ThanksgivingChampagne BrunchTHURSDAY, NOV. 23 • 10AM TO 3PM

Adults $42.00 • Children (6-12) $16.00 Kids under 6 eat for free!

For reservations, please call:

(928) 773–8880

CHEF’S CARVING STATION

HERB GARLIC CRUSTED PRIME RIBServed with horseradish

and au jus

SAGE ROASTED TURKEY

With giblet gravy or cranberry sauce

FEATURED ENTRÉESTURKEY BREAST

With marsala cream sauce ROASTED TOP SIRLOINWith mushrooms, gorgonzola

cheese, & Merlot demi-glaze sauce

BAKED PIT HAMServed with pineapple,

orange & Grand Marnier sauce

OVEN BAKED PACIFIC COD

Served with a lemon leek Beurre Blanc sauce

HOT BREAKFAST BUFFET

Featuring cook to order omelet station and Eggs

Benedict

KIDS BUFFETChicken Nuggets, macaroni

& cheese, assorted pizza, mini corndogs

SEAFOODSTEAMED SNOW

CRAB LEGSServed with drawn butter

ALASKAN KING CRAB, SHRIMP COCKTAIL &

OYSTERSServed with Cocktail sauce,

Horseradish and lemonsSMOKED SALMON LOX

Served with capers, crumbled egg, red onions,

and moreFRESH MAKI &

NIGIRI SUSHIServed with wasabi, pickled

ginger, & soy

ACCOMPANIMENTSFresh seasonal fruit platters

Vegetable crudités & assorted dips

Gourmet cheeses Artisan salads

Salad bar with a variety of options

Garlic mashed potatoesDried cranberry stuffing

Seasonal vegetablesAssorted breads & whipped

butter

DESSERT STATIONAssorted pies, cakes,

cheesecakes, fruit, pastries, and more

Special Plated Dinner in our Woodlands Restaurant from 5-9pm. Please call for reservations.

ThanksgivingChampagne BrunchTHURSDAY, NOV. 23 • 10AM TO 3PM

ADULTS $42.00 CHILDREN (6-12) $16.00KIDS UNDER 6 EAT FOR FREE!

For reservations, please call:

(928) 773–8880

CHEF’S CARVING STATION

HERB GARLIC CRUSTED PRIME RIBServed with horseradish

and au jusSAGE ROASTED TURKEY

Served with giblet gravy or cranberry sauce

FEATURED ENTRÉESTURKEY BREASTServed with marsala

cream sauce

ROASTED TOP SIRLOINWith mushrooms, gorgonzola cheese,

& Merlot demi-glaze sauce

BAKED PIT HAMServed with pineapple, orange

& Grand Marnier sauce

HOT BREAKFAST BUFFETFeaturing cook to order omelet

station and Eggs Benedict KIDS BUFFET

Chicken Nuggets, macaroni & cheese, assorted pizza, mini

corndogs

SEAFOODSTEAMED SNOW

CRAB LEGSServed with drawn butter

ALASKAN KING CRAB, SHRIMP COCKTAIL

& OYSTERSServed with Cocktail sauce,

Horseradish and lemons

SMOKED SALMON LOXServed with capers, crumbled egg,

red onions, and more

OVEN BAKED PACIFIC CODServed with a lemon leek Beurre

Blanc sauceFRESH MAKI &

NIGIRI SUSHIServed with wasabi, pickled ginger,

& soy ACCOMPANIMENTS

Fresh seasonal fruit plattersVegetable crudités & assorted dips

Gourmet cheeses Artisan salads

Salad bar with a variety of optionsGarlic mashed potatoes

Dried cranberry stuffingSeasonal vegetables

Assorted breads & whipped butter

DESSERT STATIONAssorted pies, cakes, cheesecakes,

fruit, pastries, and more

Special Plated Dinner in our Woodlands Restaurant from 5-9pm. Please call for reservations.

ThanksgivingChampagne BrunchTHURSDAY, NOV. 23 • 10AM TO 3PM

Adults $42.00 • Children (6-12) $16.00 Kids under 6 eat for free!

For reservations, please call:

(928) 773–8880

CHEF’S CARVING STATION HERB GARLIC

CRUSTED PRIME RIBServed with horseradish

and au jusSAGE ROASTED TURKEY

With giblet gravy or cranberry sauce

FEATURED ENTRÉESTURKEY BREAST

With marsala cream sauce ROASTED TOP SIRLOIN

With mushrooms, gorgonzola cheese, & Merlot demi-glaze sauce

BAKED PIT HAMServed with pineapple, orange

& Grand Marnier sauce

HOT BREAKFAST BUFFETFeaturing cook to order omelet station and

Eggs Benedict

KIDS BUFFETChicken Nuggets, macaroni

& cheese, assorted pizza, mini corndogs

SEAFOODSTEAMED SNOW CRAB LEGS

Served with drawn butterOVEN BAKED PACIFIC COD

Served with a lemon leek Beurre Blanc sauceALASKAN KING CRAB, SHRIMP

COCKTAIL & OYSTERSServed with Cocktail sauce,

Horseradish and lemonsSMOKED SALMON LOX

Served with capers, crumbled egg, red onions, and more

FRESH MAKI & NIGIRI SUSHI

Served with wasabi, pickled ginger, & soy

ACCOMPANIMENTSFresh seasonal fruit platters

Vegetable crudités & assorted dipsGourmet cheeses Artisan salads

Salad bar with a variety of optionsGarlic mashed potatoes

Dried cranberry stuffingSeasonal vegetables

Assorted breads & whipped butter

DESSERT STATIONAssorted pies, cakes, cheesecakes, fruit,

pastries, and more

Special Plated Dinner in our Woodlands Restaurant from 5-9pm. Please call for reservations.