Ouestionnaire for the supply chain management of fast food industry

Dear respondent, I Nilesh Jetani , the student of DBIM Surat, I am conducting survey on the supply chain management of fast food industry so, kindly help me by filling the following question and this is meant only for survey purpose and all information will be strictly kept confidential and will not be shared in any circumstances.

1. Give location of the raw material supplier for the fast food product. Within India outside of India

2. How many suppliers are available for the supply of raw material? 1-5 5-10 10-15 >15

3. Give approximate lead time for the delivery of raw material. (in days)

4. Which method of transportation is used for the delivery of raw material at the distribution center?

5. Which type of relationship your company maintains with the supplier?

Long term relationship Short term relationship

Any other------------------------

6. Which parameter is more important while selecting the supplier? Price Quality Quick delivery

Any other------------------------

7. Are you satisfied with the current supplier of the raw material? Yes No

8. Are you made raw material within the organization? Yes No

If yes then give name of material---------------------------------

---------------------------------

9. Which mode of transportation is used for the transportation from the distribution center to restaurant?

Special van Refrigerated van Truck

Any other-----------------------------------------------10. How many distribution centers are there for the fast food chain?

11. Which technique is used for the inventory management?

ABC analysis VED analysis FSN analysis

If any other---------------------------------

12. Are you work with safety stock for inventory management? Yes No

13. Is there any software system for automatic ordering when minimum level of inventory achieved?

Yes No

If yes then--------------------------------------

14. Which strategy is used for the product delivery? Push Pull Both

15. Is your organization used cold chain concept of supply chain management? Yes No

16.If yes then what is the impact on efficiency of supply chain management by use of this concept?

Increase efficiency Decrease efficiency No change in efficiency

17. Which method is used for the estimation of demand?

18. Which of the following have more influence on the demand of the product?

Special offer Week off Festivals

If any other---------------------------------------19. Are you thinking any changes require increasing the efficiency of supply

chain management? Yes No

If yes then----------------------------------------------

Company profile1. Name of Company

2. Address

3. Tel

4. Contact person

5. Position in company

6. Sector Types:

Manufacturing Service Both