taino by the sea lunch menu
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8/6/2019 Taino By The Sea Lunch Menu
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Lunch Menu11:30am4:30pm
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TAINO BITESBAHAMIAN CONCHY CONCH FRITTERS
Island style fritters in our special blend of herbs, stuffed with conch
POTCAKE POTATO SKINSPotato skins stuffed with bacon bits and topped with cheddar
and mozzarella cheese.
CONCH BITESLightly battered chunky pieces of Conch, served with Tartar sauce
CREAMY SPINACH AND CHEESE DIPSpinach, Artichoke, Shallots and a mixture of cheeses, served with
Tortilla chips and Salsa.
LONG ISLAND BUFFALO WINGSFried wings or chicken strips covered with our hot hot sauce or bbq
served with blue cheese dressing, celery and carrot sticks.
ANDROS FRIED CALAMARITender squid, lightly battered, fried crisp and served with
marinara sauce.
GROUPER FINGERSGrouper fingers served grilled or fried with tartar sauce.
There will be a 15% gratuity service charge added to your check.
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SOUPBAHAMIAN CONCH CHOWDERTraditional Bahamian Conch Chowder with
our Chefs special touch.
SALADSLUCAYAN GARDEN SALADFresh cut greens with fried onions, served with our
house bacon cheddar ranch dressing.
TAINO SALADpring mixed greens and Spinach salad with fresh mushrooms, tomat
dried cranberries and red onions, served with Balsamic dressing
CEASAR SALADCrisp Romanian lettuce with seasoned croutons, Parmesan cheese,
and Caesar dressing.
CHEFS SALADA hearty combination of Turkey, Ham, Swiss and American
cheese with Fresh lettuce, tomatoes, onions, peppers, egg and olives
GREEK SALADJuicy tomatoes, crisp cucumber, sliced red onion, green pepper,crumbled feta cheese and plump kalamata olives.
Add grilled Chicken for an additionalAdd grilled Shrimp for an additional
Add fresh grilled Tuna for an additional
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CRAB MEAT SALAD PLATTERServed on a bed of fresh lettuce with garden vegetables.
CAT ISLAND TUNA SALAD PLATTERServed on a bed of fresh lettuce with garden vegetables.
CHICKEN SALADMouth watering chunks of chicken with walnuts, raisins, celery
and apples, served on a bed of lettuce.
All salads served with grilled pita bread.SANDWHICHESGRILLED HAM AND CHEESE
Smithfield Ham and American cheese, grilled to perfection.
B.L.T.Bacon lettuce and tomato.TUNA SANDWICH
Sumptuous tuna fish salad with lettuce and tomato.
TUNA OR CHICKEN SALAD WRAPYour choice of salad in a Pita or wrap.
TAINO CLUBDeli sliced ham and turkey with bacon, American
cheese lettuce and tomatoes.
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HOT DOGAll beef Hot Dog on a Hoagie Bun served with Potato Wedges.
CHILI DOGAll beef hot dog topped with thick hearty chili, cheddar cheese
and onions.
QUESADILLASFilled with seasoned cheese, tomatoes, jalapeo peppers and onion
Served with salsa and sour cream.
Add grilled Chicken for an additionalAdd grilled Shrimp for an additional
PHILLY STEAKGrilled strips of Beef, Bell Peppers, Onions and your
choice of Cheese served on a Hoagie Bunn
FRENCH DIPRoast Beef with Pepper Jack cheese served on French Breadwith Au Jus.
GRILLED TUNA STEAK SANDWICHTangy grilled Tuna Steak, served with lettuce, tomatoes, and onion
on a Hoagie Bun.
ALL SANDWICHES SERVED WITH SEASONED POTATO WEDGE
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BURGERSVEGGIE BURGER
A selection of Fresh vegetables blended into a Pattie.
CHICKEN BURGERBoneless Chicken breast, perfectly grilled.
PAPPIS BURGER8 oz Angus beef burger, grilled just the way you like it.
CONCH BURGERTasty fresh conch lightly battered, served with a side of
Tartar Sauce.
FISH BURGERGrilled or deep fried Grouper Fillet cooked to perfection.
ALL BURGERS SERVED WITH SEASONED POTATO WEDGES
Create your own Burger just the way you like it.Add Swiss, American, or Pepper Jack Cheese, Bacon, Onionsor Mushrooms.
There will be a 15% gratuity service charge added to your check
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ENTREESVEGETABLE PLATE
Fresh garden vegetables, served with a baked potato and Peas and Ric
SPAGEHTTI BOLOGNAISEHomemade Bolognaise sauce over spaghetti. Served with garlic brea
VEGETABLE ALFREDOBlanched Vegetables in a white wine, creamy sauce.
CHICKEN STRIPSTender strips of boneless chicken breast, plain or b.b.q.
served with Potato Wedges.
UNCLE FRAIZERS CRACKED CONCHA Bahamian delicacy dusted in seasoned flour and fried golden brow
Served with your choice of Peas and Rice or Potato Wedges.
FISH AND CHIPSDeep fried Nassau Grouper with a taste of the Bahama Islands.
Served with your choice of Peas and Rice or Potato Wedges.
SPECIAL OF THE DAYAsk your server about our Daily Special.
Priced DailySIDE DISHES
Baked Potato Seasoned Potato Wedges
Peas and Rice Fresh Vegetables
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DESSERTSTROPICAL PLEASURE
New York Cheese cake with assorted tropical toppings.
BAHAMIAN GUAVA DUFFA Bahamian specialty dessert with fresh guava and a brandy sauce
CARROT CAKE TOWERLayers of Kahlua soaked carrot cake sandwiched with vanilla spice
cream cheese.
CHOCOLATE HEAVENDouble layer chocolate cake.
AFTER DINNER DRINKSBAHAMIAN COFFEENassau Royale, Bacardi, brown sugar and coffee with whipped creamJAMAICIAN COFFEE
Tia Maria, Myers Rum, brown sugar and coffee with whipped cream
SPANISH COFFEEAmaretto, brandy, brown sugar and coffee with whipped cream.
There will be a 15% gratuity service charge added to your check.
lease help us to better serve you, kindly fill out d located at the bar. Thank yo