Buenos Dia San AntonioPick your No Bull Breakfast from the selections on the next pages. Choose a Daily Special, Breakfast Plate, Breakfast Taco or design your own meal.

Latte ...........................$4

Cappuccino ..................$4

Cortado .......................$4

Americano ..................$4

Macchiato ...................$4

Espresso .....................$4

...Add Vanilla, Hazelnut, Caramel, or Mocha flavoring!

Dorrego’s Morning NewsSan Antonio, TexasHotel Valencia Riverwalk

featuring

ALWAYS FRESH ALWAYS HOT

Katz Coffee specializes in small-batch,

custom roasting while providing the finest

coffee from our farmers around the globe who

prioritize environmental responsibility.

No BreakfastBull

Dorrego’s offers full lunch and

dinner service. Meals can be paired with

a selection from the extensive wine list.

The restaurant is also open for late night

bites and desserts, 10pm til midnight!

The average person sits down to breakfast at 7:31 a.m. during the week and 8:28 a.m. on the weekend.

The world’s first breakfast cereal was created in 1863 and needed soaking overnight to be chewable.

The world’s largest breakfast on record involved 27,854 people and took place in Germany on May 29, 2005.

Taste, speed, filling, quick to prepare and health, are the most important factors when it comes to breakfast.

There is a growing trend for eating breakfast out of the home.

Source: www.shakeupyourwakeup.com/why-is-breakfast-important/

HUEVOSHUEVOS

American Breakfast .........................$15Two farm fresh eggs your way, papas bravas, toast and your choice of bacon, sausage, or ham

Eggs Benedict .................................$18 Poached farm fresh eggs, toasted English muffins, hollandaise, asparagus and papas bravas

Patagonian Omelet ..........................$16Egg omelet with grilled Argentinian sausage, potato, piquillo peppers, served with sauted poblano hash and charred jalapeno

Custom Omelet ...............................$15Three-egg omelet with your choice of bacon, sausage, ham, chorizo, onions, peppers, tomato, spinach, cheddar, swiss, manchego, Monterey Jack and your choice of toast

Half Moon .......................................$14Croissant filled with ham, swiss and a fried egg, served with papas bravas

Did You Know?Scientists have uncovered a statistical relationship between a person’s character, lifestyle and social class and whether they like their eggs boiled, fried, scrambled or as an omelet.

Poached egg eaters tend to be outgoing, listen to upbeat music and have happy dispositions

Boiled egg eaters are disorganised

Fried egg fans have a high sex drive

Scrambled egg lovers are more guarded

Omelet eaters are self disciplined

Source: www.shakeupyourwakeup.com/why-is-breakfast-important/

ONE EGG ..........................$3

PAPAS BRAVAS .............$4

HAM ....................................$4

SAUSAGE LINK ...............$4

BACON ...............................$5

FRESH FRUIT ...................$5

YOGURT PARFAIT ..........$8

EXTRA! EXTRA!

VISIT OUR NEWEST HOTELS:

The George - College Station

Hotel Alessandra - Houston

www.Valenciagroup.com

TACOSBacon & EggPotato & EggChorizo & Egg

Served on fresh flour tortillas with salsa and cheddar cheese

$4 each

BREAKFAST

MONDAY ............. SAN ANTONIO MIGASTwo farm eggs scrambled with Mexican chorizo, peppers, onions, tortilla chips and queso fresco

TUESDAY ............ SPANISH BENEDICTTwo farm eggs poached over serrano ham, spinach and piquillo peppers on an English muffin with saffron hollandaise and papas bravas

WEDNESDAY ..... PIG FRITTERSPancake battered sausage with Texas pecan praline sauce, vanilla chantilly cream

THURSDAY ........ EL GORDO BURRITOGigantic tortilla filled with chorizo, potato, scrambled eggs, bacon and refried black beans, smothered with pasilla salsa and cheddar cheese

FRIDAY ............... CINNAMON ROLL FRENCH TOASTFour battered slices of rolls with whipped cinnamon cream cheese icing and maple syrup

SATURDAY ......... BISCUITS AND GRAVYSouthern style buttermilk biscuits smothered in sausage gravy

SUNDAY .............. HUEVOS DIABLOS (HANGOVER’S CURE)Two fried eggs with our diablo sauce, papas bravas and your choice of sausage, ham or bacon and toast or tortilla

OF THE DAY • $12

Cheers!Bloody Mary ............................$12 Titos Vodka Seersucker Gin Patron Tequila

Mimosas (with OJ) .....................$12

Bellinis (white peach) .................$12

Mangosas (with mangos) .......$12

Toso Brut .....................................$12Sparkling Chardonnay, Argentina, NV

Perrier Jouet ........................ $60Belle Epoque, Eperna, France, NV

Argentinian-inspired Cuisine

Dorrego’s brings the flavors and flair of

Argentinian cuisine to San Antonio. Dorrego’s

décor reflects the Spanish Colonial design

and architectural heritage of Argentina, with

a touch of Parisian bistro panache. It features

Argentinian-style tile work and woods with dark

metal accents. The new dining space includes

a private dining area. Dorrego’s also features a

new restaurant bar, and the welcoming space is

ideal for gathering and lingering.

Buttermilk Pancakes Short Stack $9 Tall Stack $12 Add blueberries $3

French Toast ................................................. $10Three slices of French baguette topped with berries and powdered sugar

Steel Cut Oats .................................................$7Fresh berries and brown sugar

Salmon Gravlax ............................................ $10Cured smoked salmon, hardboiled egg, tomato, capers, pickled red onions, cream cheese and bagel

BREAKFAST PLATES

All About Hotel Valencia RiverwalkHotel Valencia Riverwalk is a 213-room luxury boutique hotel in San Antonio, Texas perfectly situated near fine dining, shopping and entertainment. Enjoy contemporary and stylish rooms and suites, superior amenities, fine dining in a chic setting and the utmost comfort during your stay at our hotel on the San Antonio River Walk.

In 2017, the hotel unveiled a dramatic top-to-bottom renovation. Internationally acclaimed architect and designer Lauren Rottet has completely reimagined the property, fully immersing it into the charm and heritage of San Antonio and the hotel’s serene River Walk location. The resulting design concept is an alluring blend of Spanish Colonial and Modern Mediterranean styles.

Executive Chef Anthony Mesa toured

Argentina and immersed himself in the

rich culinary heritage of the country.

He experienced the influences from Spain, Italy,

France and other cultures that are woven into both

classic and modern Argentinian cuisine. The Dorrego’s

menu is a result of this experience and showcases

fresh, local ingredients with an imaginative approach

to steaks, seafood, fowl and more. Chef tells us,

“The addition of Argentinian sausage in the Patagonian

Omelet reminds me of my morning meals in the

country. The chimichurri sauce I serve with our steaks

is a recipe from my friend and guide, Santiago. He

was also the inspiration for our house-cured short rib

pastrami, called Santipan on the dinner menu. Be sure

to try our award winning empanadas too!”

Follow Chef Anthony on Dorrego’s Facebook and Instagram sites.

ChefAnthony

BREAKFAST: 6:30 - 10:30 am

LUNCH: 11 am - 2 pm

Limited menu 2 pm - 5 pm

DINNER: 5 - 10 pm

Late Night: 10 pm - midnight

24 Hour In-Room Dining

HAPPY HOUR: 5 pm - 7 pm,

20% off all drink and food

Hotel Valencia Riverwalk | 150 East Houston Street | San Antonio, TX 78205 | hotelvalencia-riverwalk.com | 210-227-9700

Eat Your Breakfast A quarter (25%) of people are skipping

breakfast once or more during the week, with more than one in ten

(13%) never eating it.

Of women who skip breakfast, 29% miss it because they are

too busy getting ready.

14% of female breakfast skippers say they don’t eat in the morning

because they are trying to lose or watch their weight.

Women are more likely to prioritize their hair and choosing clothes for the day

than eating breakfast.

Source: www.shakeupyourwakeup.com/why-is-breakfast-important/