Try These 10 Easy & Delicious Soup Recipes

Hearty Italian Chicken And Vegetable Soup

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This chicken soup is packed with zesty rich flavors and lots of good for you vegetables. By enhancing prepared low-sodium broth with lots of herbs and lemon and fresh chicken you get a soup that tastes like you simmered it all day long.

Spicy Chicken Thai Soup

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This Thai-inspired soup is full of chunks of tender chicken and mushrooms, and is rich and spicy with the addition of coconut milk, red curry paste, ginger, and garlic.

Avocado-Buttermilk Soup With Crab Salad

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This simple, no-cook soup is garnished with delicious orange-infused crabmeat. A vibrant, green-hued bowlful set before a hungry diner will not last long.

Chicken Noodle Soup

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Wide noodles, chunky pieces of skin-on breast meat, and a garnish of fresh dill and sweet caramelized leeks update this classic comfort food.

Wild Rice Turkey Soup Recipe

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Your family will love this soup. If you want a less rich soup with fewer calories, substitute milk for the half-and-half.

Yucatán-Style Chicken, Lime, And Orzo Soup

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Whether hot or cold, hearty or light, or a main course or starter, a delicious bowl of soup is as comforting as it is versatile.

Best Cream Of Broccoli Soup

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This recipe is thick and flavorful. Simply delicious, and quick to make. This recipe has a prep time of 30 minutes, a cook time of 20 minutes and serves 4 to 6.

Tortellini And Spinach Soup

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Frozen tortellini and canned chicken broth speed the preparation of this soup. This soup is a meal in itself, just add a green salad and soft breadsticks and dinner is on! This is also even heartier with chunks of leftover chicken tossed in.

Chicken Soup With Tofu And Bok Choy

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Steaming hot and flavorful chicken soup doesn’t have to take hours to prepare if you begin with commercial chicken stock. Add soy sauce and mirin (Japanese rice wine) to create an Asian-inspired bowl.

Light French Onion Soup

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Traditional French onion soup is often made with fatty, salty beef broth. This low-sodium version cuts back on butter but is still full of flavor thanks to a dash of soy sauce and onions, which also pack a hearty dose of vitamin C.