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THE MOLECULAR COMPOSITION OF SOIL ORGANIC
MATTER (SOM) AND POTENTIAL RESPONSES TO GLOBAL
WARMING AND ELEVATED CO2
by
Xiaojuan Feng
A thesis submitted in conformity with the requirements
for the degree of Doctor of Philosophy
Graduate Department of Geography
University of Toronto
© Copyright by Xiaojuan Feng (2009)
THE MOLECULAR COMPOSITION OF SOIL ORGANIC MATTER (SOM)
AND POTENTIAL RESPONSES TO GLOBAL WARMING AND ELEVATED CO2
Xiaojuan Feng Doctor of Philosophy Graduate Department of Geography University of Toronto 2009
ABSTRACT
Soil organic matter (SOM) contains about twice the amount of carbon in the
atmosphere. With global changes, the potential shifts in SOM quantity and quality are a
major concern. Due to its heterogeneity, SOM remains largely unknown in terms of its
molecular composition and responses to climatic events. Traditional bulk soil analysis
cannot depict the structural changes in SOM. This thesis applies two complementary
molecular-level methods, i.e., SOM biomarker gas chromatography/mass spectrometry
(GC/MS) and nuclear magnetic resonance (NMR) spectroscopy, to examine the origin
and degradation of various SOM components in grassland and temperate forest soils, and
to investigate the shifts in microbial community and SOM composition with both
laboratory- and field-simulated global changes, such as increasing soil temperatures,
frequent freeze-thaw cycles, elevated atmospheric CO2 levels, and nitrogen (N)
deposition.
This thesis has several major findings. First, as the most active component in soil,
microbial communities were sensitive to substrate availability changes resulting from
prolonged soil incubation, freeze-thaw-induced cell lyses, N fertilization and increased
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plant inputs under elevated CO2 or soil warming. Microbial community shifts have direct
impacts on SOM decomposition patterns. For instance, an increased fungal community
was believed to contribute to the enhanced lignin oxidation in an in situ soil warming
experiment as the primary degrader of lignin in terrestrial environments. Second, contrast
to the conventional belief that aromatic structure was recalcitrant and stable in SOM,
ester-bond aliphatic lipids primarily originating from plant cutin and suberin were
preferentially preserved in the Canadian Prairie grassland soil profiles as compared with
lignin-derived phenols. Cutin- and suberin-derived compounds also demonstrated higher
stability during soil incubation. With an increased litter production under elevated CO2 or
global warming, an enrichment of alkyl structures that had strong contributions from leaf
cuticles was observed in the Duke Forest Free Air CO2 Enrichment (FACE) and soil
warming experiments, suggesting an accumulation of plant-derived recalcitrant carbon in
the soil. These results have significant implications for carbon sequestration and
terrestrial biogeochemistry. Overall, this thesis represents the first of its kind to employ
comprehensive molecular-level techniques in the investigation of SOM structural
alterations under global changes.
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Acknowledgements
I sincerely thank my supervisor, Dr. Myrna Simpson, who has always been highly
organized, supportive, and encouraging to me during my research for this thesis. Her
vision and enthusiasm for research have inspired me, and I have greatly benefited from
her professional advice, intellect and wisdom. Much of my work within and beyond this
thesis would be impossible without the guidance and opportunities she offered me.
I am obliged to Dr. André Simpson for his support to my research through a joint
research grant and kind help with NMR experiments and data interpretation. I deeply
treasured the opportunity to work within both M. and A. Simpson’s laboratories, which
turned out to be pleasant as well as fruitful. Many thanks are due to my doctoral
committee members, Drs. Brian Branfireun, Sharon Cowling, Nathan Basiliko, and Tony
Price, who offered great insights and advice during my thesis preparation and throughout
my Ph.D. degree. I’d also like to thank Drs. George Arhonditsis and Joseph Yavitt for
their willingness to serve on my defence committee.
All members in the M. and A. Simpson groups are acknowledged for their help and
support in the laboratory. I am indebted to Dr. Yunping Xu, who gave me tips and
suggestions on my studies and beyond, and Dr. Jennifer McKelvie, who kindly advised
me on thesis writing, postdoctoral application, and my CSIA proposal. Dr. Angelika Otto
and Chuba Shunthirasingham are thanked for training me in my first year of Ph.D. Dr.
Andrew Baer is acknowledged for help with NMR experiments. I would also like to
thank Janice Austin, Leah Nielsen, Pui Sai Lau, Jennifer Heidenheim, Katherine Hills,
and Magda Celejewski for help with sample extraction and preparation and for not
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running away from me after all the hard work.
I am thankful to my collaborators, Drs. Kevin Wilson and D. Dudley Williams, for
their hard work in designing and conducting the warming experiment. Catherine Febria is
thanked for analyzing part of my samples for carbon content. I thank Dick Puurveen at
the University of Alberta for providing soil samples from the Ellerslie Research Station
and Dr. Henry Janzen for assistance with sampling at the Agriculture and Agri-Food
Canada Research Station near Lethbridge, Alberta. I am grateful to Drs. William
Schlesinger and Ram Oren for facilitating our collaboration with the Duke Forest FACE
experiment and Jeff Pippen is greatly thanked for help with sampling.
Funding from the Canadian Foundation for Climate and Atmospheric Sciences
(CFCAS) supported the research within this thesis. I am thankful for support from the
Department of Geography through UofT Fellowships, Griffith Taylor Scholarship,
Donald F. Putman/George Tatham Ontario Graduate Scholarship in Geography, and the
Neptis Foundation/Ontario Graduate Scholarship. Many thanks go to the Graduate
Counsellor, Marianne Ishibashi, for her kind help. I want to acknowledge the University
of Toronto Centre for Global Change Science for a Graduate Student Award. Ontario
Graduate Scholarship and Kwok Sau Po Scholarship are also greatly appreciated.
Finally, I want to give my special thanks to my parents and friends who mentally
supported me and cheered me up in the past five years. Ying Zheng, Qifan Zhang, Jess
Zhang, Lydia Chen, Yi Pan, Lu Tang, Yuyang Jiang, Frankie, and Cowye, thank you all
for making my life in Toronto so much memorable.
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Table of Contents
Abstract ii Acknowledgements iv List of Tables x List of Figures xi Abbreviations xiv Chapter 1: Introduction 1
1.1 Literature Review 2 1.1.1 Introduction to Soil Organic Matter (SOM) 2 1.1.2 Major SOM Components and Biomarkers 3 1.1.2.1 Soil Lipids 4 1.1.2.2 Lignin-Derived Phenols 6 1.1.2.3 Microbial Phospholipid Fatty Acids (PLFAs) 8 1.1.2.4 Other SOM Components 8 1.1.3 Molecular-Level Techniques Used to Analyze SOM 9 1.1.4 Environmental Controls on SOM 12 1.1.5 Soil Respiration and Temperature Sensitivity 14 1.1.6 Microbial Decomposition of SOM 15 1.1.7 Grassland and Forest Soils 17
1.2 Objectives and Hypotheses 18 1.3 Thesis Summary 21 1.4 Statement of Authorship and Publication Status 25
Chapter 2: The Distribution and Degradation of Biomarkers in Alberta Grassland
Soil Profiles 28 2.1 Abstract 29 2.2 Introduction 29 2.3 Methods 32
2.3.1 Soil Samples 32 2.3.2 Particle Size Distribution and Carbon and Nitrogen Analyses 33 2.3.3 Sequential Extraction 33 2.3.4 Derivatization and GC/MS Analysis 34
2.4 Results and Discussion 36 2.4.1 Particle Size Distribution, Carbon and Nitrogen Contents, and
Extract Yields 36 2.4.2 Composition and Source of Total Solvent Extracts 38 2.4.3 Composition and Degradation of Bound Lipids 42 2.4.4 Distribution and Degradation of Lignin Compounds 47 2.4.5 Contribution of Above-Ground versus Below-Ground Residues 50 2.4.6 Changes in SOM Composition with Soil Depth 51
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2.5 Conclusions 53 2.6 Acknowledgements 53
Chapter 3: Temperature Responses of Individual Soil Organic Matter Components 54
3.1 Abstract 55 3.2 Introduction 56 3.3 Materials and Methods 60
3.3.1 Soil Incubation 60 3.3.2 Microbial Respiration 61 3.3.3 Chemical Analyses 62 3.3.4 Data Analyses 65
3.4 Results 66 3.4.1 Microbial Respiration and Soil Carbon and Nitrogen Contents 66 3.4.2 Decomposition of Solvent Extractable Compounds 68 3.4.3 Decomposition of Suberin- and Cutin-Derived Compounds 71 3.4.4 Decomposition of Lignin-Derived Compounds 77 3.4.5 Response of SOM Decomposition and Microbial Respiration to
Temperature Changes 80 3.5 Discussion 82 3.5.1 Decompositional Patterns of SOM Components 82 3.5.2 Recalcitrance of SOM Components 84 3.5.3 Temperature Sensitivity of SOM Components 87 3.6 Acknowledgements 90
Chapter 4: Temperature and Substrate Controls on Microbial Phospholipid Fatty
Acid Composition During Incubation of Grassland Soils Constrasting in Organic Matter Quality 91
4.1 Abstract 92 4.2 Introduction 93 4.3 Materials and Methods 96
4.3.1 Soil Incubation 96 4.3.2 Microbial Respiration 98 4.3.3 Measurements of Soil Carbon and Nitrogen Contents 98 4.3.4 PLFA Analyses 99 4.3.5 Statistical Analysis 100
4.4 Results 101 4.4.1 Microbial Respiration and Soil Carbon Contents 101 4.4.2 Microbial PLFA Distribution During Soil Incubation at Elevated
Temperatures 102 4.4.3 PLFA Indicators of Microbial Community Structure and Stress 104 4.4.4 Metabolic Quotient 108
4.5 Discussion 109 4.5.1 Soil Microbial Biomass and Activity During Soil Incubation 109
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4.5.2 Effects of Soil Disturbance and Substrate Constraints on Microbial Community Composition 112
4.5.3 Temperature and Substrate Effects on PLFA Stress Indicators 114 4.5.4 Implications for Global Warming 116 4.6 Acknowledgements 117
Chapter 5: Increased Cuticular Carbon Sequestration and Lignin Oxidation
in Response to Soil Warming 119 5.1 Abstract 120 5.2 Introduction 120 5.3 Results and Discussion 121 5.4 Methods 129
5.4.1 Soil Warming Experiment 129 5.4.2 Chemical Analyses 130 5.4.3 NMR Experiments 131 5.4.4 Statistical Analyses 132
5.5 Supplementary Information 132 5.5.1 Supplementary Calculation for Cuticular Carbon Sequestration 132 5.5.2 Supplementary Information for Methods – PLFA Nomenclature 133 5.6 Acknowledgements 133
Chapter 6: Responses of Soil Organic Matter and Microorganisms to
Freeze-Thaw Cycles 134 6.1 Abstract 135 6.2 Introduction 136 6.3 Materials and Methods 138
6.3.1 FTC Treatment of Soil Samples 138 6.3.2 Measurement of Microbial Respiration, Carbon and Nitrogen
Content 140 6.3.3 PLFA Analyses 140 6.3.4 Sequential Extractions of SOM 141 6.3.5 Derivatization and GC/MS Analysis 142
6.4 Results 144 6.4.1 Microbial Respiration 144 6.4.2 Carbon and Nitrogen Content 146 6.4.3 PLFAs 146 6.4.4 Free Lipids 150 6.4.5 Bound Lipids 150 6.4.6 Lignin-Derived Phenols 154
6.5 Discussion 157 6.5.1 Controls on Microbial Respiration 157 6.5.2 Source of the CO2 Flush 158 6.5.3 Responses of Microbial Biomass to Substrate Availability
and FTCs 159
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6.5.4 Stability of SOM Fractions 161 6.6 Conclusions 162 6.7 Acknowledgements 162
Chapter 7: Altered Microbial Community Structure and Organic Matter
Composition under Elevated CO2 and N Fertilization in the Duke Forest 164
7.1 Abstract 165 7.2 Introduction 166 7.3 Materials and Methods 169
7.3.1 Site Description and Sample Collection 169 7.3.2 Chemical Extractions and GC/MS Analysis 170 7.3.3 Compound Groupings and Parameters 173 7.3.4 NMR Analysis 175 7.3.5 Statistical Analysis 176
7.4 Results 176 7.4.1 Chemical Composition of the Forest Floor OM 176 7.4.2 Microbial and SOM Composition in the Surface Soil 180
7.5 Discussion 184 7.5.1 Microbial Responses to Elevated CO2 and N Fertilization 184 7.5.2 Molecular Indicators of Increased OM Inputs at Elevated CO2
Levels 187 7.5.3 Enrichment of Refractory Alkyl Carbon in SOM at
Elevated CO2 Levels 188 7.5.4 Fertilization-Induced Changes in OM Composition and
Degradation 190 7.6 Conclusions 191 7.7 Acknowledgements 192
Chapter 8: Conclusions 194 8.1 Summary 195 8.2 Recommended Future Research 199 Appendix 1: Preliminary GC/MS Analysis of Mineral-Protected Soil Lipids
From the Duke Forest FACE Experiment 202 References 207
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List of Tables
Chapter 2 Table 2.1: Particle size distribution, carbon and nitrogen contents, and extract yields of Alberta grassland soils………………………………...……………………………….. 37 Table 2.2: Compounds identified in the total solvent extracts………………………… 39 Table 2.3: Compounds identified in base hydrolysis products of grassland soils........... 43 Table 2.4: Compounds identified in CuO oxidation products………………………..... 48
Chapter 3 Table 3.1: Model fitting parameters of SOM components in grassland soils………….. 72
Chapter 5 Table 5.S1: Concentrations and ratios of soil organic matter components before and after soil warming………….……………………………………………………..………… 123
Chapter 7 Table 7.1: Chemical composition and organic matter degradation parameters of the Duke forest floor under elevated CO2 and N fertilization……………………...…………… 177 Table 7.2: Microbial and SOM composition in the Duke Forest surface soil under elevated CO2 and N fertilization……………………………………………………… 181
Appendix 1 Table A1.1: The composition and abundance of soil lipids in the Duke Forest soil.… 206
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List of Figures
Chapter 1 Figure 1.1: Structures of lignin-derived phenols (monomers) isolated by CuO oxidation ………………………………………………………………………..………. 7
Chapter 2 Figure 2.1: GC-MS chromatograms (TIC) of the major SOM components extracted from the Brown Chernozem soils from Alberta, Canada. (a) Silylated solvent extracts from the Bm horizon; (b) Methylated and silylated base hydrolysis products from the Cca horizon; (c) Silylated CuO oxidation products from the Ah horizon…………………….…… … 40 Figure 2.2: Degradation parameters of the bound lipids for Alberta grassland soils. (a) suberin/cutin ratio = (∑S+∑S∨C)/(∑C+∑S∨C). (b) ω-C16/∑C16 ratio. (c) ω-C18/∑C18 ratio. (d) ∑Mid/∑SC ratio…………………………………………………………....... 46 Figure 2.3: Degradation parameters of lignin compounds in Alberta grassland soils. (a) VSC. (b) (Ad/Al)v. (c) (Ad/Al)s. (d) Ratio of S/V. (e) Ratio of C/V…………………... 49 Figure 2.4: The relative contribution of different soil fractions to the identified Alberta grassland SOM……………………………………………………………….……….. 52
Chapter 3 Figure 3.1: Illustration of the sequential chemical extractions and compositional information of SOM components obtained from the extraction procedure….………... 59 Figure 3.2: Microbial respiration rate (r) during soil incubation. …………................. 67 Figure 3.3: Exponential decomposition of solvent extractable compounds…….……. 70 Figure 3.4: The decomposition of suberin- and cutin-derived compounds with time…74 Figure 3.5: Degradation parameters of suberin- and cutin-derived compounds. (a, b) ω-C16/∑C16 ratio. (c, d) ω-C18/∑C18 ratio. (e, f) Suberin/cutin ratio = (∑S+∑S∨C) /(∑C+∑S∨C). (g, h) ∑Mid/∑SC ratio………………………………………………… 75
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Figure 3.6: Exponential decomposition of lignin monomers……………….……......... 78 Figure 3.7: Degradation parameters of lignin monomers. (a, b) (Ad/Al)v. (c, d) (Ad/Al)s............................................................................................................................ 79 Figure 3.8: Arrhenius relationship between respiration or decomposition rates and temperature…………………………………………………………………………..… 81
Chapter 4 Figure 4.1: Changes in microbial PLFAs in grassland soils during incubation….…... 103 Figure 4.2: Correlation between incubation temperatures and the average ratios of microbial PLFAs across different sampling dates (except Day 0)……………………. 105 Figure 4.3: Correlation between incubation temperatures and the average PLFA stress indicators across different sampling dates (except Day 0)………………….………… 107 Figure 4.4: Metabolic quotient (qCO2) of both grassland soils on Day 1…….……… 108 Figure 4.5: Correlation between incubation temperatures and the average metabolic quotient (qCO2) in both grassland soils across different sampling dates…….….……. 109
Chapter 5 Figure 5.1: Relative abundance of major soil organic matter components in the control and treatment plots……………………………………………….………………….... 122 Figure 5.2: Differences in lignin degradation parameters from both the control and treatment plots before and after soil warming………………………………………… 126 Figure 5.3: 13C NMR projections from 2-D 1H-13C spectra of humic extracts from the warmed and control soil………………………………………….………………….... 127
Chapter 6 Figure 6.1: Microbial respiration before and after FTCs (measured at 17°C). (a) Soil samples (S). (b) Soil samples amended with dry grass (G). (c) Soil samples amended with lignin (L)…………………………………………………….…………………... 145 Figure 6.2: Microbial responses to FTC. (a) Soil samples (S). (b) Soil samples amended
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with dry grass (G). (c) Soil samples amended with lignin (L)………………………... 147 Figure 6.3: Ratios of fungal marker to bacterial markers (F/B). (a) Soil samples (S). (b) Soil samples amended with dry grass (G). (c) Soil samples amended with lignin (L)…………………………………………………………………………………….. 148 Figure 6.4: Microbial recovery from the 8th FTC in samples amended with grass (Gf)................................................................................................................................ 149 Figure 6.5: Changes in free lipid components with FTC. (a) Soil samples (S). (b) Soil samples amended with dry grass (G). (c) Soil samples amended with lignin (L)…..... 151 Figure 6.6: Changes in suberin and cutin markers. (a) Soil samples (S). (b) Soil samples amended with dry grass (G). (c) Soil samples amended with lignin (L)……………... 153 Figure 6.7: Lignin degradation parameters. (a) Concentrations of VSC. (b) S/V ratio. (c) C/V ratio. (d) (Ad/Al)v. (e) (Ad/Al)s………………………………………….….…... 155 Figure 6.8: Changes in lignin degradation parameters of sample Gc with time…...... 156
Chapter 7 Figure 7.1: 1H NMR spectra of soil humic substances from the Duke Forest soil...... 184
Appendix 1 Figure A1.1: Extraction scheme to assess the ‘mineral-protected’ soil lipids……..... 203 Figure A1.2: GC/MS chromatograms (TIC) of the major soil lipids extracted from the Duke Forest soil under ambient CO2, N-fertilized treatment……….………….……. 205
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Abbreviations
Ad/Al Ratio of acid to aldehyde of lignin-derived phenols (Ad/Al)s Ratio of syringic acid to syringaldehyde (Ad/Al)v Ratio of vanillic acid to vanillin AF Ambient CO2 level with N fertilization treatment AU Ambient CO2 level without N fertilization treatment BL Black (Chernozem soil) BR Brown (Chernozem soil) BSTFA N,O-bis-(trimethylsilyl)trifluoroacetamide C Cinnamyls Clabile Concentration of the labile SOM pool Cmic Concentration of microbial biomass Cstable Concentration of the stable SOM pool C/Na Atomic ratio of carbon to nitrogen CP/MAS Cross polarization/magic angle spinning CSIA Compound-specific isotopic analysis C/V Ratio of cinnamyls to vanillyls CuO Copper (II) oxide cy17:0/16:1ω7c Ratio of cyclopropane PLFA (cy17:0) to its
monoenoic precursor (16:1ω7c) cy19:0/18:1ω7c Ratio of cyclopropane PLFA (cy19:0) to its
monoenoic precursor (18:1ω7c) ∑C16 ω-hydroxy C16 acid + α,ω-dioic C16 acid + ∑C16
mid-chain-substituted acids ∑C18 ω-hydroxy C18 acid + α,ω-dioic C18 acid + ∑C18
mid-chain-substituted acids ∑C Summary of cutin biomarkers DB Dark brown (Chernozem soil) DOM Dissolved organic matter Ea Activation energy EBL Eluviated black (Chernozem soil) EF Elevated CO2 level with N fertilization treatment EI Electron impact mode ESR Electron spin resonance EU Elevated CO2 level without N fertilization treatment FA Fatty acid FACE Free Air CO2 Enrichment FAMEs Fatty acid methyl esters F/B Ratio of fungal PLFA to bacterial PLFAs FTCs Freeze-thaw cycles GC/MS Gas chromatography/Mass spectrometry GC/FID Gas chromatography/Flame ionization detector
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Gram-negative/Gram-positive Ratio of Gram-negative to Gram-positive bacterial PLFAs
HF Hydrofluoric acid HMQC Heteronuclear Multiple Quantum Coherence HR-MAS High-Resolution Magic Angle Spinning IR Infra-red k Reaction/decomposition rate LFA Long-chain fatty acid MAT Mean annual temperature mono/sat Ratio of monoenoic to saturated PLFAs ∑Mid Mid-chain-substituted acids N Nitrogen NIST National Institute of Standards and Technology NMR Nuclear magnetic resonance OC Organic carbon OM Organic matter P Phosphorus PLFA Phospholipid fatty acid Py-GC/MS Pyrolysis-GC/MS Q10 A parameter to describe the temperature sensitivity of
respiration qCO2 Metabolic quotient R Gas constant r Respiration rate S Syringyls sample G Soil sample amended with grass in Chapter 6 sample L Soil sample amended with lignin in Chapter 6 sample S Soil sample in Chapter 6 SFA Short-chain fatty acid SOC Soil organic carbon SOM Soil organic matter Soil E Soil from Ellerslie Research Station Soil L Soil from the Research Station near Lethbridge S/V Ratio of syringyls to vanillyls ∑S Summary of suberin biomarkers ∑S∨C ω-hydroxy acids C16, C18 + C18 di- and trihydroxy
acids + 9,10-ep-ω-OH C18 + α,ω-diacids C16, C18 ∑SC ∑S + ∑C + ∑S∨C T Absolute temperature (°K) TIC Total ion current TMAH Tetramethylammonium hydroxide TMS Trimethylsilyl V Vanillyls VSC Lignin monomers (V, S and C)
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CHAPTER 1
INTRODUCTION
1
1.1 Literature Review
1.1.1 Introduction to Soil Organic Matter (SOM)
Soil organic matter (SOM) is an important component of the terrestrial ecosystem
and global carbon cycle. The SOM carbon reservoir is about twice the amount of
atmospheric CO2 (Batjes, 1996). SOM quality (in the sense of how easily carbon in SOM
can be mineralized) and substrate availability are directly related to soil microbial
activity (Fierer et al., 2005; Davidson et al., 2006) and plant productivity (Ågren et al.,
1996). The quantity and quality of SOM are dependent on plant inputs and microbial
decomposition processes, both of which are regulated by climate (Trumbore, 1997). With
global changes in air temperature and atmospheric CO2 levels, the potential
transfomation of SOM and the potential CO2 emissions from soil are major concerns and
a source of uncertainty in climate change models (Melillo et al., 2002; Knorr et al.,
2005b).
Despite its importance, SOM remains poorly characterized in terms of its chemical
composition. Biogeochemical models usually divide SOM into active (labile), slow
(intermediate), and passive (resistant or recalcitrant) carbon pools with distinct intrinsic
turnover time or residence time1 ranging from 1 year to 6×103 years (Parton et al., 1987;
Knorr et al., 2005b; Davidson and Janssens, 2006). The chemical composition is believed
to vary among different pools, with the active SOM pool composed of easily degradable
compounds such as proteins and sugars, and with the passive SOM pool made up of
macromolecular lipids and aromatic ring structures that are much more resistant to 1 Turnover time or mean residence time is the inverse of the first-order rate constant for the
decomposition process.
2
microbial attack (Melillo et al., 2002). Mineral-associated SOM is also known to have
longer turnover time in soil than ‘free’ or light SOM fractions that are not protected
against microbial decomposition by mineral matrix (Sollins et al., 1996; Baldock and
Skjemstad, 2000; Mikutta et al., 2006). Similarly, highly transformed or cross-linked
SOM is believed to be more resistant to microbial attack than fresh SOM
(Kögel-Knabner et al., 1992; Berg, 2000; Quénéa et al., 2005). However, current studies
mostly rely on bulk analysis of SOM (i.e., the total weight of soil fractions or elements),
and no study has fully characterized and differentiated the molecular composition of
these SOM pools (Davidson and Janssens, 2006). It remains unclear which chemical
structures will be preferentially consumed by the microbes in the field or at higher
temperatures. Therefore, a fundamental study that examines the molecular composition
of SOM and its potential response to global warming will be important for understanding
soil carbon dynamics and optimizing existing biogeochemical models.
1.1.2 Major SOM Components and Biomarkers
SOM consists of a heterogeneous mixture of organic matter (OM) originating from
plant (the major source), microbial (a minor source), and animal (a minor source)
residues, exhibiting different stages of biological oxidation (Baldock and Skjemstad,
2000). A substantial fraction of SOM may be associated with mineral surfaces and
protected against microbial enzyme attack (Sollins et al., 1996; Baldock and Skjemstad,
2000; Mikutta et al., 2006), which complicates the study of SOM composition and
dynamics by hindering extractibility and measureability. Therefore, SOM remains largely
3
uncharacterized at the molecular-level. However, structural information can be obtained
on various SOM components that are amenable to advanced analytical techniques
(Kögel-Knabner, 2000). Many structurally unique biochemicals (‘biomarkers’) carry the
information of their origins and/or environmental settings, and hence can be used to
analyze the source and/or degradation stage of SOM (Hedges et al., 2000; Amelung et al.,
2008). Some common SOM biomarkers include plant wax lipids, cutin- or
suberin-derived lipids, lignin-derived phenols, and microbial phospholipid fatty acids
(PLFAs; Otto et al., 2005; Frostegård and Bååth, 1996; Amelung et al., 2008).
1.1.2.1 Soil Lipids
Soil lipids, operationally defined as a heterogeneous group of organic substances that
are insoluble in water but extractable with non-polar solvents, are common constituents
of SOM (Dinel et al., 1990; Kögel-Knabner, 2002). They range from simple structures
such as alkanes, alkanols, alkanoic acids, and steroids to complex unknown lipids. Soil
lipids bear important information about SOM inputs (Otto et al., 2005) and influence the
surface properties of aggregates and contaminant sorption (Feng et al., 2006). Soil lipids
are primarily plant-derived and include plant waxes and biopolymers (such as suberin in
the peridermis of barks and roots and cutin in leaf cuticles). Microorganisms are minor
contributers to soil lipids, such as branched short-chain (<C20) alkanoic acids, hopanoids,
and ergosterol (from fungi; Kögel-Knabner, 2002; Otto et al., 2005). Based on their
structure and transformation processes in the soil, soil lipids can be readily extracted by
organic solvents (solvent-extractable lipids), be bound to SOM by ester-linkages (bound
4
lipids), or be non-extractable even through mild chemolytic methods such as catalyzed
hydrolysis (Guignard et al., 2005).
Solvent-extractable (free) lipids usually comprise less than 10% of SOM (Dinel et al.,
1990) and they contain characteristic biomarkers that can give information about the
source and degradation stage of residues in SOM. For instance, even-numbered
long-chain (>C20) alkanoic acids are common constituents of plant wax lipids whereas
the degradation stage of plant-derived steroids may be assessed by comparing the ratio of
plant steroids (β-sitosterol, stigmasterol, and stigmastanol) to their degradation products
(stimasta-3,5-dien-7-one and sitosterone) in the soil (Otto and Simpson, 2005).
By comparison, ester-bound lipids are not extractable with organic solvents, but they
can be cleaved from SOM using chemolytic methods such as alkaline hydrolysis
(Kögel-Knabner, 2000). The predominant long-chain ω-hydroxyalkanoic and
α,ω-alkanedioic acids are typical biomarkers for suberin, primarily indicating root or
bark inputs into the soil, while C16 and C18 ω-hydroxyalkanoic acids with mid-chain
hydroxy or epoxy groups are biomarkers for cutin or leaf inputs (Holloway and Deas,
1973; Goñi and Hedges, 1990; Otto et al., 2005). Suberin and cutin biopolymers are the
major sources of bound (hydrolysable) aliphatic lipids in SOM (Otto and Simpson,
2006a), but not much is known about the degradation of suberin and cutin in soils (Otto
et al., 2005). Bound lipids are considered to be less prone to microbial attack through
chemical bonding and thus more stable than solvent-extractable lipids (Hedges et al.,
2000). Recent studies have shown that recalcitrant aliphatic SOM components have the
potential to promote carbon sequestration in soils (Lorenz et al., 2007). It is hence
5
important to examine the transformation and preservation of bound lipids in the soil
under a changing climate.
Non-hydrolysable soil lipids are the lipid fraction that is not extractable by mild
chemolytic methods (solvent extraction and hydrolysis) and are the least chemically
understood. Non-hydrolysable SOM is considered to be a major part of the stable soil
carbon pool (Quénéa et al., 2004), and mineral protection or chemical transformation
(such as cross-linking) may contribute to its recalcitrance (Kögel-Knabner et al., 1992;
Quénéa et al., 2005). Alternatively, non-hydrolysable soil lipids may include inputs from
cutan (the non-hydrolysable and non-extractable biopolymer in leaf cuticles) and suberan
(the non-hydrolysable and non-extractable biopolymer in plant roots and tree barks;
Augris et al., 1998; Nierop, 1998).
1.1.2.2 Lignin-Derived Phenols
Lignin is the second most abundant biopolymer (after cellulose and hemicellulose)
in nature and a large contributor to SOM (Kögel-Knabner, 2002). So far, there is no
method for analyzing or quantifying the lignin macromolecules directly in soil. However,
lignin-derived phenols or monomers (vanillyls, syringyls, and cinnamlyls; Figure 1.1)
can be released from the macromolecular matrix of the biopolymer or soils by
chemolytic methods such as CuO oxidation (Kögel-Knabner, 2000). The composition of
lignin monomers is characteristic for major plant groups (angiosperms, gymnosperms)
and is commonly used to describe the major plant sources (Hedges and Mann, 1979; Otto
et al., 2005). Ratios of lignin-derived phenolic acids to their corresponding aldehydes
6
(Ad/Al) are useful tools for determining the stage of lignin degradation in soils and
sediments (Hedges et al., 1988; Goñi et al., 1993; Otto et al., 2005). Lignin in SOM is
usually considered to be refractory due to its aromaticity and slow decomposition
Vanillin (Vl)
Vanillic acid (Vd)
OCH3
OH
CH3O
COH
Syringaldehyde(Sl)
OCH3
OH
CH3O
COHO
Syringic acid(Sd)
OCH3
OH
CH3O
HC O
CH3
Acetosyringone(Sn)
OCH3
OH
HC O
CH3
Acetovanillone(Vn)
OCH3
OH
C
OHO
OCH3
OH
C
OH
OCH3
OH
CH
CH
COHO
Ferulic acid(Fd)
OH
CH
CH
COHO
p-Coumaric acid(p-Cd)
Vanillyl (V) Syringyl (S) Cinnamyl (C)
Vanillin (Vl)
Vanillic acid (Vd)
OCH3
OH
CH3O
COH
Syringaldehyde(Sl)
OCH3
OH
CH3O
COHO
Syringic acid(Sd)
OCH3
OH
CH3O
HC O
CH3
Acetosyringone(Sn)
OCH3
OH
HC O
CH3
Acetovanillone(Vn)
OCH3
OH
C
OHO
OCH3
OH
C
OH
OCH3
OH
CH
CH
COHO
Ferulic acid(Fd)
OH
CH
CH
COHO
p-Coumaric acid(p-Cd)
Vanillyl (V) Syringyl (S) Cinnamyl (C)
Vanillin (Vl)
Vanillic acid (Vd)
OCH3
OH
CH3O
COH
Syringaldehyde(Sl)
OCH3
OH
CH3O
COHO
Syringic acid(Sd)
OCH3
OH
CH3O
HC O
CH3
Acetosyringone(Sn)
OCH3
OH
HC O
CH3
Acetovanillone(Vn)
OCH3
OH
C
OHO
OCH3
OH
C
OH
OCH3
OH
CH
CH
COHO
Ferulic acid(Fd)
OH
CH
CH
COHO
p-Coumaric acid(p-Cd)
Vanillyl (V) Syringyl (S) Cinnamyl (C)
Figure 1.1: Structures of lignin-derived phenols (monomers) isolated by CuO oxidation.
rates in litters (Derenne and Largeau, 2001; Gleixner et al., 2001; Melillo et al., 2002).
Only certain groups of fungi (white-rot and brown-rot fungi) are able to efficiently
7
biodegrade lignin in terrestrial environments (Carlile et al., 2001). It is therefore
important to monitor lignin degradation with environmental changes and with potential
shifts in the microbial community structure brought on by environmental changes.
1.1.2.3 Microbial Phospholipid Fatty Acids (PLFAs)
Compared with plant inputs, microbial biomass represents a minor (1~5%) yet
arguably the most active fraction of SOM (Anderson and Domsch, 1989; Simpson et al.,
2007a). Characteristic biomarkers of microbial biomass include ergosterol (from fungi),
amino sugars (such as glucosamine and muramic acid), branched short-chain alkanoic
acids, 3-hydroxyalkanoic acids, hopanoids, and PLFAs (Frostegård and Bååth, 1996;
Guggenberger et al., 1999; Shunthirasingham and Simpson, 2006). Among them, PLFAs
are only found in viable cells and hence are characteristic biomarkers for living
microorganisms (Frostegård and Bååth, 1996; Evershed et al., 2006; Webster et al., 2006).
Based on their chemical structures, such as branching within the molecule or the
occurrence of double bonds, various PLFAs can be used to establish the notional
proportions of fungi, Gram-positive bacteria (including actinomycetes) or Gram-negative
bacteria (Frostegård and Bååth, 1996), and hence to characterize microbial community
structure in the soil.
1.1.2.4 Other SOM Components
It is worth noting that the SOM biomarkers mentioned previously are of significant
importance in investigating SOM structural alterations under global changes such as
8
global warming and elevated CO2. Soil lipids and lignin-derived phenols provide insights
into the inputs and degradation of plant-derived aliphatic molecules and lignin in the soil
respectively, which may contribute to the sequestration of soil carbon in the long term
(Derenne and Largeau, 2001; Gleixner et al., 2001; Melillo et al., 2002; Lorenz et al.,
2007), whereas PLFAs yield information on the living microbial biomass and community
composition. By comparison, cellulose and hemicellulose, the most abundant
biopolymers on earth, are efficiently degraded by fungi and bacteria in the aerobic litter
layer (Melillo et al., 1989; Berg, 2000) and hence found in only low amounts in mineral
soils (Kögel-Knabner, 2002). Similarly, non-cellulosic carbohydrates and proteins that
occur in plants as well as microorganisms are either not source-specific or biochemically
labile, such that they are not very useful indicators of SOM degradation or do not have
large carbon sequestration potentials in the long term (Gleixner et al., 2001; Melillo et al.,
2002). Finally, the identified biomarkers only represent a small fraction of SOM
(Amelung et al., 2008). The majority of SOM remains uncharacterized at the
molecular-level (Hedges et al., 2000) because they have undergone extensive
transformations during humification processes (Gregorich et al., 1996) or are closely
associated with mineral matrix and/or present in macromolecules (Baldock and
Skjemstad, 2000; Mead and Goñi, 2008).
1.1.3 Molecular-Level Techniques Used to Analyze SOM
Molecular-level investigations into the chemical composition of SOM usually
involve two complementary analytical techniques, i.e., compound-specific analysis by
9
chromatographic means or non-destructive spectroscopic methods that examine the bulk
chemical structures in SOM or SOM fractions (Kögel-Knabner, 2000). The first
technique includes:
- Gas Chromatography/Mass Spectrometry (GC/MS) or Gas Chromatography
/Flame Ionization Detector (GC/FID) analysis of various SOM extracts or biomarkers
that are extracted from bulk soil by different soil fractionation or extraction methods
(Otto et al., 2005). GC/MS is more advantageous to GC/FID in terms of compound
identification and structural elucidation of heterogeneous SOM components;
- analytical pyrolysis (Py)-GC/MS, which separates SOM pyrolysis products into
single components detected and quantified by MS (Saiz-Jimenez, 1994); and
- thermochemolysis, which transforms SOM components with chemical reagents and
quantifies individual compounds by MS. In particular, thermochemolysis with
tetramethylammonium hydroxide (TMAH) that methylates SOM components has quite a
few applications in soil studies in the past decade (Challinor, 1995; Challinor, 2001).
Many pyrolysis products have multiple origins from the chemically diverse SOM
components and thermal secondary reactions may modify the original SOM structures
and hence the interpretation of pyrolysis data can be challenging (Saiz-Jimenez, 1994;
Kögel-Knabner, 2000). Alternatively, biomarker GC/MS techniques can provide valuable
information on the structure, quantity, and degradation stage of various SOM
components of specific origins. For instance, solvent-extractable soil lipids contain
characteristic biomarkers that are indicators of the SOM source (grass/higher plant roots,
waxes, microbial biomass, etc.), while the base hydrolysis and CuO oxidation products
10
contain information on the degradation stage of certain groups of SOM (cutin, suberin,
and lignin; Otto et al., 2005). Microbial PLFAs can also be analyzed with GC/MS to
characterize soil microbial communities (McKinley et al., 2005).
By comparison, spectroscopic methods such as nuclear magnetic resonance (NMR)
spectroscopy, infra-red (IR) spectroscopy and electron spin resonance (ESR)
spectroscopy examine the gross chemical composition of SOM that is hardly identified
by specific compounds. NMR spectroscopy, in particular, is a promising and increasingly
popular tool to analyze OM composition in modern geochemical studies (Preston, 1996;
Kögel-Knabner, 2000; Simpson, 2001; Simpson et al., 2007b). Advanced NMR methods,
such as multidimensional solution-state NMR and 1H High-Resolution Magic Angle
Spinning (HR-MAS) NMR, have greatly improved the analytical resolution and proven
to be powerful in the structural elucidation of complex mixtures such as SOM (Simpson,
2001; Simpson et al., 2002; Kelleher et al., 2006). For instance, aromatic (partially lignin)
and aliphatic components (waxes, cuticles) of plant litter were shown to persist and to
become highly functionalized over time during decomposition by HR-MAS NMR
(Kelleher et al., 2006). Moreover, using multidimensional solution-state NMR techniques,
Simpson et al. (2001) revealed strong contributions of peptides, aliphatic structures,
carbohydrates, peptidoglycan, and lignin to soil humin (the SOM fraction that is
insoluble in alkaline solutions), the most recalcitrant and least understood fraction of
SOM.
NMR techniques coupled with biomarker GC/MS methods can add innovative and
complementary information to the traditional soil quality analysis that only measures the
11
amount of soil elements and fractions, such as water-soluble organic carbon (OC) content,
fulvic acids, humic acids, and humin fractions, etc. Detailed investigations into targeted
SOM molecules and structures may shed light onto the transformation and dynamics of
soil carbon under a changing climate that are difficult to detect by conventional methods
due to the large spatial variability and heterogeneous composition of SOM.
1.1.4 Environmental Controls on SOM
The environment controls the amount and composition of SOM by regulating both
its inputs from vegetation and microorganisms and its rate of losses through microbial
decomposition, fire, and dissolved organic matter (DOM) export. The major
environmental controls on SOM include soil temperature, moisture, litter quality (such as
lignin content), decomposer (microbial) community composition, fire frequency, and
several other physical factors (such as soil clay content, and polyvalent cations; Ågren et
al., 1996). Current climate models have predicted increases in global mean surface air
temperature and more frequent extreme weather conditions such as freeze-thaw cycles
(FTCs) over the 21st century (Schlesinger, 1991; Cox et al., 2000; Meehl et al., 2007).
An increase in the mean annual temperature of ~3-5 °C is predicted for the mid- and
high-latitude regions in the northern hemisphere for the 21st century, with the greatest
temperature increases in high-latitude and polar regions (Christensen et al., 2007). As the
modification of SOM quantity and quality under increasing temperatures and extreme
weather conditions is one of the most important consequences of climate change (Ågren
et al., 1996; Matzner and Borken, 2008), it is important to understand how SOM is likely
12
to be affected. Temperature increases over most normal ranges can increase both
vegetation and microbial inputs to SOM and the decomposition rate and pattern of SOM.
Post et al. (1982) demonstrated that increasing temperatures increased the rate of soil
carbon output more than the input, suggesting that the temperature response function for
decomposition must be steeper than for production. It is therefore vital to find out the
compositional changes in SOM through increased decomposition at higher temperatures.
Meanwhile, global warming is likely to change vegetation distribution (Filley et al., 2008)
and microbial community composition (Biasi et al., 2005; Frey et al., 2008), which also
affect SOM composition. The effect of changing vegetation inputs should hence be
investigated together with the enhanced SOM decomposition.
Increasing atmospheric CO2 levels and nitrogen (N) deposition are two other major
global changes that affect terrestrial biogeochemical cycles. Rising atmospheric CO2
levels are reported to increase plant primary productivity (DeLucia et al., 1999), enhance
plant root biomass allocation (Matamala and Schlesinger, 2000; Norby et al., 2004), and
promote microbial decomposition of native SOM (known as ‘priming effect’; Drissner et
al., 2007), while N fertilization is known to promote plant growth (Oren et al., 2001)
and/or microbial decomposition in N-limited environments (Neff et al., 2002; Knorr et al.,
2005a). However, questions remain as to whether the chemical composition of SOM is
influenced by elevated CO2 or N fertilization or both.
Furthermore, precipitation is predicted to increase in a warmer climate in monsoon
regimes and at high latitudes whereas drying of the mid-continental areas tends to
increase risks of droughts in the summer (Meehl et al., 2007). Alterations in the
13
hydrological cycle are likely to change moisture availability and distribution in the soil
and hence affect microbial decomposition of SOM and DOM export from soil. Similarly,
increased fire frequency in a drier climate may play a key role in decreasing carbon
storage in dry forests and peatlands (Christensen et al., 2007; Meehl et al., 2007). These
research aspects are however beyond the scope of this thesis.
1.1.5 Soil Respiration and Temperature Sensitivity
The flux of carbon from SOM to the atmosphere occurs primarily in the form of CO2
as a result of ‘soil respiration’. Soil respiration represents the combined respiration of
roots (autotrophic) and soil micro- and macro-organisms (heterotrophic). Critical factors
reported to influence rates of soil respiration include: temperature, soil moisture,
vegetation and substrate quality, net ecosystem productivity, the relative allocation of net
primary productivity above- and belowground, population and community dynamics of
the aboveground vegetation and belowground flora and fauna, and land-use and/or
disturbance regimes, including fire (Rustad et al., 2000; and references therein). Among
them, temperature is the primary rate determinant of microbial processes (i.e., microbial
decomposition of SOM; Lal, 2004).
Soil respiration is most commonly expressed by an exponential model (Davidson et
al., 2006):
r = a×ebT (1.1)
where r is respiration rate, a and b are fitted parameters, respectively. The temperature
sensitivity of respiration is typically expressed by Q10 (the average increase in respiration
14
rates for a 10 °C increase in temperature), and can be derived as:
Q10 = e10b (1.2)
The exponential model assumes a constant Q10 (or b) value for all the temperatures.
However, such is not the case in reality where temperature does not only affect the
activities of enzymes but also changes the microbial community composition, moisture
and substrate availabilities (e.g., diffusion rates, etc.; Davidson et al., 2006). Nevertheless,
exponential models are most commonly used for soil respiration studies due to its
simplicity, and the parameter a in equation (1.1) provide an index of the overall quality
(the availability and the lability) of the carbon substrates that are being used by
decomposer organisms at a given point in time (Fierer et al., 2005). Combined with SOM
degradation studies at the molecular-level, soil respiration measurement will shed light
on the relationship between SOM composition and soil respiration.
1.1.6 Microbial Decomposition of SOM
Soil microorganisms (mainly fungi and bacteria) are primarily responsible for the
biological decomposition of SOM, during which SOM is structurally transformed and/or
mineralized to CO2. Microbial decomposition of soil carbon is closely related with the
substrate availability and SOM quality (Fierer et al., 2005; Davidson et al., 2006).
According to the fundamental principles of enzyme kinetics, the temperature sensitivity
of microbial respiration should be inversely related to litter/SOM carbon quality (Bosatta
and Ågren, 1999). By adding ground plant shoot and root material to soils incubated
under controlled conditions, Fierer et al. (2005) showed that substrate carbon quality had
15
a significant and predictable influence on the temperature sensitivity of microbial
respiration, i.e., as the overall quality of the litter OC declined, litter decomposition
became more sensitive to temperature. However, it remains unclear which chemical
structures are indicators of the SOM quality and will enhance microbial respiration in the
field.
Moreover, soil microbes demonstrate changes in substrate use with changes in their
metabolism, community composition, and during temperature changes, such as during
FTCs (Schimel and Mikan, 2005; Matzner and Borken, 2008). Monson et al. (2006)
found that a unique soil microbial community that exhibited exponential growth and high
rates of substrate utilization at the cold temperatures was responsible for the high
sensitivity of winter forest soil respiration. Alternatively, only certain groups of fungi are
able to efficiently biodegrade lignin in terrestrial environments (Carlile et al., 2001).
While Gram-positive bacteria are well adapted to soils with low substrate availability and
in subsoils with lower OC content (Griffiths et al., 1999; Fierer et al., 2003),
Gram-negative bacteria are more dependent on the input of fresh organic material to
create ‘hot spots’ of decomposition in soils (Griffiths et al., 1999; Kramer and Gleixner,
2006; Potthoff et al., 2006). Shifts between these microbial groups have been reported
with soil warming (Biasi et al., 2005; Frey et al., 2008) and with SOM substrate changes
under elevated CO2 or N fertilization (Rillig et al., 1999; Lipson et al., 2005; Carney et
al., 2007; Treseder, 2008). Hence, it is of ecological importance to investigate the
temperature and substrate controls on the fungal and bacterial communities during SOM
degradation and to monitor microbial community shifts and SOM composition with
16
global changes in the field. Microbial community composition can be analyzed using
PLFA analysis.
1.1.7 Grassland and Forest Soils
Grasslands are one of the most widespread vegetation types world-wide, covering
nearly one-fifth of the Earth’s land surface (24×106 km2), and containing >10% of global
soil carbon stocks (Anderson, 1991). The total amount of soil carbon in grasslands is
lower than that in peatlands (up to 25% of world’s soil carbon; Gorham, 1991). However,
as compared to the biologically labile OM stored in water-logged peatlands (Freeman et
al., 2004), grassland SOM is considered to be relatively stable partly due to its
association with mineral surfaces (Cambardella and Elliott, 1993) and the complex grass
root mats that hold the soil in place (Jackson et al., 1996). Therefore, grassland SOM is
an important component of the stabilized soil carbon pool. Over the centuries, grassland
ecosystems have been modified extensively through agricultural conversion, resulting in
large release of CO2 into the atmosphere (Houghton, 1994). The Prairie Ecozone of
Western Canada accounts for 80% of the arable land in Canada and contains large
reserves of stabilized SOM (Janzen et al., 1998). With predicted global changes, there is
a great potential for enhanced carbon transformation in this area.
Forests, on the other hand, are estimated to contain up to 80% of all aboveground
carbon and ~40% of all below-ground (soils, litter, and roots) terrestrial carbon in the
world (Dixon et al., 1994). As compared with grassland ecosystems, forests stores
considerable amounts of carbon in the aboveground plant biomass and litter layer (Dixon
17
et al., 1994) and has a lower root-to-shoot ratio (Jackson et al., 1996). Forest OM has
significant inputs from woody plant tissues and fungi play a more important role in the
decomposition of forest litter (Wardle, 1992). Changes in forest land use are also known
to release a significant amount of carbon into the atmosphere, mostly from low-latitude
forests (Dixon et al., 1994). Alternatively, growing forests in the northern temperate
regions under elevated CO2 levels and N deposition may represent a ‘missing carbon
sink’ for the global atmospheric CO2 (Schindler, 1999; Gaudinski et al., 2000) and are
considered to be more strongly influenced by environmental changes than the
low-latitude forests (Dixon et al., 1994). It is hence important to examine the potential
changes in SOM storage and composition in temperate forests with predicted global
changes.
1.2 Objectives and Hypotheses
The overall purpose of this thesis is to examine the origin, degradation, and stability
of various SOM components in grassland and temperate forest soils, and to investigate
the shifts in microbial community and SOM composition with environmental changes. In
particular, global changes such as increasing air/soil temperatures, frequent FTCs,
elevated atmospheric CO2 levels, and N deposition are simulated in both laboratory and
field experiments. Typical Canadian Prairie grassland soils are studied for soil incubation
at elevated temperatures and simulated FTCs in the laboratory due to the concern of
increased soil carbon degradation and transformation with global warming in the Prairie
Ecozone of Western Canada. Alternatively, an in situ soil warming experiment is
18
conducted in a temperate mixed forest in southern Ontario to investigate microbial and
SOM compositional changes with elevated soil temperatures in the field. This study site
is chosen due to its ideal moisture condition as well as its convenient location to facilitate
experimental setup and monitoring. Finally, forest floor litter and surface soils are
collected from the Duke Forest Free Air CO2 Enrichment (FACE) experiment to examine
microbial community structure and OM composition after over ten years of FACE
treatment. The Duke Forest FACE experiment is one of the few and earliest forest FACE
experiments in the world, located in a young temperate forest dominated by pine trees.
The soils studied in this thesis represent the typical temperate grassland and forest soils
in North America. The various climatic, edaphic, and biotic conditions of their source
site also allow the investigation of environmental influences on the SOM composition
and responses to climatic changes. Two complementary molecular-level methods, i.e.,
biomarker GC/MS techniques and NMR spectroscopy, are used to delineate microbial
community structure and SOM composition in this thesis. The targeted SOM components
include solvent-extractable (free) lipids and carbohydrates, bound lipids (mainly cutin-
and suberin-derived compounds), and lignin-derived phenols. Microbial biomass and
community composition are assessed using PLFAs.
The specific objectives of the thesis research are:
Objective 1: To examine the origin and chemical composition of SOM in grassland and
temperate forest soils;
Objective 2: To assess the temperature sensitivity of decomposition for various SOM
19
components;
Objective 3: To characterize shifts in microbial community composition with changes in
temperature and substrate availability;
Objective 4: To identify the chemical structures in SOM that are likely to be preserved or
degraded under increasing air/soil temperatures, frequent FTCs, elevated CO2, or N
fertilization;
Objective 5: To measure and predict changes in SOM composition with global warming
or rising atmospheric CO2.
The scientific hypotheses being tested in this thesis include three major aspects:
(1) Both global warming and elevated CO2 are known to increase plant productivity
(DeLucia et al., 1999; Hyvönen et al., 2006) and hence alter substrate availability to soil
microorganisms. The altered soil substrate availability are very likely to induce shifts in
microbial community composition due to the varied microbial demands on nutrients or
substrates (Schimel and Mikan, 2005; Matzner and Borken, 2008). Because various
microorganisms are responsible for the decomposition of different SOM structures,
global warming or elevated CO2 is hypothesized to enhance or retard the decomposition
of certain SOM components through changing microbial community structure.
(2) As discussed in Section 1.1.2, solvent-extractable soil lipids are considered to be
more labile and accessible to microbial attack than bound soil lipids and lignin-derived
phenols. With an increased microbial activity at higher temperatures and/or with higher
substrate availability, solvent-extractable lipids are hypothesized to be more easily
20
degraded and influenced in a changing climate as compared with bound soil lipids and
lignin-derived phenols. Meanwhile, because fungi are the primary decomposer of lignin
in the soil, the decomposition of lignin is hypothesized to increase if there is an increase
in the fungal community or activity with climate changes.
(3) Based on Hypotheses 1 and 2, SOM composition is very likely to change with
global warming and elevated CO2. Moreover, recalcitrant SOM components are
hypothesized to accumulate due to higher plant inputs and a faster utilization of labile
SOM constituents by soil microorganisms under elevated temperatures or elevated CO2.
1.3 Thesis Summary
Chapter 1: Introduction
Chapter 2: The distribution and degradation of biomarkers in Alberta grassland soil
profiles
This chapter has been published in Organic Geochemistry and addresses Objective 1.
Biomarker GC/MS methods were employed in this chapter to investigate the distribution
of solvent-extractable lipids, carbohydrates, cutin-, suberin-, and lignin-derived
compounds in four typical Canadian Prairie grassland soils. A series of geochemical
parameters were compared down the soil profile and validated to indicate SOM
degradation for subsequent chapters. Aliphatic lipids from suberin and cutin were shown
to be preferentially preserved in the deeper horizons in comparison to lignin-derived
phenols, indicating their stability in the environment. The analysis of SOM at the
21
molecular-level helped to build up a ‘budget’ or ‘archive’ of the present soil carbon
stocks in the Canadian grasslands.
Chapter 3: Temperature responses of individual soil organic matter components
This chapter has been published in the Journal of Geophysical Research -
Biogeosciences and addresses Objectives 2 and 5. The decomposition of various SOM
components from two grassland soils was investigated in a one-year laboratory
incubation at six different temperatures. The stability of SOM components was assessed
using geochemical parameters and kinetic parameters derived from an exponential decay
model. The decomposition of lignin-derived phenols exhibited higher temperature
sensitivity than that of solvent-extractable compounds. The temperature responses
determined in this laboratory-simulated warming experiment were not affected by plant
inputs from the field. The results shed light onto the intrinsic recalcitrance of various
SOM components and the influence of plant inputs on SOM composition, in combination
with subsequent field studies (Chapters 5 and 7).
Chapter 4: Temperature and substrate controls on microbial phospholipid fatty acid
composition during incubation of grassland soils contrasting in organic matter quality
This chapter has been published in Soil Biology & Biochemistry and addresses
Objective 3. As an integrated part of the incubation experiment (Chapter 3), this chapter
analyzed fungal and bacterial PLFAs in two grassland soils. While the overall microbial
activity and biomass were constant during the incubation, fungi and Gram-negative
22
bacteria declined relative to Gram-positive bacteria at higher temperatures, presumably
due to their vulnerability to disturbance and substrate constraints. Varied microbial decay
patterns were also observed in these two grassland soils contrasting in SOM quality,
suggesting a substrate control over microbial responses to global warming. These
findings have important implications for field studies (Chapters 5 and 7) and terrestrial
carbon cycling under global warming.
Chapter 5: Increased cuticular carbon sequestration and lignin oxidation in response to
soil warming
This chapter has been published in Nature Geoscience and addresses Objectives 1, 4
and 5. A 14-month soil warming experiment was conducted in a temperate forest and
SOM components were examined by biomarker GC/MS and NMR methods. Leaf
cuticle-derived (cuticular) component (such as cutin-derived compounds and alkyl
carbon) was shown to accumulate with elevated plant inputs into the soil while lignin
was preferentially degraded by an increased fungal community. This chapter reports
warming-induced compositional changes to SOM at the molecular-level and
demonstrates the potential for enhanced lignin oxidation and cuticular carbon
sequestration with future warming. The results are complementary to the laboratory
incubation study (Chapters 3 and 4) and highlighted the importance of altered plant
inputs and microbial decomposition patterns in regulating SOM composition in the field.
Chapter 6: Responses of soil organic matter and microorganisms to freeze-thaw cycles
23
This chapter has been published in Soil Biology & Biochemistry and addresses
Objectives 3 and 4. Global warming is known to increase extreme weather conditions
such as FTCs other than increase air temperatures. In this chapter, SOM components and
microbial PLFAs were analyzed in soil samples that were subject to 10
laboratory-simulated FTCs. Solvent-extractable (free) lipids underwent a considerable
size of decrease after repeated FTCs, while bound lipids and lignin-derived compounds
remained stable. Bacterial biomass were unaffected by repeated FTCs while fungi were
greatly reduced, likely due to freezing stress and competition for freeze-thaw-induced
substrate release. These findings suggested that labile SOM (free lipids) may decrease
with increasing FTCs and that extreme weather conditions may have a large impact on
microbial community structure.
Chapter 7: Altered microbial community structure and organic matter composition under
elevated CO2 and N fertilization in the Duke Forest
This chapter has been submitted to Global Change Biology and addresses Objectives
1, 3, 4, and 5. Rising atmospheric CO2 and N deposition are two major global changes
that affect terrestrial biogeochemical cycles. Soil microbial PLFAs and various OM
components were examined in the forest floor and surface soil under elevated CO2 and N
fertilization in the Duke Forest FACE experiment. N fertilization altered microbial
community composition and enhanced lignin degradation. More importantly, the 1H
NMR spectra of soil humic substances revealed an enrichment of leaf-derived alkyl
structures with experimental treatments, suggesting an accumulation of plant-derived
24
recalcitrant structures (such as alkyl carbon) in the soil with increased plant inputs under
elevated CO2 or N fertilization.
Chapter 8: Conclusions
1.4 Statement of Authorship and Publication Status
Chapter 2: The distribution and degradation of biomarkers in Alberta grassland soil
profiles
Authors: Xiaojuan Feng, Myrna J. Simpson
Contributions: XF framed the research questions. XF and Janice Austin performed
chemical extractions and analyses. Leah Nielson conducted the analysis of clay
content. All data interpretation and writing was carried out by XF with input from
the co-author.
Status: Published in Organic Geochemistry, 38, 1558-1570 (2007).
Chapter 3: Temperature responses of individual soil organic matter components
Authors: Xiaojuan Feng, Myrna J. Simpson
Contributions: XF conceived the research idea and framed the research questions. XF
and MJS designed the experiment. XF and Leah Nielson performed the
experiment and chemical extractions. All data interpretation and writing was
carried out by XF with input from the co-author.
Status: Published in the Journal of Geophysical Research-Biogeosciences, 113, G03036,
25
doi:10.1029/2008JG000743 (2008).
Chapter 4: Temperature and substrate controls on microbial phospholipid fatty acid
composition during incubation of grassland soils contrasting in organic matter quality
Authors: Xiaojuan Feng, Myrna J. Simpson
Contributions: XF conceived the research idea and framed the research questions. XF
and MJS designed the experiment. XF and Leah Nielson performed the
experiment and chemical extractions. All data interpretation and writing was
carried out by XF with input from the co-author.
Status: Published in Soil Biology & Biochemistry, 41, 804-812 (2009).
Chapter 5: Increased cuticular carbon sequestration and lignin oxidation in response to
soil warming
Authors: Xiaojuan Feng, André J. Simpson, Kevin P. Wilson, D. Dudley Williams,
Myrna J. Simpson
Contributions: All authors commented on the manuscript and performed research. KPW
and DDW designed and performed field experiment. XF, MJS, and AJS designed
and performed sample analysis, analyzed the data and wrote the paper.
Status: Published in Nature Geoscience, 1, 836-839 (2008).
Chapter 6: Responses of soil organic matter and microorganisms to freeze-thaw cycles
Authors: Xiaojuan Feng, Leah L. Nielsen, Myrna J. Simpson
26
Contributions: XF conceived the research idea and framed the research questions. XF
and MJS designed the experiment. XF and LLN performed the experiment and
chemical extractions. All data interpretation and writing was carried out by XF
with input from the co-authors.
Status: Published in Soil Biology & Biochemistry, 39, 2027-2037 (2007).
Chapter 7: Altered microbial community structure and organic matter composition under
elevated CO2 and N fertilization in the Duke Forest
Authors: Xiaojuan Feng, André J. Simpson, William H. Schlesinger, Myrna J. Simpson
Contributions: XF framed the research questions. WHS and Ram Oren designed the
FACE experiment. XF extracted plant and soil samples for biomarkers and humic
substances. Pui Sai Lau and Jennifer Heidenheim extracted the forest floor
samples. XF, MJS, and AJS analyzed the data. XF wrote the paper with input
from the co-authors.
Status: Submitted to Global Change Biology.
27
CHAPTER 2
THE DISTRIBUTION AND DEGRADATION OF BIOMARKERS
IN ALBERTA GRASSLAND SOIL PROFILES*
* Reprinted from Organic Geochemistry, 38: 1558-1570. Authors: Feng, X., Simpson, M.J.,
Copyright (2007), with permissions from Elsevier.
28
2.1 Abstract
Recent studies have shown that subsoil (B and C horizons) can store significant
amounts of soil organic matter (SOM). Yet the quantity, source, turnover, and chemical
composition of subsoil SOM are largely unknown. Biomarker methods were employed in
this study to investigate the vertical distribution and degradation of SOM in Alberta
grassland soils. Specifically, the composition of solvent extracts, bound lipids, and lignin
compounds in the Ah, Bm, and Cca horizons of four Chernozemic soils was analyzed using
chemolysis and gas chromatography/mass spectrometry (GC/MS) techniques. Suberin,
cutin, and lignin compounds were observed to degrade with soil depth. Aliphatic
molecules (such as hydroxyalkanoic acids) from suberin and cutin were preferentially
preserved in the deeper horizons in comparison to lignin compounds. Trehalose, a
carbohydrate found in high abundance in fungal tissues, was detected in significant
abundance in the Bm and Cca horizons of three grassland soils, suggesting that non-plant
biomass may strongly contribute to the deposition of carbon into the subsoil. It was also
demonstrated that soil-forming processes (such as eluviation) played a role on the
composition of organic carbon in the lower soil horizons.
2.2 Introduction
Soil organic matter (SOM) is an important component of the terrestrial ecosystem
and global carbon cycle: SOM quality is directly related to soil microbial activities (Fierer
et al., 2005; Davidson et al., 2006), plant productivity (Ågren et al., 1996), and the
terrestrial carbon pool in the SOM is about twice the amount of atmospheric carbon pool
29
in the world (Batjes, 1996; Janzen, 2004). Recent carbon inventories have shown that
subsoil (B and C horizons) can store significant amounts of SOM (Swift, 2001; Lorenz
and Lal, 2005). Yet the quantity, source, turnover, and chemical composition of subsoil
SOM are largely unknown (Kögel-Knabner, 2002). SOM composition and deposition/
degradation processes may be substantially different between surface and subsoils. Plant
litter deposited on the surface soil contributes the majority of the organic matter to the
surface soil horizons and degrades progressively with soil depth. In comparison, root litter,
rhizodeposition, and translocation of dissolved organic matter (DOM) may play a
significant role in the composition of subsoil carbon (Lorenz and Lal, 2005). However,
information is lacking about the contribution of above-ground versus below-ground
residues to SOM sequestered in the subsoil.
Several studies have examined the distribution of SOM with soil depth in forest and
arable soils (Rumpel et al., 2002; Ussiri and Johnson, 2003; Rumpel et al., 2004). It was
hypothesized that carbohydrates were preferentially degraded at depth, whereas
recalcitrant alkyl carbon (from cutin, suberin, and waxes) was preserved at depth (Rumpel
et al., 2002; Ussiri and Johnson, 2003). Lignin units identified with chemolysis methods
were observed to decrease with soil depth (Kögel-Knabner et al., 1991; Chefetz et al.,
2000; Rumpel et al., 2002; Rumpel et al., 2004), but aromatic carbon measured with
solid-state 13C nuclear magnetic resonance (NMR) was reported to increase in some cases
(Fox et al., 1994). Soil processes (such as drainage and aeration, Rumpel et al., 2002) and
vegetation distribution (Jobbagy and Jackson, 2000) may have a strong influence on the
vertical distribution and degradation of SOM, and thus result in varying conclusions of
30
these studies. For instance, eluviation (vertical translocation) of DOM (mainly
ligno-cellulosic materials with a high degree of oxidation) during podzolisation is
considered to lead to the presence of mainly alkyl carbon in the B horizons of the Dystric
Cambisol (Rumpel et al., 2002).
To date, only a few studies have examined the SOM composition of grassland
subsoils, which have distinct plant inputs, root distribution (Jackson et al., 1996),
microbial communities (Balser and Firestone, 2005; Bottomley et al., 2006), and therefore,
possibly different vertical soil carbon distribution, compared with forest soils. Moreover,
grasslands are one of the most widespread vegetation types world-wide (Anderson, 1991).
The Prairie Ecozone of Western Canada accounts for 80% of the arable land in Canada
and contains large reserves of SOM (Janzen et al., 1998). Consequently, it is important to
investigate the vertical distribution and composition of grassland SOM in the Canadian
Prairies.
Biomarker methods have been applied to examine the composition of Alberta Prairie
grassland soils in a previous paper (Otto et al., 2005), which provides valuable
information on the composition, source, and degradation stage of SOM. For instance, in
the solvent extracts of the grassland soils, even-numbered n-alkanoic acids and n-alkanols
in the range of C16-C32 indicate an SOM input from higher plant waxes and roots. Steroids
like β-sitosterol, stigmasterol, and campesterol originate from plants while ergosterol is a
characteristic biomarker from fungi (Otto et al., 2005; and references therein). The
chemolysis products of base hydrolysis and CuO oxidation are considered more refractory
and contain information on the degradation stage of certain groups of SOM components,
31
such as ester-bound hydroxyalkanoic acids derived from suberin (a biopolyester abundant
in bark and roots of vascular plants) and/or cutin (a biopolymer in the epidermis of
leaves), and phenols derived from lignin (an important cell wall component of vascular
plants, ferns, and mosses; Otto and Simpson, 2006a and 2006b). The objective of this
study is to investigate the vertical distribution of selected biomarker compounds from
SOM inputs in Alberta grassland soils (such as ergosterol, suberin and cutin biomarkers,
and lignin monomers) and to examine the degradation of SOM with soil depth and the
relative contribution of root-derived carbon to SOM in the subsoil. Furthermore, we aim
to determine the nature of SOM that is preferentially preserved versus that which is
degraded in lower soil horizons.
2.3 Methods
2.3.1 Soil Samples
Soil samples were collected from well-drained, pristine grassland soils in western
Alberta. Soils in this area develop on calcareous glacial till or glacio-lacustrine parent
materials of late Pleistocene age (Dudas and Pawluk, 1969), and under native grassland
vegetation. The sites examined in this study included four soil zones: Brown (BR), Dark
Brown (DB), Black (BL), and Eluviated Black (EBL) Chernozems. Soil samples from Ah,
Bm, and Cca horizons were collected for each soil zone (see Table 2.1 for the depth of soil
horizons).
The mean annual soil temperature varies from 1.7°C in the BL Chernozemic soil
zone to 5°C in the BR Chernozemic soil zone, while the annual precipitation is reported
32
to be 452 mm in the BL Chernozemic soil zone and 413 mm in the BR Chernozemic soil
zone (Janzen et al., 1998). The BR and DB Chernozems were sampled near and west of
Lethbridge, Alberta, respectively. The BL Chernozem was sampled just west of
Edmonton, Alberta, and the EBL Chernozem, which had a translocated Ae horizon below
the organic rich Ah horizon, was sampled from the University of Alberta Ellerslie
Research Station, located south of Edmonton. After sampling, the soil samples were
air-dried and then passed through a 2-mm sieve. Soil samples were stored at room
temperature in the dark prior to analysis.
2.3.2 Particle Size Distribution and Carbon and Nitrogen Analyses
Clay content was determined by the hydrometer method (Sheldrick and Wang, 1993)
and reported in percentages. Organic carbon (OC, i.e. total carbon subtracted by inorganic
carbon) and total nitrogen contents of soil samples were determined in triplicate with a
Shimadzu TOC 5000 total organic carbon analyzer coupled with a solid sample module
(Shimadzu Scientific Instruments, Columbia, MD, USA).
2.3.3 Sequential Extraction
Sequential chemical extractions (solvent extraction, base hydrolysis, and CuO
oxidation) were conducted on soil samples to produce total solvent extracts, bound lipids,
and lignin-derived phenols, respectively (Otto et al., 2005). Briefly, soil samples were
first sonicated with double deionized water to remove polar compounds. The
water-extracted soils (~20 g) were then freeze-dried and extracted with 50 ml of
33
dichloromethane, dichloromethane:methanol (1:1; v/v) and methanol, respectively. The
combined solvent extracts were filtered through glass fiber filters (Whatman GF/A and
GF/F), concentrated by rotary evaporation, and then dried under nitrogen gas in 2-ml
glass vials. The air-dried soil residues from solvent extraction were then subject to base
hydrolysis to yield ester-linked lipids (Otto and Simpson, 2006a). Briefly, the residues
(2-10 g, depending on OC content) were heated at 100°C for 3 hours in Teflon-lined
bombs with 20 ml of 1 M methanolic KOH. The extracts were acidified to pH 1 with 6 M
HCl, and the solvents were removed by rotary evaporation. Lipids were recovered from
the water phase by liquid–liquid extraction with diethyl ether, concentrated by rotary
evaporation, and dried under nitrogen gas in 2ml glass vials. The base hydrolysis residues
were air-dried and further oxidized with CuO to release lignin-derived phenols. Soil
residues (2-10 g, depending on OC content) were extracted with 1 g CuO, 100 mg
ammonium iron (II) sulfate hexahydrate [Fe(NH4)2(SO4)2·6H2O] and 15ml of 2 M NaOH
in teflon-lined bombs at 170°C for 2.5 hours. The extracts were acidified to pH 1 with 6
M HCl, and kept for 1 hour at room temperature in the dark to prevent reactions of
cinnamic acids. After centrifugation (at 2500 rpm for 30 min), the supernatants were
liquid–liquid extracted with diethyl ether. The ether extracts were concentrated by rotary
evaporation, transferred to 2-ml glass vials and dried under nitrogen gas.
2.3.4 Derivatization and GC/MS Analysis
Yields of the sequential chemical extractions were determined by weight. The extracts
were re-dissolved, and aliquots (containing ~1 mg extracts) were derivatized for GC/MS
34
analysis. Solvent extracts and CuO oxidation products were converted to trimethylsilyl
(TMS) derivatives by reaction with 90 μl N,O-bis-(trimethylsilyl)trifluoroacetamide
(BSTFA) and 10 μl pyridine for 3 hours at 70°C. After cooling, 100 μl hexane was added
to dilute the extracts. The base hydrolysis products were first methylated by reacting with
600 μl of diazomethane in ether at 37°C for 1 hour, evaporated to dryness under nitrogen,
and then silylated with BSTFA and pyridine as described above. Oleic acid (C18:1 alkanoic
acid) and ergosterol were derivatized and used as external standards for solvent extracts
(ergosterol-TMS as standard for steroids and terpenoids). Oleic acid methyl ester was
used as external standard for base hydrolysis products, while vanillic acid-TMS was used
for CuO oxidation products. GC/MS analysis was performed on an Agilent model 6890N
GC coupled to a Hewlett-Packard model 5973 quadrupole mass selective detector.
Separation was achieved on a HP5-MS fused silica capillary column (30 m × 0.25 mm
i.d., 0.25 μm film thickness). The GC operating conditions were as follows: temperature
held at 65 °C for 2 min, increased from 65 to 300 °C at a rate of 6 °C min-1 with final
isothermal hold at 300 °C for 20 min. Helium was used as the carrier gas. The sample was
injected with a 2:1 split ratio and the injector temperature was set at 280 °C. The samples
(1 μl) were injected with an Agilent 7683 autosampler. The mass spectrometer was
operated in the electron impact mode (EI) at 70 eV ionization energy and scanned from
50 to 650 daltons. Data were acquired and processed with the Chemstation G1701DA
software. Individual compounds were identified by comparison of mass spectra with
literature, NIST and Wiley MS library data, authentic standards, and interpretation of
mass spectrometric fragmentation patterns. External quantification standards were used
35
36
and the response factor was assumed to be 1 for all compound classes. Concentration of
individual compound was calculated by comparison of the peak area of the compound to
that of the standard in the total ion current (TIC) and was then normalized to the sample
OC content. Based on our preliminary work and research by others in our laboratory (Otto
and Simpson, 2007), the biomarker GC/MS methods employed in this study are highly
reproducible and the standard deviation between the same samples is typically <5%.
2.4 Results and Discussion
2.4.1 Particle Size Distribution, Carbon and Nitrogen Contents, and Extract Yields
The clay content increased with soil depth in the four Alberta grassland soils (Table
2.1), with EBL Chernozem showing the highest accumulation of clay in the subsoils due
to the eluviation process. The OC content generally decreased with soil depth in three
Chernozems while the EBL-Cca soil had higher OC content than the EBL-Bm soil due to
the illuviation of organic matter presumably leached from the soil surface (Table 2.1).
Meanwhile, total nitrogen content decreased from 0.2-0.4% in the Ah horizon to 0.1% in
the Cca horizon in all Chernozems (Table 2.1). The atomic C/N ratio (C/Na) accordingly
decreased from the Ah horizon to the Bm horizon, indicating the degradation of SOM with
soil depth. However, the C/Na ratio in the Cca horizon was higher than that in the
corresponding Bm horizon in three soils (BR, BL, and EBL), which is related to the SOM
composition presumably influenced by the fresh input of organic matter derived from root
exudates or/and root-associated fungi, vertical translocation of dissolved organic matter,
and/or preservation of SOM in the subsoils.
37
Table 2.1: Particle size distribution, carbon and nitrogen contents, and extract yields of Alberta grassland soils
Orthic Brown
Chernozem (BR) Orthic Dark Brown
Chernozem (DB) Orthic Black
Chernozem (BL) Eluviated Black
Chernozem (EBL) A Bm h Cca A B Ah m Cca h Bm Cca Ah Bm Cca
Depth (cm) 0-16 16-54 54+ 0-18 18-61 61+ 0-30 30-70 70+ 0-28 38-74 74+ Sand (%) 47.3 46.6 35.8 46.9 42.0 41.8 44.1 43.9 43.9 35.0 34.5 27.5 Silt (%) 32.6 26.3 28.6 29.9 28.5 23.6 29.4 23.0 22.0 36.4 19.0 24.0 Clay (%) 20.1 27.1 35.6 23.2 29.5 34.6 26.5 33.1 34.1 28.6 46.5 48.5 Total carbon (%) 2.08 1.15 3.25 2.77 1.86 3.00 4.41 0.69 1.23 5.26 0.52 0.88 Inorganic carbon (%) 0 0.16 2.32 0 0.04 2.23 0 0 0.57 0 0 0 Organic carbon (OC) (%) 2.08 0.99 0.93 2.77 1.82 0.77 4.41 0.69 0.66 5.26 0.52 0.88 Total nitrogen (%) 0.2 0.2 0.1 0.3 0.2 0.1 0.4 0.1 0.1 0.4 0.1 0.1 Atomic C/N ratio 12 7 9 11 10 7 13 8 9 15 7 13 Free lipids (mg/g OC) 38.5 9.6 30.0 28.9 20.9 18.2 29.5 21.3 10.8 7.6 11.1 11.8 Bound lipids (mg/g OC) 28.8 54.0 67.0 50.5 49.4 60.8 40.8 27.7 32.7 17.1 17.5 8.9 CuO oxidation products (mg/g OC) 52.9 157.4 111.3 57.8 73.3 103.5 36.2 79.9 96.4 25.6 79.8 14.1
Note: Extract yields of Ah horizons from Otto et al. (2005).
38
A linear trend of extract yields was not observed with soil depth (Table 2.1). The
highest solvent extract yield was observed in BR-Ah (38.5 mg/g C), the lowest in EBL-Ah
(7.6 mg/g C). The base hydrolysis yield was highest in BR-Cca (67.0 mg/g C) and lowest
in EBL-Cca (8.9 mg/g C), while the CuO oxidation yield was highest in BR-Bm (157.4
mg/g C) and lowest in EBL-Cca (14.1 mg/g C). The large variance in extract yields
indicates great variability of SOM composition with soil type and soil depth.
2.4.2 Composition and Source of Total Solvent Extracts
The major components of the total solvent extracts included steroids, terpenoids,
carbohydrates, aliphatic lipids (n-alkanoic acids, n-alkanols, n-alkanes, and
ω-hydroxyalkanoic acids), monoacylglycerides, and one phenol (ferulic acid; Table 2.2).
The GC-MS chromatogram (TIC) of the major components in the silylated solvent
extracts from the BR-Bm horizon is shown in Figure 2.1a. The sources of these
compounds have been explained in detail elsewhere (Otto et al., 2005; and references
therein). Generally, the composition of the aliphatic lipids (with a higher abundance of
even-numbered n-alkanoic acids in the range of C9-C30 and even-numbered n-alkanols in
the range of C16-C32) and steroids (with β-sitosterol, stigmasterol, and campesterol being
the dominant) is in accordance with that of the solvent extracts from the overlaying
vegetation (Western Wheatgrass) in these grasslands (Otto and Simpson, 2005), and
revealed a major input from plants into SOM (Otto et al., 2005; and references therein).
Ergosterol, a viable fungal biomarker (Grant and West, 1986), was only detected in the Ah
horizons of these grasslands, indicating the relatively higher fungal activity in the upper
39
Table 2.2: Compounds identified in the total solvent extracts (mg/g OC)
BR DB BL EBL Compound Name Ah Bm Cca Ah Bm Cca Ah Bm Cca Ah Bm Cca
n-Alkanols (C16-C32) 0.14 0.18 0.45 0.19 0.79 0.56 0.11 0.40 0.14 0.11 0.23 0.11n-Alkanoic acids (C9-C30) 0.16 0.15 0.18 0.10 0.20 0.12 0.08 0.22 0.04 0.14 1.06 0.19n-Alkanes (C24-C33) 0.02 0.07 0.29 0.04 0.18 0.22 0.03 0.11 0.09 0.02 0.04 0.03 -Hydroxyalkanoic acids (C22,C24) 0.02 0.06 0.06 0.02 0.12 nd 0.01 nd nd 0.03 nd nd Monoacylglycerides (C16-C26) 0.02 0.02 0.11 0.01 0.14 0.18 nd 0.10 0.003 0.004 0.04 0.02Carbohydrates 0.07 1.52 4.24 0.05 4.59 3.09 0.05 1.92 0.50 0.04 nd 0.01
Glucose 0.002 0.02 0.04 0.002 0.03 0.02 0.001 0.02 0.004 0.001 nd nd Mannose 0.001 0.02 0.04 0.001 0.04 0.03 0.001 0.02 0.01 0.001 nd nd
Sucrose 0.005 0.10 0.28 0.002 0.22 0.08 nd 0.06 0.06 nd nd 0.002Trehalose 0.06 1.38 3.88 0.04 4.30 2.96 0.05 1.82 0.43 0.04 nd 0.003
Aliphatics total 0.43 2.00 5.33 0.41 6.02 4.17 0.28 2.75 0.78 0.35 1.37 0.36Steroids and Terpenoids 0.21 0.18 0.85 0.21 0.90 0.75 0.12 0.29 0.20 0.07 0.51 0.09
Cholesterol 0.01 0.02 nd 0.01 0.05 0.03 0.003 0.01 0.01 0.00 0.02 0.01Ergosterol 0.02 nd nd 0.03 nd nd 0.01 nd nd 0.01 nd nd
Campesterol 0.04 nd 0.28 0.04 0.25 0.23 0.01 0.06 0.05 0.01 nd nd Stigmasterol 0.02 0.04 0.09 0.02 0.12 0.08 0.01 0.03 0.02 0.01 0.09 0.02 -Sitosterol 0.08 0.13 0.42 0.08 0.43 0.38 0.07 0.19 0.13 0.03 0.40 0.07
Stigmasta-3,5-dien-7-one 0.004 nd nd 0.02 nd nd 0.01 nd nd nd nd nd Sitosterone 0.02 nd nd 0.01 nd nd 0.005 nd nd 0.004 nd nd
Stigmastanol nd nd 0.05 nd 0.06 0.04 nd nd nd nd nd nd -Amyrin 0.02 nd nd 0.02 nd nd 0.01 nd nd 0.01 nd nd
Phenol (ferulic acid) 0.001 nd nd 0.002 nd nd nd nd nd 0.001 nd nd TOTAL SOLVENT EXTRACTS 0.65 2.19 6.17 0.64 6.93 4.93 0.41 3.04 0.99 0.43 1.88 0.46
nd: not detected. Note: Ah horizon data from Otto et al. (2005).
A. Solvent extracts from the Bm horizon
14+
18+
18
18:1+
24 24+
30
16+
2629°
20+
22+
31°
28
16:1+ 18:2
+ 25° 27
°gl#
*
ma#
st1
st4
st2
st3
24ω
C16
:1M
AG
C16
MA
G su#
12+
15+
tr#
22 24 26 28 30 32 34 36 38 40 42 44 46
C. CuO oxidation products from the Ah horizon
syrin
gald
ehyd
e
4-O
H-b
enzo
ic a
c
vani
llicac
syrin
gic
acp-
coum
aric
ac
benz
oic
ac
p-O
H-b
enza
ldeh
yde
*
vani
llin3-
OH
-ben
zoic
ac
acet
ovan
illone
feru
licac
sina
pic
ac
1,2,
4-be
nzen
etric
arbo
xylic
ac
pyrr
ol-2
-car
boxy
lic a
c
3,5-
OH
-ben
zoic
ac
14 16 18 20 22 24 26 28 30
10 15 20 25 30 35 40 45
B. Base hydrolysis products from the Cca horizon
16ω
18ω
20ω
24
22ω
24α
24ω
26ω
28ω26
28
20
18:1ωva
nilli
cac
p-co
umar
icac
feru
licac
30ω
st4
16:1*
16
18:1
1822
*
3015
i1616
2917 20α
16α 18
α
10,1
6-O
H C
16ac
23 22α
9,10
,18-
OH
C18
ac
23α25 25
α
23ω 26
α25ω 28
α
27ω31
3229ω
Retention time (min)
Rel
ativ
e ab
unda
nce
A. Solvent extracts from the Bm horizon
14+
18+
18
18:1+
24 24+
30
16+
2629°
20+
22+
31°
28
16:1+ 18:2
+ 25° 27
°gl#
*
ma#
st1
st4
st2
st3
24ω
C16
:1M
AG
C16
MA
G su#
12+
15+
tr#
22 24 26 28 30 32 34 36 38 40 42 44 46
A. Solvent extracts from the Bm horizon
14+
18+
18
18:1+
24 24+
30
16+
2629°
20+
22+
31°
28
16:1+ 18:2
+ 25° 27
°gl#
*
ma#
st1
st4
st2
st3
24ω
C16
:1M
AG
C16
MA
G su#
12+
15+
tr#
22 24 26 28 30 32 34 36 38 40 42 44 46
C. CuO oxidation products from the Ah horizon
syrin
gald
ehyd
e
4-O
H-b
enzo
ic a
c
vani
llicac
syrin
gic
acp-
coum
aric
ac
benz
oic
ac
p-O
H-b
enza
ldeh
yde
*
vani
llin3-
OH
-ben
zoic
ac
acet
ovan
illone
feru
licac
sina
pic
ac
1,2,
4-be
nzen
etric
arbo
xylic
ac
pyrr
ol-2
-car
boxy
lic a
c
3,5-
OH
-ben
zoic
ac
14 16 18 20 22 24 26 28 30
C. CuO oxidation products from the Ah horizon
syrin
gald
ehyd
e
4-O
H-b
enzo
ic a
c
vani
llicac
syrin
gic
acp-
coum
aric
ac
benz
oic
ac
p-O
H-b
enza
ldeh
yde
*
vani
llin3-
OH
-ben
zoic
ac
acet
ovan
illone
feru
licac
sina
pic
ac
1,2,
4-be
nzen
etric
arbo
xylic
ac
pyrr
ol-2
-car
boxy
lic a
c
3,5-
OH
-ben
zoic
ac
14 16 18 20 22 24 26 28 30
10 15 20 25 30 35 40 45
B. Base hydrolysis products from the Cca horizon
16ω
18ω
20ω
24
22ω
24α
24ω
26ω
28ω26
28
20
18:1ωva
nilli
cac
p-co
umar
icac
feru
licac
30ω
st4
16:1*
16
18:1
1822
*
3015
i1616
2917 20α
16α 18
α
10,1
6-O
H C
16ac
23 22α
9,10
,18-
OH
C18
ac
23α25 25
α
23ω 26
α25ω 28
α
27ω31
3229ω
10 15 20 25 30 35 40 4510 15 20 25 30 35 40 45
B. Base hydrolysis products from the Cca horizon
16ω
18ω
20ω
24
22ω
24α
24ω
26ω
28ω26
28
20
18:1ωva
nilli
cac
p-co
umar
icac
feru
licac
30ω
st4
16:1*
16
18:1
1822
*
3015
i1616
2917 20α
16α 18
α
10,1
6-O
H C
16ac
23 22α
9,10
,18-
OH
C18
ac
23α25 25
α
23ω 26
α25ω 28
α
27ω31
3229ω
Retention time (min)
Rel
ativ
e ab
unda
nce
a.
b.
c.
A. Solvent extracts from the Bm horizon
14+
18+
18
18:1+
24 24+
30
16+
2629°
20+
22+
31°
28
16:1+ 18:2
+ 25° 27
°gl#
*
ma#
st1
st4
st2
st3
24ω
C16
:1M
AG
C16
MA
G su#
12+
15+
tr#
22 24 26 28 30 32 34 36 38 40 42 44 46
C. CuO oxidation products from the Ah horizon
syrin
gald
ehyd
e
4-O
H-b
enzo
ic a
c
vani
llicac
syrin
gic
acp-
coum
aric
ac
benz
oic
ac
p-O
H-b
enza
ldeh
yde
*
vani
llin3-
OH
-ben
zoic
ac
acet
ovan
illone
feru
licac
sina
pic
ac
1,2,
4-be
nzen
etric
arbo
xylic
ac
pyrr
ol-2
-car
boxy
lic a
c
3,5-
OH
-ben
zoic
ac
14 16 18 20 22 24 26 28 30
10 15 20 25 30 35 40 45
B. Base hydrolysis products from the Cca horizon
16ω
18ω
20ω
24
22ω
24α
24ω
26ω
28ω26
28
20
18:1ωva
nilli
cac
p-co
umar
icac
feru
licac
30ω
st4
16:1*
16
18:1
1822
*
3015
i1616
2917 20α
16α 18
α
10,1
6-O
H C
16ac
23 22α
9,10
,18-
OH
C18
ac
23α25 25
α
23ω 26
α25ω 28
α
27ω31
3229ω
Retention time (min)
Rel
ativ
e ab
unda
nce
A. Solvent extracts from the Bm horizon
14+
18+
18
18:1+
24 24+
30
16+
2629°
20+
22+
31°
28
16:1+ 18:2
+ 25° 27
°gl#
*
ma#
st1
st4
st2
st3
24ω
C16
:1M
AG
C16
MA
G su#
12+
15+
tr#
22 24 26 28 30 32 34 36 38 40 42 44 46
A. Solvent extracts from the Bm horizon
14+
18+
18
18:1+
24 24+
30
16+
2629°
20+
22+
31°
28
16:1+ 18:2
+ 25° 27
°gl#
*
ma#
st1
st4
st2
st3
24ω
C16
:1M
AG
C16
MA
G su#
12+
15+
tr#
22 24 26 28 30 32 34 36 38 40 42 44 46
C. CuO oxidation products from the Ah horizon
syrin
gald
ehyd
e
4-O
H-b
enzo
ic a
c
vani
llicac
syrin
gic
acp-
coum
aric
ac
benz
oic
ac
p-O
H-b
enza
ldeh
yde
*
vani
llin3-
OH
-ben
zoic
ac
acet
ovan
illone
feru
licac
sina
pic
ac
1,2,
4-be
nzen
etric
arbo
xylic
ac
pyrr
ol-2
-car
boxy
lic a
c
3,5-
OH
-ben
zoic
ac
14 16 18 20 22 24 26 28 30
C. CuO oxidation products from the Ah horizon
syrin
gald
ehyd
e
4-O
H-b
enzo
ic a
c
vani
llicac
syrin
gic
acp-
coum
aric
ac
benz
oic
ac
p-O
H-b
enza
ldeh
yde
*
vani
llin3-
OH
-ben
zoic
ac
acet
ovan
illone
feru
licac
sina
pic
ac
1,2,
4-be
nzen
etric
arbo
xylic
ac
pyrr
ol-2
-car
boxy
lic a
c
3,5-
OH
-ben
zoic
ac
14 16 18 20 22 24 26 28 30
10 15 20 25 30 35 40 45
B. Base hydrolysis products from the Cca horizon
16ω
18ω
20ω
24
22ω
24α
24ω
26ω
28ω26
28
20
18:1ωva
nilli
cac
p-co
umar
icac
feru
licac
30ω
st4
16:1*
16
18:1
1822
*
3015
i1616
2917 20α
16α 18
α
10,1
6-O
H C
16ac
23 22α
9,10
,18-
OH
C18
ac
23α25 25
α
23ω 26
α25ω 28
α
27ω31
3229ω
10 15 20 25 30 35 40 4510 15 20 25 30 35 40 45
B. Base hydrolysis products from the Cca horizon
16ω
18ω
20ω
24
22ω
24α
24ω
26ω
28ω26
28
20
18:1ωva
nilli
cac
p-co
umar
icac
feru
licac
30ω
st4
16:1*
16
18:1
1822
*
3015
i1616
2917 20α
16α 18
α
10,1
6-O
H C
16ac
23 22α
9,10
,18-
OH
C18
ac
23α25 25
α
23ω 26
α25ω 28
α
27ω31
3229ω
Retention time (min)
Rel
ativ
e ab
unda
nce
a.
b.
c.
Figure 2.1: GC-MS chromatograms (TIC) of the major SOM components extracted from the Brown Chernozem soils from Alberta, Canada. (a) Silylated solvent extracts from the Bm horizon; (b) Methylated and silylated base hydrolysis products from the Cca horizon; (c) Silylated CuO oxidation products from the Ah horizon. + = n-alkanoic acids, # = carbohydrates (gl = glucose, ma = mannose, su = sucrose, tr = trehalose), = ▽ n-alkanols, o = n-alkanes, ω = ω-hydroxyalkanoic acids, MAG = monoacylglycerides, st1 = cholesterol, st2 = campesterol, st3 = stigmasterol, st4 = β-sitosterol, i = iso-alkanoic acid, ♦ = n-alkanoic acids (as methyl esters), = n-alkanedioic acids, α = α-hydroxyalkanoic acids, u = unknowns, * = contamination, ac = acid. Numbers refer to total carbon numbers in aliphatic lipid series.
40
soil horizons.
Four carbohydrates (glucose, mannose, sucrose, and trehalose) were identified in the
solvent extracts of the soil samples (Table 2.2). Sucrose, the primary carbohydrate found
in the solvent extracts of Western Wheatgrass (Otto and Simpson, 2005), was only
detected in small amounts in the total solvent extracts of the grassland soils. By contrast,
the disaccharide trehalose was found in significant amounts in the Bm and Cca horizons of
BR, BL, and DB Chernozems (Table 2.2), and contributed up to 64% of the identified
total solvent extracts. As a reserve carbohydrate and stress protectant, trehalose occurs in
a wide range of organisms, such as fungi, bacteria, and insects, but is only rarely found in
plants (Müller et al., 1995; Wingler, 2002). Its detection in the roots and green leaves of
Western Wheatgrass (around 0.6 mg/g OC; Otto and Simpson, 2005) is most probably
due to fungi contamination (Müller et al., 1995). Therefore, trehalose found in the solvent
extracts of these grassland soils is most likely to derive from a non-plant source, such as
bacteria, soil-dwelling insects, or mycorrhizal fungi associated with grass roots in the
subsoil. However, because the fungal biomarker, ergosterol, was not detected in the
grassland subsoils, fungi is presumably not prevailing in the lower horizons, and
consequently, the direct deposit of trehalose by fungi into the Bm and Cca horizons is
unlikely. Alternatively, this relatively polar and stable disaccharide may be leached into
subsoils from the upper horizon and consequently preserved in the regolith due to
decreased microbial activity and/or the increased content of clay minerals in the deeper
horizons (Baldock and Skjemstad, 2000). Trehalose was not identified in EBL-Bm soil
and occurred only in a small amount in EBL-Cca soil, which was probably related to
41
42
lateral translocation of the dissolved organic matter in this Chernozem with a high degree
of eluviation (Rumpel et al., 2002).
2.4.3 Composition and Degradation of Bound Lipids
The observed bound soil lipids consisted of ω-hydroxyalkanoic acids,
α-hydroxyalkanoic acids, n-alkanoic acids, n-alkane-α,ω-dioic acids, n-alkanols,
mid-chain substituted acids, benzyls, phenols, and small amounts of steroids and
terpenoids (Table 2.3). The GC-MS chromatogram (TIC) of the major components in the
methylated and silylated base hydrolysis products from the BR-Cca horizon is shown in
Figure 2.1b. The composition of the bound soil lipids (aliphatic lipids and phenols) is
similar to that of the overlaying vegetation (Otto and Simpson, 2006a) and indicates
major inputs from suberin, cutin, and plant waxes (Otto et al., 2005; Otto and Simpson,
2006a). Microbial biomarkers, i.e., short-chain and branched aliphatic lipids, and widely
distributed α-hydroxyalkanoic acids and benzyls from various sources (Otto and Simpson,
2006a) were detected in the bound lipid fraction only in minor amounts (Table 2.3).
Based on their structural units and degradation patterns, suberin and cutin biomarkers
were summarized and calculated based on parameters developed by Otto and Simpson
(2006a; Table 2.3). In general, suberin biomarkers (∑S = ω-hydroxyalkanoic acids
C20-C32 + n-alkane-α,ω-dioic C20-C32 + 9,10-epoxy-18-hydroxy C18 acid; after Otto and
Simpson, 2006a) increased with soil depth in BR, DB, and BL Chernozems, while cutin
biomarkers (∑C = mid-chain hydroxy C14, C15, C17 acids + C16 mono- and dihydroxy
acids and diacids; after Otto and Simpson, 2006a) decreased. In ecosystems dominated by
Table 2.3: Compounds identified in base hydrolysis products of grassland soils (mg/g OC)
BR DB BL EBL Compound Name Ah Bm Cca Ah Bm Cca Ah Bm Cca Ah Bm Cca
n-Alkanols (C16-C30) 0.64 1.95 1.56 0.61 2.70 3.71 0.44 2.03 2.34 0.15 0.62 0.47n-Alkanoic acids (C14-C32) 2.60 10.38 6.82 1.67 9.86 7.26 0.94 5.39 4.51 0.48 1.29 0.29Branched alkanoic acids (iso-C16, C18) 0.07 0.20 0.13 0.04 0.13 0.38 0.05 0.17 0.12 0.02 0.04 0.04n-Alkanedioic acids (C8-C28) 0.60 nd nd 0.43 0.41 nd 0.44 nd nd 0.11 nd nd Mid-chain hydroxy and epoxy acids 0.55 0.43 0.25 0.94 0.59 0.37 0.64 1.08 0.76 0.18 0.06 0.01
7- or 8-Hydroxyhexadecane- 1,16-dioic acid 0.11 nd nd 0.19 nd nd 0.06 nd nd 0.03 nd nd 10,16-Dihydroxyhexadecanoic acid 0.17 0.28 0.14 0.28 0.40 0.23 0.15 nd nd 0.07 0.04 0.01
9,10,18-Trihydroxyoctadecanoic acid 0.21 0.15 0.12 0.39 0.19 0.14 0.22 1.08 0.76 0.07 0.01 nd 9,10-Dihydroxyoctadecane-1,18-dioic acid 0.05 nd nd 0.05 nd nd 0.08 nd nd 0.01 nd nd
9,10-Epoxy-18-hydroxy C18 acid1 nd nd nd 0.03 nd nd 0.12 nd nd 0.01 nd nd -Hydroxyalkanoic acids (C9-C30) 4.29 19.99 17.65 2.77 15.34 24.26 1.30 2.95 4.66 0.51 0.53 0.05a-Hydroxyalkanoic acids (C15-C28) 0.60 2.63 2.14 0.69 3.77 2.83 0.37 0.50 0.57 0.12 0.33 0.01
ALIPHATIC LIPIDS TOTAL 9.35 35.58 28.57 7.15 32.81 38.81 4.17 12.12 12.96 1.56 2.86 0.87Benzyls and phenols 1.62 0.99 0.61 1.55 2.22 3.63 0.65 0.80 0.83 0.50 nd nd Steroids and Terpenoids 0.08 0.29 0.51 0.12 0.33 0.55 0.10 0.77 0.88 0.03 0.02 0.01
TOTAL BOUND LIPIDS 11.06 36.86 29.69 8.82 35.36 42.99 4.92 13.69 14.66 2.09 2.89 0.88Suberin and cutin monomers Suberin ∑S2 4.57 15.31 10.82 4.20 13.75 11.22 2.66 8.68 8.41 0.96 1.60 0.40Cutin ∑C3 0.07 0.20 0.13 0.04 0.13 0.38 0.05 0.17 0.12 0.02 0.04 0.04Suberin or cutin ∑S∨C4 0.66 0.68 0.66 0.30 1.25 0.48 0.27 0.35 0.50 0.12 0.17 0.03Sum Suberin and cutin ∑SC5 5.30 16.20 11.61 4.55 15.13 12.08 2.98 9.21 9.02 1.09 1.82 0.46∑C166 0.55 0.74 0.62 0.19 1.21 0.77 0.18 0.53 0.61 0.11 0.18 0.04∑C187 0.17 0.15 0.17 0.15 0.17 0.08 0.18 nd nd 0.03 0.04 0.03
43
44
nd: not detected. Note: Ah horizon data from Otto et al. (2005).
1 Detected as methoxy, chlorohydrine and 9,10-dihydroxy derivatives. 2 ∑S = ω-hydroxyalkanoic acids C20-C32 + α,ω-diacids C20-C32 + 9,10-ep C18 dioic acid. 3 ∑C = mid-chain hydroxy C14, C15, C17 acids + C16 mono- and dihydroxy acids and diacids. 4 ∑S∨C = ω-hydroxy acids C16, C18 + C18 di- and trihydroxy acids + 9,10-ep-ω-OH C18 + α,ω-diacids C16, C18 (Otto and Simpson, 2006a). 5 ∑SC = ∑S + ∑C + ∑S∨C. 6 ∑C16 = ω-hydroxy C16 acid + α,ω-dioic C16 acid + ∑C16 mid-chain-substituted acids (Goñi and Hedges, 1990). 7 ∑C18 = ω-hydroxy C18 acid + α,ω-dioic C18 acid + ∑C18 mid-chain-substituted acids (Goñi and Hedges, 1990).
non-woody species (such as grass), suberin can be a good tracer of root biomass, while
cutin is a shoot-specific compound (Rasse et al., 2005). The distribution of suberin and
cutin markers in the subsoil indicated the elevated contribution of grass roots to SOM
with soil depth and the increasing degradation of plant litter. Suberin biomarkers were
detected in relatively lower abundances in the subsoils of EBL Chernozem (0.04-0.48
mg/g OC), probably due to the eluviation process, which translocated surface SOM (such
as cutin-derived acids) into the subsoils and consequently diluted the relative abundance
of suberin biomarkers.
To assess the degradation of bound lipids in the subsoil, degradation parameters were
calculated (Otto and Simpson, 2006a; Figure 2.2). Similar to a trend observed in forest
soils (Kögel-Knabner et al., 1989; Nierop, 1998), an increasing ratio of suberin/cutin with
soil depth were observed in both BR and DB soils (Figure 2.2a), which may result from
fresh root input in deeper horizons and/or preferential degradation of cutin (Riederer et al.,
1993). Such a trend was not obvious in BL Chernozem and completely reversed in EBL
subsoils presumably due to the relative enrichment of cutin biomarkers illuviated from the
soil surface. Increased ratios of ω-C16/∑C16 and ω-C18/∑C18 have been reported with
progressing cutin degradation in marine sediments (Goñi and Hedges, 1990) and with soil
depth (Otto and Simpson, 2006a), because cutin acids containing double bonds or more
than one hydroxyl group are preferentially degraded compared to ω-hydroxyalkanoic
acids. A similar trend was observed in this study (Figures 2.2 b-c), suggesting elevated
cutin degradation with soil depth. Lastly, the decrease of mid-chain-substituted acids
(∑Mid) relative to total suberin and cutin acids (∑SC) from Ah to Bm horizon (Figure
45
Ah Bm Cca
2
3
4
5
6Su
berin
/Cut
in(a)
Ah Bm Cca0.2
0.4
0.6
0.8
1.0
1.2 BR DB BL EBL
ω-C
16/Σ
C16
(b)
Ah Bm Cca0.0
0.5
1.0
1.5
ω-C
18/Σ
C18
(c)
Ah Bm Cca0.0
0.1
0.2
0.3
ΣMid
/ΣS
C
(d)
Figure 2.2: Degradation parameters of the bound lipids for Alberta grassland soils. (a) suberin/cutin ratio = (∑S+∑S∨C)/(∑C+∑S∨C), where ∑S = ω-hydroxyalkanoic acids C20-C32 + α,ω-diacids C20-C32 + 9,10-ep C18 dioic acid, ∑C = mid-chain hydroxy C14, C15, C17 acids + C16 mono- and dihydroxy acids and diacids, ∑S∨C = ω-hydroxy acids C16, C18 + C18 di- and trihydroxy acids + 9,10-ep-ω-OH C18 + α,ω-diacids C16, C18 (based on Otto and Simpson, 2006a). (b) ω-C16/∑C16 ratio; ∑C16 = ω-hydroxy C16 acid + α,ω-dioic C16 acid + ∑C16 mid-chain-substituted acids (Goñi and Hedges, 1990). (c) ω-C18/∑C18 ratio; ∑C18 = ω-hydroxy C18 acid + α,ω-dioic C18 acid + ∑C18 mid-chain-substituted acids (Goñi and Hedges, 1990). (D) ∑Mid/∑SC ratio; ∑Mid = mid-chain hydroxy and epoxy acids, ∑SC = ∑S + ∑C + ∑S∨C.
2.2d) suggests that the degradation of suberin and cutin acids may be due to greater
abundances of mid-chain hydroxy and epoxy acids in fresh vegetation. Again, the
degradation parameters could be biased by the fresh input of root-derived organic matter
in the subsoil, which is high in ω-C16/∑C16 and ω-C18/∑C18 ratios and low in ∑Mid/∑SC
46
ratio (Otto and Simpson, 2006a), and the parameter of EBL subsoils is influenced by the
illuviated organic matter from the upper horizon.
2.4.4 Distribution and Degradation of Lignin Compounds
CuO oxidation released benzyls and lignin-derived phenols from SOM (Table 2.4).
The GC-MS chromatogram (TIC) of the major components in the silylated CuO oxidation
products from the BR-Ah horizon is shown in Figure 2.1c. Among the identified benzyls,
benzoic acid, p-hydroxybenzaldehyde, m-hydroxybenzoic acid, p-hydroxybenzoic acid,
and 2-carboxypyrrole are considered to be the oxidation products of proteinaceous
material (Goñi et al., 2000), while the source of 3,5-dihydroxybenzoic acid and
benzenepolycarboxylic acids remains undetermined (Otto and Simpson, 2006b). The
identified lignin monomers included vanillyls (V; vanillin, acetovanillone, vanillic acid,
and vanillylglyoxalic acid), syringyls (S; syringaldehyde, acetosyringone, syringic acid,
syringylglyoxalic acid, and sinapic acid), and cinnamyls (C; p-coumaric acid, ferulic acid,
and hydrocinnamic acid), and were in accordance with those identified in the overlaying
grasses (Otto and Simpson, 2006b).
The concentrations of lignin monomers (Figure 2.3a) were generally highest in Ah
horizon and decreased with soil depth, reflecting the progressive degradation of lignin
with soil depth (Hedges et al., 1988; Kögel-Knabner et al., 1991; Opsahl and Benner,
1995; Chefetz et al., 2000; Rumpel et al., 2004). In the DB Chernozem, however, lignin
monomers were more abundant in the Cca horizon. Enhanced degradation of lignin is
indicated by elevated acid/aldehyde (Ad/Al) ratios of vanillyl and syringyl units (Hedges
47
et al., 1988; Opsahl and Benner, 1995; Otto et al., 2005). The ratios of vanillic
acid/vanillin and syringic acid/syringaldehyde both increased with soil depth in BR, DB,
and BL Chernozems (Figure 2.3 b-c). Acid/aldehyde ratios were not calculated for EBL
Chernozem, because vanillin and syringaldehyde were not detected in EBL-Cca horizon
(Table 2.4).
Table 2.4: Compounds identified in CuO oxidation products (mg/g OC)
BR DB BL EBL Compound Name Ah Bm Cca Ah Bm Cca Ah Bm Cca Ah Bm Cca
Benzyls Benzoic acid 0.21 0.12 0.12 0.15 0.09 0.21 0.09 0.06 0.04 0.13 nd 0.002p-Hydroxybenzaldehyde 0.27 0.15 0.12 0.17 0.06 0.11 0.08 nd nd 0.10 nd nd m-Hydroxybenzoic acid 0.08 0.77 0.64 0.07 0.35 0.59 0.09 0.38 0.27 0.02 0.10 0.03p-Hydroxybenzoic acid 0.67 0.92 0.98 0.44 0.79 1.10 0.27 0.47 0.29 0.43 0.16 0.052-Carboxypyrrole 0.21 0.53 0.62 0.27 0.48 0.63 0.30 0.52 0.31 0.32 nd 0.043,5-Dihydroxybenzoic acid 0.15 0.30 0.15 0.13 0.14 0.19 0.31 0.28 0.27 0.35 0.27 0.041,2,4-Benzenetricarboxylic acid 0.06 0.27 0.17 0.07 0.22 0.34 0.23 0.24 0.24 0.17 0.24 0.061,3,5-Benzenetricarboxylic acid 0.02 0.27 0.17 0.02 0.11 0.17 0.17 0.14 0.13 0.15 0.16 0.03Lignin monomers Vanillyls 1.83 3.12 2.29 1.72 1.73 3.15 1.06 1.23 1.31 1.29 0.17 0.03
Vanillin 0.57 0.72 0.56 0.48 0.36 0.74 0.24 0.23 0.11 0.29 0.07 nd Acetovanillone 0.24 0.19 0.10 0.24 0.14 0.17 0.16 0.15 0.10 0.19 nd nd
Vanillic acid 0.70 1.64 1.27 0.70 0.93 1.63 0.43 0.64 0.53 0.55 0.10 0.03Vanillylglyoxalic acid 0.32 0.58 0.36 0.31 0.31 0.61 0.23 0.22 0.58 0.25 nd nd
Syringyls 1.43 1.80 1.45 1.43 1.01 2.14 1.10 0.69 0.74 1.04 0.10 0.02Syringaldehyde 0.55 0.46 0.41 0.47 0.24 0.53 0.29 0.16 0.05 0.24 nd nd Acetosyringone 0.22 0.41 0.21 0.26 0.12 0.26 0.19 0.07 0.09 0.15 nd nd
Syringic acid 0.45 0.55 0.55 0.50 0.45 0.88 0.41 0.31 0.28 0.40 0.10 0.02Syringylglyoxalic acid 0.15 0.38 0.28 0.14 0.20 0.46 0.16 0.16 0.32 0.18 nd nd
Sinapic acid 0.06 nd nd 0.05 nd nd 0.06 nd nd 0.08 nd nd Cinnamyls 2.57 0.26 0.23 1.55 0.25 0.43 1.54 0.20 0.15 0.85 0.16 0.04
p-Coumaric acid 0.71 0.14 0.14 0.63 0.08 0.14 0.95 0.09 0.07 0.39 0.10 0.04Ferulic acid 1.33 0.12 0.09 0.90 0.16 0.29 0.60 0.11 0.08 0.46 0.06 0.01
Hydrocinnamic acid 0.52 nd nd 0.02 nd nd nd nd nd nd nd nd TOTAL LIGNIN MONOMERS 5.83 5.18 3.96 4.70 2.99 5.71 3.71 2.12 2.21 3.18 0.43 0.09
nd: not detected. Note: Ah horizon data from Otto et al. (2005).
48
Grassland soils from the Ah horizon demonstrated a V:S:C ratio of 1:1:1, consistent
with the non-woody angiosperm source (Otto et al., 2005). By comparison, cinnamyls
sharply decreased in Bm and Cca horizons relative to syringyls and vanillyls, resulting in a
decreasing C/V ratio with soil depth (Figure 2.3e). Cinnamyls occur in non-woody
vascular plant tissues, linking carbohydrates and lignin in the ligno-cellulose complex
(Lam et al., 2001), and are therefore more accessible to decomposition than vanillyls
Ah Bm Cca0
1000
2000
3000
4000
5000
Ah Bm Cca0
2
4
6
VSC
(μg/
g C
)
(a)
Ah Bm Cca0.4
0.6
0.8
1.0
1.2 BR DB BL EBL
S/V
Ah Bm Cca1
2
3
4
5
(Ad/
Al) v
(b)
(C)
Ah Bm Cca0.0
0.5
1.0
1.5
2.0
C/V
(Ad/
Al) s
(d)
(e)
Figure 2.3: Degradation parameters of lignin compounds in Alberta grassland soils. (a) VSC: V = Vanillyls (vanillin, acetovanillone, and vanillic acid); S = Syringyls (syringaldehyde, acetosyringone, and syringic acid); C = Cinnamyls (p-coumaric acid, and ferulic acid). (b) (Ad/Al)v: ratio of vanillic acid/vanillin. (c) (Ad/Al)s: ratio of syringic acid/ syringaldehyde. (d) Ratio of S/V. (e) Ratio of C/V.
49
(Bahri et al., 2006). The sharp decrease of cinnamyls in Bm horizons is most likely due to
the reduced input of leaf litter in the subsoil and/or the preferential degradation of
cinnamyls. An elevated ratio of C/V was observed in EBL subsoils, indicating a strong
influence of the surface litter. Again, this may be caused by the eluviation process, which
translocated grass-litter-derived compounds from the soil surface to the lower horizons.
Syringyls were also reported to degrade faster than vanillyls in the environment (Hedges
et al., 1988; Opsahl and Benner, 1995; Otto et al., 2005). The ratio of S/V was
accordingly observed to decrease sharply from Ah to Bm horizon (Figure 2.3d). The slight
increase in S/V ratio from Bm to Cca horizon in the Chernozemic soils was probably
caused by a fresh input of root-derived organic matter.
2.4.5 Contribution of Above-Ground versus Below-Ground Residues
Based on datasets from a variety of in situ and incubation experiments, Rasse et al.
(2005) estimated that root-derived carbon played a dominant role in soils relative to shoot
tissues. In a study of the total lipid extracts of grass and soil from the Rothamsted
grassland experiments, root material was also shown to be a predominant source of
aliphatic organic acids in the soil (Bull et al., 2000). Such is the case for the subsoils in
this study, where suberin (a key component of root) biomarkers (Table 2.3) made up a
significant part of identified SOM (17-47%), and the high suberin/cutin ratio (ranging
from 1.77 to 5.98, Figure 2.2a) indicated the dominant contribution of root-derived
organic matter to the subsoil. The changes in the lignin monomer ratio (V:S:C, Table 2.4)
also reflected the dominance of root biomass in SOM with increasing soil depth (plant
50
litter and topsoil are more enriched in cinnamyls while root and subsoil are depleted in
cinnamyls), although this observation may be biased by the selective degradation of
cinnamyl units. At the same time, high concentrations (up to 4.30 mg/g OC) of trehalose
were detected in the subsoils of three grassland Chernozems. Although it is difficult to tell
the exact source of this non-specific carbohydrate, it seems more likely that the detected
trehalose came from a non-plant origin. Its high abundance in the SOM suggested that
non-plant biomass could strongly contribute to the deposition of carbon into the subsoil.
These findings collectively emphasized the importance of below-ground biomass in the
distribution of SOM down the soil profile.
2.4.6 Changes in SOM Composition with Soil Depth
The relative contribution of each soil fraction (total solvent extracts, bound lipids,
and lignin compounds) to the identified SOM is displayed in Figure 2.4. This figure does
not represent the ‘real’ contribution of different SOM components in a quantitative
sense because CuO oxidation is not a quantitative method to measure the lignin
macromolecules in the soil. Instead, this is a comparison of the relative importance of
lignin monomers and aliphatic lipids in the composition of SOM down the soil profile.
For instance, the bound lipids made up an increasing percentage of SOM with increasing
soil depth, suggesting that bound soil lipids are a stable fraction of SOM. As suggested by
Nierop et al. (2003), ester-linked macromolecules such as cutin and suberin may be very
important with regards to carbon storage in subsoil environments. By comparison, lignin
compounds decreased with soil depth both in actual concentrations (Table 2.4) and in
51
4%
63%
33%
5%
83%
12%
16%
74%
10%
4%
63%
33%
15%
78%
7%
9%
80%
11%
4%
55%
41%
16%
73%
11%
5%
83%
12%
7%
37%56%
36%
56%
8%
Solvent extractsBound lipidsLignin monomers
32%
61%
7%
BR DB BL EBL
Ah
Bm
Cca
4%
63%
33%
5%
83%
12%
16%
74%
10%
4%
63%
33%
15%
78%
7%
9%
80%
11%
4%
55%
41%
16%
73%
11%
5%
83%
12%
7%
37%56%
36%
56%
8%
Solvent extractsBound lipidsLignin monomers
32%
61%
7%
4%
63%
33%
5%
83%
12%
16%
74%
10%
4%
63%
33%
15%
78%
7%
9%
80%
11%
4%
55%
41%
16%
73%
11%
5%
83%
12%
7%
37%56%
36%
56%
8%
Solvent extractsBound lipidsLignin monomers
32%
61%
7%
BR DB BL EBL
Ah
Bm
Cca
Figure 2.4: The relative contribution of different soil fractions to the identified Alberta grassland SOM.
relative percentages (Figure 2.4). This finding is somehow counter-intuitive because
lignin is considered to be highly recalcitrant and more abundant in roots than in shoots
(Rasse et al., 2005), and since root biomass contributes strongly to subsoil SOM, one
would expect increasing lignin content in the subsoil. However, according to the results
from this study, aliphatic molecules (such as n-alkanoic acids, and hydroxyalkanoic acids)
not lignin compounds are the major component of identified grassland subsoil SOM,
probably resulting from the preferential preservation of aliphatics through selective
sorption by clay minerals (Feng et al., 2005). Our findings are consistent with the
distribution of phenols and hydroxyalkanoic acids in a Dystric Cambisol, where
suberin/cutin compounds were preferentially preserved at depth compared to lignin
52
carbon (Rumpel et al., 2004). Our data suggests that lignin is not preserved in the subsoil
horizons in grassland ecosystems.
2.5 Conclusions
Grassland soil biomarkers are excellent indicators of the source and degradation of
SOM in the soil profile. While degradation of suberin, cutin, and lignin compounds was
enhanced with soil depth, aliphatic molecules (such as hydroxyalkanoic acids) from
suberin and cutin were preferentially preserved at depth in comparison to lignin
compounds. Trehalose, found in high abundance in fungal tissues, was detected at a high
concentration in grassland B and C horizons, suggesting that fungal biomass may strongly
contribute to the deposition of organic carbon in subsoils. Furthermore, there is a strong
influence of soil-forming processes (such as eluviation) on the composition of organic
carbon in subsoils. Isotopic analysis may be utilized in future studies to further investigate
SOM decomposition pattern and microbial degradation mechanisms in deeper horizons.
2.6 Acknowledgements
Leah Nielson and Janice Austin are thanked for conducting the analysis of clay
content and part of the chemical extractions, respectively. Funding from the Canadian
Foundation for Climate and Atmospheric Sciences (GR-520) is gratefully acknowledged.
MJS thanks the National Science and Engineering Research Council (NSERC) of Canada
fro support via a University Faculty Award (UFA). NSERC is also thanked for providing
an Undergraduate Student Research Award (USRA) to both L. Nielson and J. Austin.
53
CHAPTER 3
TEMPERATURE RESPONSES OF
INDIVIDUAL SOIL ORGANIC MATTER COMPONENTS*
* Reprinted from Journal of Geophysical Research-Biogeosciences, 113, G03036,
doi:10.1029/2008JG000743. Authors: Feng, X., Simpson, M.J., Copyright (2008), with
permissions from the American Geophysical Union.
54
3.1 Abstract
Temperature responses of soil organic matter (SOM) remain unclear partly due to its
chemical and compositional heterogeneity. In this study, the decomposition of SOM from
two grassland soils was investigated in a one-year laboratory incubation at six different
temperatures. SOM was separated into solvent extractable compounds, suberin- and
cutin-derived compounds, and lignin-derived monomers by solvent extraction, base
hydrolysis, and CuO oxidation, respectively. These SOM components have distinct
chemical structures and stabilities and their decomposition patterns over the course of the
experiment were fitted with a two-pool exponential decay model. The stability of SOM
components was also assessed using geochemical parameters and kinetic parameters
derived from model fitting. Compared with the solvent extractable compounds, a low
percentage of lignin monomers partitioned into the labile SOM pool. Suberin- and
cutin-derived compounds were poorly fitted by the decay model, and their recalcitrance
was shown by the geochemical degradation parameter (ω-C16/∑C16), which was observed
to stabilize during the incubation. The temperature sensitivity of decomposition,
expressed as Q10, was derived from the relationship between temperature and SOM decay
rates. SOM components exhibited varying temperature responses and the decomposition
of lignin monomers exhibited higher Q10 values than the decomposition of solvent
extractable compounds. Our study shows that Q10 values derived from soil respiration
measurements may not be reliable indicators of temperature responses of individual SOM
components.
55
3.2 Introduction
Soil organic matter (SOM) is an important component of the terrestrial ecosystem
and global carbon cycle (Batjes, 1996; Schlesinger and Andrews, 2000). The acceleration
of SOM decomposition with global warming has become one of the major concerns in
predicting future climate change. However, SOM decomposition remains unclear in terms
of its temperature sensitivity and the decay patterns of heterogeneous SOM components
(Melillo et al., 2002; Knorr et al., 2005b; Davidson and Janssens, 2006). Investigations
into SOM decomposition have suggested varying and even contrasting responses of SOM
components to temperature increases (Fang et al., 2005; Knorr et al., 2005b). According
to the Arrhenius theory, the reaction rate (k) of SOM mineralization is a function of the
activation energy of SOM components (Ea, J mol-1) within the enzyme-active temperature
ranges (~5-40ºC; Winkler et al., 1996):
k = a×exp(-Ea/RT), (3.1)
where a is the theoretical rate at Ea = 0, R is the gas constant (8.314 J mol-1 K-1), and T is
the absolute temperature (°K). In other words, the temperature sensitivity of SOM
mineralization, Q10, defined as the factor by which the reaction rate differs for a
temperature interval of 10ºC, should increase with increasing Ea or chemical recalcitrance,
and decrease with increasing temperature:
Q10 = kT+10/kT = exp [10×Ea/RT(T+10)] (3.2)
However, k and Q10 values derived from the modeling of soil respiration data do not
always follow the Arrhenius theory (Giardina and Ryan, 2000; Fang et al., 2005). A
similar mean residence time (the inverse of reaction rate) and a similar temperature
56
sensitivity have been reported for soils with different recalcitrance (Giardina and Ryan,
2000; Fang et al., 2005). Alternatively, a higher Q10 value has been calculated for the
decomposition of recalcitrant SOM when the soil respiration data were fitted with a
multi-pool model (Knorr et al., 2005b). It has been suggested that the single-pool model
of soil respiration ignores the heterogeneity of SOM, and hence the k and Q10 values
derived from such models are not reliable indicators of the intrinsic kinetic properties of
individual SOM components (Davidson and Janssens, 2006). Even when a multi-pool soil
carbon model is used, SOM is divided into stable and labile pools based on curve fitting
of the respiration data rather than the chemical structure of components within SOM.
Therefore, each SOM pool consists of a continuum of soil carbon substrates of varying
chemical complexity and such an approach may also conceal the kinetic characteristics of
individual SOM structures (Davidson and Janssens, 2006). To better understand the
temperature sensitivity of individual SOM components, it is necessary to examine the
decomposition of various SOM components with similar chemical properties.
The stability of SOM components is associated with their intrinsic chemical
recalcitrance and their interaction with the soil matrix (Baldock and Skjemstad, 2000).
Macromolecular lipids and aromatic structures are usually considered to be recalcitrant
because they are much more resistant to microbial attack in comparison to easily
degradable compounds such as proteins and carbohydrates (Melillo et al., 1982; Gleixner
et al., 2001; Melillo et al., 2002). Similarly, chemically-bound or mineral-associated SOM
is more stable than SOM in a ‘free’ form (Baldock and Skjemstad, 2000). Based on the
chemical form of SOM, components can be separated into solvent extractable compounds
57
58
(including n-alkanes, n-alkanols, n-alkanoic acids, carbohydrates, and steroids),
ester-bound lipids mainly derived from plant cutin (a biopolymer in the epidermis of
leaves), suberin (a biopolymer abundant in bark and roots of vascular plants), and waxes,
and phenolic monomers that are ether-linked in lignin macromolecules (Figure 3.1; Otto
et al., 2005). These SOM components have various stabilities in the natural environment
(Chapter 2) and respond differently to environmental changes (Chapter 6). Generally,
lignin monomers are considered to be more resistant to biodegradation due to their
aromaticity (Melillo et al., 1982; Gleixner et al., 2001) and suberin- and cutin-derived
compounds are more stable than solvent extractable compounds because they are
predominantly linked to soil macromolecules by ester bonds (Riederer et al., 1993). The
degradation of solvent extractable compounds, suberin-derived compounds, cutin-derived
compounds, and lignin has been extensively explored in sediment studies using
geochemical indicators (Goñi and Hedges, 1990; Goñi et al., 1993). However, their
decomposition patterns in a controlled soil environment are less well understood because
studies under natural soil conditions are usually complicated by fresh plant inputs (Otto
and Simpson, 2006a). Thus, it is important to investigate the degradation of specific SOM
compounds and to assess their decomposition rates and temperature sensitivity. It is
especially important to test if structurally recalcitrant SOM components (such as
lignin-derived compounds) have higher Q10 values than more readily degradable
compounds in the ‘free’ form (solvent extractable compounds).
Soil incubation studies are useful techniques to investigate the decomposition and
mineralization of SOM under controlled environmental conditions when interferences
Soil Sample
Residue
Residue
Solvent extractable compounds
Solvent extractionGC/MS
Suberin- and cutin-derived compounds
Base hydrolysisGC/MS
Lignin-derived compounds
CuO oxidationGC/MS
Residue
Sample Procedure SOM fraction Composition Origin Information
Plant waxes & biopolymers,microbes
Plant waxes,suberin,& cutin
Lignin
Source and degradationstage of SOM
Contribution of shoot vs. root& degradation
Source and oxidation stageof lignin
Carbohydrates,n-alkanoic acids,n-alkanols,n-alkanes,steroids
ω-hydroxy acids,α-hydroxy acids,mid-chain substituted acids
Phenols
Soil Sample
Residue
Residue
Solvent extractable compounds
Solvent extractionGC/MS
Suberin- and cutin-derived compounds
Base hydrolysisGC/MS
Lignin-derived compounds
CuO oxidationGC/MS
Residue
Sample Procedure SOM fraction Composition Origin Information
Plant waxes & biopolymers,microbes
Plant waxes,suberin,& cutin
Lignin
Source and degradationstage of SOM
Contribution of shoot vs. root& degradation
Source and oxidation stageof lignin
Carbohydrates,n-alkanoic acids,n-alkanols,n-alkanes,steroids
ω-hydroxy acids,α-hydroxy acids,mid-chain substituted acids
Phenols
59
Figure 3.1: Illustration of the sequential chemical extractions and compositional information of SOM components obtained from the extraction procedure.
from plant carbon input are limited (Dalias et al., 2001; Bol et al., 2003; Leifeld and
Fuhrer, 2005). This study employs geochemical techniques to examine the decomposition
of various SOM components (solvent extractable compounds, suberin-derived compounds,
cutin-derived compounds, and lignin monomers) during a one-year laboratory incubation
at six different temperatures. The investigated SOM components have distinct structures
and specific sources (such as plant waxes, suberin, cutin, and lignin) and are not
considered to be decomposition products of other compounds in the soil. The objectives
of this study are: to investigate the temperature dependence of the decomposition of
various SOM components and to assess the stability of these SOM components by both
geochemical indicators and kinetic modeling. We hypothesize that lignin monomers and
suberin- and cutin-derived compounds are more stable than the solvent extractable
compounds and that the decomposition of lignin monomers is accelerated to a greater
extent by temperature increases (i.e., the Q10 values of lignin monomers are higher than
those of the solvent extractable compounds).
3.3 Materials and Methods
3.3.1 Soil incubation
Surface soil samples were collected from two well-drained, pristine grassland soils in
western Alberta in late August, 2005. The first soil (Soil E) was sampled from the
University of Alberta Ellerslie Research Station, located south of Edmonton, Alberta, and
the second (Soil L) was collected from the Agriculture and Agri-Food Canada Research
Station near Lethbridge, Alberta. Both soils are typical grassland soils in the Prairie
60
Ecozone of Western Canada which contains large reserves of SOM (Janzen et al., 1998),
and have been well characterized in the past (Chapter 2). They are therefore good
candidates for our soil incubation study. The air mean annual temperature (MAT) for Soils
E and L is 1.7°C and 5°C, respectively (Janzen et al., 1998). Details of the sampling site
and soil conditions have been described elsewhere (Chapter 2).
Soils were kept in the dark at 4±1°C for two months after sampling. Soil L had a high
abundance of grass roots during the time of sampling, which were removed before
incubation (the minimum root diameter was 2 mm). Both soils were passed through a
2-mm sieve, homogenized, and then incubated in 450-ml glass jars (~350 g dry soil per
jar) at six different air temperatures (MAT of the original sites, 2, 4, 8, 12, and 20°C
above the MAT, which represented different scenarios of global warming) in the dark. The
water content was kept at ~30% of the soil dry weight (close to field capacity) by
weighing and spraying deionized water at soil surfaces twice a week, so that soil moisture
did not limit microbial activity. At least five jars of soil were incubated at each
temperature, and subsamples (~50 g) were collected before incubation (Day 0) and
randomly from one of the five jars at each incubation temperature on Day 29, 57, 86, 126,
170, 245, and 365, freeze-dried, and ground (< 100 µm) thoroughly prior to chemical
analyses.
3.3.2 Microbial Respiration
Microbial respiration (r), which is equivalent to soil respiration in the absence of
plant roots, was measured in triplicate during the incubation on Days 1, 8, 15, 22, 29, 57,
61
86, 128, 170, 245, and 365, using the alkali absorption method (Winkler et al., 1996).
Respired CO2 was captured by NaOH (1.0 M × 2.0 ml) in small glass vials placed inside
the incubation jars. The jars were sealed and left for 24 h and the vials were then removed
and capped. Excess NaOH was determined by precipitation with BaCl2 and titration with
0.2 M HCl with phenolphthalein as an indicator (Zhang et al., 2005). Microbial
respiration rates (r) were normalized to the dry weight of the soil samples and expressed
in the units of μg CO2 gsoil-1 h-1.
3.3.3 Chemical Analyses
Total carbon, inorganic carbon, and total nitrogen contents of Soils E and L were
determined in triplicate at the start of the incubation using a Shimadzu TOC 5000 total
organic carbon analyzer equipped with a solid sample module capable of analyzing solid
samples such as soils and plant materials (Shimadzu Scientific Instruments, Columbia,
MD, USA). Because inorganic carbon was not detected, soil organic carbon (OC) content
equaled the total carbon content. Soil carbon loss in the one-year incubation is found to be
small relative to the original soil OC content and is consistent with the literature (White et
al., 2002), which may well fall within the precision of the soil TOC measurements (~5%).
Therefore, soil carbon loss (%) during the incubation was estimated by the following
equation:
Soil carbon loss = r×365×24×(12/44)×10-6×100% (3.3)
where r is the measured microbial respiration rate in the units of μg CO2 gsoil-1 h-1.
Chemical extractions (solvent extraction, base hydrolysis, and CuO oxidation) were
62
conducted to produce solvent extractable compounds, suberin- and cutin-derived
compounds, and lignin monomers, respectively (Otto et al., 2005). A diagram illustrating
the chemical extractions and SOM compositional information obtained from the analyses
is shown in Figure 3.1. Briefly, freeze-dried soil samples (5-10 g) were extracted with 30
ml of dichloromethane, dichloromethane:methanol (1:1; v/v) and methanol, respectively.
The combined solvent extractable compounds were filtered through glass fiber filters
(Whatman GF/A and GF/F), concentrated by rotary evaporation, and then dried under
nitrogen gas in 2-ml glass vials. The air-dried soil residues from solvent extraction (2 g)
were then heated at 100°C for 3 h in teflon-lined bombs with 20 ml of 1 M methanolic
KOH. The extracts were acidified to pH 1 with 6 M HCl, and the solvents were removed
by rotary evaporation. Lipids were recovered from the water phase by liquid–liquid
extraction with diethyl ether, concentrated by rotary evaporation, and dried under nitrogen
gas in 2-ml glass vials. The base hydrolysis residues were air-dried and further oxidized
with copper (II) oxide (CuO) to release lignin-derived phenols. Soil residues (2 g) were
extracted with 1 g copper (II) oxide, 100 mg ammonium iron (II) sulfate hexahydrate
[Fe(NH4)2(SO4)2·6H2O] and 15 ml of 2 M NaOH in teflon-lined bombs at 170°C for 2.5 h.
The extracts were acidified to pH 1 with 6 M HCl, and kept for 1 h at room temperature
in the dark to prevent reactions of cinnamic acids. After centrifugation (at 2500 rev min-1
for 30 min), the supernatants were liquid–liquid extracted with diethyl ether. The ether
extracts were concentrated by rotary evaporation, transferred to 2-ml glass vials and dried
under nitrogen gas.
The composition and concentration of chemical extracts were analyzed by gas
63
chromatography/mass spectrometry (GC/MS). Extracts from solvent extraction and CuO
oxidation were converted to trimethylsilyl (TMS) derivatives by reaction with 90 μl
N,O-bis-(trimethylsilyl)trifluoroacetamide (BSTFA) and 10 μl pyridine for 3 h at 70°C
before GC/MS analysis. Base hydrolysis products were first methylated by reacting with
600 μl of diazomethane in ether at 37°C for 1 h, evaporated to dryness under nitrogen,
and then silylated with BSTFA and pyridine as described above. Oleic acid (C18:1 alkanoic
acid) and ergosterol were derivatized in the same method and used as external standards
for solvent-extractable n-alkanes, n-alkanols, n-alkanoic acids and soil steroids,
respectively. Oleic acid methyl ester was used as external standard for base hydrolysis
products, while vanillic acid-TMS was used for CuO oxidation products. GC/MS analysis
was performed on an Agilent model 6890N GC coupled to a Hewlett-Packard model 5973
quadrupole mass selective detector. Separation was achieved on a HP5-MS fused silica
capillary column (30m × 0.25 mm i.d., 0.25 μm film thickness). The GC operating
conditions were as follows: temperature held at 65 °C for 2 min, increased from 65 to 300
°C at a rate of 6 °C min-1 with final isothermal hold at 300 °C for 20 min. Helium was
used as the carrier gas. The sample was injected with a 2:1 split ratio and the injector
temperature was set at 280 °C. The samples (1 μl) were injected with an Agilent 7683
autosampler. The mass spectrometer was operated in the electron impact mode (EI) at 70
eV ionization energy and scanned from 50 to 650 daltons. Data were acquired and
processed with the Chemstation G1701DA software. Individual compounds were
identified by comparison of mass spectra with literature, NIST and Wiley MS library data,
authentic standards, and interpretation of mass spectrometric fragmentation patterns.
64
External quantification standards were used and the response factor was assumed to be 1
for all compound classes. Concentration of individual compound was calculated by
comparison of the peak area of the compound to that of the standard in the total ion
current (TIC) and was then normalized to the sample OC content.
3.3.4 Data Analyses
Enzymatic reactions (such as SOM decomposition by microorganisms) in well-mixed
media under equilibrium conditions are usually fitted with a first-order exponential model:
g(t) = ∑cie-ki×t, where g(t) is the remaining carbon fitted to observational data, ci is the
initial size of carbon ‘pools’ of varying degrees of decomposition, and ki is the decay rate
(Schimel and Weintraub, 2003; Davidson and Janssens, 2006). To simplify the modeling
process, a two-pool exponential model was used to fit the decomposition of SOM
components in this laboratory incubation:
C(t) = Cstable × e-ks×t + Clabile × e-kl×t (3.4)
where C(t) is the concentration of SOM components (mg/g OC) remaining in the soil at
time t (days), Cstable and Clabile are the concentrations of stable and labile SOM pools,
respectively, and ks and kl are the decay rates of stable and labile SOM pools (day-1).
Conceptually, the stable and labile pools of individual SOM components in this study
have the same chemical structures but differ in their interactions with minerals or humic
substances that may limit their decomposition rate due to physical protection (Sollins et
al., 1996; Baldock and Skjemstad, 2000). Because the resistant SOM components
typically have a mean residence time of 20 to 50 years (ks < 1.4×10-4 day-1; Chapin et al.,
65
2002), and are hence not expected to undergo detectable decrease in the one-year
incubation, the model (3.4) is further simplified to:
C(t) = Cstable + Clabile × e-k×t (3.5)
The temperature dependence of the decomposition rate (k) and respiration rate (r)
was modeled for the Arrhenius function (Equation 3.1). Both the a and Ea parameters
were allowed to vary for the model fitting of each single class of SOM components. The
Q10 value was calculated according to Equation 3.2 for a temperature of 15ºC, which is
commonly used as the reference temperature (Reichstein et al., 2002). The decomposition
rate (k) of the ‘labile’ SOM pool was also listed for a similar temperature (close to 15ºC),
i.e., MAT+12ºC for Soil E and MAT+8ºC for Soil L, to compare the stability of individual
SOM components. The model fitting was performed using Origin™ Version 7.0
(Microcal Software, MA, USA) at a confidence level of P ≤ 0.05. The degradation
parameters of cutin, suberin, and lignin, and the modeled values of Cstable, Clabile, and k
were compared against incubation days or temperature increases using linear regression
analysis, and the difference was considered significant at a level of P<0.05. Due to a high
variance associated with the k and Ea values derived from the model fitting, statistical
comparisons of the k and Q10 values were not made between different SOM components.
3.4 Results
3.4.1 Microbial Respiration and Soil Carbon and Nitrogen Contents
Microbial respiration rates (r) were generally higher in Soil L than in Soil E, and r
values decreased in a pseudo-exponential mode with incubation time in both soils (Figure
66
3.2). In Soil E, r values decreased by more than 40% in the first week of incubation and
then slowly decreased to 0.25-0.36 μg CO2 gsoil-1 h-1 at the end of the experiment. In
comparison, r values in Soil L decreased sharply at higher temperatures (MAT+12ºC and
MAT+20ºC) in the first week of incubation and decreased much more slowly at lower
0 50 100 150 200 250 300 350 4000
1
2
3
4
r (μg
CO
2 gso
il-1h-1
)
Days
MAT MAT+2oC MAT+4oC MAT+8oC MAT+12oC MAT+20oC
(a) Soil E
0 50 100 150 200 250 300 350 4000
2
4
6
8
10
12 (b) Soil L
r (μg
CO
2 gso
il-1h-1
)
Days
0 50 100 150 200 250 300 350 4000
1
2
3
4
r (μg
CO
2 gso
il-1h-1
)
Days
MAT MAT+2oC MAT+4oC MAT+8oC MAT+12oC MAT+20oC
(a) Soil E
0 50 100 150 200 250 300 350 4000
2
4
6
8
10
12 (b) Soil L
r (μg
CO
2 gso
il-1h-1
)
Days
Figure 3.2: Microbial respiration rate (r) during soil incubation. MAT: mean annual temperature. Error bars represent standard errors of triplicate measurements.
67
temperatures (MAT-MAT+8ºC) in the first two months of incubation (Figure 3.2b).
Temperature increases significantly enhanced microbial respiration rates during the entire
incubation period in that r values measured on the same day of incubation were positively
correlated to incubation temperatures (P<0.05).
Soil OC content was 4.85% and 2.69% for Soils E and L, respectively. Total nitrogen
content was 0.46% for Soil E and 0.28% for Soil L. Both soils had a similar atomic C/N
ratio of 11-12 at the start of the incubation. Based on the respiration rate on Day 86
(which was close to the average rate), soil carbon loss during the one-year incubation was
estimated to be 0.08-0.12% in Soil E, which accounted for 1.7-2.5% of the original soil
OC content. Similarly, soil carbon loss was about 0.24-0.40% in Soil L, equivalent to
8.9-14.9% of the original OC content. The estimated soil OC loss agrees with the annual
carbon loss in fallow cropping soils and those in short-term soil incubation studies
(Rasmussen et al., 1998; Reichstein et al., 2000; Leifeld and Fuhrer, 2005). The size of
carbon loss in Soil E was small as compared to its OC content. For comparative purpose,
we used 4.85% and 2.69% as the OC content for Soils E and L, respectively, to calculate
the OC-normalized concentration of SOM components in the soil.
3.4.2 Decomposition of Solvent Extractable Compounds
Based on their chemical structures, the solvent extractable compounds of both soils
were grouped into four categories: odd-numbered n-alkanes (in the range of C21-C33),
even-numbered n-alkanols (in the range of C16-C30), even-numbered n-alkanoic acids (in
the range of C12-C28), and steroids (cholesterol, ergosterol, β-sitosterol, stigmasterol,
68
sitosterone, and campesterol). The composition of n-alkanes, n-alkanols, and n-alkanoic
acids reflected a predominant input from plants, i.e., these compounds were primarily
derived from plant sources and not from the decomposition of other SOM components.
Plant steroids (β-sitosterol, stigmasterol, sitosterone, and campesterol) comprised more
than 80% of the steroids detected in both soils with minor inputs of steroids from animals
(cholesterol) and fungi (ergosterol; Otto et al., 2005). Among the identified plant steroids,
sitosterone was the degradation product of the precursor sterols (β-sitosterol and
stigmasterol; Otto and Simpson, 2005) and the ratios of precursor sterols (β-sitosterol and
stigmasterol) to their degradation product (sitosterone) were 6.5 in Soil E and 2.6 in Soil
L at the start of the incubation. Carbohydrates (sucrose, glucose, mannose, and trehalose)
were also detected in the solvent extractable compounds of both soils. However, the
major carbohydrates have multiple sources such as the fungal input of trehalose and both
plant and microbial inputs of glucose (Chapter 2; Otto et al., 2005). Therefore,
carbohydrate distributions are not included here because they have multiple sources and
are difficult to interpret within the context of this study.
The decomposition of solvent extractable compounds was fitted with the first-order
exponential decay model (Equation 3.5; Figure 3.3). Soil E had a lower concentration of
solvent extractable compounds than Soil L, and exhibited a better exponential model fit
(Figures 3.3 a-d) than Soil L (Figures 3.3 e-h). The exponential decay rate (k) and the size
of stable and labile pools (Cstable and Clabile) were derived from model fitting parameters.
The concentrations of stable and labile pools of solvent extractable compounds did not
differ between different incubation temperatures (P>0.05) and the average values were
69
0 50 100 150 200 250 300 350 4000.00
0.01
0.02
0.03
0.04
0.05 MAT (R2=0.85) MAT+2oC (R2=0.77) MAT+4oC (R2=0.69) MAT+8oC (R2=0.86) MAT+12oC (R2=0.88) MAT+20oC (R2=0.71)
mg/
g O
C(a) n-Alkanes: Soil E
0 50 100 150 200 250 300 350 4000.00
0.03
0.06
0.09
0.12 MAT (R2=0.92) MAT+2oC (R2=0.70) MAT+4oC (R2=0.73) MAT+8oC (R2=0.89) MAT+12oC (R2=0.80) MAT+20oC (R2=0.82)
mg/
g O
C
(b) n-Alkanols: Soil E
0 50 100 150 200 250 300 350 4000.00
0.05
0.10
0.15
0.20
0.25 MAT (R2=0.94) MAT+2oC (R2=0.79) MAT+4oC (R2=0.89) MAT+8oC (R2=0.96) MAT+12oC (R2=0.93) MAT+20oC (R2=0.85)
(c) n-Alkanoic acids: Soil E
mg/
g O
C
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4
0.5
0.6 MAT (R2=0.99) MAT+2oC (R2=1.00) MAT+4oC (R2=1.00) MAT+8oC (R2=1.00) MAT+12oC (R2=1.00) MAT+20oC (R2=1.00)
(d) Steroids: Soil E
mg/
g O
C
Days
0 50 100 150 200 250 300 350 4000.00
0.05
0.10
0.15
0.20
0.25 MAT (R2=0.76) MAT+2oC (R2=0.44) MAT+4oC (R2=0.67) MAT+8oC (R2=0.59) MAT+12oC (R2=0.82) MAT+20oC (R2=0.65)
(e) n-Alkanes: Soil L
mg/
g O
C
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4
0.5 MAT (R2=0.61) MAT+2oC (R2=0.32) MAT+4oC (R2=0.48) MAT+8oC (R2=0.35) MAT+12oC (R2=0.71) MAT+20oC (R2=0.64)
(f) n-Alkanols: Soil L
mg/
g O
C
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8 MAT (R2=0.93) MAT+2oC (R2=0.84) MAT+4oC (R2=0.88) MAT+8oC (R2=0.94) MAT+12oC (R2=0.97) MAT+20oC (R2=0.84)
(g) n-Alkanoic acids: Soil L
mg/
g O
C
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4
0.5 MAT (R2=0.64) MAT+2oC (R2=0.41) MAT+4oC (R2=0.57) MAT+8oC (R2=0.46) MAT+12oC (R2=0.73) MAT+20oC (R2=0.61)
(h) Steroids: Soil L
mg/
g O
C
Days
0 50 100 150 200 250 300 350 4000.00
0.01
0.02
0.03
0.04
0.05 MAT (R2=0.85) MAT+2oC (R2=0.77) MAT+4oC (R2=0.69) MAT+8oC (R2=0.86) MAT+12oC (R2=0.88) MAT+20oC (R2=0.71)
mg/
g O
C(a) n-Alkanes: Soil E
0 50 100 150 200 250 300 350 4000.00
0.03
0.06
0.09
0.12 MAT (R2=0.92) MAT+2oC (R2=0.70) MAT+4oC (R2=0.73) MAT+8oC (R2=0.89) MAT+12oC (R2=0.80) MAT+20oC (R2=0.82)
mg/
g O
C
(b) n-Alkanols: Soil E
0 50 100 150 200 250 300 350 4000.00
0.05
0.10
0.15
0.20
0.25 MAT (R2=0.94) MAT+2oC (R2=0.79) MAT+4oC (R2=0.89) MAT+8oC (R2=0.96) MAT+12oC (R2=0.93) MAT+20oC (R2=0.85)
(c) n-Alkanoic acids: Soil E
mg/
g O
C
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4
0.5
0.6 MAT (R2=0.99) MAT+2oC (R2=1.00) MAT+4oC (R2=1.00) MAT+8oC (R2=1.00) MAT+12oC (R2=1.00) MAT+20oC (R2=1.00)
(d) Steroids: Soil E
mg/
g O
C
Days
0 50 100 150 200 250 300 350 4000.00
0.05
0.10
0.15
0.20
0.25 MAT (R2=0.76) MAT+2oC (R2=0.44) MAT+4oC (R2=0.67) MAT+8oC (R2=0.59) MAT+12oC (R2=0.82) MAT+20oC (R2=0.65)
(e) n-Alkanes: Soil L
mg/
g O
C
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4
0.5 MAT (R2=0.61) MAT+2oC (R2=0.32) MAT+4oC (R2=0.48) MAT+8oC (R2=0.35) MAT+12oC (R2=0.71) MAT+20oC (R2=0.64)
(f) n-Alkanols: Soil L
mg/
g O
C
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8 MAT (R2=0.93) MAT+2oC (R2=0.84) MAT+4oC (R2=0.88) MAT+8oC (R2=0.94) MAT+12oC (R2=0.97) MAT+20oC (R2=0.84)
(g) n-Alkanoic acids: Soil L
mg/
g O
C
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4
0.5 MAT (R2=0.64) MAT+2oC (R2=0.41) MAT+4oC (R2=0.57) MAT+8oC (R2=0.46) MAT+12oC (R2=0.73) MAT+20oC (R2=0.61)
(h) Steroids: Soil L
mg/
g O
C
Days
Figure 3.3: Exponential decomposition of solvent extractable compounds (P<0.05). MAT: mean annual temperature.
70
71
taken for each soil (Table 3.1) to compare the stability of individual classes of compounds.
In Soil E, more than 75% of the solvent extractable compounds were classified into the
‘labile’ pool, with soil steroids comprising the highest percentage in the labile fraction
(95%). By comparison, 64%-85% of the solvent extractable compounds were in the labile
pool in Soil L and the concentration of the labile components was much higher than those
in Soil E (with the exception of steroids). Solvent extractable compounds in the ‘labile’
pool in both soils had similar decay rates (ranging from 0.010 ± 0.007 to 0.026 ± 0.006
day-1 at a similar temperature, i.e., MAT+12ºC for Soil E and MAT+8ºC for Soil L; Table
3.1) except Soil E steroids, which had a faster decay rate of 0.059 ± 0.004 day-1 at
MAT+12ºC. The decay rates increased with increasing incubation temperature for
n-alkanes, n-alkanols, and steroids in Soil E (P<0.05). The temperature-induced
acceleration of decay rates was most pronounced for Soil E steroids and the k value
increased from 0.049 ± 0.005 day-1 at MAT to 0.104 ± 0.019 day-1 at MAT+20ºC.
Temperature dependence was not discernable for the solvent extractable compounds in
Soil L and n-alkanoic acids in Soil E (P>0.05) due to a large variance associated with the
k values.
3.4.3 Decomposition of Suberin- and Cutin-Derived Compounds
Suberin- and cutin-derived compounds were extracted from the soil by base
hydrolysis, which cleaves ester bonds that are dominant in both biomolecules (Riederer et
al., 1993). Suberin- and cutin-derived compounds were summarized and calculated based
on structural parameters developed by Otto and Simpson (2006a). Suberin-derived
72
Table 3.1: Model fitting parameters of SOM components in grassland soils (± standard error)
n-Alkanes n-Alkanols n-Alkanoic acids Steroids Suberin-derived
compounds Lignin V
units Lignin S
units Lignin C
units Soil E Cstable (mg/g OC) 0.01 (0.00) 0.03 (0.00) 0.02 (0.00) 0.03 (0.00) 1.41 (0.15) 0.22 (0.03) 0.17 (0.02) 0.10 (0.01) Clabile (mg/g OC) 0.04 (0.00) 0.08 (0.00) 0.20 (0.00) 0.52 (0.00) 2.10 (0.17) 0.32 (0.03) 0.38 (0.02) 0.22 (0.01) %labilea 78% 75% 89% 95% 60% 59% 69% 68% k (day-1) at MAT+12ºC b
0.024 (0.010) 0.019 (0.007) 0.026 (0.006) 0.059 (0.004) 0.019 (0.011) 0.005 (0.005) 0.006 (0.006) 0.010 (0.008)
Ea (kJ mol-1)c 15.3 (3.8) 19.4 (5.0) na 22.8 (4.3) na 88.3 (18.4) 47.3 (11.4) 34.0 (10.6) Q10 (at 15ºC)d 1.24 1.31 na 1.38 na 3.45 1.94 1.61 Soil L Cstable (mg/g OC) 0.05 (0.01) 0.10 (0.01) 0.11 (0.01) 0.11 (0.01) na 0.69 (0.10) 0.81 (0.10) 0.62 (0.05) Clabile (mg/g OC) 0.09 (0.01) 0.20 (0.02) 0.62 (0.02) 0.21 (0.02) na 1.38 (0.15) 1.01 (0.09) 0.63 (0.06) %labilea 64% 67% 85% 67% na 67% 55% 50% k (day-1) at MAT+8ºC b
0.021 (0.010) 0.015 (0.011) 0.019 (0.003) 0.010 (0.007) na 0.002 (0.007) 0.003 (0.008) 0.004 (0.009)
Ea (kJ mol-1)c na na na na na 49.4 (20.3) 20.3 (18.1) 24.0 (12.4) Q10 (at 15ºC)d na na na na na 2.00 1.33 1.40
a %labile = Clabile /(Clabile + Cstable)×100%; b derived from exponential model fitting, and MAT+12ºC for Soil E and MAT+8ºC for Soil L are close to 15ºC; c derived from Arrhenius function fitting (Equation 3.1); d derived from Equation 3.2. na: not calculated due to poor model fitting.
compounds (∑S) include ω-hydroxyalkanoic acids in the range of C20-C32,
n-alkane-α,ω-dioic acids in the range of C20-C32, and 9,10-epoxy-α,ω-dioic C18 acid.
Cutin-derived compounds (∑C) included mid-chain hydroxyalkanoic C14, C15, C17 acids,
mono- and dihydroxyalkanoic C16 acids and α,ω-dioic acids. Similar to the solvent
extractable compounds, these compounds preserved the structures of their original
biomolecules and are not decomposition products of other SOM components. These
suberin- or cutin-derived compounds have uniform degradation patterns in the
environment because microbial decomposition does not discriminate individual
compounds from the same source (Riederer et al., 1993; Otto and Simpson, 2006a).
Therefore, bulk suberin or cutin can be represented quantitatively by their summed
biomarkers (i.e.: ∑S or ∑C).
The OC-normalized concentrations of suberin- and cutin-derived compounds were
plotted versus time (Figure 3.4). Soil L had a much higher concentration of suberin- and
cutin-derived compounds than Soil E during the incubation. The decomposition of
suberin-derived compounds in Soil E followed the exponential decay model (Figure 3.4a)
with the decay rates ranging from 0.006 ± 0.003 day-1 at MAT to 0.025 ± 0.007 day-1 at
MAT+20ºC, and an average Cstable of 1.41 ± 0.15 mg/g OC and a Clabile of 2.10 ± 0.17
mg/g OC. However, suberin-derived compounds in Soil L and cutin-derived compounds
in both soils did not fit the exponential decay model well, and hence, fitting parameters
were not calculated. The decomposition of suberin- and cutin-derived compounds was
alternatively assessed using geochemical degradation parameters, such as ω-C16/∑C16 and
ω-C18/∑C18, where ∑C16 or ∑C18 includes ω-hydroxyalkanoic acid, n-alkane-α,ω-dioic
73
acid, and mid-chain-substituted acids with 16 or 18 carbons, respectively (Goñi and
Hedges, 1990; Otto and Simpson, 2006a). Both parameters have been reported to increase
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8
1.0 (b) Cutin: Ellerslie
mg/
g O
C
Days
Soil E
0 50 100 150 200 250 300 350 4000
5
10
15
20 (c) Suberin: Lethbridge
mg/
g O
C
MAT MAT+2oC MAT+4oC MAT+8oC MAT+12oC MAT+20oC
Soil L
0 50 100 150 200 250 300 350 4000.0
0.7
1.4
2.1
2.8 (d) Cutin: Lethbridge
mg/
g O
C
Days
Soil L
0 50 100 150 200 250 300 350 4000
1
2
3
4
5
MAT (R2=0.90) MAT+2oC (R2=0.77) MAT+4oC (R2=0.76) MAT+8oC (R2=0.78) MAT+12oC (R2=0.87) MAT+20oC (R2=0.94)
mg/
g O
C
(a) Suberin: Soil E
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8
1.0 (b) Cutin: Ellerslie
mg/
g O
C
Days
Soil E
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8
1.0 (b) Cutin: Ellerslie
mg/
g O
C
Days
Soil E
0 50 100 150 200 250 300 350 4000
5
10
15
20 (c) Suberin: Lethbridge
mg/
g O
C
MAT MAT+2oC MAT+4oC MAT+8oC MAT+12oC MAT+20oC
Soil L
0 50 100 150 200 250 300 350 4000
5
10
15
20 (c) Suberin: Lethbridge
mg/
g O
C
MAT MAT+2oC MAT+4oC MAT+8oC MAT+12oC MAT+20oC
Soil L
0 50 100 150 200 250 300 350 4000.0
0.7
1.4
2.1
2.8 (d) Cutin: Lethbridge
mg/
g O
C
Days
Soil L
0 50 100 150 200 250 300 350 4000.0
0.7
1.4
2.1
2.8 (d) Cutin: Lethbridge
mg/
g O
C
Days
Soil L
0 50 100 150 200 250 300 350 4000
1
2
3
4
5
MAT (R2=0.90) MAT+2oC (R2=0.77) MAT+4oC (R2=0.76) MAT+8oC (R2=0.78) MAT+12oC (R2=0.87) MAT+20oC (R2=0.94)
mg/
g O
C
(a) Suberin: Soil E
Figure 3.4: The decomposition of suberin- and cutin-derived compounds with time. Suberin-derived compounds in Soil E was fitted with the exponential decay model (P<0.05). MAT: mean annual temperature.
with progressing cutin degradation in marine sediments (Goñi and Hedges, 1990) and
with soil depth (Chapter 2; Otto and Simpson, 2006a) because cutin acids containing
double bonds and more than one hydroxyl group are preferentially degraded compared
74
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
MAT MAT+2oC MAT+4oC MAT+8oC MAT+12oC MAT+20oC
(e) ω-C16/ΣC16: L soil
0 50 100 150 200 250 300 350 4000
1
2
3
4
5
Rat
io
(c) Suberin/Cutin: E soil
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4
0.5 (a) ω-C16/ΣC16: E soil
Rat
io
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8
1.0(b) ω-C18/ΣC18: Soil E
Rat
io
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4 (d) ΣMid/ΣSC: E soil
Rat
io
Days
0 50 100 150 200 250 300 350 4000
1
2
3
4
5
6 (g) Suberin/Cutin: L soil
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8
1.0
1.2 (f) ω-C18/ΣC18: L soil
0 50 100 150 200 250 300 350 4000.00
0.04
0.08
0.12
0.16
0.20
0.24(h) ΣMid/ΣSC: Soil L
Days
(a) Soil E
Rat
io o
f ω-C
16/∑
C16
Rat
io o
f ω-C
18/∑
C18
Rat
io o
f Sub
erin
/Cut
inR
atio
of ∑
Mid
/∑SC
(e) Soil L
(b) Soil E (f) Soil L
(c) Soil E (g) Soil L
(d) Soil E (h) Soil L
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
MAT MAT+2oC MAT+4oC MAT+8oC MAT+12oC MAT+20oC
(e) ω-C16/ΣC16: L soil
0 50 100 150 200 250 300 350 4000
1
2
3
4
5
Rat
io
(c) Suberin/Cutin: E soil
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4
0.5 (a) ω-C16/ΣC16: E soil
Rat
io
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8
1.0(b) ω-C18/ΣC18: Soil E
Rat
io
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4 (d) ΣMid/ΣSC: E soil
Rat
io
Days
0 50 100 150 200 250 300 350 4000
1
2
3
4
5
6 (g) Suberin/Cutin: L soil
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8
1.0
1.2 (f) ω-C18/ΣC18: L soil
0 50 100 150 200 250 300 350 4000.00
0.04
0.08
0.12
0.16
0.20
0.24(h) ΣMid/ΣSC: Soil L
Days
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
MAT MAT+2oC MAT+4oC MAT+8oC MAT+12oC MAT+20oC
(e) ω-C16/ΣC16: L soil
0 50 100 150 200 250 300 350 4000
1
2
3
4
5
Rat
io
(c) Suberin/Cutin: E soil
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4
0.5 (a) ω-C16/ΣC16: E soil
Rat
io
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8
1.0(b) ω-C18/ΣC18: Soil E
Rat
io
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4 (d) ΣMid/ΣSC: E soil
Rat
io
Days
0 50 100 150 200 250 300 350 4000
1
2
3
4
5
6 (g) Suberin/Cutin: L soil
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8
1.0
1.2 (f) ω-C18/ΣC18: L soil
0 50 100 150 200 250 300 350 4000.00
0.04
0.08
0.12
0.16
0.20
0.24(h) ΣMid/ΣSC: Soil L
Days
(a) Soil E
Rat
io o
f ω-C
16/∑
C16
Rat
io o
f ω-C
18/∑
C18
Rat
io o
f Sub
erin
/Cut
inR
atio
of ∑
Mid
/∑SC
(e) Soil L
(b) Soil E (f) Soil L
(c) Soil E (g) Soil L
(d) Soil E (h) Soil L
75
Figure 3.5: Degradation parameters of suberin- and cutin-derived compounds. (a, b) ω-C16/∑C16 ratio; ∑C16 = ω-hydroxyalkanoic C16 acid + n-alkane-α,ω-dioic C16 acid + mid-chain hydroxy and expoxyalkanoic C16 acids (Goñi and Hedges, 1990). (c, d) ω-C18/∑C18 ratio; ∑C18 = ω-hydroxyalkanoic C18 acid + n-alkane-α,ω-dioic C18 acid + mid-chain hydroxy and expoxyalkanoic C18 acids (Goñi and Hedges, 1990). (e, f) Suberin/cutin ratio = (∑S+∑S∨C)/(∑C+∑S∨C), where ∑S = ω-hydroxyalkanoic acids C20-C32 + n-alkane-α,ω-dioic acids C20-C32 + 9,10-epoxy-α,ω-dioic C18 acid, ∑C = mid-chain hydroxyalkanoic C14, C15, C17 acids + mono- and dihydroxyalkanoic C16 acids and α,ω-dioic acids, ∑S∨C = ω-hydroxyalkanoic C16, C18 acids + di- and trihydroxyalkanoic C18 acids + 9,10-epoxy-ω-hydroxyalkanoic C18 acid + α,ω-dioic C16, C18 acids (Otto and Simpson, 2006a). (g, h) ∑Mid/∑SC ratio; ∑Mid = mid-chain hydroxy and epoxyalkanoic acids, including 7- or 8-hydroxy-1,16-dioic C16 acid, 10,16-dihydroxy C16 acid, 9,10,18-trihydroxy C18 acid, 9,10-dihydroxy-1,18-dioic C18 acid, 9,10-epoxy-18-hydroxy C18 acid; ∑SC = ∑S + ∑C + ∑S∨C. MAT: mean annual temperature.
to ω-hydroxyalkanoic acids. In this study, the ratio of ω-C16/∑C16 stabilized around 0.3
and 0.4 for Soils E and L, respectively (Figures 3.5 a-b). However, the ratio of
ω-C18/∑C18 fluctuated during incubation with no discernable pattern (Figures 3.5 c-d).
Suberin-derived compounds degraded faster than cutin-derived compounds in this study,
and is evidenced by a decreasing ratio of suberin to cutin with time in both soils (Figures
3.5 e-f; suberin/cutin = (∑S+∑S∨C)/(∑C+∑S∨C), where ∑S∨C = ω-hydroxyalkanoic C16,
C18 acids + di- and trihydroxyalkanoic C18 acids + 9,10-epoxy-ω-hydroxyalkanoic C18
acid + n-alkane-α,ω-dioic C16, C18 acids; Otto and Simpson, 2006a). The suberin/cutin
ratios were similar at the start of the incubation study (~4.4), and declined to 2.0 in Soil E
and 2.6 in Soil L by the end of the experiment (Figures 3.5 e-f). The degradation of
suberin- and cutin-derived compounds in soil has been reported to exhibit the preferential
decomposition of mid-chain hydroxy and epoxy acids (∑Mid, including 7- or
8-hydroxy-1,16-dioic C16 acid, 10,16-dihydroxy C16 acid, 9,10,18-trihydroxy C18 acid,
76
9,10-dihydroxy-1,18-dioic C18 acid, 9,10-epoxy-18-hydroxy C18 acid) relative to total
suberin- and cutin-derived acids (∑SC = ∑S + ∑C + ∑S∨C; Otto and Simpson, 2006a). In
this study, the ratio of ∑Mid/∑SC increased with incubation time in Soil E (Figure 3.5g),
which changed from 0.1 to around 0.3 after one year of incubation. This trend was less
prevalent in Soil L (Figure 3.5h).
3.4.4 Decomposition of Lignin-Derived Compounds
Lignin-derived compounds were extracted from the soil by CuO oxidation, which
cleaves aryl ether bonds and releases phenolic monomers from the outer part of the lignin
biopolymer. Lignin monomers are indicative of lignin composition and degree of
oxidation (Hedges and Ertel, 1982; Kögel, 1986; Goñi and Hedges, 1992). Depending on
the number and position of methoxy groups on the phenol ring, lignin monomers
extracted from both soils were categorized as: vanillyls (V; vanillin, acetovanillone, and
vanillic acid), syringyls (S; syringaldehyde, acetosyringone, and syringic acid), and
cinnamyls (C; p-coumaric acid, and ferulic acid). The sum of monomers (VSC) decayed
exponentially in both soils (Figures 3.6 a-f). Similar to the results of the solvent
extractable compounds, the concentrations of stable and labile VSC did not vary between
different incubation temperatures (P>0.05; Table 3.1). A slightly lower percentage of VSC
was classified into the labile pool (50-69%; Table 3.1), compared with solvent extractable
compounds in both soils. The decay rates of VSC also increased with increasing
temperature, but the trend was not significant due to high variance associated with model
parameters (Table 3.1). Nevertheless, VSC in the ‘labile’ pool showed a relatively slow
77
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8 MAT (R2=0.94) MAT+2oC (R2=0.60) MAT+4oC (R2=0.75) MAT+8oC (R2=0.60) MAT+12oC (R2=0.58) MAT+20oC (R2=0.78)
mg/
g O
C
(a) Vanillyls: Soil E
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8 MAT (R2=0.94) MAT+2oC (R2=0.64) MAT+4oC (R2=0.84) MAT+8oC (R2=0.75) MAT+12oC (R2=0.68) MAT+20oC (R2=0.92)
(b) Syringyls: Soil E
mg/
g O
C
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4 MAT (R2=0.86) MAT+2oC (R2=0.81) MAT+4oC (R2=0.65) MAT+8oC (R2=0.71) MAT+12oC (R2=0.77) MAT+20oC (R2=0.95)
(c) Cinnamyls: Soil E
mg/
g O
C
Days
0 50 100 150 200 250 300 350 4000.0
0.8
1.6
2.4
3.2
(d) Vanillyls: Soil L
mg/
g O
C
MAT (R2=0.71) MAT+2oC (R2=0.44) MAT+4oC (R2=0.88) MAT+8oC (R2=0.73) MAT+12oC (R2=0.62) MAT+20oC (R2=0.53)
0 50 100 150 200 250 300 350 4000.0
0.6
1.2
1.8
2.4
3.0
MAT (R2=0.76) MAT+2oC (R2=0.46) MAT+4oC (R2=0.84) MAT+8oC (R2=0.74) MAT+12oC (R2=0.58) MAT+20oC (R2=0.54)
(e) Syringyls: Soil L
mg/
g O
C
0 50 100 150 200 250 300 350 4000.0
0.4
0.8
1.2
1.6
2.0
2.4 MAT (R2=0.71) MAT+2oC (R2=0.60) MAT+4oC (R2=0.70) MAT+8oC (R2=0.51) MAT+12oC (R2=0.51) MAT+20oC (R2=0.57)
(f) Cinnamyls: Soil L
mg/
g O
C
Days
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8 MAT (R2=0.94) MAT+2oC (R2=0.60) MAT+4oC (R2=0.75) MAT+8oC (R2=0.60) MAT+12oC (R2=0.58) MAT+20oC (R2=0.78)
mg/
g O
C
(a) Vanillyls: Soil E
0 50 100 150 200 250 300 350 4000.0
0.2
0.4
0.6
0.8 MAT (R2=0.94) MAT+2oC (R2=0.64) MAT+4oC (R2=0.84) MAT+8oC (R2=0.75) MAT+12oC (R2=0.68) MAT+20oC (R2=0.92)
(b) Syringyls: Soil E
mg/
g O
C
0 50 100 150 200 250 300 350 4000.0
0.1
0.2
0.3
0.4 MAT (R2=0.86) MAT+2oC (R2=0.81) MAT+4oC (R2=0.65) MAT+8oC (R2=0.71) MAT+12oC (R2=0.77) MAT+20oC (R2=0.95)
(c) Cinnamyls: Soil E
mg/
g O
C
Days
0 50 100 150 200 250 300 350 4000.0
0.8
1.6
2.4
3.2
(d) Vanillyls: Soil L
mg/
g O
C
MAT (R2=0.71) MAT+2oC (R2=0.44) MAT+4oC (R2=0.88) MAT+8oC (R2=0.73) MAT+12oC (R2=0.62) MAT+20oC (R2=0.53)
0 50 100 150 200 250 300 350 4000.0
0.6
1.2
1.8
2.4
3.0
MAT (R2=0.76) MAT+2oC (R2=0.46) MAT+4oC (R2=0.84) MAT+8oC (R2=0.74) MAT+12oC (R2=0.58) MAT+20oC (R2=0.54)
(e) Syringyls: Soil L
mg/
g O
C
0 50 100 150 200 250 300 350 4000.0
0.4
0.8
1.2
1.6
2.0
2.4 MAT (R2=0.71) MAT+2oC (R2=0.60) MAT+4oC (R2=0.70) MAT+8oC (R2=0.51) MAT+12oC (R2=0.51) MAT+20oC (R2=0.57)
(f) Cinnamyls: Soil L
mg/
g O
C
Days
Figure 3.6: Exponential decomposition of lignin monomers (P<0.05). MAT: mean annual temperature.
78
decay rate in both soils (0.002-0.010 day-1 at MAT+12ºC for Soil E and MAT+8ºC for
Soil L; Table 3.1).
0 50 100 150 200 250 300 350 4000
1
2
3
4
5(a) Soil E
(Ad/
Al) v
0 50 100 150 200 250 300 350 4000
1
2
3
4
5(b) Soil E
(Ad/
Al) s
Days
0 50 100 150 200 250 300 350 4000
1
2
3
4 (c) Soil L
MAT MAT+2oC MAT+4oC MAT+8oC MAT+12oC MAT+20oC
0 50 100 150 200 250 300 350 4000.0
0.5
1.0
1.5
2.0 (d) Soil L
Days
0 50 100 150 200 250 300 350 4000
1
2
3
4
5(a) Soil E
(Ad/
Al) v
0 50 100 150 200 250 300 350 4000
1
2
3
4
5(b) Soil E
(Ad/
Al) s
Days
0 50 100 150 200 250 300 350 4000
1
2
3
4 (c) Soil L
MAT MAT+2oC MAT+4oC MAT+8oC MAT+12oC MAT+20oC
0 50 100 150 200 250 300 350 4000.0
0.5
1.0
1.5
2.0 (d) Soil L
Days
Figure 3.7: Degradation parameters of lignin monomers. (a, b) (Ad/Al)v: ratio of vanillic acid/vanillin. (c, d) (Ad/Al)s: ratio of syringic acid/ syringaldehyde. MAT: mean annual temperature.
Lignin degradation was further examined by the acid/aldehyde (Ad/Al) ratios of V
and S units, which has been reported to increase with an increasing degree of lignin
79
oxidation in sediments and soils and hence serves as a geochemical indicator of the stage
of lignin degradation (Hedges et al., 1988; Opsahl and Benner, 1995; Otto et al., 2005).
The ratio of vanillic acid to vanillin, (Ad/Al)v, increased with incubation time from ~2.7
to ~4.2 in Soil E and from ~1.7 to ~2.8 in Soil L (Figures 3.7 a-b; P<0.10), but the ratios
did not differ at varying incubation temperatures (P>0.05). Furthermore, the (Ad/Al)s
ratio did not change during the first half of the incubation period but increased later in the
study (Figures 3.7 c-d). Both soils had the highest (Ad/Al)s ratio with the MAT+20ºC
treatment at the end of the incubation.
3.4.5 Response of SOM Decomposition and Microbial Respiration to Temperature
Changes
The initial microbial respiration rates in both soils are modeled by the Arrhenius
equation (Equation 3.1; R2 = 0.87 for Soil E and R2 = 0.95 for Soil L) for the incubation
temperature range (Figure 3.8a). The decay rates (k) of n-alkanes, n-alkanols, and steroids
in Soil E and VSC units in both soils were also modeled by the Arrhenius equation
(Figures 3.8 b-d). The quality of model fit was highest for Soil E solvent extractable
compounds (0.77<R2<0.87) and VSC (0.68<R2<0.90), and slightly lower for Soil L VSC
(R2=0.64 for V units, 0.55 for C units, and 0.27 for S units; Figure 3.8). The model fitting
produced largely varied a values: 20-1100 for solvent extractable compounds in Soil E
and 100-4,000,000 for VSC in both soils, and no apparent pattern existed for the a values
among different classes of compounds. The activation energy (Ea) derived from model
fitting is listed in Table 3.1, and Q10 values were calculated based on Equation 3.2 for a
80
0.0034 0.0035 0.00360.00
0.03
0.06
0.09
0.12
0.15 n-Alkanes (R2=0.78) n-Alkanols (R2=0.77) Steroids (R2=0.87)
k (d
ay-1)
1/T (oK-1)
(b) Solvent extractable compounds: Soil E
0.0034 0.0035 0.0036
0.00
0.01
0.02
0.03 (d) VSC: Soil L
1/T (oK-1)
k (d
ay-1) V (R2=0.64) S (R2=0.27) C (R2=0.55)
0.0034 0.0035 0.0036
0.00
0.01
0.02
0.03
0.04
0.05
k (d
ay-1)
1/T (oK-1)
V (R2=0.90) S (R2=0.80) C (R2=0.68)
(c) VSC: Soil E
0.0034 0.0035 0.00360
2
4
6
8
10
12Soil E (R2=0.87)Soil L (R2=0.95)
r (μg
CO
2g soil-1
h-1)
1/T (oK-1)
(a) Microbial respiration
0.0034 0.0035 0.00360.00
0.03
0.06
0.09
0.12
0.15 n-Alkanes (R2=0.78) n-Alkanols (R2=0.77) Steroids (R2=0.87)
k (d
ay-1)
1/T (oK-1)
(b) Solvent extractable compounds: Soil E
0.0034 0.0035 0.0036
0.00
0.01
0.02
0.03 (d) VSC: Soil L
1/T (oK-1)
k (d
ay-1) V (R2=0.64) S (R2=0.27) C (R2=0.55)
0.0034 0.0035 0.0036
0.00
0.01
0.02
0.03
0.04
0.05
k (d
ay-1)
1/T (oK-1)
V (R2=0.90) S (R2=0.80) C (R2=0.68)
(c) VSC: Soil E
0.0034 0.0035 0.00360
2
4
6
8
10
12Soil E (R2=0.87)Soil L (R2=0.95)
r (μg
CO
2g soil-1
h-1)
1/T (oK-1)
(a) Microbial respiration
Figure 3.8: Arrhenius relationship between respiration or decomposition rates and temperature. Error bars represent standard errors of triplicate measurements (a) or errors derived from model fitting (b-d).
fixed temperature (15ºC), which was close to the average incubation temperature in this
study and corresponded to the commonly used reference temperature to calculate Q10 in
the literature (Reichstein et al., 2002). VSC in both soils exhibited a higher temperature
sensitivity (Q10 values: 1.33-3.45) than the n-alkanes, n-alkanols, and steroids in Soil E
(Q10 values: 1.24-1.38), and lignin V units exhibited a much higher Q10 value than S and
81
C units in both soils. VSC in Soil L had lower Q10 values than the corresponding lignin
monomers in Soil E. Calculated Q10 values from microbial respiration data were found to
be 1.86 for Soil E and 2.49 for Soil L at 15ºC. Unfortunately, we were unable to calculate
Q10 values for solvent extractable compounds in Soil L and suberin- and cutin-derived
compounds in both soils due to poor model fitting. Considering the high variance
associated with Ea values, we feel inclined not to do statistical comparisons of the Q10
values between different compounds, and the calculated Q10 values here represent an
estimate of the ‘apparent temperature sensitivities’ of various SOM structures partitioned
into the labile pool.
3.5 Discussion
3.5.1 Decompositional Patterns of SOM Components
During the one-year incubation, most of the respired CO2 is likely derived from labile
SOM that is easily accessible to soil microbes (Leifeld and Fuhrer, 2005), such as soluble
carbohydrates, small organic acids, and proteins (Gleixner et al., 2001). By contrast, the
decomposition of the SOM components analyzed in this study (solvent extractable
compounds, cutin- and suberin-derived compounds, and lignin monomers) contributes
only a small fraction to the soil OC loss (only about 0.01-0.02% OC loss based on the
exponential decay curve), and their response to temperature changes may be concealed by
the decomposition of the labile SOM components if only soil respiration is measured. It is
therefore important to monitor the decomposition of those targeted compounds
individually by other techniques.
82
Respired CO2 from soil is derived from the mineralization of readily decomposable
SOM components. The decomposition process of such compounds is predominantly
controlled by microbial enzymatic activities, and hence, SOM decomposition studies that
employ soil respiration data are fitted well by the exponential model (Dalias et al., 2001;
Fang et al., 2005). In comparison, the decomposition of individual SOM components is
not only regulated by enzyme-catalyzed reactions but also associated with the
components’ insolubility, molecular architecture, and/or their interaction with minerals or
humic substances that may limit the efficacies of enzymatic reactions because of physical
protection (Sollins et al., 1996; Baldock and Skjemstad, 2000). The degradation of SOM
components may also be limited at reaction microsites and thus less uniform compared
with bulk soil mineralization. The decomposition of individual SOM components in this
study did not fit the exponential decay model as well as soil respiration data reported in
the literature (Dalias et al., 2001; Fang et al., 2005) and there was a high standard error
associated with k and Ea values derived from the model fitting. The decomposition of Soil
E components shows reasonable fits to the decay model (Figures 3.3 and 3.6). Soil L data
model fitting does not fit as well with the lowest R2 = 0.32 probably due to the high
abundance of grass roots present during the time of sampling. Even though the soil was
sieved and homogenized before incubation, the fine root debris may have complicated the
decay patterns of SOM components through a gradual input of fresh organic matter into
the soil over the course of the incubation. Therefore, the fit of the exponential decay
model was generally poor in Soil L.
Suberin- and cutin-derived compounds did not exhibit exponential decay, probably
83
due to their recalcitrance in the soil (Gleixner et al., 2001). Hence, their decomposition in
the soil was indistinguishable during the incubation period. The fluctuation in the
abundances of cutin-derived compounds was presumably affected by sample
heterogeneity and/or their interactions with mineral surfaces due to selective sorption of
polymethylene carbon (the dominant structure in cutin; Feng et al., 2005), which may
provide physical protection against microbial enzymatic attack for cutin-derived
compounds (Baldock and Skjemstad, 2000). The degradation patterns of suberin- and
cutin-derived compounds in SOM therefore suggest that the decomposition of specific
SOM components is more complicated and may not conform to that of the bulk SOM.
3.5.2 Recalcitrance of SOM Components
To assess the stability or recalcitrance of SOM components, the decay rate (k) derived
from the decomposition data at the same temperature (MAT+12ºC for Soil E and
MAT+8ºC for Soil L) and the percentage of SOM components in the labile pool were
compared (Table 3.1). The decay rate derived from the exponential model (Equation 3.5)
corresponds to a turnover time of 17-100 days for the solvent extractable compounds and
100-500 days for lignin monomers, and reflects the high decomposability or activity of
the ‘labile’ pool of SOM component. The turnover time of the ‘stable’ SOM pool is
assumed to be longer than 20 years (Chapin et al., 2002), and therefore the decay rates of
the ‘stable’ SOM pool were not modeled due to the limited duration of the incubation.
Lignin monomers in the ‘labile’ pool exhibited the lowest decay rates and a slightly lower
percentage of VSCs were classified in the labile pool. This kinetic evidence supports the
84
generally assumed slow turnover of lignin compounds in climate models (Gleixner et al.,
2001; Davidson and Janssens, 2006). However, it is difficult to compare the stability of
individual lignin monomers (ie: vanillyl versus syringyl versus cinnamyl) using the
kinetic parameters due to a high variance associated with the model results (Table 3.1).
Lignin S and C units have been reported to degrade faster than V units in the environment
(Hedges et al., 1988; Opsahl and Benner, 1995; Otto et al., 2005). Hence, V units are
considered to be the most recalcitrant of the lignin monomers. This was corroborated by a
faster degradation of S units in comparison to V units during the incubation, where the
accelerated degradation of S units at higher temperatures, demonstrated by a higher
(Ad/Al)s ratio at MAT+20ºC, is more pronounced than that of V units (Figure 3.7).
Suberin-derived compounds in Soil E have a slower decay rate and a lower percentage
in the labile pool as compared with solvent extractable compounds (Table 3.1), suggesting
that chemically-bound soil lipids are more recalcitrant than soil lipids in the ‘free’ form,
even when they have similar chemical structures, such as aliphatic acids with 20-32
carbons. The solvent extractable compounds have similar decay rates in both soils (except
steroids), but a slightly lower percentage of Soil L lipids are in the labile pool. As
mentioned previously, Soil L contained fine root debris, which may have resulted in an
underestimation of Soil L decomposition by releasing ‘fresh’ organic matter into the soil.
Both soil samples have similar textures and mineralogy (Chapter 2) but Soil L may have
more mineral surfaces available for SOM binding due to its low OC content (2.69%) in
comparison with Soil E (4.85%). Therefore, a larger fraction of SOM may be associated
with minerals in Soil L and partitions into the ‘stable’ pool. Among the solvent extractable
85
compounds, steroids had the highest decay rate in Soil E and the lowest decay rates in
Soil L. Cyclic soil lipids (such as steroids) have been observed to be preferentially
preserved in soils as compared to aliphatic lipids (such as n-alkanes, n-alkanols, and
n-alkanoic acids; Otto and Simpson, 2005). The contrasting decay rates of steroids in the
two soils suggest that environmental factors may play a part in regulating SOM
decomposition in different soils, such as the incorporation of cyclic lipids into humic
substances (van Bergen et al., 1997) and/or interactions with soil minerals (Amblès et al.,
1994; Baldock and Skjemstad, 2000). We hypothesize that a larger fraction of Soil L
steroids may be associated with minerals and hence are protected to a greater extent from
degradation in comparison to steroids in Soil E. Alternatively, steroids in Soil L may be
more difficult to break down because they are in a higher degradation stage at the start of
the incubation as evidenced by the lower ratio of precursor sterols (β-sitosterol and
stigmasterol) to their degradation product (sitosterone) in Soil L (2.6) as compared with
that in Soil E (6.5).
Due to poor fitting of the exponential decay model, cutin-derived compounds are not
included in the comparison of kinetic parameters. However, cutin has been reported to be
an important, recalcitrant component of SOM (Gleixner et al., 2001). The cutin
degradation parameter (ω-C16/∑C16) in both soils confirms the stability of cutin-derived
compounds (Figures 3.5 a-b). The fluctuation in the ω-C18/∑C18 ratio (Figures 3.5 c-d)
was likely due to the preferential degradation of ω-hydroxyalkanoic C18 acid with one
double bond (Otto and Simpson, 2006a) that was detected together with saturated C18
n-alkanoic acid in both soils. Suberin has been reported to be more resistant to
86
degradation than cutin because it has a high content of phenolic units and is embedded in
bark and root tissues (Kolattukudy, 1981; Riederer et al., 1993). However, the aliphatic
components of suberin were observed to degrade faster than cutin-derived compounds in
our soil incubation study, evidenced by a decreasing ratio of suberin/cutin with time in
both soils (Figures 3.5 e-f). Because cutin is only derived from above-ground sources
(Riederer et al., 1993), cutin-derived compounds may have undergone degradation before
they became incorporated into SOM. By contrast, suberin-derived compounds in the soil
mainly originate freshly from root tissues. Consequently, cutin-derived compounds may
be at a higher stage of degradation than suberin-derived compounds in SOM and hence
are more recalcitrant in mineral soils. Therefore, the increasing ratio of ∑Mid/∑SC in Soil
E (Figure 3.5g) likely results from a faster degradation of suberin relative to cutin because
the ratio of ∑Mid/∑SC is low in root tissues and high in fresh vegetation that is rich in
cutin-derived compounds (Otto and Simpson, 2006a). This observation suggests caution
in the interpretation of suberin and cutin degradation data in the soil where suberin
stability may be overestimated by a fresh input from root tissues.
3.5.3 Temperature Sensitivity of SOM Components
As discussed previously, the degradation of individual SOM components is governed
by their interaction with soil minerals and availability to soil microbes as well as their
intrinsic structure. A substantial fraction of SOM may be associated with soil minerals
and partition into the ‘stable’ pool. Therefore, the Q10 values we calculated here are an
estimate of the SOM components’ ‘apparent temperature sensitivities’ that reflect the
87
availability of soil substrates to microbial degraders, rather than the ‘intrinsic temperature
sensitivities’ (Davidson and Janssens, 2006). The applicability of our results therefore
needs to be tested on a broader scale because the SOM-mineral interactions and microbial
communities may differ among different types of soils.
The temperature sensitivity of decomposition varies greatly among the SOM
components in the same soil (Q10 of 1.24-3.45 in Soil E), suggesting heterogeneity in
SOM properties and the varying responses of individual SOM compounds to global
warming. Lignin monomers exhibited higher Q10 values than the solvent extractable
compounds (Table 3.1), which is consistent with the Arrhenius theory that indicates that
the decomposition of more recalcitrant compounds is more sensitive to temperature
(Davidson and Janssens, 2006). In particular, V units that are considered to be the most
recalcitrant among lignin monomers showed a much higher Q10 value than S and C units
in both soils. VSC in Soil L had lower Q10 values than the corresponding units in Soil E,
likely because lignin is at an advanced stage of degradation (in a more recalcitrant form)
in Soil E, evidenced by the higher (Ad/Al) ratios of V and S units (Figure 3.7).
Soil respiration, which results from mineralization of bulk SOM, resulted in a Q10
value of 1.86 for Soil E and 2.49 for Soil L. Because the temperature sensitivity of soil
respiration was measured at the start of the incubation, where labile SOM was
presumably more abundant, temperature responses may have been underestimated (Dalias
et al., 2001). Ideally, Q10 values measured at the end of the incubation are better indicators
of the temperature response of SOM when most of the labile substrates are exhausted
during incubation. Unfortunately, the respiration rates measured at the end of this
88
incubation study are not usable for the calculation of Q10 values because soils incubated
in parallel at different temperatures may have varying amounts of labile SOM after the
one-year incubation. However, Q10 values measured sequentially between 15–35°C over
the course of a long-term incubation (707 days at 25°C) show no significant temporal
change (Leifeld and Fuhrer, 2005). We therefore assume that the Q10 values we calculated
represent a fair estimate of the temperature response of soil respiration over the course of
the experiment. Nevertheless, Q10 values derived from soil respiration data only represent
the average kinetic properties of heterogeneous SOM structures, but not the greatly varied
responses to temperature increases for individual SOM components. Because the reaction
rate of recalcitrant SOM (such as lignin monomers) is much slower than that of the less
stable SOM (such as solvent extractable compounds), changes in k values of recalcitrant
SOM are likely to be concealed by the responses of labile SOM when the mineralization
of both components is measured simultaneously. Notably, the Q10 values for the refractory
lignin units (VSC) are lower (1.33-2.00) than the Q10 value for total respiration (2.49) in
Soil L. Again, the calculated ‘apparent temperature sensitivities’ of VSC units reflect the
high availability of lignin structures in the ‘labile’ pool to soil organisms rather than their
structural recalcitrance.
The Q10 values derived from bulk SOM mineralization are unrelated to the
degradation stage of individual SOM components. In this study, lignin-derived
compounds in Soil E were more oxidized (higher (Ad/Al) ratios) and possessed a higher
Q10 value than those in Soil L. However, Soil L respiration had a much higher Q10 value
(2.49) than Soil E (1.86) probably because recalcitrant SOM such as suberin-derived
89
compounds, cutin-derived compounds, and lignin monomers comprised a smaller fraction
of the identified SOM in Soil E (86%) in comparison to Soil L (92%) at the beginning of
incubation. Even more labile SOM such as proteins and carbohydrates that were not
included in this study may also confound the analysis and the high temperature sensitivity
of the recalcitrant SOM pool in Soil E may be concealed by the respiration data. Similar
temperature sensitivities of SOM mineralization has been reported for soils with
presumably different recalcitrance (Fang et al., 2005). However, the recalcitrance of SOM
is usually assessed by the content of operationally-defined SOM fractions, such as
water-dissolved carbon, or K2SO4-extracted carbon, which contains a mixture of
heterogeneous SOM structures and may not be an accurate indicator of the recalcitrance
of SOM.
3.6 Acknowledgements
We thank Dr. Henry Janzen for assistance with selecting and sampling soil L.
Funding from the Canadian Foundation for Climate and Atmospheric Sciences (GR-520)
is gratefully acknowledged. Leah Nielsen is thanked for conducting part of the chemical
extractions. The Natural Sciences and Engineering Research Council (NSERC) of Canada
is thanked for support via a University Faculty Award (UFA) to M. Simpson and an
undergraduate summer research award (USRA) to L. Neilsen. X. Feng acknowledges
funding from the Ontario Graduate Scholarship (OGS) program.
90
CHAPTER 4
TEMPERATURE AND SUBSTRATE CONTROLS
ON MICROBIAL PHOSPHOLIPID FATTY ACID COMPOSITION
DURING INCUBATION OF GRASSLAND SOILS
CONSTRASTING IN ORGANIC MATTER QUALITY*
* Reprinted from Soil Biology & Biochemistry, 41: 804-812. Authors: Feng, X., Simpson, M.J.,
Copyright (2009), with permissions from Elsevier.
91
4.1 Abstract
Soil incubations are often used to investigate soil organic matter (SOM)
decomposition and its response to increased temperature, but changes in the activity and
community composition of the decomposers have rarely been included. As part of an
integrated investigation into the responses of SOM components in laboratory incubations
at elevated temperatures, fungal and bacterial phospholipid fatty acids (PLFAs) were
measured in two grassland soils contrasting in SOM quality (i.e., lability and availability),
and changes in the microbial biomass and community composition were monitored.
Whilst easily-degradable SOM and necromass released from soil preparation may have
fueled microbial activity at the start of the incubation, the overall activity and biomass of
soil microorganisms were relatively constant during the subsequent one-year soil
incubation, as indicated by the abundance of soil PLFAs, microbial respiration rate (r),
and metabolic quotient (qCO2). PLFAs relating to fungi and Gram-negative bacteria
declined relative to Gram-positive bacteria in soils incubated at higher temperatures,
presumably due to their vulnerability to disturbance and substrate constraints induced by
faster exhaustion of available nutrient sources at higher temperatures. A linear correlation
was found between incubation temperatures and the microbial stress ratios of
cyclopropane PLFA-to-monoenoic precursor (cy17:0/16:1ω7c and cy19:0/18:1ω7c) and
monoenoic-to-saturated PLFAs (mono/sat), as a combined effect of temperature and
temperature-induced substrate constraints. The microbial PLFA decay patterns and ratios
suggest that SOM quality intimately controls microbial responses to global warming.
92
4.2 Introduction
Laboratory incubation of soil or litter under controlled conditions has been used to
investigate soil organic matter (SOM) decomposition and the temperature responses of
microorganisms utilizing SOM (Dalias et al., 2001; Bol et al., 2003). Soil preparation
procedures (such as sieving and mixing) are known to disturb the microbial community
and expose fresh substrates (Petersen and Klug, 1994) while prolonged soil incubation is
reported to induce substrate exhaustion and stress on microbial communities (Joergensen
et al., 1990). The survival rate of soil microorganisms after disturbance or the efficiency
of microbial decomposition of SOM under substrate-limited conditions is documented in
only a few reports (Joergensen et al., 1990; Bossio and Scow, 1998). Furthermore, the
utilization of soil or litter carbon pools is associated with different groups of
microorganisms, typically resulting in microbial succession during decomposition
(McMahon et al., 2005). For instance, fungal growth is found to dominate during early
stages of plant residue decomposition in soil (Chapter 6; Beare et al., 1990), and in the
decomposition of structural materials in pine litter (Berg et al., 1998). Different
Gram-staining groups of bacteria, categorized by their cell wall composition, are also
found to demonstrate various substrate preferences and survival strategies in a changing
environment: Gram-positive bacteria are well adapted to soils with low substrate
availability and in subsoils with lower organic carbon (OC) content (Griffiths et al., 1999;
Fierer et al., 2003), whilst Gram-negative bacteria are more dependent on the input of
fresh organic material to create ‘hot spots’ of decomposition in soils (Griffiths et al., 1999;
Kramer and Gleixner, 2006; Potthoff et al., 2006). Although not strictly related to
93
functional traits, the relative abundance of fungi, Gram-negative and Gram-positive
bacteria is informative of the microbial community composition in soil (Zhang et al.,
2005; Frey et al., 2008), and may be applied to indicate microbial community shifts
during soil incubation as a result of varying degree of vulnerability to substrate
constraints in soil microorganisms.
Profiles of phospholipid fatty acids (PLFAs) have been used to study microbial
biomass activity and community composition in various soil environments because
PLFAs are only found in viable cells and hence are characteristic biomarkers for living
microorganisms (Frostegård and Bååth, 1996; Evershed et al., 2006; Webster et al., 2006).
Based on their chemical structures, such as branching within the molecule or the
occurrence of double bonds, various PLFAs can be used to establish the notional
proportions of fungi, Gram-positive bacteria (including actinomycetes) or Gram-negative
bacteria (Frostegård and Bååth, 1996). Whilst phenotypic profiling techniques (such as
PLFA analysis) that determine microbial membrane composition do not distinguish
between microbial species (Singh et al., 2006), they can be used to determine variations in
the relative abundance of fungi, Gram-negative and Gram-positive bacteria. Shifts
between these microbial groups have been reported with soil warming (Biasi et al., 2005;
Frey et al., 2008) and changes in microbial carbon source (recalcitrant versus labile soil
carbon) are considered to be associated with these different microbial groups (Biasi et al.,
2005; Bardgett et al., 2007). Hence, it is of ecological importance to investigate the
temperature and substrate controls on the fungal and bacterial PLFAs during the course of
soil substrate degradation. PLFAs can also be used to assess the physiological state of soil
94
microorganisms because bacteria are known to alter their membrane fatty acid
components in response to environmental changes, and therefore PLFA composition can
change with respect to an external stress (Bossio and Scow, 1998; Moore-Kucera and
Dick, 2008). For example, the cyclopropane PLFA was shown to be produced once a
bacterial community ran out of easily degradable, soluble carbon in unleached straw and
leachate treatments (Bossio and Scow, 1998). This suggests that increasing ratios of
cyclopropane PLFA-to-monoenoic precursor are potential indicators of microbial
starvation (Guckert et al., 1986; Bossio and Scow, 1998). Monoenoic PLFAs have been
reported to be strongly related to high concentrations of available substrates (Zelles et al.,
1992; Kieft et al., 1994). A decreasing ratio of monoenoic-to-saturated PLFAs (mono/sat)
is typically observed when Gram-negative bacteria are starved (Guckert et al., 1986; Kieft
et al., 1994). Moreover, the ratios of cyclopropane PLFA-to-monoenoic precursor and
mono/sat increase and decline with increasing growth temperatures, respectively (Suutari
and Laakso, 1994) and change under environmental stresses such as water limitations and
metal toxins (Dickens and Anderson, 1999; Li et al., 2007; Moore-Kucera and Dick,
2008).
We report here on a study to investigate the impact of soil incubation on microbial
biomass, activity, and community composition as determined by PLFA analysis at
elevated temperatures in two grassland soils. These soils were shown to differ in the
amount of ‘labile’ SOM and in their ‘oxidation’ stage in our previous study (Chapter 3),
and they therefore represented varied SOM quality for the microbial community. The
objectives of this study were to examine the temporal changes in microbial biomass and
95
activity after soil preparation and during the soil incubation, to investigate the responses
of soil PLFAs to temperature increases in soils with varied SOM quality, and to assess the
efficacy of using PLFA stress indicators to evaluate substrate constraints induced by
temperature increases. We hypothesized that shifts in microbial community structure
might occur due to varying degrees of substrate constraints induced by elevated
incubation temperatures and that the microbial community might respond differently to
temperature increases in soils of varied SOM quality in that the microbial community was
more stable in the soil with higher amounts of ‘labile’ substrates.
4.3 Materials and Methods
4.3.1 Soil Incubation
Surface soil samples were collected from two well-drained, pristine grassland soils in
western Alberta in late August of 2005. The first soil (denoted as Soil E, classified as a
Black Chernozem) was sampled from the University of Alberta Ellerslie Research Station,
located south of Edmonton, Alberta, and the second (Soil L, classified as a Brown
Chernozem) was collected from the Agriculture and Agri-Food Canada Research Station
near Lethbridge, Alberta. Both soils are rich in calcium, have a high base saturation, and a
pH range which varies between 6.4 and 6.75 (Shunthirasingham and Simpson, 2006). Soil
E has a silt loam texture and Soil L is of loam texture with montmorillonite being the
most abundant clay mineral in both soils (Shunthirasingham and Simpson, 2006).
Detailed analyses on the SOM components (such as solvent extractable compounds,
cutin- and suberin-derived compounds, and lignin compounds) in both soils can be found
96
in our previous study (Chapter 3). The mean annual temperature (MAT) for Soils E and L
is 1.7°C and 5°C, respectively (Janzen et al., 1998). Details of the sampling site and soil
conditions have been described elsewhere (Chapter 2).
Soils were kept in the dark at 4±1°C for two months after sampling. Soil L had a high
abundance of grass roots during the time of sampling, which were manually removed
before incubation. Both soils were passed through a 2-mm sieve and homogenized before
incubation to minimize sample heterogeneity before incubation. Pre-conditioning of the
soil was not performed before incubation so that the microbial biomass and activity
changes induced by freshly exposed substrates and necromass could be evaluated. Soil
samples were incubated in 450-mL glass jars (~350 g dry soil per jar in a volume of ~300
mL) at six different temperatures (MAT of the original sites, 2, 4, 8, 12, and 20°C above
the MAT, which represented different scenarios of global warming) in the dark. The water
content was kept at ~30% of the soil dry weight (close to field water holding capacity, and
equivalent to a water filled pore space of 0.48 m3 m-3) by weighing and spraying
deionized water at soil surfaces twice a week, so that soil moisture did not limit microbial
activity (Arnold et al., 1999). At least five jars of soil were incubated at each temperature,
and subsamples (~50 g) were randomly collected with a spatula before incubation (Day 0)
and from one of the five jars at each incubation temperature on Day 29, 57, 86, 126, 170,
245, and 365. Care was taken to minimize disturbing the remaining soil in the jar during
sampling. The sampled soils were freeze-dried, and ground (< 100 µm) thoroughly prior
to chemical analyses.
97
4.3.2 Microbial Respiration
Microbial respiration, which is equivalent to soil respiration in the absence of plant
roots, was measured in triplicate during the incubation on Days 1, 8, 15, 22, 29, 57, 86,
128, 170, 245, and 365, using the alkali absorption method (Winkler et al., 1996).
Respired CO2 was captured by 2 mL of 1.0 M NaOH in small glass vials placed inside the
incubation jars. The jars were sealed and left for 24 h and the vials were then removed
and capped. Excess NaOH was determined by precipitation with BaCl2 and titration with
0.2 M HCl with phenolphthalein as an indicator (Zhang et al., 2005). Microbial
respiration rates (r) were normalized to the dry weight of the soil sample, and expressed
in the units of μg CO2 gsoil-1 h-1. The metabolic quotient (qCO2, = r/Cmic) was calculated
using total PLFAs (see below) as an estimate of microbial biomass (Cmic, μg/gsoil).
4.3.3 Measurements of Soil Carbon and Nitrogen Contents
Total carbon, inorganic carbon, and total nitrogen contents of Soils E and L were
determined in triplicate at the start of the incubation using a Shimadzu TOC 5000
(Shimadzu Scientific Instruments, Columbia, MD, USA). Because inorganic carbon was
not detected, soil organic carbon (OC) content equaled the total carbon content. Soil
carbon loss in the one-year incubation was small relative to the original soil OC content
and consistent with other reports (White et al., 2002), which may well fall within the
precision of the soil TOC measurements (~5%). Therefore, soil carbon loss (%) during the
incubation was estimated by the following equation:
Soil carbon loss = r×365×24×(12/44)×10-6×100% (4.1)
98
where r is the measured microbial respiration rate in the units of μg CO2 gsoil-1 h-1.
4.3.4 PLFA Analysis
Soil PLFAs were extracted from freeze-dried soil samples (~6 g) by a modified
Bligh–Dyer method (Bligh and Dyer, 1959; Frostegård and Bååth, 1996). Briefly, the total
lipid extract was fractionated into neutral lipids, glycolipids, and polar lipids with 10 mL
chloroform, 20 mL acetone, and 10 mL methanol through a silicic acid column,
respectively. The polar lipid fraction containing the phospholipids was evaporated to
dryness under nitrogen, and converted into fatty acid methyl esters (FAMEs) by a mild
alkaline methanolysis reaction (Guckert et al., 1985). The FAMEs were recovered with a
hexane and chloroform mixture (4:1, v/v). The solvents were evaporated to dryness under
nitrogen, and the extracts were re-dissolved in 200 μL hexane. FAMEs were analyzed
with gas chromatography/mass spectrometry (GC/MS) with oleic acid (C18:1 alkanoic acid)
methyl ester as an external standard. GC/MS analysis was performed on an Agilent model
6890N GC coupled to a Hewlett-Packard model 5973 quadrupole mass selective detector.
Separation was achieved on a HP5-MS fused silica capillary column (30 m × 0.25 mm
i.d., 0.25 μm film thickness). The GC operating conditions were as follows: temperature
held at 65°C for 2 min, increased from 65 to 300°C at a rate of 6°C min-1 with final
isothermal hold at 300°C for 20 min. Helium was used as the carrier gas. Samples were
injected in splitless mode and the injector temperature was set at 280°C. The samples (2
μL) were injected with an Agilent 7683 autosampler. The mass spectrometer was operated
in the electron impact mode (EI) at 70 eV ionization energy and scanned from 50 to 650
99
daltons. Data were acquired and processed with the Chemstation G1701DA software.
Individual PLFAs were identified by comparison of mass spectra with literature, National
Institute of Standards and Technology (NIST) and Wiley Mass Spectral library data, and
by comparison of retention times with authentic standards. The concentration of
individual PLFAs was calculated by comparison of its peak area and that of the external
standard in the total ion current (TIC) and was then normalized to the soil OC content.
PLFAs in Soil E were not measured on Day 86 due to sample contamination during the
extraction.
Fatty acids were designated according to the standard PLFA nomenclature (Guckert
et al., 1985). Because PLFA 18:3 (a commonly used indicator of plant lipids; Harwood
and Russell, 1984) was not observed in our soils in the preliminary study, a significant
contribution of plant-derived PLFAs were considered to be negligible. Microbial biomass
was hence calculated by summarizing total PLFAs (C14-C20). PLFAs specific to fungi
(18:2ω6,9c), actinomycetes (10Me18:0), Gram-negative bacteria (16:1ω7c, cy17:0,
18:1ω7c and cy19:0), and Gram-positive bacteria (i14:0, a16:0, i15:0, a15:0, i16:0, i17:0,
and a17:0) were summarized, respectively (Harwood and Russell, 1984). To assess
microbial community changes in the soil incubation, ratios of fungal PLFA to bacterial
PLFAs (the sum of Gram-negative and Gram-positive bacterial PLFAs; F/B) and
Gram-negative to Gram-positive bacterial PLFAs (Gram-negative/Gram-positive) were
calculated.
4.3.5 Statistical Analysis
100
Our preliminary study indicated a minimal time effect on soil PLFAs during
incubation and hence we chose to focus on the temperature control of microbial PLFA
composition. We treated samples taken on different dates as replicates (except Day 0; n=6
in Soil E and n=7 in Soil L) and the standard errors thus represented variation across
sampling dates, assuming that there was not a time × temperature interaction effect on the
PLFA data. The average PLFA ratios were compared against incubation temperatures
using linear regression analysis using Origin™ Version 7.0 (Microal Software, MA, USA),
and the difference was considered significant at a level of P<0.05.
4.4 Results
4.4.1 Microbial Respiration and Soil Carbon Content
Microbial respiration rates were generally higher in Soil L than in Soil E, and r
values decreased in a pseudo-exponential mode with incubation time in both soils (Figure
3.2 in Chapter 3). In Soil E, r values decreased by more than 40% in the first week of
incubation and then slowly decreased to 0.25-0.36 μg CO2 gsoil-1 h-1 at the end of the
experiment. In comparison, r values in Soil L decreased sharply at higher temperatures
(MAT+12ºC and MAT+20ºC) in the first week of incubation and decreased much more
slowly at lower temperatures (MAT-MAT+8ºC) in the first two months of incubation
(Figure 3.2b). Temperature had a significant effect on microbial respiration rates during
the entire incubation period in that r values measured on the same day of incubation were
positively correlated with incubation temperatures (P<0.05) although the correlation
coefficient decreased with time (data not shown).
101
Soil OC content was 4.85% and 2.69% for Soils E and L, respectively. Total nitrogen
content was 0.46% for Soil E and 0.28% for Soil L. Both soils had similar atomic C/N
ratios (11.2-12.3) at the start of the incubation. Based on the respiration rate on Day 86
(which was close to the average rate), soil carbon loss during the one-year incubation was
estimated to be 0.08-0.12% in Soil E, which accounted for 1.7-2.5% of the original soil
OC content. Similarly, soil carbon loss was about 0.24-0.40% in Soil L, equivalent to
8.9-14.9% of the original OC content. For comparative purposes, we used 4.85% and
2.69% as the OC content for Soils E and L, respectively, to calculate the OC-normalized
concentration of PLFAs in the soils.
4.4.2 Microbial PLFA Distribution During Soil Incubation at Elevated Temperatures
Up to 38 PLFAs were identified in the soils, including saturated fatty acids (14:0,
15:0, 16:0, 17:0, 18:0, 19:0, 20:0), monoenoic fatty acids (16:1ω5, 16:1ω6, 16:1ω9,
18:1ω5, 18:1ω9), and the PLFAs specific to fungi, Gram-negative bacteria, and
Gram-positive bacteria. PLFA 10Me18:0 was also detected in both soils but at low
concentrations (5.94 and 40.1 µg g-1 OC on Day 0 in Soil E and Soil L, respectively)
which accounted for only 1% of total PLFAs in both soils. Soil L had a much higher
concentration of total PLFAs than Soil E. The ratio of fungal PLFA: Gram-negative
bacterial PLFAs: Gram-positive bacterial PLFAs was 1:9:10 in Soil E and 1:4:3 in Soil L
at the beginning of the incubation.
Microbial PLFAs in Soil E declined sharply at the beginning of the experiment (until
102
0 100 200 300 4000
5
10
15
20
25
μg/g
OC
Days
(a) Soil E: Fungal PLFA
0 100 200 300 4000
40
80
120
160
200
240
280 (c) Soil E: Gram(+) bacterial PLFAs
μg/g
OC
Days
0 100 200 300 4000
40
80
120
160
200
240 (b) Soil E: Gram(-) bacterial PLFAs
μg/g
OC
0 100 200 300 4000
60
120
180
240 (d) Soil L: Fungal PLFA MAT MAT+2oC MAT+4oC MAT+8oC MAT+12oC MAT+20oC
0 100 200 300 4000
300
600
900
1200
1500 (e) Soil L: Gram(-) bacterial PLFAs
0 100 200 300 4000
200
400
600
800
1000
1200 (f) Soil L: Gram(+) bacterial PLFAs
Days
0 100 200 300 4000
5
10
15
20
25
μg/g
OC
Days
(a) Soil E: Fungal PLFA
0 100 200 300 4000
40
80
120
160
200
240
280 (c) Soil E: Gram(+) bacterial PLFAs
μg/g
OC
Days
0 100 200 300 4000
40
80
120
160
200
240 (b) Soil E: Gram(-) bacterial PLFAs
μg/g
OC
0 100 200 300 4000
60
120
180
240 (d) Soil L: Fungal PLFA MAT MAT+2oC MAT+4oC MAT+8oC MAT+12oC MAT+20oC
0 100 200 300 4000
300
600
900
1200
1500 (e) Soil L: Gram(-) bacterial PLFAs
0 100 200 300 4000
200
400
600
800
1000
1200 (f) Soil L: Gram(+) bacterial PLFAs
Days
Figure 4.1: Changes in microbial PLFAs in grassland soils during incubation. Fungal PLFA: 18:2ω6,9c; Gram-negative (Gram(-)) bacterial PLFAs: 16:1ω7c, cy17:0, 18:1ω7c and cy19:0; Gram-positive (Gram(+)) bacterial PLFAs: i14:0, a16:0, i15:0, a15:0, i16:0, i17:0, and a17:0. MAT: mean annual temperature.
103
Day 57) and then stabilized during the later stages of the incubation, exhibiting a
first-order exponential decay pattern (Figures 4.1 a-c; Müller and Höper, 2004). In
comparison, fungal PLFAs in Soil L followed a similar pattern (Figure 4.1d) while
bacterial PLFAs in Soil L increased in the first three months and then decreased
exponentially (Figures 4.1 e-f). PLFA 10Me18:0 declined in both soils with incubation,
following a similar trend to that observed in the Gram-positive bacterial PLFAs. We did
not observe any correlation between the concentration of 10Me18:0 and temperature (data
not shown).
4.4.3 PLFA Indicators of Microbial Community Structure and Stress
Soil L had a higher F/B ratio (0.14) than Soil E (0.05) at the beginning of the
incubation. In Soil E, the F/B ratio decreased slightly with incubation time from 0.05 to
about 0.03 during the incubation. By comparison, the F/B ratio declined quickly in the
first three months of the incubation and then stabilized around 0.06-0.08 in Soil L. To
assess the temperature effects on fungal and bacterial biomass, we treated the samples
taken on different sampling dates (except Day 0) as replicates (n=6 in Soil E and n=7 in
Soil L) and compared the average F/B ratios against the incubation temperature, assuming
that there was not a time × temperature interaction effect on the F/B ratio. The F/B ratio
decreased with increasing temperature in both soils (Figure 4.2a) and a linear correlation
between the F/B ratio and temperature was found in Soil E (P<0.05). Such a correlation
was also found in Soil L but was not statistically significant (Figure 4.2a). The
Gram-negative/Gram-positive ratio was higher in Soil L (1.43) than in Soil E (0.89) at the
104
beginning of the incubation, and a consistent trend was not observed between the
Gram-negative/Gram-positive ratio and incubation time. Similarly, the average ratio of
0 5 10 15 20 250.00
0.02
0.04
0.06
0.08
0.10
0.12
y=-0.0004x+0.078R2=0.48, P=0.13
Soil E Soil L
Rat
io o
f F/B
Temperature (oC)
y=-0.0006x+0.038R2=0.92, P=0.002
(a)
0 5 10 15 20 250.0
0.4
0.8
1.2
1.6
2.0
y=-0.017x+1.48R2=0.93, P<0.01
Temperature (oC)
Rat
io o
f Gra
m(-
)/Gra
m(+
)
y=-0.014x+1.16R2=0.94, P<0.01
(b)
0 5 10 15 20 250.00
0.02
0.04
0.06
0.08
0.10
0.12
y=-0.0004x+0.078R2=0.48, P=0.13
Soil E Soil L
Rat
io o
f F/B
Temperature (oC)
y=-0.0006x+0.038R2=0.92, P=0.002
(a)
0 5 10 15 20 250.0
0.4
0.8
1.2
1.6
2.0
y=-0.017x+1.48R2=0.93, P<0.01
Temperature (oC)
Rat
io o
f Gra
m(-
)/Gra
m(+
)
y=-0.014x+1.16R2=0.94, P<0.01
(b)
Figure 4.2: Correlation between incubation temperatures and the average ratios of microbial PLFAs across different sampling dates (except Day 0). F/B: ratio of fungal PLFA/bacterial PLFAs; Gram-negative/Gram-positive (Gram(-)/(Gram(+)): ratio of Gram-negative bacterial PLFAs/ Gram-positive bacterial PLFAs. Soil E: n=6; Soil L: n=7.
105
Gram-negative/Gram-positive across different sampling dates (except Day 0) was
calculated for soil samples incubated at different temperatures and was negatively
correlated with incubation temperatures in both soils (Figure 4.2b; P<0.01). The
correlation coefficient was similar in both soils: -0.017 ± 0.002 in Soil E and -0.019 ±
0.003 in Soil L.
Soil E had higher ratios of cy17:0/16:1ω7c (0.76) and cy19:0/18:1ω7c (0.92) than Soil
L (0.65 and 0.49, respectively) and a lower ratio of mono/sat (1.63 in Soil E and 2.06 in
Soil L) at the beginning of the incubation. An increase with time was observed in the
ratios of cy17:0/16:1ω7c (from 0.65 to 1.23) and cy19:0/18:1ω7c (from 0.49 to 0.80) in
Soil L at high incubation temperatures (MAT+12ºC and MAT+20ºC) but not at low
incubation temperatures (MAT-MAT+8ºC) or in Soil E. Similarly, the mono/sat ratio did
not correlate well with incubation time in Soil E or in Soil L at low incubation
temperatures (MAT-MAT+8ºC) but decreased with time in Soil L at high incubation
temperatures (MAT+12ºC and MAT+20ºC) from 2.06 to 1.24. The average values of three
stress indicators across sampling dates (except Day 0) were compared against the
temperature, assuming that there was not a time × temperature interaction effect. The
ratios of cy17:0/16:1ω7c and cy19:0/18:1ω7c showed a minor change at lower
temperature ranges (0-10°C), but were positively correlated with incubation temperatures
(Figures 4.3 a-b; P<0.05) with similar correlation coefficients (0.014-0.018) in both soils
when the data points of MAT+12°C and MAT+20°C are included. The mono/sat ratio also
showed a minor change at lower temperature ranges (0-10°C) but was negatively
correlated with temperatures (Figure 4.3c; P<0.05) with similar correlation coefficients
106
0 5 10 15 20 250.0
0.2
0.4
0.6
0.8
1.0
1.2
y=0.018x+0.40R2=0.97, P<0.001
y=0.014x+0.55R2=0.92, P=0.002
Rat
io o
f cy1
7:0/
16:1ω
7c
Temperature (oC)
Soil E Soil L
(a)
0 5 10 15 20 250.0
0.2
0.4
0.6
0.8
1.0
1.2
1.4 (b)
y=0.016x+0.28R2=0.90, P=0.004
y=0.015x+0.67R2=0.76, P=0.02
Temperature (oC)
Rat
io o
f cy-
19:0
/18:
1ω7c
0 5 10 15 20 250.0
0.6
1.2
1.8
2.4
3.0
3.6 (c)
y=-0.05x+2.81R2=0.89, P=0.004
y=-0.04x+2.10R2=0.86, P=0.008
Temperature (oC)
Rat
io o
f mon
o/sa
t
0 5 10 15 20 250.0
0.2
0.4
0.6
0.8
1.0
1.2
y=0.018x+0.40R2=0.97, P<0.001
y=0.014x+0.55R2=0.92, P=0.002
Rat
io o
f cy1
7:0/
16:1ω
7c
Temperature (oC)
Soil E Soil L
(a)
0 5 10 15 20 250.0
0.2
0.4
0.6
0.8
1.0
1.2
1.4 (b)
y=0.016x+0.28R2=0.90, P=0.004
y=0.015x+0.67R2=0.76, P=0.02
Temperature (oC)
Rat
io o
f cy-
19:0
/18:
1ω7c
0 5 10 15 20 250.0
0.6
1.2
1.8
2.4
3.0
3.6 (c)
y=-0.05x+2.81R2=0.89, P=0.004
y=-0.04x+2.10R2=0.86, P=0.008
Temperature (oC)
Rat
io o
f mon
o/sa
t
0 5 10 15 20 250.0
0.2
0.4
0.6
0.8
1.0
1.2
y=0.018x+0.40R2=0.97, P<0.001
y=0.014x+0.55R2=0.92, P=0.002
Rat
io o
f cy1
7:0/
16:1ω
7c
Temperature (oC)
Soil E Soil L
(a)
0 5 10 15 20 250.0
0.2
0.4
0.6
0.8
1.0
1.2
1.4 (b)
y=0.016x+0.28R2=0.90, P=0.004
y=0.015x+0.67R2=0.76, P=0.02
Temperature (oC)
Rat
io o
f cy-
19:0
/18:
1ω7c
0 5 10 15 20 250.0
0.6
1.2
1.8
2.4
3.0
3.6 (c)
y=-0.05x+2.81R2=0.89, P=0.004
y=-0.04x+2.10R2=0.86, P=0.008
Temperature (oC)
Rat
io o
f mon
o/sa
t
Figure 4.3: Correlation between incubation temperatures and the average PLFA stress indicators across different sampling dates (except Day 0). Ratio of mono/sat: ratio of monoenoic-to-saturated PLFAs. Soil E: n=6; Soil L: n=7.
107
(-0.040 ± 0.008 in Soil E and -0.055 ± 0.009 in Soil L) in both soils when the data points
of MAT+12°C and MAT+20°C were included.
4.4.4 Metabolic Quotient
Soil L had higher qCO2 values than Soil E on the first day of incubation and at high
incubation temperatures (MAT+12ºC and MAT+20ºC; Figure 4.4). However, at low
incubation temperatures (MAT-MAT+8ºC), both soils had similar qCO2 values (15-20 mg
CO2 gmic-1 h-1). The value of qCO2 was elevated at the start of the incubation and stabilized
0 5 10 15 20 250
30
60
90
120
150
Temperature (oC)
qCO
2 (mg
CO
2 gm
ic-1h-1
) Soil E Soil L
Figure 4.4: Metabolic quotient (qCO2) of both grassland soils on Day 1. Points show means (n=3); error bars represent standard error.
after the first month in both soils. When the average values of qCO2 were taken across the
entire incubation period (with the first day excluded, which had considerably higher qCO2
108
values and would bias the average), the average qCO2 value correlated positively with
temperature in both soils (Figure 4.5; P<0.05).
0 5 10 15 20 250
8
16
24
32
40
48
y=0.39x+16.11R2=0.76
Ave
rage
qC
O2
(mg
CO
2 gm
ic-1h-1
)
Temperature (oC)
Soil ESoil L y=1.30x+7.46
R2=0.84
0 5 10 15 20 250
8
16
24
32
40
48
y=0.39x+16.11R2=0.76
Ave
rage
qC
O2
(mg
CO
2 gm
ic-1h-1
)
Temperature (oC)
Soil ESoil L y=1.30x+7.46
R2=0.84
Figure 4.5: Correlation between incubation temperatures and the average metabolic quotient (qCO2) in both grassland soils across different sampling dates (except the Day 1; n=21; P<0.05).
4.5 Discussion
4.5.1 Soil Microbial Biomass and Activity During Soil Incubation
Major changes in the biomass and activity of the decomposer community induced by
soil disturbance and substrate limitation during soil incubation may bias the analysis of
SOM decomposition (Schimel and Weintraub, 2003) which is commonly investigated in
soil incubation studies. Sieving and homogenization of soil samples are known to release
a pool of substrates from disturbed soil and to disrupt the soil microbial community
109
(Hassink, 1992; Petersen and Klug, 1994). Such procedures are often required for sample
preparation. In this study, an increase in the soil bacterial biomass (measured by PLFAs),
likely fueled by the freshly exposed SOM and necromass from soil preparation, was
observed in the first month of incubation in Soil L (Figures 4.1 d-e). However, such an
increase is not as apparent for fungi in Soil L (Figure 4.1f) for two possible reasons: first,
filamentous fungi are more susceptible to disturbances such as sieving (Petersen and Klug,
1994; Moore-Kucera and Dick, 2008) and hence suffer more damage during sample
preparation; and second, bacteria are more adept at exploiting labile resources (Swift et al.,
1979; Petersen and Klug, 1994) and hence experience higher growth in the presence of
fresh substrates. With prolonged soil incubation, such readily available substrates were
exhausted (Joergensen et al., 1990; Petersen and Klug, 1994; Arnold et al., 1999) and both
the fungal and bacterial biomass declined after the first month in Soil L. Microbial
biomass stabilized at a relatively constant level after decreasing during the first two
months in Soil E (Figures 4.1 a-c). The microbial growth induced by freshly-released
SOM and necromass may also be present in Soil E to a much lesser extent because
although Soil E had a higher OC content, SOM is present here in a more ‘oxidized’ or
degraded state than Soil L, as shown by a series of SOM degradation indicators (Chapter
3; Otto et al., 2005; Simpson et al., 2008). Hence, labile SOM constituents were more
readily available for microbial growth at the start of the incubation in Soil L than in Soil E
(this is also evident from the PLFA stress indicators as discussed in Section 4.3 below),
which contributes to the varied biomass found in these grassland soils together with
climate (Haney et al., 2001). Consequently, the decrease of microbial biomass at the
110
beginning of the incubation may be amplified in both soils by the exhaustion of
freshly-exposed substrates. The microbial biomass underwent a longer and slower decline
in Soil L (Figures 4.1 d-f) than in Soil E. Since Soil L had a high abundance of grass roots
and soil aggregates during the time of sampling, some fine root debris may have remained
in Soil L even after soil sieving and provided a gradual release of fresh organic matter
into the soil to sustain the microbial biomass. This hypothesis is supported by the analyses
of major SOM components (solvent-extractable compounds, cutin- and suberin-derived
lipids, and lignin-derived compounds) during the soil incubation, where the labile pool of
SOM components had a generally higher decomposition rate in Soil E than in Soil L
(Chapter 3).
Alternatively, soil microbial activity as indicated by the metabolic quotient was
constant in both soils after the first month of experiment, suggesting that microbial
metabolic activity was not significantly influenced by the prolonged incubation. High
values of qCO2 at the start of incubation were associated with high substrate availability,
which was derived from the freshly exposed SOM and necromass from sieved soil
(Petersen and Klug, 1994). Autochthonous microbial communities are reported to
increase their respiration rate without changing the biomass under an excess of substrate
(Potthoff et al., 2005). Although substrate excess is rare in soil environments where most
SOM is in a mineral-associated or unavailable form (Baldock and Skjemstad, 2000),
easily degradable SOM released from physically disrupted soil aggregates and lysed
microbial cells may have provided enough substrate to induce a short-lived increase in
microbial metabolic activity at the start of the incubation. Similarly, total microbial
111
respiration rate (r) declined only very slowly after the first three months in Soil L and
after the first month in Soil E (Figure 3.2). Overall, soil microbial activity and biomass
was maintained at a relatively constant level during the one-year soil incubation and high
levels of microbial activity at the initial of the experiment were only short-lived.
4.5.2 Effects of Soil Disturbance and Substrate Constraints on Microbial Community
Composition
Two major stresses imposed on the soil microbial community during the controlled
incubation of moist pristine grassland soils include soil disturbance during sample
preparation and substrate constraints induced by prolonged incubation. A decrease in the
F/B ratio was observed in both soils in the first three months of incubation mainly as a
result of soil disturbance, where freshly released substrates and necromass likely fuelled
or sustained bacterial growth while fungi suffered more seriously from the physical
disturbance due to their filamentous nature (Petersen and Klug, 1994; Moore-Kucera and
Dick, 2008). Similar changes in the F/B ratio has been reported in soil incubation studies
(Scheu and Parkinson, 1994). Caution should therefore be used in experimental setup and
sampling procedures to preserve the fungal community. The F/B ratio stabilized during
the later phase of soil incubation with the exhaustion of the freshly exposed substrates and
no consistent change was observed in the ratio of Gram-negative/Gram-positive with
incubation time in both soils. These observations suggest minimal time effect on the
microbial community structure in our study.
On the other hand, increased incubation temperatures significantly enhanced
112
microbial activity throughout the experiment, as indicated by r and qCO2 values (Figures
3.2, 4.4 and 4.5). Consequently, increased microbial activity at higher temperatures
accelerated the exhaustion of easily degradable substrates, and soil microorganisms were
thus subject to higher substrate constraints at higher incubation temperatures. It seems
that the temperature-induced substrate constraints exert a larger influence on the
microbial community composition than those induced by prolonged incubation because
the average Gram-negative/Gram-positive ratios were negatively correlated with
incubation temperatures in both soils (Figure 4.2b). Temperature-induced substrate
constraints rather than the temperature increase itself are suggested to primarily regulate
soil microbial biomass (Zhang et al., 2005; Rinnan et al., 2008), and the fast-growing
Gram-positive bacteria are considered to be more adept at competing for resources at
higher temperatures (Biasi et al., 2005). By comparison, the response of the F/B ratio to
temperature increases was more gradual and only statistically significant in Soil E (Figure
4.2a), suggesting that the F/B ratio is less sensitive to temperature-induced substrate
constraints and that the microbial community structure is more stable in Soil L which has
higher amounts of ‘labile’ substrates. These observations support our hypothesis and are
consistent with the current literature, where warming-induced increases in the relative
abundance of Gram-positive bacteria have been reported (Bardgett et al., 1999; Biasi et
al., 2005; Frey et al., 2008) while the response of the F/B ratio to warming varies
depending on soil properties (Zhang et al., 2005; Rinnan et al., 2007; Frey et al., 2008).
In our study, it remains undetermined whether the reduced percentage of fungi and
Gram-negative bacteria in the soil microbial community had an impact on the degradation
113
pattern of SOM at higher incubation temperatures. It has been argued that the change in
microbial community structure is an artefact associated with ‘parallel’ laboratory
incubations at different temperatures (Leifeld, 2003). However, when the average molar
percentage of PLFAs in the total soil PLFAs was taken across the entire incubation period
(with the first day excluded), Gram-positive bacterial PLFAs increased from 23% at MAT
to 25% at MAT+20ºC in Soil E and from 19% to 21% in Soil L, while the average
percentage of Gram-negative bacterial PLFAs decreased from 25% at MAT to 21% at
MAT+20ºC in Soil E and from 26% to 22% in Soil L. The size of fungal PLFA change
was relatively large compared to the initial size of fungal biomass (from 1.8% at MAT to
1.1% at MAT+20ºC in Soil E and from 3.2% to 2.9% in Soil L). However, these
compositional changes in soil PLFA profiles were not significant from a statistical
perspective and dramatic changes in the SOM decomposition patterns were unlikely
based on the microbial metabolic quotient measurement. Shifts in microbial species due
to substrate constraints and soil disturbance cannot be detected by PLFA analyses.
Complementary techniques such as nucleic acid profiling (Singh et al., 2006; Webster et
al., 2006) may be more informative in this respect.
4.5.3 Temperature and Substrate Effects on PLFA Stress Indicators
Microbial stress indicators such as cy17:0/16:1ω7c, cy19:0/18:1ω7c, and mono/sat
have been extensively studied to monitor changes to microbial cell membrane
composition brought on by temperature changes (Suutari and Laakso, 1994), substrate
availability (Kieft et al., 1994), water limitations (Moore-Kucera and Dick, 2008), and
114
toxins such as metals (Akerblom et al., 2007). In this study pristine grassland soils were
incubated under controlled moisture conditions (equivalent to a water filled pore space of
0.48 m3 m-3 in both soils) and therefore any changes in the microbial PLFA composition
are not due to water limitations or toxins. Temperature and substrate availability are the
main environmental variables influencing PLFA stress indicators in both soils. Increasing
growth temperatures are reported to increase the ratio of cyclopropane
PLFA-to-monoenoic precursor and decrease the ratio of mono/sat (Suutari and Laakso,
1994). However, an opposite trend was observed in our study, where Soil E (with an MAT
of 1.7°C) had higher ratios of cy17:0/16:1ω7c and cy19:0/18:1ω7c and a lower ratio of
mono/sat than Soil L (with an MAT of 5°C) at the start of the incubation. Both soils have
similar mineral composition and pH values, but vary in the amount of labile SOM
substrates (Chapter 3; Otto et al., 2005; Simpson et al., 2008), which contributes to the
varied values of stress indicators in Soils E and L. As suggested by Petersen and Klug
(1994), temperature has a minor influence on stress indicators at low temperatures
(<10°C). Therefore, the high ratios of cy17:0/16:1ω7c and cy19:0/18:1ω7c and the low
ratio of mono/sat in Soil E reflect a control by substrate availability, confirming the
results from SOM component analyses in our previous studies (Chapter 3; Otto et al.,
2005; Simpson et al., 2008).
Consistent with other studies (Petersen and Klug, 1994; Suutari and Laakso, 1994),
stress indicators show a minor change at lower temperature ranges (0-10°C), but a
statistically significant linear correlation was found between the stress indicators and
incubation temperatures when the data points of MAT+12°C and MAT+20°C are included
115
(Figure 4.3). Incubation temperature may affect stress indicators either directly or through
inducing substrate constraints by faster microbial exhaustion of available carbon sources
at higher temperatures (Petersen and Klug, 1994). At the present stage, it is difficult to
separate the interacting effects of incubation temperature and temperature-induced
substrate constraints on PLFA stress indicators. Interestingly, the ratios of cy17:0/16:1ω7c
and cy19:0/18:1ω7c have similar temperature-correlation coefficients (0.014-0.018;
Figures 4.3 a-b) in soils with varied substrate availabilities in the temperature range from
1.7°C to 25°C. And such is the case for the mono/sat ratio (Figure 4.3c). This
phenomenon has not been reported before and implies that temperature may have a
dominant and similar control on PLFA stress indicators at higher temperature ranges in
soils with varied substrate availabilities. Such a correlation should be investigated with a
wider range of soils to test if it is more generally applicable. Alternatively, substrate
availability is an important factor regulating microbial activity and is difficult to
determine in soil studies due to the heterogeneity of soil components. The ratios of
cy17:0/16:1ω7c, cy19:0/18:1ω7c and mono/sat may potentially be used as an indicator of
substrate availability in soil environments with similar physical conditions (such as
average temperature, moisture, and aerobic conditions) and microbial community
composition when no other stressors (such as toxins) are present.
4.5.4 Implications for Global Warming
Distinct decay patterns were observed for Soil E and Soil L PLFAs during the
one-year incubation study, where an apparent stabilization of the microbial biomass in
116
Soil E was not observed in Soil L (Figure 4.1). This varied response of soil microbial
biomass to incubation can be explained by the larger amount of readily-available
substrates in Soil L derived from fine root debris and SOM (Chapter 3; Otto et al., 2005;
Simpson et al., 2008), which sustained microbial biomass in Soil L for a longer time. This
finding supports our hypothesis and highlights the control of SOM quality (lability and
availability) on the microbial response to global warming since temperature increases are
also known to speed up the depletion of soil substrates and thus expose the microbial
community to stress (Arnold et al., 1999). Soil microbial communities with sustaining
‘labile’ carbon resources (such as plant biomass inputs) are more adaptable to temperature
changes. Furthermore, while growth temperature has a significant effect on the microbial
PLFA stress indicators, substrate availability as governed by incubation temperatures has
a strong control on the relative ratios of fungal, Gram-negative and Gram-positive
bacterial biomass (Figure 4.2). Our findings are consistent with the results from field
warming experiments, where warming-induced enhancement of plant or litter inputs has a
stronger control on soil microbial responses than the temperature increase itself (Zhang et
al., 2005; Rinnan et al., 2008).
4.6 Acknowledgements
We sincerely thank the editor and two anonymous reviewers for their insightful
comments which greatly improved the manuscript. We thank Dr. Henry Janzen for
assistance with selecting and sampling Soil L. Funding from the Canadian Foundation for
Climate and Atmospheric Sciences (GR-520) is gratefully acknowledged. L. Nielsen is
117
thanked for conducting part of the chemical extractions. The Natural Sciences and
Engineering Research Council (NSERC) of Canada is thanked for support via a
University Faculty Award (UFA) to M. Simpson and an undergraduate summer research
award (USRA) to L. Nielsen. X. Feng acknowledges funding from the Ontario Graduate
Scholarship (OGS) program.
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CHAPTER 5
INCREASED CUTICULAR CARBON SEQUESTRATION AND
LIGNIN OXIDATION IN RESPONSE TO SOIL WARMING*
* Reprinted from Nature Geoscience, 1: 836-839. Authors: Feng, X., Simpson, A.J., Wilson, K.P.,
Williams, D.D., Simpson, M.J., Copyright (2008), with permissions from Macmillan Publishers
Limited.
119
5.1 Abstract
Rising temperatures are predicted to accelerate the decomposition of labile soil
organic compounds such as proteins and carbohydrates, while biochemically resistant
compounds, such as lipids from leaf cuticles and roots and lignin from woody tissues, are
expected to remain stable on decadal to centennial timescales (Melillo et al., 2002;
Davidson and Janssens, 2006). However, the extent to which soil warming changes the
molecular composition of soil organic matter is poorly understood (Knorr et al., 2005b;
Davidson et al., 2006). Here we examine the impact of soil warming in a mixed temperate
forest on the molecular make-up of soil organic matter. We show that the abundance of
leaf-cuticle-derived compounds is increased following 14 months of soil warming; we
confirm this with nuclear magnetic resonance spectra of soil organic matter extracts. In
contrast, we find that the abundance of lignin-derived compounds is decreased after the
same treatment, while soil fungi, the primary decomposers of lignin in soil (Carlile et al.,
2001), increase in abundance. We conclude that future warming could alter the
composition of soil organic matter at the molecular level, accelerating lignin degradation
and increasing leaf-cuticle-derived carbon sequestration. With annual litterfall predicted
to increase in the world’s major forests with a 3ºC warming (Liu et al., 2004), we suggest
that future warming may enhance the sequestration of cuticular carbon in soil.
5.2 Introduction
Global warming is predicted to increase vegetation productivity and litterfall in the
northern biomes (Cramer et al., 2001). Yet it remains poorly understood which soil
organic matter (SOM) structures are likely to be accumulated or degraded with such
climate-induced changes in biomass inputs. Plant leaf litter mostly consists of structurally
labile materials (such as carbohydrates; Prescott et al., 2004) which are believed to
120
decompose readily and thus, the long-term preservation of labile plant-derived SOM is
considered to be unlikely (Norby et al., 2007). However, recalcitrant alkyl carbon
structures that are abundant in leaf cuticles can potentially enhance carbon sequestration
in the soil (Lorenz et al., 2007). It is therefore important to study the fate of
cuticle-derived carbon in the soil and to monitor the compositional changes to SOM at
elevated temperatures with increased inputs from leaf litter. Furthermore, global warming
may change SOM decomposition patterns by altering the soil microbial community
structure and activity through increased carbon inputs (referred to as the priming effect;
Pendall et al., 2004). Such changes in SOM composition and microbial community may
be difficult to discern with traditional total soil carbon and nitrogen analysis or soil
respiration measurements (Melillo et al., 2002). In this study, SOM compositional
changes were investigated by molecular-level methods2 after 14 months of soil warming
in a moist mixed forest in southern Ontario, where soil temperature was elevated by an
average of 5°C. Specifically, we targeted phospholipid fatty acids (PLFAs) that are
indicative of bacterial and fungal biomass (Frostegård and Bååth, 1996) and major SOM
components with distinct turnover times (carbohydrates representing the labile SOM and
lignin representing the more slowly-cycling SOM; Gleixner et al., 2001; Melillo et al.,
2002) and from different origins (cutin from leaf cuticles and suberin from roots).
5.3 Results and Discussion
Analysis of samples from both experimental plots shows similar SOM composition
prior to warming (Figure 5.1a), consistent with the even topography and vegetation
distribution in the study area. After soil warming, SOM compositional changes were
observed in the warmed soil (Figure 5.1b; Supplementary Information, Table 5.S1), likely
2 Details of methods are in Section 5.4.
121
resulting from a combination of elevated organic matter inputs and enhanced degradation
induced by higher temperatures and presumably priming effects (Carney et al., 2007). The
soil organic carbon (SOC) content was similar in the control plot after warming but
increased significantly in the warmed plot (P < 0.001; Table 5.S1), suggesting that the
increased organic carbon (OC) input from litter decomposition (and possibly root
exudates as well) with soil warming was higher than the enhanced SOM decomposition in
the short term. SOC content has been observed to increase with mean annual temperature
in only a few well-drained forest soils with a similar coarse textures as the soil in this
study (Liski and Westman, 1997; Callesen et al., 2003) and this increase is predicted to be
0.00.51.01.52.02.53.0
0.00.51.01.52.02.53.0 Treatment plot
Control plot
Rel
ativ
e ab
unda
nce
Before warming
After warming
Carbo-hydrates
Cutin-derived
compounds
Suberin-derived
compounds
Lignin-derived
compounds
Bacterial PLFAs
Fungal PLFA
a
b
Rel
ativ
e ab
unda
nce
*
*
**
0.00.51.01.52.02.53.0
0.00.51.01.52.02.53.0 Treatment plot
Control plot
Rel
ativ
e ab
unda
nce
Before warming
After warming
Carbo-hydrates
Cutin-derived
compounds
Suberin-derived
compounds
Lignin-derived
compounds
Bacterial PLFAs
Fungal PLFA
a
b
Rel
ativ
e ab
unda
nce
*
*
**
Figure 5.1: Relative abundance of major soil organic matter components in the control and treatment plots. All values in the treatment plot are normalized against the corresponding values in the control plot before (a) and after (b) soil warming, respectively. Error bars indicate standard error (n = 3). PLFA, phospholipid fatty acid. * denotes significant difference in the abundance of individual component at the level of P = 0.05. Raw data are listed in Table 5.S1.
122
Table 5.S1: Concentrations and ratios of soil organic matter components before and after soil warming (mean ± s.e.m.)
Pre-warming Post warming
Treatment
plot Control plot
Treatment
plot Control plot
Organic carbon (OC, %) 4.22 ± 0.43 4.28 ± 0.35 6.49 ± 0.23 3.88 ± 0.10
Total nitrogen (N, %) 0.35 ± 0.01 0.36 ± 0.03 0.24 ± 0.00 0.24 ± 0.01
Cutin-derived compounds (mg/g OC) 6.35 ± 1.27 5.68 ± 2.15 15.80 ± 2.47 6.46 ± 2.00
Suberin-derived compounds (mg/g OC) 3.75 ± 1.09 3.60 ± 1.03 4.49 ± 0.35 4.92 ± 0.06
Lignin monomers (mg/g OC) 9.82 ± 1.10 9.80 ± 0.83 4.32 ± 0.03 5.25 ± 0.28
Vanillyls (mg/g OC) 5.32 ± 0.13 5.31 ± 0.35 1.64 ± 0.06 2.27 ± 0.11
Syringyls (mg/g OC) 2.56 ± 0.22 2.54 ± 0.33 0.73 ± 0.01 1.08 ± 0.07
Cinnamyls (mg/g OC) 1.94 ± 0.87 1.95 ± 0.53 1.95 ± 0.07 1.89 ± 0.12
Carbohydrates (mg/g OC) 0.25 ± 0.09 0.22 ± 0.07 0.17 ± 0.03 0.40 ± 0.06
Bacterial PLFAs (mg/g OC) 0.19 ± 0.03 0.19 ± 0.00 0.26 ± 0.03 0.26 ± 0.01
Fungal PLFA (μg/g OC) 7.98 ± 3.68 7.90 ± 1.06 14.90 ± 0.48 9.73 ± 1.00
Ratios
Atomic OC/N ratio 14 14 32 19
C/V 0.36 ± 0.16 0.38 ± 0.12 1.19 ± 0.08 0.83 ± 0.04
S/V 0.48 ± 0.04 0.48 ± 0.06 0.45 ± 0.01 0.48 ± 0.03
Pre-warming values are based on triplicate samples randomly collected in June, 2002 and April and June, 2003 while post warming values are based on triplicate samples collected in May, 2005 that were randomly combined to form a composite sample. Cutin-derived compounds include mid-chain hydroxyalkanoic acids (C14, C15, C17), mono- and dihydroxyhexadecanoic acids, and n-hexadecane-α,ω-dioic acids; suberin-derived compounds include ω-hydroxyalkanoic acids (C20–C32), n-alkane-α,ω-dioic acids (C20–C32), and 9,10-epoxy-octadecane-α,ω-dioic acid; lignin monomers include vanillyls (vanillic acid, vanillin, and acetovanillone), syringyls (syringic acid, syringaldehyde, and acetosyringone), and cinnamyls (ferulic acid, and p-coumaric acid); carbohydrates include mannose, glucose, sucrose, and trehalose; fungal PLFA refers to PLFA 18:2ω6,9c; bacterial PLFAs include PLFAs i15:0, a15:0, i16:0, 16:1ω7c, i17:0, a17:0, cy17:0, 18:1ω7c and cy19:0. Ratios of C/V and S/V refer to lignin monomer ratios of cinnamyls/vanillyls and syringyls/vanillyls, respectively.
gradual (Kirschbaum, 1993). We hypothesize that the observed OC increase is due to
favourable soil moisture contents and temperatures in the study area which facilitated
both the decomposition and transfer of OC from the overlaying litter layer into SOM.
123
The SOC-normalized concentration of carbohydrates and cutin-derived compounds
remained similar in the control plot but was impacted by soil warming in the treatment
plot (Figure 5.1b; Table 5.S1). Major carbohydrates (mannose, glucose, sucrose, and
trehalose) decreased significantly in the treatment plot (P < 0.05) despite higher inputs
from plant biomass. This observation is consistent with model predictions, where
carbohydrates are considered to be amongst the most labile constituents of SOM
(Gleixner et al., 2001; Melillo et al., 2002) and their decomposition is accelerated by
temperature increases in the short term (Knorr et al., 2005b). Cutin-derived compounds,
which originate from the waxy coating of leaves and are believed to be recalcitrant
(Gleixner et al., 2001), increased significantly in the treatment plot (P < 0.05). Increased
vegetation growth at higher temperatures (Melillo et al., 2002) may increase leaf litter
production that contributes to increased cutin inputs into the soil. Soil warming may also
have accelerated the decomposition of leaf litter originally deposited on the soil surface
and therefore increased the inputs of cutin-derived compounds into soil. By contrast,
root-derived components, such as suberin, are considered to be more resistant to
microbial attack than cutin (Riederer et al., 1993). However, the OC-normalized
concentrations of suberin-derived compounds were similar in both plots after soil
warming, suggesting that organic matter inputs from leaf litter (cutin-derived) was more
enhanced than root-derived inputs with soil warming.
The abundance of lignin-derived compounds decreased in both plots as compared to
that before warming (Table 5.S1). However, this decrease was significantly higher in the
warmed soil than in the control soil (P < 0.05; Figure 5.1b) which indicates the
accelerated decomposition of lignin-derived compounds after soil warming.
Lignin-derived monomers are indicative of lignin composition and source. For example,
vanillyl phenols are prevalent in all vascular plants, cinnamyl phenols are specific to
124
non-woody vascular plant tissues, and syringyl phenols are specific to angiosperms (Goñi
et al., 1997; Otto and Simpson, 2006b). The experimental plots had the same ratios of
cinnamyls to vanillyls (C/V) and syringyls to vanillyls (S/V) prior to warming,
confirming a similar SOM composition and source before the experiment (Table 5.S1).
After soil warming, the S/V ratio remained similar but the C/V ratio increased
significantly in both plots (P < 0.05). Vanillyl phenols are reportedly more stable than
cinnamyl phenols in sediments and soils (Hedges et al., 1988; Opsahl and Benner, 1995),
and thus, the increased C/V ratio likely resulted from an increased input of cinnamyl
phenols (i.e. leaves) rather than a selective degradation of vanillyl phenols. The increase
of the C/V ratio in the treatment plot was significantly higher than that in the control plot,
confirming the increased incorporation of leaf-derived carbon into SOM during soil
warming.
To further assess the degradation of lignin in soil warming, we calculated the ratios
of commonly used lignin oxidation parameters: vanillic acid to vanillin and syringic acid
to syringaldehyde, both of which increase with increasing degree of lignin oxidation via
propyl side chain oxidation (Hedges et al., 1988; Opsahl and Benner, 1995; Otto and
Simpson, 2006b). Both ratios were similar prior to warming (Figure 5.2), suggesting a
uniform extent of lignin oxidation across the experimental site. Lignin is not expected to
undergo enhanced degradation with warming in the short term due to its biochemical
recalcitrance (Melillo et al., 2002; Knorr et al., 2005b). However, after 14 months of soil
warming, both lignin oxidation parameters increased significantly in the warmed plot
despite an increased input of fresh OC from plants and litter (P < 0.05; Figure 5.2). Our
results demonstrate that lignin-derived SOM is susceptible to enhanced degradation
induced by global warming. Because only a small group of fungi are able to efficiently
biodegrade lignin in terrestrial environments (Gleixner et al., 2001), increased fungal
125
activity was the most likely cause for the enhanced lignin oxidation in the treatment plot.
To test this hypothesis, we measured fungal and bacterial PLFAs and observed an
increase of fungal PLFA in the warmed soil (P < 0.01), while the concentration of
bacterial PLFAs remained similar in both plots (Figure 5.1b). The increased abundance of
fungi may have promoted lignolytic (lignin-degrading) enzyme activity (Carney et al.,
2007; Drissner et al., 2007) which led to an enhanced oxidation of lignin.
Post warming Warmed soil
Post warmingControl soil
0.0
0.5
1.0
1.5
2.0
2.5
0.0 0.5 1.0 1.5 2.0 2.5 3.0
(Ad/Al)v
(Ad/
Al) s
Jun-02Apr-03Jun-03May-05
Pre-warming
Increasing degree of lig
nin oxidation
Ratio of vanillic acid/vanillin
Rat
io o
f syr
ingi
cac
id/
syrin
gald
ehyd
e
Post warming Warmed soil
Post warmingControl soil
Post warming Warmed soil
Post warmingControl soil
0.0
0.5
1.0
1.5
2.0
2.5
0.0 0.5 1.0 1.5 2.0 2.5 3.0
(Ad/Al)v
(Ad/
Al) s
Jun-02Apr-03Jun-03May-05
Pre-warming
Increasing degree of lig
nin oxidation
Ratio of vanillic acid/vanillin
Rat
io o
f syr
ingi
cac
id/
syrin
gald
ehyd
e
Figure 5.2: Differences in lignin degradation parameters from both the control and treatment plots before and after soil warming. White and black symbols represent samples from the control and treatment plots, respectively.
The warming-induced changes in SOM composition were further investigated using
multidimensional 1H-13C solution-state nuclear magnetic resonance (NMR) of soil humic
substances (the base soluble component of SOM). The 13C NMR projections from the 2-D
datasets for the control and warmed soil humic extracts show similar carbon distributions
(Figure 5.3). The relative percentage of chemical structures in the SOM and patterns in
126
the 2-D datasets (not shown) demonstrated that alkyl carbon, mainly originating from
plant cuticles in the soil (Kelleher and Simpson, 2006), increased in the warmed SOM.
Alternatively, the aromatic methoxy carbon, primarily from lignin (Kelleher and Simpson,
2006), decreased, likely due to enhanced lignin oxidation via demethylation/
demethoxylation (Hedges et al., 1988) and/or a decreased concentration of lignin in the
warmed soil. Estimates based on spectral subtraction and deconvolution (data not shown)
indicate that the contribution of cuticular alkyl carbon to soil humic substances increased
by ~25% and lignin methoxy carbon decreased by 12% in the warmed plot relative to the
control. Aromatic and phenolic carbon regions, which include the main structures found
in lignin, decreased only slightly in the warmed soil. Consistent with the previous results,
Chemical Shift (ppm)
Alkyl CO-Alkyl CAromatic & phenolic C
DMSO~
406080100120140 ppm
Higher lignin methoxy carbon content in the control soil
Higher cuticular alkyl carbon content in the warmed soil
Warmed soil
Alkyl CO-Alkyl CAromatic & phenolic C
Control soil
DMSO~
Chemical Shift (ppm)406080100120140 ppm406080100120140 ppm
Higher lignin methoxy carbon content in the control soil
Higher cuticular alkyl carbon content in the warmed soil
Warmed soilControl soil
Figure 5.3: 13C NMR projections from 2-D 1H-13C spectra of humic extracts from the warmed and control soil. The projection shows only protonated carbons which permit the increase in alkyl carbon (mainly cuticle, red arrow) in the warmed soil humic material and decrease of methoxy carbon (lignin, black arrow) to be easily visualized.
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the NMR data indicate that soil warming enhances lignin oxidation (via side-chain
oxidation and demethylation/demethoxylation) although substantial removal of lignin
aromatic structures from SOM is unlikely in the short term. These results collectively
suggest that in only a relatively short period of time, leaf cuticle-derived carbon is
accumulated in the soil and that lignin oxidation is accelerated with simulated soil
warming.
The distinct SOM compositional changes observed in this environmental setting
highlight the potential changes to SOM quality at the molecular-level and the underlying
mechanisms of SOM degradation in a warmer climate. However, our observations in the
moist sandy loam soil may not be applicable to soil biogeochemical processes in dry areas
or well-developed soils with high clay contents where SOM stabilization through mineral
interaction may dominate and obscure the SOM compositional changes. Nonetheless,
studying SOM at the molecular-level facilitated several novel observations. For example,
the accumulation of leaf-derived cuticular organic matter in the soil suggests that the
resistant cuticular material (Hu et al., 2000) is likely to be preserved in the soil in a
warmer climate. This finding is significant because plant leaf tissues are often ignored in
carbon sequestration studies. However, the recalcitrant alkyl structures typically comprise
~20% of leaf litter (Prescott et al., 2004) and are an important component of the stable
SOM pool (Lorenz et al., 2007). Annual litterfall is estimated to increase by 1.2×1015 g C
in the world’s major (boreal, temperate, and tropical) forests with a 3°C warming (Liu et
al., 2004; refer to Supplementary Information for calculation). Assuming that ~20% of the
litterfall carbon is preserved as alkyl structures in the soil (an optimal scenario), the
sequestration of litterfall carbon in forests will be equivalent to ~2% of annual global
fossil-fuel CO2 emissions. This estimate represents an upper limit of cuticular carbon
sequestration. It may not be suitable for global scale predictions, but can be important in
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areas where substantial litterfall increases are predicted due to global warming (such as
shrub-encroaching grasslands; Filley et al., 2008). This result demonstrates the potential
for enhanced preservation of cuticular carbon with soil warming and emphasizes the
important role of leaf litterfall in the regulation of SOM composition and soil carbon
sequestration in a changing climate. Lignin-derived SOM, which is hypothesized to
remain stable with global warming (Knorr et al., 2005b), has the potential for enhanced
transformation with soil warming, most likely due to increases in the decomposer (fungi)
community. Increases in fungal biomass with warming has been reported in grassland and
tundra soils (Rillig et al., 2002; Clemmensen et al., 2006), but its significance has not
been explored with relevance to SOM and lignin degradation. If the warming-enhanced
fungal decomposition of lignin is prevalent in other environmental settings, oxidation of
the aromatic SOM pool may accelerate in a warmer world. Our experiment is amongst the
first attempts to explain SOM responses to climatic warming at a molecular-level.
Long-term field studies combined with modern molecular approaches will be critical for
future assessments of SOM responses to climatic change.
5.4 Methods
5.4.1 Soil Warming Experiment
The soil warming experiment was carried out near a small spring-brook in southern
Ontario, Canada (43°45’N, 79°15’W). The experimental site had a good drainage and
evenly-distributed vegetation consisting predominantly of maple (Acer sp.) and cedar
(Thuja occidentalis L.) trees and mixed grasses/shrubs including horsetail (Equisetum
arvense L.), skunk cabbage (Symplocarpus foetidus), quack grass (Agropyron repens),
and watercress (Nasturtium officinal). The experimental site had a homogeneous
topography, and was close to a spring source and hence saturated for part of the year. The
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soil had a sandy loam texture and slightly high pH values (pH = 7.5 in distilled water) due
to abundant base cations in the groundwater and a high groundwater level (Wilson and
Williams, 2006). The experimental site was separated into a control and a treatment plot,
each 4 m × 4 m. The temperature manipulation was controlled through four variable
transformers each attached to a de-icing cable that was placed into a series of 110 cm long,
4 cm outer diameter, steel pipes that ran along four transects and lasted from March 5th,
2004 to May 5th, 2005 (Wilson and Williams, 2006). The temperature differences
between the control and the treatment plots for the summer, spring, and fall ranged from
3.5 to 4.5°C and in winter from 5 to 6°C. Surface soils (0-20 cm) were collected using a
shovel after clearing the surface litter and plants from a random area of about 20 cm × 20
cm in the study site. Soil samples were taken in areas where large tree roots did not exist
to avoid areas within the plot which may have preferential SOM inputs. The sample size
(~5 kg soil) was large enough to be representative of soil properties in the study site.
Random samples (n=3) were taken in mid-May of 2005 from within the control and
treatment plots and homogenized to make a composite sample to assess ‘average SOM
responses’ across the plot. Pre-warming random soil samples were taken in early June,
2002, late April and early June, 2003, and analyzed separately. This pre-warming analysis
showed that spatial variability between random samples was lower than analytical error
(see Figure 5.1a). All samples were freeze-dried, passed through 2-mm sieve to remove
any stones, twigs, and small plant fragments, and ground thoroughly into a fine powder
before chemical analyses.
5.4.2 Chemical Analyses
SOC and nitrogen contents were determined with a Shimadzu TOC 5000 total
organic carbon analyzer equipped with a solid sample module. Soil samples were also
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analyzed by the University of Guelph Laboratory Services (Guelph, Ontario, Canada).
Carbohydrates, cutin and suberin compounds, and lignin monomers were extracted by
solvent extraction, base hydrolysis, and copper oxidation, respectively, and analyzed by
gas chromatography/mass spectrometry (GC/MS; Otto et al., 2005). Fungi- and
bacteria-derived compounds (PLFAs) were extracted by a modified Bligh–Dyer method
and analyzed by GC/MS (Frostegård and Bååth, 1996). Details about PLFA nomenclature
are given in the Supplementary Information. Concentrations of individual compounds
were normalized against the OC content of the sample.
5.4.3 NMR Experiments
Soil samples were treated repeatedly with hydrofluoric acid (0.3 M), rinsed with
deionized water, and freeze-dried. Soil humic materials were exhaustively extracted from
the hydrofluoric acid-treated soils by NaOH solution (0.1 M) under nitrogen. The extracts
were filtered through a 0.22-μm Millipore Durapore membrane pressure filter, ion
exchanged with Amberjet 1200(H) ion exchange resin (Sigma-Aldrich), and freeze-dried.
Humic samples (~100 mg) were dissolved in DMSO-d6 (0.75 mL) and transferred to a
5-mm NMR tube for NMR analysis. Solution-state 13C NMR data were acquired on a
Bruker Avance 500 MHz spectrometer using a 5 mm 1H-BB-13C TBI probe fitted with an
actively shielded Z gradient. Heteronuclear Multiple Quantum Coherence (HMQC)
spectra were collected in phase sensitive mode using Echo/Antiecho gradient selection.
512 scans were collected for each of the 256 increments in the F1 dimension. 2 K data
points were collected in F2, a 1J 1H-13C (145 Hz) and a relaxation delay of 2 s was
employed. The F2 planes were multiplied by an exponential function corresponding to a 5
Hz line broadening, while the F1 dimension was processed using sine-squared functions
with a π/2 phase shift and a zero-filling factor of 2. The 13C spectra in Figure 5.3
131
represent the total vertical projection using all columns of the HMQC data. The HMQC
experiment detects all signals from protonated carbons but quaternary carbons are not
observed. The absence of the quaternary carbon simplifies the 13C NMR spectrum
permitting relative changes in lignin methoxyl and cuticular carbon to be more easily
determined.
5.4.4 Statistical Analyses
Student’s t test was used to compare the concentration of SOM components between
the control and the treatment plots after warming, and difference was considered to be
significant at the level of P<0.05.
5.5 Supplementary Information
5.5.1 Supplementary Calculation for Cuticular Carbon Sequestration
Our estimate of potential sequestration of cuticular carbon is based on reports on
forest litterfall production in response to temperature increases (Liu et al., 2004; Raich et
al., 2006). According to Liu et al. (2004), the annual total litterfall (Ltotal, g m−2) in forests
(with both broadleaf and conifer forests considered) is correlated with the regional mean
annual temperature (T, °C) in the following manner:
Ln(Ltotal) = 3.120 + 0.962×Ln(T) (5.1)
Therefore, with a temperature increase of 3°C, forest litterfall will increase by 57-63 g
m−2 depending on the initial mean annual temperature ranging between 1°C and 30°C.
Given the current area of the world’s boreal, temperate, and tropical forests of 1372, 1038,
and 1755 Mha (Dixon et al., 1994), respectively, the increases in the corresponding forest
litterfall are about 0.8×1015 g, 0.6×1015 g, and 1.0×1015 g annually. Assuming that 50% of
litterfall consists of carbon, a 3°C warming will increase the annual litterfall by 0.4×1015
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g C, 0.3×1015 g C, and 0.5×1015 g C in boreal, temperate, and tropical forests, respectively.
This estimate is slightly higher than that predicted by Raich et al. (2006), where the
annual litterfall in moist tropical evergreen forests will increase by 0.3×1015 g C with a
temperature increase of 3°C. Assuming that ~20% of the litterfall carbon is preserved as
recalcitrant alkyl structures (Prescott et al., 2004) in the soil (this estimate represents the
upper limit of an optimal scenario), a 3°C warming will induce a sequestration of litterfall
carbon of ~0.24×1015 g C in the world’s major forests, equivalent to ~2% of annual global
fossil-fuel CO2 emission.
5.5.2 Supplementary Information for Methods – PLFA Nomenclature
PLFAs were designated based on the number of carbon atoms and number of double
bonds followed by the position of the double bond from the methyl end of the molecule.
The symbol ω indicated that the first carbon-carbon double bond starts on the nth carbon
from CH3 end. The prefixes i- and a- referred to iso-branched and anteiso-branched,
respectively, and the suffix c indicated cis geometry. The designation cy indicated
cyclopropane fatty acids.
5.6 Acknowledgements
We thank three anonymous reviewers for their insightful comments on an earlier
version of this manuscript. Funding from the Canadian Foundation for Climate and
Atmospheric Sciences (GR-520) supported this research. M.J.S also thanks Natural
Sciences and Engineering Research Council of Canada (NSERC) for support via a
University Faculty Award (UFA). X.F. acknowledges funding from the Ontario Graduate
Scholarship (OGS) program. D.D.W. thanks NSERC for support via a Discovery Grant.
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CHAPTER 6
RESPONSES OF SOIL ORGANIC MATTER AND MICROORGANISMS
TO FREEZE-THAW CYCLES*
* Reprinted from Soil Biology & Biochemistry, 39: 2027-2037. Authors: Feng, X., Nielsen, L.L.,
Simpson, M.J., Copyright (2007), with permissions from Elsevier.
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6.1 Abstract
Soil organic matter (SOM) biomarker methods were utilized in this study to
investigate the responses of fungi and bacteria to freeze-thaw cycles (FTCs) and to
examine freeze-thaw-induced changes in SOM composition and substrate availability.
Unamended, grass-amended, and lignin-amended soil samples were subject to 10
laboratory FTCs. Three SOM fractions (free lipids, bound lipids, and lignin-derived
phenols) with distinct composition, stability and source were examined with chemolysis
and biomarker Gas Chromatography/Mass Spectrometry methods and the soil microbial
community composition was monitored by phospholipid fatty acid (PLFA) analysis. Soil
microbial respiration was also measured before and during freezing and thawing, which
was not closely related to microbial biomass in the soil but more strongly controlled by
substrate availability and quality. Enhanced microbial mineralization (CO2 flush),
considered to be derived from the freeze-thaw-induced release of easily decomposable
organic matter from microbial cell lyses, was detected but quickly diminished with
successive FTCs. The biomarker distribution demonstrated that free lipids underwent a
considerable size of decrease after repeated FTCs, while bound lipids and lignin
compounds remained stable. This observation indicates that labile SOM may be most
influenced by increased FTCs and that free lipids may contribute indirectly to the
freeze-thaw-induced CO2 flush from the soil. PLFA analysis revealed that fungal biomass
was greatly reduced while bacteria were unaffected through the lab-simulated FTCs.
Microbial community shifts may be caused by freezing stress and competition for
freeze-thaw-induced substrate release. This novel finding may have an impact on carbon
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and nutrient turnover with predicted increases in FTCs in certain areas, because fungi and
bacteria have different degradation patterns of SOM and the fungi-dominated soil
community is considered to have a higher carbon storage capacity than a
bacteria-dominated community.
6.2 Introduction
Extreme soil temperature conditions such as freeze–thaw fluctuations and hard frost
are a subject of major ecological interest because they can have a large impact on
microbial activity, soil carbon and nitrogen transformation, and plant productivity
(Sulkava and Huhta, 2003; Grogan et al., 2004; Yanai et al., 2004; Sharma et al., 2006).
Temperature increases in late autumn and winter at boreal latitudes and Chinook winds in
North America that result in snow melting may lead to low soil temperatures and increase
freezing-thawing events in these areas (Callaghan et al., 1998; Walker et al., 2006). The
changes introduced to soil by freeze/frost-thaw cycles (FTCs) include the disruption of
soil aggregates, disturbance of microbial community due to stress and/or cell lysis,
increased availability of substrate, and enhanced microbial activity upon thawing
(Edwards and Cresser, 1992; Lipson et al., 2000; Grogan et al., 2004; Sharma et al., 2006).
The enhanced microbial activity upon thawing, detected as a CO2 flush, is considered to
be caused by the freeze-thaw-induced release of easily decomposable organic matter
(Schimel and Clein, 1996). Using 14C-labeled glucose, Herrmann and Witter (2002)
calculated that microbial carbon contributed 65% to the CO2 flush upon thawing. Yet,
little is known about the nature of the remaining 35% carbon source. Also, there is little
136
consensus as to the degree of influence on soil microbial biomass exerted by FTCs. For
instance, a decrease in microbial biomass or cell numbers after thawing has been detected
(Lipson et al., 1999; Pesaro et al., 2003), while other reports have indicated that no effect
on microbial biomass could be observed after FTCs (Grogan et al., 2004; Sharma et al.,
2006). Moreover, freeze-thaw studies have focused on microbial respiration measurement
and these measurements do not differentiate between fungal and bacterial activity. Even
less is known about the vulnerability of varying microbial communities to FTCs. Bacteria
and fungi have very distinct morphology, growth strategy, and ecological niche in the
environment (Boer et al., 2005), hence, they are most likely to respond differently to
FTCs. Consequently, shifts in microbial community structure may follow FTCs. Finally,
by changing microbial activity and possibly microbial community structure in the soil,
FTCs are likely to influence the degradation pattern of soil organic matter (SOM) and
thus modify soil carbon quality and quantity. Yet few studies have investigated the effect
of FTCs on SOM composition and degradation pathways.
This study combines SOM biomarker methods with conventional soil respiration
measurements to examine changes in SOM and microbial community composition with
lab-simulated FTCs. Specifically, three SOM fractions (free lipids, bound lipids, and
lignin-derived phenols) with distinct composition, stability and source are examined with
chemolysis and biomarker Gas Chromatography/Mass Spectrometry (GC/MS) methods
(Otto et al., 2005), while soil microbial community composition is monitored by
phospholipid fatty acid (PLFA) analysis. The objectives of this study are to inspect the
responses of fungi and bacteria to lab-simulated FTCs, to test the use of biomarker
137
method in the examination of freeze-thaw-induced changes in SOM composition and
substrate availability, and to investigate controls on microbial respiration and the
freeze-thaw-induced CO2 flush. We hypothesize that FTCs may have different influences
on fungal and bacterial biomass, and produce varying changes on measurable SOM
fractions.
6.3 Materials and Methods
6.3.1 FTC Treatment of Soil Samples
Soil samples were taken from the organic-rich Ah horizon (0-28 cm) of a
well-drained, pristine grassland soil (classified as Eluviated Black Chernozem) at the
University of Alberta Ellerslie Research Station, located south of Edmonton, Alberta,
Canada. The soil samples were partially air-dried, passed through a 2-mm sieve, and
homogenized after sampling. We acknowledge that the sieving process may disrupt soil
aggregates and microbial responses; however, it was necessary to reduce biomarker
variability. Furthermore, the main objective of this study is to test the use of biomarker
methods, and thus, we made attempts to reduce the analytical error. However, all samples
were handled equally, and thus, handling errors are assumed to be equivalent for each
sample. The native vegetation (Western Wheatgrass, Agropyron smithii) was also sampled,
freeze-dried and ground (< 100 µm) into fine powder before use.
To prepare samples of varying SOM qualities, soils were separated into three
treatment groups: soil only (sample S), soil amended with 2% (dry weight) grass powder
(sample G), and soil amended with 1% (dry weight) alkali lignin (Sigma-Aldrich; sample
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L). Based on the carbon and nitrogen contents of the grass (carbon: 41%; nitrogen: 2.9%)
and the lignin (carbon: 45%), the grass amendment equaled to an addition of 8 mg
carbon/g soil and 0.6 mg nitrogen/g soil, while the lignin amendment equaled to an
addition of 4.5 mg carbon/g soil. The specific ratio of amendment was determined
through preliminary tests so that by the end of the equilibration incubation sample G and
sample L had a similar carbon contents. The homogenized soil samples (~250 g) were
kept in 250-ml glass jars (four jars for each group, for a total of 1 kg soil for each
treatment), wetted with distilled water to a water content of 30% by weight (similar to the
maximum water holding capacity of the soil), and equilibrated at 17°C for one week
before each freeze-thaw treatment. Two jars of each soil group were then exposed to 10
repeated FTCs with each FTC consisting of freezing at -15°C for 1 d, and thawing at
17°C for 6 d (labeled as Sf, Gf, and Lf samples). The other two jars of each soil group
were kept at 17°C as control samples (labeled as Sc, Gc, and Lc samples). Soils were
sprayed with distilled water at the end of each FTC to maintain constant water content.
Subsamples (~35 g, dry weight) were taken from both the freeze-thaw-treated and the
control samples before FTC (labeled as 0 FTC), at the end of the 1st, 4th, 7th, and 10th FTC,
and from sample Gf on the 1st, 3rd, 7th, and 13th day after its 8th FTC, freeze-dried, and
ground (< 100 µm) thoroughly for chemical analyses. A freezing temperature of -15°C
was selected based on the work of Grogan et al. (2004) and used as a starting point for
this study. The freezing temperature used in this experiment may not necessarily mimic
all soil environments, but is used in this study to determine the efficacy of using GC/MS
biomarker methods for studying changes to SOM with FTCs.
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6.3.2 Measurement of Microbial Respiration, Carbon and Nitrogen Content
Because of the absence of grass roots, soil respiration was assumed to equal
microbial respiration, which was measured at 17°C in duplicate for all soil samples 4 days
before the 1st FTC and on the 2nd, 4th, and 7th day of the 1st, 4th, and 7th FTC using a
titration method (Zhang et al., 2005). In general, NaOH solutions (1.0 M × 2.0 ml) were
kept in a 10-ml glass vial inside the soil sample jar sealed with plastic cap for 10 h to trap
the respired CO2 (Zhang et al., 2005). Excess NaOH was determined by precipitation with
BaCl2 and titration with 0.2 M HCl with phenolphthalein as an indicator (Zhang et al.,
2005). Microbial respiration was normalized to the dry weight of the soil sample.
Organic carbon (OC, i.e. total carbon subtracted by inorganic carbon) and total
nitrogen contents of soil samples were determined in triplicate using a Shimadzu TOC
5000 total organic carbon analyzer equipped with a solid sample module capable of
analyzing solid samples such as soils and plant materials (Shimadzu Scientific
Instruments, Columbia, MD, USA).
6.3.3 PLFA Analysis
To assess the microbial community composition, PLFAs were extracted in replicate
from freeze-dried soil samples (~6 g) by a modified Bligh–Dyer method (Bligh and Dyer,
1959; Frostegård and Bååth, 1996). PLFAs were analyzed before the freeze-thaw
treatment and after the 1st, 4th, 7th, and 10th FTCs. To investigate the recovery of soil fungi
and bacteria from the freeze-thaw treatment, PLFAs were analyzed for subsamples from
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sample Gf on the 1st, 3rd, 7th, and 13th day after the 8th FTC. In short, the total lipid extract
was fractionated into neutral lipids, glycolipids, and polar lipids with 10 ml chloroform,
20 ml acetone, and 10 ml methanol through a silicic acid column, respectively. The polar
lipid fraction containing the phospholipids was evaporated to dryness under nitrogen, and
converted into fatty acid methyl esters (FAMEs) by a mild alkaline methanolysis reaction
(Guckert et al., 1985). The FAMEs were recovered with a hexane and chloroform mixture
(4:1, v/v). The solvents were evaporated to dryness under nitrogen, and the extracts were
re-dissolved in 200 μl hexane. FAMEs were analyzed with GC/MS as described below
with oleic acid (C18:1 alkanoic acid) methyl ester as an external standard. Fatty acids were
designated based on the number of carbon atoms and number of double bonds followed
by the position of the double bond from the methyl end of the molecule. The symbol ω
indicated that the first carbon-carbon double bond starts on the nth carbon from CH3 end.
The prefixes i- and a- referred to iso-branched and anteiso-branched, respectively. The
designation cy indicated cyclopropane fatty acids.
6.3.4 Sequential Extractions of SOM
Sequential extractions (solvent extraction, base hydrolysis, and CuO oxidation) were
conducted in duplicate to produce free (solvent extractable) lipids, bound lipids, and
lignin-derived phenols, respectively (Otto et al., 2005). The term ‘lipid’ is used in this
paper to describe a heterogeneous group of organic substances, operationally defined as
being insoluble in water but extractable with organic solvents, which may include
carbohydrates, fatty acids, and steroids. Samples were analyzed prior to the freeze-thaw
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treatment and after the 1st, 4th, 7th, and 10th FTCs. Briefly, freeze-dried soil samples (5-10
g) were extracted with 30 ml of dichloromethane, dichloromethane:methanol (1:1; v/v)
and methanol, respectively. The combined solvent extracts were filtered through glass
fiber filters (Whatman GF/A and GF/F), concentrated by rotary evaporation, and then
dried under nitrogen gas in 2-ml glass vials. The air-dried soil residues from solvent
extraction were then subject to base hydrolysis to extract ester-linked lipids (Otto and
Simpson, 2006a). The residues (1-2 g) were heated at 100°C for 3 h in teflon-lined bombs
with 20 ml of 1 M methanolic KOH. The extracts were acidified to pH 1 with 6 M HCl,
and the solvents were removed by rotary evaporation. Lipids were recovered from the
water phase by liquid–liquid extraction with diethyl ether, concentrated by rotary
evaporation, and dried under nitrogen gas in 2-ml glass vials. The base hydrolysis
residues were air-dried and further oxidized with CuO to release lignin-derived phenols.
Soil residues (1-2 g) were extracted with 1 g CuO, 100 mg ammonium iron (II) sulfate
hexahydrate [Fe(NH4)2(SO4)2·6H2O] and 15 ml of 2 M NaOH in teflon-lined bombs at
170°C for 2.5 h. The extracts were acidified to pH 1 with 6 M HCl, and kept for 1 h at
room temperature in the dark to prevent reactions of cinnamic acids. After centrifugation
(at 2500 rev min-1 for 30 min), the supernatants were liquid-liquid extracted with diethyl
ether. The ether extracts were concentrated by rotary evaporation, transferred to 2-ml
glass vials and dried under nitrogen gas.
6.3.5 Derivatization and GC/MS Analysis
The extracts of were re-dissolved in dichloromethane:methanol (1:1; v/v), and
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aliquots (containing ~1 mg extracts) were derivatized for GC/MS analysis. Solvent
extracts and CuO oxidation products were converted to trimethylsilyl (TMS) derivatives
by reaction with 90 μl N,O-bis-(trimethylsilyl)trifluoroacetamide (BSTFA) and 10 μl
pyridine for 3 h at 70°C. After cooling, 100 μl hexane was added to dilute the extracts.
The base hydrolysis products were first methylated by reacting with 600 μl of
diazomethane in ether at 37°C for 1 h, evaporated to dryness under nitrogen, and then
silylated with BSTFA and pyridine as described above. Oleic acid and ergosterol were
derivatized in the same method and used as external standards for solvent extracts
(ergosterol-TMS for steroids and terpenoids). Oleic acid methyl ester was used as external
standard for base hydrolysis products, while vanillic acid-TMS was used for CuO
oxidation products.
GC/MS analysis was performed on an Agilent model 6890N GC coupled to a
Hewlett-Packard model 5973 quadrupole mass selective detector. Separation was
achieved on a HP5-MS fused silica capillary column (30 m × 0.25 mm i.d., 0.25 μm film
thickness). The GC operating conditions were as follows: temperature held at 65°C for 2
min, increased from 65 to 300°C at a rate of 6°C min-1 with final isothermal hold at
300°C for 20 min. Helium was used as the carrier gas. Samples were injected with a 2:1
split ratio (splitless mode was used for PLFA injection) and the injector temperature was
set at 280°C. The samples (1 μl) were injected with an Agilent 7683 autosampler. The
mass spectrometer was operated in the electron impact mode (EI) at 70 eV ionization
energy and scanned from 50 to 650 daltons. Data were acquired and processed with the
Chemstation G1701DA software. Individual compounds were identified by comparison of
143
mass spectra with literature, National Institute of Standards and Technology (NIST) and
Wiley Mass Spectral library data, authentic standards, and interpretation of mass
spectrometric fragmentation patterns. External quantification standards were used and the
response factor was assumed to be 1 for all compound classes. The concentration of
individual compound was calculated by comparison of the peak area of the compound and
that of the standard in the total ion current (TIC) and was then normalized to the organic
carbon content. Research in our laboratory (Otto and Simpson, 2007) has shown that the
biomarker methods are typically reproducible within 5%. Considering the nature of this
study (a lab-simulated freezing-thawing experiment with homogenized soil samples rather
than field measurement with great spatial variability), we carried all measurements in
duplicates to evaluate the use of biomarker methods in investigating the effects of FTCs
on soil components and to discern differences due to treatments versus the analytical error.
All data were reported as the mean value of duplicates and the error bars in figures (where
applicable) represent the original values of the duplicates.
6.4 Results
6.4.1 Microbial Respiration
Microbial respiration decreased sharply with time in all soil samples (Figure 6.1)
such that the respired CO2 was barely detectable with the titration method on the 7th FTC
(data not shown). At the beginning of the experiment, microbial respiration doubled with
the addition of lignin and more than tripled with the addition of grass. While microbial
respiration showed a constant decrease in the control samples, there was a flush of
144
respired CO2 following thawing of the freeze-thaw-treated samples. Consequently,
microbial respiration of the freeze-thaw-treated samples was generally higher in the
middle of the FTCs, but lower than or similar to that of the control samples at the start
and by the end of the FTCs. The CO2 flush was of a similar size and duration in samples
Sf and Lf, and lasted longer in sample Gf. The size of the CO2 flush decreased with
successive FTCs with barely detectable residual flush during the 7th FTC (data not
shown).
4 days Day 2 Day 4 Day 7 Day 2 Day 4 Day 70.0
0.1
0.2
Before FTC After the 1st FTC
Time
Freeze-thaw treatment Control
0.0
0.2
0.4
μmol
CO
2/h/g
soil
(a)
(b)
(c)
0.0
0.1
After the 4th FTC
Figure 6.1: Microbial respiration before and after FTCs (measured at 17°C). Data points represent the mean values of duplicates, and error bars represent the original values of duplicates. (a) Soil samples (S). (b) Soil samples amended with dry grass (G). (c) Soil samples amended with lignin (L).
145
6.4.2 Carbon and Nitrogen Content
Inorganic carbon was not detected in the soil, and therefore, OC content equaled the
measured total carbon content. Both OC and total nitrogen contents of the soil samples
did not change throughout the experiment (before the 1st FTC and after the 10th FTC) or
between the control and freeze-thaw-treated samples (data not shown). Therefore, soil OC
and total nitrogen content were assumed to remain the same for the individual soil group
(OC: 4.92% for the S samples, 5.82% for the G samples, and 5.92% for the L samples;
total nitrogen content: 0.62% for the S samples, 0.86% for the G samples, and 0.83% for
the L samples). The resulting atomic C/N ratio declined in samples amended with grass
(7.9) or lignin (8.3) relative to that in the original soil (9.3) after the 7-day equilibration
period prior to the initiation of FTCs, probably due to a priming effect associated with a
burst in microbial growth, where nitrogen was enriched by the amendment and OC was
reduced by microbial mineralization (Fontaine et al., 2004).
6.4.3 PLFAs
A series of PLFAs were detected in the S, G, and L samples at varying concentrations.
Among them, PLFA 18:2ω6 was used as an indicator of fungal biomass, whereas PLFAs
i15:0, a15:0, 15:0, i16:0, 16:1ω7, i17:0, a17:0, cy-17:0, i18:0, 18:1ω7 and cy-19:0
represented the bacterial-derived lipids (Zelles, 1999). Both fungal and bacterial markers
increased in the control samples at the beginning of the experiment (Figure 6.2) likely
because the controlled environment (30% soil moisture content and a soil temperature of
146
0
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Bac
teria
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ngal
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)
Figure 6.2: Microbial responses to FTC. Error bars represent the original values of duplicates. (a) Soil samples (S). (b) Soil samples amended with dry grass (G). (c) Soil samples amended with lignin (L). Fungal marker = PLFA 18:2ω6. Bacterial markers = PLFAs α15:0, i15:0, 15:0, i16:0, 16:1ω7, a17:0, i17:0, cy-17:0, i18:0, 18:1ω7, cy-19:0.
147
17°C) favored bacterial and fungal growth. The addition of grass increased microbial
biomarkers relative to the original soil and the ratio of fungi/bacteria markers (F/B)
increased from 0.07 in sample Sc to 0.19 in sample Gc. By comparison, the lignin
amendment did not produce the same response on either the abundance of microbial
biomarkers or the F/B ratio.
Bacterial markers did not change between the FTC and control samples. However,
the fungal marker (PLFA 18:2ω6) was reduced by FTCs and declined with successive
0 FTC 1st FTC 4th FTC 7th FTC0.00
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0.10
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(c)0.000.080.160.24
Rat
io o
f Fu
ngi/B
ater
ia
(b)0.00
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Freeze-thaw treatment Control(a)
Figure 6.3: Ratios of fungal marker to bacterial markers (F/B). Error bars represent the original values of duplicates. (a) Soil samples (S). (b) Soil samples amended with dry grass (G). (c) Soil samples amended with lignin (L). F/B ratio = the concentration of PLFA 18:2ω6 / concentrations of PLFAs α15:0, i15:0, 15:0, i16:0, 16:1ω7, a17:0, i17:0, cy-17:0, i18:0, 18:1ω7, and cy-19:0.
148
FTCs which resulted in a decreasing F/B ratio in the Sf, Gf, and Lf samples (Figure 6.3).
This trend was most prominent in soil samples amended with grass, where the
concentration of the fungal marker in sample Gf was less than half of that in sample Gc
(Figure 6.2b). The recovery of microbial biomass was monitored in sample Gf after the
8th FTC (Figure 6.4). Both fungi and bacteria were almost recovered from the freezing
after 24 h (i.e., the biomass returned to up to 93% of that before the 8th FTC), and slowly
increased thereafter.
Day 1 Day 3 Day 7 Day 13250
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Bac
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Time
Bacterial markers
Before 8th FTC
Fungal marker
Fung
al m
arke
r (μg
/g O
C)
After 8th FTC
Figure 6.4: Microbial recovery from the 8th FTC in samples amended with grass (Gf). Error bars represent the original values of duplicates.
149
150
6.4.4 Free Lipids
Steroids, terpenoids, carbohydrates, phytol, n-alkanoic acids, n-alkanols, and
n-alkanes were identified in the free lipids of the S, G, and L samples. Small amounts of
monomers (such as vanillin, vanillic acid, acetovanillone, and vanillylglyoxalic acid)
derived from lignin were also detected in the L samples (data not shown). The
composition of the free lipids revealed a major input from plants into SOM (evidenced by
the predominance of even-numbered n-alkanoic acids, and even-numbered n-alkanols;
Otto et al., 2005; and references therein). Trehalose, a carbohydrate found in high
abundance in fungi (Smith and Read, 1997; Koide et al., 2000), was also identified in
high concentrations in the samples.
The addition of grass increased the concentrations of free lipids by 5-12 times
relative to those of the original soil, while lignin addition produced a smaller increase
(1.2-4 times; Figure 6.5). Free lipids increased in all samples at the beginning of the
experiment, and then declined. The disruption of soil aggregates, and/or increased
microbial input (Figure 6.2) could contribute to this trend. There was no obvious
difference in the concentrations of free lipids between the FTC and control samples
before and after the 4th FTC. However, the concentrations were lower in the
freeze-thaw-treated samples than those in the control samples after the 7th FTC (the trend
was further confirmed in the S and G samples after the 10th FTC), and was especially
notable in sample Gf.
6.4.5 Bound Lipids
Figure 6.5: Changes in free lipid components with FTC. Error bars represent the original values of duplicates. (a) Soil samples (S). (b) Soil samples amended with dry grass (G). (c) Soil samples amended with lignin (L).
01020304050
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Compounds identified in the bound soil lipids included benzyls
(4-hydroxybenzaldehyde, 4-hydroxybenzoic acid), phenols (vanillin, vanillic acid,
m-coumaric acid, p-coumaric acid, syringic acid and ferulic acid), sterol (sitosterol),
ω-hydroxyalkanoic acids, α-hydroxyalkanoic acids, n-alkanoic acids, n-alkane-α,ω-dioic
acids, n-alkanols, and mid-chain substituted acids (x,ω- dihydroxy C15-16 acids, 8-hydroxy
C16 diacids, 9,10,ω-trihydroxy C18 acids, and 9,10-epoxy-ω-hydroxy C18 acid). The
aliphatic lipids showed a predominance of even-numbered molecules originating from
plant biomass. The composition of the bound lipids indicated major inputs from suberin,
cutin, and plant waxes (Otto and Simpson, 2006a).
Based on their structural units and degradation patterns, suberin and cutin markers
were summarized and calculated (Otto and Simpson, 2006a; Figure 6.7). The
concentration of suberin markers (∑S = ω-hydroxyalkanoic acids C20-C32 +
n-alkane-α,ω-dioic acids C20-C32 + 9,10-epoxy-ω-hydroxy C18 acid; after Otto and
Simpson, 2006a) were slightly diluted in the G and L samples in comparison to that in the
S samples by the addition of OC-rich substrates, while cutin markers (∑C = mid-chain
hydroxy C14, C15, C17 acids + C16 mono- and dihydroxy acids and diacids; after Otto and
Simpson, 2006a) were greatly increased with the amendment of grass in the G samples.
Similar to free lipids, suberin and cutin markers slightly increased in all samples at the
beginning of the experiment, and then declined. However, the freeze-thaw treatment did
not make any difference in the concentrations of suberin or cutin markers in the samples
subject to FTCs in comparison to those in the control samples.
Ratios of ω-C16/∑C16 and ω-C18/∑C18 (∑C16 or 18 = ω-hydroxy alkanoic acid C16 or 18 +
Sf0 Sc0 Sf1 Sc1 Sf4 Sc4 Sf7 Sf70
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(c)
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Gf0 Gc0 Gf1 Gc1 Gf4 Gc4 Gf7 Gc70
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9 (b)
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6
7
8
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Suberin ΣS Cutin ΣC Suberin or cutin ΣSvC
(c)
Figure 6.6: Changes in suberin and cutin markers. (a) Soil samples (S). (b) Soil samples amended with dry grass (G). (c) Soil samples amended with lignin (L). Freeze-thaw treatment indicated by f, control samples by c, followed by the number of FTCs. Suberin markers ∑S = ω-hydroxyalkanoic acids C20-C32 + n-alkane-α,ω-dioic acids C20-C32 + 9,10-epoxy-ω-hydroxy C18 acid. Cutin markers ∑C = mid-chain hydroxy C14, C15, C17 acids + C16 mono- and dihydroxy acids and diacids. Suberin or cutin markers ∑S∨C = ω-hydroxyalkanoic acids C16, C18 + C18 di- and trihydroxy acids + 9,10-epoxy-ω- hydroxy C18 acid + n-alkane-α,ω-dioic acids C16, C18 (Otto and Simpson, 2006a).
153
n-alkane-α,ω-dioic acids C16 or 18 + ∑C16 or 18 mid-chain-substituted acids) are used to
assess the degradation of cutin, which increases with progressing cutin degradation (Goñi
and Hedges, 1990). In this study, ω-C16/∑C16 ratio stabilized at 0.32 for the S and L
samples and at 0.25 for sample G throughout the experiment, while ω-C18/∑C18 ratio
stabilized at 0.64 for the S and L samples and at 0.31 for sample G. Neither the
freeze-thaw treatment nor substrate amendment enhanced the degradation of cutin.
6.4.6 Lignin-Derived Phenols
Benzyls (benzoic acid, 4-hydroxybenzaldehyde, 3-hydroxybenzoic acid,
4-hydroxybenzoic acid, 3,5-dihydroxybenzoic acid, and 1,2,4-benzenetricarboxylic acid),
pyrrol-2-carboxylic acid, and lignin-derived phenols (vanillyls: vanillin, acetovanillone,
vanillic acid, and vanillylglyoxalic acid; syringyls: syringaldehyde, acetosyringone,
syringic acid, and syringylglyoxalic acid; and cinnamyls: p-coumaric acid, and ferulic
acid) were extracted from the soil samples. The concentrations of lignin-derived phenols
were represented by VSC (V: vanillin, acetovanillone, vanillic acid; S: syringaldehyde,
acetosyringone, syringic acid; and C: p-coumaric acid, and ferulic acid). The addition of
grass increased C (cinnamyl) and S (syringyl) units in the soil while the lignin
amendment increased V (vanillyl) units (Figure 6.7a). C and S units are both reported to
degrade faster than V units in the environment (Hedges et al., 1988; Opsahl and Benner,
1995; Otto et al., 2005). Therefore, lignin degradation was expected to be more
discernible in sample G. Indeed, the quantity of VSC in sample G slightly increased at the
beginning of the experiment, and then declined with time (Figure 6.8). By comparison,
154
Sf7 Sc7 Gf7 Gc7 Lf7 Lc70.0
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Sf7 Sc7 Gf7 Gc7 Lf7 Lc70.0
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Sf7 Sc7 Gf7 Gc7 Lf7 Lc70.0
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(Ad/
Al) v
Sf7 Sc7 Gf7 Gc7 Lf7 Lc70.0
0.6
1.2
1.8
2.4
3.0 (e)
(Ad/
Al) s
Figure 6.7: Lignin degradation parameters. Error bars represent the original values of duplicates. (a) Concentrations of VSC. VSC = sum of lignin monomers V, S, and C; V = vanillyl phenols: vanillin, acetovanillone, vanillic acid; S = syringyl phenols: syringaldehyde, acetosyringone, syringic acid; C = cinnamyl phenols: p-coumaric acid, ferulic acid. (b) S/V ratio. (c) C/V ratio. (d) (Ad/Al)v = vanillic acid/vanillin. (e) (Ad/Al)s = syringic acid/syringaldehyde.
the quantity of VSC was stable in the S and L samples (data not shown). Lignin
degradation in sample G was further confirmed by the degradation parameters:
acid-to-aldehyde ratios (Ad/Al) of V and S units increased slightly with time in sample
Gc (Figure 6.8), indicating the progressing degradation of lignin (Hedges et al., 1988;
Kögel-Knabner et al., 1991; Opsahl and Benner, 1995). Such a trend was not as obvious
155
in the S and L samples (data not shown), reflecting the recalcitrant nature of V units. By
the end of the 7th FTC, neither VSC nor the degradation parameters differed between the
freeze-thaw-treated and control samples in the S and L samples (Figure 6.7). In the G
samples, however, VSC concentration and ratios of S/V and C/V were lower in the
control sample whereas Ad/Al ratios of S and V units were higher in the control sample
(Figure 6.7). These data suggest inhibited degradation of lignin with the freeze thaw
treatment in samples amended with grass, although more research is needed to confirm
this finding.
0 FTC 1st FTC 4th FTC 7th FTC0.0
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VS
C (m
g/g
OC
)
(Ad/
Al)
(Ad/Al)v
(Ad/Al)s
Figure 6.8: Changes in lignin degradation parameters of sample Gc with time. Error bars represent the original values of duplicates. VSC = sum of lignin monomers V, S, and C; V = vanillyl phenols: vanillin, acetovanillone, vanillic acid; S = syringyl phenols: syringaldehyde, acetosyringone, syringic acid; C = cinnamyl phenols: p-coumaric acid, ferulic acid. (Ad/Al)v = vanillic acid/vanillin. (Ad/Al)s = syringic acid/syringaldehyde.
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6.5 Discussion
6.5.1 Controls on Microbial Respiration
While PLFAs are biomarkers of the viable microbial cells, microbial respiration
indicates carbon mineralization by soil microorganisms or the actual activity of viable
microbes. Microbial respiration is not only controlled by the number of viable
microorganisms but also determined by other environmental factors such as soil moisture,
temperature, substrate availability and dissolution rate (Davidson et al., 2006; Trumbore,
2006). In our study, the lignin amendment did not increase the abundance of microbial
PLFAs in the soil (Figure 6.2) but doubled the rate of microbial respiration in comparison
to that of the control soil (Figure 6.1). Meanwhile, trehalose, found in high abundance in
fungi, increased by three times in the soil amended with lignin (Figure 6.5). As the
principal lignin decomposer in the soil (Gleixner et al., 2001), fungi likely utilized the
carbon in the amended lignin to synthesize the storage carbohydrate (trehalose) but did
not reproduce due to a limitation on nitrogen availability. Therefore, the increase in
microbial respiration was not proportional to the size of the microbial biomass.
Furthermore, the PLFA analysis indicates that the microbial population almost fully
recovered from freezing after incubation at 17°C for 24 h (Figure 6.4). However, carbon
mineralization was still low one day after thawing (Figure 6.1), and the constant level of
PLFAs (Figure 6.2) was not correlated with the observed microbial respiration, which
decreased consistently with time throughout the experiment (Figure 6.1). These data
collectively suggest that microbial respiration is not closely related to microbial biomass,
but may be more strongly controlled by other factors such as substrate availability and
157
quality. For example, at the start of the experiment, the magnitude of microbial respiration
was related to the amount of easily decomposable substrate (free lipids) in the soil:
sample S with the lowest concentration of free lipids had the lowest respiration rate while
sample G with the highest concentration of free lipids (Figure 6.5) had the highest
respiration rate (Figure 6.1). The other two soil fractions did not seem to contribute to the
carbon mineralization rates because sample G and L had similar concentrations of bound
lipids (Figure 6.6) and lignin compounds (Figure 6.7) but different respiration rates
(Figure 6.1).
6.5.2 Source of the CO2 Flush
Numerous studies have reported the freeze-thaw-induced burst of microbial activity
such as carbon or nitrogen mineralization (Schimel and Clein, 1996; Herrmann and Witter,
2002; Sulkava and Huhta, 2003), which is generally attributed to increased levels of labile
substrate in the soil resulting from damage of microorganisms through freezing and
thawing (Schimel and Clein, 1996; Lipson et al., 2000; Herrmann and Witter, 2002). In
our study, microbial biomass was similar in the S and L samples and almost doubled in
the G samples (Figure 6.2). Consequently, the CO2 flush was of the same size and
duration in the S and L samples but lasted longer in sample G (Figure 6.1). Free lipids
(usually considered to be labile) did not seem to directly contribute to the CO2 flush
because the size of CO2 flush was not proportional to the amount of free lipids in the soil:
sample L had more than twice the amount of free lipids than sample S but the CO2 flush
was of the same size in both samples. However, free lipids underwent significant decrease
158
in all samples after repeated FTCs, indicating that the freeze-thaw-induced microbial
activity utilized easily decomposable substrates in the soil, likely transforming free lipids
to microbial carbon. Free lipids may therefore contribute indirectly to the unidentified
source of the CO2 flush (Herrmann and Witter, 2002). This trend was most likely
operative in the first several FTCs as well, but was concealed by the increase of free lipids
released from aggregates disrupted by FTCs (Edwards, 1991), and thus no decline in free
lipids was observed in the freeze-thaw-treated samples at the beginning of the experiment.
Similar to observations from other studies (Schimel and Clein, 1996; Herrmann and
Witter, 2002), freeze-thaw-induced CO2 flush was short-lived and quickly diminished
with successive FTCs even before the decline of free lipids. Considering that bacterial
biomass remained quite stable throughout the experiment and that the decrease in fungal
biomass occurred quite slowly, we hypothesize that there was a shift in microbial species
associated with FTCs which was not delineated by the PLFA analysis. The species shift
may have led to the microbial adaptation to FTCs and thus fewer cell lyses and substrate
release during successive FTCs. The microbial shift likely also changed the substrate use
pattern, which further contributed to the consumption of free lipids.
6.5.3 Responses of Microbial Biomass to Substrate Availability and FTCs
Fungi and bacteria are reported to have different responses to nutrient amendment
(Boer et al., 2005). Fungal growth in the soil dominates in the early stage of plant residue
decomposition (Beare et al., 1990), and in the decomposition of easily degradable
substrates at high substrate loading rates (>1 mg C d-1) probably due to their higher
159
tolerance of osmotic stress in comparison to bacteria (Griffiths et al., 1999). This is
consistent with our findings, where the addition of grass raised the F/B ratio from 0.07 in
sample Sc to 0.19 in sample Gc after a 7-day equilibration period (Figure 6.3). This trend
was not observed with the lignin amendment likely due to the recalcitrance and
degradation characteristics of lignin.
Alternatively, contrasting observations of freeze-thaw conditions on microbial
biomass have been reported: microbial biomass was detected to decrease at high freezing
rates (>1.4°C h-1) and remain unaffected at relatively lower freezing rates (Lipson et al.,
2000) or during moderate freeze-thaw treatment (Grogan et al., 2004). In our study,
different responses to severe freeze-thaw treatments were found in fungi and bacteria:
fungal biomass was greatly reduced by FTCs while bacteria were unaffected (Figure 6.2).
To our knowledge, this observation has not been reported before. We hypothesize that
bacteria compete with fungi for the soluble substrates released from cell lyses and
therefore dominate in the soil after FTCs. Genetic fingerprinting studies have revealed
that the bacterial community structure was more disrupted than the fungal community
after FTCs (Sharma et al., 2006) and suggests that bacteria may be more adaptable to
FTCs through a community shift, and thus predominate in the soil thereafter. The
fungi-dominated soil community is considered to have a higher carbon storage capacity
than the bacteria-dominated community (Six et al., 2006) and thus, freeze-thaw-induced
changes, as revealed by the F/B ratio, may play a part in carbon and nutrient turnover.
Finally, the measured PLFA markers may not represent the entire microbial
community and that the observed changes were based on a community level analysis. The
160
response of individual microbial species to FTCs may therefore vary with different
environments and vary with microbial diversity. Other important microorganisms such as
archaea may play an important role in soil ecosystems and should be considered in soils
that contain this group of organisms.
6.5.4 Stability of SOM Fractions
SOM fractions (free lipids, bound lipids, and lignin-derived phenols) all increased
slightly in sample S at the beginning of the experiment, with the most obvious increase in
the free lipid fraction (Figure 6.5). This increase is considered to be caused by the
disruption of soil aggregates by FTCs (Edwards, 1991) which exposes
physically-protected SOM to microbial attack and chemical extractions. Among the three
SOM fractions examined, free lipids decreased with repeated FTCs, while bound lipids
and lignin compounds did not vary. Thus, consistent with the conventional hypotheses,
the labile SOM pool (free lipids) may be the first to be affected by increased FTCs.
Conversely, in samples amended with grass, lignin appeared more degraded in the control
sample than in the freeze-thaw-treated sample although the difference was not confirmed
statistically. The lack of apparent lignin degradation in the amended samples is likely
associated with the inhibited growth of fungi (the dominant lignin decomposer in the soil)
in these freeze-thaw-treated samples. Our study suggests that FTCs may induce direct or
indirect changes in the molecular composition of SOM; however, further investigation is
warranted.
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6.6 Conclusions
PLFA analysis revealed that fungal biomass was greatly reduced while bacteria were
unaffected through lab-simulated FTCs. Microbial community shifts may be caused by
freezing stress and competition for freeze-thaw-induced substrate release. This novel
finding may have a large impact on carbon sequestration with predicted increases in FTCs
in certain areas, because fungi and bacteria have different degradation patterns of SOM
and the fungi-dominated soil community is considered to have a higher carbon storage
capacity than the bacteria-dominated community. Meanwhile, the SOM biomarker results
demonstrates that free lipids underwent decrease after repeated FTCs, while bound lipids
and lignin compounds remained quite stable in the soil. This observation indicates that
labile SOM may be most influenced by increased FTCs and that free lipids may
contribute indirectly to the freeze-thaw-induced CO2 flush from the soil. Future research
may apply isotope labeling to trace the source of the CO2 flush and to study the
competition between fungi and bacteria for the freeze-thaw-released substrates.
6.7 Acknowledgements
We thank the two anonymous reviewers whose comments greatly improved the
quality of the manuscript. We also thank Dick Puurveen at the University of Alberta for
providing the soil from the Ellerslie Research Station. Support for this research from the
Canadian Foundation for Climate and Atmospheric Sciences (GR-520) is gratefully
acknowledged. MJS thanks the National Science and Engineering Research Council
(NSERC) of Canada fro support via a University Faculty Award (UFA). NSERC is also
162
acknowledged for supporting L. Nielsen with an Undergraduate Summer Research Award
(USRA).
163
CHAPTER 7
ALTERED MICROBIAL COMMUNITY STRUCTURE AND ORGANIC
MATTER COMPOSITION UNDER ELEVATED CO2 AND N FERTILIZATION
IN THE DUKE FOREST*
* Submitted to Global Change Biology. Authors: Feng, X., Simpson, A.J., Schlesinger, W.H.,
Simpson, M.J.
164
7.1 Abstract
The dynamics and fate of terrestrial organic matter (OM) under elevated CO2 and
nitrogen (N) fertilization are important aspects of long-term carbon sequestration. Despite
numerous studies, questions still remain as to whether the chemical composition of OM
may alter with these global changes. In this study, we employed molecular-level methods
to investigate the composition and degradation of various OM components in the forest
floor and surface soil from the Duke Forest Free Air CO2 Enrichment (FACE) experiment.
We also measured microbial responses to elevated CO2 and N fertilization using
phospholipid fatty acid (PLFA) profiles. While the bulk carbon content of forest floor and
soil did not change significantly by the FACE treatment or N fertilization, increased fresh
carbon inputs into the forest floor under elevated CO2 were observed at the
molecular-level by two degradation parameters of plant-derived steroids and
cutin-derived compounds. N fertilization decreased the ratios of fungal to bacterial
PLFAs and Gram-negative to Gram-positive bacterial PLFAs in the soil, indicating that
microbial community composition was altered. Moreover, the acid to aldehyde ratios of
lignin-derived phenols increased with N fertilization, suggesting enhanced lignin
degradation in the surface soil. 1H nuclear magnetic resonance (NMR) spectra of soil
humic substances revealed an enrichment of leaf-derived alkyl structures with both
elevated CO2 and N fertilization. We hypothesize that both elevated CO2 and N
fertilization promoted microbial decomposition of SOM constituents such as lignin and
hydrolysable lipids, which led to the accumulation of plant-derived recalcitrant structures
(such as alkyl carbon) in the soil.
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7.2 Introduction
Rising atmospheric CO2 and nitrogen (N) deposition are two major global changes
that affect terrestrial biogeochemical cycles (Jones et al., 1998; Neff et al., 2002).
Elevated CO2 is reported to increase the primary productivity (DeLucia et al., 1999) and
root biomass allocation in plants (Matamala and Schlesinger, 2000; Norby et al., 2004).
However, an increase in soil organic carbon (SOC) is not generally observed (van Kessel
et al., 2006; Lichter et al., 2008) despite elevated carbon inputs from leaf litter (Lichter et
al., 2008) and roots (Heath et al., 2005). This phenomenon is partly attributed to the
priming effect, where an addition of fresh substrates stimulates microbial decomposition
of the native soil organic matter (SOM; Drissner et al., 2007). On the other hand, N
fertilization is known to promote plant growth in N-limited ecosystems (Oren et al., 2001),
and to reduce the priming effect where soil microbes decompose SOM to immobilize N
(van Groenigen et al., 2006). Alternatively, N deposition may also induce an enhanced
decomposition of litter and light soil fractions when microbial activity is N-limited (Neff
et al., 2002; Knorr et al., 2005a). Therefore, the modification of SOC content under both
environmental changes is highly uncertain.
The majority of current studies focus on the carbon storage in plant litter, labile (such
as light, plant detrital, or microbial) and stable (such as mineral-associated or
non-hydrolysable) soil fractions (Jastrow et al., 2005; Hoosbeek et al., 2006; Lichter et al.,
2008). But questions still remain as to whether the chemical composition of organic
matter (OM) is influenced by elevated CO2 or N fertilization. Shifts in microbial
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community structure and OM-degrading enzymes have been shown under rising CO2 or
N deposition (Jones et al., 1998; Carney et al., 2007; Keeler et al., 2009). For instance,
fungal species that decompose cellulose increased in the soil at elevated CO2 levels (Jones
et al., 1998). Carney et al. (2007) observed a higher activity of phenol oxidase that was
critical to lignin degradation whereas both positive and negative responses of
lignin-degradation enzymes were found with N addition (Norby, 1998; Frey et al., 2004;
Keeler et al., 2009). These findings suggest that various OM structures may have different
decay rates under elevated CO2 and/or N fertilization. In a recent soil warming study,
recalcitrant alkyl carbon derived from plant cuticles was shown to accumulate with
elevated plant inputs into the soil while lignin was preferentially degraded by an increased
fungal community (Chapter 5). Similarly, increased plant inputs and altered microbial
decomposition patterns resulting from elevated CO2 or N fertilization may alter OM
composition in the litter and soil.
Long-term carbon sequestration requires a build-up of recalcitrant or stable SOM,
and it is especially important to investigate the fate of recalcitrant carbon structures in the
soil. There are several lines of evidence suggesting an enhanced carbon sequestration in
the stable SOM under the Free Air CO2 Enrichment (FACE) treatment. For instance,
elevated CO2 promoted soil aggregation (Rillig et al., 1999; Six et al., 2001) and carbon
sequestration in stable soil aggregates (Jastrow et al., 2005) and humified SOM
(Hoosbeek et al., 2007). In the Duke Forest FACE experiment, a significant proportion of
new carbon in the mineral soil (~20%) has accrued in well-protected, stable pools (i.e.,
smallest particle-size and non-hydrolysable fractions) under elevated CO2 over the last 9
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years (Lichter et al., 2008). But it remains to be revealed as to the chemical composition
and source of these stable SOM pools.
The Duke Forest FACE experiment was one of the earliest forest FACE experiments
in the world. In 2005, nitrate was applied to the experimental plots, allowing the study of
both elevated CO2 and N fertilization impacts on plant growth and SOC dynamics. Here
we report on a detailed investigation on the chemical composition and degradation of OM
in the forest floor and surface soil from the Duke Forest FACE experiment using two
complementary molecular-level methods. Major OM biomarkers (such as carbohydrates,
extractable and hydrolysable lipids, and lignin-derived phenols) were measured using gas
chromatography/mass spectrometry (GC/MS) to assess the inputs and decomposition of
source-specific compounds (Otto et al., 2005), whereas the soil humic substance
composition was examined by 1H nuclear magnetic resonance (NMR) spectroscopy
(Simpson et al., 2003; Kelleher and Simpson, 2006). Microbial biomass and community
composition were also measured using phospholipid fatty acid (PLFA) profiles and
ergosterol content. The objective of this study was to investigate the responses of
microbial community and OM composition to elevated CO2 and N fertilization at the
molecular-level. In particular, we focused on the OM components that exhibited high
recalcitrance in soils (such as alkyl structures in humic substances) and degradation
indicators of the compounds that may contribute to the stable SOM pool (such as lignin,
cutin originating from leaf cuticles, and suberin from barks and roots). We hypothesize
that higher substrate or N availability under elevated CO2 and/or N fertilization may alter
microbial community structure such that labile carbon structures are favored during
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decomposition. This shift in microbial decomposition patterns, together with higher plant
inputs, may lead to an accumulation of plant-derived recalcitrant structures (such as alkyl
carbon) in SOM.
7.3 Materials and Methods
7.3.1 Site Description and Sample Collection
The Duke Forest FACE experiment is located in a pine forest near Chapel Hill, NC,
USA (35°58’N 79°05’W). Loblolly pine (Pinus taeda L.) is the dominant vegetation in
the forest, accompanied by deciduous trees such as sweet gum (Liquidambar styraciflua
L.), red maple (Acer rubrum L.), red bud (Cercis Canadensis L.), and dogwood (Cornus
florida L.). The soil in the study area has a clay loam texture, is slightly acidic (pH = 5.75)
and is limited in N and phosphorus (P; Lichter et al., 2005). The mean annual
temperature is 15.5°C and the mean annual precipitation is 1140 mm.
The FACE experiment consists of four ambient and four elevated CO2 plots with a
diameter of 30 m each. The elevated CO2 plots were fumigated with CO2 to maintain an
atmospheric CO2 level that was 200 µmol mol-1 above ambient (an average of 565 µmol
mol-1 total atmospheric CO2) while the CO2 level in the ambient plots was maintained at
approximately 365 µmol mol-1 (Hendrey et al., 1999). The experiment began in the
prototype plot and its corresponding control plot in June, 1994 and in the other six plots
in August, 1996. Each plot was further separated into four quadrants and ammonium
nitrate was applied starting from early 2005 in two of the quadrants at a rate of 11.2 g N
m-2 y-1 (Oren et al., 2001). Consequently, four experimental treatments were included in
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the experiment: elevated CO2 level without N fertilization (EU) or with N fertilization
(EF), and ambient CO2 level without N fertilization (AU) or with N fertilization (AF).
Samples of the surface soil (0-15 cm) were collected randomly from each quadrant
(32 cores in total) in April 2007 using a corer (5 cm in diameter) after over 10 years of
FACE treatment (12 years in the prototype plot) and 2 years of N fertilization.
Undecomposed pine needles and the forest floor litter layer (O horizon) overlaying the
soil cores were collected separately. All samples were shipped back to the laboratory
within two days and kept frozen until freeze-dried. Composite samples were made for the
forest floor and soil samples from the same plot under the same treatment, respectively (n
= 4 for each treatment). The undecomposed needles under the same treatment were
combined to create a composite sample. The forest floor samples and undecomposed
pine needles were ground into a fine powder using a grinder, and the soil samples were
sieved through a 2-mm sieve and ground thoroughly using a mortar and pestle. Plant
roots (1-5 mm in diameter) were manually picked out from the soil using tweezers,
rinsed with deionized water, freeze-dried, ground, and combined into a composite sample
under the same treatment.
7.3.2 Chemical Extractions and GC/MS Analysis
The organic carbon (OC) content of pine needles, roots, forest floor and soil samples
was determined by combustion on an LECO analyzer (at the University of Guelph
Laboratory Services, Guelph, Ontario, Canada). Sequential chemical extractions (solvent
extraction, base hydrolysis, and CuO oxidation) were conducted to isolate
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solvent-extractable compounds, hydrolysable lipids including ester-bound fatty acids
(FAs), cutin- and suberin-derived compounds, and lignin-derived phenols, respectively
(Chapter 3; Otto et al., 2005). Briefly, freeze-dried samples (~1 g plant or forest floor
materials or ~8 g soil) were extracted with 30 mL of dichloromethane,
dichloromethane:methanol (1:1; v/v) and methanol, respectively. The combined solvent
extracts were filtered through glass fiber filters (Whatman GF/A and GF/F), and
concentrated by rotary evaporation. The air-dried residues from solvent extraction (~100
mg plant or forest floor materials or ~2 g soil) were heated at 100°C for 3 h in
teflon-lined bombs with 20 mL of 1 M methanolic KOH to extract hydrolysable lipids.
The extracts were then acidified to pH 1 with 6 M HCl. Hydrolysable lipids were
recovered by liquid-liquid extraction with diethyl ether, concentrated by rotary
evaporation, and methylated with diazomethane. Base hydrolysis residues were air-dried
and further extracted with 1 g copper (II) oxide (CuO), 100 mg ammonium iron (II)
sulfate hexahydrate [Fe(NH4)2(SO4)2·6H2O] and 15 mL of 2 M NaOH in teflon-lined
bombs at 170°C for 2.5 h to isolate lignin-derived phenols. The extracts were acidified to
pH 1 with 6 M HCl, and kept for 1 h at room temperature in the dark to prevent reactions
of cinnamic acids. After centrifugation (2500 rev min-1 for 30 min), lignin-derived
phenols were liquid-liquid extracted from the clear supernatant with diethyl ether,
concentrated by rotary evaporation, and dried under nitrogen gas.
Fungal and bacterial PLFAs were also extracted from freeze-dried soil samples by a
modified Bligh-Dyer method (Chapter 4; Bligh and Dyer, 1959; Frostegård and Bååth,
1996). Briefly, the total lipid extract was fractionated into neutral lipids, glycolipids, and
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polar lipids with 10 mL chloroform, 20 mL acetone, and 10 mL methanol through a
silicic acid column, respectively. The polar lipid fraction containing the phospholipids
was evaporated to dryness under N2, and converted into fatty acid methyl esters (FAMEs)
by a mild alkaline methanolysis reaction (Guckert et al., 1985). The FAMEs were
recovered with a hexane and chloroform mixture (4:1, v/v), dried under N2, and
re-dissolved in 200 μL hexane for GC/MS analysis.
Aliquots of extracts from the previous extractions (except PLFAs) were converted to
trimethylsilyl (TMS) derivatives by reaction with N,O-bis-(trimethylsilyl)
trifluoroacetamide (BSTFA) and pyridine. The derivatized compounds and PLFAs were
analyzed on an Agilent model 6890N GC coupled to a Hewlett-Packard model 5973
quadrupole mass selective detector. Separation was achieved on a HP5-MS fused silica
capillary column (30 m × 0.25 mm i.d., 0.25 μm film thickness). The GC operating
conditions were as follows: temperature held at 65 °C for 2 min, increased from 65 to
300 °C at a rate of 6 °C min-1 with final isothermal hold at 300 °C for 20 min. Helium
was used as the carrier gas. The sample was injected with an Agilent 7683 autosampler
and the injector temperature was set at 280 °C. The mass spectrometer was operated in
the electron impact mode (EI) at 70 eV ionization energy and scanned from 50 to 650
daltons. Data were acquired and processed with the Chemstation G1701DA software.
Individual compounds were identified by comparison of mass spectra with literature,
NIST and Wiley MS library data, authentic standards, and interpretation of mass
spectrometric fragmentation patterns (Chapters 3 and 4). Quantification was performed
using external standards (oleic acid and ergosterol-TMS for solvent-extractable
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compounds, oleic acid methyl ester for hydrolysable lipids and PLFAs, and vanillic
acid-TMS for lignin-derived phenols) in the total ion current (TIC). The concentration of
individual compounds was normalized to the sample OC content.
7.3.3 Compound Groupings and Parameters
Compounds of interest were categorized according to their structural origin.
Solvent-extractable compounds were grouped into carbohydrates (including glucose,
mannose, sucrose and trehalose), ergosterol (a characteristic indicator of fungi;
Frostegård and Bååth, 1996; Otto et al., 2005), extractable short-chain fatty acids (SFAs;
C12-C18 n-alkanoic and n-alkenoic acids), and a series of extractable plant-derived lipids
including wax lipids (C29 and C31 n-alkanes, and C20-C32 even-numbered n-alkanoic
acids and n-alkanols), steroids (β-sitosterol, stigmasterol, sitosterone,
stigmasta-3,5-dien-7-one, and campesterol), and terpenoids (isopimaric acid, pimaric
acid, abietic acid, dehydroabietic acid, and methyl dehydroabietate). The degradation
stage of plant-derived steroids was assessed by calculating the ratio of precursor steroids
(β-sitosterol and stigmasterol) to corresponding degradation products (sitosterone and
stigmasta-3,5-dien-7-one; Otto and Simpson, 2005).
Base hydrolysis released cutin- and suberin-derived compounds and bound FAs,
including SFAs (C12-C18 n-alkanoic and n-alkenoic acids) and long-chain fatty acids
(LFAs; C20-C32 even-numbered n-alkanoic acids; Otto and Simpson, 2006a).
Cutin-derived compounds (∑C) included mid-chain hydroxyalkanoic C14, C15, C17 acids,
mono- and dihydroxyalkanoic C16 acids and α,ω-dioic acids, while suberin-derived
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compounds (∑S) included ω-hydroxyalkanoic acids in the range of C20-C32,
n-alkane-α,ω-dioic acids in the range of C20-C32, and 9,10-epoxy-α,ω-dioic C18 acid. To
assess the degradation of cutin and suberin, the ratios of ω-C16/∑C16 and ω-C18/∑C18
were calculated, where ∑C16 or ∑C18 includes ω-hydroxyalkanoic acid,
n-alkane-α,ω-dioic acid, and mid-chain-substituted acids with 16 or 18 carbons,
respectively (Goñi and Hedges, 1990; Otto and Simpson, 2006a). The relative ratio of
suberin to cutin (suberin/cutin) was also assessed by (∑S+∑S∨C)/(∑C+∑S∨C), where
∑S∨C was compounds common in both cutin and suberin, including ω-hydroxyalkanoic
C16, C18 acids, di- and trihydroxyalkanoic C18 acids, 9,10-epoxy-ω-hydroxyalkanoic C18
acid, and n-alkane-α,ω-dioic C16, C18 acids (Otto and Simpson, 2006a).
Lignin-derived phenols included vanillyls (vanillin, acetovanillone, and vanillic
acid), syringyls (syringaldehyde, acetosyringone, and syringic acid), and cinnamyls
(p-coumaric acid, and ferulic acid). The ratios of vanillic acid/vanillin, i.e., (Ad/Al)v, and
syringic acid/syringaldehyde, i.e., (Ad/Al)s, were used to assess lignin degradation, which
has been observed to increase with increasing lignin degradation (Hedges et al., 1988;
Opsahl and Benner, 1995; Otto and Simpson, 2006b).
PLFAs were designated according to the standard PLFA nomenclature (Guckert et al.,
1985). PLFAs specific to fungi (18:2ω6,9c), Gram-negative bacteria (16:1ω7c, cy17:0,
18:1ω7c and cy19:0), and Gram-positive bacteria (i14:0, i15:0, a15:0, i16:0, i17:0, and
a17:0) were quantified (Harwood and Russell, 1984). The microbial community
composition was assessed by the ratios of fungal PLFA to bacterial PLFAs (the sum of
Gram-negative and Gram-positive bacterial PLFAs; F/B) and Gram-negative to
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Gram-positive bacterial PLFAs (Gram-negative/Gram-positive).
7.3.4 NMR Analysis
SOM composition was further investigated using solution-state 1H NMR of
NaOH-extractable OM (Simpson et al., 2003; Kelleher and Simpson, 2006).
Approximately 15 g of soil from each plot was combined into one composite sample,
representing the average soil properties under the same experimental treatment (AU, AF,
EU, and EF, respectively). The samples were treated repeatedly with HF (0.3 M), rinsed
with deionized water, and freeze-dried (Goncalves et al., 2003). Approximately 100 mg
of the freeze-dried HF-treated soil samples were preliminarily analyzed by 13C cross
polarization magic angle spinning (CP/MAS) NMR on a Bruker BioSpin Avance 200
MHz NMR spectrometer using ramp-CP. The solid-state 13C NMR spectra did not reveal
major differences in the chemical composition of bulk SOM between different treatments
(data not shown). 13C NMR may not detect small changes in SOM because the chemical
heterogeneity of SOM combined with relatively low resolution of solid-state NMR may
mask small differences. To further investigate SOM composition, solution-state 1H NMR
of soil humic substances was employed. Humic substances were exhaustively extracted
from the HF-treated soils with NaOH solution (0.1 M) under nitrogen gas. The extracts
were filtered through a 0.22-μm Millipore Durapore PVDF membrane, ion exchanged
with Amberjet 1200(H) ion exchange resin (Sigma-Aldrich), and freeze-dried. Humic
samples (~100 mg) were dissolved in DMSO-d6 (0.75 mL) and transferred to a 5-mm
NMR tube for analysis on a Bruker Avance 500 MHz spectrometer fitted with a 5 mm
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1H-BB-13C TBI probe. 1-D solution-state 1H NMR experiments were performed with 512
scans, a recycle delay of 2 s, 16,384 time domain points, and a sample temperature of
298 ºK. Spectra were apodized by multiplication with an exponential decay
corresponding to 1 Hz line broadening in the transformed spectrum, and a zero filling
factor of 2. Chemical shift assignments were made using a range of 2-D experiments as
perviously discussed (Simpson et al., 2003; Kelleher and Simpson 2006). The 1-D
spectra were labeled with general regions that were dominated by the following
categories of chemical components: aliphatic (0.6-2.8 ppm), carbohydrates and amino
acids (2.8-5.6 ppm), amide and aromatics (6.2-9 ppm; Simpson et al., 2007a).
7.3.5 Statistical Analysis
Two-way ANOVA was used to assess the effect of elevated CO2 and N fertilization
with a covariate to account for site differences by General Linear Model in SPSS (v 10.0).
Differences were considered significant when the P-value of the F-test was <0.05.
Significant interaction effect was not observed on the chemical composition of forest
floor or SOM, and hence the corresponding P values were not reported, which also had a
limited degree of freedom.
7.4 Results
7.4.1 Chemical Composition of the Forest Floor OM
The OC content, chemical composition and degradation parameters of pine needles,
fine roots, and OM in the forest floor are listed in Table 7.1. Carbohydrates were slightly
Table 7.1: Chemical composition and organic matter degradation parameters of the Duke forest floor under elevated CO2 and N fertilization†
Ambient CO2 Elevated CO2 P values from
two-way ANOVA Pine needles Roots
Unfertilized Fertilized Unfertilized Fertilized CO2 effect
N effect
OC (%) 52.0 47.7 23.9 ± 3.9 17.3 ± 2.7 25.6 ± 2.4 28.8 ± 2.8 0.06 0.59 Abundance of Compounds (mg g-1OC)
Solvent-extractable compounds Ergosterol 0.00 0.00 0.085 ± 0.015 0.041 ± 0.011 0.082 ± 0.023 0.072 ± 0.014 0.42 0.13
Extractable SFAs 2.59 0.00 1.01 ± 0.16 0.51 ± 0.07 1.66 ± 0.57 0.98 ± 0.25 0.10 0.09 Extractable plant-derived lipids 15.83 0.50 7.71 ± 1.47 5.53 ± 0.67 6.07 ± 1.28 5.92 ± 1.26 0.63 0.38
Carbohydrates 18.05 0.42 8.95 ± 0.70 12.20 ± 2.70 11.96 ± 2.77 9.68 ± 1.09 0.90 0.81 Hydrolysable lipids
Bound SFAs 2.36 0.49 1.47 ± 0.09 1.84 ± 0.33 2.07 ± 0.48 1.74 ± 0.16 0.45 0.94 Bound LFAs 1.01 1.87 1.52 ± 0.06 2.25 ± 0.56 1.81 ± 0.35 2.45 ± 0.26 0.53 0.09
Cutin-derived compounds (∑C) 23.19 0.00 8.16 ± 0.31 12.26 ± 1.84 10.20 ± 1.49 10.44 ± 1.14 0.94 0.14 Suberin-derived compounds (∑S) 0.68 5.34 2.10 ± 0.07 3.65 ± 0.69 2.85 ± 0.44 3.80 ± 0.61 0.41 0.04*
Lignin-derived phenols Vanillyls 4.42 3.69 10.19 ± 2.10 13.99 ± 1.77 10.94 ± 1.69 9.82 ± 1.03 0.35 0.46
Cinnamyls 0.43 0.16 1.05 ± 0.21 1.23 ± 0.12 1.06 ± 0.16 1.00 ± 0.12 0.53 0.73 Syringyls 0.00 2.20 0.39 ± 0.08 1.08 ± 0.36 0.57 ± 0.05 0.72 ± 0.30 0.73 0.13
Parameters steroid ratio 5.12 na 3.44 ± 0.07 3.75 ± 0.16 4.06 ± 0.19 4.42 ± 0.21 0.003* 0.08 ω-C16/∑C16 0.43 0.54 0.29 ± 0.01 0.28 ± 0.01 0.30 ± 0.01 0.31 ± 0.01 0.02* 0.88 ω-C18/∑C18 0.05 0.42 0.21 ± 0.01 0.22 ± 0.02 0.23 ± 0.01 0.23 ± 0.03 0.52 0.86
suberin/cutin 0.56 1.42 0.62 ± 0.01 0.64 ± 0.02 0.66 ± 0.02 0.72 ± 0.06 0.14 0.27 (Ad/Al)v 0.33 0.27 0.81 ± 0.07 0.79 ± 0.07 0.79 ± 0.05 0.89 ± 0.08 0.56 0.56 (Ad/Al)s na 0.16 0.54 ± 0.08 0.53 ± 0.08 0.57 ± 0.03 0.51 ± 0.04 0.88 0.47
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† Values for pine needles and roots were determined from one composite sample collected from the AU plots. All values for the forest floor samples were reported as mean ± standard error (n=4).
* denotes statistical significance (P<0.05). Compounds within each category are defined in the Materials and Methods. na: not applicable.
higher (8.95-12.20 mg g-1OC) than plant-derived lipids (5.53-7.71 mg g-1OC) in the
solvent-extractable compounds and ergosterol ranged from 0.041-0.085 mg g-1OC in the
forest floor. Cutin-derived compounds were the dominant component of hydrolysable
lipids in the forest floor (8.16-12.26 mg g-1OC) while suberin-derived compounds, bound
SFAs, and LFAs were in a much lower concentration (1.47-3.80 mg g-1OC). Vanillyls
were the most abundant lignin phenols in the forest floor (9.82-13.99 mg g-1OC), and
syringyls originating from angiosperm species were detected in minor abundance
(0.39-1.08 mg g-1OC). Pine needles contained twice the amount of carbohydrates,
plant-derived lipids, and cutin-derived compounds as in the forest floor but only half the
amount of lignin vanillyls and cinnamyls. In comparison, roots were dominated by
suberin-derived compounds with low concentrations of solvent-extractable compounds.
The presence of syringyls suggested contributions from angiosperms in the roots
collected from the surface soil. The steroid and ω-C16/∑C16 ratios were higher in pine
needles than in the forest floor while the ratios of ω-C18/∑C18 and (Ad/Al)v were much
lower. The ratios of (Ad/Al)v and (Ad/Al)s were much lower in roots than in the forest
floor but the ratios of ω-C16/∑C16 and ω-C18/∑C18 were higher. Degradation products of
plant steroids were not detected in roots and hence the steroid ratio was not reported.
Elevated CO2 marginally increased the OC content of the forest floor (P = 0.06) and
extractable SFAs (P = 0.10) without changing the abundance of the other analyzed
components. Alternatively, a significant increase was observed in the steroid ratio (P =
0.003) and the ratio of ω-C16/∑C16 (P = 0.02) at the elevated CO2 level while the ratios of
ω-C18/∑C18 and Ad/Al remained similar to those at the ambient CO2 level. By
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comparison, N fertilization did not change the OC content of the forest floor but
increased the abundance of plant-derived lipids in the hydrolysable lipids (i.e., bound
LFAs, cutin- and suberin-derived compounds) although the increase was only significant
for suberin-derived compounds (P = 0.04). N fertilization also decreased the abundance
of ergosterol and extractable SFAs, and increased the steroid ratio in the forest floor, but
these trends were not statistically significant.
7.4.2 Microbial and SOM Composition in the Surface Soil
The SOC content, microbial PLFAs and SOM composition in the surface soil are
listed in Table 7.2. The PLFA ratio of fungi: Gram-negative bacteria: Gram-positive
bacteria averaged to 1:3:7. The concentration of ergosterol decreased in the surface soil
as compared to that in the forest floor. Bound SFAs, LFAs, and suberin-derived
compounds increased in SOM as compared to those in the forest floor, whereas
lignin-derived phenols, cutin-derived compounds, carbohydrates, extractable SFAs and
plant-derived lipids decreased. A slightly higher steroid ratio was observed in the surface
soil than in the forest floor, indicating a higher level of steroid oxidation in the forest
floor than in the mineral horizon. The other OM degradation parameters, i.e., ratios of
ω-C16/∑C16, ω-C18/∑C18, and Ad/Al of lignin-derived phenols, increased from forest
floor to soil, indicating progressive degradation of OM with depth.
Elevated CO2 or N fertilization did not induce any significant change in the SOC
content in the Duke Forest. A marginal increase was observed in the concentration of
ergosterol at the elevated CO2 level (P = 0.08), but microbial PLFA profiles or ratios did
Table 7.2: Microbial and SOM composition in the Duke Forest surface soil under elevated CO2 and N fertilization†
Ambient CO2 Elevated CO2 P values from
two-way ANOVA Unfertilized Fertilized Unfertilized Fertilized CO2
effect N
effect OC (%) 1.18 ± 0.05 1.11 ± 0.13 1.32 ± 0.17 1.08 ± 0.16 0.60 0.14
Abundance of Compounds (mg g-1OC) Microbial PLFAs
Fungal PLFA 0.027 ± 0.004 0.020 ± 0.007 0.022 ± 0.004 0.022 ± 0.006 0.75 0.58 Gram-positive bacterial PLFAs 0.072 ± 0.007 0.082 ± 0.013 0.067 ± 0.008 0.090 ± 0.006 0.88 0.11 Gram-negative bacterial PLFAs 0.14 ± 0.01 0.16 ± 0.02 0.15 ± 0.01 0.17 ± 0.01 0.66 0.26
Solvent-extractable compounds Ergosterol 0.045 ± 0.009 0.016 ± 0.006 0.054 ± 0.007 0.035 ± 0.007 0.08 0.01*
Extractable SFAs 0.41 ± 0.04 0.32 ± 0.06 0.55 ± 0.07 0.29 ± 0.02 0.19 0.001* Extractable plant-derived lipids 1.54 ± 0.06 1.61 ± 0.19 2.23 ± 0.55 1.41 ± 0.08 0.44 0.25
Carbohydrates 3.17 ± 0.13 4.82 ± 0.52 4.52 ± 0.60 4.10 ± 0.29 0.50 0.20 Hydrolysable lipids
Bound SFAs 4.98 ± 0.32 4.13 ± 0.70 5.20 ± 0.24 4.65 ± 0.49 0.23 0.04* Bound LFAs 2.27 ± 0.15 2.72 ± 0.30 3.28 ± 0.65 2.63 ± 0.21 0.19 0.78
Cutin-derived compounds (∑C) 2.96 ± 0.24 3.84 ± 0.57 5.15 ± 1.57 2.81 ± 0.48 0.54 0.44 Suberin-derived compounds (∑S) 6.76 ± 0.81 8.32 ± 1.11 13.60 ± 5.42 8.43 ± 1.63 0.27 0.55
Lignin-derived phenols Vanillyls 2.16 ± 0.44 2.68 ± 0.42 3.00 ± 0.71 2.20 ± 0.36 0.72 0.78
Cinnamyls 0.38 ± 0.05 0.42 ± 0.05 0.54 ± 0.04 0.34 ± 0.03 0.33 0.08 Syringyls 0.25 ± 0.04 0.39 ± 0.12 0.36 ± 0.06 0.30 ± 0.05 0.94 0.58
Parameters F/B 0.13 ± 0.02 0.08 ± 0.02 0.10 ± 0.02 0.08 ± 0.02 0.55 0.09
181
182
Gram-negative/Gram-positive 2.01 ± 0.08 1.97 ± 0.06 2.30 ± 0.17 1.86 ± 0.06 0.41 0.03* steroid ratio 5.86 ± 1.35 6.84 ± 0.84 4.51 ± 0.50 5.85 ± 1.53 0.59 0.30 ω-C16/∑C16 0.40 ± 0.02 0.40 ± 0.03 0.37 ± 0.02 0.41 ± 0.03 0.83 0.47 ω-C18/∑C18 0.28 ± 0.09 0.33 ± 0.11 0.35 ± 0.11 0.38 ± 0.10 0.57 0.70
suberin/cutin 1.34 ± 0.06 1.33 ± 0.04 1.39 ± 0.06 1.57 ± 0.14 0.13 0.31 (Ad/Al)v 1.39 ± 0.11 1.60 ± 0.15 1.44 ± 0.09 1.56 ± 0.17 0.97 0.07 (Ad/Al)s 0.78 ± 0.06 0.84 ± 0.08 0.72 ± 0.05 0.92 ± 0.08 0.84 0.05
† All values were reported as mean ± standard error (n=4). * denotes statistical significance (P<0.05). Compounds within each category are defined in the Materials and Methods. na: not applicable.
not change. Significant changes in the other SOM components or degradation parameters
were not observed with elevated CO2. However, plant-derived lipids (extractable lipids,
bound LFAs, cutin- and suberin-derived compounds) increased with elevated CO2 in the
unfertilized soil although the same trend was not observed in the N-fertilized soil. A
non-significant increase in the suberin/cutin ratio was observed. By comparison, N
fertilization significantly decreased the concentration of ergosterol in the soil (P = 0.01).
Although changes in microbial PLFA concentrations were not observed, the ratios of
Gram-negative/Gram-positive and F/B decreased with N addition significantly (P = 0.03)
and marginally (P = 0.09), respectively. SOM components did not change in abundance
except extractable and bound SFAs, which significantly decreased (P = 0.001 and 0.04,
respectively). The Ad/Al ratios of both vanillyls (P = 0.07) and syringyls (P = 0.05)
increased marginally in the N-fertilized soils, indicating an enhanced oxidation of lignin.
The 1H NMR spectra of soil humic substances are shown in Figure 7.1. Amino acids,
carbohydrates, and aliphatics were the dominating structures in the soil humic substances.
Similar distributions of carbohydrates and aromatic structures were observed in all
treatments. However, the intensity of terminal CH3 peaks (characteristic of microbial
proteins; Simpson et al., 2007) slightly increased in soils under elevated CO2 and was
greatest in the EF plot. Furthermore, alkyl carbon (the CH2 peaks) in the aliphatic region
(characteristic of lipids and cuticular components; Simpson et al., 2003) increased with
both elevated CO2 and N fertilization relative to the terminal CH3 peaks.
183
23456789 ppm23456789 ppm
1H Chemical Shift (ppm)1H Chemical Shift (ppm)
(a) Ambient CO2, Unfertilized with N
(b) Ambient CO2, Fertilized with N
(c) Elevated CO2, Unfertilized with N
(d) Elevated CO2, Fertilized with N
*~
*~
*~
CH2
CH3
*~
CH2
CH3
CH2
CH3
CH2
CH3
AliphaticsAmino acids &Carbohydrates
Amide &Aromatics
AliphaticsAmino acids &Carbohydrates
Amide &Aromatics
23456789 ppm23456789 ppm23456789 ppm
1H Chemical Shift (ppm)1H Chemical Shift (ppm)
(a) Ambient CO2, Unfertilized with N
(b) Ambient CO2, Fertilized with N
(c) Elevated CO2, Unfertilized with N
(d) Elevated CO2, Fertilized with N
*~
*~
*~
CH2
CH3
*~
CH2
CH3
CH2
CH3
CH2
CH3
AliphaticsAmino acids &Carbohydrates
Amide &Aromatics
AliphaticsAmino acids &Carbohydrates
Amide &Aromatics
AliphaticsAmino acids &Carbohydrates
Amide &Aromatics
AliphaticsAmino acids &Carbohydrates
Amide &Aromatics
Figure 7.1: 1H NMR spectra of soil humic substances from the Duke Forest soil. * denotes DMSO-d6 (solvent).
7.5 Discussion
7.5.1 Microbial Responses to Elevated CO2 and N Fertilization
Microbial activity and community composition are essential in regulating SOM
decomposition rates and patterns, and microbial responses to elevated CO2 and N
fertilization varies greatly among different ecosystems. Elevated CO2 has been reported to
increase fungal abundance in soils (Rillig et al., 1999; Lipson et al., 2005; Carney et al.,
2007) partly as a result of a higher carbon assimilation efficiency. In the Duke Forest,
184
over 10 years of FACE treatment marginally increased the soil content of ergosterol
(Table 7.2), a common indicator of fungal biomass (Frostegård and Bååth, 1996; Otto et
al., 2005). This trend was consistent with an increase in ectomycorrhizal root colonization
(Garcia et al., 2008; Pritchard et al., 2008) under elevated CO2 reported at this site.
However, elevated CO2 did not alter microbial PLFA profiles or ratios in the surface soil
(Table 7.2). Although a positive linear correlation between ergosterol and fungal PLFA is
commonly reported (Frostegård and Bååth, 1996), both compounds vary in abundance
with different fungal species, cell age, and environmental conditions (Stahl and Klug,
1996; Pasanen et al., 1999). Therefore, the varied responses of ergosterol and fungal
PLFA to elevated CO2 may reflect a difference in their contents among different fungal
species and a change in the fungal community composition, which was previously
detected in the Duke Forest by DNA analysis (Parrent et al., 2006). Similarly, the fungal
PLFA content remained unchanged while ergosterol decreased in both the forest floor
(Table 7.1) and surface soil under N fertilization (Table 7.2). A marginal decrease in the
F/B ratio (Table 7.2) confirms the negative response of fungi to N fertilization, which is
considered to relate to a reduced carbon allocation to fine roots for fungal colonization
(Albaugh et al., 1998; van Diepen et al., 2007) or a preferential growth of fungal species
with a low carbon assimilation efficiency (Johnson, 1993).
In comparison to fungi, there are fewer reports on the variation of Gram-staining
bacterial groups with N fertilization. Billings and Ziegler (2008) observed an increased
activity of Gram-negative bacteria after one-year N addition to the Duke Forest soil and a
reduced activity of Gram-positive bacteria, while changes in microbial biomass were not
185
detected. Their observation indicated an increased role for Gram-negative bacteria in
transforming recently formed SOM with N addition. Billings and Ziegler further
suggested that progressive N limitation (see discussions in Finzi et al., 2006) in the Duke
Forest may increase the activity of actinomycetes and other Gram-positive bacteria
responsible for mineralizing relatively recalcitrant substrates in the long term. After two
years of N fertilization, we observed a significant decrease of Gram-negative bacterial
PLFAs relative to Gram-positive bacterial PLFAs at the same site (Table 7.2).
Gram-negative bacteria have been shown to favor easily available and degradable carbon
substrates from rhizodeposition (Treonis et al., 2004; Drissner et al., 2007). N fertilization
may have decreased the relative abundance of Gram-negative bacteria through reducing
belowground carbon allocation by plants (Albaugh et al., 1998; van Diepen et al., 2007).
Our data imply an increased role of Gram-positive bacteria in the microbial community as
hypothesized by Billings and Ziegler (2008) and suggest that the response of bacterial
community to N fertilization may be different in the long term when labile substrates that
fueled Gram-negative bacterial activity become exhausted.
Finally, a concomitant decrease in the extractable and bound SFAs was detected in
the N-fertilized soil (Table 7.2). Despite their presence in plant materials (Table 7.1),
SFAs in the soil were considered to be derived from a microbial origin as well (Otto and
Simpson, 2006a). Since the response of SFAs mimicked that of ergosterol in the soil, the
decline of SFAs was most likely to relate to a decrease of certain microbial groups under
N fertilization. Collectively, these data suggest an altered microbial community structure
resulting from elevated CO2 and N fertilization, which may cause a shift in the microbial
186
function.
7.5.2 Molecular Indicators of Increased OM Inputs at Elevated CO2 Levels
Despite an increase in fresh carbon inputs that led to a marginal increase in the forest
floor OC content, significant changes in the investigated components (carbohydrates,
extractable and hydrolysable lipids, and lignin-derived phenols) were not observed in the
forest floor under elevated CO2 (Table 7.1). This result is consistent with a previous
investigation using tetramethylammonium hydroxide (TMAH) thermochemolysis method,
where the FACE treatment did not change the chemical signatures of carbohydrate-,
lignin-, or FA-derived compounds in the forest floor at this site (Lichter et al., 2008).
However, an increased steroid ratio provides the molecular-level evidence for enhanced
fresh plant inputs into the forest floor under elevated CO2, because the ratio was higher in
the undecomposed pine needles than in the forest floor or surface soil (Table 7.1). The
cutin degradation parameter (the ω-C16/∑C16 ratio) also increased in the forest floor with
the FACE treatment while the ω-C18/∑C18 ratio remained unchanged (Table 7.1). Two
possible processes may be responsible for the increase in the ω-C16/∑C16 ratio: an
enhanced cutin degradation in the FACE-treated forest floor where cutin acids containing
double bonds and more than one hydroxyl groups were preferentially degraded as
compared to ω-hydroxyalkanoic acids (Chapter 2; Goñi and Hedges, 1990; Otto and
Simpson, 2006a); or increased inputs of pine needles into the forest floor, which yielded a
higher ratio of ω-C16/∑C16 (Table 7.1). Because the forest floor turnover rates did not
increase with elevated CO2 in the Duke Forest (Lichter et al., 2008) and a concurrent
187
increase in the ω-C18/∑C18 ratio with enhanced cutin degradation was not observed, the
increase in the ω-C16/∑C16 ratio was most likely to result from the increased fresh carbon
inputs at elevated CO2 levels. By comparison, the ω-C18/∑C18 ratio was too low in the
undecomposed pine needles to significantly change the ω-C18/∑C18 ratio of the forest
floor despite increased inputs of plant litter.
7.5.3 Enrichment of Refractory Alkyl Carbon in SOM at Elevated CO2 Levels
An enrichment of alkyl structures that mainly originated from plant cuticles (Kelleher
and Simpson, 2006) was detected in the humic substances under elevated CO2 (Figure
7.1), which confirmed our previous hypothesis. However, this trend was not detected for
cutin-derived compounds in the N-fertilized soil (Table 7.2). Despite their common
source, cutin-derived compounds consisted of monomers in the hydrolysable fraction of
plant cuticles whereas the alkyl carbon in humic substances included contributions from
the non-hydrolysable (‘cutan’; Rumpel et al., 2005; Winkler et al., 2005) and
mineral-protected cuticular materials that were released upon HF treatment. The
hydrolysable lipids (including cutin-derived compounds) have decadal turnover times in
the soil based on a compound-specific isotopic analysis (Feng et al., unpublished results),
indicating their labile nature in the SOM. By contrast, the non-hydrolysable alkyl
structures are considered to be more refractory through mineral interactions and/or
cross-linking during humification processes (Kögel-Knabner et al., 1992; Lorenz et al.,
2007). Fertilization-induced changes to microbial decomposition patterns of labile versus
refractory SOM may have contributed to the varied responses of hydrolysable lipids and
188
alkyl carbon to elevated CO2.
During SOM decomposition, microbes are believed to preferentially use labile
structures including hydrolysable lipids with decadal turnover times, while the recalcitrant
alkyl structures were selectively preserved and incorporated into the stable SOM pool.
Such processes may be intensified under elevated CO2, where both inputs of alkyl carbon
from plants and the microbial utilization of labile carbon were promoted (Drissner et al.,
2007). This is supported by the NMR data which show an increase in the total
contribution of microbial protein in the both samples under elevated CO2 (Figure 7.1).
This is best gauged from the broad CH3 signal which mainly arises from methyl rich
amino acid side chains in microbial proteins (Simpson et al., 2007). The increase in CH3
signal intensity is greatest in the CO2 and N fertilized plot suggesting that microbial
growth under these conditions is most prolific. We hypothesize that the microbes degrade
the labile materials leaving an organic signature enriched in microbial cells (hence higher
microbial proteins) and recalcitrant alkyl materials (hence higher CH2 resonance). Our
hypothesis is supported by a significant incorporation of fresh carbon into the
non-hydrolysable (stable) SOM following 9 years of FACE experiment in the Duke Forest
(Lichter et al., 2008), which presumably consisted of a high contribution from alkyl
structures. As for the labile (extractable and hydrolysable) plant lipids or free light soil
fraction (Lichter et al., 2008), their decomposition is most likely to accelerate with an
increased microbial activity resulting from greater nutrient availabilities under N
fertilization, and their increased inputs under elevated CO2 were reduced. This
explanation is consistent with the observed microbial community shifts and enhanced
189
activity of Gram-negative bacteria in the Duke Forest with N addition (Billings and
Ziegler, 2008), which favored more recently formed labile carbon.
7.5.4 Fertilization-Induced Changes in OM Composition and Degradation
Compared with the FACE treatment, N fertilization only lasted two years before our
sample collection. Yet elevated fresh carbon inputs into the forest floor in the N-limited
Duke Forest were evident by a marginal increase in the steroid ratio (Table 7.1),
suggesting that the steroid ratio is a good indicator of fresh carbon inputs. Furthermore,
plant-derived hydrolysable lipids increased in the forest floor, although the trend was only
significant for suberin-derived compounds. Such a pattern was not detected with only the
FACE treatment, likely resulting from the greater impact of N fertilization on the
microbial community that led to the preservation of plant lipids in the forest floor. N
addition is generally found to stimulate cellulose-decomposing enzymes in N-limited
ecosystems (Carreiro et al., 2000; Sinsabaugh et al., 2005; Keeler et al., 2009).
Consequently, cellulose decomposed more rapidly under N fertilization (Carreiro et al.,
2000; Sjöberg et al., 2004) whereas plant lipids accumulated in the decomposing material
(Sjöberg et al., 2004). This mechanism was not apparent in the extractable fraction of the
forest floor OM or SOM, probably due to its labile nature and higher accessibility to
microbial degraders (Chapter 3).
It is noteworthy that N fertilization enhanced lignin oxidation in the surface soil
(Table 7.2) but the same trend was not observed in the forest floor (Table 7.1). Both
positive and negative responses of lignin decomposition to N addition have been reported,
190
depending on the OM chemistry, nutrient availability, and microbial community
composition at the specific site (Norby, 1998; Frey et al., 2004; Keeler et al., 2009). As
discussed previously, changes in the soil fungal community composition was detected
following N fertilization in the Duke Forest (Parrent et al., 2006), which may have
promoted fungal species that were efficient in lignin degradation and contributed to the
elevated degradation of lignin in soil. Alternatively, N addition was found to accelerate
the decomposition of labile or light SOM fractions with decadal turnover times (Neff et
al., 2002; Hoosbeek et al., 2006). Lignin-derived phenols extracted by CuO oxidation
from the Duke Forest soil had decadal turnover times, based on a compound-specific
isotopic analysis (Feng et al., unpublished results), and their decomposition was very
likely to be stimulated under N fertilization. By contrast, mineral-protected or refractory
SOM that was less accessible to enzymatic attack was shown to accumulate under N
fertilization (Neff et al., 2002; Hagedorn et al., 2003). Consistently, we observed an
increase in alkyl structures in the humic substances in the N-fertilized soils (Figure 7.1),
which are considered to be refractory (Kögel-Knabner et al., 1992; Lorenz et al., 2007).
This mechanism may not apply to the forest floor partly due to a lack of mineral
interactions and hence the preferential degradation of lignin was not detected.
7.6 Conclusions
Compositional changes in OM with environmental changes such as elevated CO2 or
N fertilization are usually difficult to detect due to the chemical heterogeneity of OM
components and a large spatial variability. By analyzing source-specific compounds in the
191
forest floor and surface soil in the Duke Forest FACE experiment, we show
molecular-level evidence for the increased fresh carbon inputs into the forest litter at
elevated CO2 levels, i.e., an elevated steroid ratio and an increased ratio of ω-C16/∑C16,
both of which had higher values in the undecomposed plant litter. Furthermore, higher
substrate or nutrient availabilities with elevated CO2 or N fertilization changed microbial
community composition and activity, leading to a stimulated decomposition of labile
structures, including lignin and hydrolysable lipids. This trend was more pronounced with
N fertilization in this N-limited forest, where significant shifts in fungal community were
detected in both the forest floor and surface soil. An altered microbial decomposition
pattern, together with elevated plant inputs, contributed to the enrichment of plant-derived
recalcitrant structures (non-hydrolysable alkyl carbon) in the soil humic substances.
Because long-term carbon sequestration depends on a build-up of recalcitrant or stable
SOM, our findings suggest that there is a potential for enhanced carbon sequestration in
the stable SOM with a similar SOC content under elevated CO2 or N fertilization.
7.7 Acknowledgements
Dr. Ram Oren is greatly acknowledged for facilitating collaboration and sample
collection from the Duke Forest FACE experiment. We thank Pui Sai Lau and Jennifer
Heidenheim for help with chemical extractions and Jeff Pippen for field assistance.
Funding from the Canadian Foundation for Climate and Atmospheric Sciences (CFCAS)
supported this research. MJS thanks Natural Sciences and Engineering Research Council
of Canada (NSERC) for a University Faculty Award. XF thanks the Centre for Global
192
Change Science at the University of Toronto for a Graduate Student Award and the
Ontario Graduate Scholarship. The FACE research was supported by the Office of
Science (BER), U.S. Department of Energy, Grant No. DE-FG02-95ER62083, and
through its Southeast Regional Center (SERC) of the National Institute for Global
Environmental Change (NIGEC) under Cooperative Agreement No.
DE-FC02-03ER63613.
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CHAPTER 8
CONCLUSIONS
194
8.1 Summary
This thesis utilized two complementary analytical techniques, i.e., biomarker GC/MS
methods and NMR spectroscopy, and investigated the composition, origin, and
degradation of grassland and forest SOM at the molecular-level. The response of various
SOM components to the altered plant inputs and microbial community structure resulting
from soil warming and elevated atmospheric CO2 levels was examined through five
laboratory experiments or field simulations: (1) assessment of the composition, source
and degradation stage of SOM in the Canadian Prairie grassland soil profiles (Chapter 2);
(2) investigation of soil microbial community changes and the decomposition of various
SOM components at six different temperatures during a one-year laboratory incubation
(Chapters 3 and 4); (3) examination of SOM compositional changes in an in situ soil
warming experiment in a mixed forest (Chapter 5); (4) study of microbial and SOM
responses to laboratory-simulated FTCs (Chapter 6); and (5) analysis of SOM
compositional and microbial community structural changes under elevated CO2 and N
fertilization in the Duke Forest FACE experiment (Chapter 7). Throughout those
experiments, three hypotheses were tested and confirmed:
1. As the most active component in soil, microbial communities were sensitive to
substrate changes resulting from prolonged soil incubation, freeze-thaw-induced cell lyses,
N fertilization and increased plant inputs under elevated CO2 or soil warming. For
instance, microbial biomass (measured by PLFAs) demonstrated distinct decay patterns in
two grassland soils contrasting in SOM quality, suggesting that SOM lability and
availability had a strong control on the microbial response to global warming (Chapter 4).
195
The fungal community showed a positive response to soil warming, likely resulting from
the elevated fresh carbon inputs (Chapter 5), whereas FTCs and N fertilization reduced
fungal biomass or changed fungal community structure (Chapters 6 and 7). Microbial
activity and community composition are essential in regulating SOM decomposition rate
and patterns, and the observed responses of microbial community to the simulated global
changes may have direct impacts on SOM decomposition patterns. For instance, the
increased fungal community may have contributed to the enhanced lignin oxidation in the
in situ soil warming experiment because fungi were the primary degrader of lignin in
terrestrial environments (Chapter 5). These findings confirm Hypothesis 1.
2. Solvent-extractable (free) soil lipids were more easily degraded during soil
incubation (Chapter 3) and FTCs (Chapter 6). By comparison, lignin-derived phenols and
bound aliphatic lipids primarily originating from plant cutin and suberin demonstrated a
higher stability during soil incubation (Chapter 3) and FTCs (Chapter 6). This finding is
consistent with Hypothesis 2. More importantly, contrast to the conventional belief that
aromatic SOM was recalcitrant and stable in soils, bound aliphatic lipids were
preferentially preserved in the Canadian Prairie grassland soil profiles as compared with
lignin-derived phenols (Chapter 2). Furthermore, lignin-derived phenols underwent an
enhanced oxidation after only one year of soil warming (Chapter 5) and two years of N
fertilization (Chapter 7), suggesting that the degradation of aromatic SOM may be faster
than estimated.
3. An accumulation of recalcitrant alkyl structures that were most abundant in leaf
cuticles was observed in both the soil warming (Chapter 5) and Duke Forest FACE
196
experiments (Chapter 7), with an increased litter production under global warming,
elevated CO2, and/or N fertilization. This finding indicated a positive response of the
recalcitrant SOM pool to the above-mentioned global changes and highlighted the role of
plant litter in promoting carbon sequestration over the long term. This finding confirms
Hypothesis 3.
Overall, this thesis represents the first of its kind to employ comprehensive
molecular-level techniques in the investigation of SOM structural alterations under
climate change. While changes in the bulk SOC content following global warming or
elevated CO2 are usually difficult to detect due to a large spatial variability, the detailed
examination of molecular parameters of targeted compounds offers great insights into
SOM composition and transformation in a changing environment. In particular, various
SOM components with distinct structures and origins were shown to vary in their
abundance and decomposition rates under global changes such as warming or elevated
CO2. For instance, lignin oxidation was promoted under soil warming (Chapter 5) or N
fertilization (Chapter 7) accompanied with an altered microbial community structure,
whereas alkyl structures mainly originating from plant leaf cuticles accumulated in the
soil with elevated plant inputs under soil warming, elevated CO2 or N fertilization. These
results are complementary to the current literature and have significant implications for
carbon sequestration and terrestrial biogeochemistry, suggesting an underestimation of
lignin degradation and carbon sequestration through leaf litter accumulation in a changing
climate.
Some cautions are warranted in the interpretation of the findings from this thesis. Due
197
to the complexity and high expense of field simulation experiments, the in situ soil
warming study was not replicated and conducted in a single forest (Chapter 5). Hence, the
results from this specific site (coarse-textured forest soil with high moisture content) need
to be tested in replicated experiments in other systems (such as dry upland soils,
well-developed soils with fine textures, or grassland soils with lower litter inputs). It is
well known that the response of microbial and plant communities to warming varies
among different ecosystems due to varying moisture and nutrients limitations and
physical properties that are site-specific (see reviews in Pendall et al., 2004; Hyvönen et
al., 2006). Therefore, the warming-induced alteration in SOM composition as observed in
this thesis may not be universal in other ecosystems although the underlying mechanism
of SOM stability and changes may be widely applicable. Similarly, the observed changes
in microbial community structure and OM composition in the Duke Forest FACE
experiment (Chapter 7) are limited to the young temperate pine forest developed on an
N-limited acidic soil. Caution is urged to extrapolate the findings from this study to other
systems with different vegetation types and nutrient availabilities. Furthermore,
climate-change-induced shifts in microbial community structure and SOM composition
may vary on different timescales. For instance, the increase in microbial activity or plant
growth resulting from warming or elevated CO2 is likely to diminish with time with the
exhaustion of newly-released nutrients or labile substrates in the soil (discussions in
Norby and Luo, 2004). Consequently, the long-term response of microbial communities
and SOM composition to global warming and elevated CO2 merits further investigation.
198
8.2 Recommended Future Research
It should be pointed out that the majority of SOM still remains uncharacterized at the
molecular-level and the microbe-SOM-mineral interactions remain elusive despite
numerous research efforts (as highlighted in Baldock and Skjemstad, 2000; Davidson and
Janssens, 2006). Future research may focus on the following areas to improve our
understanding and prediction of soil carbon transformation and dynamics in a changing
climate.
a. Assessing SOM turnover with compound-specific isotopic analysis (CSIA).
Biomarker GC/MS and NMR methods are powerful tools to study the structural
composition and abundance of individual molecules in SOM. Another important trait
preserved in organic molecules is their radiocarbon content and stable carbon isotopic
composition, which can shed light on their carbon sources (modern versus ancient; C3
versus C4 plants) and residence time in the soil (Balesdent et al., 1988; Bol et al., 1996).
Compound-specific radiocarbon and stable carbon analysis, in particular, has recently
been used in organic geochemical applications and holds great promise to evaluate the
origin and turnover of individual SOM component in a changing environment (Eglinton
et al., 1996; Glaser, 2005; Amelung et al., 2008). For instance, the fresh plant biomass
produced under the fumigated CO2 (derived from natural gas) in the Duke Forest FACE
experiment carries a distinct stable carbon isotopic signature from the old SOM (Lichter
et al., 2008). This isotopic signature is transferred into SOM from plants and can be
utilized to estimate the turnover rates of bulk SOM and individual organic molecules,
such as cutin- and suberin-derived compounds whose turnover rates are largely unknown
199
in the current literature. These innovative techniques are complementary to the analytical
techniques used in this thesis and will contribute novel perspectives to the study of SOM
dynamics and terrestrial carbon cycling.
b. Investigating the chemical composition and origin of mineral-protected SOM.
Mineral protection of SOM is known to play a key role in soil carbon preservation (Torn
et al., 1997; Baldock and Skjemstad, 2000). In the Duke Forest FACE experiment,
SOM-mineral interaction was considered to contribute to the enrichment of alkyl
structures in soil humic substances under the elevated CO2 levels (Chapter 7). Yet the
mechanisms and extend of mineral protection remained an enigma. Mineral-associated
SOM can be separated from bulk soil using physical fractionation techniques (Six et al.,
2001). Alternatively, mineral-protected SOM may be released for analysis upon HF
treatment (Mead and Goñi, 2008). The chemical and isotopic composition of this SOM
fraction may be examined by analytical methods such as GC/MS, NMR, and isotope
analysis and may provide insights into the soil carbon preservation mechanisms. As an
example, the results of a preliminary GC/MS analysis of the mineral-protected
non-hydrolysable soil lipids from the Duke Forest FACE experiment were compiled in
Appendix 1.
c. Linking microbial degraders to specific SOM components. It has been shown in
this thesis that the response of various SOM components to soil warming and elevated
CO2 is related to the community composition of microbial degraders. To facilitate
improved understanding and prediction of soil carbon transformation, it is essential to
study the direct linkages between individual SOM components and their specific
200
microbial degraders in the soil. The microbial community information obtained from
PLFA analysis is based on a phenotypical classification (Gram-staining groups of bacteria)
and is not strictly related to microbial functions or species in the soil. Complementary
techniques such as nucleic acid profiling (Singh et al., 2006; Webster et al., 2006) may
provide information on the microbial community structural changes at the species-level.
Furthermore, a considerable fraction of the living microbial community is inactive or
dormant in the soil that does not actively participate in the SOM decomposition. Isotopic
labeling techniques combined with microbial PLFA or DNA extractions allows the
detection and quantification of the active soil microbial communities (Radajewski et al.,
2000; Treonis et al., 2004; Evershed et al., 2006). These novel techniques may be useful
in investigating the fate of SOM of specific origins (old versus freshly-labeled) and
microbial functions in substrate-constrained or nutrient-spiked soils.
201
APPENDIX 1
PRELIMINARY GC/MS ANALYSIS OF MINERAL-PROTECTED SOIL LIPIDS
FROM THE DUKE FOREST FACE EXPERIMENT
202
Methods
The non-hydrolysable soil lipids that were protected by mineral matrix and hence not
detected in the extractable or hydrolysable lipids (Chapter 7) were extracted by a
modified method (Figure A1.1) after Mead and Goñi (2008). Briefly, composite samples
were made by mixing equal amounts of soil (10 g) from the four plots under the same
experimental treatment from the Duke Forest FACE experiment (refer to Materials
soil sample
solvent extractionwith CH3OH/CH2Cl2
extractable lipids (F1)
Residue 1
base hydrolysis
hydrolysable lipids (F2)
Residue 2
HF treatment&
base hydrolysis
“mineral-protected” lipids (F3)
Residue 3
soil sample
solvent extractionwith CH3OH/CH2Cl2
extractable lipids (F1)
Residue 1
base hydrolysis
hydrolysable lipids (F2)
Residue 2
HF treatment&
base hydrolysis
“mineral-protected” lipids (F3)
Residue 3
Figure A1.1: Extraction scheme to assess the ‘mineral-protected’ soil lipids.
and Methods in Chapter 7). The composite sample was first subject to solvent extraction
and base hydrolysis to remove extractable (F1) and hydrolysable (F2) lipids, respectively.
203
The residue was treated with concentrated HF (48%) twice for 48 h to remove mineral
matrix and thoroughly rinsed with deionized water. SOM was separated from soil
minerals by floating in a saturated NaCl solution (1.2 g cm-3), rinsed, recovered by
centrifugation, and freeze-dried. The treated SOM was then extracted in triplicates by
base hydrolysis and compounds recovered from this fraction were termed the
‘mineral-protected’ lipids (F3).
Results
The GC/MS chromatograms of the major soil lipids extracted from the Duke Forest
soil under ambient CO2, N-fertilized treatment were shown in Figure A1.2. Base
hydrolysis was efficient in extracting cutin- and suberin-derived compounds from soil
because only minor amounts (<8%) of those compounds were detected in the
‘mineral-protected’ lipids (Table A1.1). ‘Mineral-protected’ lipids had a higher
contribution from non-plant sources (microbial origin or degradation products from
primary carbon structures), indicated by the presence of even-numbered alkanes,
odd-numbered fatty acids (FAs), short-chain FAs and alkanols. Furthermore, a
considerable amount of alkanes became extractable after demineralization by HF
treatment, suggesting evidence of mineral protection of SOM.
204
20 25 30 35 40 45 50
22ω
24ω
18:1+16
+
p-Cd 18+
α
20ω22
+
24+20
▽
18▽
22▽
16ω
26ω
20+
16++
Vd
4-OH
Bd
26+
22++
▽
24++ 28
+30+
20++14
ω
x,ω-O
H C
16
19:1+
Fd12ω
9,10-ep C18
18:1ω
20 25 30 35 40 45
22ω
24▽
24ω
24α
18:1+
16+
p-Cd
18+
α α
20ω22
+24+
u1
20▽
18▽
22▽
16ω
26ω
20+16
++ u
xω-O
H C
16
Vd
4-OH
Bd
β-sitosterol
21+
23+
22++
°
26▽
u1 24++
28+
30+
32+▽
+20++
°°14ω
(a) Hydrolysable lipids (F2)
(b) “Mineral-protected” lipids (F3)
Retention Time (min)
Rel
ativ
e Ab
unda
nce
20 25 30 35 40 45 50
22ω
24ω
18:1+16
+
p-Cd 18+
α
20ω22
+
24+20
▽
18▽
22▽
16ω
26ω
20+
16++
Vd
4-OH
Bd
26+
22++
▽
24++ 28
+30+
20++14
ω
x,ω-O
H C
16
19:1+
Fd12ω
9,10-ep C18
18:1ω
20 25 30 35 40 45
22ω
24▽
24ω
24α
18:1+
16+
p-Cd
18+
α α
20ω22
+24+
u1
20▽
18▽
22▽
16ω
26ω
20+16
++ u
xω-O
H C
16
Vd
4-OH
Bd
β-sitosterol
21+
23+
22++
°
26▽
u1 24++
28+
30+
32+▽
+20++
°°14ω
(a) Hydrolysable lipids (F2)
(b) “Mineral-protected” lipids (F3)
20 25 30 35 40 45 5020 25 30 35 40 45 50
22ω
24ω
18:1+16
+
p-Cd 18+
α
20ω22
+
24+20
▽
18▽
22▽
16ω
26ω
20+
16++
Vd
4-OH
Bd
26+
22++
▽
24++ 28
+30+
20++14
ω
x,ω-O
H C
16
19:1+
Fd12ω
9,10-ep C18
18:1ω
20 25 30 35 40 45
22ω
24▽
24ω
24α
18:1+
16+
p-Cd
18+
α α
20ω22
+24+
u1
20▽
18▽
22▽
16ω
26ω
20+16
++ u
xω-O
H C
16
Vd
4-OH
Bd
β-sitosterol
21+
23+
22++
°
26▽
u1 24++
28+
30+
32+▽
+20++
°°14ω
(a) Hydrolysable lipids (F2)
(b) “Mineral-protected” lipids (F3)
Retention Time (min)
Rel
ativ
e Ab
unda
nce
Figure A1.2: GC/MS chromatograms (TIC) of the major soil lipids extracted from the Duke Forest soil under ambient CO2, N-fertilized treatment. (a) Methylated and silylated hydrolysable lipids (F2). (b) Methylated and silylated ‘mineral-protected’ lipids (F3). + = n-alkanoic acids, = ▽ n-alkanols, o = n-alkanes, ω = ω-hydroxyalkanoic acids, ++ = n-alkanedioic acids, α = α-hydroxyalkanoic acids, 4-OH Bd = 4-hydroxy benzoic acid, Vd = vanillic acid, p-Cd = p-coumaric acid, Fd = ferulic acid, x, ω-OH C16 = 10,16-Dihydroxy C16 acid, 9,10-ep C18 = methoxy, chlorohydrine and 9,10-dihydroxy derivatives of C18 acid, u = unknowns. Numbers refer to total carbon numbers in aliphatic lipid series.
205
Table A1.1: The composition and abundance of soil lipids in the Duke Forest soil (mg/g
OC)
mean s.e.m. mean s.e.m. mean s.e.m. mean s.e.m.Extractable lipids (F1)
alkanes (C29, C31) 0.05 0.01 0.05 0.00 0.06 0.01 0.05 0.00short-chain FAs (C12-C18) 0.41 0.04 0.32 0.06 0.55 0.07 0.29 0.02
long-chain FAs (C20-C32 even-numbered) 0.35 0.02 0.38 0.10 0.36 0.07 0.33 0.05short-chain alkanols (C12-C18) 0.12 0.02 0.12 0.02 0.14 0.02 0.11 0.01
long-chain alkanols (C20-C32 even-numbered) 0.31 0.01 0.37 0.04 0.48 0.08 0.36 0.03Hydrolysable lipids (F2)
short-chain FAs (C12-C18) 4.98 0.32 4.13 0.70 5.20 0.24 4.65 0.49long-chain FAs (C20-C32 even-numbered) 2.27 0.15 2.72 0.30 3.28 0.65 2.63 0.21
short-chain alkanols (C12-C18) 0.47 0.05 0.57 0.06 0.62 0.09 0.48 0.03long-chain alkanols (C20-C32 even-numbered) 1.86 0.17 2.33 0.36 3.83 1.75 2.16 0.42
α-hydroxy FAs (C23-C26) 0.80 0.10 0.84 0.11 1.08 0.07 1.07 0.05cutin-derived compounds (∑C) 2.96 0.24 3.84 0.57 5.15 1.57 2.81 0.48
suberin-derived compounds (∑S) 6.76 0.81 8.32 1.11 13.60 5.42 8.43 1.63"Mineral-protected" lipids (F3)
alkanes (C23-C33 odd-numbered) 0.03 0.02 0.21 0.05 0.37 0.06 0.30 0.04alkanes (C24-C32 even numbered) 0.03 0.02 0.17 0.04 0.38 0.02 0.28 0.01
short-chain FAs (C12-C18) 0.08 0.04 0.96 0.26 1.42 0.37 1.61 0.37long-chain FAs (C21-C29 odd-numbered) 0.01 0.01 0.12 0.02 0.16 0.02 0.12 0.01
long-chain FAs (C20-C32 even-numbered) 0.05 0.03 0.56 0.11 0.95 0.03 0.69 0.04short-chain alkanols (C12-C18) 0.01 0.01 0.23 0.06 0.27 0.00 0.27 0.04
long-chain alkanols (C20-C32 even-numbered) 0.04 0.02 0.70 0.18 0.82 0.11 0.56 0.09α-hydroxy FAs (C16-C26) 0.01 0.01 0.33 0.06 0.27 0.03 0.30 0.04
cutin-derived compounds (∑C) 0.00 0.00 0.10 0.03 0.00 0.00 0.09 0.05suberin-derived compounds (∑S) 0.03 0.02 0.80 0.12 0.89 0.04 0.86 0.18
Ambient CO2 Elevated CO2
Unfertilized Fertilized Unfertilized Fertilized
FA: fatty acid; cutin-derived compounds include mid-chain hydroxyalkanoic acids (C14, C15, C17), mono- and dihydroxyhexadecanoic acids, and n-hexadecane-α,ω-dioic acids; suberin-derived compounds include ω-hydroxyalkanoic acids (C20–C32), n-alkane-α,ω-dioic acids (C20–C32), and 9,10-epoxy-octadecane-α,ω-dioic acid.
206
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