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The top documents tagged [usda process]
Corporate Sustainability Program Bill Gill August 5, 2011 OUR COMMITMENTS
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International Food Company Operations in 12 countries 80 + facilities 510 + company-owned farms 2,800 + contract growers 47,000 employees Sales to 36
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Where Food Comes From - Overview
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Chicken Product Labeling
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REPORT OF THE JUNE-SEPTEMBER 2005 NATIONAL BEEF QUALITY AUDIT; A NEW BENCHMARK FOR THE U.S. BEEF INDUSTRY. G.C. Smith, J.W. Savell, J.B. Morgan and T.E
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HEALTHY HABITS FOR LIFE A Common Sense Approach to Healthy Living Week Five
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Marketing Claims Craig Morris, Ph.D. Deputy Administrator Livestock, Poultry, and Seed Program
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Chicken Product Labeling Doug Smith, Ph.D. Prestage Department of Poultry Science NC State University Raleigh, NC
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