tasting sheets may · food seafood, salads, veggies, goat cheese notes notesnotesnotesnotes...

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NOTES $18.99 NOSE Layers of fruit ranging from strawberry to black currant are punctuated by pink pepper, baking spices, and sandalwood TASTE Spice notes and ripe, jammy fruit are in harmony with rounded tannins and lively acidity FOOD Anything wrapped in bacon (dates, filet, scallops), sweet/tangy sauces zinfandel (zin-fahn-del) NOTES $18.99 NOSE Fruity and floral, producing scents of white grape juice, nectarine, guava, orange blossom, and honeysuckle TASTE A wealth of fruit flavors, balanced sweetness, and a long floral finish round out this wine FOOD Fruit-based desserts and creamy desserts moscato (moh-SCAH-toh) MAY Add one Truffle from our bakery case to your Wine Tasting for $1.00. Add one Chocolate-Covered Strawberry or one Cheesecake Lollipop for $1.50. Standard Tasting - $7 Tasting & Souvenir Wineglass - $10 Wine Club Discount - 10% Off Bottles / 15% Off Half Case / 20% Off Cases NOTES $18.99 NOSE Tart black cherry, orange peel, clove, hickory smoke, pipe tobacco, and sun-baked earth develop on the nose TASTE An excellent food wine with its signature zesty acidity, light to medium body, and balanced fruit and earth tones FOOD Pasta with red sauce, veal, charcuterie and hard cheeses sangiovese sahn-joe-VAY-seh NOTES NOTES $19.99 NOSE Classic varietal aromas of lemon/lime, gooseberry, green herbs and white flowers TASTE Light- to medium-bodied with mouthwatering acidity; bold flavor and a long citrus finish FOOD Seafood, salads, veggies, goat cheese NOTES NOTES $14.99 NOSE Delicious scents of fresh rhubarb pie TASTE Light-bodied on the palate, starting sweet but finishing on a refreshing tart note FOOD Ice cream or sorbets rhubarb NOTES wine of the month Featuring the Super Aerator Featuring our Menagerie Pourer Featuring our Menagerie Pourer sauvignon blanc (so-vee-nyawn blahn(k)) GIVE THE GIFT OF WINE Get ahead of gifting for Moms, Dads and Grads! Cooper’s Hawk has Gift Memberships available for 3, 6, or 12 Months $15.99 NOSE Powerful aromas of almond cookie, marashino cherry, and nutmeg TASTE Tastes just like an amaretti cookie in liquid form FOOD Baked apples or apple pie, almond cookies, cheesecake almond sparkling $18.99 NOSE Energizing aromas of raspberry, cherry, green apple, peach, and spice TASTE Rich mouthfeel with soft tannins, loaded with ripe red fruit flavors. Long and refreshingly acidic finish, with lingering cherry and spice FOOD Remarkably food-friendly, Chef Matt’s Mediterranean Share Plate or Caprese Flatbread rosé (roh-say) $39.99 NOSE Dark cherry, pepper mélange, and green herbs resonate, backed by smoky campfire notes and a host of brown spices TASTE Tart red fruits marry with earth tones and integrated oak nuances, finishing dry, light, and tart FOOD Pot roast, grilled salmon, duck confit, corned beef lux pinot noir (pee-noh nwahr)

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Page 1: Tasting Sheets May · FOOD Seafood, salads, veggies, goat cheese NOTES NOTESNOTESNOTESNOTES $14.99$17.99$14.99 NOSE Delicious scents of fresh rhubarb pie TASTE Light-bodied on the

NOTES $18.99

NOSELayers of fruit ranging from strawberry to

black currant are punctuated by pink pepper, baking spices, and sandalwood

TASTESpice notes and ripe, jammy fruit are in harmony

with rounded tannins and lively acidity

FOODAnything wrapped in bacon (dates, filet,

scallops), sweet/tangy sauces

zinfandel(zin-fahn-del)

NOTES $18.99

NOSEFruity and floral, producing scents of white

grape juice, nectarine, guava, orange blossom, and honeysuckle

TASTE A wealth of fruit flavors, balanced sweetness,

and a long floral finish round out this wine

FOODFruit-based desserts and creamy desserts

moscato(moh-SCAH-toh)

MAY Add one Truffle from our bakery case to your Wine Tasting for $1.00. Add one Chocolate-Covered Strawberry or one Cheesecake Lollipop for $1.50.

Standard Tasting - $7 Tasting & Souvenir Wineglass - $10 Wine Club Discount - 10% Off Bottles / 15% Off Half Case / 20% Off Cases

NOTES $18.99

NOSETart black cherry, orange peel, clove, hickory smoke, pipe tobacco, and sun-baked earth

develop on the nose

TASTEAn excellent food wine with its signature zesty acidity, light to medium body, and

balanced fruit and earth tones

FOODPasta with red sauce, veal, charcuterie

and hard cheeses

sangiovesesahn-joe-VAY-seh

NOTESNOTES $19.99

NOSEClassic varietal aromas of lemon/lime,

gooseberry, green herbs and white flowers

TASTE Light- to medium-bodied with mouthwatering

acidity; bold flavor and a long citrus finish

FOODSeafood, salads, veggies, goat cheese

NOTES $14.99NOTES $17.99NOTESNOTESNOTES $14.99

NOSEDelicious scents of fresh rhubarb pie

TASTELight-bodied on the palate, starting sweet

but finishing on a refreshing tart note

FOODIce cream or sorbets

rhubarb

NOTES

wine of the month

Featuring the Super Aerator

Featuring our Menagerie Pourer Featuring our Menagerie Pourer

sauvignon blanc(so-vee-nyawn blahn(k))

GIVE THE GIFT OF WINE

Get ahead of gifting for Moms, Dads and Grads!

Cooper’s Hawk has Gift Memberships available for 3, 6, or 12 Months

$15.99

NOSEPowerful aromas of almond cookie,

marashino cherry, and nutmeg

TASTETastes just like an amaretti cookie in liquid

form

FOODBaked apples or apple pie, almond

cookies, cheesecake

almond sparkling

$18.99

NOSEEnergizing aromas of raspberry, cherry,

green apple, peach, and spice

TASTERich mouthfeel with soft tannins, loaded

with ripe red fruit flavors. Long and refreshingly acidic finish, with lingering

cherry and spice

FOODRemarkably food-friendly, Chef Matt’s Mediterranean Share Plate or Caprese

Flatbread

rosé(roh-say)

$39.99

NOSEDark cherry, pepper mélange, and green herbs

resonate, backed by smoky campfire notes and a host of brown spices

TASTETart red fruits marry with earth tones

and integrated oak nuances, finishing dry, light, and tart

FOODPot roast, grilled salmon, duck confit,

corned beef

lux pinot noir(pee-noh nwahr)