tasting notes - capelvale.com.au · wine: food ideas: pinot noir, western australia 100% pinot noir...
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Tasting Notes2017 Regional Series PembertonPinot Rosé
Regional wines are elegant and graceful wines. They are high quality wines that reflect varietal and regional characteristics
Appellation:
Varietal/Vineyards:
Harvested:
Alc/Vol:
Closure:
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Season:
Our thoughts on the wine:
Food Ideas:
Pinot Noir, Western Australia
100% Pinot Noir
March 2017
12.5%
Stelvin Lux +
A great wine to drink on release.
Exceptional ripening conditions with a consistent flavour development and a natural acid balance. The season finished slightly cooler.
This Pinot Noir Rosé displays aromas of bright berry fruits with floral edges. The palate is full of red apples and fresh strawberries with a crisp dry finish.
Enjoy with seafood, paella or grilled chicken.
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