Common name-

ethlyene- used in plastics

• C3H6- Propene

• C4H8- Butene

Page 7: Unit 13- Organic Chemistry

Alkynes

• Contains a triple bond• C2H2n-2

• C2H2- Ethyne– Common name-

acetylene- used in welding

• C3H4- Propyne

• C4H6- Butyne

Page 8: Unit 13- Organic Chemistry

Isomers • Same molecular formula; different structural

formula• They have different physical and chemical

properties– Greater structural difference= greater difference in

properties• As the number of C’s increases; number of

isomers increase

Both C4H10

Page 9: Unit 13- Organic Chemistry

Naming hydrocarbons

• Rules of IUPAC- international union of pure and applied chemistry

• If it’s a straight chain: normal; n- preceeds name

• If it’s branched:– Find longest chain and name accordingly• Using Greek prefixes and the correct suffix

– Number starting from nearest double or triple bond or branch

Page 10: Unit 13- Organic Chemistry

– (If branches) name the groups that make up branches• Alkyl groups- alkane with 1 less hydrogen• Ex: methane (CH4) methyl group (CH3)

– If more than one attached branch; a number prefix is used to indicate the C to which it is attached along with mono, di, tri etc to indicate how many groups are attached• Commas are used separate numbers of carbons to

which groups are attached

Page 11: Unit 13- Organic Chemistry

Examples:

• 1-butene• 2- methylpropane

Page 12: Unit 13- Organic Chemistry

Try these:

Page 13: Unit 13- Organic Chemistry
Page 14: Unit 13- Organic Chemistry

What if there’s more than just C and H?

• Functional groups: – Groups of atoms that replace H in a hydrocarbon– Give distinct physical and chemical properties– Table R– Halides, alcohols, aldehydes, ketones,ethers,

esters, organic acids, amides, amines,

Page 15: Unit 13- Organic Chemistry
Page 16: Unit 13- Organic Chemistry

Functional groups:

• Halides– Halogen is added– Compound is now called

organic halide or halocarbon

– Named by citing location of halogen

– Used as solvents and pesticices

– Ex: chloromethane

• Alcohols– -OH (hydroxyl group) is

added– Creates polar molecule– Nonelectrolytes– Ends in –ol– Classified as 1o,2o etc

depending on what C the –OH is attached to

– If 2 –OH groups it’s a dihydroxy alcohol- antifreeze

Page 17: Unit 13- Organic Chemistry

• Aldehydes– -C=O (carbonyl group) is

added– **on end carbon– Ends in –al– Preservatives,

formaldehyde

• Ketones– -C=O (carbonyl group is

added)– **on interior carbon– Ends in –one– Solvents, acetone

Page 18: Unit 13- Organic Chemistry

• Ethers– R-O-R’– Oxygen bridge in carbon

chain– “R” represents other

atoms– Add ether to end of

name

• Esters– is added– Responsible for odors,

flavors in many foods– Ends in -oate

Page 19: Unit 13- Organic Chemistry

• Organic acids– -COOH (carboxyl group)

is added– Ends in –oic acid– Strong odors– Weak electrolytes

• Amines– is added– Add amine to end of

name– Vitamins, hormones,

anesthetics, dyes

- Amino acids- contain both amine and carboxyl group to the same C atom

Page 20: Unit 13- Organic Chemistry

• Amides– is added– Happens when two

amino acids are joined together

– Peptide bond

Page 21: Unit 13- Organic Chemistry

Organic Reactionsoccurs more slowly than inorganic reactions due to covalent bonds

• Combustion

– If there is enough oxygen= complete combustion– If there isn’t enough oxygen= incomplete

combustion• Carbon monoxide is produced

Page 22: Unit 13- Organic Chemistry

• Substitution – Replace one atom but another atom or group of

atoms– For saturated hydrocarbons – Ex: halogenation

Page 23: Unit 13- Organic Chemistry

• Addition– Adding 1 or more atoms or groups to an

unsaturated hydrocarbon; at site of double/triple bond

– Ex: hydrogenation• Turn vegetable oil into fat

– Requires catalyst and high heat; hydrogen gas is bubbled into oil

Page 24: Unit 13- Organic Chemistry

• Esterification– Organic acid + alcohol ester + water– To name: use alkyl group of alcohol and end in –

oate– Fats are derived this way by reacting glycerol with

fatty acids

Page 25: Unit 13- Organic Chemistry

• Saponification– Ester + inorganic base alcohol + soap

– Soap is the salt of an organic acid and glycerol• Fermentation– Sugars are broken down by yeast enzyme to

produce carbon dioxide and alcohol

Page 26: Unit 13- Organic Chemistry

• Polymerization– Monomers put together to create polymers– Ex:nylon, rayon, polyethylene, protein,starch,

cellulose– Addition polymerization: joining monomers of

unsaturated compounds– Condensation polymerization: joining monomers

by removing water molecule; creates ester

Page 27: Unit 13- Organic Chemistry

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