sugar and slavery in portuguese brazil by: kasey moffitt krista ezzelle christina church
TRANSCRIPT
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Sugar and Slavery in Portuguese Brazil
By:Kasey MoffittKrista Ezzelle
Christina Church
![Page 2: Sugar and Slavery in Portuguese Brazil By: Kasey Moffitt Krista Ezzelle Christina Church](https://reader036.vdocuments.us/reader036/viewer/2022072008/56649d845503460f94a6b1d9/html5/thumbnails/2.jpg)
Facts to Know about The Engenho
• It is also known as a sugar mill.
• Related to the English word engine.
• It always combined agricultural and industrial enterprises.
• Among the most complex enterprise in America.
• The owners of sugar mills were only the privileged class.
• The operated on very small profit margins.
• Business was always high.
• It produced things like molasses and refined sugar.
![Page 3: Sugar and Slavery in Portuguese Brazil By: Kasey Moffitt Krista Ezzelle Christina Church](https://reader036.vdocuments.us/reader036/viewer/2022072008/56649d845503460f94a6b1d9/html5/thumbnails/3.jpg)
The Engenho
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The Search for Labor
• The peoples of Brazil were not sedentary cultivators.
• During the 1560’s smallpox and measles ravaged the whole Brazilian coast, making it difficult for Portuguese to find potential laborers.
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Slavery
• The Portuguese Plantation managers imported slaves as early as the 1530’s.
• They had working conditions, mistreatment, tropical heat, poor nutrition and inadequate housing.
• It produced high rates if disease and mortality.
• Typically lost 5 to 10 percent of their slaves annually.
• The number of deaths in the slave population usually exceeded the number of births.
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Slaves
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