trump chicago in room dining menu - cloudinary · hotel and tower in downtown chicago, sixteen...

For your convenience, a gratuity of 18% and a $5 service charge and applicable taxes will be added to your check.quick bites | available in 15 minutes or less nourish item

In-Room Dining


In-Room Dining

Sixteen Restaurant

From a light snack to a gourmet meal, enjoy our executive chef’s

incredible cuisine with the privacy and convenience of 24 hour in-

room dining. With advance notice, an in-suite chef can be arranged to

prepare culinary specialties in a guests’ kitchen presenting a gourmet

meal served in the comfort of your suite overlooking the city skyline.

Named for our location on the 16th floor of Trump International

Hotel and Tower in downtown Chicago, Sixteen restaurant has been

awarded two Michelin stars in the 2018 Michelin guide, as well as

Five Stars from the Forbes Travel Guide, and Five Diamonds from

AAA. Our executive chef and his team provide an unforgettable fine

dining experience matched by exceptional city views from the

30-foot floor-to-ceiling windows that frame Lake Michigan, the

Chicago River, and some of the city’s most iconic buildings.

“Nestled into the 16th floor of Trump International Hotel & Tower, the space

is dramatic and impressive. Guests walk through a glass-enclosed foyer

lined with wine bottles to find a dining room centered around a striking

Swarovski chandelier that hangs over a curved wall of African rosewood;

and panoramic windows overlooking the city’s twinkling skyline.”

— 2018 Chicago Michelin Guide

Sixteen is a full service restaurant offering a daily à la carte

menu for both breakfast and lunch, as well as white-tablecloth

tasting-menu dinner service from Wednesday through Sunday.

Our culinary team focuses on sourcing only the most pristine

ingredients, from both local and international purveyors,

utilizing a combination of modernist and classical techniques to

create a unique and seasonal cuisine.

Reservations are encouraged and may be made by calling the

restaurant at (312) 588-8030, or via email at

[email protected].

BREAKFAST (MON–SUN) 6:30 a.m. to 11 a.m.

LUNCH (MON–SAT) 11:30 a.m. to 2 p.m.

BRUNCH (SUN) 11 a.m. to 2 p.m.

DINNER (WED–SUN) 5:30 p.m. to 9:30 p.m.


Bridges Room & Bar at Sixteen

Rebar

The Terrace

Join us for seasonally inspired cocktails and classic American

cuisine in our less formal dining lounge. The Bridges Room

boasts breathtaking views of the Chicago River, Lake Michigan,

and Chicago’s stunning skyline.

MON–SUN 11:30 a.m. to 10 p.m.

This chic, sophisticated bar & lounge located on the first floor

mezzanine level, offers a vibrant atmosphere and captivating

views of the Chicago River & Michigan Avenue Bridge. Rebar

takes a progressive approach to food and drink, featuring ever

evolving hand-crafted cocktails and varied artisanal plates. The

beverage list is curated seasonally for a fresh innovation and

featuring the most exciting products in the industry.

MON–WED 4 p.m. to 12 a.m.

THU–FRI 4 p.m. to 1 a.m.

SATURDAY 3 p.m. to 1 a.m.

SUNDAY 1 p.m. to 12 a.m.

A sophisticated oasis showcasing superb al fresco dining

amidst the iconic views of Chicago’s dramatic landscape is

The Terrace. In emphasizing the superior service and summer

fare for which Trump Chicago has been lauded, this outdoor

restaurant and bar offers a specially crafted menu alongside a

variety of boutique wines and and hand-crafted cocktails.

With a serene ambiance highlighted by fresh, urban

landscaping, guests can relish in the summer sun while taking in

unparalleled views that are quintessentially Chicago, including

the Wrigley Clock Tower, Lake Michigan and the Chicago River.

Enjoy a cocktail and watch the Navy Pier fireworks from The

Terrace on Wednesdays and Saturdays after Memorial Day.

SEASONALLY, DAILY 12 p.m. to 12 a.m.


As we understand the importance of maintaining a healthy

lifestyle while traveling, well-being lives at the center of the

guest experience with Trump (registration mark) Wellness.

Its three pillars: Nourish, Travel Fit and Quick Bites deliver

healthful dining options and custom workout programs in

addition to offering workout attire and equipment upon

request. Healthy and tasty treats can also be taken to go,

with guaranteed delivery within 15 minutes.

Nourish Delicious, healthy and customized to your taste, Nourish, our

in-room dining program, furnishes the fuel for a rewarding

and luxurious stay. Our talented culinary team caters to your

personal nutritional needs and preferences, with sophisticated

and flavorful vegan, gluten-free, and organic selections.

Quick Bites When a pressing engagement leaves you with no time for a leisurely

meal, Quick Bites provides an express in-room menu of healthy and

appealing culinary treats with guaranteed delivery within 15 minutes.

Travel Fit Our exclusive Travel Fit program encourages guests to maintain

their workout regime while traveling. Our world-class fitness

centers are outfitted by Technogym, a leader in providing

wellness and fitness equipment. Light equipment is available for

in-room use upon request. For guests who forget their workout

attire, fitness apparel and footwear can be provided, along with

an iPod Shuffle, pre-loaded with a variety of music genres. Any

member of our Trump Attache (registration mark + accent on e)

team can assist with any Travel Fit request.

BR

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Breakfast


Breakfast Beverages Oberweis Dairy Oberweis Dairy milk comes from small to medium sized

independent family farmers who work exclusively for Oberweis

Dairy. To become an Oberweis Dairy producer, farmers must

meet strict quality guidelines. Oberweis milk is always free of

artificial growth hormones and full of great taste.

whole milk ................................................................................................... 6

2% milk ........................................................................................................ 6

skim milk ..................................................................................................... 6

chocolate milk ............................................................................................. 7

Water evian 750ml .............................................................................................. 10

badoit 750ml ........................................................................................... 10

Juice fesh juices ..................................................................................................... 8

orange, grapefruit, mango, pomegranate, apple, tomato, carrot

Spa Smoothies cold pressed juice of the day ................................................................... 13

please ask your in-room dining operator for today’s selections

razzle dazzle ............................................................................................... 13

blueberries, raspberries, strawberries, blackberries, banana, yogurt

banana bonanza ....................................................................................... 13

one banana, orange juice, peanut butter, honey

lean green detox machine ...................................................................... 13

spinach, kale, carrot, pear

recovery smoothie ...................................................................................... 13

pomegranate, cranberry, blueberry

strawberry banana smoothie ................................................................ 15

strawberries, banana, orange and whole milk


Morning Spirits bloody mary ................................................................................................ 18

Ketel one vodka, fresh bloody mary mix

mimosa ......................................................................................................... 18

Trump house champagne, fresh orange juice

the classic bellini ........................................................................................ 18

white peach purée, prosecco

Alcoholic beverages cannot be served before 11 a.m. on Sunday.

Breakfast in Bed Imagine being awoken by the aromas of freshly brewed coffee

and pancakes on the griddle instead of by an alarm clock. Invite

a chef and a server to your suite for breakfast in bed. Our team

will prepare eggs to order, pancakes, sausages and bacon right

in your kitchen. We will also provide breakfast pastries, sliced

fruit, and an endless flow of mimosas.

24 hour notice required ............................................. 350 per couple

Hot Specialties hot chocolate ................................................................................................. 8

whipped cream & marshmallows

mint hot chocolate ...................................................................................... 8

whipped cream & marshmallows

chai tea latte ................................................................................................. 8

spicy chai tea & steamed milk

Harney & Sons Tea tea .................................................................................................................... 8

paris, english breakfast, pomegranate, white vanilla grapefruit,

chamomile, sencha green tea, mint verbena, rooibos chai,

darjeeling, earl grey, dragon pearl jasmine


Trump Reserve by Segafedo small drip cofee pot ................................................................................... 11 serves 1 or 2 guests

large drip cofee pot ................................................................................... 15

serves 3 or 4 guests

cappuccino ................................................................................................... 10

espresso with foamed milk

espresso ........................................................................................................... 9

latte ................................................................................................................ 10

espresso with half steamed milk, half foam

americano ..................................................................................................... 8

espresso with hot water

café mocha .................................................................................................... 8

espresso, steamed Oberweis chocolate milk

mé lange ........................................................................................................ 8

espresso with equal parts steamed milk & foam dusted with

chocolate powder

macchiato ...................................................................................................... 8

shot of espresso & a dollop of foam

afogato ......................................................................................................... 10

shot of espresso poured over a scoop of vanilla ice cream

Chicago’s Local Roasts Trump International Hotel & Tower Chicago prides itself in

showcasing some of the best locally crafted products. We

have partnered up with some of the best roasters in the city,

including: Bow Truss in River North, Big Shoulders in West Town,

and Dark Matter coffee in Ukrainian Village. These roasts are

ground fresh and delivered to your room in a just brewed French

press for your enjoyment.

roast of the day ........................................................................................... 15


Breakfast 6 a.m. to 11 a.m.

Fruit assorted fuit platter ................................................................................. 17

162 calories, 1g fat, 35mg sodium, 41g carbohydrates, 32g sugars, 3g protein

bowl of mixed berries ........................................................................ 8 / 15

half grapefuit ............................................................................................ 10

whole fuits ......................................................................................... 6 each

banana, apple, orange

Yogurt yogurt .............................................................................................................. 8

your choice of french vanilla yogurt or greek yogurt

with a side of mixed berries ................................................................... 13

yogurt parfait .............................................................................................. 17

fresh berries, housemade granola, vanilla yogurt & mint

Breakfast Breads bakery basket (select one) ........................................................... 7 each

blueberry muffin, chocolate croissant, carrot-raisin muffin,

almond criossant, criossant

bagel (served with cream cheese, honey, butter, and jams) ......... 8

plain, whole wheat, everything, sesame seed

toast (2 slices served with honey, butter, and jams) ....................... 8

multigrain, white, sourdough, wheat, brioche, english muffin

Cereal & Oats housemade granola ................................................................................... 12

dried fruits, rolled oats, fresh berries

steel-cut irish oatmeal .............................................................................. 15

honey and fresh berries

cereal ............................................................................................................... 8

corn flakes, raisin bran, special k, rice krispies,

frosted flakes, cheerios, honey nut cheerios


Breakfast Specialties traditional eggs benedict ....................................................................... 24

two poached eggs, Canadian bacon, hollandaise sauce

lobster benedict ......................................................................................... 37

two poached eggs, Maine lobster, asparagus, truffle, hollandaise

sauce

steak & eggs ................................................................................................ 28

two eggs any style, prime hanger steak, breakfast potatoes

& salsa verde

corned beef hash ....................................................................................... 22

two poached eggs, corned beef, potatoes, onions, choice of toast

breakfast burrito ...................................................................................... 25

scrambled eggs, fingerling potatoes, chorizo, avocado,

chihuahua cheese & cilantro

bagel sandwich .......................................................................................... 22

two fried or scrambled eggs, honey ham or Nueske’s bacon &

American cheese on toasted bagel

huevos rancheros ....................................................................................... 27

two fried eggs, fresh corn tortillas, avocado, refried beans,

red & green salsa

healthy start ............................................................................................... 26

egg white omelet, turkey bacon, protein shake (strawberries,

banana, peanut butter, honey & vanilla yogurt) & carrot-raisin muffin

far eastern breakfast ............................................................................... 24

two poached eggs, rice congee, scallions, pork belly

spinach & feta egg white scramble .................................................... 24

tomato, basil & roasted potatoes

253 calories, 8g fat, 465mg sodium, 23g carbohydrates, 6g sugars, 27 g protein


Full Breakfast with juice, coffee, or tea and a side of toast

american ..................................................................................................... 33

two eggs any style, breakfast potatoes, choice of bacon,

sausage or country ham

fom the griddle ........................................................................................ 26

choice of buttermilk or whole wheat pancakes, belgian waffles

or french toast with maple syrup, fresh berries

continental ................................................................................................. 26

croissant, blueberry muffin & carrot-raisin muffin with a bowl of

fresh berries

smoked salmon .......................................................................................... 28

house smoked salmon with choice of bagel, cream cheese,

asparagus, red onion, cucumbers & capers

Omelet western ......................................................................................................... 29

ham, bell peppers, red onions, American cheese & breakfast potatoes

wild mushroom ........................................................................................ 32

truffle, fine herbs, gruyère cheese & breakfast potatoes

classic ............................................................................................................. 31

ham, cheddar, peppers, spinach, bacon, goat cheese, onions, asparagus,

chorizo, feta, mushrooms, tomato, gruyère, smoked salmon +5

Sides two eggs prepared any style ..................................................................... 8

breakfast ham .............................................................................................. 8

smoked bacon ............................................................................................... 8

pork sausage .................................................................................................. 8

home-style breakfast potatoes ................................................................. 7

turkey bacon ................................................................................................. 8


chicken apple sausage ................................................................................ 8


AL

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All Day Dining


All Day Dining To Begin 11 a.m. to 11 p.m. black bean chili .......................................................................................... 18

onions, jalapeños, garlic, black beans, cumin & tomatoes


seafood pancake ........................................................................................ 28

Korean style pancakes, octopus, shrimp, scallions, sesame & soy sauce

shrimp cocktail .......................................................................................... 27

(8 pieces) wild gulf shrimp, spicy horseradish cocktail sauce

charcuterie & cheese board .................................................................. 29

assorted housemade charcuterie with a selection of domestic

and imported cheeses, seasonal fruits & accoutrements

grilled chicken quesadilla ..................................................................... 24

with chips, salsa & guacamole, sour cream

chicken wings ............................................................................................. 22

(8 pieces) with choice of buffalo sauce or sweet chili sauce

yakitori ........................................................................................................ 25

skewers of grilled chicken, scallions, trumpet mushrooms

& teriyaki glaze

Salads add grilled chicken +7, grilled shrimp +13

farmer’s greens ............................................................................................ 15

market greens, fresh seasonal vegetables, croutons, choice of

lemon, balsamic, blue cheese, caesar, red wine & herb dressing


wedge caesar ................................................................................................ 17

romaine lettuce, parmesan cheese, cherry tomatoes, croutons

cobb salad ................................................................................................... 26

bibb lettuce, grilled chicken, bacon, avocado, cherry tomato,

blue cheese, farm egg, red wine vinaigrette

seasonal salad of the day .............................................................. market

please ask your in room dining operator


Soups seasonal soup of the day ................................................................ market

please ask your in room dining operator

chicken noodle soup .................................................................................. 12

free range chicken, fresh vegetables & elbow macaroni

Sandwiches with side of fries, green salad, or chips

caesar wrap ................................................................................................. 22

chopped romaine, cherry tomato, parmesan, caesar dressing

add grilled chicken +7, shrimp +13


Chicago dog ................................................................................................ 25

grilled beef hot dog, yellow mustard, pickle, giardiniera,

heirloom tomato, onion & celery salt

turkey club .................................................................................................. 25

house smoked turkey breast, Nueske’s bacon, tomato, lettuce,

mayonnaise, add avocado +4

pastrami reuben ....................................................................................... 27

housemade pastrami, sauerkraut, Russian dressing, swiss cheese

on toasted rye

wagyu sliders .............................................................................................. 27

three wagyu beef sliders, homemade chipotle ketchup & aioli,

lettuce, pickle, 6 year aged cheddar

turkey burger ............................................................................................. 26

whole wheat bun, avocado, teriyaki sauce & pickled ginger

prime beef burger ..................................................................................... 26

bacon, lettuce, tomato, pickle & onion, add cheese +3 (cheddar,

mozzarella, swiss, provolone, pepper jack, American, gruyére)

benjamin burger .................................................................................... 100

wagyu beef burger, foie gras, tomato compote, onion jam,

truffle aioli, 10 year aged cheddar, on a gold bun


Rice & Noodles tonkotsu ramen ......................................................................................... 29

braised pork belly, soy marinated egg, sesame, scallions,

ramen noodles, rich garlic broth

vegetable fied rice ................................................................................... 26

ginger, garlic, shallots, broccoli, asparagus, hon shimeji mushrooms

429 calories, 16g fat, 688mg sodium, 25g carbohydrates, 3g sugars, 13g protein add grilled chicken +7, shrimp +13

kung pao chicken ...................................................................................... 29

onions, bell peppers, cashews, spicy brown sauce, jasmine rice

Pastas penne puttanesca ...................................................................................... 25

guanciale, marinara sauce, olives, capers, roasted peppers,

asparagus, fine herbs, shaved parmesan, add grilled chicken +7

rigatoni bolognese ..................................................................................... 28

short rib bolognese, ricotta & basil

mushroom fettuccine ............................................................................... 28

wild mushrooms, garlic cream sauce, white wine, herbs,

parmesan, add chicken +7, shrimp +13

Pizza create your own ......................................................................................... 22

base of fresh grated mozzarella cheese & homemade tomato sauce

add $2 per ingredient: ham, anchovies, olives, pepperoni,

bacon, peppers, sausage, onions, jalapeño, shrimp +9, wild

mushrooms +4, spinach, chicken +4, tomato, pineapple

Sides side salad ....................................................................................................... 11 sweet potato fies ........................................................................................ 11

macaroni & cheese .................................................................................... 12

wedge fies with parmesan & herbs .................................................. 12

wafe cut fench fies ............................................................................... 10

Dinner

DIN

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Dinner Starter 5 p.m. to 10 p.m. grilled spanish octopus ............................................................................ 27

green olives, pickled onions, marconna almonds, sherry

vinaigrette & romesco sauce

house smoked salmon salad .................................................................. 23

watercress, roasted beets, celery root, green apple & horseradish

escargot ........................................................................................................ 22

wild mushrooms, green garlic, champagne, sourdough toast

steak tartare ............................................................................................... 26

diced fillet of beef, tarragon, cornichons, quail egg, toasted bread

International Dishes seasonal risotto ................................................................................. market

gently cooked arborio rice with locally inspired seasonal

ingredients

lobster & shrimp dumpling ................................................................. 36

half Maine lobster, light shrimp dumpling, green beans,

tarragon, rich lobster sauce

lamb korma ................................................................................................ 33

coconut milk, almonds, raisins, basmati rice & garlic naan

cassoulet ....................................................................................................... 32

french stew of beans, bacon, garlic sausage & duck confit


Entreé ora king salmon ........................................................................................ 39

slow poached salmon, cauliflower, lemon & hazelnut gremolata


Alaskan halibut ........................................................................................ 42

wild mushrooms, leeks, white wine cream sauce

organic chicken ......................................................................................... 34

seasonal local vegetables & chicken jus


8 oz prime fllet of beef ........................................................................... 58

seasonal potatoes, market vegetables, sauce bordelaise

braised short rib ....................................................................................... 36

potato purée, root vegetables & red wine glaze

land & sea .................................................................................................. 59

seared fillet, truffle cream spinach, half Maine lobster,

tomato confit, puff pastry & sauce bordelaise

Sides seasonal vegetables .......................................................................... market

sauteéd green beans .................................................................................. 10

glazed wild mushrooms ........................................................................... 12

white rice ....................................................................................................... 8

potato purée ................................................................................................. 10

steamed broccoli ......................................................................................... 10

Sweets

SW

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Sweets 11 a.m. to 11 p.m.

From the Pastry Kitchen cookie jar ....................................................................................................... 12

a duo of cookies made from scratch featuring chocolate chip

& oatmeal raisin

crème brulee ................................................................................................ 14

fresh vanilla custard bruleed with turbinado sugar &

served with fresh berries

dutch apple and ginger tart .................................................................. 14

confit apples with ginger garnished with cinnamon chantilly &

whole wheat streusel

dark chocolate and caramel tart .......................................................... 14

dark chocolate crémeux with caramel crunch & chocolate chantilly

dulce de leche éclair ................................................................................... 14

choux pastry with dulce de leche, caramel chantilly

& candied pecans

From the Ice Cream Parlor vanilla bean ice cream............................................................................... 11

three scoops of custard style vanilla bean ice cream served with

fresh berries & hazelnut cookie

dark chocolate ice cream .......................................................................... 11 three scoops of custard style 64% dark chocolate ice cream

served with fresh berries & hazelnut cookie

caramel sundae .......................................................................................... 12

salted caramel ice cream with caramel popcorn, vanilla

chantilly, warm caramel sauce

malted milkshake ...................................................................................... 12

your choice of chocolate or vanilla ice cream blended to order

with malted milk

wbc root beer foat ..................................................................................... 12

two scoops of our vanilla bean ice cream served with a side of

wbc rootbeer

Late Night

LA

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Late Night Menu Soups, Salads, and Starters 11 p.m. to 6 a.m. chicken noodle soup ................................................................................... 12

free range chicken, fresh vegetables & elbow macaroni

wedge caesar salad .................................................................................... 17

romaine lettuce, parmesan cheese, cherry tomatoes, croutons


farmer’s greens ............................................................................................ 15

market greens, fresh seasonal vegetables, croutons, choice of

lemon, balsamic, blue cheese, caesar, red wine & herb dressing

shrimp cocktail ........................................................................................... 15

(8 pieces) wild gulf shrimp, spicy horseradish cocktail sauce

chicken wings ............................................................................................. 22

(8 pieces) with choice of buffalo sauce or sweet chili sauce

chicken quesadilla .................................................................................... 24

with chips, salsa & guacamole, sour cream

Sandwiches with side of fries, green salad, or chips

caesar wrap ................................................................................................. 22

chopped romaine, cherry tomato, parmesan, caesar dressing


turkey club .................................................................................................. 25

house smoked turkey breast, Nueske’s bacon, tomato, lettuce,

mayonnaise, add avocado +4

turkey burger ............................................................................................. 26

whole wheat bun, avocado, teriyaki sauce & pickled ginger

pastrami reuben ....................................................................................... 27

housemade pastrami, sauerkraut, russian dressing, swiss cheese

on toasted rye

prime beef burger ..................................................................................... 26

bacon, lettuce, tomato, pickle & onion, add cheese +3 (cheddar,

mozzarella, swiss, provolone, pepper jack, american, gruyére)


Pizza create your own ......................................................................................... 22

base of fresh grated mozzarella cheese & homemade tomato sauce

add $2 per ingredient: ham, anchovies, olives, pepperoni,

bacon, peppers, sausage, onions, jalapeño, shrimp +9, wild

mushrooms +4, spinach, chicken +4, tomato, pineapple

Late Night Breakfast late night fy up ........................................................................................ 28

two eggs any style, with bacon, country ham or sausage,

with potatoes

late night fap jacks ................................................................................. 24

buttermilk pancakes with maple syrup, fresh berries with your

choice of bacon, country ham or sausage

Dessert cookie jar ....................................................................................................... 12

a duo of cookies made from scratch featuring chocolate chip

& oatmeal raisin

half pint of Graeter’s ice cream ............................................................. 12

choice of vanilla or chocolate

CH

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Children


Children’s Menu 6 a.m. to 11 a.m.

11 a.m. to 11 p.m.

Breakfast challah fench toast strips (G, D).......................................................... 10

with maple syrup

silver dollar pancakes (G, D) ................................................................. 10

with fresh berries & maple syrup

chocolate chip pancakes (G, D)............................................................... 11

with whipped cream & powdered sugar

two eggs any style ....................................................................................... 12

choice of toast

cheesy scrambled eggs (D) ........................................................................ 10

with breakfast potatoes

selection of cold cereals (G, D) ................................................................ 7

with choice of milk

Snacks fesh fuit cup ................................................................................................ 7

fresh fruits & berries of the day

kids crudité .................................................................................................... 7

carrot & celery sticks

bowl of fesh orange slices ......................................................................... 7

fesh fuit smoothies (D)........................................................................... 8

All Day Sandwiches chips or fruit cup

peanut butter and jelly sandwich (G, N)........................................... 12

creamy or crunchy with strawberry jam

grilled cheese triangles (G, D)................................................................ 12

a classic favorite

ham and cheese sandwich (G, D) .......................................................... 13

on white bread toasted or plain

all beef hot dog (G) .................................................................................... 12

ketchup & mustard on the side

mini burgers (G, D) ................................................................................... 14


Main Event kid’s pasta (G, D)........................................................................................ 13

penne pasta with butter & parmesan or marinara

macaroni and cheese (G, D) .................................................................... 12

homemade with cheddar

mini pizzas (G, D) ..................................................................................... 13

3 bite sized cheese pizzas

chicken fngers (G) ..................................................................................... 16

with french fries

grilled salmon ............................................................................................. 18

with rice & veggies

grilled chicken breast ............................................................................... 15

with green beans

petit fllet (D) .............................................................................................. 22

with mashed potatoes

Sweets & Treats jr. sundae (G, D).......................................................................................... 7

vanilla ice cream chocolate sauce, whipped cream & cookies

chocolate chip cookies (G, D, E)............................................................... 7

two of our homemade chocolate chip cookies

“never settle” sundae (G, D, E) ............................................................. 50

vanilla and chocolate ice cream delivered with 5 star service

and served with a variety of toppings for you to choose from

to create your own personal ice cream dream. 2 hour notice

required

“never settle” cupcakes (G, D, N))......................................................... 75

4 chocolate or vanilla cupcakes are baked and delivered to

you with icing & decorations as well as the tools you’ll need to

create your masterpieces. 2 hour notice required

G = gluten | D = dairy | E = eggs | N = nuts

BE

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Beverages


Non-Alcoholic Sof Drinks coke & diet coke ........................................................................................... 5

sprite, ginger ale, soda, tonic .................................................................. 5

craf root beer ............................................................................................... 6

Water gatorade ......................................................................................................... 7

evian still 750ml ....................................................................................... 10

badoit sparkling 750ml .......................................................................... 10

Juices lemonade ....................................................................................................... 7

juice .................................................................................................................. 7

orange, grapefruit, mango, pomegranate, apple, tomato or carrot

cofee ............................................................................. regular 11 / large 15

iced tea ........................................................................ glass 7 / pitcher 16


Beer Domestic Beer miller lite, wisconsin ................................................................................. 7

bud light, missouri ..................................................................................... 7

fat tire, colorado .......................................................................................... 7

coors light, colorado .................................................................................... 7

blue moon, colorado ................................................................................... 7

budweiser, missouri .................................................................................... 7

Imported Beer corona, mexico ............................................................................................. 8

stella artois, belgium ................................................................................. 8

heineken, netherlands ............................................................................... 8

amstel light, netherlands ......................................................................... 8

guinness stout, ireland .............................................................................. 8

Craf & Specialty Beer dog fsh head, 60 min ipa, milton, delaware .................................... 9

one of the first craft breweries in America, with flavors of malt

and sweet hops

classic Belgian style ale made in Chicago

hop focused ale with bright finish

pale ale full of bright aromatics

easy drinking ipa that will make you crave another

goose island, sofe, chicago, illinois ....................................................... 9

lagunitas little sumpin’ sumpin’ ale, petaluma, california ......... 9

half acre daisy cutter, chicago, illinois ................................................ 9

moody tongue, sliced nectarine ipa, chicago, illinois ..................... 11


Champagne & Wine

riesling

sauvignon blanc

chardonnay

chenin blanc

pinot noir

malbec

cabernet sauvignon

sangiovese

zinfandel

Champagne & Sparkling Wine moët & chandon, brut, champagne, fance nv ................... 35 / 155

veuve clicquot, brut, champagne, fance nv ......................... 32 / 145

charles heidsieck, brut, champagne, fance nv ................... 30 / 135

Trump vineyards, blanc de blanc, brut, monticello, virginia, usa nv ....................................................... 20 / 85

scarpetta, prosecco, veneto, italy nv ......................................... 20 / 60

piper heidsieck, brut, champagne, fance nv ....................... 30 / 135

White château ste. michelle & dr. loosen, “eroica”, columbia valley, washington, usa 2015 .................................................................... 18 / 75

craggy range, “te muna road” vineyard, martinborough, new zealand 2015 .......................................................................... 18 / 85

château de sancerre, sancerre, loire, fance 2014 ............... 25 / 115

far niente, napa valley, california, usa 2014 ..................... 30 / 140

albert bichot, cuvée“ vieilles vignes “bourgogne, fance 2015 ..... 25 / 115

bellingham, western cape, south afica 2014 ........................ 18 / 75

Reds bodegas chakra, “ barda”, patagonia, argentina 2016 ..... 25 / 110

achaval ferrer, mendoza, argentina 2015 ............................ 20 / 95

jordan winery, alexander valley, usa 2013 ......................... 35 / 135

château coquillas, pessac- leognan, bordeaux, fance 2014 ...30 / 95

Trump vineyards, monticello, virginia, usa nv 2015 ........ 18 / 95

argiano, rosso di montalcino, tuscany, italy, 2015 .............. 18 / 85

ridge vineyards, “east bench“, dry creek valley, california, usa 2015 .................................................................... 22 / 100


Rosé shiraz, pinotage boschendal, “the rose garden” rose, western cape,

south afica 2016 ........................................................................... 20 / 75

“Cult” Bottle Selections champagne krug, “grande cuvée”, brut nv (375 ml) ......................................... 120

chardonnay étienne sauzet, puligny montrachet “les perrières”,

lucien le moine, gevrey chambertin “lavaut st. jacques”,

veuve clicquot, “la grande dame”, brut, 2004 ............................ 300

dom pérignon, brut, 2005 ................................................................. 350

charles heidsieck, brut “ blanc des millénaires” ............................... 499

côte de beaune (burgundy), fance 2013 ...................................... 350

kistler, “vine hill”, russian river valley, california, usa 2013 ...... 205

pinot noir kosta browne, “gap’s crown”, sonoma coast, california usa 2013 .... 320

côte de nuits (burgundy), fance 2013 .......................................... 345

cabernet sauvignon opus one, napa valley, california, usa 2013 .................................595

insignia, napa valley, california, usa 2013 ................................. 555

pahlmeyer, proprietary red, napa, california, usa 2013.......... 425


Liquor by the Bottle Vodka stolichnaya ........................ 200

grey goose ........................... 250

belvedere ............................ 250

chopin ................................. 250

ketel one ............................. 200

Gin bombay sapphire .............. 170

tanqueray ............................ 170

hendrick’s ............................. 170

Rum bacardi superior ................ 120

ron zacapa xo ................... 340

Whiskey, Bourbon & Scotch jack daniel’s tennessee whiskey ............ 150

maker’s mark ..................... 160

bulleit rye whiskey ........... 160

johnnie walker black ...... 250

johnnie walker blue ........ 580

Tequila patron silver ..................... 250

deleón reposado ................ 320

don julio reposado .......... 250

don julio 1942 ................. 320

Single Malts the glenlivet 12 yrs old ...... 280

lagavulin ............................ 300

the macallan 12 yrs old .... 280

the macallan 18 yrs old .... 550

Cognac & Brandy hennessy xo ........................ 250

remy martin xo ................ 500

remy martin louis xiii .... 3200

Pets

PE

TS


Pamper Your Pet Menu Beverages bowl of badoit sparkling water ............................................................ 10

bowl of evian still water ......................................................................... 10

saucer Oberweis milk .............................................................................. 10

bowl of chicken broth .............................................................................. 10

Entreé the rise and shine ...................................................................................... 19

scrambled egg & diced ham

healthy pooch .............................................................................................. 21

cubed turkey with vegetables

the tail wager .............................................................................................. 18

ground beef with dry dog kibble

a pampered pet .......................................................................................... 28

lightly seared beef fillet with rice

kitty supreme ............................................................................................. 26

poached salmon with spinach

feline favorite ............................................................................................. 25

tuna & hard cooked egg

canidae all life stages dog food .............................................................. 15

Treats purina beggin strips cheese and bacon favor (25oz) .................. 25

nutro ultra antioxidant blend adult dog biscuits (16oz) .......... 15

rawhide bones .............................................................................................. 5

Entertain

EN

TE

RTA

IN


Entertaining Entertain your guests in the privacy of your own room. Let us

cater to your every need with a selection of freshly prepared

canapes and platters. Enjoy a great selection of wine, beer, and

other drinks to complete your party. Please contact in-room

dining to fulfill all your entertaining needs.

Advance notice of 4 hours is appreciated on all orders.

Canapes steak tartare ........................................... half dozen 24 / full dozen 48

freshly diced prime filet, capers, cornichon, mustard, herbs &

farm egg on toasted sourdough

smoked salmon ...................................... half dozen 24 / full dozen 48

smoked salmon, cucumber cup, crème fraiche & dill

shrimp ceviche ...................................... half dozen 36 / full dozen 72

shrimp, peppers, cucumber, chile, avocado & lime

shrimp & prosciutto brochette ......... half dozen 48 / full dozen 96

gulf shrimp wrapped in prosciutto & grilled with pomegranate glaze

wild mushroom bruschetta ............... half dozen 24 / full dozen 48

seasonal wild mushrooms, pickled onion & shaved parmesan on toast

eggplant rolentini ................................. half dozen 24 / full dozen 48

breaded eggplant, melted mozzarella & basil with marinara sauce

mini yakitori chicken .......................... half dozen 30 / full dozen 60

skewers of grilled chicken, scallions, trumpet mushrooms

& teriyaki glaze

teriyaki turkey slider ........................... half dozen 30 / full dozen 60

teriyaki glazed mini turkey burgers with ginger, cilantro & scallion

mini pastrami reuben .......................... half dozen 36 / full dozen 72

housemade pastrami, sauerkraut, Russian dressing,

swiss cheese on toasted rye

wagyu sliders .......................................... half dozen 48 / full dozen 96

wagyu beef, house smoked ketchup, white cheddar &

pickles on a brioche bun


A La Carte and Platter small serves 4–5, large serves 8–20

shellfsh platter ........................................................................................ 145

1 lb of Maine lobster, 1 dz oysters, 1 dz shrimp, accoutrements

Trump crudité .................................................................... sm 55 / lg 105

raw seasonal vegetables with ranch dressing, blue cheese,

& romesco sauce

artisanal cheese board .................................................... sm 70 / lg 130

chef’s selection of cheese, housemade jam, honey,

assorted seasonal fruit, crackers & toasted sourdough bread

chef ’s charcuterie platter ................................................ sm 65 / lg 120

an assortment of sliced cured meats as well as housemade pates.

comes with housemade jam, mustard, pickles & toasted sourdough

festa platter ........................................................................ sm 75 / lg 140

your fiesta platter comes with chicken quesadillas, tortilla chips,

guacamole, sour cream, pico de gallo & homemade salsa

bufalo wings ....................................................................... sm 75 / lg 135

hot buffalo wings with your choice of buffalo or sweet chili

sauce, comes with celery, blue cheese sauce & ranch dressing

Desserts lemon bars ................................................ half dozen 16 / full dozen 32

lemon custard, shortbread crust

assorted cookies ....................................... half dozen 16 / full dozen 32

brownies .................................................... half dozen 16 / full dozen 32

brown butter, walnuts & dark chocolate

blondies ..................................................... half dozen 16 / full dozen 32

dark chocolate chips & brown sugar

miniature ice cream cones ................... half dozen 16 / full dozen 32

assorted ice creams on a flavored cone dipped in white

& dark chocolate

trump chicago in room dining menu - cloudinary · hotel and tower in downtown chicago, sixteen...

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