the chemistry of life! organic molecules andwater
TRANSCRIPT
The Chemistry of Life!The Chemistry of Life!
Organic Molecules Organic Molecules
And And
WaterWater
Organic Molecules Organic Molecules DefinedDefined
•All compounds that contain carbon atoms.
Properties of CarbonProperties of Carbon
• Carbon has 4 valence electrons (electrons that are not paired.)
• Carbon can bond / share electrons with many different types of atoms.
• Carbon can share electrons with other carbon atoms.
• Carbon can be in long chains or rings.
Structure of CarbonStructure of Carbon
CarbohydratesCarbohydrates• Elements – Carbon, Hydrogen, Oxygen• Building Blocks – (Monomers) simple
sugars• Energy source for plants and animals.• Structural elements of cells and tissues.• Storage form of energy (ATP).
- As glycogen in the body (Liver / Muscles)- As glucose in the blood stream- As cellulose in plants
C
C
CH2OH
H OHC
OHH C
HHO
H OH
C OH
D-Glucose
Structure of Glucose, Fructose, and Structure of Glucose, Fructose, and GalactoseGalactose
C
C
CH2OH
H OHC
OHH C
HHO
O
CH2OH
D-Fructose
Chemical Formula – C6H12O6
C
C
C
C
C
CH2OH
OH
OHH
HO H
HHO
OHH
D-Galactose
LipidsLipids• Elements – Carbon, Hydrogen, Oxygen
(Mostly Carbon and Hydrogen)• Building Blocks – (Monomers) Glycerol and
Fatty Acids• DO NOT dissolve in water. (Hydrophobic)• Function to store excess energy as fat
- Combine to form cell membranes- Act as insulation- Form Cholesterol, Vitamin D and Bile
Salts.
Fatty Acids – Saturated or Un-Fatty Acids – Saturated or Un-Saturated; What’s the Difference?Saturated; What’s the Difference?
• Saturated- A long chain of single
bonded carbon / carbon atoms.
- Becomes fluid only at high temperatures.
- Difficult for the body to breakdown (digest). Becomes stored as fat.
• Un-Saturated- A series of one or
more double bonds between carbon atoms.
- Fluid at various temperatures.
- More easily digested and used / excreted.
ProteinsProteins• Elements – Carbon, Hydrogen, Oxygen,
Nitrogen• Building Blocks – (Monomers) Amino Acids. (20
different amino acids.)• Function to form;
- Enzymes – (Special proteins that speed up chemical reactions.)- Antibodies to fight disease- Structural Proteins to make such things as hair- Transport Proteins such as hemoglobin to carry oxygen- Hormones
Amino Acid StructureAmino Acid Structure
H H O
N C C
H R OH
Amino CarboxylGroup Group
• 14 of the 20 amino acids are found / made in our bodies.
• The other 6 must be eaten.
• Without these essential amino acids, our bodies will start breaking down our own tissues.
More About ENZYMES! More About ENZYMES!
WATERWATER• Chemical
Formula = H2O
• Hydrogen’s are slightly positive.
• Oxygen is negative.
• H’s bond to O’s.
Properties of HProperties of H22OO
• 1. Cohesion = Water is attracted to and bonds with other
water molecules.
Ex. Surface Tension
Properties of HProperties of H22OO
• 2 Adhesion =The attraction of water molecules to
different molecules.
Ex. Capillary Action
Dehydration SynthesisDehydration Synthesis
• The removal a water molecule from two or more small compounds to make one larger compound.
HydrolysisHydrolysis
• Hydrolysis is the addiction of water to a larger compound to make it two or more smaller compounds.