types of meals - breakfast
TRANSCRIPT
BREAKFASTBreakfast is the most important & first meal of the day. Breakfast means to break the fast after a long time. It is served in the morning between 7 am to 10 am.This is served complimentary to the residential guests in the hotel staying on CP, AP & MAP plans, guests on EP plan need to pay the bill.It is served in the restaurant & in guest rooms.Various types of breakfasts are served to the customers according to their plan & wish.
TYPES OF BREAKFASTS:- Continental Breakfast American Breakfast English / Full Breakfast Indian Breakfast
Continental Breakfast
MENU
CHOICE OF CHILLED FRUIT JUICES(Tomato, Pineapple, Orange, Litchi, Watermelon, Guava, Carrot, Prunes, Grapefruit, Apple -
Fresh or Canned, Served chilled)***
SELECTION OF BREAD & BREAKFAST ROLLS (Variety of breads – White, Brown, Multigrain – Plain / Toasts, Breakfast Rolls – Croissant,
Brioche, Vienna Rolls, Doughnuts, served with Butter)***
PRESERVES(Jam, Marmalade, Honey)
***BEVERAGES
(Coffee/Tea/Chocolate, Tisanes)******
American BreakfastMENU
CHOICE OF CHILLED FRUIT JUICES
(Tomato, Pineapple, Orange, Lychee, Watermelon, Guava, Carrot, Prunes, Grapefruit, Apple - Fresh or Canned, Served chilled)
OR
FRESH FRUITS
(Melon, Pineapple, Apricot, Peaches, Mango, Paw paw, Lychees, Figs, Prunes, Apples, Guava, Grapefruit)
***
BREAKFAST CEREALS
(Cornflakes, Wheat flakes, Oats, Muesli, Porridge, Rice Krispies, Bran flakes)
***
EGGS
(Choice of Omelette – Plain or Savoury filled, Fried, Poached, Scrambled, Boiled)
***
SELECTION OF BREAD & BREAKFAST ROLLS
(Variety of breads – White, Brown, Multigrain – Plain / Toasts, Breakfast Rolls – Croissant, Brioche, Vienna Rolls, Doughnuts, served with Butter)
***
PRESERVES
(Jam, Marmalade, Honey)
***
BEVERAGES
(Coffee/Tea/Chocolate, Tisanes)
***
***
English / Full BreakfastMENU
CHOICE OF CHILLED FRUIT JUICES(Tomato, Pineapple, Orange, Lichi, Watermelon, Guava, Carrot, Prunes, Grapefruit, Apple - Fresh or Canned, Served chilled)
***FRESH AND STEWED FRUITS
(Melon, Pineapple, Apricot, Peaches, Mango, Paw paw, Lychees, Figs, Prunes, Apples, Guava, Grapefruit)***
BREAKFAST CEREALS(Cornflakes, Wheat flakes, Oats, Muesli, Porridge, Rice Krispies)
***FISH
(Fried or Grilled Kippers/Plaice/Sole, Poached Smoked Haddock, Grilled Herrings, Kedgeree, Smoked Fish, Marinated Gravadlax)***
EGGS(Omelette – Plain/filled, Fried, Poached, Scrambled, Boiled)
***MEAT
(Ham, Sausages, Bacon, Salami, Steak, Gammon, Tongue, Kidney)***
SELECTION OF BREAD& BREAKFAST ROLLS (White, Brown, Multigrain – Plain / Toasts, Croissant, Brioche, Vienna Rolls, Doughnuts, served with Butter)
***PRESERVES
(Jam, Marmalade, Honey)***
BEVERAGES(Coffee/Tea/Chocolate, Tisanes)
******
Indian BreakfastMENU
FRUIT JUICE / LASSI
(Pineapple, Orange, Watermelon, Guava, Carrot, Apple - Fresh or Canned, Served chilled)***
FRESH FRUITS(Melon, Pineapple, Mango, Apples, Guava, Bananas)
***Idli/Kanjeevaram Idli/Dosa/Masala Dosa/Rawa Dosa/Uttappam/Pongal/Vada Sambar
Served with Varieties of chutney (Coconut, Mint, Tomato, Onion, Ginger)Or
Khichadi/Poha/Sheeraor
Parathas/Stuffed Parathas Served with Curd/ PickleOr
Poori Bhaji***
BEVERAGES(Coffee, Tea, Milk)
******