travelling to hungary: food, flights, customes, museums
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HUNGARYCARMEN JURADO, CRISTINA MARTÍNEZ, BRUNNA LALESKA Y EVA ROMERO.
Surface: 98000km2Population: 1.741.041 hab
Coin: Forint (ft)Language: Hungarian
BUDAPEST
HOW TO GET THERE?- Plane: from Madrid, Málaga, Barcelona and Valencia
WIZZ AIR RYANAIR 1 euro=304 florines
16 - Budapest by train or bus (320 florines)
- Train: the best ones are the “cafeytren” http://www.cafeytren.com/europa/hungria/viajes-tren.php
ACCOMMODATIONhttp://www.mecd.gob.es/dms-static/b12dcbf2-efd0-42a7-9662-3893411499ce/consejerias-exteriores/hungria/material-divulgativo/guias/guia-de-estudiantes-espanoles-en-hungriaversion-septiembre-2011.pdf
http://erasmusu.com/es/erasmus-budapest/alquiler-estudiantes
THINGS TO DO
EDUCATION
- Semmelweis - Szeged
FESTIVALS, DANCE...http://www.logitravel.com/guias-de-viajes/fiestas-hungria-219_3.html
SPORTS
SHOPPING
Shops in Budapest are pretty similar.
OTHERS
FOOD- Gulash: it´s a soup of meat and - Tizca: vegetables, cheese and sausage.
vegetables, seasoned with paprika.
- Dobostorta: made with mocha and caramel.
DRINKThe wines, beers and the spirits are very famous from Hungary are important.
Wine: The most famous is the Egri Bikave, from Eger.
Beer: it isn´t international. Dreher.
Spirits: Palinka
- Typical drink. - Between 37º and 86º. - Made from different types of fruit. - It´s usually drunk before the meal or in parties by young people.
RESTAURANTS
- Fast food: the gyros. - Gundel Restaurant.