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The Economics of Dairying Insights into the Global Market November 7 – 9, 2017 Matthew Lange, Dairy Business Consultant Compeer Financial Dairy Consulting Team

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Page 1: The Economics of Dairying - inform.molevalleyfarmers.netinform.molevalleyfarmers.net/wp-content/uploads/2017/11/Matthew... · The Economics of Dairying Insights into the ... United

The Economics of DairyingInsights into the Global Market

November 7 – 9, 2017Matthew Lange, Dairy Business Consultant

Compeer Financial Dairy Consulting Team

Page 2: The Economics of Dairying - inform.molevalleyfarmers.netinform.molevalleyfarmers.net/wp-content/uploads/2017/11/Matthew... · The Economics of Dairying Insights into the ... United

Activity in U.S.• Volatility increasing over last 15

years.• Story behind the story

• Gains from increases in prices are limited by greater decreases in prices.

• Heightened risk of unrecoverable losses.

• Hyper-consolidation.-40.00%

-30.00%

-20.00%

-10.00%

0.00%

10.00%

20.00%

30.00%

40.00%

50.00%

60.00%

$0.00

$5.00

$10.00

$15.00

$20.00

$25.00

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U.S. Dairy Cattle PerformancePerformance 2013 2014 2015 2016 1H 2017Milk Shipped/Lact. Cow/Day 37.06 37.06 37.45 37.19 37.28Milk Shipped/Lact. Cow/Day ECM 38.06 38.15 38.46 38.28 38.36

Base price for milk P/Litre £30.91 £38.35 £27.15 £25.53 £27.66

Marketing gain/loss -£0.14 -£2.03 £0.41 £0.33 -£0.07

Government Payments £0.12 £0.00 -£0.05 -£0.02 £0.00

Component Payments £4.45 £4.86 £3.38 £3.11 £2.83

Total Milk Price £35.34 £41.18 £30.89 £28.95 £30.50

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U.S. Cost of ProductionCOP/UK 2013 2014 2015 2016Top 25% 1H 2017Feed Cost P/Litre £21.18 £21.22 £18.25 £16.15 £16.18 £15.26

Labor Cost P/Litre £5.36 £5.93 £5.89 £5.70 £5.12 £5.76

Net Herd Replacement Cost P/Litre £2.23 £1.62 £1.77 £2.35 £2.15 £2.25

Capital Cost P/Litre £3.85 £4.09 £4.09 £4.48 £4.09 £4.43

Other Production Cost P/Litre £3.88 £4.14 £4.07 £3.90 £3.85 £3.50

Overhead Cost P/Litre £11.61 £12.83 £11.96 £11.25 £10.53 £6.22

Less Other Inc. P/Litre -£15.33 -£15.58 -£14.93 -£13.57 -£13.83 -£7.37

Whole Business P/Litre £32.80 £34.24 £31.10 £30.27 £28.11 £30.03

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U.S. Financial Performance RatiosRatios 2013 2014 2015 20161H 2017Net Profit / Litre £2.58 £6.68 -£0.19 -£1.27 -£0.45Net Profit / Cow £313.26 £832.18 -£24.53 -£157.98 -£50.07Return on Equity 7.00% 18.80% -0.70% -4.30% -----Owners Equity 52% 57 56 52 -----Working Capital / Cow £637.50 £965.25 £617.25 £303.00 -----Capital Debt Repayment Capacity 151% 253% 91% 61% -----Debt Revenue Ratio 0.62 0.55 0.66 0.81 -----

Page 6: The Economics of Dairying - inform.molevalleyfarmers.netinform.molevalleyfarmers.net/wp-content/uploads/2017/11/Matthew... · The Economics of Dairying Insights into the ... United

“In times of turbulence the biggest danger is to act with yesterday’s logic.”

- Peter Drucker

Page 7: The Economics of Dairying - inform.molevalleyfarmers.netinform.molevalleyfarmers.net/wp-content/uploads/2017/11/Matthew... · The Economics of Dairying Insights into the ... United

Six Degrees of Separation1. Somatic Cell Counts

• Top third most profitable herds had 196,000 cells/mL while lowest third of profitable herds at SCC of 239,000 cells.

2. Energy-Corrected Milk• Spread between 91lb/cow/day of energy corrected milk versus 72lb/cow/day

for high and low herds, this equates to nearly $1.14/cwt. in more profit.

3. Death Losses• Top 1/3 of herds with lowest death loss were $.86/cwt. more profitable than

lowest 1/3. Target is 4%-5% death loss or better.

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Six Degrees of Separation4. Net-Herd Replacement Cost

• NHRC = (# of cows removed from herd * replacement value) – cull value.• Lower culling decreases NHRC loss and increase milk production.

5. Preg. Rates• Great profit with greater preg rates in the neighborhood of $50

more/cow/year.

6. Heifer Survival

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Lifetime Value Depends on LongevityProfitability is driven by healthy and genetically capable cows living into the prime of their life, generally 3rd through 5th lactation.

Source: Zoetis

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Raising the Right ReplacementsOn average, heifers should have greater genetic merit than cows in traits under selection, but not all heifers are better than the cows already in the herd

0

2

4

6

8

10

12

14

16

Num

ber o

f Hd

NM$(G)PTA

Cows

Heifers

Heifers with NM$ GPTA below the adult herd average

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“You need cash. Cash is like oxygen. When you don’t need it, you don’t notice it. When you do need it, it’s the only thing you think about.”

- Warren Buffet

Page 12: The Economics of Dairying - inform.molevalleyfarmers.netinform.molevalleyfarmers.net/wp-content/uploads/2017/11/Matthew... · The Economics of Dairying Insights into the ... United

Create Cash Management Dashboard

1. Checkbook Balance2. Operating Loan/Line

• Current Balance & Availability

3. Payables and Receivables• Total amounts and days past due.

4. Burn Rate• Projected Annual Losses / Working Capital

5. Seasonal Cash Expenses

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“The secret of success is to do the common thing uncommonly well.

- John D. Rockefeller Jr.

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3M (Margins Matter Most) - IOFC

Case A Case B

£13.40 Feed Cost P/Litre £14.78

£4.80 Feed Cost / Cow £5.74

35.80 Milk Production 38.85

£25.36 Milk Income P/Litre £27.52

£14.36 IOFC £14.38

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3M (Margins Matter Most) - IOFC

• Forage Quality • Manage for target quality • Bunker management • Minimize shrink

• Feed Refusal • How much do you

manage for? • Production grouping strategy • Percentage of herd not in the tank

Feed Ratios 2016Feed Cost/Cow/Day £4.88

Forage Cost/Cow/Day £2.28

Non-Forage Cost/Cow/Day £3.35

Milk Inc./Cow/Day £10.76

IOFC / Cow/Day £5.88

Litres Milk / Kilos DM 1.472

Cost P/ Kilo Dry Matter £16.73

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3M (Margins Matter Most) - NHRC

• Net herd replacement cost/cwt is the difference between the cost of a replacement heifer and the value of the replaced cull cow represented on a cwt milk basis.

Replacement cost $2.50/cwt. - Cull revenue of $1.10/cwt. Net herd replacement cost is $1.40/cwt.

• Increasing milk production,• Obtaining higher cull revenue, • Reducing death loss, and• Limit < 60 DIM Involuntary Culls

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Tactical Measures to Improve Margins

• Usable, Quality Financials.• Negotiate with vendors.• Maximize cash discounts.• Review ration formulations with nutritionist & consultant.• Manage labor, seek retention.

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Tactical Measures to Improve Margins

• Movement of dry cows to increase cow numbers.• Reduce excess heifer inventory beyond targets.• Look at leases vs. ownership/repair.• Discuss debt structure with lender/consultant.• Risk management, even if you have never done it or even if you been

there done that.• Maximize existing investments.

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“Capital Isn’t scarce, Vision is.”

- Sam Walton

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Contact

540 Baldwin Plaza Dr.Baldwin, WI 54002United States

[email protected]

@DevelopingDairy

Matthew G. LangeCompeer Financial

Dairy Consulting Team

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Questions ….

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Lunch ….