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The top documents tagged [food engineering department]
Solvent Free Microwave Extraction and Microwave Assisted Hydrodistillation of Essential Oils From Spices Cozucusuz Mikrodalga Ekstraksiyonu Ve Mikrodalga Yardimli Hidrodistilasyon
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FTB_48_413
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Yeni özelliklerde gezinti The Effects of Different Light Sources on the Microbial Flora of Ground Beef Res. Asst. Hasan İbrahim KOZAN
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FTB_48_413
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