tournament package 2017 - northview golf & country … site - 2007 mastercard memorial cup golf...

Northview Golf & Country Club 6857-168th

Street Surrey, BC V3S 3T6 604-574-0324

www.northviewgolf.com

Tournament Package

2017

http://www.northviewgolf.com/




Welcome to Northview!

Dear Tournament Organizer, Northview is looking forward to our 24th season of spectacular golf and we are proud to introduce our 2017 Tournament Package to you. Please take a look to see what’s new and exciting for 2017!!! Northview Golf & Country Club is located in Surrey B.C. Canada, where our ‘Geographical Advantage’ provides more hours of sunshine per year than most courses in the great rainforest of the Lower Mainland. Our state-of-the-art drainage system is ready to do its duty and keep the fairways as dry as possible, at any time of the year! Featuring our Ridge and Canal Courses, designed by the legendary Arnold Palmer, Northview offers the best of the best! The Ridge Course is famous worldwide for hosting the PGA Tour’s Air Canada Championship/Greater Vancouver Open which featured some of the world’s best golfers such as Payne Stewart, Sergio Garcia and Vijay Singh as well as Mike Weirs’ first PGA Tour victory right here at Northview. We are proud to offer you both a world class golf experience as well as our expertise in ensuring that your event is taken to new heights! Whether it’s a 24 person outing or a 288 player double shotgun, Northview can help you take your golf tournament to the next level. With the high quality selection of golf courses in the Lower Mainland, come see why Northview is THE #1 choice for corporate & charity tournaments, year after year! Sincerely, The Northview Team

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Our Resume…

4 Years of History – The PGA Tour’s “Air Canada Championship” 3 Years of History – The PGA Tour’s “Greater Vancouver Open” Host Site 1996-2002 PGA Tour – Ridge Course Host Site 1998-2002 PGA Tour Monday Qualifying - Canal Course 1998 Awarded "Signature" Course designation by Palmer Course Design 4.5 stars - Golf Digest, Places to Play Magazine 2001 Bunkers ranked #1 on the PGA Tour – voted by players 2002 Ranked in the Top 10 for Overall Course Conditions on the PGA Tour Host Site - 2005 IIHF World Junior Hockey Championship Golf Tournament Host Site - 2007 MasterCard Memorial Cup Golf Tournament Host Site - 1996-2002 - NHL Oldtimers Golf Tournament Host Site – 2014 Hockey Canada Foundation Celebrity Golf Classic Host Site – 2009 -2016 BC Special Olympics/Goldcorp Invitational Charity Golf Tournament Host Site – 2007-2016 Vancouver Canucks "Jake Milford" Golf Tournament

Let us host your next event…

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Important Procedures, Timelines and Suggestions

The key to a successful event is planning and preparation. Give yourself enough time to take care of all the little details. Northview receiving timely and accurate information is critical to the success or your event and allows us to provide the best possible service to your guests! Provide Your Guests With An Information Sheet Describing:

Date of event, location, arrival & registration times/tee times/dinner time etc Start Time and Tournament Format (including a map & directions to the course) Organizer’s name, phone number & e mail address for questions/inquiries Dress code, course policies, pace of play (see terms and conditions) Rental Club availability (call the Golf Shop to reserve) Reception & Dinner Time Frames Pre Game Food and Beverage Outlets/Time Frames

21-30 Days Prior (together with the Tournament Director)

Confirm Tournament Formats/Contests Remember that multiple on course events equates to a longer time on the course for

all guests. (long drive/closest to the pin/straightest drive/ hole in one contests with minimum yardages)

Confirm registration area requirements Confirm food & beverage requirements (banquet details) Confirm banquet set up (prize tables, auction tables, A/V etc.) Confirm post event cleanup plan of action/volunteer schedules etc

14 Days Prior

Provide guaranteed number and finalize payment. PREPAYMENT IS MANDATORY Finalize rental equipment required Finalize list of signage, on course competition requirements Communicate dress code, rules, pace of play, etc to your guests

72 Hours Prior

Confirm any final increase in banquet numbers Provide foursome draw – including starting times and/or shotgun starting holes

24 Hours Prior Ensure that signage/logoed pin flags have been delivered to the golf course, with signs clearly labeled with course name & the hole number where it is to be placed

Day of Event Check in with the Golf Shop & re-confirm day’s events, sign off on tournament sales report. Please assign one designated person (please provide name of contact and phone number) to pick up all items at the end of the day.

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Palmer Package

RIDGE COURSE CANAL COURSE April 3 to May 21 April 3 to May 21

Monday $120 Monday $115 Tuesday – Thursday $125 Tuesday – Thursday $120 Friday – Sunday $130 Friday – Sunday $125 May 22 to October 1 May 22 to October 1

Monday $130 Monday $125 Tuesday – Thursday $140 Tuesday – Thursday $135 Friday – Sunday $145 Friday – Sunday $140

All prices are exclusive of service charge and applicable taxes

Palmer Package includes Green Fee, Pull Cart, Yardage Card, and the following:

West Coast BBQ or The Eagles Buffet (over 50 people) Country Club Buffet (24 to 50 people).

***Menus attached (page 10, 11 and 12)*** Kiosk Voucher: Choice of Sandwich/Hot Dog and a Soft Drink Tournament Prize Credit: A budget of $10 per player goes to the Event Organizer to

spend in the Golf Shop on Merchandise and/or Gift Cards On Course Licensed Beverage Cart Service Event Consultation Scoring – Texas Scramble/Modified Callaway/Net (with handicaps provided) Registration Area Setup Putting/Chipping Contest Setup On-course sponsor sign setup and removal (maximum 1 per hole) On-course sponsor table and chair setup and removal (maximum 6 per course)

***Additional charges will apply for larger setups/teardowns*** Placement of competition markers Locker and Shower Facilities On Course Player Assistants

***Shotgun events selecting the Palmer Package are required to add a mandatory golf cart package for all golfers***

***1:30pm Shotgun starts are available April to August (1pm in September) for groups with a minimum of 144 players. Earlier shotgun starts are subject to a $1000 per each ½ hour earlier than 1:30pm. (Example: A 12:30pm start is subject to a $2,000 charge for the 60 minute early start) …………….or 10am Shotgun starts or earlier are available from May 1 – July 31 with no additional charges***

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Ultimate Package RIDGE COURSE CANAL COURSE

April 3 to May 21 April 3 to May 21


May 22 to October 1 May 22 to October 1



Ultimate Package includes Green Fee, Power Cart, Yardage Card, and the following:

West Coast BBQ or The Eagles Buffet (over 50 people). Country Club Buffet (24 to 50 people)

***Menus attached (page 10, 11 and 12)*** Range Balls – small bucket per participant (Tee Times) or Pyramids at each stall set

up on the tee line ( (2 hours prior to a Shotgun start) Tournament Prize Credit: A budget of $10 per player goes to the Event Organizer to

spend in the Golf Shop on Merchandise and/or Gift Cards Build Your Own Bagged Lunch (sandwich, pop, cookie, granola bar, fruit & chips) On Course Licensed Beverage Cart Service Shotgun Event Upgrade: Tailgate BBQ (Hamburger or hotdog & soft drink and chips)

- $4 upgrade per person for the BBQ. This station is set up near the Ridge Kiosk area or Banquet Room depending on weather (available for shotgun events only)

Cold Bottled Water for each player on golf carts Event consultation Scoring – Texas Scramble/Modified Callaway/Net (with handicaps provided) Registration Area Setup/Putting Contest/Chipping Contest Setup On-course sponsor sign setup and removal (maximum 1 per hole) On-course sponsor table and chair setup and removal (maximum 6 per course)

***Additional charges will apply for larger setups/teardowns*** Placement of competition markers Locker and Shower Facilities On Course Player Assistants

***1:30pm Shotgun starts are available April to August (1pm in September) for groups with a minimum of 144 players. Earlier shotgun starts are subject to a $1000 per each ½ hour earlier than 1:30pm. (Example: A 12:30pm start is subject to a $2,000 charge for the 60 minute early start)…………..or 10am Shotgun starts or earlier are available from May 1 – July 31 with no additional charges***

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Tournament Enhancements

POWER CART RENTALS Northview Power Carts $45 Outside Fleet Power Cart Rentals* $57

*Requires at least 6 months advance notice of ordering (availability not guaranteed)

CLUB RENTALS *Premium Titleist Clubs/Bag, Vokey Wedges, Scotty Cameron Putter $45 *Standard Wilson Clubs & Bag $30

DRIVING RANGE Small Basket (25 Balls) $5 Large Basket (100 Balls) $15 Pyramids @ Each Stall – Single Shotgun $350 Double Shotgun $500 GOLF CLINICS – per hour/per professional $125

A nice touch for your guests to get some tips from a Pro before teeing off!!!

BEAT THE PRO CONTEST Shotgun $300

Tee Times $50/hr An ideal and fun way to raise money for your charity. See how your players stack up against our Pros – either on a Par 3 or for a Long Drive. Please ask for details.

EARLY/LATE COURSE CLOSURE FEE (each 30 mins) $1000 For earlier shotgun starts prior to 1:30pm – per course, per ½ hour

All prices are exclusive of applicable taxes

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Merchandise /Tee Gifts/Prize Credit Northview has an extensive line of merchandise items that can be offered for that PERFECT registration gift or prize for your event. Special pricing for events is available on large or small quantities. We can offer a wide variety of custom logoed items from many of golf’s leading manufacturers that will take your event to the next level. Need ideas on how to use your $10 per player prize credit? Northview now also offers GIFT CARDS good for rounds of golf, merchandise or Duffey’s/The Palmer Room! It’s up to YOU!

Special Event Photography & Video - another great way to engage your guests, feature sponsors and create keepsakes that will outlast your tournament. Northview has excellent suppliers who we can recommend who will enhance the fun, create keepsakes for guests to take home, post web galleries, display entertaining slide shows and much more. Ask a member of the Sales Department team for more information.

Photos courtesy of Coast Mountain Photography

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Breakfast & Lunch Enhancements

“BREAKFAST ON THE GO” $14 Chilled Fruit Juices Selection of House Baked Breakfast Pastries Seasonal Fruit Plate Jams, Orange Marmalade, Clover Honey & Butter Seattle’s Best Regular and Decaffeinated Coffee Premium Tazo Teas

LUNCH BAG $15 (Includes: Sandwich, Can of Pop, Granola Bar, Cookie, Fruit & Bag of Chips)

KIOSK LUNCH COUPON Non Alcoholic Beverage and choice of Sandwich/Hot Dog $7.50 Domestic Beer and choice of Sandwich/Hot Dog $10

HOSTED DRINK TICKET Standard Brands $5.65 Import/Premium Brands $6.30

GOLFERS’ BUSINESS LUNCH $26 Chef’s Choice Daily Soup Fresh Garden Greens with House Made Dressings Vegetable Crudite with Herb Dip Assorted Pickle Platter Assorted Man Size Sandwiches on a Variety of Breads Selection of Assorted Pastry Squares Seattle’s Best Coffee & Premium Tazo Teas

PRE-DINNER SNACKS Pretzels (500 grams) $10 Crisp Corn Tortilla Chips with Salsa Fresca (serves 15) $30 Vegetable Crudite with Herb Dip (serves 20) $80

ON COURSE ALCOHOL STATIONS (Beer/ Caesars etc) Please Ask For Details

All prices exclusive of service charge and applicable taxes

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The West Coast BBQ Garlic Bread Coleslaw Build Your Own Caesar Station Red Nugget Potato Salad Pesto Pasta Salad Fresh Vegetable Platter with House Herb Dip Sliced Tomato Platter with Extra Virgin Olive Oil & Fresh Basil NEW YORK STEAK (6oz) On the BBQ HOT SELECTIONS (Choice of One) Wild Sockeye Salmon with Fresh Dill, Grainy Mustard Cream Sauce Grilled Chicken Breast with Teriyaki Sauce, Mixed Peppers and Grilled Pineapple SIDES Baked Russet Potatoes with All The Fixings Rice Pilaf with Red Quinoa Steamed Market Vegetables

DESSERTS Baked Fruit Pies, Cakes & Trifle

Profiteroles with Chocolate, Raspberry Sauce & Whipped Cream

Fresh Fruit Platter Seattle’s Best Coffee/Premium Tazo Tea

DINNER ONLY PRICE $45 per person


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The Eagles Buffet Garlic Bread Coleslaw Build Your Own Caesar Station Red Nugget Potato Salad Pesto Pasta Salad Fresh Vegetable Platter with House Herb Dip Sliced Tomato Platter with Extra Virgin Olive Oil & Fresh Basil SLOW ROAST LOIN OF ALBERTA BEEF (Carved by a CHEF) HOT SELECTIONS (Choice of one) Wild Sockeye Salmon with Fresh Dill, Grainy Mustard Cream Sauce Grilled Chicken Breast with Teriyaki Sauce, Mixed Peppers and Grilled Pineapple PASTA SELECTIONS (Choice of one) Penne Pasta with Chorizo Sausage, Black Olives and Mixed Bell Peppers in a Roma Tomato Sauce

Baked Cavatappi Pasta with Spinach, Feta and Cherry Tomatoes in a Parmesan/Panko Bread Crumb Crust

SIDES Red and White Nugget Potatoes Rice Pilaf with Red Quinoa DESSERTS Steamed Market Vegetables Baked Fruit Pies, Cakes, & Trifle

Profiteroles with Chocolate, Raspberry Sauce & Whipped Cream Fresh Fruit Platter Seattle’s Best Coffee/PremiumTazo Tea



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The Country Club Buffet (for 24 to 50 guests)

Basket of Assorted Warm Bread Rolls with Butter Fresh Garden Greens with House Made Dressings Build Your Own Caesar Station Red Nugget Potato Salad Pesto Pasta Salad Fresh Vegetable Platter with House Herb Dip Sliced Tomato Platter with Extra Virgin Olive Oil & Fresh Basil MAIN ENTREES (Choice of three) Grilled Chicken Breast with Wild Mushroom Cream Sauce Citrus Marinated Roast Chicken Breast with Fresh Herbs Cheese & Basil Tortellini with Baby Shrimp, Rich Parmesan Cream Orzo Pasta with Wilted Spinach, Roma Tomato, Nut-Free Pesto and Feta Cheese Roast Pork Loin with a Grainy Mustard Jus Wild Salmon Medallions with Fresh Dill, Grainy Mustard Cream Sliced Roast Beef with Horseradish, Dijon Mustard Jus SIDES Red and White Nugget Potatoes Rice Pilaf with Red Quinoa DESSERTS Steamed Market Vegetables Baked Fruit Pies, Squares and Tarts Profiteroles with Chocolate, Raspberry

Sauce & Whipped Cream Fresh Fruit Platter Seattle’s Best Coffee/PremiumTazo Tea


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Liquids

BANQUET BAR LIST

BEVERAGES Liquor, Wine, Domestic Beer & Ciders $ 5.65 Non-alcoholic Beer $ 4.50

PREMIUM BEVERAGES Premium Liquor $ 6.30 Import Beer $ 6.30 Coolers $ 6.30

MISCELLANEOUS Soft Drinks $ 2.25 Juices $ 2.25 Bottled Water $ 2.50 Sparkling Apple Juice (750 ml) $15.00 Fruit Punch (30 Glasses) $50.00 Alcoholic Punch (30 Glasses) $100.00 Champagne Punch (30 Glasses) $100.00

Complimentary bartender is provided for a cash or host bar if consumption is $300 or more. Otherwise, fee structure is as follows: $30 per hour per bartender - minimum 4 hours $40 per hour per bartender - minimum 4 hours on a Statutory Holiday


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Liquids

BANQUET WINE LIST White Wines Jackson Triggs Chardonnay $28 Jackson Triggs Sauvignon Blanc $29 Peller Estates Chardonnay $29 Lindemans Bin 65 Chardonnay $30 YellowTail Chardonnay $32 Sumac Ridge Gewurtztraminer $32 Domaine de Chaberton Bacchus $35 Wolf Blass Chardonnay $42 Oyster Bay Sauvignon Blanc $44 Burrowing Owl Pinot Gris $45

Red Wines Jackson Triggs Merlot $28 Peller Estates Cabernet Merlot $29 Lindemans Bin 40 Merlot $30 Lindemans Bin 99 Pinot Noir $32 Yellowtail Shiraz $32 Sumac Ridge Merlot $39 Chianti Ruffino Tuscany $42 Wolf Blass Yellow Label Cabernet Sauvignon $42 Robert Mondavi Private Selection Cabernet Sauvignon $44 Chateauneuf Du Pape Rhone $99

Sparkling Wines Henkell Brut Germany $35 Veuve Clicquot Ponsardin France $129 Sparkling Apple Cider Non-Alcoholic $15


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Terms & Conditions 2017

CONTRACT, DEPOSIT, GUARANTEES & PAYMENT A non-refundable deposit of ($500 less than 50 players, $1500 between 51-

100 players, $3000 single shotguns, $6000 double shotguns) along with a signed event contract will confirm your event reservation. Northview Golf & Country Club Ltd (Northview G&CC) reserves the right to release all space for re-sale if the deposit and contract are not received on or before the date indicated.

All events require 100% pre-payment of the Event Estimate 14 days in advance of your event date. The deposits will be regarded as a down payment towards the total cost of the event. All deposits are non-refundable and non-transferable. Should your numbers decrease for any reason and you choose to reduce to a tee time event from a shotgun event, a new contract and deposit are required. A valid credit card number (including Expiry Date and CVC Code) is required for our files.

Final payment of your event must be settled within 15 days of receiving your final invoice. Any balance remaining unpaid after this time frame will be applied to the credit card number on file. A 2% per month compound interest charge will be applied to all unpaid accounts after a period of 15 days from the date of final invoicing (and each subsequent month). In the event of an "overpayment", the Club will issue a refund cheque within its current billing cycle or credit card on file.

TEE TIME TOURNAMENTS

Minimum number of participants required for a tournament package is 24 golfers. Tournament increases may not be possible due to advance booking of public play. All tee time events must adhere to Northview’s 4.5 hour pace of play requirements. Events will be charged $400 for each 15 minute block of time exceeding the 4.5 hour time limit. (if slow play has been deemed to be caused by your guests)

SHOTGUN TOURNAMENTS

Single Shotgun bookings require a guaranteed minimum purchase of 144 complete tournament packages. Double shotguns require a guaranteed minimum purchase of 288 complete tournament packages. Additional players attending above and beyond will be charged the full tournament package rate.

All shotgun starts will tee off at 1:30pm (1pm during Sept). Shotgun events may start at other times subject to the approval of Northview G&CC. There is an additional charge of $1,000 per half hour, per course for any events starting prior to 1:30PM. From May 1-July 31, 10am or earlier shotguns are also available at no charge. Please ask for details.





ON COURSE SET UP

Sponsor Signage: Must arrive at the Golf Shop a minimum of 24 hours in advance. Please provide specific instructions for sign placement and have all signs labeled on the back for location. Northview G&CC will place all signage on course. All signs must be free standing. Additional labor charges will apply for signs that do not fall within Northview G&CC standards.

Hole In One Vehicles: Vehicle placement on course will be weather dependant and at the sole discretion of the Golf Course Superintendent.

Equipment: Northview G&CC has a limited supply of tables, chairs and umbrellas for on course as well as a limited supply of ice. Please advise sponsors wishing to set up that it is always advisable to bring in their own supplies. Please note that Northview G&CC does not supply pop up tents or extension cords for on course use. Hole sponsors will be responsible for providing these supplies. Any tents brought on site will be the responsibility of the event/volunteers to set up/teardown. Any additional requirements for the event must be supplied by the tournament and approved by Northview G&CC two weeks in advance.

Utility Carts: Event organizers will have the use of 2-4 Toro Workman utility carts on event day to help with on course set up and hauling of supplies/equipment onto the grounds. Please note that Northview G&CC’s golf carts/committee carts will no longer be permitted for use as hauling vehicles.

Please designate a person(s) to arrange for the removal of signage and other materials at the completion of your event. Northview G&CC will assume no responsibility for any signs, banners, prizes etc left on the premises following your event. Please note that we have limited storage and would not be able to accept deliveries of prizes, supplies, table centerpieces etc until the day of your event.

POWER CARTS & RENTAL CLUBS

Northview G&CC has a large fleet of golf carts for tournaments. For larger events, rental clubs and power carts are available on a first-come, first served basis. Carts and clubs may be reserved up to 14 days prior to your event (based on availability). Any damage to rental equipment or power carts will be charged to the event. Northview G&CC reserves the right to restrict power cart access on course at the discretion of the Golf Course Superintendent. (i.e. full access, cart paths only or the 90 degree rule). Power cart signage must meet Northview size standards of 4” high x 8.5” wide. The use of tape to apply signage to power carts is strictly prohibited. A labour charge will apply for cleanup if required.

*Any static windshield advertising decals are to be installed by the client/volunteers. Northview G&CC is not responsible for any setup of windshield advertising decals on carts.





FOOD & BEVERAGE - BANQUET

A guaranteed number of additional dinner guests are required 14 days prior to your event. This number may only increase. Final increase in numbers is required two business days prior to the event. Final numbers are considered firm and may not decrease. All food and beverage must be purchased from Northview G&CC. A 16% service charge plus applicable taxes applies to all food & beverage purchases. Dinner will be served at the scheduled time as noted on the Event Contract. By law, all alcohol must be provided by Northview G&CC. Corkage events are respectfully declined. Northview G&CC will be responsible for calling tables to the buffet. Banquet rooms and bars will be set according to Northview G&CC standards to ensure the most efficient use of space for your event. The use of tape, nails, and pins (on the walls) is strictly prohibited. Signage/banners (maximum 4 banners/signs) will be hung by Northview staff only, based on pre-approval through our event coordinator & General Manager. Northview G&CC’s Tournament Director must be informed of all deliveries and arrival times.

FOOD & BEVERAGE – ON COURSE

For events wishing to have vendor(s) preparing food on the course, Food Safe Guidelines MUST be followed. Large commercial BBQ stations are not permitted on the golf course. These BBQs must be designated/located on the paved area adjacent to our kiosk(s). Requests for approval must be made in writing.

TOURNAMENT LIQUOR STANDARDS

Due to the liquor primary licence afforded to Northview G&CC, and in conjunction with current liquor laws, Northview G&CC will no longer have alcoholic sponsored or unsponsored tasting stations at tournaments. Special Occasion Permits are also no longer permitted on courses. Northview does have alcoholic and non alcoholic beverages available at our Kiosks and Beverage Cart. All alcohol; service, locations and hours of operation will be at the discretion of Northview G&CC.

Two pieces of ID (one picture ID) must be provided when purchasing alcoholic beverages.

At any given time, if the guest is deemed to be intoxicated, Northview G&CC will not serve

alcoholic beverages to that particular guest and arrange a means of transportation to leave

the premises at their own expense. There is a zero tolerance for any consumption of

alcohol/drugs in vehicles or parking lot areas. Exiting and re-entering of the clubhouse will

be monitored and enforced by the Northview G&CC security team. Alcohol brought on to

the premises will be confiscated and guests will be asked to leave the premises. Smoking is

strictly designated to the West balcony under the canopy. Northview’s Banquet

Manager/Supervisor will keep the convenor informed and up to date on all incidents.

Northview G&CC reserves the right to close the bar for the safety of its guests and

employees and/or close down the event.





DRESS CODE

Presentable attire is required and applies to all golf participants, volunteers and sponsors while on the premises. No soiled, ripped, vulgar or offensive clothing permitted on the property. Unacceptable attire includes, but is not limited to, swim wear, jogging shorts, short shorts, cut off shorts, tank tops/sleeveless shirts or sweat suits. Golf shoes or running shoes only are permitted. Soft (non-metal) spikes are recommended. The dress code is mandatory and will be strictly enforced. Please ensure that your tournament participants and volunteers are aware of our dress code.

GENERAL RULES & CONDITIONS

Play will be foursomes (only exceptions: special format or shotguns – i.e. Texas Scramble). Each player must have a full set of golf clubs. Outside alcohol will NOT be permitted on the property. Cooler bags will only be permitted with soft drinks and will be subject to inspection by Northview staff (strictly enforced). Any outside alcohol will be confiscated for the day and can be picked up upon departure. To ensure the highest quality of organization for your event, Northview G&CC will accept organizational instructions from ONE event planner only. You are responsible for communicating the rules and regulations of Northview G&CC to your participants, volunteers and hole sponsors. Anticipated length of your shotgun tournament play is 5.5 hours (maximum). Groups falling behind may be asked to pick up their ball and move to the next hole (strictly enforced). Tournaments will play as scheduled unless the General Manager/Golf Course Superintendent determines the course to be unplayable.

FACILITY IMPROVEMENTS

Northview G&CC continues to evolve and efforts to improve the facility are ongoing. Please be assured that every effort will be made to avoid impacting your event with any improvement projects that may be underway. We thank you for your understanding and appreciate your support in choosing Northview to host your event.

LIABILITY

Northview G&CC reserves the right to inspect and monitor your event and discontinue services to all guests in the case of any violations of Club Policy or Provincial law. Northview G&CC assumes no responsibility for any loss or damage to persons, goods, property, and/or equipment brought onto the facility by the organizer and guests. The GOLF EVENT HOST will be held responsible for any charges due to damage to Northview Golf & Country Club’s property during their event and is responsible for the actions and/or conduct of their guests.

RE-BOOKING POLICIES

Northview G&CC does not hold dates for events without a signed contract and a deposit on file. Dates are NOT guaranteed for any event until a signed contract and deposit are received. Shotgun events will be booked for the following season during the current season. Tee time events will be booked for the following season starting the first business day in January of the New Year. Please contact the Northview’s Tournament Director if you are interested in booking or rebooking your event.





CANCELLATION

Our cancellation policy requires that Northview’s Tournament Director be notified in writing. Deposit and prepayment amounts are NON-REFUNDABLE and NON-

TRANSFERABLE.

***Please be advised that these Terms and Conditions are subject to change at any time.***

We wish you a successful golf experience…

Thank You for your interest in Northview Golf & Country Club…


tournament package 2017 - northview golf & country … site - 2007 mastercard memorial cup golf...

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