the zebra riding club · gilchesters porridge sourdough, smoked cultured cream, miso preserves the...
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THE ZEBRA RIDING CLUB
This selected menu is based on what’s best at this time from our farm, surrounding farms, and a little
further afield.
Selection of Snacks
Pollock Belly, Jimmy Nardello Pepper
Spaghetti Squash tartlet, Cashel blue
Grilled ox Reuben
Gilchesters porridge sourdough, smoked cultured cream,
miso
House Coppa and preserves
The Coop Heritage grains, Kentish corn
with a fresh egg from our rescued hens
Fruits De Mer Portilly oyster, Ember oil razor clams
Spiced mussel broth
+ £12.5
The Feast Swaledale Yorkshire Venison
Good Earth Grower Leaks, Fresh Tarbais Beans
Venison stew
Wood-oven beets, bitter leaves
British Farm House Cheese
Elrick Log – fresh row goat milk cheese with a distinctive lemon
flavour and a silky, smooth texture. Made by Selina Cairns in
Lanarkshire, Scotland
+ £8
Something Sweet Lemon Balm Rice Pudding, Aged balsamic fig,
Fig leaf ice cream
£48 per person
PESCATARIAN
This selected menu is based on what’s best at this time from our farm, surrounding farms, and a little
further afield.
Selection of Snacks
Pollock Belly, Jimmy Nardello Pepper
Spaghetti Squash Tartlet, Cashel blue
Blue meat radish, shiso
Gilchesters porridge sourdough, smoked cultured cream,
miso
Preserves
The Coop Heritage grains, Kentish corn
with a fresh egg from our rescued hens
Fruits De Mer Portilly oyster, Ember oil razor clams
Spiced mussel broth
+ £12.5
The Feast Wild Harbour day boat fish
Grilled kale, Fresh tarbais beans
Summer cucumbers, almond chili oil
Wood-oven beets, bitter leaves
British Farm House Cheese
Elrick Log – fresh row goat milk cheese with a distinctive lemon
flavour and a silky, smooth texture. Made by Selina Cairns in
Lanarkshire, Scotland
+ £8
Something Sweet Lemon Balm Rice Pudding, Aged balsamic fig,
£48 per person
VEGAN
This selected menu is based on what’s best at this time from our farm, surrounding farms, and a little
further afield.
Selection of Snacks
Grilled Patty Pan, Jimmy Nardello Pepper
Spaghetti Squash Tartlet
Blue meat radish, shiso
Gilchesters porridge sourdough, peach stone gastrique
Preserves
The Field Heritage grains, Kentish corn, Scottish girolles, nori
Fruits De Mer Roasted king oyster mushrooms, dulse, pickled kombu + £12.5
The Feast Embered mauve Aubergine
Good Earth Grower Leaks, Fresh Tarbais Beans
Summer cucumbers, almond chili oil
Wood-oven beets, bitter leaves
Something Sweet Peach Sorbet, blackberry, rosemary biscuit
£48 per person
VEGETARIAN
This selected menu is based on what’s best at this time from our farm, surrounding farms, and a little
further afield.
Selection of Snacks
Grilled Patty Pan, Jimmy Nardello Pepper
Spaghetti Squash Tartlet, Cashel blue
Blue meat radish, shiso
Gilchesters porridge sourdough, smoked cultured cream,
miso
Preserves
The Field Heritage grains, Kentish corn
with a fresh egg from our rescued hens
Fruits De Mer Roasted king oyster mushrooms, dulse, pickled kombu + £12.5
The Feast Embered mauve Aubergine
Good Earth Grower Leaks, Fresh Tarbais Beans
Summer cucumbers, almond chili oil
Wood-oven beets, bitter leaves
Something Sweet Lemon Balm Rice Pudding, Aged balsamic fig,
Fig leaf ice cream
£48 per person
GLUTEN FREE
This selected menu is based on what’s best at this time from our farm, surrounding farms, and a little
further afield.
Selection of Snacks
Pollock Belly, Jimmy Nardello Pepper
Spaghetti Squash Tartlet, Cashel blue
Grilled ox Reuben
Birch gluten free bread, Peach stone gastrique
House Coppa and preserves
The Coop Heritage grains, Kentish corn
with a fresh egg from our rescued hens
Fruits De Mer Portilly oyster, Ember oil razor clams
Spiced mussel broth
+ £12.5
The Feast Swaledale Yorkshire Venison
Good Earth Grower Leaks, Fresh Tarbais Beans
Venison stew
Wood-oven beets, bitter leaves
British Farm House Cheese
Elrick Log – fresh row goat milk cheese with a distinctive lemon
flavour and a silky, smooth texture. Made by Selina Cairns in
Lanarkshire, Scotland
+ £8
Something Sweet Lemon Balm Rice Pudding, Aged balsamic fig,
Fig leaf ice cream
£48 per person
SUNDAY 4TH OCTOBER
This selected menu is based on what’s best at this time from our farm, surrounding farms, and a little
further afield.
For the table Gilchesters porridge sourdough, smoked cultured cream,
miso
House Coppa and preserves
Delica Pumpkin, Blue Cheese, Pepito Dressing
Porthilly Mussels, grilled leeks, pangrattato
The Feast Swaledale beef rump
or - Wild Harbour Cod
or - Embered mauve Aubergine
Charred white onion, fresh Coco beans
Wood-oven potatoes, garden herbs
Creamed sauerkraut, herb salad
Something Sweet Wood-oven cannelle pudding, fig leaf ice cream,
Bay custard
£38 per person
THE ZEBRA RIDING CLUB
This selected menu is based on what’s best at this time from our farm, surrounding farms, and a little
further afield.
Selection of Snacks
Pollock Belly, Jimmy Nardello Pepper
Spaghetti Squash tartlet, Cashel blue
Grilled ox Reuben
Gilchesters porridge sourdough, smoked cultured cream,
miso
House Coppa and preserves
The Coop Heritage grains, Kentish corn
with a fresh egg from our rescued hens
Fruits De Mer Portilly oyster, Ember oil razor clams
Spiced mussel broth
+ £12.5
The Feast Swaledale Yorkshire Venison
Good Earth Grower Leaks, Fresh Tarbais Beans
Venison stew
Wood-oven beets, bitter leaves
British Farm House Cheese
Elrick Log – fresh row goat milk cheese with a distinctive lemon
flavour and a silky, smooth texture. Made by Selina Cairns in
Lanarkshire, Scotland
+ £8
Something Sweet Lemon Balm rice pudding, Aged balsamic fig,
Fig leaf ice cream
£48 per person
+ £13.5
+ £24
+ £9.5
+ £7.5
KIDS
This selected menu is based on what’s best at this time from our farm, surrounding farms, and a little
further afield.
Selection of Snacks
Crudités & Sunflower Tahini
Our Sourdough Bread & Butter
Barbequed Kentish Sweet Corn & Butter
£4
£4
£4
Mains Fresh Tagliatelle Sardinian Tomato
Swaledale Fried Chicken , Ruby In The Rubble Ketchup
£8
£9
Sides Wood Oven Roast Potatoes
Garden Salad
£4
£4
Dessert Blackberry Ripple Ice Cream Sundae £6
COCKTAILS
Pine & Soda
Garden Sour
Birch Old Fashioned
Elderflower Collins
Pear & White Tea Fizz
Freedom Lager (4%)
Vodka, Lemon Balm, Pine Bitters, Lemon, Soda
Gin, Cucumber, Shiso, Sorel, Lemon
Bourbon, Scotch, Birch Sap Syrup, Bitters
London Dry Gin, Elderflower, Lemon, Soda
Vodka, Kanpai Sake, Pear, White Tea, Lemon, Soda
Freedom Brewery, Staffordshire
£9
£10
£12
£11
£11
£2.25 / £4.50
Fizz
2019
NV
Cava Rosado
Champagne
Pago de Tharsys
Ruinart Brut
Spain
France
Valencia
Champagne
£7.5
£14
£45
£84
White
2018
2018
2018
2018
2018
Mosel-Riesling
Bacchus
Ortega
Chenin Blanc
Viognier
Sybille Kuntz
Bolney State
Westwell
Badenhorst
Château Pesquié
Germany
England
England
South Africa
France
Mosel
Sussex
Kent Downs
Swartland
Rhone
£8.25
£7.25
£7
£6
£5.25
£48
£42
£41
£35
£30
Red
2017
2019
2017
2017
Dolcetto d’Alba
Beaujolais
Grenache
Primitivo IGP
Vietti
Domaine St Cyr
Château Pesquié
Domus
Italy
France
France
Italy
Piedmont
Burgundy
Rhone
Puglia
£8.75
£7
£6
£5.25
£52
£41
£35
£30
Pink
2019 Rose Triennes France Provence £6 £35
BEER
WINE BY THE GLASS
FIZZSparkling wine from across Europe with a focus on England
White
NV
2015
2014
NV
2018
2017
NV
NV
Pelegrim
Terrers Brut Nature
Limney
Ridgeview Bloomsbury Brut
COL
Traditional Method
Bubbly
Ruinart Brut
Westwells
Recaredo
Davenport
Ridgeview
Tillingham
Tillingham
Bolney Estate
Ruinart
England
Spain
England
England
England
England
England
France
Kent Downs
Corpinnat
East Sussex
Sussex
East Sussex
East Sussex
Sussex
Champagne
£68
£70
£78
£70
£65
£90
£55
£84
Pink
2018
2018
2019
2019
Cava Rosado
Pink
Cider
Cyder Peaux de Pinot
Cyder Peaux de Pomme
Pago de Tharsys
Ridgeview
Tillingham
Tillingham
Spain
England
England
England
Valencia
Sussex
East Sussex
East Sussex
£45
£95
£30
£30
THIRST-QUENCHINGFresh & a joy to drink
White
2018
NV
2018
2018
2018
2019
2017
Mosel-Riesling
Bacchus
Limmey Horsmonden
Vouvray Sec
Riesling
Albarino
Muscadet ‘Le Melonix’
Sybille Kuntz
Bolney Estate
Davenport
Domaine Catherine & Pierre Breton
Riesling Trocken Robert Weil
Bodegas Terras Gauda
Domaine Jo Landron
Germany
England
England
France
Germany
Spain
France
Mosel
Sussex
Kent & Sussex
Loire
Rheingau
Galicia
Loire
£48
£42
£52
£55
£55
£58
£59
Pink
2019
2019
Cotes de Provence
Cotes de Provence
(MAGNUM)
UP
UP
France
France
Provence
Provence
£60
£120
Red
2017
2018
2018
Blaufrankisch
Fleurie
Morgon
Franz Weninger
Domaine Chapel
Marcel Lapierre
Austria
France
France
Burgenland
Beaujolais
Beaujolais
£48
£52
£65
MAVERICKSWinemakers & growers that just do things differently
White
2018
2018
2016
2018
2019
2018
Miranius
Saint Bris
Viogner & Riesling
Porer Pinot Grigio
Casamatta
A Fermament
Cellar Credo
Domaine Goisot
Celler Batlliu de Sort
Alois Lageder
Bibi Graetz
Charlie Herring
Spain
France
Spain
Italy
Italy
England
Catalonia
Burgundy
High Pyrenees
Alto Adige
Tuscany
Hampshire
£45
£55
£56
£54
£32
£80
Orange
2019 Bacchus Litmus England Surrey £45
Red
2017
2015
2019
2017
Mencia
Autrement
Syrah
Soffocone Di Vincigliata
Bodegas Pittacum
Chateau Lamery
Herve & Beatrice Souhaut
Bibi Graetz
Spain
France
France
Italy
El Bierzo, Leon
Bordeaux
Rhone
Tuscany
£48
£70
£80
£75
OLD SKOOLIt’s so good to be classic & not trendy
White
2018
2019
2019
Quincy ‘Haute Victoire’
Soave Classico
Roero Arneis
Domaine Henri Bourgeois
Suavia
Vietti
France
Italy
Italy
Loire
Veneto
Piedmont
£55
£38
£55
Red
2011
2011
2018
2016
2017
2010
Chateau Potensac
St Emilion Grand Cru
Chianti Classico
Barolo Castiglione
Dolcetto d’Alba
Gran Reserva 904
Domaine Delon
Chateau de Fonbel
Castellare di Castellina
Vietti
Vietti
La Rioja Alta
France
France
Italy
Italy
Italy
Spain
Bordeaux
Bordeaux
Tuscany
Piedmont
Piedmont
Rioja
£90
£75
£50
£120
£52
£120
Sweet
2015
2018
Tokaji Late Harvest
Moscato d’Asti
Tokaj-Hetszolo
Vietti
Hungary
Italy
Tokaj
Piedmont
£5.5 £55
£45