330 A1A North, Ponte Vedra Beach, FL 32082table-1.com | p: 904.280.5515

2/25/2014

casual cuisine & wine bar

wineOur Cruvinet System provides exacting temperature

control for our wines (55oF for whites and 62oF for reds). Nitrogen purges after every pour ensure the freshest,

highest quality wines by the glass.

whiteSonoma Cutrer, Chardonnay, Sonoma 12/46Clos Du Bois, Chardonnay, Napa Valley 8/30

Frogs Leap, Sauvignon Blanc, Napa 12/46Nobilo, Sauvignon Blanc, Marlborough 8/30Ruffino “Lumina”, Pinot Grigio, Veneto 7/26

Firesteed, Pinot Gris, Oregon 8/30Blüfeld, Riesling, Mosel 7/26

Cakebread, Chardonnay, Napa 69Jordan, Chardonnay, Russian River 54

Silver “Unoaked” Chardonnay, Santa Lucia Highlands 38Groth, Sauvignon Blanc, Napa 38

Whitehaven, Sauvignon Blanc, Marlborough 30Paco & Lola, Albariño, Rias Baixas 30

redFranciscan, Cabernet, Napa 13/50

Coppola Black Label Claret, Napa 12/46Lincourt, Pinot Noir, Santa Rita Hills 11/42

Hahn, Pinot Noir, Central Coast 8/30Santa Ema, Merlot, Chile - Maipo Valley 7/26

Writers Bloc, Zinfandel, Lake County 9/34The Dreaming Tree, Red Blend, North Coast 8/30

Tilia, Malbec, Argentina 9/34

Rombauer, Cabernet, Napa 58Marques de Casa Concha Cabernet, Chili 34

King Estate, Pinot Noir, Oregon 42Rodney Strong “Russian River” Pinot Noir, Sonoma 36

Markham, Merlot, Napa 38Earthquake, Zinfandel, Lodi 42

Stags’ Leap, Petite Syrah, Napa Valley 52

houseMondavi “Private Collection”, Chardonnay, CA 7/26

Mondavi “Private Collection”, Cabernet, CA 7/26Beringer, White Zinfandel, California 7/26

Lunetta, Prosecco, Italy 7/26

sparklingVeuve Clicquot “Yellow Label” Champagne, Reims 90

Nicolas Feuillatte, Rosé Champagne, France 75Moet & Chandon, Champagne, Reims (187ml) 18

owner’s collectionSilver Oak, Cabernet, Alexander Valley 95Sawyer “Bradford”, Red Blend, Oakville 78

Flowers, Pinot Noir, Russian River 69Cade by Plumpjack, Napa Valley 80

Enjoy our 2 for 1 Happy Hours featuring select cocktails, drafts & winesand $5 Bar Bites, every day from 4 p.m. - 7 p.m. and 9 p.m. - 11 p.m.

bottleAmstel LightBudweiser

Budweiser LightCoors Light

CoronaCorona Light

Heineken LightMiller LiteStone IPAYuenglingO’Douls

draftBlue Moon

Fat Tire Amber AleGuinnessHeineken

Michelob UltraMiller Lite

Stella ArtoisSweetwater 420

YuenglingAsk about local draft selection

classicOld Fashioned – Maker’s Mark Bourbon, Luxardo cherries, fresh orange. 9.00

Manhattan – Woodford Reserve Bourbon, Carpano Antica, Bitters. 10.00

The Mojito – Fresh lime and mint, Rum. 8.00

Pegu Club – Plymouth Gin, fresh lime, Cointreau, Regan’s Orange Bitters. 8.00

only at table1The Go To – Tres Generaciones Reposado Tequila, Cointreau, fresh lemon topped with Stella Artois. 8.00

Sparkler – Fresh cucumber pressed with agave nectar, pomegranate juice and Ketel One Vodka mixed with ginger beer. 8.00

Roman Holiday – Grey Goose Pear, juice of fresh apples married with Asti. 8.00

Sour Berry – Fresh strawberry pressed with black pepper, Plymouth Gin and house made sour. 7.00

La Salsa Chinese – Fresh lime, ginger and cilantro pressed with Reposado Tequila and ginger liqueur. 8.00

Ga Spa Cho – Fresh cucumber, basil, parsley, a bit of tomato ... oh and Vodka! 9.00

cock

tails

beer

T1-menu-2-25-14-no price change.indd 1-2 2/25/14 1:06 PM

Please let your server know of any food allergies. Eating raw or partially cooked seafood, shellfish or meats has the potential to cause illness in certain people.

appe

tizer

s kobe beef sliders2 sliders, aged cheddar, sweet pickle, lettuce,

tomato, toasted country split roll 12.00

maryland crab cakeslump crab meat, sourdough bread crumbs,

spicy remoulade 13.50

blue crab rangoonshouse made with lump blue crab, red bell pepper and

scallion, sweet thai chili dipping sauce 11.00

baked goat cheese & marinarasan marzano tomatoes, lemon parsley

goat cheese, toasted artisan baguette 9.50

artisan cheese platebrie, blue cheese & manchego cheeses, shaved prosciutto, pecans, green apple,

honey, crostini 12.00

buffalo chicken stripshand breaded & fried chicken breast, spicy buffalo

hot sauce, house made blue cheese dressing, celery sticks 9.50

ahi tuna pokiavocado, red bell pepper, scallion,

sweet soy caramel, wakame salad 12.50

smoked fish diphouse smoked amberjack, cheddar, cream cheese, lemon, louisiana hot sauce, toasted baguette 8.50

hummus duetbasil pesto hummus, sundried tomato hummus,

black olive tapenade, goat cheese, warm pita wedges 9.00

tomato basil bruschettabasil, crumbled goat cheese, olive tapenade,

toasted artisan baguette 9.50

crispy calamarisweet banana peppers, red bell peppers,

diavolo dipping sauce 11.50

onion rings 4.00 parmesan bacon frites 6.00

artisan baguette 2.00

saladsartichoke goat cheesebaby arugula, dried cranberries,

sunflower seeds, caramelized onion, artichoke hearts, goat cheese,

raspberry-pecan vinaigrette 8.50

mediterranean choppedromaine, tomato, cucumber,

roasted pepper, feta, olive tapenade, lemon-parsley vinaigrette,

warm pita wedges 8.00

the wedgeromaine heart, blue cheese crumbles,

roma tomatoes, cucumbers, bacon bites, wasabi ranch 8.00

harvestbaby spinach, granny smith apple,

candied pecans, blue cheese, shaved sweet onion, apple cider vinaigrette 8.50

caesarhearts of romaine, aged parmesan,

garlic croutons, caesar dressing 7.00

mixed greensspring mix, tomato, carrots,

four cheese blend, applewood smoked bacon, herbed croutons,

balsamic vinaigrette 7.00

soup & saladchoice of cup of soup and

choice of half size salad 9.00

half size portions available.

salad additions* grilled sirloin (5 oz.) 8.50

grilled chicken 5.50 atlantic salmon 7.50 mayport shrimp 6.00

ahi tuna 7.50

*requires entree salad purchase

french dipgrilled & slow roasted beef, melted swiss, rustic french roll, dipping beef jus 11.50

chicken salad croissantgrilled chicken breast salad, croissant, romaine, roma tomato, side of honey mustard 11.50

grilled cheeseswiss, provolone & cheddar cheeses, artisan sourdough bread, side of avocado aioli 10.50

mahi tacosseasoned and grilled mahi, bell pepper carrot slaw, monterey jack, flour tortillas, avocado aioli 13.50

meatballkobe beef & sausage meatballs, mozzarella, provolone, basil pesto, French baguette 11.50

turkey avocado wrapsmoked turkey, avocado, applewood bacon, 4 cheese blend, romaine, roma tomato, honey mustard side 11.00

twice grilled vegetable wrapartichoke hearts, roasted peppers, crumbled goat cheese, mushrooms, baby arugula & baby spinach, citrus aioli 11.00

sandwichesserved with choice of frites, onion rings, cup of soup, small caesar or small mixed greens salad. substitute any other half salad for $1.00 more.

entreesbuckhead beef filet

5 oz. center cut filet, sautéed baby spinach, roasted fingerling

potato hash, demi-glace 25.00

table1 sirloin10 oz. top sirloin steak, cheddar bacon

twice-baked potato, asparagus, red wine demi-glace, onion rings 22.00

bistro meatloaf kobe beef, yukon gold whipped potatoes, rainbow green beans,

applewood smoked bacon, truffled brown mushroom gravy 17.00

lemon chickenpan seared chicken breast,

yukon gold puree, baby carrots, asparagus, lemon, white wine butter sauce 16.00

chicken & shrimp linguinigrilled chicken, grilled mayport shrimp

skewers, tomatoes, asparagus, artichokes, mushrooms, parmesan cream sauce,

fresh basil 16.00

chicken & farfalle pastagrilled chicken, applewood smoked bacon,

roma tomatoes, diced red onion, creamy alfredo 13.00

blackened mahitomato & avocado with cilantro lime vinaigrette, broccoli, jasmine rice,

margarita reduction 16.00

atlantic salmonmustard glazed & cedar grilled, mushroom

ragout, asparagus, whipped potato, lemon-tarragon sauce 17.50

grilled tuna teriyakibell pepper & carrot slaw, pineapple relish,

jasmine rice, ponzu glaze 17.00

shrimp pennesautéed mayport shrimp, basil infused

penne pasta, san marzano tomato ragout, broccoli, parmesan, fresh basil 15.00

diver scallopsseared U-10 scallops, blue crab rangoons,

truffled mushroom potatoes, baby arugula & roasted pepper salad,

citrus vinaigrette 19.00

steak & blue cheese shaved beef steak, crumbled blue cheese, diced tomato, roasted red peppers, baby spinach, mozzarella, aged balsamic 13.00

classic margaritaroma tomatoes, mozzarella, shredded parmesan, basil pesto, san marzano sauce 10.00

grilled vegetableasparagus, mushrooms, roasted peppers, caramelized onion, artichokes, baby spinach, roasted romas, black olive tapenade, sun-dried tomato, mozzarella, goat cheese 12.00

buffalo chickengrilled chicken, spicy buffalo sauce, blue cheese crumbles, fresh mozzarella, smoked gouda, caramelized onion, celery 12.00

turkey, pear & brie smoked turkey breast, bartlett pear, sliced brie, mozzarella, honey mustard drizzle, fresh parsley 12.00

meatballkobe beef & sausage meatballs, four cheeses, roasted red pepper, caramelized onion, fresh basil 12.00

spicy shrimp mayport shrimp, chorizo, pineapple, caramelized onion, roasted red peppers, chipotle sauce, mozzarella, parmesan, scallion 12.00

italian sausage & tomatosweet italian sausage, roasted romas, caramelized onion, melted mozzarella, aged parmesan, fresh oregano 12.00

chicken & pestogrilled chicken, basil pesto, four cheese blend, red bell pepper, black olive, caramelized onion, aged parmesan 12.00

mushroom & goat cheeseshitake, crimini and portobello mushrooms, mozzarella, arugula salad with white truffle oil 12.00

pepperonifour cheese blend, san marzano sauce, fresh oregano, grated romano cheese 11.00

flatbreads

table1 cheeseburgermelted cheddar, swiss and provolone, caramelized onion, roasted garlic aioli 12.50

kansas city bacon burgerapplewood smoked bacon, melted provolone, kansas city bbq sauce, crispy onion rings, sweet pickles 13.00

southern meltpickled red onion, provolone, marble rye, fried pickles, cajun remoulade 13.00

blue slaw burgercrumbled blue cheese slaw, tomatoes, baby spinach, vidalia onion 13.00

grilled mahi burgerlightly blackened, melted cheddar, house made lemon-dill aioli 13.50

california chicken clubgrilled chicken breast, applewood smoked bacon, melted provolone, roma tomato, romaine, avocado aioli side 12.50

&burgers moreall burgers made with kobe beef

served with choice of frites, onion rings, cup of soup, small caesar

or small mixed greens salad. substitute any other half salad

for $1.00 more.

T1-menu-2-25-14-no price change.indd 3-4 2/25/14 1:06 PM